BAJA FISH TACOS 320 · ( PUMPKIN FLOWER ) The pumpkin flower is utilised as one of the main ingredients for a cocktail, as opposed to its traditional ... from lime juice, the spicy

All prices are times 1,000 in Vietnam Dong (VND) and are subject to 5% service charge and then 10% VAT

Bar SnackB A J A F I S H T A C O S 3 2 0

Corn tortilla, cucumber apple slaw, tangy mayonnaise

C R I S P Y P R AW N S I N K AT A I F I 3 4 0

Chilli aioli

A S S O R T E D S P R I N G R O L L S 2 6 0

Chef’s selection

C H I L L I L E M O N G R A S S F R I E D C H I C K E N W I N G S 3 1 0

S P I C Y F R I E D C H I C K E N S L I D E R S 3 4 0

Jalapeno yoghurt mayonnaise , lettuce

F R E N C H F R I E S 1 8 0

Rosemary salt, truffle mayonnaise

W O O D F I R E D 9 I N C H P I Z Z A S E L E C T I O N * 2 1 0

I T A L I A N C O L D C U T S B O A R D * 4 9 0

I T A L I A N F I N E S T C H E E S E P L AT E * 4 9 0

Raw unfiltered honey, homemade jam, fruit and nut bread

T R O P I C A L F R U I T S O N I C E 3 5 0

* Served until 10:30 pm

All prices are times 1,000 in Vietnam Dong (VND) and are subject to 5% service charge and then 10% VATAll prices are times 1,000 in Vietnam Dong (VND) and are subject to 5% service charge and then 10% VAT

C H A M PA G N E A N D S PA R K L I N G W I N E 150 ml bottle

Pinot Noir / Chardonnay / Veuve Clicquot 590 2,900

Pinot Meunier Yellow Label Brut

Champagne, France

Pinot Noir / Chardonnay / Chandon Sparkling Brut 310 1,550

Pinot Meunier Yarra Valley, Australia

W H I T E W I N E 150 ml bottle

Sauvignon Blanc / Cape Mentelle 360 1,600

Semillon Margaret River, Australia

Pinot Grigio Casa Lunardi - Delle Venezie 260 1,300

Veneto, Italy

Chardonnay Jacob’s Creek Reserve 350 1,500

Adelaide Hills, Australia

Sauvignon Blanc Cloudy Bay 450 2,250

Marlborough, New Zealand

R O S E W I N E 150 ml bottle

Cinsault / Grenache Villa Garrel 260 1,100

Provence, France

Wine and Champagne B Y T H E G L A S S

Wine and Champagne B Y T H E G L A S S

R E D W I N E 150 ml bottle

Cabernet Sauvignon / Cape Mentelle Trinders 400 1,850

Merlot Margaret River, Australia

Pinot Noir Cloudy Bay 540 2,400

Marlborough, New Zealand

Malbec Terrazas de los Andes Reserva 310 1,550

Mendoza, Argentina

Shiraz George Wyndham Bin 555 320 1,500

Hunter Valley, Australia

S W E E T W I N E 75 ml bottle

Semillon Château Grand Dousprat 230 1,200

AOC Bordeaux,

Sainte Croix Du Mont, France


Signature Cocktails Signature Cocktails

P U M P K I N B L O S S O M

( P U M P K I N F L O W E R )

The pumpkin flower is utilised as one of the main ingredients for a cocktail, as opposed to its traditional role as a garnish or being a side dish in local cuisine. Embrace yourself with the warmness by enjoying a glass of this creative Pumpkin Blossom drink.

fresh and warm B O TA N I ST G I N / / H O M E M A D E P U M P K I N SY RU P / / F R E S H L I M E J U I C E / / R O S E L E M O N A D E đ 350

T H E S P I R I T O F T H E B E T E L

( B E T E L L E A F )

Inspired by the widely told Vietnamese legend of the betel and areca, the Spirit of the Betel invites you to discover the special taste of betel leaves, saw tooth herb and lemongrass, as well as its signature roll of green mango, cucumber and lime paste syrup.

fruity, fresh and light B E LV E D E R E VO D K A / / B E T E L L E AV E S / / L E M O N G R A S S / / C UC U M B E R / / S AW T O O T H H E R B / / G R E E N M A N G O / / F R E S H L I M E J U I C E / / H O M E M A D E L I M E PA ST E SY RU P đ 320

T H E P R I C K LY O N E

( R A M B U T A N )

Rambutan, one of the most beloved tropical fruits in Vietnam, will play the lead role in The Prickly One. With its beautiful and exotic shape preserved in an ice cube, and cooling nectar-like juice, this bracing drink is a splendid option for a hot sunny day.

fresh and soft B E E F E AT E R G I N / / H O M E M A D E R A M B U TA N SY RU P / / R A M B U TA N M U D D L E D / / F R E S H L I M E J U I C E đ 360

S A I G O N C O F F E E M A R T I N I

( V I E T N A M E S E C O F F E E )

Based on the famous Vietnamese “Cà Phê Sữa Đá”, the world-renowned Vietnamese coffee and condensed milk are fused together to create this sweet and dark cocktail. Do not forget to try the special jelly made from coffee and coconut milk that goes perfectly with the drink.

coffee,,sweet and dark B E LV E D E R E VO D K A / / V I E T N A M E S E C O F F E E / / H O M E M A D E C O C O N U T C O F F E E J E L LY / / K A H LÚA / / C O N D E N S E D M I L K / / H O M E M A D E C O C O N U T F OA M đ 320


Signature Cocktails

M O N K S C R E S S

( M O N K S C R E S S )

The cocktail takes its Monks Cress name after the nasturtium flower, whose petal shape resembles the Capuchin monk’s hooded cloak. Extra fresh green individual pepper little spheres are added to give the drink a peppery taste.

floral and fruity B E LV E D E R E VO D K A JA S M I N E T E A I N F U S I O N / / H O M E M A D E N A ST U R T I U M A N D G R E E N P E P P E R SY RU P / / F R E S H L I M E J U I C E đ 320

Signature CocktailsS H I S O S O U R

( R E D S H I S O L E A F )

Treat yourself to a unique experience with our Shiso Sour. This creative cocktail is made from the calamondin syrup and shiso leaves infused in Cachaça for 24 hours. Additional lemon juice is incorporated into the drink to enhance its brightness.

fresh and sour C AC H AÇ A S H I S O I N F U S I O N / / H O M E M A D E C A L A M O N D I N SY RU P / / F R E S H L I M E J U I C E đ 320

K H Ổ Q U A N E G R O N I

( B I T T E R M E L O N )

This time, Negroni gets a Vietnamese twist as the local Bitter Melon (Khổ Qua) Liqueur is used instead of traditional bitters. The harmonious balance between floral gin, sweet light vermouth, and bitterness of the liqueur will surely satisfy any Negroni fan.

bitter and dry M O N K E Y 47 G I N / / SW E E T L I G H T V E R M O U T H / / H O M E M A D E B I T T E R M E L O N L I Q U E U R đ 350

S M O K Y U N C L E TA M

( T A M A R I N D )

Smoky Uncle Tam will stimulate your taste buds with its deep and sweet raisin like flavour combined with the smoky scent of tamarind peel. Not only does it possess a spirit-driven flavour, but it is also beautifully decorated with fresh tamarinds.

smoky and spirit driven G L E N M O R A N G I E S I N G L E M A LT W H I S K Y / / A N G O ST U R A B I T T E R S / / H O M E M A D E TA M A R I N D SY RU P đ 340


B A N A N A S I N PA J A M A S

( G R I L L E D B A N A N A )

Influenced by the local street food stands and the diversity of fruits in Indochina, Bananas in Pajamas offers you a tropical journey through the sweet and fruity flavours of muddled banana, jack-fruit jam, and fresh lime juice.

fresh, fruit and warm H AVA N A 3Y RU M / / A N G O ST U R A B I T T E R S / / M U D D L E D BA N A N A / / JAC K- F RU I T SY RU P / / F R E S H L I M E J U I C E / / G I N G E R B E E R đ 360

R E D V E LV E T B E E R

( T O M AT O )

Probably one of the best beers in South East Asia, Beer Lao is used for the Red Velvet Beer. With the freshness from lime juice, the spicy taste from the chilli, the signature flavour from tomato syrup, the cocktail is truly a strong and powerful drink for you.

strong, spice and powerful B O U R B O N / / B E E R L AO / / A N G O ST U R A B I T T E R S / / H O M E M A D E W H I T E S N OW T O M AT O SY RU P / / F R E S H L I M E J U I C E / / M U D D L E D C H I L L I đ 340

C E L E R Y ’ B R AT E

( C E L E R Y )

Rich in multivitamins and minerals from fresh celery, pear and lemon, Celery’Brate is a vigorous cocktail that will revitalise you after a hard-working day. A few wondrous drops of elderflower monin help further soothe the mind.

light, floral and healthy B E LV E D E R E VO D K A / / ELDERFLOWER LIQUEUR / / F R E S H L I M E J U I C E / / P E A R J U I C E / / C E L E RY J U I C E đ 320

Signature CocktailsSignature Cocktails

V I E T N A M E S E F L O W E R T E A

( L O T U S F L O W E R )

Indulge yourself in the superb blend of 24-hour cognac tea infusion, floral aromas of local lotus, jasmine and artichoke, and the sweetness of honey while sipping a glass of Vietnamese Flower Tea.

floral, hot and earthy H E N N E S SY V S O P C O G N AC T E A I N F U S I O N / / G R E E N L O T U S T E A / / H O N E Y / / A R T I C H O K E T E A / / D R I E D JA S M I N E F L OW E R S / / H O T WAT E R / / L O T U S đ 400


CocktailsV I R G I N / A L C O H O L F R E EI P A N E M A 2 4 0 Lime, raw sugar, ginger ale

B A N A N A P I N A C O L A D A 2 4 0 Banana, pineapple, pineapple juice, coconut milk, simple syrup

P U S S Y F O O T 2 4 0 Orange juice, pineapple juice, grapefruit juice, grenadine syrup

P I N K L A D Y 2 4 0

Orange juice, lychee juice, grenadine syrup

J U G F O R 4 & M O R EG R E E N P A R A D I S E 1 , 2 8 0 Havana 3y rum, Midori, mint, lime juice, simple syrup

S I G N AT U R E S A N G R I A 1 , 2 8 0 red wine, Absolut vodka, passion fruit juice, lime juice, simple syrup, lemonade

R O S E R I V E R 1 , 2 8 0 Absolut Mandrin vodka, watermelon juice, lime juice, grenadine syrup, strawberry

S H O OT E R serves 2

B 5 2 3 7 0 Baileys, Kahlúa, Cointreau

J A E G E R B O M B 3 7 0 Jaegermeister, Red Bull

K A M I K A Z E 3 1 0 Absolut vodka, Cointreau, lime juice

U N D E R T A K E R 3 4 0 Olmeca tequila, Kahlúa, Cointreau, orange juice

H E L L F I R E 2 8 0 Ballantine’s whisky, Crème de Cassis liqueur, lime juice, simple syrup, grapes

2 L A M S O N C L A S S I C C O C K TA I L S2 L A M S O N M O J I T O 3 4 0 Havana 3y rum, raw sugar, mint, club soda, strawberry, lychee, sugarcane

B E LV E D E R E H E R B A L S P R I T Z 3 6 0 Belvedere vodka, Aperol, sparkling water, rosemary, orange slice

R O S E M A R Y F L A M E 3 2 0 Glenmorangie Single Malt whisky, Angostura bitters, sweet & sour syrup, sugar syrup, lime juice, rosemary, orange

B E LV E D E R E G I N G E R 3 1 0 Belvedere vodka, fresh ginger juice, lime juice, simple syrup

L E M O N G R A S S M A R T I N I 3 1 0 Belvedere vodka, fresh lemongrass juice, lime juice, simple syrup

C O C O N U T M A R T I N I 3 6 0 Belvedere vodka, Malibu, fresh coconut juice

LY C H E E M A R T I N I 3 6 0 Belvedere vodka, lychee juice

S M O K E D N E G R O N I 3 1 0 Beefeater gin, Martini Rosso, Campari, lemongrass

W O R L D ’ S B E S T B A R S S E R I E SM O N A M O U R 3 1 0 Belvedere vodka, berries, coconut, ginger

S O F T I C E 3 2 0 Belvedere vodka, Chambord, fresh lemon juice, simple syrup, egg white

E U R E K A 3 5 0 Provence rose wine, ardbeg, dry vermouth, apricot

H O P S M A R G A R I T A 3 5 0 Glenmorangie Nectar d’or, Tequila Blanco, hops syrup, burned lime juice

R I C H O N N E S O U R 3 1 0 Hennessy VSOP, creme de peche, fresh lemon juice, simple syrup, mint, egg white, walnut bitters

P I N E A P P L E S A Z E R A C 7 0 0 Hennessy XO - pineapple infused, simple syrup, Angostura bitter, Peychaud’s bitter, absinthe

Cocktails


B E E R

H E I N E K E N / T I G E R / S A I G O N S P E C I A L / S A P P O R O 1 4 5

C O R O N A / S T E L L A A R T O I S 1 5 5

H E A R T O F DA R K N E S S 3 3 0 M L : 1 5 5

LOOSE RIVET NEW ENGLAND IPA, DREAM ALONE PALE ALE

E A S T W E S T B R E W I N G 3 3 0 M L : 1 5 5

P A L E A L E , S A I G O N R O S E , S U M M E R H E F E W I E Z E N

E A S T W E S T B R E W I N G 5 0 0 M L : 17 5

M O D E R N B E L G I A N B L O N D E , C O F F E E VA N I L L A P O RT E R

H O F B R ÄU O R I G I N A L / H O F B R ÄU H E F E W E I Z E N / 2 2 5

H O E G A A R D E N

R E K O R D E L I G C I D E R , M A N G O & R A S P B E R R Y 2 1 0

R E K O R D E L I G C I D E R , P A S S I O N F R U I T 2 1 0

S O F T D R I N K

C O K E / D I E T C O K E / S P R I T E / G I N G E R A L E / 1 2 5

S O D A WAT E R / T O N I C WAT E R

R E D B U L L ( I M P O R T E D ) 1 7 5

T H O M A S H E N R Y: G I N G E R B E E R / 1 4 5

T O N I C WAT E R / E L D E R F L O W E R T O N I C

P R E M I U M M I X E R add to your selected spirit as long drink serve

R E D B U L L ( I M P O R T E D ) 7 0

T H O M A S H E N R Y: G I N G E R B E E R / T O N I C WAT E R / 5 0

E L D E R F L O W E R T O N I C

M I N E R A L W AT E R

A C Q U A P A N N A , S A N P E L L E G R I N O 2 5 0 M L 1 2 5

A C Q U A P A N N A , S A N P E L L E G R I N O 7 5 0 M L 1 9 5

F I J I 5 0 0 M L 1 4 5

P E R R I E R 3 0 0 M L 1 4 5

Beverage Beverage


2 Lam Son Gin Menu

P I C K Y O U R G I N 50 ml

B E E F E AT E R 1 1 5

B O M B AY S A P P H I R E 1 5 0

H E N D R I C K ’ S 2 8 0

N O 3 2 9 0

D R O U I N L E G I N 3 2 0

T A N Q U E R AY N 1 0 2 7 0

F O U R P I L L A R S R A R E D R Y G I N 2 9 0

B U L L D O G 2 2 0

D A M R A K A M S T E R D A M 2 3 0

M AY FA I R 2 4 0

M O N K E Y 4 7 4 7 0

T H E B O T A N I S T 2 7 0

F E R D I N A N D ’ S S A A R D R Y 4 5 0

F O U R P I L L A R S B L O O D Y S H I R A Z 3 0 0

N A P U E G I N 3 9 0

S E L E C T G A R N I S H

L I M E W E D G E O R L E M O N

P H U Q U O C R E D P E P P E R

L E M O N & T H Y M E

R O S E M A R Y & B L A C K P E P P E R

C U C U M B E R

O R A N G E

L I M E & G I N G E R

T H Y M E

A P P L E & J U N I P E R B E R R Y

A D D T H E M I X E R

S C H W E P P E S T O N I C WAT E R

T H O M A S H E N R Y T O N I C WAT E R 5 0

T H O M A S H E N R Y E L D E R F L O W E R T O N I C 5 0

Emphasizing on quality ingredients and attention to detail, the modern G&T seeks to spin a more creative presentation and refreshing taste by using a range of garnishes to compliment this elegant spirit.You pick how we build your drink; choose anything from the humble lime wedge, to the more exotic black pepper, juniper or rosemary.

All spirits are available by the bottle upon request

2 Lam Son Gin Menu


R U M 50 ml

H AVA N A C L U B A Ñ E J O 3 Y 1 6 0

H AVA N A C L U B A Ñ E J O 7 Y 2 4 0

BAC A R D I W H I T E / BAC A R D I G O L D / C A P TA I N M O R G A N 1 4 0

BAC A R DI 8 Y 2 10

F L O R D E C A N A 1 2 Y 2 0 0

P Y R AT X O R E S R V E 3 3 0

Z A C A P A 2 3 3 2 0

T E Q U I L A 50 ml

O L M E C A R E P O S A D O 1 7 0

P AT R Ó N A Ñ E J O 4 2 0

P AT R Ó N S I LV E R 3 7 0

P AT R Ó N R E P O S A D O 3 4 0

P AT R Ó N C O F F E E 2 4 0

P AT R Ó N C I T R O N G E 1 9 0

P AT R Ó N P L AT I N U M * 1 , 1 4 0

JO S E C U E RVO T R A D I C I O N A L S I LV E R / R E P O S A D O 2 0 0

1 8 0 0 C O C O N U T 2 0 0

1 8 0 0 S I LV E R 3 0 0

1 8 0 0 R E P O S A D O 3 2 0

1 8 0 0 A Ñ E J O 3 5 0

* 2 Lam Son Happy Hour discounts are not applicable

A P E R I T I F / L I Q U E U R 50 ml

P E R N O D , R I C A R D 2 0 0

M A R T I N I R O S S O / M A R T I N I B I A N C O / 1 2 5

M A R T I N I D RY / C A M PA R I B I T T E R / D U B O N E T l

C O I N T R E AU / B A I L E Y ’ S / D R A M B U I E / 1 6 0

K A H L Ú A / J A G E R M E I S T E R

F O N T A I N E A B S I N T H E 3 1 0

V O D K A 50 ml

B E LV E D E R E 2 4 0

A B S O L U T E LY X 2 4 0

C Î R O C 2 8 0

B E L U G A 2 8 0

G R E Y G O O S E 2 5 0

G R E Y G O O S E V X 4 1 0

K E T E L O N E / S N O W L E O P A R D 2 7 0

T I T O ’ S 2 3 0

ABSOLUT: MANDRIN / VANILLA / CITRON / KURANT 1 6 0

Spirit Spirit


B L E N D E D W H I S K Y 50 ml

B A L L A N T I N E ’ S F I N E S T 1 6 0

B A L L A N T I N E ’ S 1 7 Y 3 7 0

B A L L A N T I N E ’ S 2 1Y 6 0 0

B A L L A N T I N E ’ S 3 0 Y * 1 , 8 6 0

C H I VA S R E G A L 1 2 Y 2 0 0

C H I VA S 1 8 Y 3 5 0

C H I VA S R E G A L R OYA L S A L U T E 2 1Y 7 7 0

C H I VA S 2 5 Y * 1 , 6 5 0

C H I VA S R E G A L R OYA L S A L U T E 3 8 Y * 3 , 3 0 0

J O H N J A M E S O N 1 6 0

J O H N N I E WA L K E R B L A C K 1 6 0

J O H N N I E WA L K E R G O L D 2 3 0

J O H N N I E WA L K E R B L U E 6 3 0

C A N A D I A N C L U B 1 6 0

B U S H M I L L S O R I G I N A L 1 4 0

B U S H M I L L S B L A C K B U S H 1 5 0

B U S H M I L L S 1 6 Y 6 1 0

B U S H M I L L S 2 1Y 9 1 0

D E WA R S W H I T E 1 8 0

D E WA R S 1 5 Y 2 5 0

D E WA R S 1 8 Y 3 4 0

S I N G L E M A LT W H I S K Y 50 ml

G L E N M O R A N G I E T H E O R I G I N A L 2 2 0

G L E N M O R A N G I E Q U I N T A R U B A N 2 8 0

G L E N M O R A N G I E N E C T A R D ’ O R 3 1 0

G L E N M O R A N G I E L A S A N T A 3 2 0

G L E N M O R A N G I E 1 8 Y 5 4 0

G L E N M O R A N G I E S I G N E T 7 2 0

G L E N M O R A N G I E 2 5 Y * 2 , 5 0 0

A R D B E G 1 0 Y 3 5 0

T H E G L E N L I V E T 1 2 Y E X C E L L E N C E 2 6 0

T H E G L E N L I V E T 1 5 Y 5 0 0

T H E G L E N L I V E T 1 8 Y 6 9 0

T H E G L E N L I V E T 2 1Y * 1 , 2 4 0

H I G H L A N D P A R K 1 2 Y 3 0 0

M A C A L L A N 1 2 Y 3 2 0

M A C A L L A N 1 5 Y F I N E O A K 7 4 0

M A C A L L A N 1 8 Y * 1 , 6 4 0

M A C A L L A N R A R E C A S K * 1 , 7 0 0

M A C A L L A N 2 1Y * 2 , 8 3 0

M A C A L L A N R E F L E X I O N * 4 , 2 0 0

* 2 Lam Son Happy Hour discounts are not applicable* 2 Lam Son Happy Hour discounts are not applicable

Spirit Spirit


S I N G L E M A LT W H I S K Y 50 ml

G L E N F I D D I C H 1 2 Y 2 1 0

G L E N F I D D I C H 1 8 Y 3 8 0

L A G AV U L I N 1 6 Y 5 3 0

L A P H R O A I G 1 0 Y 3 4 0

L A P H R O A I G 2 5 Y 2 , 6 5 0

T A L I S K E R 1 0 Y 3 4 0

S I N G L E T O N 1 2 Y 2 3 0

G L E N R O T H E S V I N T A G E R E S E R V E 2 5 0

B O U R B O N A N D T E N N E S S E E W H I S K E Y 50 ml

K N O B C R E E K 2 0 0

J I M B E A M 1 6 0

J A C K D A N I E L ’ S 1 6 0

B U L L E I T B O U R B O N 2 1 0

M A K E R ’ S M A R K 8 Y 2 3 0

W I L D T U R K E Y R A R E B R E E D 2 5 0

W I L D T U R K E Y 8 1 2 0 0

J A PA N E S E W H I S K Y 50 ml

YA M A Z A K U R A 2 5 0

C H E R R Y E X 3 0 0


C O G N A C 50 ml

H E N N E S S Y V S 1 5 0

H E N N E S S Y V S O P 2 6 0

H E N N E S S Y X O 7 2 0

H E N N E S S Y P A R A D I S * 3 , 0 0 0

R I C H A R D H E N N E S S Y * 7, 9 0 0

R E M Y M A R T I N E X T R A * 1 , 7 0 0

R E M Y M A R T I N L O U I S X I I I * 7, 9 0 0

D E L A M A I N X O 3 8 0

M A R T E L L C O R D O N B L E U 8 4 0

M A R T E L L X O 1 , 0 0 0

M A R T E L L C H A N T E L O U P * 1 , 9 0 0

S A K E 50 ml

S A K E O T O K OYA M A 1 1 0

D I G E S T I F 40 ml

G R A P P A D I P R O S E C C O 4 4 0

L I M O N C I N O B O T T E G A 2 1 0


Spirit Spirit


C H A M PA G N E

France, Champagne Dom Perignon Luminous 11,300

France, Champagne Dom Perignon Rosé 18,000

France, Champagne Perrier Jouet Brut 2008 13,000

La Belle Époque Blanc de Blancs

France, Champagne Moet & Chandon 2008 Grand Vintage 4,550

France, Champagne Louis Roederer Cristal 2009 12,000

France, Champagne Bollinger Brut La Grande Année 2005 8,000

France, Champagne Krug Grande Cuvée Édition 164 10,100

W H I T E W I N E

Australia, Margaret River Leeuwin Estate Art Series 2,650

Sauvignon Blanc

France, Bordeaux Château Guiraud 1er Cru Classé Sauternes 4,800

Sauvignon Blanc / Sémillon

France, Bordeaux Château Yquem 1994 24,500

1er Cru Classé Supérieur Sauternes

Sauvignon Blanc / Sémillon

France, Burgundy Joseph Drouhin Grand Cru 9,800

Corton-Charlemagne, Chardonnay

France, Burgundy Bouchard Père Et Fils 2012 25,900

Chevalier-Montrachet Grand Cru

Chardonnay

France, Rhône Valley Château Beaucastel 2006 11,900

Châteauneuf-du-pape

Roussanne / Grenache / Clairette

Italy, Piedmont Gaja Rossj Bass Langhe, Chardonnay 6,100

USA, Napa Valley Clos Du Val Carneros, Chardonnay 3 ,000

Mezzanine Wine and Package Mezzanine Wine and Package


R E D W I N E

Australia, Barossa Valley Torbreck Runrig, Shiraz / Viognier 9,200

Australia, South Australia Penfolds Max’s 4,300 Shiraz / Cabernet Sauvignon

France, Bordeaux Château Margaux 1998 39,000 1er Grand Cru Classé de 1855 Cabernet Sauvignon / Merlot / Petit Verdot / Cabernet Franc

France, Bordeaux Château Haut Brion 1998 44,000 1er Grand Cru Classé de 1855, Pessac Léognan, Cabernet Sauvignon / Merlot / Petit Verdot / Cabernet Franc

France, Bordeaux Château Mouton Rothschild 2002 42,000 1er Cru Grand Classé de 1855 Pauillac Cabernet Sauvignon / Merlot / Petit Verdot / Cabernet Franc

France, Bordeaux Château Léoville-Poyferré 10,200 2nd Grand Cru Classé, Cabernet Sauvignon Merlot / Petit Verdot / Cabernet Franc

France, Bordeaux Château Ausone 2012 66,000 1er Grand Cru Classé A, Saint-Émilion Cabernet Sauvignon / Merlot

France, Burgundy Domaine Faiveley 2013 Echezeaux 9,800 Pinot Noir

Italy, Tuscany Banfi Poggio All’ Oro Riserva 10,500 Brunello Di Montalcino, Sangiovese

USA, Napa Valley Opus One 2013, Merlot 22,300 Cabernet Sauvignon / Petit Verdot

P I C K Y O U R PA C K A G E

P A C K A G E 1 5 , 3 0 0

1 Veuve Clicquot Yellow Label Brut, 1 Belvedere

P A C K A G E 2 8 , 2 0 0

2 Veuve Clicquot Ponsardin Brut Rosé

P A C K A G E 3 1 1 , 6 0 0

4 Veuve Clicquot Yellow Label Brut + 1 FREE

P A C K A G E 4 6 , 5 0 0

1 Monkey 47 gin + 1 Belvedere / 2 Monkey 47 gin / 2 Belvedere, 6 Thomas Henry Mixers

P A C K A G E 5 7, 5 0 0

1 Hennessy XO, 3 Thomas Henry Mixers

P A C K A G E 6 5 , 8 0 0

1 Glenmorangie 18y, 3 Thomas Henry Mixers

P A C K A G E 7 6 , 1 0 0

1 Belvedere 1.5l, Unlimited Mixers

P A C K A G E 8 6 , 3 0 0

1 Bulldog gin, 1 Mayfair gin, 3 Thomas Henry Mixers

P A C K A G E 9 7, 0 0 0

1 Damrak Amsterdam gin, 1 No.3 gin, 3 Thomas Henry Mixers

P A C K A G E 1 0 8 , 2 0 0

1 Drouin Le Gin, 1 The Botanist gin, 3 Thomas Henry Mixers

Mezzanine Wine and Package Mezzanine Wine and Package


Prosecco and ChampagneC H A M PA G N EFrance, Champagne Veuve Clicquot Yellow Label Brut 2,900

France, Champagne Pol Roger Brut Réserve 3,100

France, Champagne Henriot Souverain 3,200

France, Champagne Moët & Chandon Brut Impérial 3,300

France, Champagne Louis Roederer Brut Premier 3,700

France, Champagne Philipponnat Brut Royale Réserve 3,900

France, Champagne Bollinger Special Cuvée Brut 4,200

France, Champagne Taittinger Brut Réserve 4,300

France, Champagne G.H. Mumm Brut Cordon Rouge 4,500

France, Champagne Laurent Perrier Brut 4,700

France, Champagne Perrier-Jouët Grand Brut 6,200

France, Champagne Krug Grande Cuvée 10,100

France, Champagne Taittinger 375ml 2,200

R O S E C H A M PA G N EFrance, Champagne Lanson Rosé 3 ,900

France, Champagne Charles Heidsieck Rosé 3 ,900

France, Champagne Veuve Clicquot Ponsardin Brut Rosé 4,000

France, Champagne Moët & Chandon Brut Rosé 4,200

France, Champagne Bollinger Brut Rosé 4,700

France, Champagne Gosset Grande Réserve Rose Brut 4,700

France, Champagne Taittinger Nocturne Rosé Sec 5 ,200

France, Champagne G.H. Mumm Rosé 5,400

France, Champagne Dom Pérignon Brut Rosé 18,000

V I N TA G E C H A M PA G N E

France, Champagne Moët & Chandon Grand Vintage 2008 4,550

France, Champagne Bollinger Brut, La Grande Année 2005 8,000

France, Champagne Dom Perignon 200 10,900

France, Champagne Pol Roger Brut Cuvée Sir 11,300

Winston Churchill 2002

France, Champagne Perrier-Jouët Brut Belle Epoque 13,000

Blancs de Blanc 2008

P R O S E C C O

Italy, Veneto Bisol Bel Star Prosecco 1,000

Australia, Yarra Valley Chandon Sparkling Brut 1,500

Italy, Veneto Prosecco di Valdobbiadene Brut 1,700

Bisol Cru Crede

Prosecco and Champagne


White Wine White WineA U S T R A L I A

Adelaide Hills Jacob’s Creek Reserve, Chardonnay 1,600

Adelaide Hills Petaluma, Chardonnay 3,100

Barossa Valley Grant Burge 5th Generation 1,400

Sauvignon Blanc / Semillon

Margaret River Cape Mentelle 1,600


Margaret River Leeuwin Estate Art Series, Chardonnay 2,650

Margaret River Leeuwin Prelude Vineyards, Chardonnay 2,650

Margaret River Sandalford Unoaked, Chardonnay 1,800

Victoria RedBank Long Paddock, Pinot Gris 1,200

F R A N C E

A L S A C E

Alsace Hugel & Fils, Riesling 2,100

Alsace Trimbach Cuvée Frédéric Émile 2007 5,100

Riesling

F R A N C E

B O R D E AU X

Graves Château Haut Selve 1,800


Graves Château Guiraud G Bordeaux 1,800


Sauternes Château Guiraud 1er Cru Classé 4,800


B U R G U N D Y

Chablis Domaine William Fèvre, Chardonnay 2,600

Corton-Charlemagne Joseph Drouhin Grand Cru, Chardonnay 9,800

Meursault Domaine Faiveley, Chardonnay 3,800

Puligny-Montrachet Bouchard Père & Fils, Chardonnay 5,700

L O I R E VA L L E Y

Sancerre Pascal Jolivet, Sauvignon Blanc 1,800

Pouilly-Fumé Henri Bourgeois La Demoiselle 3,500

de Bourgeois, Sauvignon Blanc


White WineF R A N C E

R H O N E VA L L E Y

Châteauneuf-Du-Pape Château Beaucastel 2007 11,900

Roussanne / Grenache / Clairette

Hermitage E.Guigal, Roussane / Marsanne 4,600

I TA LY

F R I U L I -V E N E Z I A

Trentino-Alto Adige Cantina Riff Progetto Lageder 1,300

Pinot Grigio

Delle Venezie Masi Masianco 2,000

Pinot Grigio / Verduzzo

Friuli Aquileia Zonin, Pinot Grigio 1,000

P I E D M O N T

Gavi Pio Cesare, Cortese 2,700

Langhe Gaja Rossj Bass, Chardonnay 6,100

Moscato D’asti Banfi Sciandor, Moscato D’asti 2,100

Roero Vietti, Arneis 2,800

I TA LY

T U S C A N Y

Bolgheri Batzella Mezzodi 2,600 Sauvignon Blanc / Viognier

Toscana Barone Ricasoli Brolio Bianco 2,600 Sauvignon Blanc / Chardonnay

Toscana Ruffino La Solatia, Chardonnay 2,800

Toscana Gaja Ca Marcanda Vistamare 4,500 Vermentino / Viognier

U M B R I A

Umbria Antinori, Conte della Vipera 2,450 Sauvignon Blanc / Semillon

N E W Z E A L A N D

Marlborough Cloudy Bay, Chardonnay 2,300

Marlborough Cloudy Bay, Sauvignon Blanc 2,250

Martinborough Craggy Range, Sauvignon Blanc 1 ,900

U S A

Napa Valley Clos Du Val Carneros, Chardonnay 3 ,000

Russian River Valley DeLoach, Russian River Valley 1 ,800 Chardonnay

Sonoma Coast Joseph Phelps Fogdog, Chardonnay 3 ,200

White Wine


F R A N C E

Côtes de Provence Villa Garrel 1 ,100

Cinsault / Grenache

Côtes de Provence Miraval By Perrin & Jolie-Pitt 2,600

Cinsault / Grenache / Shiraz

Rose WineA R G E N T I N A

Mendoza Terrazas de los Andes Reserva 1 ,550 Cabernet Sauvignon

Mendoza Terrazas de los Andes Reserva, Malbec 1 ,550

Mendoza Catena Zapata, Malbec 1 ,800

Mendoza Clos de los Siete, Malbec / Merlot / 3 ,800 Shiraz / Cabernet Sauvignon / Petit Verdot

A U S T R A L I A

Margaret River Cape Mentelle Trinders 1 ,850 Cabernet Sauvignon / Merlot

Margaret River Cape Mentelle, Cabernet Sauvignon 4,300

Barossa Valley St Hugo, Shiraz 5 ,500

Barossa Valley Penfold’s Bin 28, Kalimna, Shiraz 4,300

Barossa Valley Torbreck RunRig, Shiraz / Viognier 9,200

Barossa Valley Torbreck The Steading, Grenache / Syrah 2,800

Eden Valley Henschke Mount Edelstone, Shiraz 9,400

Hunter Valley George Wyndham Bin 555, Shiraz 1 ,500

Yarra Valley Tarrawarra Single Vineyards 2,100 Shiraz / Roussanne

Red Wine


Red WineRed WineC H I L E

Maipo Valley Carmen Wine Maker’s 3 ,000

Cabernet Sauvignon

Puente Alto B.P de Rotschild & Concha Y Toro ‘Almaviva’ 11,600

Cabernet Sauvignon / Carmenère /

Cabernet Franc / Merlot

Puente Alto Marques de Casa Concha 2,000

Cabernet Sauvignon

F R A N C E

B O R D E AU X

Margaux Château Prieuré Lichine 2007 4ème 7,400

Grand Cru Classé de 1855

Merlot/ Cabernet Sauvignon /

Cabernet Franc / Petit Verdot

Margaux Château Pontac Lynch Cru Bourgeois 2,700

Merlot / Cabernet Sauvignon /


Margaux Château Siran 4,200

Merlot / Cabernet Sauvignon /


F R A N C E

B O R D E AU X

Pauillac Château La Tour l’Aspic 3 ,400

Cabernet Sauvignon / Merlot / Cabernet Franc

Pauillac Château Grand Puy Ducasse 5ème 5 ,300

Grand Cru Classé de 1855

Cabernet Sauvignon / Merlot

Pessac-Léognan Château Smith Haut Lafitte 6,000

Grand Cru Classé de Graves

Cabernet Sauvignon / Merlot /


Saint-Émilion Petit Figeac 2012 6,500

Cabernet Sauvignon / Merlot

St-Estèphe Pavillons de St-Estèphe 2,000


Cabernet Franc

St-Julien Château Léoville-Poyferré 10,200

2nd Grand Cru Classé


Petit Verdot / Cabernet Franc


Red WineI TA LY

T U S C A N Y

Bolgheri Batzella Digia 1,700

Cabernet Sauvignon / Shiraz / Merlot

Bolgheri Sassicaia Tenuta San Guido 12,200

Cabernet Sauvignon / Cabernet Franc

Brunello di Montalcino Luce Sangiovese 8,200

Toscana Antinori Villa Antinori, Sangiovese / 1 ,500

Cabernet Sauvignon / Shiraz / Merlot

Toscana Antinori Tignanello, Sangiovese / 6,500

Cabernet Sauvignon / Cabernet Franc

Toscana Lamole di Lamole, Lam’Oro 3 ,500

Cabernet Sauvignon / Sangiovese

Toscana Luce Della Vite - Lucente 7,600

Sangiovese / Merlot

Toscana Piccini Sasso Al Poggio 2,000

Sangiovese / Cabernet Sauvignon / Merlot

V E N E T O

Rosso Del Veronese Masi Campofiorin 1,650

Corvina / Rondinella / Molinara

Red WineF R A N C E

B U R G U N D Y

Côte de Beaune Joseph Drouhin, Pinot Noir 2,900

Gevrey-Chambertin Joseph Drouhin, Pinot Noir 4,200

Nuits-Saint-Georges Bouchard Père & Fils, Pinot Noir 5 ,200

Vosne-Romanée Domaine Chanzy La Croix Blanche, Pinot Noir 6,300

R H O N E VA L L E Y

Côtes du Rhone Famille Perrin Réserve 1 ,500

Grenache / Mourvèdre / Shiraz

Côte-Rôtie E.Guigal, Brune & Blonde 5 ,800

Shiraz / Viognier

Crozes Hermitage Paul Jaboulet Ainé, Les Jalets, Shiraz 2,000

I TA LY

P I E D M O N T

Barbaresco Michele Chiarlo Reyna 3 ,200

Nebbiolo

Barolo Vietti Castiglione, Netbbiolo 6,900

All prices are times 1,000 in Vietnam Dong (VND) and are subject to 5% service charge and then 10% VAT

N E W Z E A L A N D

Marlborough Cloudy Bay, Pinot Noir 2,400

Marlborough Allan Scott, Pinot Noir 1 ,500

Marlborough Lawson’s Dry Hill, Pinot Noir 2,600

Martinborough Craggy Range Sophia 3 ,900

Cabernet Sauvignon / Malbec / Merlot

S PA I N

Penedès Torres Gran Coronas 2,000

Cabernet Sauvignon

Rioja Bodegas Lan Crianza, Tempranillo 1 ,900

Rioja Campo Viejo Crianza, Tempranillo 1 ,800

Toro Tempos Vega Sicilia Pintia, Tinta De Toro 4,600

U S A

Napa Valley Caymus Special Selection 6,700

Cabernet Sauvignon

Napa Valley Joseph Phelps Freestone Pastorale 3 ,700

Pinot Noir

Napa Valley Opus One, Cabernet Sauvignon / 22,300

Merlot / Petit Verdot

Red Wine

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