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Basic Concepts on KM Nihal Hennayaka B.Com (Sp) Knowledge Management Consultant Resource person (Productivity) [email protected] 0712-7 3 1 8 8 1

Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

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Page 1: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Basic Concepts on KM

Nihal Hennayaka B.Com (Sp)

Knowledge Management Consultant

Resource person (Productivity)

[email protected] 0712-7 3 1 8 8 1

Page 2: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Objectives

Understanding KM definition

APO Understanding the APO KM Framework

Understanding the essential elements for successful

implementation of KM

Overview of the APO KM Implementation

Approach

2

Page 3: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Why we manage knowledge?

•Focusing on the knowledge, which is

connected with business processes may improve productivity

•Proper management of knowledge may improve company’s core competencies

•Knowledge Management (KM) may create an added value and give the company a strategic advantage in competition

Page 4: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Importance of Knowledge

4

Knowledge is now recognized as the most valuable

intangible assets

Knowledge have become key drivers for competitive

advantage: productivity, quality, and innovation (and

more)

Page 5: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Paradigm Shift

From …

To … Knowledge Shared is

Power MULTIPLIED Robert Noyce

5

Page 6: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Wealth Creation

Sector % of GWP % from

Intangible Assets

Agriculture 3% 49.6%

Industry 28% 63.5%

Services 69% 79.8%

Overall 74.3%

Wealth creation is

increasingly a

matter of managing

intangible assets

26 % from tangible asset

74% from intangible

asset

Source: World Development Report, 2008

6

Page 7: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

7

Knowledge as a person’s thought ……….

“ A person’s thoughts are like water in a deep well, but someone with insight can draw them out”

- Proverbs 20:5

Page 8: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

What is Knowledge Management?

Pretentious label for Information Management

Complex work involved in organizing access to information resources

Latest management fad

Page 9: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

What is Knowledge Management?

KM is an integrated approach for creating,

sharing, and applying knowledge to enhance

organizational productivity, profitability,

and growth.

Asian Productivity Organization’s definition

Page 10: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Management Connects

People with People

People with Information

Page 11: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Difference between

Information & Knowledge

Information & Knowledge

Page 12: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Information is:

Visible

Independent from action and decision

Physical product

Independent from existing environment

Easily transferable

Can be duplicated

Page 13: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

While Knowledge

Can’t be duplicated

Closely related to action and decision

Thought changes after processing

Invisible

Spiritual product

Identified with existing environment

Transfer through learning

Page 14: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Dimensions of Knowledge

We communicate information to one another in explicit forms.

We can chose to turn that information into knowledge (learning process) in our heads (tacit knowledge)

.When we make our internal tacit knowledge explicit in some form, it becomes information to others

Page 15: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Information and Knowledge

Information only becomes knowledge in the hands of someone who knows what to do with it.”

15

Peter Drucker

Page 16: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

TYPES OF KNOWLEDGE

Knowledge can be broadly classified into

two types:

Explicit knowledge

Tacit knowledge

16

Page 17: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

ion

Sunday, June 23, 2019 17

Page 18: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Culture & Technology

70/30

18

Page 19: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Transferring Knowledge

19

Page 20: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

SECI Model: Four Modes of K-Creation

I I G

I I

I

I I

I

O

G

I

Socialization Externalization

Combination Internalization

O

G

G

G G

Learning and acquiring new tacit knowledge in practice

Systemizing and applying explicit knowledge and information

1. walking around

inside the company

2. walking around

outside the company

3. accumulating tacit

knowledge

4. transferring of

tacit knowledge

5. articulating tacit

knowledge

6. translating tacit

knowledge

7. gathering and

integrating explicit

knowledge

8. transferring and

diffusing explicit

knowledge

9. editing explicit

knowledge

10. embodying of explicit

knowledge through action and practice

11. Using simulation and experiments

Tacit knowledge

Explicit knowledge

Explicit kn

ow

led

ge

Sharing and creating tacit knowledge through direct experience

Articulating tacit knowledge through dialogue and reflection

Source: Nonaka, Konno, KIRO

Page 21: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Twenty Essential KM Tools &

Techniques

1. Brainstorming

2. Learning’s ideas capture

3. Peer Assist

4. Learning Reviews

5. After Action Reviews

6. Expert Locator

7. Communities of Practice

8. Storytelling

9. Virtual Work Spaces

10. Physical Work Spaces

11. Document Libraries

12. Knowledge Bases

13. Knowledge Assessment

14. Blogs

15. Social Network services

16. Voice & VOIP

17. Advanced Search

18. Knowledge Clusters

19. Taxonomy

20. Knowledge Cafe

Page 22: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

“HP If only HP knew what HP

knows, we would be three times

more productive”.

Lew Platt,

Former Hewlett-Packard CEO

22

Page 23: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Importance of Knowledge

23

Knowledge is now recognized as the most valuable

intangible assets

Knowledge have become key drivers for competitive

advantage: productivity, quality, and innovation (and

more)

Page 24: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Benefits of KM

Increase knowledge and skills of individuals. When team members are constantly

learning and sharing knowledge with each other, the team capability is enhanced.

Improves organizational capability: ◦ Improving internal processes ◦ Developing core competencies ◦ Designing innovative strategies

Increases Productivity and improves Quality of tasks and services.

Accelerates Innovation

24

Page 25: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

KM Myths

KM is a fad

KM is a new technology

( codifying ) knowledge

KM is a new HR initiative

KM is extra work

KM is only for knowledge workers

25

Page 26: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

KM Challenges

Behavioral and mindset change of staff.

Creating a collaborative culture.

Accelerating innovation through knowledge

creation.

Improving Service Quality and Service Mindset.

Overcoming bureaucracy.

Information overload.

26

Page 27: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

APO KM Framework

27

APO Workshop on Implementing KM

Page 28: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Outline

Session 1. Concepts and Principles

Session 2. APO KM Framework

Session 3. KM Implementation

Approach

Page 29: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

APO KM Framework – Background

29

Commenced in September 2007

Representation from China, India, Japan,

Malaysia, Philippines, Singapore, Thailand,

and Vietnam

Developed a framework that is applicable to all

APO member countries

Considerations

Easily understood by APO member countries

Can be applied in any country and industry

Page 30: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

APO KM Framework – Purpose

30

To emphasize the importance of KM for

organizational success

To provide an easy-to-understand introduction

to KM

To highlight critical factors for the successful

implementation of KM

To assist organizations in APO member

countries in leveraging KM for their benefit

Page 31: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

31

Store

OUTCOMES

KNOWLEDGE

PROCESS

ACCELERATORS

People Processes

Leadership Technology

Team

Capability

Org

an

iza

tio

nal

Cap

ab

ilit

y In

div

idu

al

Cap

ab

ility

Societal

Capacity

APO KM Framework

Page 32: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

APO KM Framework

Starting point of the KM framework is the Vision and Mission of the organization

KM meets the business objectives of the organization

There are three levels in the framework:

• Accelerators

• Knowledge Process

• Outcomes

32

Page 33: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Accelerators

Accelerators help to propel and speed up the KM

initiative in the organization

Four accelerators can be identified:

• Leadership

• Technology

• People

• Processes

33

ACCELERATORS

People Processes

Leadership Technology

Page 34: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Accelerators – Leadership

Drives the KM initiative in the organization

Ensures alignment of KM strategies and projects

with the mission and vision of the organization

Provides support and resources for the

implementation of KM projects

34

Page 35: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Accelerators – Technology

Accelerates the knowledge process through

effective tools and techniques

Tools such as groupware and collaborative

workspaces enable participation across time and

distance

Provides a platform for retention of

organizational knowledge

35

Page 36: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Accelerators – People

People are users as well as generators of

knowledge

They create and possess intellectual capital

Trust is a prerequisite for knowledge sharing

36

Page 37: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Accelerators – Processes

Social and technological steps that enhance

the contribution of knowledge in the

organization

Systematic and effective processes can

contribute to improving organizational

productivity, profitability, quality, and growth

37

Page 38: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Process

Refers to knowledge development and conversion

processes

Five steps in the knowledge process:

• Identify

• Create

• Store

• Share

• Apply

38

Page 39: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Process Step – Identify

Initial crucial step of the knowledge process

Critical knowledge needed to build the core

competencies of the organization is identified

The knowledge gaps in the organization are

identified in this step

39

Page 40: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Process Step – Create

Addresses knowledge gaps through knowledge

conversion and generation of new knowledge

Many ways to create new knowledge:

• Individual level

• Team level

• Organizational level

40

Page 41: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Process Step – Store

Collection and preservation of organizational

knowledge

Various forms of storage

Organized for easy retrieval

41

Page 42: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Process Step – Share

Regular and sustained exchange of knowledge

Fosters continuous learning to achieve business

goals

Mutual trust and benefit help foster a culture of

sharing

Technology can be used to enhance sharing

42

Page 43: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Knowledge Process Step – Apply

The use and reuse of knowledge in the

organization

Translates knowledge into action

Knowledge only adds value when it is used to

improve products and services

43

Page 44: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

KM Measurements

Organizational level : No. of Best Practices

(resulted from modification of existing

knowledge) giving improved results

Department level: Percentage of employees

meeting targets on learning hours

(Employees’ participation on KM activities)

Individual level: no. of learning hours, no. of

stories told, no. of work instructions

written, no. of teaching and coaching hours.

44

Page 45: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Plucking the best

is bit hard

Page 46: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Very Imprtant

Introduce Rewards and incentives

Introduce better communication plan

Continues on going evaluation

Regular AAR

46

Page 47: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Barriers to Successful KM Implementation

Time

Power

Structures

Measurement systems

Organizational culture

47 47

Page 48: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

48 48 48

The objectives of rewards and incentives

are participation and sustainability.

They may be in various forms.

Rewards and Incentives

Page 49: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

49 49 49

Rewards can be

Material to psychological

Informal to formal

Examples:

• Reputation

• Certificates awarded during recognition programs

• “Hits” Champion

• Publication in newsletter

• “Days off”, free trips

• Money rewards

Integration of knowledge process in work systems

Rewards and Incentives

Page 50: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

50 50

Discussion

What are the signs of resistance?

Page 51: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

51 51

Causes of Resistance

They don’t know

They are not able

They are not willing

They do not believe

How do you address each situation?

Page 52: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

52

Addressing Resistance: Communication Plan

52 52

Audience

Who do you update?

To whom do you report?

Why?

Content?

Medium/media?

At what point?

How do you generate feedback?

Page 53: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

On-Going Evaluation

Regular AAR for continuous learning

Use listening posts

Monitor milestones and metrics

Periodic use of KM Assessment

instrument

Regular publication of results

Institute rewards and sanctions

53 53

Page 54: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

“Most activities or tasks are not onetime events. Our philosophy is fairly simple:

Every time we do something again, we

should do it better than the last time.”

Sir John Browne

CEO, BP

“Anyone in the organisation who is not directly accountable for making a profit should be involved in creating and distributing knowledge that the

company can use to make a profit.”

54

Page 55: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Learning & Innovation

Knowledge process enables

learning and innovation at all levels

and areas in the organization

New products, services, processes,

markets, technologies, and business

models

Build individual, team, and

organizational capability leading to

societal capacity

55

Page 56: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

Outcomes

Expected outcomes:

• Individual capability • Team capability • Organizational capability • Societal capability

Leading to:

• Productivity • Quality products and services • Profitability • Growth

56

Page 57: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

57 57 57

Deploy

Discover

Design

Develop

APO KM Implementation Approach

Knowledge needs

and gaps are

identified

Pilot KM projects are identified and

designed

Implementation of

pilot projects

Organization-wide

implementation

Page 58: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

58 58

1 Discover

• Find out where you are

• Create the business case

2. Design

• Develop KM strategy

• Identify potential programs

• Design processes

• Formulate implementation plan

3. Develop

• Formulate the pilot plan

• Conduct AAR

4. Deploy

• Implement organization-wide plan

• Addressing KM resistance

• Develop communication plan

• On-going evaluation

APO KM IMPLEMENTATION APROACH

Page 59: Basic Concepts on KM · Behavioral and mindset change of staff. Creating a collaborative culture. Accelerating innovation through knowledge creation. Improving Service Quality and

59 59 59

NIHAL HENNAYAKA

[email protected]

National Productivity Secretariat