1
For £6 a day or £35 a week you get delivered to your home: Soup or a Sandwich | a choice of Main | Sweet Treats Everything Homemade and Freshly prepared in our 5* Rated Kitchen at Earsham Hall Tearooms based at Earsham Hall, near Bungay. To order please call Jason on 01986 483267 after 2pm or email [email protected]. www.cantaria.co.uk Cantaria Catering Soup (GF) Sandwich Main 1 Main 2 Monday 4th May Butternut Squash & Sweet Potato Mature Cheddar & Chutney Sausage & Mash (GF) Aubergine, Tomato & Parmesan Bake Tuesday 5th May Curried Parsnip Free-Range Egg Mayonnaise Chicken & Mushroom Pasta Bake Vegetable Curry (GF) Wed 6th May Tomato & Basil Cream Cheese & Cucumber Beef Lasagne Mushroom Stroganoff (GF) Thursday 7th May Pea & Mint Gammon & Mustard Sweet & Sour Pork (GF) Mixed Bean Chilli & Nachos (GF) Friday 8th May Leek & Potato Mature Cheddar & Cranberry Beef Casserole (GF) Fish Pie (GF) Saturday 9th May French Onion Free-Range Egg Mayonnaise Chicken Curry (GF) Roasted Vegetable Lasagne Sunday 10th May Tomato & Basil Mature Cheddar & Chutney Cottage Pie (GF) Macaroni Cheese

Cantaria Catering

  • Upload
    others

  • View
    1

  • Download
    0

Embed Size (px)

Citation preview

For £6 a day or £35 a week you get delivered to your home: Soup or a Sandwich | a choice of Main | Sweet Treats

Everything Homemade and Freshly prepared in our 5* Rated Kitchen at Earsham Hall Tearooms based at Earsham Hall, near Bungay.

To order please call Jason on 01986 483267 after 2pm or email [email protected].

www.cantaria.co.uk

Cantaria CateringSoup (GF) Sandwich Main 1 Main 2

Monday 4th May

Butternut Squash &

Sweet Potato

Mature Cheddar & Chutney

Sausage & Mash (GF)

Aubergine, Tomato &

Parmesan Bake

Tuesday 5th May

Curried Parsnip

Free-Range Egg Mayonnaise

Chicken & Mushroom Pasta Bake

Vegetable Curry (GF)

Wed 6th May

Tomato & Basil

Cream Cheese & Cucumber

Beef LasagneMushroom Stroganoff

(GF)

Thursday 7th May Pea & Mint Gammon &

MustardSweet & Sour

Pork (GF)

Mixed Bean Chilli &

Nachos (GF)

Friday 8th May

Leek & Potato

Mature Cheddar & Cranberry

Beef Casserole (GF)

Fish Pie (GF)

Saturday 9th May

French Onion

Free-Range Egg Mayonnaise

Chicken Curry (GF)

Roasted Vegetable Lasagne

Sunday 10th May

Tomato & Basil

Mature Cheddar & Chutney

Cottage Pie (GF)

Macaroni Cheese