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2017 CELEBRATE THE HEIGHT OF THE FESTIVE SEASON

CELEBRATE THE HEIGHT OF THE FESTIVE SEASON · Reach for the stars and party in style with Park Regis Birmingham - the tallest and the most breath-taking addition to Birmingham’s

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C E L E B R AT E T H E H E I G H T O F

T H E F E S T I V E S E A S O N

Reach for the stars and party in style with Park Regis Birmingham - the tallest and the most breath-taking addition to Birmingham’s skyline.

Our central location makes us the ideal venue for any type of Christmas celebration.

For a glittering party atmosphere, Park Regis is the ultimate venue with unparalleled views over the city.

Or if you’re looking for a truly impressive venue, our 16th-floor Sky Bar is available for private hire. With floor to ceiling windows and luxe décor, it’s the highest party in the city.

Park Regis is the only place to be this Christmas.

T H E H I G H E S T PA R T Y I N T H E C I T YFo

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From as little as £34.95 per head, all your guests can enjoy a sparkling reception, a delicious three course dinner in one of our 15th floor function rooms or our 1565 Restaurant, and then dance the night away to music from our resident DJs.

Lightly curried Parsnip soupYoghurt dressing, Parsnip croutes

Chicken and Leek terrineFig and Ginger Chutney, toasted Sourdough

Treacle cured SalmonHerb Crème Fraiche

Ballotine of free range Turkey wrapped in Prosciutto with Cranberry and Chestnut stuffingServed with Cranberry compote

Braised Feather blade of beefRoast Pumpkin and Red Cabbage, Baby Onion jus

Pumpkin and Parmesan Ravioli “Sage Butter”

All served with herb mashed Potato, roasted Chateau Potato, honey roast Root Vegetables and Chestnut roasted Sprouts

Mulled wine Cheesecake with Baileys ice cream

Triple Chocolate delice with fruit of the forest compote

Eggnog Tart with Orange Sorbet

‘FLAVOURS OF CHRISTMAS’

Because everybody should have the Park Regis Christmas experience! JOINER CHRISTMAS PARTY NIGHT DATES 2017Thursday 30th November; Thursday 7th, 14th and 21st DecemberFriday 1st, 8th, 15th and 22nd DecemberSaturday 2nd, 9th and 16th December£39.95 – Saturdays£49.95 – Thursdays and FridaysSunday - Wednesday enquiries - from £34.95 per person

PRIVATE CHRISTMAS PARTY NIGHT DATES 2017Thursday 30th November; Thursday 7th, 14th and 21st DecemberFriday 1st, 8th, 15th and 22nd DecemberSaturday 2nd, 9th and 16th December£39.95 - Saturdays£49.95 - Thursday and FridaysSunday - Wednesday enquiries - from £34.95 per person

DRINKS PACKAGESSILVER PACKAGE £994 bottles of house wine, 6 assorted bottled beers, 6 non-alcoholic drinks

GOLD PACKAGE £1304 bottles of mid-range wine, 6 assorted bottled beers, 6 non-alcoholic drinks

PLATINUM PACKAGE £2552 bottles Piper-Heidsieck Brut, 4 bottles of premium wine, 6 assorted bottled beers, 6 non-alcoholic drinks

HOW TO BOOKA deposit of £10.00 per person is required. All deposits are non-refundable and non-transferable. Food and beverage pre-order forms will be sent to the organiser, along with the request for final payments. You are required to pay the final balance for the event and any beverage pre-orders and submit meal pre-orders four weeks prior to the event you are attending. Once full payment has been received, no refunds, exchanges or transfers can be made. Please note that our Dress Code is Smart Stylish.

C H R I S T M A S P A R T Y N I G H T S CHRISTMASPARTY NIGHTSfrom £34.95pp

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Soup of the day

Chicken terrineGolden raisin chutney, toasted sough dough

Fried calamariGrilled lemon, saffron aioli

Baked caramelised red onion & goats cheese tartEndive and frisée salad

Ballotine of free range Turkey wrapped in Prosciutto with Cranberry and Chestnut stuffingServed with Cranberry compote

Grilled flat iron steakFat cut chips, confit vine tomato, peppercorn sauce

Pan fried sea bassCod brandade, tomato and chive vinaigrette

Spinach and ricotta cannelloniTomato fondue, gruyere cheese gratin

All served with herb mashed potato, roasted chateau potato, honey roast root vegetables and chestnut roasted sprouts

Classic Christmas puddingSherry analgise

Chocolate delice Berry sorbet

Mulled wine crème brûléeStollen biscuits

Selection of British cheese and biscuits

F E S T I V E C H R I S T M A S L U N C H M E N U 2 COURSESfrom £22.00pp

3 COURSESfrom £27.00pp

Enjoy extra special seasonal dining at Park Regis Birmingham.

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Christmas shopping doesn’t have to be stressful! Especially if you combine it with one of our mouth-watering Afternoon Teas.

So, after a morning of shopping in some of Birmingham’s top retail destinations, take a break from the crowds and enjoy Afternoon Tea at the Park Regis.

Once you’re refreshed and revived, our private shuttle bus can take you and up to five of your friends back to the shops, ready to join the crowds again.

Amuse bouche:Gin cured salmon, pumpernickel Baba ganoush on roast baby aubergine

Selection of sandwiches to include:Roast Norfolk turkey, cranberry compoteCotswold organic Brie, fig mustardPeperonataSlow roast sirloin of beef, pickles

Scones:Feta and sundried tomato sconeCinnamon and orange sconeStrawberry jam, clotted cream scone

Cakes:Eggnog coconut tarte (dehydrated sweet egg yolk)Baileys yule logMulled wine cupcakeHazelnut toffifee chocolate blondieClementine macaroon

Turn a day out Christmas shopping into a fabulous experience. C H R I S T M A S A F T E R N O O N T E A

CHAMPAGNECHRISTMASAFTERNOON TEA

from £35.00pp

TRADITIONALCHRISTMASAFTERNOON TEA

from £25.00pp

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Crispy Brioche Oysters with oyster mayonnaise (bisque foam)

Black pearl scallopsGarlic and parsley cream, sautéed girolle mushroom, parmesan tuilleSmoked ham hock & foie-gras terrineGolden raisin chutney, toasted focaccia Mulled wine poached pearCashel blue cheese, endive, toasted cashew nuts, cranberry dressing (v)Smoked salmonAvocado and cream cheese cannelloni, herb oil

Sloe Gin and Tonic Granita

Ballotine of free range turkeyWrapped in Prosciutto with cranberry and chestnut stuffing, served with Cranberry compotePan fried 8oz Herefordshire Fillet of BeefOx-tail bon-bon, mushroom puree, candied carrots, pomme AnnaGrilled Halibut DarneHeritage tomato, samphire, shrimp and lobster butterVegetarian WellingtonChestnut puree, lemon thyme glaze (v)All served with roasted château potato, vegetables & chestnut roasted sprouts

Classic Christmas puddingPedro ximens analgiseBaileys Chocolate MousseNougat torrone, hazelnut praline sauceBalsamic infused berry eton messBerriollette fluid gel, ginger rhubarb sorbetNeapolitan Trifection Kalamansi chiboust, dehydrated strawberry sponge

Selection of British cheeses, biscuits and chutneysCoffee and Petit Fours

C H R I S T M A S D AY AT P A R K R E G I S CHRISTMASDAY MENUfrom £95.00pp

Make this year’s Christmas Day one to remember.On arrival you will be given one of our fantastic Champagne cocktails followed by a delicious six course meal with Coffee and Petit Fours to finishChildren’s menu available - please ask for details.

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Looking for a truly impressive venue this Christmas?With floor to ceiling windows and luxe décor, try our 16th-floor Sky Bar for your own private party. On selected nights, our Sky Bar is available for exclusive private Christmas Parties - pull the velvet rope across for a party that’s truly close to the stars.

We serve from an extensive list of fine wines and a wide range of Japanese and other imported beers.

Our signature cocktails (and mocktails) include the delicious Lychee Martini or, for the more daring, a Ronin Out of the Time with Nikka whisky and plum sake.

With fantastic views over the city, the Sky Bar is the ultimate festive venue.

PRIVATE HIRE DATES 2017Friday 24th November; Friday 8th DecemberSunday 26th November; Sunday 3rd and 10th DecemberMonday 27th November; Monday 11th DecemberTuesday 28th November; Tuesday 5th and 12th DecemberSaturday 9th DecemberThursday 14th DecemberFrom £34.95 – Saturday-Wednesday£49.95 – Thursday and Friday

S K Y B A R P R I VAT E H I R E PRIVATE HIREfrom £34.95pp

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Relax, unwind, dance and dine in our high end facilities this Christmas.Why not start the festivities early with a visit to the Shakina Urban Spa, where you can enjoy a pre-party pamper session and a glass of champagne with friends?Our 271 high-standard guest rooms, suites and apartments can accommodate all your party guests, and are furnished to the highest quality.All rooms feature LCD flat screen TVs, touch control air conditioning, walk-in rain shower, large beds, blackout blinds, free Wi-Fi, complimentary toiletries, 24 hour room service, in-room safe and tea and coffee making facilities. And remember, if you book as a member of a large party, special rates apply.Relax and recover the next morning with breakfast prepared from the freshest ingredients by our highly qualified chef.For a full service experience from the pre-party preparations to the morning after, Park Regis is the only place to be.

FREQUENTLY ASKED QUESTIONSWhat is the minimum number required for a booking?We do not have a required minimum number to make a booking however with bookings of less than eight, guests will be seated together on a shared table.Can we add people to our booking?Additional guests can be added onto your booking subject to availability.How many guests can be seated on a table?We can seat up to 10 guests on one round table. Any numbers above this will be seated on several round tables which will be located as close to each other. as possibleWill I receive tickets?No – you will receive an e-mail confirmation with all details included prior to your party date.Can you accommodate special dietary requirements?Yes - for those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.Where can I park?We have 115 car parking spaces on site. Charges apply. Can I do a table plan for my party?Yes, you can and you can also provide place cards.

M A K E T H E M O S T O F YO U R S TAYFo

r mor

e in

form

atio

n pl

ease

call +

44 (0

)121

369

5555

, em

ail rs

vprb

i@pa

rkre

gish

otels

.com

or v

isit w

ww.p

arkr

egisb

irmin

gham

.co.u

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PARK REGIS BIRMINGHAMBroad Street, Five Ways, Birmingham B15 1DTPhone: +44 (0)121 369 5555Email: [email protected]