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BREAKFAST, LUNCH, DINNER

BREAKFAST, LUNCH, DINNER - Milano Restaurant & Barmilanos.net.au/wordpress/wp-content/uploads/2017/07/MIL-Main-12-16.pdf · food GREEK STYLE LAMB RUMP (gf) 38 grilled sovereign lamb

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B R E A K FA S T, L U N C H , D I N N E R

GARLIC BREAD (v) 8grilled cheese, confit garlic, baguette

MARINATED OLIVES (gf, v) 9various local olives, olive oil, thyme, orange, oregano

CIABATTA & DIPS 12toasted ciabatta, hommus, rocket & cashew nut pesto, pumpkin & parmesan dip

BRUSCHETTA CAPRESE (v) 15tomato, fior di latte, basil, local olive oil

MUSHROOM & TRUFFLE ARANCINI BALLS (v) 16parmesan, napoli, basil pesto

BEEF CROQUETTES 17honey & mustard crème fraîche

CALAMARI FRITTI 17flash-fried baby calamari, aioli, lemon

GREEK STYLE CHICKEN WINGS (gf) 17grilled spicy wings, organic yoghurt, coriander

CAMEMBERT FRITTO (v) 19crumbed camembert, iranian date, apricot, chilli relish, warm bread

BLUE SWIMMER CRAB CAKES 20dill & creme fraiche dressing, lemon, rocket

ANTIPASTO 31cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough

SEAFOOD ANTIPASTO 36calamari fritti, mooloolaba prawns, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives

to shareCHICKEN & AVOCADO ON CIABATTA 19rosemary chicken, parmesan, lettuce, tomato & chilli pesto, aioli

STEAK SANDWICH 20grilled rib fillet, lettuce, capsicum, red onion, cheese, bbq sauce, chips

BLT ON CIABATTA 19bacon, mixed lettuce, tomato, aioli, chips

BEEF BURGER 20wagyu beef, lettuce, tomato, cheese, pickle, caramelised onion, bbq sauce, chips

STEAK, CHIPS & SALAD 24grilled petit rump steak, chips, mushroom sauce, sicilian salad

extra for lunch

PATATE creamed potato mash 6

HERBED POTATOES 7

VERDURA grilled vegetables 7

CHIPS aioli 9

SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives 9

CAPRESE tomato, bocconcini, basil, balsamic 13

sides

CHICKEN & PEACH SALAD (gf) 23rocket, radicchio, potatoes, cherry tomatoes, fennel, pepitas, garlic & lemon dressing

CHICKEN CAESAR 24grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing

SICILIAN CALAMARI (gf) 24char-grilled baby squid, prosciutto, rocket, onion, radicchio, tomato, olive oil, balsamic

PRAWN & MANGO SALAD (gf) 25lettuce, cucumber, tomato, pine nuts, red onion, french dressing

salads

• Tips are most welcome & go to the person who served you. • One bill per table.

• All of our food may contain nuts, gluten and shellfish. Although all care is taken, trace elements are unavoidable in all meals.

• Cakeage fees apply to all cakes brought into the venue. • Surcharge applies on all credit cards (0.94%).

food

GREEK STYLE LAMB RUMP (gf) 38grilled sovereign lamb rump, creamed potato, fennel, grilled vegetables, red wine jus

GRILLED CHICKEN MARSALA (gf) 28mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus

LEMON & OREGANO ROASTED PORK RIBS 35herbed potatoes, soufiko, confit garlic, gremolata

FISH & CHIPS 28lightly battered fish, chips, tartare, sicilian salad

OSSO BUCCO (gf) 33slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata

OVEN ROASTED GREEK CHICKEN (gf) 32crispy skin chicken, lemon & oregano roastedpotatoes, sicilian salad, tzatziki yoghurt

CRISPY SKIN PORK BELLY (gf) 33skordalia, asparagus, apricot & date coulis

PAN FRIED BARRAMUNDI (gf) 34cherry tomatoes, potatoes, olives, capers, garlic, chilli, wine

GIANT RUMP 37grilled, chips, sicilian salad, mushroom sauce

RIB FILLET (gf) 42grilled, mash, green beans, cherry tomato, jus

GNOCCHINAPOLITANA (v) 25traditional tomato, basil, parmesan

GORGONZOLA (v) 27gorgonzola dolce, parsley, parmesan, nutmeg

RISOTTOASPARGI e POLLO (gf) 29asparagus, chicken, spinach, tomato, mushroom

PESCATORE (gf) 29king prawn, scallop, asparagus, parsley, dill, garlic

LASAGNEAL FORNO 25wagyu beef & tomato ragu, cheese béchamel, sicilian salad

RAVIOLISPINACH & RICOTTA RAVIOLI 26pumpkin, crab meat, pine nuts

SPAGHETTIBOLOGNAISE 26beef & tomato ragu, parsley, parmesan

CARBONARA 27pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan

MARINARA 31market fish, prawns, calamari, mussels, tomato, chilli, garlic

GAMBERONI 27tiger prawns, tomato, garlic, basil, olive oil, lime

main

pastaTOSCANA (v) 23grilled eggplant, mushrooms, capscium, artichokes, tomato, olives, basil, mozzarella

MARGHERITA (v) 22fior di latte, basil, tomato, olive oil

GAMBERONI 24prawns, garlic, mozzarella, tomato, basil, olive oil

SICILIANA 24hot salami, mushroom, roasted capsicum, grilled eggplant, olives, fresh basil, mozzarella, chilli oil

SAN DANIELLA 24proscuitto, fior di latte, basil, tomato, olive oil, parmesan, rocket

pizza

TIRAMISU 14traditional italian recipe made with savoiardi biscuit, marsala, coffee & mascarpone

DARK CHOCOLATE FONDANT 14raspberry coulis, fresh raspberries, vanilla bean ice-cream

dessert

HEARTY MILANO BREAKFAST 20two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sourdough toast

GREEK FEAST (v) 20two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms,avocado, tomato relish, sourdough toast

EGGS “BENEDETTO” 18leg ham, poached eggs, basil hollandaise, sourdough toast

SALMON EGGS “BENEDETTO” 18smoked Tasmanian salmon, poached eggs, basil hollandaise, sourdough toast

GRANOLA & YOGHURT 13crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt

ROASTED MUSHROOM BRUSCHETTA (v) 16thyme roasted mushrooms, rocket, poached eggs, sourdough toast

AVOCADO BRUSCHETTA (v) 16smashed avocado, cracked pepper, poached eggs, sourdough toast

BELGIAN WAFFLES 17 fresh blueberries, banana, caramel, vanilla ice-cream

BACON & EGGS 18grilled bacon, eggs your way, roasted tomato, sourdough toast

OMELETTE 20

chorizo or smoked salmon, tomato salsa, spinach,

spanish onions, mushrooms, sourdough toast

CRAB CAKE & SMOKED SALMON “BENEDETTO” 24

blue swimmer crab cake, two poached eggs,

wilted spinach, grilled asparagus, basil hollandaise

FRUIT TOAST 8

thick cut chunky fruit toast, pepe saya butter

SOURDOUGH TOAST 8

Thick cut artisan sourdough, pepe saya butter plus:

grainge raspberry & boysenberry conserve

or pullenvale farm marmalade

or crystal waters’ honey

or vegemite

FRESHLY BAKED DAILY MUFFIN 6

SIDES to accompany main breakfast only

poached eggs, roasted tomato, wilted spinach,

avocado, potato hash, pork sausage, mushrooms 4

bacon, smoked salmon, haloumi,

blue swimmer crab cake 5

breakfast7:00am-11:30am

MIL 12-16

COFFEE & TEA

COFFEE cappuccino, flat white, espresso, macchiato (long or short), chai latte, café latte,

Vienna, affogato, hot mocha, hot chocolate

POT OF TEAgreen tea, peppermint tea, earl grey tea, chamomile tea,

darjeeling tea, english breakfast tea, jasmine

JUICEorange, pineapple, apple, tomato, cranberry