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714.463.6060695 Town Center Dr Suite 170, Costa Mesa, CA 92626

vACARESTAURANT.COM

MÁSCOMER BEBER JUGAR

SHERRY LESSON

GOTHAM SOUR $14 Valdespino Incocente Fino,

Rittenhouse Rye Whiskey, Lemon Juice,Strawberry-Black Pepper Syrup, Red Wine

LEATHER APRON HIGHBALL $16 Bodegas Yuste Amontillado,

Toki Japanese Whisky, Maple Syrup, Club Soda

SHERRY COBBLER #18 $14 La Guita Manzanilla, Saison Pale Rum,

Pineapple, Juniper, Lime, Angostura Bitters

DOLEMITE $18Valdespino Tio Diego Amontillado,

Wild Turkey 101 Rye Whiskey, Luxardo Maraschino, Amaro Braulio,

Green Chartreuse

CON TONIC

KREATURE FEATURE $13Katún Gin de Yucatán (Mexico),

Fever-Tree Citrus Tonic,Juniper, Orange, Mint

LA JACARANDA $13 Xoriguer Mahón Gin (Spain),East Imperial Burma Tonic,Lavender, Lemon, Coriander

SWEETEST SONG $13 Silent Pool Gin (England),

Q Light Tonic,Mint, Coriander, Lime

THE ANCIENT LAKE $13 Ventura Spirits Wilder Gin (Ventura),

Fever-Tree Indian Tonic,Bay Leaf, Lemon Peel, Pink Peppercorn

VERMUT DE GrIFO

EASY LIVIN’ $14Crop Meyer Lemon Vodka, House Vermouth,

Barathier Liqueur, Fennel, Lemon, Grapefruit, Club Soda

VELVET FOG $15Plantation Pineapple Rum, Coconut, House Vermouth, Amaro Montenegro,

Wray & Nephew Rum

ROMA $15 House Vermouth, Gran Classico, Club Soda, Grapefruit Oils

THE PHOENIX MOTIF $15Brennivin Aquavit, House Vermouth,

Cointreau, Ginger, Lemon

RED OR WHITE SANGRIA $15

THE APIARY $15El Tesoro Blanco Tequila, Mathilde Pêche, Lime,

Lavender Tea Honey, Saline

ANONYMITY ANOMALY $13Martin Miller Westbourne Strength Gin, Lemon,

Campari, Amaro Montenegro

JOURNEY TO IXTLÁN $14Cimarron Blanco Tequila, Corn Purée, Ancho Verde,Lime, Nixta Corn Licor

STARGAZER $15Capurro Moscatel Pisco,

St. George Basil Eau de Vie, Raspberry, Rosemary Bitters

THE VACA TONIC 14 G

OUR SIGNATURE COCKTAIL Brooklyn Gin (NY), Frozen Gimlet, Fever Tree Mediterranean Tonic, Basil Blossom

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We have spirit free cocktails upon request!

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“VERMUT DE GRIFO" Is a staple in Spanish bars. We've developed our own recipe from over 20 botanicals, made entirely

in-house. Try it on the rocks with an orange twist!

SHARE AND ENJOYAt the heart of Vaca is the sharing of meals. Enjoy the

finest wines, handcrafted cocktails, and the best Spanish cuisine in the presence of your friends and

family.

CORKAGEFees are $30 per bottle for the first two 750ml. For any

additional bottles, please see your server for more details.

SURCHARGEAn optional 3% service charge will be applied to all checks to support our efforts in improving the wages of our non-tipped employees. Please inform your server if you would like to have this charge removed. Thank you for your continued patronage.

MAMA SANTANA FLAN 10

BUDÍN DE CHOCOLATE 12

CHURROS CON CHOCOLATE 11

BIZCOCHO TRES LECHES 12

TARTA DE QUESO 12

HOUSE-MADE ICE CREAMS AND SORBETS 10-12 PO

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ORIGINALES

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COMIDA

PANZA DE CERDO 16Braised pork belly, apricot jam, poached apricot, fennel salad, orange supreme

PAN CON TOMATE 9Toasted bread, garlic, olive oil, tomato pulp BIKINI SANDWICH 14Paleta Ibérica, manchego, truffles, panini

HUEVOS ESTRELLADOS 15Fried eggs, crispy potato, paleta Ibérica,

chipotle aioli, chives

ALBONDIGAS 13Roasted lamb meatballs, lemon-yogurt, cucumbers

VIEIRAS A LA PLANCHA 20Seared scallops, cauliflower, pickled raisins, red mojo

ERIZOS CON HUEVOS 26Fresh sea urchin scrambled eggs, miso butter toast (add Caviar: Mkt price)

CROQUETAS DE POLLO 14Creamy chicken fritters

PULPO A LA GALLEGA 16Warm Spanish octopus, fingerling potatoes, pimentón, Spanish olive oil

RABO DE TORO 16Red wine braised beef oxtail, wild mushrooms

ENSALADA DE REMOLACHA 14Roasted beets, saffron poached pears, caña de cabra, watercress,caramelized Sherry-honey vinaigrette

ENSALADA DE COL RIZADA 12Kale salad, toasted quinoa, green asparagus, lemon poppyseed vinaigrette, Cabrales blue cheese

CANELON DE POLLO AHUMADO 20Smoked chicken cannelloni, foie gras sauce, Sherry reduction

BUTIFARRA 12Grilled pork sausage, white bean purée, parsley salad

ALBACORE TATAKI 16Albacore tataki, strawberry, yuzu-ginger-soy, toasted sesame seeds, crispy quinoa, cilantro

GAMBAS AL AJILLO 16 Sautéed shrimp , olive oil, garlic, chili flakes, grilled bread

HIGADO DE PATO(Seared Foie Gras) 36 Black pepper crusted, Sauternes roasted mango, duck ham, almond financier

CALAMARES RELLENOS 22Shrimp & scallop stuffed calamari, saffron potato potage, leeks, mussels

LAMBCHETTA 20Stuffed lamb belly, citrus labneh, braised artichoke

LA BOLA 14Crispy potato and ground beef balls, garlic aioli, salsa roja

PIQUILLOS RELLENOS 15Beer battered, cheese stuffed piquillo peppers, pickled grapes, peanut romesco

HUESOS AL HORNO 18Beef cheek toast, frisée, citrus

PANI PURI 16Jamón foam, peas, crispy jamón

CANTIMPALITOS 15Cider glazed, Cabrales, crispy garlic

JAMÓN IBÉRICO DE BELLOTA CINCO JOTAS 36 per oz 5J acorn fed Ibérian ham, cured over 2 yrs, hand carved to order

JAMÓN IBÉRICO FERMÍN 26 per oz Fermin grain fed Ibérian ham, cured over 2 yrs, hand carved to order

PALETA IBÉRICA DE BELLOTA CINCO JOTAS 24 Cured Ibérian boneless pork shoulder

JAMÓN SERRANO FERMÍN 13 24 month cured Spanish ham JAMÓN DE PATO 13 House-cured duck ham

CHORIZO DE PALACIOS 10Cured Spanish chorizo by Palacios

IBÉRICO CHORIZO 14Cured Ibérian pig chorizo

LOMO DE BELLOTA CINCO JOTAS 15Dry-cured Ibérian pork sausage

TAPAS

LAS PAELLAS

EMBUTIDOS

PAELLA DE MARISCOS 56Seafood paella, prawns, clams, mussels, octopus, saffron bomba rice, garlic aioli PAELLA DE CARNE 46Meat paella, pork belly, chorizo, blood sausage, duck confit, beef cheek, bomba rice, garlic aioli

PAELLA DE VEGETALES 38 Vegetable paella, roasted vegetables, fideuà, saffron aioli

PAELLA VALENCIANA 52 Scallops, shrimp, chicken, chorizo, saffron bomba rice, saffron ailoi

QUESOS

A service charge of 20% will be added to all parties of 6 or more.

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SHEEP’S MILK

IDIAZABAL 9 / MANCHEGO 3MO 8

COW’S MILK

CABRALES 9 / MAHON SEMI SOFT 8 / MAHON AGED 12 MO 9

GOAT’S MILK

ROCINANTE 9 / CAÑA DE CABRA 8

CABRA AL ROMERO 10

MAÍZ 10Charred corn, lime, pimentón, Idiazabal PATATAS BRAVAS 13Spicy potatoes, tomato sauce, garlic aioliSETAS AL AJILLO 11Mushrooms, olive oil, chili flakes, garlic, grilled breadCOLIFLOR 12Roasted cauliflower, tahini, raisins, lemon ESPÁRRAGOS VERDE 12Grilled asparagus, romesco, almonds BRUSELAS 12Brussels sprouts, chorizo, Sherry gastriquePIMIENTOS DE SHISHITO 9Charred shishito peppers, lemon, Spanish olive oil

ALLERGY WARNING: Normal kitchen operations involve shared cooking and preparation areas. Cross contact with other foods may occur during production. We are therefore unable to guarantee that certain menu items are completely free from any particular allergen.

3 Cheeses - $22 // 5 Cheeses $30

CARNEs Y PESCADOSWe source our beef from Aspen Ridge Farm in Greeley, Colo-rado. All of our beef is hormone & antibiotic free and

grilled over a wood fire

PRIME RIBEYE STEAK 55 PER LB House specialty - aged 50+ days

PRIME SKIRT 8OZ 38

PRIME HANGER 8OZ 28

PRIME NEW YORK STRIP 12OZ 49

STRAUSS GRASS FED NEW YORK STRIP 12OZ 54

SANTA CAROTA NEW YORK STRIP 10OZ 52

PRIME FILET MIGNON 8oz 52

A5 JAPANESE WAGYU MKT PRICE (3oz min)

PLATO DE IBÉRICO SECRETO 37(Spanish Meat Platter)Pluma, Bilbao chorizo, salsa verde

CORDERO(Rack of Lamb) 52 Wild mushroom cous cous, milk braised turnip, oloroso Sherry lamb jus

“WANDERER” FLAT IRON 29

FENNEL STUFFED BRANZINO 39

An introduction to conservas, the canned seafood delicacies beloved by the Spanish and Portuguese alike, try one of our selection - Ask your server for current selections!