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Arrosticinispeared meat things
SPIEDINImore speared things
piccoli piatti
GRAN TAGLIEREPASTAPiatti per
la tavola
insalatealla griglia
small things
the board things with
pasta
things with greens
things from the grill
our
prod
ucer
s
MontoneMature sheep (Mutton) Pachamama Farms, OR
maiale Heritage porkSalmon Creek Farms, MT
manzoAngus beef Omaha, NE
SALSICCIA | 9Lamb sausages, Calabrian chili, on housemade focacciaSuperior Farms, CA
ASPARAGI | 8 Asparagus, lemon, sea salt
FINOCCHIO | 10Fennel, extra virgin olive oil, fennel pollen
FUNGHI | 10Trumpet mushrooms, Villa Manodori Aceto Balsamico
Carciofi Grigliati | 14Whole grilled artichoke, egg yolk emulsion
Crudo di Tonno | 16Big eye tuna crudo, shishito pesto
Calamari | 16Lemon, peperoncino, parsley, spicy tomato
Verdure fritte | 14Organic vegetables, White Moustache labneh
mozzarella di bufala | 20Spring vegetables Imported from Campania - Caseificio Auriemma
Carote | 11Coal roasted heirloom carrots, white balsamic vinaigrette, cumin, roasted almonds, golden raisins
chef’s selEction | 34The epic assorted salumi & formaggi board
vESUVIO CON MAIALE | 23Afeltra bronze extruded pasta, pork sausage ragù, porcini, taggiasca olives, cream
Chitarra con Pomodoro | 19Housemade chitarra, California tomatoes, basilDiNapoli Tomato, CA
bolognese | 23Handcut pappardelle, ragù bolognese
ravioli primavera | 23Housemade spring pea ravioli, mint, lemon
Lil’ Gem | 18Local dungeness crab, avocado, lemon
Chopped | 14Chickpeas, olives, roasted red peppers, red onions, herbs, Parmigiano Reggiano® DOP
Tricolore | 13Kerry’s Greens, chicories, anchovy apricot vinaigrette, Parmigiano Reggiano® DOPIntuitive Forager, CA
Rucola | 16Baby arugula, hearts of palm, local citrus, cipollini, raisins, poached farm eggs, pistachios, heirloom carrots, smoked coriander vinaigretteIntuitive Forager, CA
pesce INtero | 38Whole wild snapper, lemon
BIG EYE Tonno | 36Seared wild tuna, extra virgin olive oil, sea salt, fines herbesLuxe Seafood, CA
Maiale | 28Double cut brined chop, white wine, cherry peppersSalmon Creek Farms, MT
Agnello | 42Lamb chops, mint, lemon, pomegranate reductionSuperior Farms, CO
BARBABIETOLE | 15Beets with Villa Manodori Aceto Balsamico
melanzanA | 16Whole roasted eggplant, raisins, capers, celery, pomegranate, agrodolce
verdure intere big vegetablethings
big things for sharing
contorni things on the side
Original
WOOD BURNING ITALIAN GRILL
Please inform your server of any al lergies or dietary restrictions. | *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne i l lness.
Patate con uovo | 12Whipped potatoes, mascarpone, guanciale, brown butter, local farm eggAlle-Pia Guanciale
Cime di Rapa | 9Grilled broccoli rabe, Calabrian chili oil, lemon
FUNGHI | 12 Forest mushrooms, garlic, thyme
6 for 12 | 12 for 22
Pachamama Farms, ORGrass-fed, free-range heritage lamb
Superior Farms, CONon GMO lamb from sustainable farms
Intuitive ForAger, CAOrganic produce from sustainable farms in California
SONOMA COUNTRY POULTRY, CAPekin duck originally from Denmark, now raised in California
Double R Ranch, WASustainable pasture-raised angus beef
Salmon Creek Farms, IDJuicy, flavorful pork from Duroc boars & ‘white line’ sows
Luxe SeaFood, CAFresh wild caught local tuna
Marin Sun, CAGrass-fed, certified organic & Animal Welfare Approved
bistecca Coulotte | 29Prime AngusOmaha, NE
Verdure alla griglia | 26Wood-fired organic seasonal vegetablesIntuitive Forager, CA
Grass-fed Ny Strip | 37Grass-fed beef, 12ozMarin Sun Farm, CA
Ippoglosso | 34Wild Alaskan Halibut, spring garlic butter, heirloom radish
POLLO | 30Wood-fired rotisserie chickenShelton Farms, CA
Paccheri ai frutti di mare | 28Afeltra paccheri pasta, shellfish, coal roasted organic tomato
Rigatoni con trippa | 21Afeltra rigatoni pasta, honeycomb tripe, spicy tomato
Garganelli con funghi | 22Handmade nettle pasta, wild mushrooms, Parmigiano Reggiano® DOP
cavoletti di bruxelles | 18Alla cacio e pepe
PATATA DOLCE | 18Coal roasted sweet potato, lemon herb butter, chive
Anatra | 46Smoked 1/2 Pekin duck, Averna glazeSonoma Country Poultry, CA
Dry-Aged Ribeye | 110Certified angus beef, 28-30ozDouble R Ranch, WA
Wet-aged porterhouse | 95Housemade porcini rub, 30-32ozCreekstone Farms Prime
deliciously vegetarianexecutive chef: Eli Andersonchef de cuisine: Matthew Smith000022 04.09.18
batch no. date
Alle-Pia Coppa & Finocchiona18 Month DOK Dall’Ava San DanieleWhite Moustache LabnehParmigiano Reggiano® DOPApricot MostardaVerdure FritteShishitos
Marinated OlivesHousemade TestaLocal RicottaHoneyGrilled Housemade Bread
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Recommended to share, our selection of contorni rounds out your meal perfectly
Handmade pasta made in house fresh daily &Afeltra pasta made in Gragnano, Napoli; served al dente