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Page 11Atchison County Mail
February 26, 2015
Yessiree,ball playing was where we Deans really excelled. But it wasnt all fun and games on the St. Louis Cardinals. Baseballs real serious business, dont you know. And no season more so than 1934.
By September of that year, the New York Giants was leading us Cardinals by seven whole games. But I told that Mr. Frisch, We aint givin up, Frankie. Im pitchin and Ill show you we aint beat. And what did I tell you, in the homestretch we Cards went and won 20 of our last 25 games!
Those Giants were some tough opponents though, and I didnt want to leave our fate all up to my pitching skill. One day, before a weekend game against that particularly formidable team, I found myself a black cat and carried that thing right into the oppositions dugout. I put that cats whiskered nose up into the face of Giants second baseman, Hughie Critz, and I says, Cat, get Critz! Crtiz, get jinxed. Zmmmmm!
That got him, alright.
I believed in 1934 that Frankie Frisch had to have been the most wonderful manager in the whole wide world. Who else could keep a club in a pennant fight with only two pitchers? Thats right, the Cardinals playoff dreams were ridin high on the slightly less than bright white shoulders of me n Paul.
Frankie, though, sometimes crossed the chalk line when hed try to tell Ol Diz how to throw. I mean, hows a right infielder like Frisch gonna tell a star like me how to pitch, after all? One game, against the Dodgers, I told Mr. Frisch I was gonna pitch however I darn well pleasedand you know, I did just that! I threw fastballs to batters who liked fastballs. I threw curves where Frankie had explicitly said, No curves. And, heck, it worked! I found myself in the eighth inning giving up the first hit of the game! We Cards shut out those Dodgers 1-0 and had a right
Imagine you are writing about a baseball game in the 1934 World Series. Read coverage of a sports game in your newspaper and follow the format used to create your story.
Frankie Frisch tried to give advice to his players. Newspapers often have advice columns and how-to sections. Find an example of advice in your newspaper.
Learning Standards: I can write for a specific purpose and audience. I can use the newspaper to locate information.
For a companion teacher guide, visit mo-nie.com and use code: teachmo15.
2015, Missouri Press Foundation Illustrations by Nick Hayes Design by Sharpe Design
Extra Innings!
good time doing it, too. I had a picnic with Frisch. I always hoped hed manage the Cardinals forever. I sure loved to drive that Dutchman nuts.
Next game, my kid brother Paul really did throw a no-hitter against those same Dodgers. Darnnit, I told them press people, ifn Id knowed Paul was gonna throw a no-hitter, well, Id a throwed one, too!
Those wins led us to a string of victories right alongside a good long chain of Giants defeats! We was like two trains chugging full speed ahead in opposite directions. And whattya know, on the very last day of the season, I pitched my way to victory against them Cincinnati Reds and the Cards won the pennant! Was a pretty special day for Ol Diz
here. That game was not only the Cardinals fifth pennant win since 1926, but it also was my seventh shutout of the year and 30th win for the season. No team has ever given up a seven-game lead in the month of September, but thats what those Giants did in 1934, and the Cards sure came out on top!
After the game, a young lad walked on out to the pitchers mound, on my solid instructions. He carried with him a little
block of ice, settin it right there on the rubber. He then says to them press people, Dizzy told me this morning to put it there after the game. Said it would be burning up if I didnt. Go ahead and feel it. Even the ice hasnt gotten it cooled down yet.
Dizzy and the Gashouse Gang will be Author Carolyn Muellers fourth childrens book. The release is planned for Spring of 2015. Carolyn lives in St. Louis, Mo. Visit www.carolynelizabethmueller.com.
Illustrator Nick Hayes draws political cartoons for the Guardian and New Statesman newspapers and writes graphic novels. His latest book is a study of the Dust Bowl in 1930s America. He lives above a flower market in East London. Learn more at foghornhayes.co.uk.
FASTBALLS: The fastball is the most common baseball pitch. Its purpose is to prevent the batter from hitting it based on its speed. Fastballs can be thrown up to 100 mph!
CURVES: The curveball is a pitch with forward spin on it, causing it to dive downward as it approaches the plate, making it difficult for the batter to hit.
NO-HITTER: A no-hitter is a baseball game in which a team is not able to record a single hit.
PENNANT: The term is for the American or National League championship. The winner of the American League or National League pennant goes on to play in the World Series.
SHUTOUT: A shutout in baseball means that a single pitcher pitches a complete game and does not allow the other team to score a run.
CHAPTER 7 Written by Carolyn Mueller
Pop ups
FFA WEEK 21-27Wednesday, Feb. 25- FFA Pearl Snap day- tractor drive in- petting zoo @ the school ~ Rural Advocates Meeting,12-1 p.m. ~ Elem. Workout Wednesday Thursday, Feb. 26- FFA dress like your favorite Teacher, food jar guess contest, teacher appreciation ~ 8th grade to NW Tech 8-11:30.~ JH Wrestling @ Falls City, 6:30 pmFriday, Feb. 27- FFA official dress day, member breakfast, food jar guess contest, member and officer picture ~ JH Wrestling- Plattsburg Tournament, 4 pm. Saturday, Feb. 28- Rock Port Youth Wrestling Tourn.Monday, Mar. 2- No Votech~ JH Wrestling Quad, 4:30 pmTuesday, Mar. 3- Room Parents mtg. Noon~ JH Wrestling - Tarkio Tournament 5 pmWednesday, Mar 4 - Art Club Trip
Wednesday Thursday Friday
Tuesday Wednesday Monday
NO SCHOOL
Breakfast Meal Prices & Extras
Elementary Student Breakfast $1.40 Adult Breakfast $1.75 Extra Breakfast Entre $1.10 Extra Cereal $0.95 Extra Toast $0.25 Extra Milk $0.45 Menus are subject to change without notice.
Breakfast Choices
Available every day, breakfast includes: Breakfast entre or Egg Omelet w/Toast or Choice of cereals with toast Fruit 100% Fruit Juice Milk choices
Fruit and Juice Available Every Day
Questions, Comments - Contact Debbie Farr at 816-390-3510 or [email protected] Applications for Free and Reduced price meal are available in all building offices This institution is an equal opportunity provider and employer.
ROCK PORT R-II SCHOOL DISTRICT BREAKFAST MENU - FEBRUARY 2015
Yogurt is a Healthy Choice!
Low-fat yogurt is high in protein but low in calories. High protein diets can help boost your metab-
olism and reduce your appetite. Protein is essential for growth & develop-ment. Yogurt is also high in calcium which is important for healthy teeth and bones. And it contains probiotics which are healthy bacteria which help your body digest and absorb nutrients.
Mon Tues Wed Thurs Fri
2 Ultimate Breakfast Round Diced Pears Juice Choices Milk Choices
3 Homestyle Sausage Gravy over a Fresh Baked Biscuit Sliced Peaches Juice Choices Milk Choices
4 Pancakes with Syrup Mixed Fruit Juice Choices Milk Choices
5 Breakfast Pizza Pineapple Juice Choices Milk Choices
6 Fresh Baked Cinnamon Roll Applesauce Juice Choices Milk Choices
9 Breakfast Pizza Applesauce Juice Choices Milk Choices
10 Breakfast Biscuit Sandwich made with a Fresh Baked Biscuit Pineapple Juice Choices Milk Choices
11 French Toast Sticks with Syrup Fresh Apple Slices Juice Choices Milk Choices
12 Breakfast Sliders Diced Pears Juice Choices Milk Choices
13 Fresh Baked Cinnamon Roll Sliced Peaches Juice Choices Milk Choices
16
17 French Toast Sticks with Syrup Diced Pears Juice Choices Milk Choices
18 Egg & Cheese Taco Roll Mixed Fruit Juice Choices Milk Choices
19 Breakfast Pizza Sliced Peaches Juice Choices Milk Choices
20 Fresh Baked Cinnamon Roll Applesauce Juice Choices Milk Choices
23 Breakfast Pizza Pineapple Juice Choices Milk Choices
24 Breakfast Biscuit Sandwich made with a Fresh Baked Biscuit Applesauce Juice Choices Milk Choices
25 Strawberry Yogurt with Goldfish Grahams Orange Wedges Juice Choices Milk Choices
26 Pancake Sausage Stick Mixed Fruit Juice Choices Milk Choices
27 Fresh Baked Cinnamon Roll Diced Pears Juice Choices Milk Choices
Homestyle/Scratch
ALL entres comply with USDA Whole Grain Rich standards.
Entre Notes: If there is a late start due to weather, break-fast will not be served.
NO SCHOOL
ROCK PORT HIGH SCHOOL Fruit & Veggie Bar & Milk Choices
Unlimited fruits and vegetables and choice of milk are included with the lunch meal everyday. Each student is required to have 1/2 cup of fruits or vegetables on their tray.
LUNCH MENU - FEBRUARY 2015
This institution is an equal opportunity provider and employer.
Lunch Meal Prices & Extras
MS/HS Lunch $2.00 Extra Entre $1.65 Adult Lunch $2.70 Extra Milk $0.45
Questions or Comments? Contact Debbie Farr at 816.390.3510 or [email protected]
Other Entre Choices Available Daily:
D. Deli Wrap Entres E. Vegetarian Entres
M Combo Deli Wrap M-W Vegetarian Salad T Fajita Chicken Wrap T -Th Fruit, Yogurt & W Turkey Deli Wrap Cheese Plate Th Ham Deli Wrap F Cottage Cheese F Grilled Chicken Fruit Plate (All E. include roll or breadticks)
Fri
Nutritional Building Blocks - Leafy Green Vegetables Greens are the No. 1 food you can eat regularly to help improve your health," says Jill Nussinow, MS, RD, author of The Veggie Queen. That's because leafy vegetables are brimming with fiber along
with vitamins, minerals, and plant-based substances that may help protect you from heart disease, diabetes, and perhaps even cancer. Kale, broccoli, romaine lettuce, collard, turnip & mustard greens all belong to this family. Try Kale this month!
February Selection: Kale Kale is a SUPER food, full of many important nutrients. Learn more about it on the poster in the dining area or at:
http://server.lunchtimesolutions.com:81/farmersmarket.pdf
All breads comply with USDA whole- grain rich standards. Homestyle/Scratch Vegetarian Non-Grain Fiber
Menu Notes:
Mon Tue Wed Thu Fri
2 A. Cheese Quesadilla w/ Beef Enchilada Soup B. Baked Crispy or Spicy Chicken Sandwich C. Sub Sandwich Black Beans
3 Breakfast for Lunch A. French Toast Sticks and Sausage B. Sloppy Joe C. Sub Sandwich Tri-Tator Hashbrown Fresh Baked Carnival Cookie
A. Golden Macaroni 4 & Cheese Breadstick B. BBQ or Buffalo Chicken Wrap C. Oriental Salad Breadsticks Peas
5 A. Homestyle Cavatini Breadstick B. Mini Corn Dogs C. Chef Salad Breadsticks Green Beans Fresh Baked Sugar Cookie
6 A. Hot Ham & Cheese Sandwich B. Pizza C. Combo Sandwich Golden Corn
9 A. Cheeseburger B. Scalloped Potatoes and Ham Whole Grain Roll C. Sub Sandwich Green Beans
NEW!! 10 A. Fiesta Taco Bake B. Hot Dog C. Fajita Salad Golden Corn Cinnamon Breadstick
11 A. Hot Pepperoni Sub B. Grilled Chicken Sandwich C. Oriental Salad Breadsticks Baked Beans
12 A. Homestyle Meatloaf Whole Grain Roll B. Baked Chcken Strips Whole Grain Roll C. Sub Sandwich Sauted Kale Mashed Potatoes & Gravy
13 A. Pizza B. Cowboy Beans over Fresh Baked Biscuit C. Turkey & Sandwich Mixed Vegetables Valentines Day Cookie
16
17 A. Super Nachos B. BBQ Rib Sandwich C. Oriental Salad Breadsticks Refried Beans Cinnamon Breadstick
18 A. Italian Dunkers with Marinara Sauce B. Baked Breaded Fish & Cheese Sandwich C. Sub Sandwich Candied Carrots
19 A. Tator Tot Hot Dish Whole Grain Roll B. Corn Dog C. Taco Salad Mixed Vegetables Fresh Baked Chocolate Chip Cookie
20 A. Pizza B. Toasted Cheese Sandwich w/ Tomato Soup C. Combo Sandwich Golden Corn
23 A. Fajita B. Cheeseburger C. Sub Sandwich Black Beans
24 A. White Bean Chicken Chili w/ Crackers B. Hot Dog C. Crispy Chicken Salad Breadsticks Golden Corn Frosted Cinnamon Roll
25 A. Turkey & Gravy (over Mashed Potatoes) Whole Grain Roll B. Baked Chicken Strips Whole Grain Roll C. Sub Sandwich Mashed Potatoes & Gravy
A. Spaghetti with 26 Meat Sauce Breadstick B. Baked Crispy or Spicy Chicken Sandwich C. Chef Salad Breadsticks Green Beans Gelatin Dessert
27 A. Burrito B. Pizza C. Ham & Cheese Sandwich Peas
Soup-er Bowl Lunch
New to the Menu 2/10 Fiesta Taco Bake
Everything you love about tacos baked in a warm pasta casserole - sea-soned taco meat, penne pasta and cheese topped with crispy chips. Enjoy!!
LENT OPTIONSLICES OF CHEESE NEEDED FOR 9NO HAM USED.
NO SCHOOL
ROCK PORT HIGH SCHOOL Fruit & Veggie Bar & Milk Choices
Unlimited fruits and vegetables and choice of milk are included with the lunch meal everyday. Each student is required to have 1/2 cup of fruits or vegetables on their tray.
LUNCH MENU - MARCH 2015
This institution is an equal opportunity provider and employer.
Lunch Meal Prices & Extras
MS/HS Lunch $2.00 Extra Entre $1.65 Adult Lunch $2.70 Extra Milk $0.45
Questions or Comments? Contact Debbie Farr at 816.390.3510 or [email protected]
Other Entre Choices Available Daily:
D. Deli Wrap Entres E. Vegetarian Entres
M Combo Deli Wrap M-W Vegetarian Salad T Fajita Chicken Wrap T -Th Fruit, Yogurt & W Turkey Deli Wrap Cheese Plate Th Ham Deli Wrap F Cottage Cheese F Grilled Chicken Fruit Plate (All E. include roll or breadticks)
Fri
March Selection: Quinoa (Keen-wah)
Quinoa is a high protein, high fiber seed that cooks like a grain. Learn more about it on the poster in the dining area or at: http://server.lunchtimesolutions.com:81/farmersmarket.pdf
Nutritional Building Blocks Fiber is Important!
One of the goals of the new Healthy Kids Act is to increase the amount of fiber in kids diets. Fiber is the part of a plant your
body cant absorb. Insoluble fiber (from wheat, vegetables, nuts, etc.) helps move materials through the digestive system keeping it healthy. Soluble fiber (from oats, beans, and some fruits) helps lower cholesterol and slows the absorption of sugar into the blood. So fiber is important in fighting both heart disease and diabetes. It is also a key component in weight loss, making you feel fuller with fewer calories.
Mon Tue Wed Thu Fri
March 2 A. Cheeseburger Soup Whole Grain Roll B. Baked Crispy or Spicy Chicken Sandwich C. Sub Sandwich Lima Beans
3 A. Soft Shell Tacos B. Hot Ham & Cheese Sandwich C. Chef Salad Breadsticks Golden Corn Fresh Baked Carnival Cookie
4 A. Baked Breaded Pork Patty Whole Grain Roll B. Baked Chicken Strips Whole Grain Roll C. Sub Sandwich Mashed Potatoes & Gravy
5 A. Chicken Ranch Pasta Breadstick B. Mini Corn Dogs C. Fajita Salad Green Beans Fresh Baked Sugar Cookie
A. Golden Macaroni 6 & Cheese Breadstick B. Pizza C. Turkey & Cheese Sandwich BBQ Beans
9 A. Cheeseburger B. Homestyle Chicken Stew over a Fresh Baked Biscuit C. Sub Sandwich Mixed Vegetables
10 A. Taco in a Bag B. Hot Dog C. Taco Salad Golden Corn Cinnamon Breadstick
11 A. Toasted Ham & Cheese Sandwich with Tomato Soup B. BBQ Rib Sandwich C. Sub Sandwich Baked Beans
12 A. Homestyle Goulash Breadstick B. Grilled Chicken Sandwich C. Crispy Chicken Salad Breadsticks Green Beans Fresh Baked Sugar Cookie
13
16 A. Fajita B. Corn Dog C. Sub Sandwich Refried Beans
17 A. Homestyle Beef Chili With Crackers B. Baked Chicken Strips C. Oriental Salad Breadsticks Green Beans Frosted Cinnamon Roll
A. Homestyle Chicken 18 & Noodles (over Mashed Potatoes) Whole Grain Roll B. Breaded Beef Fingers Whole Grain Roll C. Sub Sandwich Mashed Potatoes & Gravy
A. Spaghetti with 19 Meat Sauce Breadstick B. Baked Crispy or Spicy Chicken Sandwich C. Chef Salad Breadsticks Peas Gelatin Dessert
20 A. Baked Breaded Fish & Cheese Sandwich B. Pizza C. Combo Sandwich Quinoa with Roasted Vegetables
23 A. Homestyle Ham & Pasta Hotdish Breadstick B. Cheeseburger C. Sub Sandwich Baked French Fries
NEW!! 24 A. Southwest Enchilada Bake B. Baked Chicken Strips C. Crispy Chicken Salad Breadsticks Steamed Carrots Cinnamon Breadstick
25 A Cajun Chicken Penne Pasta Breadstick B. Italian Dunkers w/ Marinara Sauce C. Sub Sandwich Mixed Vegetables
26 A. Homestyle BBQ Pork Sandwich B. Hot Dog C. Taco Salad Coleslaw on the FVB BBQ Beans Fresh Baked Chocolate Chip Cookie
27 A. Pizza B. Teriyaki Chicken Sandwich C. Turkey & Cheese Sandwich Steamed Broccoli
30 Breakfast for Lunch A. French Toast and Sausage B. Sloppy Joe C. Sub Sandwich Tri-Tator Hashbrown
A. Golden Macaroni 31 & Cheese Breadstick B. Baked Crispy or Spicy Chicken Sandwich C. Oriental Salad Breadsticks Peas Carnival Cookie
Menu Notes: All breads comply with USDA whole- grain rich standards. Homestyle Vegetarian Non-Grain Fiber
New to the Menu 3/24 Southwest Enchilada Bake Delicious layers of corn tortillas, topped with a mixture of black beans, corn, cheese, and a zesty enchilada sauce. Sure to be a new favorite!
NO SCHOOL
Breakfast Meal Prices & Extras
Elementary Student Breakfast $1.40 Adult Breakfast $1.75 Extra Breakfast Entre $1.10 Extra Cereal $0.95 Extra Toast $0.25 Extra Milk $0.45 Menus are subject to change without notice.
Breakfast Choices
Available every day, breakfast includes: Breakfast entre or Egg Omelet w/Toast or Choice of cereals with toast Fruit 100% Fruit Juice Milk choices
Fruit and Juice Available Every Day Start you day off right
Questions, Comments - Contact Debbie Farr at 816-390-3510 or [email protected] Applications for Free and Reduced price meal are available in all building offices This institution is an equal opportunity provider and employer.
ROCK PORT R-II SCHOOL DISTRICT BREAKFAST MENU - MARCH 2015 Mon Tues Wed Thurs Fri
2 French Toast with Syrup Mixed Fruit Juice Choices Milk Choices
3 Homestyle Sausage Gravy over a Fresh Baked Biscuit Pineapple Juice Choices Milk Choices
4 Ultimate Breakfast Round Fresh Apple Slices Juice Choices Milk Choices
5 Breakfast Pizza Applesauce Juice Choices Milk Choices
6 Fresh Baked Cinnamon Roll Sliced Peaches Juice Choices Milk Choices
9 Breakfast Sliders Diced Pears Juice Choices Milk Choices
10 Breakfast Biscuit Sandwich made with a Fresh Baked Biscuit Mixed Fruit Juice Choices Milk Choices
11 Breakfast Pizza Pineapple Juice Choices Milk Choices
12 Pancakes with Syrup Sliced Peaches Juice Choices Milk Choices
13
16 French Toast Sticks With Syrup Pineapple Juice Choices Milk Choices
17 Homestyle Sausage Gravy over a Fresh Baked Biscuit Applesauce Juice Choices Milk Choices
18 Egg & Cheese Taco Roll Orange Wedges Juice Choices Milk Choices
19 Breakfast Pizza Mixed Fruit Juice Choices Milk Choices
20 Fresh Baked Cinnamon Roll Diced Pears Juice Choices Milk Choices
23 Pancake Sausage Stick Mixed Fruit Juice Choices Milk Choices
24 Breakfast Pizza Pineapple Juice Choices Milk Choices
25 Oatmeal with Topping Bar Fresh Apple Slices Juice Choices Milk Choices
26 Breakfast Biscuit Sandwich made with a Fresh Baked Biscuit Applesauce Juice Choices Milk Choices
27 Fresh Baked Cinnamon Roll Sliced Peaches Juice Choices Milk Choices
30 Ultimate Breakfast Round Diced Pears Juice Choices Milk Choices
31 Homestyle Sausage Gravy over a Fresh Baked Biscuit Sliced Peaches Juice Choices Milk Choices
Homestyle/Scratch
ALL entres comply with USDA Whole Grain Rich standards.
Entre Notes: If there is a late start due to weather, break-fast will not be served.
National School Breakfast Week 3/2-6 . . . . . . . . . . . . . Come join us for breakfast!
For information about other current and future
Peru State athletic camps visit:
www.perustatecamps.com
To register, contact Coach Wayne Albury @ 731-617-1547
Nebraskas First College Established in 1867 Peru, Nebraska www.peru.eduMember Institution of the Nebraska State College System
Sunday, March 15 2:00 - 5:00 p.m.Ages 8 - 17 years $30 registration fee
Located at theAl Wheeler Activity Center at Peru State College
*Participants bring their own bats
BOBCAT BASEBALL WINTER HITTING CAMP
2015
Blue Jay CornerWhat are you going to do when
spring gets here?
By Abbie Hale
Walk my cat Margo.-Jackie Bradley, Sophomore
Be outside more, cruise with the windows down, and bonfires.-Montana Martin, Sophomore
Not do track, and Im so ex-cited.-Jade Lemmon, Junior
Be outside all the time and away from people.-Amber Cook, Senior
I will be job shadowing and [do-ing] academic bowl.
-Sam Giddinge, Senior
Battle of the BooksBy Chloe Sierks
Its that time of year again! The 9th annual Battle of the Books will be hosted by the Tarkio Resource Center on Friday, March 27 at 3:30 p.m. Rock Port Elementary has 12 students who have been vigorously reading in preparation for this event.
The book titles this year consist of several titles that bring out our students intelligence and imagination including the classic Where the Red Fern Grows by Wilson Rawls.
During the competition, students will be asked a number of ques-tions regarding the books. There will be various prizes given out and a grand prize for the overall winner.
Reading is a key skill that everyone must obtain to become suc-cessful in life and should not be overlooked. This competition en-courages teamwork, reading, and speaking skills and our commu-nity is lucky to be given this opportunity for elementary students.
S I F B X R R T U C I T C E N N O CN H C Z I H Q Z Y X J N V G D A V KA R O L L I C K I Q F L O R I D A NG N C V B O W B X D D G L K M N S MI X A I N R O F I L A C T F S O X WH J E M P V U T V X R A E R S G L JC T X J N O T G N I H S A W J E A YI H A K S A R B E N F X S A V R W CM Z A E N M A T O S E N N I M O O TA I B M U L O C F O T C I R T S I DE T X H P H J Z H K N L B Q K K C EK M C S A Q Y W K Y H S O K G U L RU V M W R U S K F H K Y J O I T T UR V A I R U O S S I M J N W D E J LC I R F U X T Q Q F J N R K X M P RI B V C N L J D B I O X A A M O Y GJ I O G T I T U V I J B S L A Z T HG B C A R I I F U P T S U J H W U N
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Washington By Shelby Bremer
States Word Search
Blue Jays of the Week - Feb. 13Mrs. Farley - Jadyn GeibMrs. Hughes - Corbin WallaceMrs. Yocum - Dylan LairMrs. Bredensteiner - Kinleigh DaughertyMrs. Vette - Quentin ShearerMrs. Lawrence - Bishop MillerMrs. Amthor - Titan SchebaumMrs. Geib - Trinity Dority
Mrs. Gilson - Tyler PebleyMrs. Walker - Tarika PatelMrs. Davis - Macie HaleMrs. Simmons - Kierstyn JakubMrs. Weber - Corbin HaleMr. Parsons - Jack RaisonMrs. Hance - Addison Maifeld, Izac Hurst, Brock Sebek-Holmes
Rotary Youth ExchangeStudents ages 15-19 are eligible for short-term exchanges such as homestays, tours, family-to-family, and international youth camps. For more information, visit www.rotary.org or visit with a local Rotary member.