by the glass

Champagne By the Glass

B��cart-S�mon, Brut Réserve, NV 1,1� B��cart-S�mon, Brut Rose, NV 1,2�

Pie�e GImo�et & F�s, Blanc de Blancs 950�� 1er �u, NV

* Al l pr ices are subject to prevai l ing government tax and service charge

by bottle

B��cart-S�mon, Brut Réserve, NV 4,570

A�xandre F�ai�, Spéci�e Extra Brut 5,�0

Jerome �h�rs, Jerome �h�rs, 4,650Grande �serve Extra Brut, NV

�anc P�c�, ��n� Brut, NV 4,9�

Jacq� on �vée 740, NV 4,9�

Pie�e Pe�rs, �vée de Réserve Brut, NV 4,5�

Brut Champagne

RECOMMENDED!

The terroir of Champagne, France encompasses an array of vineyards each one bringing together a unique

combination of climate, soil, and geography that is demonstrated through the style and taste of each bottle.

Our Driest bubblies and wet wines of our favorite

cuvees and houses

* Al l pr ices are subject to prevai l ing government tax and service charge

Uly e �in, Les Pie�ieres 8,150Extra Brut Blanc � Blancs, NV

Larmandier-Bernier Latude, 4,750Extra Brut Blanc de Blancs, 20�

Pie�e Gimo�et & F�s, Blanc de Blancs, 4,650�� 1er �u NV

by bottle

Blanc de Noirs

�ar�s �in, Blanc de Noirs Brut, NV 3,4�

Henri Giraud, �de Noir, NV 8,7�

Pure Pinot Noir and Pinot Meunier grapes Champagnes

by bottle

Blanc de Blancs100% Chardonnay, crisp, complex and exciting

* Al l pr ices are subject to prevai l ing government tax and service charge

Autreau, Grand �u Brut 4,�0Blanc de Blancs, NV

Bruno Pa�lard, Blanc � Blancs 9,2�Grand �u Brut, NV

Varnier-Fa�iere, Grand �u Brut, NV 4,650

Agrapart, Grand �u Mi�r�s, 2�9 15,�0

Yves Ru�in Premier �u Extra Brut, NV 5,�0

�om� Pers��, Premier �u 5,�0Tradion, NV

by bottle

by bottle

Premier Cru

Grand Cru

A selection of premier Champagne houses

from premier vineyards

* Al l pr ices are subject to prevai l ing government tax and service charge

Jacq� on A�ze 2�5 13,750 Pie�e Pe�rs �vée S�ci�e Les �et�lons, 8,250�ampa�e, �an�, 2010

Krug, Grande �vée, NV 23,350

1�9 B��cart-S�mon �os St. H�aire 32,250

Premier Gru and Grand Cru are all about the grapes and the terroirs, which they came from. Of the more than 300

wine-producing villages in Champagne, 17 are categorized as grand cru and 44 are listed under the marginally-less

extraordinary “premier cru” (“first growth”) label.

by bottle

Prestige Cuvée’s

The champagne’s for a special occasion,

coming from some of the best years in champagne

* Al l pr ices are subject to prevai l ing government tax and service charge

B��cart-S�mon, Brut Rose, NV 5,250

Varnier Fa�iere, Zero Rose 5,375Grand �u, NV

B��cart-S�mon, Brut Rose, NV 15,�0

B��cart-S�mon, Brut �serve, NV 12,250

RECOMMENDED!by bottle

by bottle

Magnum Bottles

Rose Champagne

* Al l pr ices are subject to prevai l ing government tax and service charge

P�r �l t� ingredients in a shaker, dry shake, a� i� and shake a in.D�­e Strain in a hi� b�l gl�s, and �p up wh �ampa�e.Garn�h wh an edi­e flower.

- 60ml N�des Gin- 15ml �ampa�e reduction- 20ml Lemon Jui�- 10ml E� whe - 45ml �ampa�e B��cart Top up

suggested glasses

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Pricing

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instructions

CHAMPAGNE

CLASSIC

THB 9�

NEW YORKCITY

Champagne Fizz

A standard Highball !

A cocktail to accentuate the beautiful CHAMPAGNE ELEMENTS

An ode to never wasting bubbles

* Al l pr ices are subject to prevai l ing government tax and service charge

P�r �l t� ingredients in a mixing gl�s, �ir �l ��t�r wh i� cu�s f� 15 secon� and t�n �rain in rock gl�s wh a big ­ock � i�;  rn�h wh a �mon tw�t

Pricing

THB 9�

- 60ml �rdon Bl� ��ac � Mi��r’s 10yr Rye- 1ml Absint� Spray- 2 d��s Pey�aud's B�ers- 3ml Simp� Syrup

suggested glasses

category

era

origin

ingredients

instructions

Strong&

Stirred

CLASSIC

NEW ORLEANSUNITEDSTATES

Sazerac

ROCK Glass !Sazerac was one of the first cocktails created; we would

like to bring back that PERFECTION AND NOSTALGIA that created a timeless cocktail.

* Al l pr ices are subject to prevai l ing government tax and service charge

Pricing

THB 9�

ROCK Glass !

P�r �l t� ingredients in a mixing gl�s, �ir �l ��t�r wh i� cu�s f� 15 secon� and t�n �rain in� rock gl�s wh big ­ock � i�;  rn�h wh an Oran� tw�t

- 45ml �rdinand's Saar Dry Gin- 45ml �mpari- 45ml Dib�do Verm�th

suggested glasses

category

era

origin

ingredients

instructions

Strong & Stirred

CLASSIC

FLORENCE,ITALY

Negroni a la Michele

* Al l pr ices are subject to prevai l ing government tax and service charge

In 1919. At caffe Casoni. Count Camillo Negroni concocted it by ASKING THE BARTENDER, to strengthen his favorite cocktail, The Americano, by adding Gin rather than the normal soda water

Pricing

THB 9�

P�r �l t� ingredients in a Japa�se mixing gl�s, �ir �l ��t�r f� 20 Secon� and t�n �rain in� a ���d rock gl�s wh big i� cu�, Garn�h Wh a tw�t � Oran�

- 60ml Hedon�m �mp�s Box � Mi��r’s 10yr Rye- 3ml Map� Syrup- 2 D��s � Je�y �om� B�ers

suggested glasses

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ingredients

instructions

Strong&

Stirred

CLASSIC

NEW YORKCITY

Old Fashioned

ROCK Glass !Classics DON’T NEED TO BE CHANGED just elevated by finer spirits and techniques

* Al l pr ices are subject to prevai l ing government tax and service charge

Pricing

THB 850

Chilled Martini Glass

P�r �l t� ingredients in a Japa�se mixing gl�s, �ir wh i� f� ar�nd 20 secon� and t�n �rain in� a ���d Martini gl�s. Garn�h wh a spray � Dry Verm�th and � y�r g��s req�� a �mon tw�t.

- 75ml Grey G�se VX- 2 sprays � Quantiny Dry

suggested glasses

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instructions

Strong & Stirred

CLASSIC

NEW YORKCITY

VX Martini

Just try one sip and you know IT’S THE PERFECT MARTINI

* Al l pr ices are subject to prevai l ing government tax and service charge

P�r t� �a� and h�f p�tion � �ampa�e, V�ka in a ­ender and ­end f� five secon�. O�n t� ­ender and p�r t� re� � t� �ampa�e, �ir �n�y wh bar sp�n. Strain t� flu� and serve.

Pricing

THB 1,1�

- 3 pie�s � Pea� - 1 d�h � �sp��ies - 30ml � Abs�ut Elyx- 25ml Mancino Sakura * - 120ml � �ampa�e B��cart

suggested glasses

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Champagne

TWIST ON CLASSIC

VENICE, ITALY

Sakura Bellini

Champagne Glass !Inspired by 15th century Venetian Artist

GIOVANNI BELLINI

* Al l pr ices are subject to prevai l ing government tax and service charge

*Mancino’s limed edion sakura verm�th ��brating �e�y Blo om Spring in Asia.

Pricing

THB �0

Coupe Glass

P�r t� su r cu� in a c�� gl�s, a� an��ura on . P�r t� Pie�e ��and in a gl�s and �p up wh �ampa�e B��cart. Garn�h wh a �e�y

- 80ml � �ampa�e B��cart - 1 su r cu� *- 25ml � Pie�e ��and- 3 d�h � an��ura b�er

suggested glasses

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Champagne

CLASSIC

SAN FRANCISCO

Champagne Cocktails

* Al l pr ices are subject to prevai l ing government tax and service charge

*A p�l � su r causing t� �ampa�e � fi� �en m�e!

P�r t� ingredients in a shaker, p�r �ampa�e and r� . P�r in a rock gl�s wh an i� ­ock. Garn�h wh Pandan Leaf.

Pricing

THB �0

- 15ml � crème de banana - 30ml � Rum Plantation Jamaica * - 2 D��s � An��ura b�er - 80ml � �ampa�e B��cart - 5ml � lime �i�

suggested glasses

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Champagne

TWIST ONCLASSIC

NEW YORK

Traveler

ROCK Glass !Single origin island rum. There are more pot stills in Jamaica than any

other Caribbean island. Allowing the rum to benefit from powerful and

AROMATIC FLAVORS AND TASTES.

* Al l pr ices are subject to prevai l ing government tax and service charge

Pricing

THB �0

HIGHBALLGLASS

P�r t� ingredients in a shaker. Shake and d�­e �rain in a hi�b�l gl�s. Garn�h wh �mon tiw� and serve.

- 60ml � �ampa�e B��cart - 35ml � Mi��r’s B�rbon - 10ml � Dry �racao Pie�e ��and - 15ml � Lemon �i�- 5ml � Syrup 5

suggested glasses

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CLASSIC

PARIS

Champagne Sidecar

Cocktail for American army captain in Paris DURING WW1. Named after motorcycle sidecar the captain used.

* Al l pr ices are subject to prevai l ing government tax and service charge

Champagne

Txomin, Etaxaniz Getariako 450|1,8�Txak�i, 2016 B�q�, Spain

Nik�aih�, Vom S�in �derspiel, 650|2,6�Riesling 2015 Wa�au, Au�ria

�ur�n, Sau��on Blanc, 2017 590|2,350M�b���, New Ze�and

N�s Margried, Pun�l,Pinot Gri�o, 625|2,5�2017 Al� Adi�, It�y

Sandhi Wi�s, �ardo�ay 950|3,3�Santa Barbara �unty, Uned Sta�s

by glass | by bottle

White Wine

* Al l pr ices are subject to prevai l ing government tax and service charge

glass / bottle

Domai� Faive�y, B�r��e, 975|3,6�Pinot Noir 2014, Bur ndy, �an�

¡n�di, �ianti ��sico, D.O.C.G, 725|2,9�San�¢ese, 2014, Tuscany, It�y

A�a£l ��er, M��c, 2015 750|3,�0Mendoza, Ar�ntina

James�ed, Harem La Syrah, 2016 570|2,3�Ya�a V��y, Au�r�ia

Honig, ��r�t Sau��on, 2015 1,420|5,5�Napa V��y, Uned Sta�s

Mar�esi Di Bar�o, Ne¤i�o, 2015 7,1�Piedmont, It�y

�â�au Fau�res, 20� 7,5�B�deaux, St. Em�lion, �an�

�a�au D' Arma�hac, 2010 12,250B�deaux, Pauiac, �an�

Opus O�, Overture, B�deaux B�nd, 2018 14,250Napa V��y, �l��nia

by glass | by bottle

Red Wine

* Al l pr ices are subject to prevai l ing government tax and service charge

glass / bottle

Ahi Tuna Tartar– ��el, A¦�, M�o, �en� Baq�§e 650 Smoked Bu�ata – Toma�, B��, �untry Bread 450L¨�er R� – T¨iko Ai�i 1,250B©f Tartar – ��rs, Qua� Y�k, �untry Bread 650Jamon “Joeselo Gran �ser£” ( 25 g) 450Man�e�, �en� Bag�§eTi�r Prawn �ckta�- Smoked Srira�a �ckta� Sau�, Lemon 750

Six � Twelve Oy�ers “S�ci�” No 3 G�lardeau 940/1,8�Six � Twelve Oy�ers“Roy�e” No 2 Da�d Herve 1,2�/2,3�Six � Twelve Oy�ers“B�deuse”No 4 Da�d Herve 9�/1,750

�mem�rt, G��nz�a, �o§in � �a���, Brie, Mim�e§e Bag�§e, P�t P¬�ed Pear, Quin� P��, Smoked W�nuts

Kr�t� G�d (30gr) 4,�0�ive Blini, �ème �ai�e, A®ompanimentsKr�t� G�d (1�gr) 12,8��ive Blini, �ème �ai�e, A®ompaniments

Caviar

Oysters

Cheese Board

* Served with B&B Signature Smoked mignonette

3 piece / 5 piece

* Al l pr ices are subject to prevai l ing government tax and service charge

Small Bites

7�/1,350

¡ie Gr� Pa�, G�et de Pr¢en�, Buion ¯cina, Duck R��§es Farm Bread, �rni�ons

Charcuterie Selection 1,350