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Menu August
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Shareables Beet Tartare VN Beets, horseradish, lemon juice, capers, spices, red onion, crostini. $7.50
Snap Pea VN Onion, carrots, celery, with chili and torn mint. $5
Deviled Egg V Beet pickled, then deviled egg, tarragon, dill, paprika. $5
Fritto Misto V Chickpea flour, spices, red crystal sauce. $7
Mushroom Ceviche VN Wild mushrooms, radish, cilantro, chili, Leche Del Tigre marinade, tortilla chips. $7
Chicken Tikka Masala Chicken, tomato, garlic, ginger, spices. $8
Sardine Butter Compound butter, fresh herbs, lemon, toast points. $7
Captain Crunch Chicken Fingers Chef Berens childhood favorite, spicy honey mustard. $8
Pork Sausage Fennel and cabbage kraut, whole grain mustard, pretzel bites. $8
Al Pastor Grilled Pork Loin, adobo chilies, smoked cashew salsa, pineapple, bolillo bun. $9
Lamb Meatballs Cumin, cilantro, naan bread. $9
Mussels and Frites Shallots, garlic, parsley, butter, beer, house cut fries. $9
Sandwiches Sides: House cut fries, roasted potato salad, semolina battered onion
rings (Add $1) , soup or salad (Add $3)
Fried Bologna Wilenksys Bologna, Montreal style, mustard, American cheese, Browns Bakery Kaiser roll. $7
Oblivion's Spicy Buffalo Fried Chicken Buffalo sauce, blue cheese dressing, celery salad, Browns Bakery Kaiser roll. $9
Michigan Whitefish Beer Battered, tarragon and caper aioli. $9
Chickpea Salad VN Chickpeas, cumin, coriander, mustard, dill, a Vegan Classic. $8
Scuttlebutt V Roasted Eggplant, beet salad, olive tapenade, ciabatta. $8.50
Fish Tacos Corn tortillas, lime, cilantro crema, jicama cabbage slaw. $9
Dagwood on Rye Tall stacked ham, turkey, bologna, salami, Swiss and American cheese, mustard, pickle, tomato. $9
Veggie Burger V Beet, black bean, carrot, brown rice patty, served Classic style, with your choice of condiment. $8
Classic Burger * House ground all natural 1/2 beef, pickle, onion, lettuce, tomato, burger relish, bun. $11
Bobcat Burger * House ground all natural 1/2 beef, grilled onions, barbeque sauce, cheddar cheese, semolina battered onion rings, Rodeo
style. $11
*Consuming raw or undercooked meat, seafood, or eggs may increase the risk of food borne
illness
**20% Gratuity will be added to all parties over 8 people, and to guests who leave tabs open
Bar Snacks Fried Goat Cheese V Honey, Black Pepper. $3
Deep Fried Olives VN Stuffed olives, BBQ chip batter. $3
Mixed Nuts VN House mix. $3
Rarebit V White Cheddar, IPA, Golden Wheat Bread. $5
Salads & Soups
Kale VN Chickpea, golden raisin, red onion, cauliflower, avocado, red wine vinegar dressing, flaxseed. $8.50
Panzanella Salad VN Baguette, capers, red onion, parsley, oregano, basil, tomato vin. $8.50
Arugula Fig, prosciutto, balsamic-fig vin, pecan encrusted goat cheese. $9
Romaine Pickled garlic dressing, spiced croutons, Chef Michaels Peri Peri Chicken. $9
Chilled Pea and Mint Soup Chef Michaels Recipe. $3/$5
Veggie Tortilla Soup $3/$5
Soup DJour Our Chefs Whim ;) $3/$5
Bobcat Bonnies 1800 Michigan Ave Detroit, Mi 48216 www.bobcatbonnies.com
Sides Hand Cut Fries $2.50
Semolina Battered O-- Rings $3.50
Roasted Potato Salad $3.50
Desserts Sister Pie Slice of the Week $5/ $6 ala mode
Dillas Donuts $3
Faygo Float Ice Cream, Detroits Soda. $3
Murphys Stout Float V 21 and up only. $5
Events
Burger Night 6 Killer burgers, draft beer, fries, great start to the week- $10 5pm-Close
Happy Hour $5 shareables, $5 cocktails & wine, $4 Drafts M-F 4-7PM
Sunday Funday Brunch food features, $3 BYO Bloody Mary or Mimosa Bar 11AM-4PM
*Ask your server what else we have going on or for more details
Reds
Cabernet
Main Street California, USA Full-bodied plum, red licorice, cedar & soft finish $7/$28
Dona Paula Estate Mendoza, Argentina Rich, dense black fruit, cassis, graphite & big long finish $8/$32
Merlot
Trinity Oaks California, USA Medium body, red cherry, plum, vanilla, tea and spice $7/$28
Pinot Noir
Seaglass California, USA Light body, bright cherry, strawberry & toasty spice $7/$28
Red Blend
The Specialyst California, USA Full-bodied plum, red licorice, cedar & soft finish $7/$28
Malbec
Paula Mendoza, Argentina Spicy and Intense, velvety red fruit & herbs $7/$28
Draft Beer
Grapefruit IPA American IPA, Perrin, Comstock Park, MI , 4.7% ABV. $5
Abbey Dubbel, New Belgium, Fort Collins, CO , 7.0% ABV. $5
Beard Bender Cider, Blake's Hard Cider, Armada, MI, 6.5% ABV $5
Soft Parade Fruit, Shorts, Bellaire, MI, 7.5% ABV, $5
Vanilla Java Porter American Porter, Atwater, Detroit, MI, 4.8% ABV, $5
All Day IPA American IPA, Founders, Grand Rapids, MI, 4.7% ABV, $5
Ninja Chicken American Pale Ale, Falling Down, Warren, MI, 6.3% ABV, $5
Whitsun American Pale Wheat Ale, Arcadia, Battle Creek, MI, 6.2% ABV, $5
Two Hearted American IPA, Bells, Kalamazoo, MI, 7.0% ABV, $5
Bud Light Light Lager, Anheuser-Busch, St. Louis, MO 4.2% ABV $3
Rotating Tap Ask your server for details!
Bottles & Cans Unity Vibrations Bourbon PeachBusch Oddside Citra
Pale Founders Dirty BastardGreat Lakes Dort-
munder GoldGreat Lakes Eliot Ness Griffin Claw
Grand TrunkGuinness Shorts Huma Luma Licious
Round Barn IndecisionLabattBells Lager of the
Lakes Michelob UltraMiller LiteModeloOud Bruin
Sour Red_ PBRBlack Label New Holland Poet
Stout Mountain Town Raspberry Ale Sierra Neva-
daNew Belgium Slow Ride Saugatuck Starburst
Wheat StellaZombie Killer
Cocktails
The Bonnie Ole Smokey Moonshine, Bulleit Bourbon, blackberry
simple syrup, fresh lemon juice
The Ginger New Amsterdam Gin, jalapeno and red pepper simple
syrup, fresh lemon juice
Peartini Smirnoff Pear Vodka, St Germaine, Avissi Prosecco, simple
syrup, fresh lime juice
Pomegranate Punch Tres Agaves Tequila, PAMA, triple sec, pome-
granate juice, pineapple, fresh lemon juice
Rosemary Sour Amador Whiskey, rosemary simple syrup, fresh
lemon juice
Grape Spritzer New Amsterdam Gin, Avissi Prosecco, grape, lem-
onade
Berry Mojito Cruzan Black Cherry, raspberry, blackberry, blueberry,
mint, lime, simple, syrup, soda water
Tea Time New Amsterdam Gin, Angosnta Bitters, ice tea, simple
syrup, fresh lemon juice
Raspberry Lemonade Titos Vodka, Grapefruit IPA, raspberry sim-
ple syrup, fresh lemon juice
Orange Maple Coffee Cruzan Rum, orange maple syrup, half &
half, coffee ice cubes
Lavender lemonade Titos Vodka, lavender simple syrup, fresh
lemon juice
Strawberry Balsamic Sour Tres Agave Tequila, strawberry, mint,
balsamic simple syrup, fresh lime juice
Watermelon Whiskey Smash Amador Whiskey, lemon, thyme
simple syrup, fresh watermelon juice
Mango-- Svedka Mango Pineapple Vodka, orange juice, pineapple
juice
Bonnies Margarita-- Tres Agaves Tequila, house margarita mix,
salt or sugar.
Whites
Pinot Grigio Monetvina California, USA Bright pear, peach and citrus with a clean finish. $7/$28
Riesling
Charles and Charles Washington, USA Honeysuckle, stone fruit & min-eral with a touch of citrus and floral notes. $7/$28
Sauvignon Blanc
Echo Bay New Zealand Zesty citrus, grapefruit, and fresh acidity. $7/$28
Rose Terra Doro California, USA Jodi Holdens favorite summer wine! $7/$28
Chardonnay Three Thieves California, USA Honey, Citrus, with a touch of oak $7/$28
Joel Gott Unoaked California, USA Ripe pear, Crisp steel finish. $7/$28
Sparkling Avissi Prosecco Italy Light and bubbly, Apricot and Peach $7/$28