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Hilton Indianapolis Hotel & Suites | Catering Menu www.Indianapolis.Hilton.com

All Food & Beverage Prices are Subject to Change without Notice. Prices are Subject to 23% Service Charge & Applicable Taxes.

The 23% service charge is divided as: A service charge of 13.11%, which will be provided to wait staff employees, service employees and/or bartenders. An

administrative fee of 9.89% is retained by the Hotel and is not a tip, gratuity or service charge for any employee and is not the property of the employee

providing service to you. Room Rental/Setup charge and any applicable taxes will be added to your account. Room Rental/Setup charges are retained by the

Hotel and is not a tip, gratuity or service charge for any employee and is not the property of the employee(s) providing service to you.

Consumption of undercooked meat or eggs may increase your risk of food borne illness. 1

Events by Hilton Indianapolis Hotel & Suites • 120 West Market Street • Indianapolis, Indiana 46204 • 317/972.0600

Breakfast Breaks Lunch Dinner Reception Beverages

Breakfast Buffets Breakfast Buffets will be replenished for one hour. All Hot Breakfast Buffets are a Minimum of 30 Guests.

A Surcharge of $5 Per Person will be Added for Groups Under 30.

Circle City Continental $23 • Orange, Grapefruit, and Cranberry Juices

• Seasonal Fresh Fruits

• Assorted Muffins - Croissants & Danishes

• Freshly Brewed Coffee - Teas & Milk

Hilton Continental $26 • Orange, Grapefruit, and Cranberry Juices

• Individual Sliced Fruit Plates

• Organic Yogurt-Granola Parfait with Berries

• Assorted Breakfast Pastries

• Fresh Bagels accompanied with Smoked Salmon - Brie & Salami


Wellness $27 • Selection of Individual Bottled Juices

• Banana-Strawberry Smoothies

• Seasonal Fresh Fruit

• Organic Yogurt Shots

• Egg White Frittata with Spinach - Mushroom - Diced Tomatoes

Diced Potatoes - Broccoli & Low Fat Mozzarella Cheese

• Whole Grain Muffins


The Market Fresh Breakfast $30 • Orange, Grapefruit, and Cranberry Juices


• Assorted Cereal & Granola Accompanied with Milk & Yogurt

• Scrambled Eggs

• Seasoned Roasted Breakfast Potatoes

• Smoked Bacon & Country Sausage Links

• Fresh Danish - Bagels - Assorted Breads - English Muffins

• Cream Cheese - Fruit Preserves - Fresh Butter &

Honey-Cinnamon Butter


Indiana Morning $30 • Orange, Grapefruit, and Cranberry Juices


• Farmers Benedict: Poached Eggs - English Muffin

Canadian Bacon - Hollandaise Sauce

• Hot Oatmeal with Brown Sugar & Raisins

• Assorted Fresh Muffins - Danishes - Croissants & Assorted Breads

Preserves - Fresh Butter & Honey-Cinnamon Butter


The Hilton Breakfast* $35 • Orange, Grapefruit, and Cranberry Juices

• Assorted Yogurts


• Brioche French Toast with Mixed Berry Compote

& Warm Maple Syrup

• Seasoned Breakfast Potatoes

• Smoked Bacon & Country Sausage Links

• Omelets Made to Order with a Wide Variety of Fresh Ingredients

• Assorted Fresh Muffins - Danishes - Croissants & Breads

Fruit Preserves - Fresh Butter & Honey-Cinnamon Butter


*Requires 1 Uniformed Attendant Per 50 Guests at $125

Per Attendant for 1 Hour

Vegetarian Low Fat Gluten Free Dairy Free











Breakfast Buffet Enhancements All Enhancements Must be Ordered in Addition to a Breakfast Buffet or Continental Breakfast.

Plain & Blueberry

Buttermilk Pancakes $5 Per Guest • Maple Syrup – fresh Berries – whipped cream

Assorted Cereals &

Homemade Granola $4.5 Per Guest • Raisins - Brown Sugar

Whole & Skim Milk - Organic Traders Point Yogurt

Hot Indiana Grits $4 Per Guest • Whipped Butter - Cheddar Cheese

Warm Biscuits &

Sausage Gravy $5.5 Per Guest

Whole Fresh

Fruit Assortment $4 Per Guest

Omelet Prepared to Order* $9.5 Per Guest *Requires 1 Uniformed Attendant

Per 50 Guests at $125


Brioche French Toast $5 Per Guest • Maple Syrup - Berry Compote – whipped cream

Hot Fresh Steel

Cut Oatmeal $4.5 Per Guest • Cinnamon - Raisins - Brown Sugar

Toasted Almonds - Dates - Whole & Skim Milk

Smoked Salmon Display $10 Per Guest • Capers - Red Onion - Chopped Eggs

Cream Cheese - Fresh Bagels

Eggs Benedict $8 Per Guest • Soft Poached Eggs on English Muffin

with Canadian Bacon & Hollandaise Sauce

Traditional Waffles

Prepared to Order* $ 10 Per Guest • Maple Syrup - Pecan Nuts Fresh

Sliced Strawberries Blueberries -

Banana - Dark Cherries

Chocolate Chips - Caramel & Chocolate Syrups

Whipped Cream - Bacon Bits - Shredded Cheddar Cheese













Breakfast Plated Served Breakfasts Include Freshly Brewed Premium Coffee, Tea Selection & Fresh Orange Juice.

French Toast $23 • Cinnamon Brioche French Toast with Maple Syrup

& Fresh Berry Compote

• Crisp Smoked Bacon & Sausage Link

• Fresh Fruit & Berry Cup

Croissant Sandwich $23 • Flaky Croissant with Scrambled Eggs - Shaved Ham

& Cheddar Cheese

• Seasoned Breakfast Potatoes

• Fresh Fruit & Berry Cup

The Breakfast Table $25 • Scrambled Eggs with Chives - Crisp Smoked Bacon

& Sausage Link - Seasoned Breakfast Potatoes

Roasted Plum Tomatoes & Asparagus

• Basket of Pastries & Fresh Baked Buttermilk Biscuits

Butter & Preserves

Spanish Wrap $26 • Spinach Tortilla Filled with Scrambled Eggs

Chorizo Sausage & Shredded Cheddar Cheese

Served with Roasted Red - Bliss Potato with Bell Pepper

• Organic Yogurt & Berry Cup


Butter & Preserves

Benedict $26 • Poached Eggs “Benedict” with Canadian Bacon

• English Muffin Topped with Hollandaise Sauce

• Seasoned Breakfast Potatoes - Roasted Plum Tomato

& Asparagus


Butter & Preserves

Country Breakfast $27 • Scrambled Eggs with Sautéed Onions & Bell Peppers

Gratin Potato - Smoked Bacon - Sausage

Asparagus & a Side of Hollandaise Sauce

• Organic Yogurt & Berry Cup


Butter & Preserves











Business Person Meeting Package — $44 Per Guest Include Three Breaks as Described. Add any Lunch, Plated or Buffet with 10% off from Advertised Lunch Price.

Packages are 20 Person Minimum. Prices Listed are Per Guest.

Early Morning • 1 Hour Service for Food Items

• Orange & Apple Juices

• Assorted Breakfast Danishes & Muffins

• Individual Sliced Fruit & Berry Plates


Mid Morning • Granola Bars

• Assorted Pepsi® Soft Drinks


Afternoon • 1 Hour Service for Food Items


Choose Three items:

• Whole Fresh Fruit

• Freshly Popped Popcorn

• Assorted Fresh Jumbo Cookies

• Soft Pretzel with Stone Ground Mustard

• Homemade Potato Chips

• Flatbread Margarita Pizza

• Vegetable Quiche

Fitness Meeting Package — $45 Per Guest Include Three Breaks as Described. Add any Lunch, Plated or Buffet with 10% off from Advertised Lunch Price.

Packages are 20 Person Minimum. Prices Listed are Per Guest.

Early Morning • 1 Hour Service for Food Items

• Granola & Organic Traders Point Yogurt Parfait

• Fresh Pressed Carrot Juice

• Orange & Cranberry Juices

• Fresh Baked Bran Muffin

• Individual Sliced Fruit & Berry Plates

• Spinach-Mushroom & Egg White Frittata


Mid Morning • Assorted Whole Fresh Fruits

• Sobe® LifeWaters®


Afternoon • 1 Hour Service for Food Items

• Sobe® LifeWaters®


Choose Three items:

• Vegetable Crudités with Ranch Dressing

• Fruit Kebobs

• Fitness Trail Mix

• Tea Sandwiches - Cucumber - Smoked Salmon

Herb Goat Cheese

• Hummus Dips - Classic & Red Pepper with Pita Bread Points

• Flatbread Truffle Portabella Mushroom Pizza

• Mixed Berry Compote with Vanilla Sauce

• Assorted Granola Bars











Mid Morning Breaks All Breaks will be Served for One Hour Only. Prices Listed are Per Guest.

Coffee & Soda $11 Per Guest • Up to 2 Hour Service

• Freshly Brewed Coffee - Regular & Decaffeinated

Hot or Iced Tea

• Assorted Pepsi® Soft Drinks

• Upgrade to Starbucks® Verona Coffee Add $4

Bagel Coffee Shop $18 Per Guest • Build Your Bagel with Brie, Salami

Smoked Salmon - Peanut Butter

Plain & Strawberry Cream Cheeses - Preserves & Butter

• Freshly Brewed Coffee - Regular & Decaffeinated

Hot or Iced Tea

• Assorted Coffee Syrups & Flavored Creamers

Wellness $15 Per Guest • Granola & Organic Traders Point Yogurt Parfait

• Whole Grain “Morning Glory" Muffin

• Fresh Pressed Carrot Juice

• Orange Juice

• Sobe® Lifewaters®

Sunrise Orange $14 Per Guest • Fresh Poured Orange Juice

• Orange Cream Soda

• Mandarin Orange Yogurt Smoothies

• Orange Scones

• Orange Blossom Muffins

• Orange Pastry Roll











Afternoon Breaks All Breaks will be Served for One Hour Only. Prices Listed are Per Guest.

Circle City Snack $14 Per Guest • Soft Pretzels Served with Assorted Mustards

& Cheese Sauce

• Homemade Potato Chips with Ranch & Blue Cheese Dips

• Assorted Pepsi® Soft Drinks & Bottled Spring Water

Grandma’s Cookies & Milk $14 Per Guest • Whole and Chocolate Milk Bottles

• Oreo Cookies - Shortbread Cookies - Jumbo Chocolate Chip Cookies

Sugar Free Lemon Cookies - Wafer Cookies - Chocolate Malt Balls

Hilton Trail $15 Per Guest Have Your Guest Create & Mix

Their Own Perfect Trail Mix

• Walnuts - Pecans - Peanuts - Cashews - Almonds

Sunflower Seeds - Raisins - Dates - Dried Cherries

Dried Cranberries - Dried Apricots - M&M's - Chocolate Chips

Pretzel - Whole Fresh Fruit

Twist of Lemon $15 Per Guest • Lemon-Cream Shortcake - Lemon Square

Lemon Meringue Pie - Lemon Panna Cotta

• Fresh Lemonade - Lemon Iced Tea

Mediterranean Dip Station $16 Per Guest • Warm Pita Bread Points - Cucumber Slices

Carrot & Celery Sticks

• Red Pepper Hummus - Classic Hummus - Tzatziki

Sun Dried Tomato Dip - Fresh Tomato Relish

Kalamata Olive Tapenade - Mushroom Duxelles

Roasted Garlic & Artichoke Dip - Herb Goat Cheese Dip

Passion for Pink $15 Per Guest Breast Cancer Awareness Break

5% of Revenue Goes Towards Susan G. Komen

Breast Cancer Foundation

• Good & Plenty Licorice Candy - Rhubarb & Strawberry Trifle

• Raspberry Mousse - Strawberry Shortcake - Pink Cup Cakes

• Pink Lemonade - Raspberry & Mint Infused Water

“Old Time” Candy Corner $19 Per Guest • Gummy Bears - M&M's - Peanut M&M's

Caramel Creams - Salt Water Taffy - Gumballs

Twizzlers - Chocolate Melty Mints - Sour Worms

Jelly Beans - Lollipops - Skittles

• Recyclable Bags will be Available to be

Filled with Your Guests Choice of Candy

• Triple XXX Root Beer - Orange Cream Soda

Ice Cream Parlour $17 Per Guest • Vanilla, Chocolate and Strawberry Ice Cream

• Hot Fudge - Caramel Sauce - Strawberry Sauce - Sprinkles

Nuts - Whipped Cream - M&M's - Strawberries - Bananas

Maraschino Cherries

At The State Fair $18 Per Guest • Freshly Popped Popcorn Right Out of the Machine

• Corn Dogs - Warm Nacho Cheese with Tortilla Chips

• Funnel Cake Fries - Sugar Cream Pie - Icy Fresh Lemonade

Death By Chocolate $19 Per Guest • Chocolate Truffles - Chocolate Panna Cotta

Chocolate Mousse

• Chocolate Covered Almonds - Chocolate Covered Pretzels

• Hershey’s Chocolate Kisses - Chocolate Malt Balls

• Strawberries - Pound Cake & Marshmallow with a

Chocolate Bath to Dip

Strawberry Festival* $18 Per Guest • Strawberry Panna Cotta - Strawberry Mousse

Strawberry Shortcake

• Chocolate Covered Strawberries - Strawberry Twizzlers

• Fresh Strawberries - Strawberry Nutrigrain Bars

• Virgin Strawberry Daiquiri - Strawberry Smoothies













Beverage Break Solution - A la Carte

• Freshly Brewed Premium Coffee $72 Per Gallon

• Tea Selection with Condiments $72 Per Gallon

• Freshly Brewed Iced Tea with Lemon $62 Per Gallon

• Lemonade $62 Per Gallon

• Fruit Punch $62 Per Gallon

• Orange, Grapefruit, Apple or Cranberry Juice $36 Per 1/2 Gallon

• Sobe® Lifewater® $6 Each

• Lipton® Green Tea $6 Each

• Starbucks® Coffee $80 Per Gallon

Dark Roast Verona Starbucks® Coffee, Regular

& Decaffeinated

• Assorted Pepsi® Soft Drink $5 Each

• Assorted Coca-Cola® Soft Drink $5.75 Each

• Bottled Spring Water $5 Each

• Red Bull® Energy Drink (Regular & Sugar Free) $7 Each

• Chilled Starbucks Frappuccino® Coffee $7 Each

• Assorted Bottled Fruit Juice $5.50 Each

• Pellegrino Sparkling Water 500ml $7 Each

• Acqua Panna Bottled Spring Water 500ml $7 Each

Morning Break Solution - A la Carte

• Assorted Danish $44 Per Dozen

• Assorted Muffins $44 Per Dozen

• Assorted Doughnuts $44 Per Dozen

• Warm Cinnamon Rolls $44 Per Dozen

• Bagels with Cream Cheese & Preserves $47 Per Dozen

• Assorted Sliced Fruit Breads $42 Per Loaf

• Scones - Blueberry or Chocolate Chip $44 Per Dozen

• Pecan Sticky Bun $44 Per Dozen

• Fresh Fruit & Berries with Banana-Yogurt Dip $6 Per Guest

• Granola & Organic Yogurt Parfait $6 Each

• Selection of Whole Fresh Fruit $3.25 Each

• Individual Fruit Yogurt $4Each

• Assorted Greek Yogurt $5 Each

• Assorted Granola or Cereal Bars $4 Each

• Chorizo Sausage & Egg Burrito with Salsa $7 Each

• Ham, Cheese & Egg Croissant Sandwich $7 Each

• Breakfast BLT on Wheat $7 Each

Gluten Free Available Upon Request

• Build Your Own Bagel Bar $10 Per Guest

Brie - Salami - Smoked Salmon - Peanut Butter

Cream Cheese - Preserves - Butter

Afternoon Break Solution - A la Carte

• Freshly Popped Buttery Popcorn $3.5 Per Guest

• Individual Bags of Cheese Popcorn $3.75 Per Bag

• Individual Bags of Potato Chips $3.75 Per Bag

• Large Soft Pretzels with Yellow Mustard $45 Per Dozen

• House-Made Potato Chips - Blue Cheese Dip $4 Per Guest

• Marinated Antipasto Skewers $40 Per Dozen

• Fresh Tortilla Chips $6 Per Guest

Chili Con Queso - Salsa - Guacamole

• Mixed Nuts $36 Per Pound

• Chex Mix $28 Per Pound

• Cajun Spiced Snack Mix $30 Per Pound

• Tea Sandwiches Smoked Salmon

Cucumber – Ham $40 Per Dozen

• Assorted Jumbo Cookies $46 Per Dozen

• White Chocolate Blondies $45 Per Dozen

• Chocolate Fudge Brownies $45 Per Dozen

• Lemon Squares $45 Per Dozen

• Assorted Full Sized Candy Bars $4.5 Each

• Rice Krispie Treats $3.5 Each

• Assorted Ice Cream Bar $6 Per Guest

Strawberry Bar - Snicker Bar - Jolly Rancher

Ice Cream Sandwich











Lunch & Dinner Plated All Served Lunches & Dinners Include Fresh Rolls with Butter, Choice of Soup or Salad,

Choice of Dessert, Iced Tea & Freshly Brewed Premium Coffee or Tea.

For Multiple Choice Entrées (up to 3) an Additional Charge of $5 per Guest will Apply.

Client to Provide Specific Menu Selection for Each Guest.

Add $3 for a Four Course Menu Which Includes Choice of Soup & Salad, Choice of Entrée & Dessert.

Salad Choices

Classic Caesar Salad • Romaine Lettuce - Croutons - Shaved Parmesan Cheese

Cherry Tomato - Caesar Dressing

Tossed Baby Spinach Salad • Baby Spinach - Blue Cheese Vinaigrette - Bacon Bits

Sliced Strawberries - Roasted Walnuts

Tomato Caprese Salad • Roma Tomato Slices - Fresh Mozzarella - Fresh Basil

Olive Oil - Balsamic Reduction

Mandarin Salad • Field Greens - Mandarin Oranges - Toasted Almonds

Dried Cranberries - Raspberry Vinaigrette

Mediterranean Field Green Salad • Mesclun Greens - Slivered Red Onions - Diced Tomato

Diced Bell Pepper - Kalamata Olive - Crumbled Feta Cheese

Balsamic Vinaigrette

Wedge Salad • Iceberg Salad Wedge - Blue Cheese Crumble - Bacon Bits

Diced Tomato - Ranch Dressing

Crisp Garden Salad • Iceberg and Field Greens - Sliced Cucumbers - Cherry Tomato

Sliced Radish - Shredded Carrot - Croutons - Choice of Dressing

Hearts of Romaine • Goat Cheese Crumble - Scallions - Diced Tomato

Candied Walnuts - Italian Vinaigrette

Soup Choices

• Chicken-Noodle Soup

• Minestrone

• Apple-Butternut Squash Soup

• Anise infused Crab Bisque

• Creamy Pea Soup with Bacon Bits

• Lobster Bisque

• Roasted Tomato & Saffron Bisque

• Broccoli-Cheese Soup

• Roasted Corn & Potato Chowder

• New England Clam Chowder

• Cream of Tomato with Croutons

• Seafood Gumbo

Dessert Choices

• New York Cheesecake with Strawberry Coulis

• Chocolate Mousse Cake with Vanilla Sauce

• Tiramisu with Fresh Strawberries

• Flourless Chocolate Cake

• Cointreau Marinated Fresh Strawberries

Whipped Cream

• Minted Melon Salad with Lemon Sorbet

• Grand Marnier Crème Brulee

• Strawberry Shortcake

• Chocolate-Nutella Torte with Vanilla Sauce

• Mascarpone Crème with Cherries (add $2)

• S'more Entremet

Chocolate Coated Graham Cracker Topped with Chocolate

Mouse & Marshmallow (Add $2)











Lunch Entrée Selection All Served Lunches & Dinners Include Fresh Rolls with Butter, Choice of Soup or Salad,





Turkey & Ham Wrap $28 • Homemade Potato Chips - Shaved Smoked Turkey - Ham

Spinach Tortilla - Honey Mustard - Diced Tomato

Shredded Cheddar Cheese - Iceberg Lettuce

Italian Hoagie $29 • Pasta Salad - Salami - Capicola - Smoked Turkey Breast

Prosciutto Ham - Provolone - Italian Vinaigrette - Lettuce

Tomato - Slivered Red Onion - Baguette

Southwest Cobb Salad $32 • Crisp Iceberg - Mesclun Greens - Roasted Corn Salsa

Avocado - Tomato - Cheddar Cheese - Black Olives

Tortilla Strips - Grilled Chicken Breast

Chipotle Lime Vinaigrette - Ranch Dressing

Chicken Fettuccini Alfredo $34 • Grilled Chicken - Fettuccini Pasta - Alfredo Sauce

Squash Vegetable - Fresh Herbs

Shaved Parmesan Cheese

Citrus Cod Filet $34 • Citrus & Herb Crusted Cod Filet - Buttered Potato

Vegetable Julienne - Basil Cream Sauce

Grilled Chicken Caprese Pasta $35 • Grilled Chicken Over Baked Penne Pasta

Fresh Mozzarella - Cherry Tomato - Fresh Basil

Tomato Broth - Grilled Zucchini

Chicken Marsala $35 • Grilled Chicken Breast - Mushroom Risotto - Asparagus

Light Marsala Sauce

Salad Niçoise $34 • Haricot Vert - Cherry Tomato - Fingerling Potato

Kalamata Olive - Eggs - Lettuce Tossed in

Red Wine Vinaigrette - Ahi Tuna or Grilled Chicken Breast

Stuffed Chicken Breast $38 • Spinach - Artichoke Heart - Boursin Cheese Stuffing

Squash Pearls - Truffled Mushroom Risotto

Balsamic Reduction

Pan Seared Salmon Filet $39 • Tomato Herb Risotto - Saffron Cream

Sautéed Baby Spinach

Atlantic Sole $39 • Shiitake Mushroom Quinoa - Light Lemon

Caper Sauce - Vegetable Julienne

Roasted Pork Loin $38 • Mashed Potato - Braised Red Cabbage

Creamy Mustard Jus - Broccoli Florets

Flank Steak $43 • Marinated & Grilled - Red Bliss Mashed Potato

Mushroom Ragout - Squash Vegetable

Veal & Mushroom Ragout $41 • Tender Veal Cuts & Mushrooms in a Creamy Porcini

Mushroom Sauce - Buttered Egg Noodles

Steamed Broccoli

Sirloin of Beef $43 • House Rubbed - Gratin Potatoes - Asparagus

Roasted Carrot - Green Peppercorn Jus

Wiener Schnitzel $45 • 6 oz Breaded Veal Cutlet Sautéed Golden Brown

in Butter - Roasted Fingerling Potatoes

Sautéed Spinach - Lemon Wedge











Dinner Entrée Selection All Served Lunches & Dinners Include Fresh Rolls with Butter, Choice of Soup or Salad,





Roasted Pork Loin with

Apple-Cranberry Filling $44 • Red Bliss Mashed Potatoes - Roasted Carrots

Broccoli Floret - Apple Caraway Jus

Sautéed Chicken Breast $45 • Yukon Gold Mashed Potatoes

Mushroom Marsala Sauce - Asparagus

Tuscan Chicken Ballotine $47 • Chicken Breast with Truffled Sun Dried Tomato Filling

Gnocchi in Gorgonzola Cream - Rapini

Shrimp & Chicken Fettuccini $47 • Sautéed Shrimp - Grilled Chicken Breast

Fettuccini Pasta - Alfredo Sauce - Sun Dried Tomato

Vegetable Pearls - Fresh Herbs

Pan Seared Atlantic Salmon $52 • Dijon Herb Crust - Tomato Risotto Cake

Sautéed Baby Spinach - Saffron Cream Sauce

Roasted Sirloin of Beef $58 • Wild Mushroom Risotto - Asparagus

Caramelized Carrots - Merlot Green Peppercorn Jus

Crab Stuffed Sole Filet $52 • Spinach Risotto - Star Anise Infused

Cream Sauce - Asparagus

Pale Ale Braised Short Rib $55 • Boneless Beef Short Ribs Braised in Pale Ale

Mustard Jus - Roasted Fingerling Potatoes

Braised Red Cabbage - Rapini

Louisiana Braised Beef Brisket

& Grilled Shrimp $55 • Gumbo Risotto - Baby Carrots - Asparagus

Tomato Ragout

Prime Rib of Beef $58 • Baked Potato - Au Jus - Horseradish Cream - Broccoli

Shredded Cheddar Cheese - Sour Cream - Bacon Bits

Veal Saltimbocca $59 • Two 4 oz Veal Cutlets with Sage & Prosciutto Ham

Marsala Jus - Balsamic & Cippoline Onion Risotto

Braised Radicchio - Zucchini Pearls

Balsamic Braised Short Rib

& Crab Cake $62 • Lobster Mashed Potatoes - Chablis Butter Sauce

Root Vegetable Straw

Filet Mignon & Boursin Chicken $61 • Herb Crusted 4 oz Filet Mignon - Gratin Potato

Merlot Jus - Chicken Breast Stuffed with Spinach

& Boursin Herb Cream Sauce - Petite Vegetable

Roasted Tenderloin of Beef

& Sea Scallops $67 • Dry Rubbed Sliced Beef Tenderloin

Herb Seared Sea Scallop - Herb Asiago Cheese Risotto

Asparagus - Chili Infused Jus - Roasted Red Pepper Coulis

Filet Mignon, 8oz $66 • Herb Crusted - Truffle Whipped Yukon Gold Potatoes

Sautéed Baby Spinach - Vegetable Pearls

Zinfandel Reduction











Lunch & Dinner Plated All Served Lunches & Dinners Include Fresh Rolls with Butter, Choice of Soup or Salad,




4th Course Enhancements

Appetizers

Soup in Addition to Salad Option $3.5

Portabella Mushroom Ravioli $8 • Porcini Cream - Truffle Oil - Shaved Parmesan

Citrus Grilled Shrimp Cocktail $13 • Three Jumbo Shrimp

Marinated & Grilled with Lemon & Lime

Avocado - Corn Relish - Roasted Garlic Aioli

Intermezzo

Lemon Sorbet $3

Rosemary-Champagne Sorbet $3.5

Orange-Campari Sorbet $3.5

After Dinner Enhancement

Petit Fours & Chocolate Truffles $7

Personalized Preference Menu

We Are Here to Serve You. If You Prefer to Personalize or Create Your Own Menu, Please Contact Our Catering Sales Team.

Please Ask Our Catering Team About Food and Wine Pairing.











Working Lunch Options

“Roll In” Lunch “Roll In” Luncheons Include: Fresh Rolls with Butter, Choice of Dessert,

Iced Tea & Freshly Brewed Coffee or Tea.

California Shrimp Wrap $27 • Spinach Tortilla Filled with Avocado - Tomato - Shrimp

Green Chili - Shredded Lettuce - Lime Juice - Jicama

Baguette Club $28 • Shaved Turkey - Smoked Bacon - Lettuce - Tomato

Pesto-Aioli on a Baguette - Served with Potato Salad

Chicken Caesar Salad $30 • Grilled Chicken Over Romaine Lettuce with Croutons

Shaved Parmesan - Baby Tomatoes - Black Olives

Caesar Dressing

Market Street Cobb Salad $31 • Crisp Iceberg Lettuce Topped with Grilled Chicken

Bacon Bits - Scallions - Avocado - Tomatoes - Egg

Blue Cheese Crumbles - Ranch Dressing

“Bento” Lunch On A Tray “Bento” Lunch: All Food and Beverage Items are Served on Single Trays for Your Convenience

and to Allow Continuation of the Meeting Without Interruptions. Available for up to 30 Guests.

American $31 • Petite Tossed Caesar Salad - New England Clam Chowder

Traditional Turkey Club Sandwich - Chocolate Mousse

Dinner Roll - Water - Iced Tea

Italian $31 • Tossed Spinach Salad - Diced Tomato - Olive

Feta Cheese - Balsamic Vinaigrette

Roasted Tomato Bisque - Panini Style Sandwich with

Fresh Mozzarella - Prosciutto - Tomato - Basil Pesto

Tiramisu - Dinner Roll - Water - Iced Tea











Lunch Buffets All Lunch Buffets Include Iced Tea, Freshly Brewed Premium Coffee or Tea.

All Lunch Buffets are a Minimum of 30 Guests. A Surcharge of $5 Per Person will be Added for Groups Fewer than 30.

Soup and Salad $36 • Your Choice of Two Soups

• Field Greens - Romaine Lettuce - Chopped Iceberg Lettuce

• Diced Ham - Bacon Bits - Diced Smoked Turkey - Hard Boiled Eggs

• Shredded Cheddar Cheese - Blue Cheese Crumbles - Croutons

• Diced Tomatoes - Scallions - Cherry Tomatoes - Shredded Carrots

• Sliced Cucumbers - Sliced Radish - Broccoli - Sunflower Seeds

• Roasted Walnuts - Dried Cranberries - Cottage Cheese

• Balsamic & Raspberry Vinaigrettes - Ranch & French Dressings

• Potato Salad - Pasta Salad - Marinated Mushroom Salad

• Assorted Rolls - Breadsticks - Butter

• Fresh Fruit Salad - Chocolate Mousse - Warm Apple Pie

On the Go Lunch Buffet $38 • Tomato-Mozzarella Salad - Potato Salad

• Classic Tossed Caesar Salad

• Roasted Vegetable & Portabella Wrap

• Roast Beef & Cheddar Cheese on Rye with Horseradish Aioli

• Tuna Salad Croissant

• Smoked Turkey - Ham & Swiss Cheese Hoagie

• Fresh Fruit Salad

• Assorted Cookies & Brownies

The Market Street Deli $39 • Chicken-Noodle Soup or Field Green Salad with Condiments

• Yukon Gold Potato Salad - Cole Slaw - Pasta Salad

• Roast Beef - Cured Ham - Smoked Turkey Breast - Salami - Capicola

• Swiss - Cheddar - American - Pepper Jack Cheeses

• Tuna Salad

• Shredded Lettuce - Tomatoes - Shaved Red Onion - Pickles

• Dijon Mustard - Whole Grain Mustard - Mayonnaise

• Horseradish Cream

• Rye - White - Whole Wheat Breads & Kaiser Rolls

• Potato Chips

• Chocolate Fudge Brownies - New York Cheesecake

Hoosier Lunch Buffet $39 • Indiana Roasted Corn Chowder

• Field Greens & Iceberg Salad with Condiments

• Macaroni Salad

• Build Your Own Hoosier Sandwich

• Pork Tenderloin - Fried Catfish

• Kaiser Rolls - Assorted Mustards - Mayonnaise

• Remoulade Sauce - Cajun Tartar Sauce

• Pickles - Tomatoes - Shredded Lettuce - Shaved Red Onions

• Strawberry Shortcake - Sugar Cream Pie











Lunch Buffets Continued All Lunch Buffets Include Iced Tea, Freshly Brewed Premium Coffee or Tea.

All Lunch Buffets are a Minimum of 30 Guests. A Surcharge of $5 Per Person will be Added for Groups Fewer than 30.

Victory Field Buffet $41 • Coleslaw - Potato Salad

• Hamburgers

• Bacon - Sautéed Mushrooms

• Swiss - American - Cheddar Cheeses

• Bratwurst Over Sauerkraut

• Baked Beans - Corn on the Cob

• Appropriate Buns - Sliced Tomatoes - Shaved Red Onion

• Shredded Iceberg Lettuce - Pickles

• Ketchup - Mayonnaise - Dijon & Whole Grain Mustards

• Assorted Cheesecakes

South-Western Buffet $41 • Chicken Tortilla Soup

• Chipotle Chili Caesar Salad - Roasted Corn & Kidney Bean Salad

• Fresh Made Tortilla Chips

• Beef Tamales with Green Chili Sauce

• Chicken Fajita Station - Grilled Chicken Strips with Peppers & Onions

• Diced Tomato - Guacamole - Sour Cream - Salsa - Pico de Gallo

• Warm Flour Tortilla

• Cumin Spiced Rice with Cilantro

• Refried Beans

• Corn Bread - Butter - Honey

• Warm Sopaipillas - Tropical Fruit Panna Cotta

Mediterranean Lunch Buffet $41 • White Bean Soup

• Romaine Salad

• Croutons - Kalamata Olives - Parmesan - Cherry Tomato

• Caesar Dressing

• Greek Salad - Tomato-Mozzarella Salad

• Thin Crusted Pizzas to Include:

Cheese & Tomato - Truffled Chicken & Portabella

• Grilled Chicken Over Fettuccini Alfredo

• Roasted Vegetable Paella

• Tiramisu - Baklava - Campari-Orange Panna Cotta

All American Buffet $44 • New England Clam Chowder

• Field Greens & Iceberg Lettuce with Condiments

• Ranch - Blue Cheese & French Dressings

• Cucumber Dill Salad - Bean Salad

• Roasted Turkey with Gravy & Cranberry Sauce

• Roast Sirloin of Beef with a Wild Mushroom Sauce

• Red Bliss Mashed Potato

• Seasonal Vegetables

• Assorted Rolls & Butter

• Apple Pie - New York Cheese Cake











Dinner Buffets All Dinner Buffets Include Iced Tea, Freshly Brewed Premium Coffee or Tea.

All Dinner Buffets are a Minimum of 30 Guests. A Surcharge of $5 Per Person will be Added for Groups Fewer than 30.

Chef Meyer’s German Buffet $60 • Split Pea Soup

• Mesclun Field Greens with Condiments

• Bavarian White Cabbage Salad

• German Potato Salad

• Turkey Wiener Schnitzel

• Pan Seared Perch Filet with Dill-Mustard Cream

• Roasted Pork Loin Over Braised Red Cabbage & Caraway Jus

• Cheese Spaetzle - Red Bliss Mashed Potato

• Assorted Rolls

• “Rote Gruetze” - Mixed Berry Compote with Vanilla Sauce

• German Chocolate Cake

• Bavarian Crème with Raspberry Coulis

Far East Buffet $60 • Mixed Green Salad - Hearts of Palm - Mandarin Orange

• Toasted Almonds - Scallions - Sliced Cucumber

• Sesame Seed Dressing

• Oriental Noodle Salad - Asian Slaw

• Chinese Barbecue Spareribs

• Sweet & Sour Chicken

• Shrimp Stir Fry in a Sweet Chili Peanut Sauce

• Steamed Jasmine Rice

• Stir-Fry Oriental Vegetables

• Assorted Dinner Rolls & Butter

• Fried Banana Tempura - Mango Bavarian

• Chocolate-Almond Mousse - Coconut Cream Pie

Add a Variation of Sushi & Sashimi $6 Additional Per Person

“The Star-Spangled Banner” Buffet $64 • Iceberg & Field Greens - Bacon - Tomato - Cucumber

• Beets - Shredded Carrots - Cheddar Cheese

• Ranch Dressing - French Dressing

• Waldorf Salad - Roasted Corn & Kidney Bean Salad

• Anise Infused Lobster Bisque

• Smoked Beef Brisket with Kentucky Bourbon BBQ Sauce

• Traditional Roasted Turkey with Gravy & Cranberry Sauce

• Louisiana Style Cilantro Grilled Salmon Over Gumbo Risotto

• Yukon Gold Mashed Potato

• Seasonal Vegetable Medley

• Assorted Dinner Rolls & Butter

• Boston Cream Pie - Apple Pie

• New York Cheesecake - Chocolate Bread Pudding with Vanilla Sauce

Italian Buffet $63 • Antipasto Display

• Marinated Mushrooms - Lemon-Fennel Salad - Artichoke Hearts

• Oven Roasted Eggplant - Zucchini - Tomato - Portabella Mushrooms

• Tomato-Mozzarella Salad - Prosciutto & Melon

• Field Greens

• Kalamata Olives - Baby Tomatoes - Croutons - Shaved Parmesan

• Pepper Julienne - Toasted Almonds

• Balsamic Vinaigrette - Italian Vinaigrette

• Italian Wedding Soup

• Toscana Style Braised Beef Brisket

• Shellfish & Tomato Stew

• Balsamic Braised Chicken Breast

• Buttered Gnocchi with Parmesan & Fresh Tomato Sauce

• Herb Risotto

• Sautéed Squash Vegetable with Thyme

• Ciabatta - Focaccia - Olive Oil & Butter

• Tiramisu - Amaretto Chocolate Mousse

• Citrus Panna Cotta - Cappuccino Crème











Dinner Buffets All Dinner Buffets Include Iced Tea, Freshly Brewed Premium Coffee or Tea.

All Dinner Buffets are a Minimum of 30 Guests. A Surcharge of $5 Per Person will be Added for Groups Fewer than 30.

Create Your Own Dinner Buffet Included:

Chef's Selection of Starch & Vegetable - Assorted Dinner Rolls & Butter - Assorted Cheesecakes - Mousses - Dessert

Starter Selection - Choose Two Salad Bar:

• Field Greens - Iceberg Lettuce - Cherry Tomatoes - Croutons

Shredded Cheese - Sliced Cucumber - Sliced Radish

Bacon Bits - Red Onion - Three Dressings

Caesar Salad Bar:

• Romaine Lettuce - Croutons - Cherry Tomato

Kalamata Olives - Shaved Parmesan

Caesar Dressing - Balsamic Vinaigrette

Seasonal Sliced Fruit & Berries

Country Potato Salad

Tri-Color Pasta Salad

Tomato-Mozzarella Salad - Fresh Basil - Balsamic Reduction

Soup Selection - Choose One • Chicken-Noodle Soup

• Minestrone

• Apple-Butternut Squash Soup

• Anise Infused Crab Bisque

• Creamy Pea Soup with Bacon Bits • Lobster Bisque

• Roasted Tomato & Saffron Bisque

• Broccoli-Cheese Soup

• Roasted Corn & Potato Chowder

• New England Clam Chowder

• Cream of Tomato with Croutons

• Seafood Gumbo

Entrée Selections

Choice of Two Items $60

Sautéed Chicken Breast

•Lemon-Caper Sauce

Stuffed Chicken Breast

•Sautéed Spinach - Artichoke Hearts - Boursin Cheese

Madeira Jus

Pan Seared Salmon

•Tomato Chutney

Sole Filet Poached

•Sautéed Spinach & Sweet Mustard Cream

Choice of Three Items $64 Mediterranean Vegetable Quiche

•Fresh Tomato & Herb Relish

Roasted Pork Loin

•Caramelized Onion Marmalade - Apple Cognac Jus

Sliced Roasted Sirloin of Beef

•Mushroom Jus

Carved Prime Rib of Beef

•Au Jus - Creamed Horseradish (Add $8)











Hors D’oeuvres - Cold & Hot All Items are Displayed on Platters & Priced per Piece.

Butler Service is Available for an Additional $30 per 100 Guests. Minimum of 25 Pieces per Item.

Reception

Spoons & Shooters Minimum of 25 Pieces Per Item Selected

Shooters $5 •Gazpacho

•Vichyssoise

•Clear Tomato-Fennel Broth with Dry Vermouth

•Cucumber-Yogurt Shooter with Shrimp

Tiger Shrimp Shooter $6 •Spicy Cocktail Sauce

Spoons $6 •Sesame Ahi Tuna with Mango-Wasabi Relish

•Crab Salad with Lime & Coconut

Cold Hors D’oeuvres Minimum of 25 Pieces Per Item Selected

Bruschetta $5

• Tomato - Feta Cheese - Kalamata Olive

Artichoke-Spinach Crostini

Ham-Cheese & Grape Tidbits

Antipasto Skewer

Tomato-Mozzarella Brochette

• Fresh Basil - Balsamic Reduction

Prosciutto & Melon Skewer

Smoked Salmon Mousse with Dill in a Savoy Tart Shell

Grilled Duck Breast on Pumpernickel

Silver Dollar Sandwiches

• Ham - Turkey - Roast Beef

Sweet & Sour Vegetable Wrap $5.5

Cucumber-Avocado Rice Paper Roll

• Ginger-Mirin Dip

California Roll

• Pickled Ginger - Wasabi - Soy Sauce

Medjool Date $6

• Gorgonzola - Crushed Pistachio

Iced Jumbo Shrimp

• Cocktail Sauce - Lemon

Cajun Black & Blue Ahi Tuna

• Cucumber - Creole Mustard Aioli











Hors D’oeuvres - Cold & Hot All Items are Displayed on Platters and Priced Per Piece.

Butler Service is Available for an Additional $30 Per 100 Guests. Minimum of 25 Pieces Per Item.

Reception Hot Hors D’oeuvres

Minimum of 25 Pieces Per Item Selected

Cheese filled Pretzel Bites $5

•Whole Grain Mustard (2 Pieces)

Fried Chicken Tenders

•Honey Mustard Dip

Smoked Chicken Quesadilla

•Guacamole Dip

Fried Crab Rangoon

•Sweet Chili Dip

Pot Stickers

•Sesame Oil Pan Fried - Soy Sauce

Vegetable Spring Rolls

•Sweet Chili Sauce

Franks en Croûte

•Dijon Mustard

Spinach & Cheese Spanakopita

Potato Skins

•Filled with Blue Cheese - Bacon - Ranch Dip (3 Pieces)

Baby Back Ribs $6

•Ginger Hoisin BBQ Sauce

Skewered Chicken Tandori

Sesame Crusted Chicken Tenders

•Thai Chili Dip

Scallops

•Wrapped in Bacon

Crab Cakes

•Remoulade Sauce

Chicken Sate

•Peanut Dip

Brie & Raspberry en Croûte

Indiana Angus Beef Sliders

•Pretzel Bun

Shrimp & Crab Cakes $7

•Champagne Dijon Dip

Chicken Wellingtons

Baby Lamb Chops

•Herb Goat Cheese Crust

Lobster Coconut Skewers

•Sweet & Sour Mango Dip

BBQ Bacon Wrapped Jumbo Shrimps

Flatbread Pizza Strips

•Truffled Portabella Alfredo (5 Pieces)











Hors D’oeuvres - Displays All Items are Displayed on Platters and Priced Per Guest.

Displays are Available for One Hour, for Additional time, Please Consult with your Catering Manager for Pricing.

International Cheese Selection $12 • Selection of Domestic & International Cheeses

Baguette - Assorted Crackers - Grapes - Dates

Vegetable Crudités $9 • Broccoli - Carrot - Celery - Radish - Butternut Squash - Cucumber

Bell Pepper - Cherry Tomato - Blue Cheese & Ranch Dip

Fresh Fruit Display $9 • Seasonal Fresh Fruit to Include Melons & Berries

Honey Yogurt Dip

Mediterranean Market $12 • Prosciutto & Melon - Tomato Mozzarella with Balsamic Reduction

Marinated Artichoke Hearts - Roasted Button Mushrooms

Kalamata & Green Olives - Oven Dried Tomatoes

Roasted Squash - Asparagus - Eggplant - Shaved Capicola

Salami - Sun Dried Tomato Dip - Olive Tapenade

Baguette - Ciabatta Bread

Baked Brie en Croûte $160 Per Wheel • Baked Whole Wheel of Brie Filled

with Raspberries & Wrapped in Puff Pastry

• Raspberry Coulis - Baguette - Assorted Crackers

Grilled Bruschetta $10 • Grilled Baguette with Assorted Spreads to Include:

Red Pepper Hummus - Kalamata Olive Tapenade

Fresh Tomato Relish - Truffle Mushroom Duxelles

Herb Goat Cheese - Garlic & Artichoke Dip

Shellfish Bar Market Price • Fresh Shucked Oysters - Clams - Crab Claws - Jumbo Shrimp

Chilled Marinated Mussels - Baby Shrimp Salad with Toast Points

Spicy Cocktail Sauce - Remoulade Sauce - Tabasco

*Requires 1 Attendant Per 50 Guests at $125 Per Attendant

Ice Carving Starting at $600 • Single Block Ice Carving to Decorate your Display or Buffet

Reception Stations Prices are Based on 3 Stations or More per Function (Minimum 50 Guests). Available for One Hour of Service. Some

may Require Attendant (One per 75 Guests) at $125 Labor Fee at a Maximum of 1.5 Hours. Each Additional Labor Hour

is $75 per Chef. Additional $5 will be Charged per Person for One Hour of Extended Food Service.

Mashed Potato Bar $15 • Whipped Yukon Gold Potatoes

Mashed Purple Potatoes & Fluffy Sweet Potatoes

Bacon - Sour Cream - Olives - Mini Marshmallows - Raisins

Blue Cheese Crumble - Cheddar Cheese - Creamed Mushrooms

Crawfish in Lobster Cream - Traditional Gravy

*Requires a Uniform Attendant at $125

Salad and Bread Station $17 • Hearts of Romaine - Mesclun Greens - Iceberg Lettuce

Bacon Bits - Cheddar Cheese - Chopped Eggs - Shaved Red Onion

Olives - Cherry Tomato - Cucumber - Radish - Shaved Parmesan

Croutons - Shredded Carrots - Radish - Broccoli Florets

Italian Pasta Salad - Greek Salad - Cucumber Dill Salad

Ciabatta - Focaccia - Baguette - Lavosh Breads

Regular & Tomato Butter - Extra Virgin Olive Oil

South of the Border Burrito Station $17 • Grilled Chicken with Green Chili

Shrimp with Lime & Cilantro

Ancho Chili Spiced Skirt Steak with Bell Pepper & Onion Pico de

Gallo - Guacamole - Roasted Corn - Shredded Cheddar Cheese

Shredded Lettuce - Fire Roasted Jalapeno - Sour Cream - Salsa

Sautéed Mushrooms - Refried Beans - Flour Tortilla

Pasta Station $18 • Tortellini - Penne - Farfalle Pasta

Marinara Sauce - Alfredo Sauce - Pesto

Grilled Chicken Strips - Shrimp - Sliced Andouille Sausage

Spinach - Balsamic Roasted Portabella Mushrooms

Diced Tomato - Sautéed Onions - Bell Peppers

Sliced Olives - Parmesan Cheese - Breadsticks - Garlic Toast












Reception Stations Continued Prices are Based on 3 Stations or More per Function (Minimum 50 Guests). Available for One Hour of Service. Some

may Require Attendant (One per 75 Guests) at $125 Labor Fee at a Maximum of 1.5 Hours. Each Additional Labor Hour

is $75 per Chef. Additional $5 will be Charged per Person for One Hour of Extended Food Service.

Stir Fry Station $19 • Ginger Marinated Chicken Breast - Teriyaki Beef Strips

Snow Peas - Bean Sprouts - Water Chestnuts - Carrots

Straw Mushrooms - Broccoli Florets - Red Pepper - Scallions

Cashews - Plum Sauce - Sweet Chili Peanut Sauce

Teriyaki Sauce - Steamed Jasmine Rice - Fortune Cookies


Sushi Bar (3 Pieces Per Guest) $19 • California Rolls - Salmon & Tuna Nigiri - Hamachi Rolls

Cucumber Rolls - Soy Sauce - Pickled Ginger - Wasabi

Baked Salmon en Croûte $150 • Salmon Filet Baked with Spinach in Puff Pastry

Remoulade Sauce - Saffron Cream

(Serves Approximately 20 Guests)


Roasted Pork Loin Roll $200 • Filled with Fresh Herbs - Ginger Pear Chutney

Dijon, Whole Grain & Honey Mustards

Assorted Sliced Rolls



Whole Roasted Tom Turkey $225 • Gravy - Cranberry Relish - Whole Grain Mustard

Mayonnaise - Assorted Sliced Rolls



Honey Glazed Whole Ham $275 • Mustard & Honey Glazed Baked Ham

Honey Pecan Bourbon Sauce - Country Biscuits

Whipped Butter



Tenderloin of Beef $350 • Creamy Horseradish - Dijon & Whole Grain Mustard

Sliced Silver Dollar Rolls



Steamship Round of Beef $800 • Au Jus - Creamy Horseradish

Dijon & Whole Grain Mustard - Assorted Sliced Rolls



S'more Bar $13 • Melted Semi Sweet Chocolate

Graham Crackers - Marshmallows

Hershey Chocolate Bars - Fresh Strawberries

Rice Crispy Treats - Pound Cake

Sweet Table $14 • Fruit Tarts - Pecan Diamonds - Chocolate Éclairs

Lemon Bars - Dark Chocolate Mousse - Cream Swans

Passion Fruit Panna Cotta

Gourmet Coffee Station $14 • Freshly Brewed Premium Coffee,

Regular & Decaffeinated Selection of Teas

Brandied Whipped Cream - Assortment of Flavored Syrups

Chocolate Shavings - Rock Candy Swizzle Sticks

Orange Peel - Cinnamon Sticks

Upgrade to Starbucks® Verona Coffee Add $3.5

The Final Round $24 • Grand Marnier Crème Brulee Spoons

Miniature Cheesecakes

Amaretto Chocolate Mousse - Macaroons - Tiramisu

Chocolate Truffles - Marinated Berry Compote

Freshly Brewed Premium Coffee, Regular & Decaffeinated

Selection of Teas






providing service to you. Room Rental/Setup Charge and any applicable taxes will be added to your account. Room Rental/Setup charges are retained by the





Bar Packages Offer Unlimited Beverage Service Priced Per Person Based on Consecutive Hours of Service.

Client will be Charged on Final Guarantee Number or the Actual Attendance, Whichever is Greater. We Staff One

Bartender per 100 Guests, Bartender Fee is $125 for Three Hours per Bartender. Additional Bartender Service is $25 per

Hour per Bartender. No Shots will be Served. In Accordance with the Liquor Laws Governing Indiana a Guest Must be

21 Years or Older to Consume Alcoholic Beverages. The Hilton Indianapolis Hotel & Suites Reserves the Right to

Exercise Our Legal Responsibility & Social Obligation in Refusing Service & Cutting Off Service.

Host Sponsored Beer, Wine & Soda Service Premium Brands Hosted Full Bar Per Person 1 Hour of Service $15 This Package Includes Full Bar Setup. Priced Per Guest & is

Each Additional Hour $6 Charged Based on the Guarantee or Actual Attendance,

whichever is Greater.

Host Sponsored Bar Per Drink Full Bar Setup is Included & is Charged Based on the Actual

Number of Drinks Consumed.

Premium Brands $11

Call Brands $9

House Wine $9

Premium & Imported Beer $8

Domestic Beer $6.5

Assorted Pepsi® Soft Drinks $5

Mineral Water $5

House Champagne (Per Glass) $8.5

Cordials $10

Call Brands Hosted Full Bar Per Person This Package Includes Full Bar Setup. Priced Per Guest & is

Charged Based on the Guarantee or Actual Attendance,

whichever is Greater.

First Hour $20

Each Additional Hour $9

First Hour $24

Each Additional Hour $10

Kegs Requires a Bartender Fee of $125 for 3 Hours,

$25 per Additional Hour

Domestic Beer Half Keg $350

Full Keg $575

Imported Beer Full Keg $800











Cash Bar Options Guests Pay for Their Own Beverages. We Staff One Bartender per 100 Guests, Bartender Fee is $125 for Three Hours

per Bartender. Additional Bartender Service is $25 per Hour per Bartender. No Shots will be Served.

In Accordance with the Liquor Laws Governing Indiana a Guest Must be 21 Years or Older to Consume Alcoholic

Beverages. The Hilton Indianapolis Hotel & Suites Reserves the Right to Exercise Our Legal Responsibility &

Social Obligation in Refusing Service & Cutting Off Service.

Cash Bar This Package Includes Full Bar Setup

Premium Brands $11

Call Brands $9

House Wine $9

Premium & Imported Beer $9

Domestic Beer $7

Assorted Pepsi® Soft Drinks $5

Mineral Water $5

Champagne (By The Glass) $9

Cordials $11

*House Wine Vineyard is CK Mondavi for Chardonnay,

Merlot & Cabernet Sauvignon

*House Wine Vineyard is Beringer for White Zinfandel

Call Brands Premium Brands

Vodka Absolut Ketel One

Gin Bombay Original Bombay Sapphire

Tequila Cuervo Gold Cuervo 1800

Bourbon Jim Beam Makers Mark

Whiskey Seagram VO Crown Royal

Scotch Johnny Walker Red Chivas Regal

• Cordials & Liqueurs Are Available Upon Request

• Hotel Brand Wines will be Served with All Bars. Please Refer to

Catering Wine List for Additional Selections and/or Upgrades.

• All Banquet Bars Include Choice of: Coors Light, Bud Light, Miller Lite,

Budweiser, MGD, Corona, Heineken & Sharps Non-Alcoholic Beer.

Other Beers May be Substituted Based Upon Availability. An

Additional Charge may be Required.

• All Liquor Brand Names are Subject to Change, Without Notice

Based Upon Availability.

Wine List Purchased by the Bottle. Wine Service with Meal is $1 Per Person Additional.

Sparkling Wycliff $36

Kenwood Yulupa Brut California $39

Mumm Napa Brut California $72

White Wine Chardonnay

CK Mondavi California $36

Robert Mondavi California $41

Sauvignon Blanc

Monkey Bay New Zealand $42

Hess Select California $53

Pinot Grigio

Campanile Italy $41

Riesling

J. Lohr California $43

Red Wine Merlot CK Mondavi California $36 Robert Mondavi California $41 Santa Ema Reserve Chile $53

Cabernet Sauvignon CK Mondavi California $36 Robert Mondavi California $41 Kenwood Yulupa California $49

Other Wines Moscato CK Mondavi California $37

White Zinfandel Beringer California $37

Pinot Noir Robert Mondavi California $41











Banquet & Catering Policies

Food and Beverage Service: The Hilton Indianapolis Hotel & Suites is

responsible for the quality and freshness of the food served to our

guests. All food served must be prepared by our culinary staff. Food

may not be brought in, or taken off the premises after it has been

prepared and served. The sale and service of alcoholic beverages is

the responsibility of the hotel. It is a policy, therefore, that alcoholic

beverages cannot be brought into the hotel from the outside.

Administrative Fees: All catering and banquet charges are subject to

the customary service charges and state sales tax. Function Room

Rental and Audio Visual charges are subject to 23% service charge

and any applicable taxes, will be added to your account. The room

setup fee and AV fee are retained by the Hotel and are not a tip,

gratuity or service charge for any employee and are not the property

of employee(s) providing service to you.

Function Room Assignments: Room assignments are made according

to the guaranteed minimum number of people anticipated. Because

these attendance figures may vary from expected attendance, we

reserve the right to change function room assignments to best

accommodate either increasing or decreasing attendance figures.

Guarantees: A guaranteed attendance figure is required for all meal

functions 72 business hours prior to the function time and is not

subject to reduction, after that time if the catering office is not

advised by this time, the estimated figure on your contract will

become the guarantee.

Menu Pricing: All menu prices and items are subject to change until

such a time as banquet event orders (BEOS) have been signed and

returned. Pricing is subject to a proportionate price increase to meet

increased cost of food, beverages, labor, etc. Prices cannot

be guaranteed until 60 days prior to the time that the particular

function takes place.

Audio-Visual Equipment: We will be pleased to arrange for any

audio-visual requirements and/or internet services for your event.

Audio Visual is to be provided by in house PSAV unless otherwise

agreed. A 23% surcharge fee will be assessed for any audio-visual

equipment that is brought into the hotel from an outside source. This

charge is based on 23% of our current audio-visual equipment prices.

Billing: An acceptable form of payment must be agreed upon

during the initial booking arrangements. Acceptable forms include

advance deposit (prepayment), direct billing (subject to approval) or

completed credit card authorization form.

Security: The hotel does not assume responsibility for damage or loss

of any merchandise or articles left on premise prior to, during, or

following any event. Arrangements for security to monitor

equipment or merchandise may be made through your catering

contact prior to the event.

Security services for all events must be approved in advance by your

catering or sales manager.

Decorations: Your catering manager will be happy to assist you with

arranging freshly cut flowers, centerpieces, ice carvings, themed

décor, specialty linen, etc. The hotel will not permit the affixing of

anything to walls, floors, ceiling, or equipment with nails, staples, tape

or any other substance or device.

Package Handling: All arriving packages must have the following

information: name of group, date of the event/function, catering or

sales manager’s name, name of the on-site contact and the number of

packages must appear on each package. The following fees apply to

all packages received or shipped: Each box = $5.00. A

pallet of boxes = $150.00 (per pallet). Boxes will not be accepted prior

to three business days before the function. Any items left on hotel

property after seven business days following the conclusion of

event/function will become the property of the hotel. There will be a

one-time shipping and handling charge accessed for each

package received at the hotel. Any and all packages being stored at

the property more than 48 hours prior to guest arrival, or the start of a

convention, or 48 hours after the guest has checked out, or group

events have concluded, will access a storage charge of: $3 per day

per envelopes (FedEx Type), $5 per day per box, and $150 per day

per pallet.

Documents

CATERING MENU - Book the Best Rates Across All Brands...Hilton Indianapolis Hotel & Suites | Catering Menu All Food & Beverage Prices are Subject to Change without Notice. Prices are