2
ALL DAY B&E Roll 11.5 Double bacon, free range egg, tomato relish & garlic aioli. (*GF) Add cheese +1.5 Haloumi +3 Avo +2.5 Bacondilla 18 Mexican toasty w scrambled egg, apple wood smoked bacon, 3 cheeses, fire roasted salsa, bacon floss, cilantro, green scallions & yoghurt ranch. Vegan Tostada 17 Fried tortilla w smokey tempeh mince, tofu scram, shredded tomato, green scallions, cilantro, radish, green apple & jalapeno hot sauce. (VG) (GF) Avo on Toast 20 Sourdough w avo, peanut dukkha, feta, tomato salsa, shallots, fresh herbs, pickled onion, radish, pomegranate, urban greens, lemon, nigella seeds, charred grapes. (VG) (*GF) Add poached egg +2 | GF + 2.5 Nourish Bowl 21 Scented quinoa & falafel w hummus, roast pumpkin, Dutch carrots, baked beetroot, avo, crunchy spiced chickpeas, lettuce, coconut apple tahini, tamari almonds, zaatar. (VG) (GF) Add poached egg +2 Ham Toastie 13 Triple smoked Leg ham, swiss cheese & tomato, aioli on sourdough. (*V) (*GF) Salmon Bagel 18 Orange & Beetroot cured salmon, herbed goats cheese, fresh cucumber, caper berries, shaved radish, oak lettuce, crunchy garlic dukkha & lemon. Spinach & Bean Burrito 19 Tortilla, pinto beans, eggplant & apricot salsa, brown vegetable rice pilaf, spinach, tomato roja, apple jalapeño hot sauce. (VG) LUNCH From 11:30 (V) Vego (VG) Vegan (GF) Gluten Free GF Bread +2.5 * = On request Most items can be done GF/DF/Vegan just lettuce know. Our kitchen is very nutty, please advise of any allergies. Mini Avo on Toast 1 x Sourdough w avo, garlic hommus, hemp seed dukkha, lemon, saffron zucchini, mixed herbs & pomegranate. (V) (*VG) (*GF) Add poached egg +2 16 BREAKFAST Until 11:30 Toast Three Mills Sourdough or 8 9 Birchwood’s Super seedy gluten free w/ butter + house made jam. *Peanut butter, vegemite, nutella, honey & nuttelex available. Shakshuka 18 Middle Eastern baked eggs w tomato & fennel sauce, avocado, salted ricotta, fetta, herbs, nut dukkah & sourdough. (V) (*GF) *Please allow some time for this dish. Shrooms on Toast 19 Sautéed, roasted & fried seasonal mushrooms, jerez vinegar, pine nuts, sweet potato, Manchego cheese. (V) (*VG) (*GF) Add egg +2 Vegan option - Vegan parmesan cheese. Muesli Bowl 17 See the specials board for the flavour of the day. (V) (*VG) Vegan? We have coco yoghurt! +2.5 Alternative milks +0.5 Free Range Eggs 12 Breafast Bagel 18 Scambled egg, streaky bacon, tomato fire salsa, pumpkin & mango kasundi, baby spinach, crunchy garlic dukah & lemon. Glowing Tumeric & Lentil Soup 17 Sweet potato, roast cauliflower, kale chips, chickpeas, herbs & coconut w sourdough toast. (VG) (*GF) Pumpkin & Mango Kasundi Bowl 20 Split pea dahl, haloumi, broccolini, roast almonds, curry leaves, pappadam, crunchy sourdough. (V) (*VG) (*GF) Add poached egg +2 Salt Baked Pumpkin Salad 19 Mixed coloured quinoa, pickled red onion, mixed seasional herbs, hazelnuts, danish feta, spinach & coconut sauce, lemon vinegerette. (V) (*VG) Jackfruit Bao Buns 20 Carrot & jicama slaw, avocado, 3 chilli Mexican sauce, tomatillo hot sauce, lime, crunchy shallots. (V) BAKED B I R C H W O O D’S OWN Daily selections on display Banana Bread 7 w/ whipped maple butter Slices 5 Cakes 9 Muffins 5.5 Cookies 3.5 THREE MILLS BAKERY Plain Croissant Almond Croissant 7 Fruit Danish 5.5 Mixed flavours Fruit Loaf Toast 7.5 2 x Slices w/ whipped maple butter Pretzels w/ butter & mustard 6 8 6 w/ House made jam & whipped maple butter 7 SIDES Tomato Relish Spinach Feta Falafel each Haloumi Aioli +3 +3 +3 +3 +4 +0.5 Mushies 1/2 Avo Bacon Chicken Roast Pumpkin +4 +5 +5 +5 +4 Hunter Valley Eggs done your way. Poached. Fried. Scrambled. Served on three mills sourdough. (*GF) Texas Beef Burger 22 160g beef patty, chickpea fried onion rings, oak lettuce, USA cheese, applewood smoked bacon, zingy BBQ sauce. w/ Chippies Classic Cheesburger 20 160g beef patty, cheddar cheese, bread & butter style zucchini, lettuce, mustard, secret sauce. w/ Chippies BURGERS From 11:30 Bowl of Chippies 7 10% Sunday Surcharge. 15% Public Holiday Surcharge. Crispy Chilli Chicken Burger Apple wood smoked bacon, avocado, oak lettuce, kewpie mayo, chilli jam. w/ Chippies 21

BREAKFAST ALL DAY LUNCH BAKED

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Page 1: BREAKFAST ALL DAY LUNCH BAKED

ALL DAY B&E Roll 11.5Double bacon, free range egg, tomato relish & garlic aioli. (*GF)Add cheese +1.5 Haloumi +3 Avo +2.5

Bacondilla 18Mexican toasty w scrambled egg, apple wood smoked bacon, 3 cheeses, fire roasted salsa, bacon floss, cilantro, green scallions & yoghurtranch.

Vegan Tostada 17Fried tortilla w smokey tempeh mince, tofu scram, shredded tomato, green scallions, cilantro, radish, green apple & jalapeno hot sauce. (VG) (GF)

Avo on Toast 20Sourdough w avo, peanut dukkha, feta, tomato salsa, shallots, fresh herbs, pickled onion, radish, pomegranate, urban greens, lemon, nigella seeds, charred grapes. (VG) (*GF)Add poached egg +2 | GF + 2.5

Nourish Bowl 21Scented quinoa & falafel w hummus, roastpumpkin, Dutch carrots, baked beetroot, avo, crunchy spiced chickpeas, lettuce, coconut apple tahini, tamari almonds, zaatar.(VG) (GF) Add poached egg +2

Ham Toastie 13Triple smoked Leg ham, swiss cheese & tomato, aioli on sourdough. (*V) (*GF)

Salmon Bagel 18

Orange & Beetroot cured salmon, herbedgoats cheese, fresh cucumber, caper berries, shaved radish, oak lettuce, crunchy garlic dukkha & lemon.

Spinach & Bean Burrito 19

Tortilla, pinto beans, eggplant & apricot salsa,brown vegetable rice pilaf, spinach, tomatoroja, apple jalapeño hot sauce. (VG)

L U N C HF r o m 1 1 : 3 0

(V) Vego (VG) Vegan (GF) Gluten FreeGF Bread +2.5 * = On request

Most items can be done GF/DF/Veganjust lettuce know.

Our kitchen is very nutty, please advise of any allergies.

Mini Avo on Toast1 x Sourdough w avo, garlic hommus, hempseed dukkha, lemon, saffron zucchini, mixed herbs & pomegranate. (V) (*VG) (*GF) Add poached egg +2

16

B R E A K F A S TU n t i l 1 1 : 3 0

ToastThree Mills Sourdough or 8

9Birchwood’s Super seedy gluten freew/ butter + house made jam. *Peanut butter, vegemite, nutella, honey & nuttelex available.

Shakshuka 1 8Middle Eastern baked eggs w tomato & fennel sauce, avocado, salted ricotta, fetta, herbs, nut dukkah & sourdough. (V) (*GF)

*Please allow some time for this dish.

Shrooms on Toast 1 9Sautéed, roasted & fried seasonalmushrooms, jerez vinegar, pine nuts, sweetpotato, Manchego cheese. (V) (*VG) (*GF)Add egg +2 Vegan option - Vegan parmesan cheese.

Muesli Bowl 1 7See the specials board for the flavour of the day. (V) (*VG) Vegan? We have coco yoghurt! +2.5 Alternative milks +0.5

Free Range Eggs 1 2

Breafast Bagel 1 8Scambled egg, streaky bacon, tomato firesalsa, pumpkin & mango kasundi, baby spinach, crunchy garlic dukah & lemon.

Glowing Tumeric & Lentil Soup 17Sweet potato, roast cauliflower, kale chips,chickpeas, herbs & coconut w sourdough toast. (VG) (*GF)

Pumpkin & Mango Kasundi Bowl 20Split pea dahl, haloumi, broccolini, roastalmonds, curry leaves, pappadam,crunchy sourdough. (V) (*VG) (*GF)Add poached egg +2

Salt Baked Pumpkin Salad 19

Mixed coloured quinoa, pickled red onion, mixed seasional herbs, hazelnuts, danish feta,spinach & coconut sauce, lemon vinegerette.(V) (*VG)

Jackfruit Bao Buns 20Carrot & jicama slaw, avocado, 3 chilli Mexicansauce, tomatillo hot sauce, lime, crunchy shallots. (V)

B A K E DB I R C H W O O D’S OWN

Daily selections on display

Banana Bread 7w/ whipped maple butter

Slices 5

Cakes 9

Muffins 5.5

Cookies 3.5

THREE MILLS BAKERYPlain Croissant

Almond Croissant 7

Fruit Danish 5.5Mixed flavours

Fruit Loaf Toast 7.52 x Slices w/ whipped maple butter

Pretzels w/ butter & mustard

68

6w/ House made jam & whipped

maple butter7

S I D E STomato Relish

Spinach

Feta

Falafel each

Haloumi

Aioli

+3

+3 +3

+3

+4

+0.5

Mushies

1/2 Avo

Bacon

Chicken

Roast Pumpkin

+4

+5

+5

+5

+4

Hunter Valley Eggs done your way.Poached. Fried. Scrambled. Served on three mills sourdough. (*GF)

Texas Beef Burger 22160g beef patty, chickpea fried onion rings,oak lettuce, USA cheese, applewood smokedbacon, zingy BBQ sauce. w/ Chippies

Classic Cheesburger 20160g beef patty, cheddar cheese,bread & butter style zucchini, lettuce, mustard,secret sauce. w/ Chippies

B U R G E R SF r o m 1 1 : 3 0

Bowl of Chippies 7

10% Sunday Surcharge.

15% Public Holiday Surcharge.

Crispy Chilli Chicken BurgerApple wood smoked bacon, avocado, oaklettuce, kewpie mayo, chilli jam. w/ Chippies

21

Page 2: BREAKFAST ALL DAY LUNCH BAKED

/BIRCHWOODJINDABYNE

/BIRCHWOOD_JINDABYNE

Cold BrewVietnamese Iced CoffeeCoffee, Condensed Milk, Ice

Iced LatteCoffee, Milk, Ice

Iced ChaiChai, Milk, Ice

Iced MochaCoffee, Chocolate, Milk, Ice

Iced CoffeeCoffee, Milk, Ice Cream, Cream

Iced ChocolateChocolate, Milk, Ice Cream, Cream

ICE ICE BABY4.5

4.5

6

8

8

4.5

5

10% Sunday Surcharge

15% Public Holiday Surcharge

BEVVIESFresh Juice of the daySee blackboard for today’s mix.

Fresh Juice Max 4 items.Orange, Apple, Pineapple, Watermelon, Celery, Carrot, Beetroot, Lemon, Mint, Passionfruit.Ginger/Tumeric +0.5

Kombucha House brewed.- Berry, Lemon & Thyme- Orange & Ginger- Pineapple & Passionfruit

Green Machine SmoothieSpinach, Kale, Cucumber, Mint, Banana &Fresh Apple Juice blended on ice.

Banana Split SmoothieBanana, Peanut Butter, Cacao, Oats, Honey, blended on Almond Milk.

Milkshakes-Chocolate-Strawberry-Caramel-Vanilla

Soft Drinks-Coke-Coke zero-Lemonade-San Pellegrino Mineral Water

-Bundaberg Ginger Beer-Lemon, Lime & Bitters

8.5

7

10

6

4.5

5

8.5

10

B O O Z EBEERS

Wayward Brewing Co Everyday Pale Ale

Wayward Brewing CoRaspberry Sour

Grifter Brewing CoWatermelon Pilsner

Capital Brew CoCoast Ale

Brookvale UnionGInger Beer

Victoria BitterThrowdown

Heaps NormalNon Alchoholic quiet XPA 0%

10.5

10.5

10.5

10.5

10

7

7

CIDER

Dalgety Brewing CoApple & Ginger Cider

WINE

Pinos GrisShut The Gate - White Deer

Dry-sec SparklingHenkell Trocken Piccolo

ProseccoDe Bortoli - King Valley Piccolo

9/41

12

12

11.5

F r o m 1 0 : 0 0 .

16

16

18

COCKTAILS

Bloody Mary

CaesarAdd bacon & trimmings +1.5

Gin & Juice Made with our juice of the day

Mimosa w Fresh JuiceOrange or Watermelon Coconut Margarita

Espresso Martini

14

C O C K T A I L S

10.50.50.50.5

5

6

HEY HOT STUFFCOFFEE by Axis Roasters

Black On seasonal single origin.EspressoLong BlackBatch Brew

White On Charlie Brown blendFlat WhiteCappuccinoLattePiccoloMocha

Not Coffee Hot ChocolateChai Latte (Vegan)Tumeric Latte

ExtrasLargeStrongDecafMake it DirtyAlternative milks (Oat, Almond, Soy)

Tea by Adore Tea.English Breakfast, Earl Grey, Honey ChaiPeppermint, Camomile, Green, Lemongrass & Ginger

Chai Tea Brewed on milk

3.545

44444.5

444

F r o m 1 0 : 0 0 .

18

18