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Australian Barley Quality Technical Workshop – China 2018 2018中国澳大利亚大麦质量技术研讨会 Australian barley for pigs: value and opportunity Brenton Hosking Consultant to AEGIC

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  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Australian barley for pigs: value and opportunity

    Brenton HoskingConsultant to AEGIC

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Australian barley

    World grain

    Australian grain industry

    Value and opportunity: applications in pig feeds

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Barley (Hordeum vulgare L.)Ancient grain, many types, grown on all continents except Antarctica

    Differs in:• Number of seeds on the head (2- and 6- row)• Presence or absence of hull• Spring or winter (vernalisation)• Starch type (normal or waxy)• Aleurone (seed) colour• Feed, forage and food applications

    Barley as a world grain

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    World grain production 2017/18

    mmt (million metric tonnes)

    1075

    759

    486

    142

    59

    0 500 1000 1500

    Corn

    Wheat

    Rice

    Barley

    Sorghum WASDE, March 2018(mmt)

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    World barley production and exports

    58.78.0

    20.28.7

    3.27.9

    0 20 40 60 80

    European UnionAustralia

    RussiaUkraine

    ArgentinaCanada

    6.05.8

    5.24.9

    2.11.50

    0 2 4 6 8

    European UnionAustralia

    RussiaUkraine

    ArgentinaCanada

    (mmt) (mmt)

    Production Exports

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Australian barley industry

    Predominantly 2-row, spring type barley – malting characteristics

    High quality storage facilities and management

    Robust and reliable grading systems for grain trade from paddock to end-user

    Generally harvested under low moisture conditions - low risk for mycotoxins and contaminants

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Australian barley Domestic feed use and applications

    Production typically about 8 Mmt/year

    • 5.5 Mmt/year feed grade• 2.5 Mmt/year malt grade• Grown in same regions as

    wheat and sorghum • Generally used in combination

    with wheat and/or sorghum

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Australian stockfeedproduction

    (thousand metric tonnes)

    761

    1406

    793

    2942

    3111

    3176

    0 1000 2000 3000 4000

    OtherPig

    LayerBroilerDairyBeef

    Feed barley typical use1.3mmt/year domestic consumption

    4.2mmt/year exported

    SFMA 2016

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Raw material use in Australian livestock

    feeds %

    4024

    910

    31

    1012

    WheatBarley

    SorghumVegetable protein

    Animal proteinFats & Oils

    Co-productsMolasses

    Minerals & premix

    0 20 40 60

    SFMCA 2016

    Feed barley typical use in pig feeds c.150-200 ktonnes per year

    %

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Barley is a useful grain for pigs – but it is not wheat and it is not corn

    Chemical and physical differences –Composition, grain size, bulk density and hardness contribute to differences in formulation, handling and milling

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Concentrations of key nutrients for pigs

    Barleya Corna Wheata AusBarleyb AusWheatbMoisture 13.3 13.6 11.8 10.7 10.1Protein % 10.1 8.2 12.7 10.8 12.1Fat % 1.8 3.7 2.4 1.9 2.0Fibre % 4.6 2.2 1.5 3.6 1.8Starch % 52.2 64.1 59.6 57.6 67.6Choline mg/kg

    1027 1100 800 nd nd

    DE swineMJ/kg

    12.8 14.2 15.0 13.2 14.2

    a Evapig, 2018; b TSS Grain intake report, 2017

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Digestible (SID) amino acid and selected mineral contents of

    corn, barley and wheat at typical protein content

    Barley Corn WheatProtein % 10.1 8.2 12.7SID essential amino acid1

    Lysine % 0.42 0.19 0.29Methionine % 0.18 0.16 0.16M+C % 0.42 0.33 0.34Threonine % 0.34 0.25 0.26Arginine % 0.65 0.35 0.40Isoleucine % 0.37 0.27 0.29Valine % 0.52 0.35 0.42Calcium % 0.09 0.04 0.07Av. phosphorus % 0.36 0.26 0.34

    1 Evapig 2018

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Physical differences between barley, corn and

    wheat

    Constituent Barley Corn Wheat100 Grain Weight (g) 4.2 35 4.8Bulk Density (kgm-3) Raw 620 720 750Bulk Density (kgm-3) Milled 630 720 820Particle size (mm)a 0.617 0.894 0.544Gelatinizationtemperature (0C) 52-59 62-72 58-64

    a hammered through 3.2 mm screen

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Starch Granules are imbedded in a matrix of protein bodies

    and cell walls…淀粉颗粒嵌入在蛋白和细胞壁基质内.

    Figures, after Black et al., 2010, Svihus, 2010

    • Digestion only commences when cell walls are disrupted • Cell walls are the fibrous/structural components of grain -

    non-starch polysaccharides (NSP)

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Non-starch polysaccharides (NSP) affect hydration,

    enzymolysis and digestion

    In corn - insoluble NSP pose a physical barrier to hydration and enzymolysis

    In barley and wheat - the presence of soluble NSP alter viscosity in the gut

    http://upload.wikimedia.org/wikipedia/en/a/a3/Cellulose_spacefilling_model.jpg

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Non-starch polysaccharide (NSP) content of common

    feedstuffs

    Feedstuffs Ax β-glucan Cellulose Mannan Pectin Total NSPCorn 5.2 - 2.0 0.2 0.6 8.0Wheat 8.1 0.8 2.0 0.1 0.5 11.5Barley 7.9 4.3 3.9 0.2 0.5 16.8Soybean meal 6.0 6.7 6.0 1.6 11.0 31.3

    Canola meal 4.0 5.8 8.0 0.5 11.0 29.3

    Palm Kernel meal 1.3 0.1 5.0 32.8 0.1 42.0

    after Choct et al., 2006NSP are found in all feedstuffs

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Typical non-starch polysaccharide (NSP) content

    of barley, wheat and corn

    NSP-Type Barley Corn WheatSoluble 4.5 0.1 2.4Insoluble 15.4 9.0 10.8Total 19.9 9.1 13.2

    Same cultivar – different years; blue colour indicates effects of season and environment on cell wall content

    NSP are associated with the cell walls of grains

    after Black 2010

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Enzyme addition can reduce variability in

    performance

    NSP enzyme Ug.g-1 0 4 8 16Intake gd-1 1270 1253 1352 1314

    Daily gain gd-1 552 580 704 722

    Feed:Gain ratio 2.3 2.2 1.9 1.8

    Feed:Gain SEM 0.25 0.21 0.07 0.06

    after Hosking, 2014; laboratory study, n=8 pigs

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Applications of barley grain in pig feeds

    The ideal amino acid pattern of dietary protein for growers and breeders

    Amino acids Weaners5-20 kgGrowers20-50 kg

    Finishers50-100 kg

    Lactating sows

    Pregnant sows

    Lysine 100 100 100 100 100Methionine 30 30 30 30 30Methionine + cystine 55 60 65 55 55

    Threonine 63 67 70 60 60Tryptophan 18 18 18 18 18DE MJkg-1 15.0 14.0 13.2 14.0 13.0Available lysine:DE 0.75 0.65 0.55 0.55 0.4

    Australian barley can be used in any type of pig feed if attention given to SID formulation after www.daf.qld.gov.au

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Indicative composition (%) and analysis of Australian pig feedsComposition Grower FinisherWheat 10% 40.07 36.16Barley 11% 25 35Vegetable proteins 26.1 22

    Animal proteins 5.1 2.6Tallow 2 2Macro minerals 1.15 1.65Synthetic AA 0.426 0.39Grower Premix1 0.2 0.2 1 includes NSP and phytase enzymes

    Analysis Grower FinisherDE MJ/kg 14.2 14Protein % 18.4 15.8Fat % 5.2 5.0Fibre % 4.53 4.72Calcium % 0.94 0.91Av. Phos % 0.43 0.39Av. Lysine % 1.0 0.85Av. Lys: DE gm/MJ 0.7 0.6

    Key features: more than one grain; formulated to SID amino acids; use of NSP and phytase enzymes; only 4% soy bean meal; no corn after Edwards, 2014

    Applications of barley grain in pig feeds

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Particle size differs with grain-type and hammermill screen size

    Grain-type Screen size (mm)3.2 2.0 1.6

    Barley1 0.617 - -Corn2 0.894 - -Wheat1 0.544 0.529 -Wheat3 0.614 - 0.39Ulceration3 2% 21%

    Gidley et al., 20101, Briggs et al., 19992; Hansen et al., 20053

    Influence of processing

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Barley particle size distribution

    after milling

    Milling increases the surface area available for hydration and digestion

    after Gidley, 2010

    Particle Size (mm) Starch (g/100 g)

    NDF (g/100 g) WSI (%)

    0.25 30.9cd ± 1.9 35.1a ± 0.6 8.0b ± 0.192.8 51.1a ± 1.0 14.0d ± 0.01 0.7g ± 0.11

    Unsieved 49.9a ± 0.25 20.1c ± 0.03 4.2d ± 0.16

    Barley milled through 3.8mm screen; mean particle size 1.03 mm

    28% 26% 27%

    10% 8% 1%

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    1.00 mm

    0

    10

    20

    30

    40

    50

    60

    70

    0 5 10 15 20 25 30Time (h)

    Sta

    rch

    Dig

    estib

    ility

    (g/1

    00g)

    Barley 1.00mmSorghum 1.00 mm

    2.80 mm

    0

    2

    4

    6

    8

    10

    12

    0 5 10 15 20 25 30Time (h)

    Sta

    rch

    Dig

    estib

    ility

    (g/1

    00g)

    Barley 2.80mmSorghum 2.80 mm

    Large particles – contain more starch • digested more slowly & less

    completely than small particles

    • show big differences between grains

    Barley vs sorghum -particle size

    60%

    10%

    after Gidley et al., 2010

    Chart10

    00

    0.50.5

    11

    22

    66

    2424

    Barley 1.00mm

    Sorghum 1.00 mm

    Time (h)

    Starch Digestibility (g/100g)

    1.00 mm

    0.2380503082

    0.1801563283

    3.6089551205

    1.991692727

    5.3407454713

    3.3406101365

    10.5267784304

    5.975656693

    25.3787410745

    16.6209649409

    62.0706491871

    32.8023336674

    Sheet1

    sorghum

    hour0.45mm0.125mm0.250mm0.5mm1mm1.7mm2.8mmControl

    0.01.10.80.80.30.20.10.20.2

    0.58.66.45.02.72.01.20.83.5

    1.014.311.68.24.73.32.00.95.8

    2.024.520.515.48.96.03.41.710.3

    6.062.261.143.824.516.68.63.129.2

    24.092.792.981.350.532.817.24.956.0

    barley

    Hour0.045mm0.125mm0.250mm0.5mm1.00mm1.7mm2.8mmcontrol

    02.6259442894.48419100083.38203172870.7392646470.23805030820.10302697040.11109654240.3793969785

    0.523.152094075522.999454264617.71241478769.26274339813.60895512051.6669167370.91334356685.8913911433

    133.274070109834.00022841127.633560258614.97487695395.34074547132.76084952431.320944192810.0507577019

    259.031287533757.410810237647.350481429926.02416768210.52677843045.08331956732.59544794218.1856404503

    693.687200926191.668754887789.436763946561.449407734825.378741074512.73565169186.13137805833.9886371891

    24100.3325921137100.1197303764101.126520869499.58294998362.070649187126.620451380910.459550798864.8478077965

    Sheet1

    Barley 1.00mm

    Sorghum 1.00 mm

    Time (h)

    Starch Digestibility (g/100g)

    1.00 mm

    Sheet2

    Sheet3

    Chart12

    00

    0.50.5

    11

    22

    66

    2424

    Barley 2.80mm

    Sorghum 2.80 mm

    Time (h)

    Starch Digestibility (g/100g)

    2.80 mm

    0.1110965424

    0.152936282

    0.9133435668

    0.7593219043

    1.3209441928

    0.886172457

    2.595447942

    1.7181555013

    6.131378058

    3.0876189724

    10.4595507988

    4.9331239324

    Sheet1

    sorghum

    hour0.45mm0.125mm0.250mm0.5mm1mm1.7mm2.8mmControl

    0.01.10.80.80.30.20.10.20.2

    0.58.66.45.02.72.01.20.83.5

    1.014.311.68.24.73.32.00.95.8

    2.024.520.515.48.96.03.41.710.3

    6.062.261.143.824.516.68.63.129.2

    24.092.792.981.350.532.817.24.956.0

    barley

    Hour0.045mm0.125mm0.250mm0.5mm1.00mm1.7mm2.8mmcontrol

    02.6259442894.48419100083.38203172870.7392646470.23805030820.10302697040.11109654240.3793969785

    0.523.152094075522.999454264617.71241478769.26274339813.60895512051.6669167370.91334356685.8913911433

    133.274070109834.00022841127.633560258614.97487695395.34074547132.76084952431.320944192810.0507577019

    259.031287533757.410810237647.350481429926.02416768210.52677843045.08331956732.59544794218.1856404503

    693.687200926191.668754887789.436763946561.449407734825.378741074512.73565169186.13137805833.9886371891

    24100.3325921137100.1197303764101.126520869499.58294998362.070649187126.620451380910.459550798864.8478077965

    Sheet1

    Barley 2.80mm

    Sorghum 2.80 mm

    Time (h)

    Starch Digestibility (g/100g)

    2.80 mm

    Sheet2

    Sheet3

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Disc Setting Fine (0.5 mm) Coarse (1.7 mm)Dgw Sgw SD Dgw Sgw SD

    Average 0.6 0.41 2.0 1.1 0.96 2.3Dgw = geometric mean diameter; Sgw = geometric standard deviation of particle diameter SD = standard deviation of the mean diameter

    • Particles >2.8mm were shown to be digested less than particles >1mm

    • Wheat-barley diets disc milled at different settings to create “fine” (500 – 600 micron) and “coarse” (1000 –1100 micron) products. The diets were fed ad libitum as pellets.

    after Edwards, 2014

    Particle size effects barley digestion

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Particle size matters: disc milled barley

    Fine Medium Coarse P-Value SEMGrower Pigs

    ADG gd-1 810 836 839 0.228 7.58ADFI kgd-1 1.71 1.77 1.81 0.116 0.02Feed:Gain 2.09 2.11 2.15 0.154 0.012

    Finisher PigsADG gd-1 961 951 960 0.709 5.38ADFI kgd-1 2.41a 2.52b 2.56b 0.011 0.021Feed:Gain 2.51a 2.64b 2.60b 0.001 0.019

    after Edwards, 2014

    Mortality 1.5%; N>3400 pigs

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Key findings: disc mill study

    Adjusting grind size from 1100 to 600 micron had no effect on ADG but reduced feed intake

    Reminder - processing can have as much effect on feed performance as grain selection – similar

    outcome to US work with corn-based diets

    Feed saving of $3.50 per pig or c.AUD20 per tonne

    2.6% improvement in Feed:Gain in the grower phase and 5.6% improvement in the finisher phase

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Barley: value and opportunity

    • Barley is a world grain in cultivation and use• Australian barley is clean, low moisture and low risk

    • Barley is relatively high in fibre – with advantages and disadvantages depending on how you use it

    • It is suitable for all types of pigs

    • Barley provides more amino acids and more P than corn

    • It mills easily and generally yields a more favourableparticle size than corn (< 1mm)

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Take the opportunity!

    Buy to a standard

    Don’t buy a problem

    Check what you bought

    Test for DE & nutrient

    content –NIRs

    and adjust formulations if necessary

    Use digestible nutrientsSID amino

    acids – think nutrients not ingredients

    Use more than 1 grain

    Manage risk –

    using 2 or more grains assists to minimize product variation

    Monitor process

    conditionsTarget

    particle size c.500um;minimize particles

    800um

    Consider using an enzyme complexMultiple

    glucanaseand xylanase activities can

    reduce product variation

  • Australian Barley Quality Technical Workshop – China 20182018中国– 澳大利亚大麦质量技术研讨会

    Thank you

    Slide Number 1Australian barleyBarley as a world grainWorld grain production �2017/18�mmt (million metric tonnes)World barley production �and exports�Australian barley industryAustralian barley �Domestic feed use and applicationsAustralian stockfeed �production�(thousand metric tonnes)Raw material use in �Australian livestock �feeds %Barley is a useful grain for pigs – but it is not wheat and it is not cornConcentrations of key nutrients for pigsDigestible (SID) amino acid and selected mineral contents of corn, barley and wheat at typical protein contentPhysical differences between barley, corn and wheatStarch Granules are imbedded in a matrix of protein bodies and cell walls…�淀粉颗粒嵌入在蛋白和细胞壁基质内.�Non-starch polysaccharides �(NSP) affect hydration, �enzymolysis and digestionNon-starch polysaccharide (NSP) content of common feedstuffsTypical non-starch �polysaccharide (NSP) content �of barley, wheat and cornEnzyme addition can reduce variability in performanceApplications of barley �grain in pig feeds Indicative composition (%) and analysis of Australian pig feedsParticle size differs with grain-type and hammermill screen sizeBarley particle size distribution �after milling �Barley vs sorghum - particle size�Slide Number 24Particle size matters: �disc milled barleyKey findings: �disc mill study�Barley: value and �opportunityTake the �opportunity!Slide Number 29