Assistant Professor Eduardo Bastianetto

Veterinary School – Minas Gerais State University

Food security - FAO

“Food security exists when all people, at

all times, have physical, social and

economic access to sufficient, safe and

nutritious food which meets their dietary

needs and food preferences for an active

and healthy life.”

http://www.fao.org/economic/ess/ess-fs/en/

Considerations Animals adaptation to environment

Is the first step to healthy production of food

3.5 PRINCIPAL CHARACTERISTICS OF MILK RESIDUE CONTROL There is no single generic prevention program that can be utilized for all dairy farms. Dairy farms vary in size, location, environmental conditions, economics and level of management skills. Specific techniques will vary to meet the specific needs of the dairy farm. To be effective, residue prevention programs need to be practical and effective for the individual dairy producer responsible for their success. However, regardless of the size of the farm or other variable management practices, it is important that veterinarians and milk producers use drugs according to the approved labelled specifications and observe proper withdrawal times for the drug used. These two critical specifications should be applied in every residue prevention control program as well as the general standards of good veterinary practice. The first step in preventing the occurrence of drug residues in milk is to maintain a healthy herd and employ herd health practices that will minimize the need to use animal drugs. Proper management of the animal’s environment by the dairy producer can improve the health of the dairy cow and thereby lower the frequency and amount of drug use on the dairy farm. Maintaining hygienic practices that assure cleanliness of the milk production facility and a clean cow environment can have a major impact in preventing the development of disease in the herd thereby minimizing the need drug use.

The first step in preventing the occurrence of drug residues in milk is to maintain a healthy herd and employ herd health practices that will minimize the need to use animal drugs.

Considerations

CODEX ALIMENTARIUS - FAO/OMS

Commercial and diplomatic relation Brazil and India – Itamaraty records

Cronologia das relações bilaterais 1948 – Criação da Embaixada do Brasil em Nova Délhi e de Legação

indiana no Brasil 1968 – Visita oficial da Primeira-Ministra Indira Gandhi ao Brasil 1996 – Visita oficial do Presidente Fernando Henrique Cardoso à Índia 1998 – Visita oficial do Presidente Narayanan ao Brasil 2002 – Estabelecimento da Comissão Mista 2003 – Criação do G-20 e do IBAS 2003 – Visita a Nova Délhi do Ministro das Relações Exteriores, Celso Amorim, para reunião do G-20 2003 – I Reunião da Comissão Mista (Nova Délhi)

.... 2018

Commercial and diplomatic relation since 1948 after India Independence

Mutually advantageous aspects of

South-South cooperation

1. Agriculture

2. Defense

3. Energy

4. Environment

5. Social issues

....

Fonte: http://www.itamaraty.gov.br/

Brazil x India (FAOStat datas)

8.516.000 km² 3.287.000 km²

2,65 x 1

Bovine and buffalo populatios (BR x India)

Green Revolution in India

The Green Revolution was a

technology package comprising

material components of improved

high yielding varieties of two

staple cereals (rice and wheat),

irrigation or controlled water

supply and improved moisture

utilization, fertilizers, and

pesticides, and associated

management skills.

http://edugreen.teri.res.in/explore/bio/green.htm

Economic results of the Green Revolution

Crop areas under high-yield varieties needed more water, more fertilizer, more

pesticides, fungicides and certain other chemicals. This spurred the growth of the local manufacturing sector. Such industrial growth created new jobs and contributed to the

country's GDP

http://www.indiaonestop.com/Greenrevolution.htm

Sociological results of the Green Revolution

The Green Revolution created plenty of jobs not only for agricultural workers but also industrial workers by the creation of lateral facilities such as factories and hydro-electric

power stations as explained above.

Political results of the Green Revolution

India transformed itself from a starving nation to an exporter of food. This earned admiration for India in the comity of nations, especially in the Third World.

The Green Revolution was one factor that made Mrs. Indira Gandhi (1917-84) and her party, the Indian National Congress, a very powerful political force in India (it would however be wrong to say that it was the only reason).

Limitations of the Green Revolution

The Green Revolution cannot therefore be considered to be a 100 percent success. Four different reasons

• Producing milk in rural areas through producer cooperatives and moving processed milk to urban demand centers became the cornerstone of government dairy development policy

• This policy initiative gave a boost to dairy development and initiated the process of establishing the much-needed linkages between rural producers and urban consumers.

White Revolution in India

http://www.fao.org/WAIRDOCS/LEAD/x6170e/x6170e2z.htm#TopOfPage

http://dahd.nic.in/related-links/national-project-cattle-and-buffalo-breeding

Green and White revolutions together gave prosperity to india population

Brazil production status Importer of food until the mid-1970s, Brazil has become over the past 25 years in one of the world agricultural powers. This true phenomenon, which combines high agricultural productivity with environmental preservation and use of modern technology, was observed in a recent study of the World Trade Organization (WTO), in which the country is highlighted as the third largest grain exporter.

Crops: sugar, coffee, soybean and celluloses.

Animal production: meat (pp. bovine, pork, chicken) honey and eggs

Principally commodities sell by international companies

Brazilian export reference febrary 2018

+ 11,9%

Brazilian import reference febrary 2018

Brazil Import 2017 2018

Milk and milk cream 23.007.628 31.239.458 -26,35

http://www.mdic.gov.br/comercio-exterior/estatisticas-de-comercio-exterior/balanca-comercial-brasileira-acumulado-do-ano

Bovine meat (fresh and frozen meat) 20.498.430 18.097.937 13,26

Milk and milk cream 1.541.009 1.989.568 -22,55

Brazil Export 2017 2018

Bovine meat (fresh and frozen meat) 280.390.204 291.948.500 -3,96

Food products Data of April 2018

Brazilian milk and milk products import - 2018

Did Brazil need import milk and milk products ?

Brazil Export Mozzarella to USA Excellent sanitary status of breeds and

products

1. Demand of high quality products in internal and external market

2. Veterinary Schools

3. Technical competence

4. Governmental veterinary assistance

5. Excellent genetic for milk production

Did Brazil need import milk and milk products ?

Milk production in Brazil are decreasing

2017

Social problem in Brazil

Can the food production also be a solution to the social problem of

unemployed in Brazil ?

1 Unemployed in Brazil is higher than 13.5%, a growth rate in 2018.

2 Young people didn't want stay in rural areas to produce food in reason of the less perspective of social gain and good life conditions

1 2

Opportunities for the development of food security in Brazil

• Reduced cost of land in comparison with others countries

• Good climate conditions and water avaliaty

• The sanitary status enabled sale in all the foreign market

• Staff qualification of researches

• Good private and public structure to qualification of labour

and young people

• Possibilities to have strong commercial partners to

increase food production. India, come to produce with us !!

• Adoption of new technologies from tropical countries

“New” possibilities to food producers in Brazil

• Food acquisition law PAA – 2013

• Food certification and direct sales with government support

• Increasing the perception of social value to organic food of origin of family farming

“New” possibilities to

food producers in Brazil Increase the use of buffalo and cattle milk to produce cheeses in the poorest areas of Brazil using agricultural by-products (bananas, rice, corn, and others) to nutrition of school-age children

INDIA_2018 BRAZIL (PA)_2018 Italian technology

“New” possibilities to food producers in Brazil

NOTÍCIAS 24/11/2017 12h30 PL que trata da comercialização de produtos Agroindústria familiar

NEWS 11/24/2017 12:30 p.m. New law to allow the marketing of cheese produced in familiar system

Recent advances in the public and private sector for sustainable development and food production in Brazil

India and Brazil cooperation

Maintaining productive sustainability and biodiversity in tropical countries depends on cooperation to the rational use of technologies for disease control and increased animal productivity using the natural resources of each locality (especially agricultural by-products)

India imports from Brazil Em relação à situação do intercâmbio genético entre os dois países, desde de 2015 o Brasil tem um Certificado Sanitário acordado com a Índia para a exportação de Sêmen bovino, embora poucos embarques tenham sido realizados até o momento. No mês passado foi aprovado o Certificado para Embriões 'in vivo' e nesta semana foi encaminhada a proposta de Certificado para Animais de Reprodução. Em breve estaremos encaminhando a proposta de Certificado para Embriões 'in vivo', completando todas as possibilidades de produtos genéticos. As autoridades indianas têm sido mais céleres na aprovação de Certificados que envolvem material de reprodução, como Embriões Bovinos e Suínos Vivos, do que de material para consumo, como Carne Suína, por exemplo, demonstrando interesse em acessar a nossa genética.

Germplasm commerce Brazil and India – MAPA records

Dalci de Jesus Bagolin Agricultural Attaché - Ministry of Agriculture, Livestock and Food Supply Embassy of Brazil in New Delhi - India

Indian authorities have been quicker to approve Certificates involving

reproductive material, such as Bovine Embryos and Live Swine, than

material for consumption, such as Pork, for example, showing

interest in accessing our genetics.

Technical cooperation

Necessary also export genetic materials from India to Brazil. Some Brazilian breeds are with high ENDOGAMY levels and as result the animals with adaptation to the tropical conditions are not able to produce in quality and quantity as necessary to support an sustainable production.

NEWS

Índia will import bovine and swine live embryos from Brazil

International commerce

Indian sanitary authorities communicate it today 17/04/2018 http://www.agricultura.gov.br/noticias/india-vai-importar-do-brasil-embrioes-bovinos-e-

suinos-vivos-para-reproducao

Endogamy

Interfere in animal production and as consequence reduce also the farmers income

Technical cooperation Em relação à importação de material genético de bovinos e bubalinos pelo Brasil, após a última importação de bovinos Zebu em 1962, em 2015 foram realizadas novas importações, que ocorreram após muitas negociações tanto para a aprovação pelo lado Indiano, quanto pelas questões sanitárias do lado Brasileiro. Com as publicações das Instruções Normativas 18 e 36/2015, que incorporam ao ordenamento jurídico nacional os Requisitos zoossanitários acordados no GMC - MERCOSUL, o certificado sanitário anteriormente acordado perdeu a validade. Este ano, graças inclusive ao seu empenho, o Brasil encaminhou a nova legislação traduzida para o governo Indiano, para este elaborar uma nova proposta de certificado, mas até o momento não foi possível obter uma resposta. Além das questões sanitárias, os aspectos relacionados ao compartilhamento de material genético são bastante relevantes. Pelo que pude levantar, a última importação de embriões bovinos não foi aprovada pelo National Biodiversity Authority - NBA, o que levou a abertura de um processo interno, que resultou na exigência de pagamento pela empresa importadora. Com base nisto, é de se questionar em relação a importação de sêmen de bubalinos, se além da negociação sanitária não seria interessante entrar também com uma solicitação junto ao NBA, ressaltando os aspectos sociais da bubalinocultura no Brasil.

In addition to sanitary status recognition among countries, Brazil needs the

support of the Government of India through the National Biodiversity

Authority (NBA) to realize the import of Indian Buffalo and Cattle

germplasm to promote food production

Dalci de Jesus Bagolin Agricultural Attaché - Ministry of Agriculture, Livestock and Food Supply Embassy of Brazil in New Delhi - India

Increase in dairy productivity of the buffalo herd of the State of Minas Gerais

Aumento da produtividade de leite do rebanho bubalino do Estado de Minas Gerais

Research program: Projeto AUC -007/2015 FAPEMIG

Technical cooperation

Technical cooperation

Increase in dairy productivity of the buffalo herd of the State of Minas Gerais

Aumento da produtividade de leite do rebanho bubalino do Estado de Minas Gerais

February 2018

Technical cooperation

Brazilian government are now supporting the projects to promote the animal

production with the aim to reduce poverty.

We also need do a with revolution like India !!!

Research cooperation to increase animal genetic improvement proposal from Guru Angad Dev Veterinary & Animal Science University Professor A S Nanda

Technical cooperation

Develop together the market for products with high social value to ensure the rational use of food and avoid its waste

“the product you hold in your hand is one link in a chain of love, respect and connectedness between Mother Nature, our farmers , our company and you”

Technical cooperation “...However, for years now, the bulls have allegedly been exported to Brazil through parallel channels. In 2012, ports in AP and West Bengal were put on high alert to stop the export of these bulls, and cases were booked under the Cruelty to Animals (Prevention) Act and Illegal Transportation of Animals (Prevention) Act.”

NEWS

Índia will import bovine and

swine live embryos from Brazil

International commerce

Indian sanitary authorities

communicate it today 17/04/2018

http://www.agricultura.gov.br/notici

as/india-vai-importar-do-brasil-

embrioes-bovinos-e-suinos-vivos-

para-reproducao

Parasitism intensity according to genetic variation

15 % 20 - 40 % 40 %

Impact of cattle parasites in Brasil is

bigger than 14 billion USD/year

“... the bulls have allegedly been exported to Brazil through parallel channels...”

To maintain the sanity status of India and Brazil it is urgent restart the full collaboration related to food production in animal and vegetal area

Thanks for attention!

Assistant Professor Eduardo Bastianetto

Veterinary School – Minas Gerais State University

ebastianetto@yahoo.com.br 005531 34092095

005531 996182495