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6/8/2012
1
BIOLOGY
Sebastian Oddone
District Supervisor
June 2012Quarter 4
PresentersMercy Aycart
Jill BartleyMaggie GonzalezYoly McCarthy
• We are all learners today working toward same goals
• We share discussion time
• We are respectful of each another
• We turn off electronic devices
• Place all comments/ questions in the parking lot
NORMS
NORMS
BIOLOGY I COURSE CODE: 200031001
1ST Nine Weeks 2nd Nine Weeks 3rd Nine Weeks 4th Nine Weeks
I. Introduction to Biology/Nature of Life* A. Introduction to Biology
OLOGY (What is Around us?) II. Ecosystems
A. Types of ecosystems * B. Aquatic systems (distribution of life and
chemical factors affecting aquatic ecosystems) C. Changes in ecosystems (disasters, succession,
climate change, invasive and non-invasive species)
D. Loss of biodiversity and its effects III. Population in an ecosystem
A. Population dynamics (immigration, emigration, births, deaths, limiting factors)
B. Carrying capacity (abiotic/ biotic factors) IV. Energy Flow
A. Role of organisms (producers, primary consumers, secondary consumers, tertiary consumers)
B. Food Chains and Food Webs C. Trophic levels and reduction of energy D. Biogeochemical Cycles (water and carbon)
V. Human Impact on the Cycles A. Predict impact on systems B. Costs and benefits renewable resources C. Sustainability and environmental policy
OLUTION (How did it get there?) VI. Origins of Life
A. Scientific Explanations and theories B. Conditions allowing for life on Earth C. Organic molecules/ Eukaryotes/ Chemical
evolution VII. Theory of Evolution
A. Theory vs. Law B. Evidence for (fossil record, comparative
anatomy, comparative embryology, biogeography, molecular biology, observed change)
VIII. Natural Selection A. Theory and discovery B. Conditions needed (overproduction of offspring,
inherited variation, struggle to survive) REVIEW OF BIOLOGY EOC AA BENCHMARKS
From 1st nine weeks
IX. Trends in Hominid Evolution A. Jaw structure B. Skulls
CLASSIFICATION (Why do we organize it the way we do?)
X. Taxonomy A. Domains and Kingdoms B. Why organisms are hierarchically classified C. Evolutionary relationships D. Why these classifications change
XI. Non-Vascular and Vascular plants A. Reproductive structures
XII. Plant Structures and Functions (Photosynthesis) A. Plant tissues and their processes (transpiration,
photosynthesis and respiration) XIII. Cellular Respiration Within Organisms
A. Role and importance in living things B. Reactants and products C. Role of ATP
XIV. Review of Animals A. Survey of Invertebrates B. Survey of Vertebrates
HUMAN BODY (How is our body composed?) XV. Review of Human Body Systems*
A. Integumentary System B. Skeletal System C. Muscular System D. Respiratory Systems E. Digestive and Excretory Systems
XVI. Nervous Systems A. Major Parts of the brain B. Functions
XVII. Circulatory A. Factors affecting blood pressure B. Factors affecting blood flow
XVIII. Immune System A. Basic function B. Types of responses C. Antibiotics and vaccines D. Genetic factors and its impact E. Environmental factors F. Prevention of communicable diseases
REVIEW OF BIOLOGY EOC AA BENCHMARKS From 2nd nine weeks
REPRODUCTION (How do we grow?) XIX. Human Reproductive system
A. Basic Anatomy and Physiology (male and female)
B. Fertilization to birth (all stages) XX. Cells
A. Cell theory and history B. Cell Structure and Function C. Prokaryotic vs. Eukaryotic D. Organelles: their roles and functions E. Cell membrane and cell wall (osmosis) F. Comparison of Plant and Animal Cells
XXI. Cell division: Mitosis A. Cell Cycle and process of Mitosis (Nuclear
Division) B. Importance of maintaining chromosome number C. Effects of mutations and uncontrolled cell
growth XXII. Meiosis: (Independent Assortment, crossing over,
non-disjunction) A. Mechanism for change B. Genetic Variation Resulting From Meiosis C. Formation of haploid gametes D. Comparison of Meiosis and Mitosis
GENETICS (How do we become different?) XXIII. Heredity - Mendelian Genetics
A. Law of Segregation and Independent assortment
B. Patterns of inheritance (dominant, recessive, co-dominant, sex-linked, incomplete dominance, polygenic, multiple alleles)
C. Probability and Punnett Squares D. Mechanism for evolutionary change (genetic
drift, gene flow) E. Causes of Genetic Diseases/ disorders
XXIV. Biotechnology A. Impact on society, individual, and environment B. Medical and ethical issues
REVIEW OF BIOLOGY EOC AA BENCHMARKS From 3rd nine weeks
MOLECULAR GENETICS (How do we code our differences?) XXV. DNA, Replication
A. Experiments and History* B. Structure * C. Universal code of life D. DNA Replication and conservation of genetic
information E. Mutations (effect on individual, effect on
offspring) XXVI. RNA and Protein Synthesis
A. RNA Structure* B. Transcription C. Translation D. Mutations (effect on evolution, increasing
genetic variation) BIOCHEMISTRY (What chemicals make these differences?) XXVII. Macromolecules
A. Four basic types B. Structure C. Function D. Enzymes as catalysts E. Effect of environment on enzymes
(environment, pH, Temperature) XXVIII. Properties of Water
A. Cohesion B. Ability to moderate temperature C. Expansion upon freezing D. Versatility as a solvent
XXIX. BIOLOGY EOC AA BENCHMARKS CRUNCH TIME (1 week)
FACTORS AFFECTING HUMAN HEALTH XXX. Prokaryotes , Viruses, Protista and Fungi*
A. Prokaryotes B. Viruses C. Protists D. Fungi
XXXI. Genetic Diseases and Human Genetics* A. DNA and the Human Genome Project B. Sex-Linked Genes C. Examining Human Chromosomes & Traits
*Denotes content necessary for in depth understanding of the content matter but will not be assessed on the EOC.
6/8/2012
2
UNIT: MOLECULAR GENETICS (How do we code our differences?)XXIV. DNA Replication
• Experiments and History*• Structure * • Universal code of life• DNA Replication and conservation of genetic
information• Mutations (effect on individual, effect on offspring)
XXV. RNA and Protein Synthesis• RNA Structure*• Transcription• Translation• Mutations (effect on evolution, increasing genetic
variation)
DNA Structure
LAB: DNA
Extraction
Website: Adapted from-http://ucbiotech.org/resources/display/files/dna_extraction_from_strawberrie.pdf
TOPIC XXV: DNA Replication (Universal code of life, DNA Structure)
Benchmark assessed: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information.
Also assesses:SC.912.L.16.4SC.912.L.16.8 SC.912.L.16.9 Explain how and why the genetic code is universal and is common to almost all organisms.*
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3
WHAT YOU NEED TO KNOW….
• Explain that the basic components of DNA are
universal in organisms.
• Explain how similarities in the genetic codes of
organisms are due to common ancestry and the
process of inheritance.
ENGAGEMENT: Extracting DNAChoose one to answer:
What is DNA and what does it look like? (Draw and or describe what you think)
Does DNA look the same in all organisms? (Draw and or describe what you think)
ENGAGEMENT (cont.): Background on Strawberry DNA
• Why? Strawberries are octaploid, (8 copies of every gene rather than 2); providing quantities of DNA to extract. MODIFICATION: Sources of DNA to experiment with: kiwis, bananas, and calf thymus.
• DNA molecule is thin, very long strand. DNA found in each human cell is almost 2 m long. If DNA in an adult were laid end to end, DNA would stretch 113 billion miles, but no microscopes are needed to see it here! Why???
• 1st cell walls are broken open by smashing strawberries in a plastic bag.
• 2nd detergent is used to dissolve the cell and nuclear membranes. Salt is present in the detergent solution in order to match the osmolarity of the cells.
• Big mix of smashed cell walls, dissolved membranes, loose DNA and random cell parts is filtered through paper towels and is soluble in water but not in alcohol (it makes DNA clump together.)
• Layer of alcohol laid on top of the filtrate. The DNA may be collected by twirling a skewer or glass stirring rod in the solution.
6/8/2012
4
EXPLORATION:• Put the strawberry in the bag,
squeeze out the air and seal the bag. Crush the strawberry into a pulp. Do not to pound.
• Open the bag and add 10 ml of extraction buffer. Seal the bag again and gently mix the juice with the extraction buffer.
• Wrap a paper towel around their finger then put their paper-wrapped finger into the mouth of the 250 ml beaker or cup.
• Pour the extract into the well in the paper towel. Allow the juice to filter for 3-5 minutes.
EXPLORATION (cont.):• Transfer liquid from the 15 ml
tube or cup into the clear test tube until the test tube is about a third full.
• Add 3 ml of ice cold ethanol to the test tube. You should end up with a red bottom layer and a clear top layer. After 2-3 minutes, a skewer or stirring rod can be inserted into the tube and gently swirled around and spool the DNA around the stick.
EXPLANATION:
Khan Academy Lesson:
Introduction to DNA
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5
EXPLANATION AND EVALUATION: • Why is it necessary to mash the
strawberries?
• What is the purpose of the detergent?
• What is the purpose of the salt?
• Name a liquid that DNA is not soluble in.
• Is the DNA that you extracted pure? What else might be attached to the DNA?
• Why might some people get more DNA than others?
• Can you see a single strand of DNA without a microscope? Explain how you were able to see the DNA in this experiment without magnification.
• Is DNA found in all living or once living cells?
• Since the strawberries were once living, and we extracted DNA from them, what does this mean about the foods you eat?
EXTENSION:• Make models of DNA using
materials at home. In grade level classes can be done as extra credit. For Honors classes it can be required.
• Can also be a class assignment. Have students bring things from home to build model in class as groups. Make sure they include labels for each part of the DNA. (Include genes in order to bring in connections from previous content) Can even make it to scale!
• DNA cardboard Model lesson
• Try to isolate DNA from other soft fruits and vegetables. This may even be done as homework as well.
• Compare the DNA yields and discuss why different plants would give different results.
• This could be done as a DI lesson to allow for interest or learning profile differences.
ANALYSIS OF THE LESSON:
“Did this lab FULLY
complete the
benchmark?”
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6
DNA Replication
LAB: Candy DNA
Replication
Website: http://www.accessexcellence.org/AE/ATG/data/released/0185-EllenMayo/
Develop an Essential Question
• Use the item specs to determine an essential question (remember HIGH Cognitive Complexity)
Build a Question for a DNA Replication Lab:(What do we really want kids to get from this?)
6/8/2012
7
TOPIC XXIV: DNA Replication (DNA Replication and conservation of genetic information, effect of mutations on individual, effect on offspring)
Benchmark assessed:
SC.912.L.16.3 Describe the basic process of DNA replication and how it
relates to the transmission and conservation of the genetic information.
Also assesses:
SC.912.L.16.4 Explain how mutations in the DNA sequence may or may
not result in phenotypic change. Explain how mutations in gametes
may result in phenotypic changes in offspring.SC.912.L.16.8
SC.912.L.16.9
WHAT YOU NEED TO KNOW….
• How to describe the process of DNA replication and/or
its role in the transmission and conservation of genetic
information.
• How to describe gene and chromosomal mutations in the
DNA sequence.
• How gene and chromosomal mutations may or may not
result in a phenotypic change.
ENGAGEMENT: (Ask Essential Question)
Harvard website animation: http://www.mcb.harvard.edu/losick/images/trombonefinald.swf
6/8/2012
8
EXPLORATION:• Gather the supplies you need. The
red licorice represent the phosphate backbone with the part of the gummy representing the deoxyribose sugar. The gumdrops will represent the different nitrogen bases.
• Choose any order you want, but remember to follow the base- pairing rule. Assign one nitrogen base to each of the four colors of gum drops or marshmallows.
Adenine (A) =____________Thymine (T) =____________Cytosine (C) =____________Guanine (G) =____________
• What do the black Twizzlersrepresent?__________________
• What do the red Twizzlersrepresent?__________________
• What structure is formed from a red Twizzler, a black Twizzler and a gum drop (or marshmallow)?
• Prepare six individual nucleotides: use toothpicks to connect one black to one red Twizzler piece. Then add one color candy piece perpendicular to the black candy. Is this a full DNA strand? Explain why or why not.
• Assemble nucleotides into a polynucleotide strand by connecting the red piece of one nucleotide to the black of another. Continue until a strand of six nucleotides has been constructed. You may want to use the diagram we went over last class as a guide. DRAW THIS IN YOUR JOURNAL
• Which combinations of two bases form the complimentary base pair “rungs” of DNA?
• Assemble a strand that is complementary to the strand that you have already built. Place the second strand next to the first so that the complimentary "bases" touch. DRAW THIS STRUCTURE IN YOUR JOURNAL
EXPLORATION (cont.):• To demonstrate replication,
first make 12 more nucleotides with the same nitrogen bases as the first two strands. "Unzip" the DNA double strand one “rung” at a time. Assemble the proper nucleotides, one by one. DRAW THIS NEW STRUCTURE ALONG WITH THE “OLD” ONE
• Once you have finished replicating, have your teacher check your model and initial your journal.
• After you demonstrate this to the teacher you may dispose of your models. This is one case where you may eat your science project, if you have kept everything clean. Be sure to remove toothpicks before you eat!!!
• Clean up, being sure that no toothpicks or sticky residue is left behind. Wash your hands!
EXPLANATION-Background on DNA Replication
• DNA or deoxyribonucleic acid is an organic compound called a
nucleic acid. The building blocks of nucleic acids are nucleotides.
• Nucleotides are made up of 3 parts: phosphate group, deoxyribose
sugar, and a nitrogen base.
• The differences in DNA lie in the different sequence of nitrogen
bases. DNA is replicated during the synthesis phase of Interphase
of Mitosis.
• It is a simple process involving the unwinding of the helix by an
enzyme called DNA helicase and adding complementary nitrogen
bases by an enzyme called DNA Polymerase.
6/8/2012
9
EXPLANATION: (Each group will answer only one. Draw and explain your answer.)
QUESTION 1: DNA is a double-stranded molecule, meaning that each
DNA molecule contains two strands of DNA running in opposite
directions. Why do you think it is advantageous for the cell to maintain
DNA as a double stranded molecule rather than a single-stranded
molecule?
QUESTION 2: What happens if DNA is damaged? Do you think that
this is something that occurs a lot in our cells, or only infrequently? What
do you think are some things in the environment that cause damage and
changes (mutations) in DNA?
EVALUATION: (Differentiated Instruction)
• Create a comic strip or story of DNA characters and how they “replicated” one day.
• Include the effects of a “mutation” they caused in themselves.
• Underline important vocabulary.
Creative
• Make a set of instructions in logical order of how a DNA strand becomes two strands in the nucleus.
• Include a description of what happens when there is a mutation.
• Underline important vocabulary.
Practical
• Create a concept map with drawings and descriptions of all the stages of the DNA replication process.
• Include a branch that describes what occurs from mutation.
• Underline important vocabulary.
Analytical
Protein Synthesis
LAB: Protein Makes Sense!
Website: http://www.ciser.ttu.edu/outreach/Favorite%20Activities/BIOLOGY/Protein%20Synthesis/Protein%20Synthesis%20-%20Makes%20Sense%20WriteUp.pdf
6/8/2012
10
TOPIC XXV: RNA and Protein Synthesis (RNA Structure*, Transcription, Translation, Mutations, effect on evolution, increasing genetic variation)
Benchmark assessed:
SC.912.L.16.3 Describe the basic process of DNA replication and how
it relates to the transmission and conservation of the genetic
information.
Also assesses:
SC.912.L.16.4
SC.912.L.16.5 Explain the basic processes of transcription and translation, and
how they result in the expression of genes.
SC.912.L.16.9
WHAT YOU NEED TO KNOW….Benchmark Clarifications
• Students will explain how gene and chromosomal mutations may or may not result in
a phenotypic change.
• Students will explain the basic processes of transcription and/or translation, and
their roles in the expression of genes.
• Students will explain how similarities in the genetic codes of organisms are due to
common ancestry and the process of inheritance.
Content Limits
• Items requiring the analysis of base pairs for gene mutations are limited to changes in
a single gene.
• Items will not require memorization of specific conditions resulting from
chromosomal mutations.
• Items addressing transcription or translation will not require specific knowledge of
initiation, elongation, or termination.
ENGAGEMENT: What are Libraries?Abbey Library of St. Gall, Switzerland
6/8/2012
11
Library of Congress
Yale University New Haven, CTRare Book Collection
ENGAGEMENT: (Ask Essential Question)
“Imagine our school library. How is it put together?
Write down a list of instructions to build a library from beginning to end, starting with just the alphabet. Be prepared to present it to the group.”
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12
EXPLORATION:
• Purpose: To help students understand the role of DNA,
mRNA, tRNA, and amino acids in the process of protein
synthesis. This activity can also be used to introduce the
concept of mutations.
• Introduction: Students will use the steps of transcription
and translation to assemble a protein that forms a sentence.
Members of groups will use the handout to work through
each step of the process. Group sizes of 2 or 3 work best.
EXPLORATION:Nucleus (TABLE IN MIDDLE OF ROOM) :• None of the DNA cards can
leave the nucleus. • The first step is unzipping (un-
Velcro) the double strand of DNA. • They must copy the bold DNA
template onto the top strand in the nucleus on their handout.
• The students must transcribe the RNA code from the template stand of DNA onto the bottom strand in the nucleus on their handout.
• This entire process should be done while in the area of the nucleus, because DNA cannot leave the nucleus.
• Tell them to record the number that is on the DNA card—it makes checking for accuracy easier later.
Ribosome (STUDENT DESKS):
• this is where they will decode the mRNA codons to know which tRNA they need to find the correct amino acids (words).
• mRNA molecule should be copied onto the ribosome at the bottom of the handout.
• The arrow represents the mRNA molecule leaving the nucleus and combining with a ribosome.
• Using the mRNA, they determine the correct anticodon for each on the tRNA’sabove the strand.
trna (PERIMETER OF ROOM)
• After they have identified the tRNAanticodons, anticodon cards are distributed around the. Each anticodon card has a word on the back.
• When assembled in the correct order the sentence will read: “Start—sentence (some silly)—Stop.”
• If the anticodon cards are clustered with all those beginning with the same letter in the same part of the room, students can find the cards quicker.
EXPLORATION (cont.):
Report Your Protein:
• Student groups will read their sentence to the teacher. (It is easiest for
you to check if they tell you the number of the DNA card.)
• If it is not correct, they have to go back and begin again to determine
when their mutation occurred.
WATCH OUT FOR MUTATIONS!!!
• If students incorrectly transcribe the DNA or mRNA, then a mutation
will occur and the sentence will not make sense or not be complete.
6/8/2012
13
EXPLANATION:
Protein
Synthesis
http://www.biostudio.com/dem
o_freeman_protein_synthesis.h
tm
EVALUATION: (Differentiated Instruction)
• Use the protein synthesis sequencing strips to assess
students after the activity. Distribute a set of strips to
each student and allow them to put them in the correct
order.
Unit: BIOCHEMISTRY (What chemicals make up these differences?)
XXVI. Macromolecules
• Four basic types
• Structure
• Function
• Enzymes as catalysts
• Effect of environment on enzymes (environment, pH, Temperature)
XXVII. Properties of Water
• Cohesion
• Ability to moderate temperature
• Expansion upon freezing
• Versatility as a solvent
6/8/2012
14
Building Macromolecules
LAB:
Website:
TOPIC XXVII. Macromolecules
Benchmark assessed:
SC.912.L.18.1 Describe the basic molecular structures
and primary functions of the four major categories
of biological macromolecules.
Also assesses:
SC.912.L.18.11 Explain the role of enzymes as catalysts that lower the
activation energy of biochemical reactions. Identify factors, such as pH and
temperature, and their effect on enzyme activity
6/8/2012
15
WHAT YOU NEED TO KNOW….Clarification:
• Describe the primary functions of carbohydrates, lipids,
proteins, and/or nucleic acids in organisms.
• Describe the basic molecular structures of four
macromolecules.
Content Limits:
• Items will not refer to intermolecular forces found in the
four types of macromolecules.
• Items will not assess hydrolysis and dehydration synthesis.
ENGAGE:
Remember the library? All those letters that
made words, that made books? What about
the letters themselves? How were they
made?
ENGAGE:
Some people say life is fundamentally
all structured the same, while others
say there is great diversity even in very
small molecules. What do you think
and why?
6/8/2012
16
EXPLORE: Building Monomers of Macromolecules
Introduction:
• The term macromolecule by definition implies "large molecule". In the context of
biochemistry, the term may be applied to the four large molecules that make up
organisms --- nucleotides, proteins, carbohydrates, and lipids.
• Macromolecules are made of smaller subunits called monomers. Monomers are
composed of four elements that make up all living things; Carbon, Hydrogen, Oxygen,
and Nitrogen.
• In this lesson, students form the structure of the macromolecules using foods.
Students use vegetables or fruit to create models from drawings. Students will
recognize the way macromolecules are put together and discover how smaller
molecules are repeated to form polymers.
Objective:
Students will construct the basic components of organic molecular structure.
EXPLORE (cont.):
Materials:• Use different household or food
items to represent the different elements
• Example:• Blueberries= Hydrogen• Red Grapes= Oxygen• Green grapes= Carbon• Radish= Nitrogen• Bonds= wooden toothpicks or dry
spaghetti piecesTask:• Construct each of the following
monomers and answer the questions. After constructing each monomer, bring your lab sheet & model to the teacher to be approved.
REMEMBER:• Molecules are 3-dimensional
so models will NOT BE FLAT!• When constructing a
functional group (-OH, -COOH, -NH2) PUT BONDS BETWEEN ALL ELEMENTS!!
• Create a key in your journal identifying which food represents which element. Refer to this in building your models.
• Draw all the molecules you create into your journal and answer the corresponding questions for each completely.
EXPLANATION:
6/8/2012
17
EXPLANATION:
Macromolecules
Tutorial-
http://bcs.whfreeman.c
om/thelifewire/content
/chp03/0302002.html
EVALUATION:
Monomers can be joined with others to form larger units (polymers). They can be divided into four groups:
1. carbohydrates (sugars for energy and structure)
2. lipids (fats for membranes and energy storage)
3. nucleic acids (information bearers)
4. proteins (the molecular machines of the cells).
• Try to determine some ways of identifying these molecules below into four groups. There may be more than one right answer. Number each molecule either 1, 2, 3 or 4.
• Finally, what different kinds of atomsare present in these molecules? Write the initials of each kind of atom.
EVALUATION: (cont.)
These molecules represent one level of basic building blocks of life. These monomers, or single molecules, can be joined with other monomers to form larger units (polymers). They can be divided into four groups: 1. carbohydrates (sugars for
energy and structure)2. lipids (fats for membranes
and energy storage)3. nucleic acids (information
bearers)4. proteins (the molecular
machines of the cells).
6/8/2012
18
EVALUATION: Alternative
EXIT SLIPS-
• Before leaving for the day, have the student draw and
label a PROTEIN, CARBOHYDRATE, NUCLEIC ACID,
and a LIPID on a half of sheet of paper.
• Have them include their reasoning for why they know
molecule is which.
TOPIC XXVII. Macromolecules
Benchmark assessed:
SC.912.L.18.1 Describe the basic molecular structures and primary
functions of the four major categories of biological macromolecules.
Also assesses:
SC.912.L.18.11 Explain the role of enzymes as catalysts
that lower the activation energy of biochemical
reactions. Identify factors, such as pH and
temperature, and their effect on enzyme activity
Factors Affecting Enzymes Lab
LAB:
6/8/2012
19
Factors Affecting Enzymes
ENGAGE/ OBSERVATION:
• Observe the reaction of an enzyme in Hydrogen
Peroxide (H2O2)
• Watch it for a while. Discuss with your group
what might be happening.
• What processes in the body can you equate this
process with?
ENGAGE (cont.):
Lab Bench Activity.
Enzyme Animation
(Concept 1 and 2
ONLY)-
http://www.phschool
.com/science/biology
_place/labbench/lab
2/concepts.html
6/8/2012
20
EXPLORE: DESIGN A LAB
• Make at least 10 observations
• Write down three questions
• Decide on one testable question
• Research information about your question
• Decide on a hypothesis
• Develop way to test it
• Perform your test. Have at least three trials.
• Discuss your results
• Make a graph that would illustrate your results.
• Make conclusions based on your graph and results.
• PRESENT YOUR FINDINGS TO THE CLASS!
EXPLAIN: Purposes for enzymes in the body?
Enzymes are named by their substrate. The letters ase are added to the
substrates name.
Examples are:
• lactase – breaks down lactose (milk sugars)
• diastase – digests vegetable starch
• sucrase – digests complex sugars and starches
• maltase – digests disaccharides to monosaccharides (malt sugars)
• glucoamylase – breaks down starch to glucose
• protease – breaks down proteins found in meats, nuts, eggs, and cheese
• lipase – breaks down fats found in most dairy products, nuts, oils, and
meat
• cellulase – breaks down cellulose, plant fiber; not found in humans
EXPLAIN:
Lab Bench Activity.
Enzyme Animation
(Concept 4,5, and 6)-
http://www.phschool
.com/science/biology
_place/labbench/lab
2/concepts.html
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21
EVALUATION:
Which type of Macromolecule is an
ENZYME classified as? Discuss your
reason for your answer.
Properties of Water
Activity (Lab and GIZMO):
Website: www.explorelearning.com
TOPIC XXVII. Properties of Water (Cohesion, Ability to moderate temperature, Expansion upon freezing, Versatility as a solvent)
Benchmark assessed:
SC.912.L.18.12 Discuss the special properties of
water that contribute to Earth’s suitability as
an environment for life: cohesive behavior,
ability to moderate temperature, expansion
upon freezing, and versatility as a solvent.
6/8/2012
22
WHAT YOU NEED TO KNOW….Benchmark Clarifications
• Students will explain the properties of water at a conceptual level.
• Students will explain how the properties make water essential for
life on Earth.
Content Limits
• Items referring to the properties of water are limited to hydrogen
bonding, polarity, cohesive behavior, ability to moderate
temperature, expansion upon freezing, and versatility as a solvent.
• Items may address adhesion but will not assess adhesion.
ENGAGE: Properties of Water
Prior Knowledge Questions (Do these BEFORE using the Gizmo)
• In the winter, people often buy large bags of rock
salt to sprinkle on their walkways. Why do people do
this?
• The freezing point of pure water is 0 °C (32 °F).
How do you think adding salt to water affects its
freezing point?
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23
EXPLORE:
Does it fit the Benchmark?
SC.912.L.18.12 Discuss the special properties of water that
contribute to Earth’s suitability as an environment for life:
cohesive behavior, ability to moderate temperature, expansion
upon freezing, and versatility as a solvent.
What labs can be modified to fit this
benchmark? In groups write your reasoning on a
chart paper and be ready to discuss with the rest of the
class.
CONNECTIONS TO PREVIOUS UNITS:
EXIT SLIP-
Use the information learned today to discuss the
connections from one topic to another in the Year At a
Glance for Biology. Write the connections you see on a
sheet of paper and hand it in before you leave.