10
Authentic Thai Restaurant TO GO TO GO

Authentic Thai Restaurant - Thai Jasmine To Go · (Served wit jasmine rice and house salad with peanut dressing) Your selection Chicken or Pork 8.50 Beef or Shrimp 9.50 Tofu or Vegetables

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Authentic Thai Restaurant

TO GOTO GO

CHEF’S RECOMMENDED(Served with jasmine rice)

SPICY EGGPLANTS & TOFU 15.95Stir fried long eggplant, fried tofu,onion, bell pepper, chili, and basil

TOFU THAI RAMA 17.95Fried tofu topped with peanut currysauce served with vegetables

THAI RAMA (with chicken) 17.95(with shrimp) 21.95Grilled chicken breast or shrimp withour peanut curry sauce served withvegetables

ROASTED DUCK CURRY 21.95Deboned crispy half duck with red curry,coconut milk, pineapple, sweet basil,and tomato on bed of vegetables

DUCK RAD PRIK 21.95Deboned half duck topped with sweetchili sauce on bed of vegetables

PLA RAD PRIK 19.95Fried basa fillet topped with sweetchili sauce served with vegetables

TALAY PAD CHA 23.95Sautéed shrimp, squid, and mussel withcelery, beansprout, scallion, carrot,with Thai herbs and special Thai sauce

SHRIMP GARLIC 21.95Thai style sautéed shrimp with garlicand pepper sauce served with vegetables

SEAFOOD-THAI CURRY 23.95Mixed seafood (shrimp, squid, and mussel)with bamboo shoot, eggplant, and basilin coconut milk and Red curry

SEAFOOD-FRIED RICE 19.95Fried rice with shrimp, mussel and squidwith egg, onion, tomato, and scallion

SEAFOOD-PAD THAI 19.95Rice noodle with shrimp, mussel andsquid stir fried with egg, bean curd,peanut and bean sprout

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SEAFOOD-THAI CURRY

SEAFOOD-FRIED RICE

APPETIZERSASSORTED THAI APPETIZERS 14.95COMBOA variety selection of Thai appetizersincluding steamed dumplings, chickenwings, spring rolls, and samosa

1. CHICKEN SATAY 8.95Grilled marinated chicken served withhomemade peanut sauce and cucumber dip

2. KANOM JEEB (DUMPLING) 6.95Steamed dumplings filled with chicken,shiitake mushroom, and mixed vegetablesserved with soy sauce

3. CRISPY SHRIMP ROLL 8.95Deep fried marinated shrimp wraps inspring roll pastry served with sweetchili sauce

4. THAI CHICKEN WINGS 8.95Fried marinated chicken wings servedwith sweet chili sauce

VEGETARIANAPPETIZERSVEGETARIAN ASSORTED 14.95THAI APPETIZERS COMBOA selection of vegetarian appetizersincluding vegetarian dumpling,fried tofu, spring rolls, and samosa

5. POH PIA (SPRING ROLL) 5.95 Deep fried spring roll with glass noodleand vegetables served with plum sauce

6. TAW-HOO TORD 6.95Crispy outside moist inside fried tofuserved with peanut chili sauce

7. SAMOSA 5.95Fried crispy puff filled with mixedvegetables seasoned with curry powder

8. KANOM JEEB PUK 6.95 (VEG DUMPLING)Dumplings filled with glass noodle,shiitake mushroom, and mixed vegetablesserved with soy sauce

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CHICKEN SATAY

POH PIA

SOUP9. TOM YUM (LEMONGRASS SOUP) (with chicken) 5.95 (with shrimp) 6.95A spicy traditional Thai soup withmushroom, lemongrass, and lime juice

10.TOM KHA (COCONUT SOUP) (with chicken) 5.95 (with shrimp) 6.95A coconut milk soup with your choiceof selections with mushroom, galangal,and lime juice

11.WOONSEN SOUP (with pork) 5.95 (with vegetables) 5.95Clear glass noodle soup with shiitakemushroom and vegetables.

12.KOUY TIEW NAM 5.95Rice noodle soup with chicken andbean sprouts

VEGETARIAN SOUP13.TOM KHA 5.95A coconut milk soup with tofu, mushroom,galangal, chili, and lime juice

14.TOM YUM 5.95Clear vegetables soup with mushroom,lemon grass, and lime juice

15.WOONSEN PAK 5.95Clear glass noodle soup with mixedvegetables

SALAD16. SOMTAM 7.95 (GREEN PAPAYA SALAD)Shredded papaya with tomatoes,Tstring beans, peanut, and lime juice

17. LAAB THAI 8.95Marinated minced chicken or pork saladwith onion, scallion, lime juice,and fresh Thai herbs

18. NHAM SOD 8.95Minced chicken, fresh ginger, roastedpeanuts tossed in a spicy lime dressingwith an exotic blend of spices andserved on a fresh bed of lettuce

19. THAI GARDEN SALAD (with chicken) 9.95 (with tofu) 7.95Mixed green salad with tomato, cucumber,carrot, and fried tofu served with Thaipeanut dressing

....................................................................TOM YUM SOMTAM

ENTRÉES(Served with jasmine rice)

Your selectionChicken or Pork 15.95Beef or Shrimp 16.95

20. PAD GRA-PROWSautéed with bamboo shoot, onion,fresh chili pepper and basil leaves

21. PAD HIMAPANSautéed with cashew nut, onion,scallion, bell pepper, and mushroom inoyster sauce

22. PAD GINGERSautéed with young ginger root,mushroom, onion, carrot, celery, bellpepper, and scallion in ginger sauce

23. PAD PAK WITH OYSTER SAUCESautéed market vegetables inoyster sauce

24. PAD PREOW WHANSautéed with tomato, cucumber, onion,bell pepper, pineapple, and scallionin sweet and sour sauce

25. PAD PRIK POWSautéed chili paste with bamboo shoot,scallion, mushroom, bell pepper, and onion

VEGETARIAN ENTRÉES(Served with jasmine rice)

Your selectionVegetables or Tofu 15.95Vegetarian duck 16.95

26.PAD GRA PROWSautéed with bamboo shoot, onion,bell pepper, chili and basil leaves

27.PAD HIMAPANSautéed with cashew nut, mushroom,onion, bell pepper, and scallion insoy sauce

28.PAD PREAW WHANSautéed with tomato, cucumber, onion,bell pepper, pineapple, and scallionin sweet and sour sauce

29.PAD PAKSautéed with mixed market vegetables insoy sauce

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PAD PREAW WHAN

PAD PAK

CURRIES(Served with jasmine rice)

Your selectionChicken or Pork 15.95Beef or Shrimp 16.95

30.THAI RED CURRYRed curry with your selection, eggplant,bamboo shoot, chili, and basil withcoconut milk

31.GREEN CURRYGreen curry with your selection,eggplant, bamboo shoot, chili, andbasil with coconut milk

32.PANAENG CURRYPanaeng curry paste with vegetables,crushed peanut, and coconut milk

33.YELLOW CURRYKaree curry, onion, tomato, and potatowith coconut milk

34.MUSSAMUN CURRYMussamun curry, onion, potato, andpeanut with coconut milk

VEGETARIAN CURRIES(Served with jasmine rice)

Your selectionVegetables or Tofu 15.95Vegetarian duck 16.95

35.THAI RED CURRYRed curry with your selection,vegetable basil leaves and coconut milk

36.GREEN CURRYGreen curry with your selection,vegetable basil leaves and coconut milk

37.PANAENG CURRYPanaeng curry with your selection,vegetable, crushed peanut, andcoconut milk

38.YELLOW CURRYKaree curry with your selection, onion,tomato, and potato with coconut milk

39.MUSSAMUN CURRYMussamun curry with your selection,onion, potato, and peanut withcoconut milk

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GREEN CURRY PANAENG CURRY

FRIED RICE / NOODLEYour selectionChicken or Pork 14.95Beef or Shrimp 15.95

40.THAI FRIED RICE Your choice of chicken, beef, or porkstir fried with jasmine rice, egg,tomato, onion, and scallion

41.SPICY BASIL FRIED RICEYour choice of chicken, beef, or porkstir fried with jasmine rice, egg, onion,bell pepper, chili, and basil leaves

42.PINEAPPLE-FRIED RICEFried rice with shrimp, pineapple,onion, bell pepper, cashew nut, egg

43.PAD THAIRice noodle with one choice of yourselections stir fried with egg, beancurd, peanut, and bean sprou

44.PAD SEE-EWStir fried flat noodle with one choiceof your selections with egg and kale

45.PAD WOONSENGlass noodle with one choice of yourselections stir fried with egg, mushroom,and vegetables

46.PAD BA-MEELo mein noodle with one choice of yourselections with stir fried with shiitakemushroom and vegetables in soy sauce

47.DRUNKEN NOODLEStir fried flat noodle with one choiceof your selections with fresh chili,onion, bell pepper, and basil leaves

VEGETARIANFRIED RICE / NOODLEYour selectionVegetables or Tofu 14.95Vegetarian duck 15.95

48.VEGETABLE-FRIED RICE 13.95Mixed vegetables stir fried with rice,tomato, onion, and scallion

49.SPICY FRIED RICE 13.95Spicy fried rice with vegetarian duck ormixed vegetables, bell pepper, onion,chilies, and basil

50.VEGETABLE PAD THAI 13.95Rice noodle stir fried with mixedvegetables, and crushed peanut

51.VEGETABLE BA-MEE 13.95Stir fried yellow noodle with mushroomand vegetables and soy sauce

52.VEGETABLE PAD SEE-EW 13.95Stir fried flat noodle with kale andmixed vegetable

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PINEAPPLE-FRIED RICE

PAD THAI

LUNCH SPECIALSMON-SAT : 11:00 AM - 3:00 PM

FRIED RICE ENTRÉES / NOODLE ENTRÉES(Served wit jasmine rice and house salad with peanut dressing)

Your selectionChicken or Pork 8.50Beef or Shrimp 9.50Tofu or Vegetables 8.50

THAI FRIED RICEWith eggs, tomatoes, onions, andscallions.

SPICY FRIED RICEWith egg, basil leaves, onions, and chili.

SAUTEED ENTREES / CURRY ENTREES(Served wit jasmine rice and house salad with peanut dressing)

Your selectionChicken or Pork 8.50Beef or Shrimp 9.50Tofu or Vegetables 8.50

PAD NAM PRIK POWChoice of chicken, beef, or porksautéed with chili paste, onion, chili,scallion, bamboo shoot.

PAD GINGERSautéed with ginger, onion, scallion,mushroom, and carrot.

PAD PAKSautéed mixed market vegetables insoy sauce.

PAD GRA PROWSautéed with basil, bamboo shoot, onion,bell pepper and chili.

PAD PREAW WHANSautéed with tomato, cucumber, pineapple,onion, bell pepper, and scallion in sweetand sour sauce.

YELLOW CURRYKaree curry with coconut milk, onion,potato, and tomato.

MUSSAMUN CURRYMussamun curry with coconut milk, onion,potato, and peanut.

THAI RED CURRYRed curry and coconut milk with bambooshoot, eggplant, and basil.

GREEN CURRYGreen curry and coconut milk with bambooshoot, eggplant, and basil.

PAD THAISautéed rice noodle with bean curd,scallion, peanut, and bean sprout.

PAD SEE-EWSautéed wide rice noodle with egg andkale in soy sauce.

KOUY TIEW NAMSteamed flat rice noodles, bean sproutsin Home Style Thai broth.

PAD GRA PROW

MUSSAMUN

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SIDE DISHES / ADDITIONAL PORTION(with main course)

Steamed mixed vegetables side dish 6.50Steamed rice noodle 3.50Sweet sticky rice 4.50Brown rice 3.00Steamed jasmine rice 2.00Sticky rice 3.00Homemade peanut sauce 1.00Additional egg 1.50Additional cashew nut 2.00Additional mixed vegetables or tofu 2.00Additional chicken, beef, pork, or vegetarian duck 2.50Additional grilled chicken breast 6.50Additional shrimp, squid, or mussel 4.00

SUBSTITUTION(with main course, substitute from jasmine rice to these followings)

Rice noodle 2.00Sticky rice 1.50Brown rice 1.50

BEVERAGESCOFFEE OR DECAF COFFEE 2.00

HOT TEA 2.00 • Jasmine • Green • Lipton • ecaf Green

SODA AND BOTTLE WATER 2.00 • Coke • Sprite • Diet Coke, • Club soda • Iced Tea, • Ginger ale • Spring water

THAI ICED TEA 2.95

JUICE 3.00 • Guava Juice • Mango Juice • oconut Juice

DESSERTSCRISPY BANANA-A’LA MO 6.95Fried banana topped with honey servedwith a scoop of vanilla ice cream

FRIED ICE CREAM 6.95Fried ice cream topped with Raspberrysauce served on fire

MANGO WITH STICKY RICE 6.95Fresh mango served with sweeten coconutsticky rice

ICE CREAM 4.95Selection of : • Vanilla Ice Cream • Coconut Ice Cream • Green Tea Ice Cream • Mango sorbet

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COCONUT ICE CREAM

MANGO WITH STICKY RICE