AppetizersBruschetta .................................... $8.99A fresh mix of tomatoes, onions and herbs on our garlic toasted French bread.Add fresh mozzarella ....................................... $9.99

Garlic Cheese Bread ...................... $8.99Garlic buttered French bread with melted fresh mozzarella and Italian seasoning with marinara.

Cheese Curds ................................. $9.49Deep fried cheddar served with your choice of sauce.

Beer Battered Mushrooms .............. $8.99Fresh mushrooms hand dipped in beer batter, fried to a golden finish and served with your choice of sauce.

Chicken or Beef Nachos ............... $10.99Tortilla chips, peppers and onions covered with our house-made cheese sauce topped with fresh tomatoes, herbs and jalapeños with your choice of spiced beef or chicken.

Black ‘n Bleu Beef Tips ............... $11.49Blackened seasoned, grilled beef tips with pearl on-ions and our signature bleu cheese blend. Served with grilled French bread. Walleye Cheeks & Parmesan Fries .. $10.99Lightly breaded and fried European walleye cheeks and parmesan waffle fries with our house-made tartar.

Chicken Wings - Bone-in or Bonelesshalf order $6.99 full order $12.99Choose one of our great sauces (each additional sauce $.50) Spicy BBQ, Buffalo, Jack Daniel’s, Teriyaki or our Sweet ’n Spicy dry rub - all served with celery.

Asian Pot Stickers ........................... $8.99Asian dumplings sautéed in spicy Szechuan sauce over crisp vegetable blend with dipping sauce.

Onion Rings ................................... $8.99Golden battered onion rings.

sAlAds & soupsDressing Choices: House-made Thousand Island, Bleu Cheese, French, Ranch and Creamy Salsa.

Also available: Italian, Honey Mustard, Raspberry Vinaigrette, Fat Free Ranch and French.(each additional dressing $.50)

Bean Town Cobb Salad .................. $9.99Crisp lettuce topped with fresh mushrooms, ham, chicken, bacon, tomato, egg and crumbled bleu cheese with your choice of dressing.

Oriental Salad .............................. $8.99Mixed greens topped with Mandarin oranges, peppers, onions, chow mein noodles and your choice of crispy or grilled chicken topped with our sesame dressing.

Chef Salad .................................... $8.99Mixed greens, ham, turkey, cheese, diced tomatoes and egg with your choice of dressing.

Santa Fe Salad ............................. $9.99Mixed greens, peppers, onions, tomatoes, cheese, black bean salsa, cilantro and your choice of blackened shrimp or chicken with spiced ranch and tortilla strips.

Taco Salad - Beef or Chicken ......... $9.99Mixed greens, tomatoes, peppers, onions, cilantro and cheese tossed in our creamy salsa dressing and served over a bed of tortilla chips.

Chicken Bacon Salad .................... $8.99Mixed greens topped with shredded cheese, diced toma-toes, bacon, grilled or crispy chicken with your choice of dressing.

Spinach Salad - Chicken or Steak ... $9.99Spinach, red onions, bacon, tomatoes, egg and parmesan cheese drizzled with hot bacon dressing and your choice of chicken (grilled or crispy) or thin sliced grilled smoked sirloin.

All of our soups are made in-house.

Our Famous Bean TownBean & Bacon or our Soup of the Day

Cup $2.75; Bowl $3.75

Crock of French Onion Soup .......$4.50Homemade French onion topped with croutons and melted cheese.

soups

sAndwichesAll served with house chips. Substitute French fries, steak fries, cup of soup or coleslaw for $2.00,

dinner salad for $3.00 or French onion soup for $3.75

Chicken Strips .............................. $9.49Golden fried chicken tenders with choice of dressing.

Chicken Jack Sandwich ................ $9.99Grilled sourdough with crispy chicken strips, bacon, tomatoes and pepper jack cheese. Honey mustard upon request.

Memphis BBQ Brisket Sandwich .... $9.99Grilled hoagie with house-made beef brisket, Memphis BBQ, coleslaw and lettuce.

Hawaiian Pork Sandwich .............. $9.99Grilled ciabatta with ham, pulled pork, bacon, Teriyaki sauce and pineapple.

Reuben Sandwich ........................ $11.49Grilled caraway rye loaded with house-made corned beef, fresh kraut and Swiss. Substitute turkey for a Rachel.

Pulled Pork Sandwich ................... $7.99 Slow cooked pulled pork on a toasted bun, served with lettuce and onion. BBQ upon request.

For parties of eight or more people, an 18% gratuity will be added. We appreciate your business.

Hamburger ..................................$7.49

Mushroom Swiss Burger ..............$8.49

Jack Daniel’s Burger ...................$8.79Bacon, provolone, house-made Jack Daniel’s sauce and crispy onions.

Black ‘n Bleu Burger ...................$8.79Blackened seasoned with ham, crumbled bleu cheese and provolone cheese.

Vegetarian Burger .......................$8.99Meatless burger (Beyond Meat brand) grilled and served on a bun with lettuce, tomato and onion.

Burgers1/3 lb. burger char-grilled medium well, served with lettuce. Tomato and red onion are available on request. Add another patty for $2.00.

Whiskey Chicken Sandwich .......... $9.99 Grilled chicken with provolone, bacon, crispy onions and our Jack Daniel’s sauce on a bun.

Turkey Cranberry Melt ................ $10.49Thick sliced turkey, bacon, melted Swiss, cranberry mayo and lettuce on grilled cranberry wild rice bread.

The Shore Lunch ..................... $13.99Our pan fried 8 oz. walleye, fried red potatoes and onions with baked beans. It’s like being up North!

Fish-n-Chips ............................ $10.99Beer-battered cod with steak fries.

Sirloin Lunch .......................... $13.99An 8 oz. fresh cut sirloin from Welcome Meats served with fried red potatoes and onions with baked beans.

Northern Shore Lunch ............. $11.99Pan fried northern pike, fried red potatoes and onions with baked beans.

signAture dishes

“Hammer Handle” Pike Sandwich...$10.99Beer battered northern pike on a grilled bun with lettuce, onion, cheese and tartar sauce.

Smoked Sirloin BLT ......................$11.99Sourdough toast with lettuce, tomato, bacon, thin sliced grilled smoked sirloin and garlic mayo.

The Frisco Melt ...............................$8.99Grilled sourdough with American cheese, tomato, char-grilled 1/3lb burger and our house-made 1000 island dressing.

Prime Rib French Dip ...................$11.99 Philly ............................................$12.99House-made USDA Hereford prime rib sliced thin on a grilled hoagie with au jus. Add sautéed peppers, onions and Swiss for a Philly.

The Irish Melt ............................... $12.99Grilled caraway rye loaded with Swiss, provolone, sautéed onions, spiced pickles, house-made corned beef and deli sliced pastrami with spiced mustard.

dinner MenuAvailable after 4:00 p.m.

All meals are served with soup or salad. Substitute French onion soup for $2.00. Served with chef’s vegetable and choice of: baked potato, garlic mashed, rice pilaf, wild rice blend or fried red potatoes

with onions. Add a loaded dinner salad for $1.75: tomatoes, red onions, bacon and cheese. Add a loaded baked potato for $1.75: butter, bacon and cheese.

For parties of eight or more people, an 18% gratuity will be added. We appreciate your business.

Dry Rub Baby Back RibsRegular ............... $14.99 Large ................. $18.99House-made sweet ‘n spicy dry rub baby back ribs served with a side of Memphis BBQ.

Black n Bleu Pork Loin ................. $15.99Blackened seasoned and grilled pork loin covered with our signature melted bleu cheese blend over a bed of sautéed onions.

Stuffed Chicken ...........................$16.99Chicken breast stuffed with rice, cheese and spices served over rice pilaf with a light cream sauce.

Chicken Bowls..............................$16.99Sweet ‘n Spicy Szechuan, Teriyaki & PineappleGrilled chicken and broccoli vegetable blend sautéed served in your choice of sauce, served over rice pilaf.

Whiskey Chicken .........................$17.99Onions and mushrooms sautéed in garlic butter, served over rice pilaf and topped with grilled chicken breast, provolone cheese and our Jack Daniels sauce with crispy onions.

Smothered and Covered Chicken ....$17.99Two grilled chicken breasts smothered with sautéed onions, mushrooms and peppers and covered with melted Swiss and provolone.

Pike BasketBeer-battered northern pike with house-made tartar.

Baby Back Rib BasketHouse-made dry rub baby back ribs.

Beef Brisket BasketTender, slow roasted beef brisket with Memphis BBQ.

Chicken Wing BasketBone-in wings, deep fried and tossed in your choice of sauce.

2 meat combo $15.99 or 3 for $18.99

BAskets - $12.99Served all day

Served with fries and coleslaw. (No substitutions)

Tortellini with Chicken ........... $17.99Cheese filled tortellini and grilled chicken tossed in our creamy Alfredo sauce.

Fettuccine Alfredo ................... $14.99Chicken ................$17.99 Shrimp ........... $18.99

Chicken Bacon Mac-n-Cheese ....$17.99Mac-n-cheese for adults - curly pasta, grilled chicken and bacon bits tossed in our house cheese sauce, topped with garlic parmesan breading.

Served with choice of dinner salad, Bean and Bacon or soup of the day - French onion $2.00

pAstAServed all day

pork And chicken

seAfoodBroiled Salmon............................ $18.99Fresh 8 oz. citrus seasoned salmon fillet.

Walleye Fillet .............................. $18.99A Minnesota favorite - 8 oz. walleye broiled with drawn butter or pan fried.

Seafood Platter ........................... $22.99Broiled or fried jumbo shrimp and cod, plus our bacon wrapped scallops.

Broiled or Fried Shrimp .............. $19.99Jumbo shrimp broiled and served with drawn butter or hand dipped and deep fried to a golden finish.

Northern Pike1 Piece .............. $14.99 2 Pieces ............ $18.99Northern pike broiled with white wine, butter and herbs or pan fried. We suggest wild rice blend.

Cod1 Piece .............. $14.99 2 Pieces ............ $18.99Your choice of broiled with drawn butter or beer-battered.

Cedar Grilled Salmon .............. $19.49Fresh 8 oz. salmon fillet grilled on a cedar plank with citrus seasoning.

Teriyaki Grilled Salmon ............. ...$19.49Fresh 8 oz grilled salmon served over rice pilaf with crisp vegetable blend, grilled pineapple and our house-made teriyaki sauce.

Bacon Wrapped Scallops ......... $22.99Large sea scallops wrapped in bacon, broiled and served over our roasted red pepper sauce.

Minnesota Fish Platter ............ $22.99Walleye and northern pike broiled with white wine, butter and herbs or pan fried. For a true Minnesota platter, have it with wild rice.

signAture seAfood

signAture steAks

Jack Daniel’s Filet .................. $28.99Our 8 oz. filet mignon topped with house made Jack Daniel’s sauce and crispy onions.

Black ‘n Bleu Beef Tips Dinner ...$16.99Grilled blackened seasoned beef tips with pearl onions with our melted bleu cheese blend.

Smothered & Covered Sirloin .....$19.99Our 8 oz. grilled sirloin from Welcome Meats, smothered with sautéed peppers, onions and mushrooms, covered with melted Swiss and provolone.

Sirloin Steak ......................................$15.99Hand-cut 8 oz. sirloin from Welcome Meats.

Ribeye Steak ............................... $25.99Hand-cut 16 oz. USDA Choice Hereford ribeye.

Filet Mignon ................................ $25.99Hand-cut 8 oz. bacon wrapped beef tenderloin.

steAks

steAk AdditionsFried Onions .....................................$1.50

Sautéed Fresh Garlic Mushrooms .. $2.50

Blacken season any of our steaks and add our house melted bleu cheese blend ...... $4.50

Shrimp - Fried or Broiled ........... $9.00

Bacon Wrapped Scallops ........... $9.00

~ BeAn town ~The first settlers in Martin County were

primarily of English origin. In 1872, H.F. Shearman, a Connecticut lawyer, went on a hunting trip to Martin County. Being very impressed with the economic potential of the area, he purchased land near Fairmont and developed it into a model farm. He then returned to England and influenced many Englishmen, some quite wealthy, to invest in Martin County. Shortly thereafter, the first young English investors arrived in 1873, immediately buying land and planting beans in hopes of a quick fortune.

In June of 1873, grasshoppers (locusts) worked their way from the Dakotas and destroyed everything. The resilient Englishmen replanted, but lost their crop to an early killing frost in October. Undaunted, they returned to England and recruited a larger group of new investor-

colonists to return the next spring. They arrived in the spring of 1874 and planted beans on a larger scale. However, during June the locusts hatched and once again destroyed the bean crop. They again replanted and this time they finally were able to harvest a crop in the fall. From 1875 to 1878 more Englishmen joined the colony and faced the locust plague to varying degrees along with partial crop failures due to weather. Eventually, the financial losses forced many of the English colonists to abandon their efforts to grow beans and try other enterprises.

Eventually the largest group of colonists returned to England while a smaller, second group settled in various major cities in the US. A third group migrated to Canada and the smallest group remained in Fairmont where they would become merchants, bankers, restaurant owners, realtors, tradesmen and local politicians.

~eArly Bird Menu~Monday through Thursday • 4:00 pm-5:30 p.m.

All selections (except Fettuccine Alfredo) are served with chef’s vegetable and baked potato. No substitutions!

Cod - 1 Piece ................................ $10.996 oz. cod, broiled or fried.

Fettuccine Alfredo ......................... $9.99Add chicken or shrimp: ..............................$12.99

Sirloin Steak ......................................$13.49Fresh cut 8 oz. sirloin from Welcome Meats.

Shrimp ........................................ $12.99Three of our shrimp - broiled or deep fried.

Chicken Breast .............................. $9.996 oz. grilled chicken breast served over a bed of rice pilaf and topped with a light cream sauce.

Grilled Pork Loin ........................... $7.99Topped with cream sauce.

Black ‘n Bleu Pork Loin ................. $9.99Blackened seasoned and covered with melted bleu cheese blend.

EvEry Monday is BurgEr day

1/3 lb. burger with chips............................ $5.50Mushroom ‘n Swiss, the Black & Bleu or the Jack Daniel’s Burger.............................................$7.00