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Aquaculture growth potential in Azerbaijan Policy brief for FAO TCP/AZE/3702/C2 – Assessment of state-owned fish farms for sustainable development of the aquaculture sector in Azerbaijan (prepared by Junning Cai) November, 2018 1

Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

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Page 1: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Aquaculture growth potential in Azerbaijan

Policy brief for FAO TCP/AZE/3702/C2 –Assessment of state-owned fish farms for sustainable development of the aquaculture sector in Azerbaijan (prepared by Junning Cai)November, 2018

1

Page 2: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Azerbaijan: a landlocked developing country

Slide #2Image source: @Google 2018

Countries (Year 2015) Population (million)

GDP per capita (current USD)

Azerbaijan 9.6 5 396

Armenia 2.9 3 529

Georgia 4.0 3 762

Iran (Islamic Republic of) 79.4 4 723

Kazakhstan 17.7 10 435

Russian Federation 143.9 9 521

Turkmenistan 5.6 6 690

Source: United Nations Population Division; International Monetary Fund

Russian Federation

Page 3: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Contribution of fish to food and nutrition

3

Page 4: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Highlights on the contribution of fish to food and nutrition in Azerbaijan

Slide #4

Fish contributes a small, declined portion of animal protein in Azerbaijan (slides #5, #6 and #7).• In 2013, per capita animal protein intake in Azerbaijan (30 g/capita/day) is close to the world average

(32 g/capita/day), yet the fish share in its animal protein (2 percent) is far below the world average 16percent. Indeed, the country’s fish share in animal protein was the lowest compared to its neighbouringcountries or the regional average (slide #5).

• The contribution of fish to animal protein in Azerbaijan declined from 5 percent to 2 percent during1993-2013 (slide #6), whereas the world average fish share remained stable at 16 percent during theperiod (slide #7).

While domestic fish production used to be the main source of fish supply in Azerbaijan, its fishconsumption in recent years relied nearly entirely on import (slides #8 and #9).• In 1993, domestic fish production was the dominant source of fish supply in Azerbaijan – the country

actually had a positive net export in 1994. Yet, because of the downward trend of the domesticproduction since the 2000s, the country’s fish supply relied mostly on net import in 2013 (slide #8).

• Azerbaijan people consumed 26 000 tonnes (live weight equivalent) of fish and seafood in 2013; nearlyall of which (96 percent) was from import. The contribution of domestic capture fisheries andaquaculture production was 3 percent and 1 percent, respectively (slide #9).

Page 5: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Low fish contribution to animal protein in Azerbaijan

Slide # 5Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Azerbaijan-10

0

10

20

30

40

50

60

70

80

0 20 40 60 80 100 120

Fish

shar

e in

ani

mal

pro

tein

inta

ke (%

)

Per capita animal protein intake (g/capita/day)

African countries Countries in the Americas Asian countries European countries Oceanian countries

Fish - Year 2013Bubble size measuring populationCoordinate origin represent the world average

Contribution of fish to animal protein in 2013

Countries

Per capita animal protein intake

g/capita/day Fish share (%)

Azerbaijan 30 2

Armenia 43 3

Georgia 29 11

Iran (Islamic Republic of) 22 13

Kazakhstan 57 3

Russian Federation 56 14

Turkmenistan 38 3

Western Asia 32 7 Landlocked developing countries 17 7

World 32 16

Page 6: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Azerbaijan: fish contribution to animal protein intake declined from 5 percent to 2 percent

Slide # 6Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Meat35%

Milk & eggs60%

Fish & seafood5%

Bovine Meat20%

Pigmeat1%

Mutton & Goat Meat

7%

Poultry Meat7%

Other meat0%

Milk53%

Eggs7%

Finfish5%

Shellfish0% Azerbaijan

1993: 16.83 Per capita

protein intake (g/capita/day)

Meat40%

Milk & eggs58%

Fish & seafood2%

Bovine Meat18%

Pigmeat0%

Mutton & Goat Meat10%

Poultry Meat12%

Other meat0%

Milk50%

Eggs8%

Finfish2%

Shellfish0%

2013: 29.04 Per capita protein

intake (g/capita/day)

Page 7: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

World: contribution of fish to animal protein intake remaining stable at around 17 percent

Slide #7Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Meat48%

Milk & eggs36%

Fish & seafood16%

Bovine Meat15%

Pigmeat16%

Mutton & Goat Meat3%

Poultry Meat13%

Other meat1%

Milk28%

Eggs8%

Finfish14%

Shellfish2%

World

1993: 23.98 Per capita

protein intake (g/capita/day)

Meat47%

Milk & eggs36%

Fish & seafood17%

Bovine Meat11%

Pigmeat15%

Mutton & Goat Meat

2%

Poultry Meat17%

Other meat2%

Milk27%

Eggs9%

Finfish14%

Shellfish3%

2013: 30.79 Per capita protein

intake (g/capita/day)

Page 8: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Main source of fish supply: domestic production in the 1990s vs. import in the 2010s

Slide #8Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1); www.fao.org/fishery/statistics/software/wapi/en

0

5 000

10 000

15 000

20 000

25 000

30 000

tonn

esFish supply and utilization in Azerbaijan (1993-2013)

Domestic food supply Net import Total food consumption Net export

Page 9: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

A snapshot in 2013: nearly all fish supply in Azerbaijan coming from import

Slide #9

Import, 24 877 ,

96% Capture fisheries, 796, 3%

Aquaculture, 325, 1%

Domestic production, 1121, 4%

Fish supply in Azerbaijan in 2013(total 26 000 tonnes; live weight equivalent)

Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1); FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Page 10: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Domestic fish market (fish consumption)

10

Page 11: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Highlights on the domestic fish market in Azerbaijan

Slide #11

Azerbaijan had a low yet declined per capita fish consumption (slides #13 and #14).

• Per capita fish consumption in Azerbaijan declined from 3.0 kg/capita/year (live weight equivalent) in 1993 to 2.8 kg/capita/year in 2013, which was lower than the neighbouring countries, the regional average and the world average (slides #13 and #14).

(Total) fish consumption in Azerbaijan increased because of population growth (slide # 15).

• While per capita fish consumption in Azerbaijan declined 9 percent during 1993-2013 from 3.0 kg/capita/year to 2.8 kg/capita/year, its total fish consumption nevertheless increased 13 percent during the period from 23 000 tonnes to 26 000 tonnes (live weight equivalent) because of its 24 percent population growth from 7.6 million to 9.4 million during the period (slide # 15).

Page 12: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Highlights on the domestic fish market in Azerbaijan (continued)

Slide #12

Various projections of future fish demand in Azerbaijan (slide #16). • Income and population growth in Azerbaijan would tend to drive the country’s total domestic

fish demand up from 26 000 tonnes in 2013 to 30 000 tonnes in 2020, 33 000 tonnes in 2025 and 36 000 tonnes in 2030.

• Suppose that per capita fish demand in Azerbaijan in 2025 reaches the baseline average level of landlocked developing countries (i.e. 4.24 kg/capita/year), its total fish demand in 2025 would be 44 000 tonnes.

• Suppose that per capita fish demand in Azerbaijan in 2030 reaches the baseline Western Asia average (i.e. 7.97 kg/capita/year), its total fish demand in 2030 would be 85 000 tonnes.

• Suppose that per capita fish demand in Azerbaijan in 2050 reaches the baseline world average (i.e. 19.86 kg/capita/year), its total fish demand in 2050 would be 219 000 tonnes.

Per capita fish consumption can rise with the expansion of fish production (slide #17). • As Armenia’s fish production increased more than 10 folds during 2006-2013 from 1 406 tonnes

to 16 390 tonnes, its per capita fish consumption tripled from 1.46 kg to 4.51 kg (slide #17). • This example indicates that the 4.24 kg/capita/year (i.e. landlocked developing countries

average) in 2025 tends to be an achievable target in Azerbaijan.

Page 13: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Low per capita fish consumption (both status and trend) in Azerbaijan

Slide #13Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Azerbaijan

- 10- 8- 6- 4- 2 0 2 4 6 8

10 12 14 16 18 20 22 24

0 1 3 8 24 73Annu

al g

row

th ra

te o

f per

cap

ita fi

sh c

onsu

mpt

ion

from

19

93 to

201

3 (%

)

Per capita fish consumption in 2013 (kg/capita/year)

African countries Countries in the Americas Asian countriesEuropean countries Oceanian countries

Fish - Year 2013Bubble size measuring populationCoordinate origin represent the world average

Per capita fish consumption in 2013

Countries

Per capita fish consumption

kg/capita/yearAnnual growth

rate during 1993-2013 (%)

Azerbaijan 2.8 -0.4

Armenia 4.5 6.8

Georgia 8.6 4.1

Iran (Islamic Republic of) 10.0 3.3

Kazakhstan 4.7 1.3

Russian Federation 22.8 2.4

Turkmenistan 3.6 -1.1

Western Asia 8.0 0.1 Landlocked developing countries 4.2 1.7

World 19.9 1.7

Page 14: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Azerbaijan: per capita fish consumption lower than neighboring countries

Slide #14Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Per capita fish consumption in 2013Countries kg/capita/year

Azerbaijan 2.8

Armenia 4.5

Georgia 8.6

Iran (Islamic Republic of) 10.0

Kazakhstan 4.7

Turkmenistan 3.6

Russian Federation 22.8

Western Asia 8.0

Landlocked developing countries 4.2

World 19.9

0

5

10

15

20

25Azerbaijan

Armenia

Georgia

Iran (Islamic Republic of)Kazakhstan

Turkmenistan

Russian Federation

1993 2013

Page 15: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Increased fish consumption in Azerbaijan driven by population growth

Slide #15Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1); www.fao.org/fishery/statistics/software/wapi/en

7.6 7.7 7.8 7.9 7.9 8.0 8.1 8.1 8.2 8.3 8.4 8.4 8.5 8.6 8.7 8.8 8.9 9.0 9.1 9.3 9.4

22 934

17 888

10 753

7 376 5 377

8 163

20 544

20 998

13 201

16 598

11 593

13 962 16 053

15 452

15 066

19 310

19 580

20 248

20 072

21 805

25 963

0

5 000

10 000

15 000

20 000

25 000

30 000

1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013

Fish consumption in Azerbaijan (tonnes; live weight equivalent)

Population (million) Fish consumption (tonnes)

Page 16: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Domestic fish demand projections

Projections of future domestic fish demand in Azerbaijan

Fish demand projection 2013 (baseline)

Income-driven per capital demand growth1

Regional/global per capita consumption benchmark

2020 2025 2030 20252 20303 20504

Per capita fish demand (kg/capita/year) 2.77 3.01 3.19 3.36 4.24 7.97 19.86

% growth relative to the baseline - 9 15 21 53 188 618

Population (million)59.4 10.1 10.4 10.7 10.4 10.7 11.0

% growth relative to the baseline - 8 11 14 11 14 18 Domestic fish demand (tonnes/year)6 25 963 30 408 33 262 35 885 44 257 85 132 219 290

% growth relative to the baseline - 17 28 38 70 228 745 1. According to the estimation in FAO Fisheries and Aquaculture Technical Paper 607 Short-term projection of global fish demand and supply gaps, income growth in Azerbaijan (measured by growth in per capita GDP) would drive up its per capita fish demand by 6.3 percent during the five years from the mid-2010s to the early 2020s (i.e. 1.26 percent a year). Thus, the income-driven per capita fish demand growth would be 9 percent during 2013-2020 (7 year), 15 percent during 2013-2025 (12 year), and 21 percent during 2013-2030 (17 years).2. Per capita fish demand equal to the landlocked developing countries average in 2013.3. Per capital fish demand equal to the Western Asia average in 2013. 4. Per capita fish demand equal to the world average in 2013.5. Based on United Nations population projection (2017 revision)6. Equal to per capital fish demand x population Slide #16

Page 17: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

An example of supply-driven growth in fish consumption

Slide #17

Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1); www.fao.org/fishery/statistics/software/wapi/en

1 406

16 390

1.46

4.51

0.0

0.5

1.0

1.5

2.0

2.5

3.0

3.5

4.0

4.5

5.0

0

5 000

10 000

15 000

20 000

25 000

30 000

35 000

40 000

45 000

50 000

1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013

kg/c

apita

/yea

r

tonn

esGrowth in per capita fish consumption in Armenia

Fish production (tonnes) Per capita fish consumption (kg/capita/year)

Page 18: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Foreign fish market (export)

18

Page 19: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Highlights on the fish export of Azerbaijan

Slide #19

Fish export has declined more than production in Azerbaijan (slide #20).• As the fish production in Azerbaijan declined from 20 000 tonnes in 1994 to 1 100 tonnes in 2013, its export

followed the downward trend declining from 3 230 tonnes (live weight equivalent) to 36 tonnes in 2013 (slide #20).

• Accordingly, the ratio of the export to the production declined from 16 percent to 3 percent (slide #20), which indicates that the export decline is proportionally greater than the production decline.

• In general, fish export accounted for a small portion of fish production in Azerbaijan with the 16 percent average ratio and 37 percent maximum ratio (slide #20).

Aquaculture species contribute little to Azerbaijan fish export (slides #21 and #22). • While Azerbaijan fish export in 2016 comprised only 110 tonnes (product weight) of sardines, multiple

species have been exported by the country during 1996-2016. Yet these species are primarily from capturefisheries (slide #21).

• It appears that Azerbaijan exported 480 tonnes (product weight) of salmons/trouts/smelts in 2008 (slide#21). This is puzzling because the production data indicate that the country had little production of thisspecies group in 2008.

• It appears that Azerbaijan exported 993 tonnes (product weight) of miscellaneous freshwater fishes in 1997(slide #21). Yet it is unclear what the exact species are. Similar to the previous case forsalmons/trouts/smelts, the trade data do not appear consistent with the production data.

• Although Azerbaijan has no past experience in exporting aquaculture products, experiences in othercountries (e.g. Armenia and Iran) indicate that when aquaculture product expands, export tend to follow(slide #22).

Page 20: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Declined fish export in Azerbaijan

Slide #20Source: FAO WAPI Fish Consumption Module (WAPI-FISHCSP v.2018.1); www.fao.org/fishery/statistics/software/wapi/en

3 230

36

19 939

1 121

16.2

36.8

3.2

0

5

10

15

20

25

30

35

40

0

5 000

10 000

15 000

20 000

25 000

1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013

%

tonn

esFish export of Azerbaijan (tonnes; live weight equivalent)

Export (tonnes) Production (tonnes) Ratio of export to production (%)

Page 21: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Species composition in Azerbaijan’s fish export

Slide #21

Source: FAO. 2018. Fishery and Aquaculture Statistics. Global Fisheries commodities production and trade 1976-2016 (FishstatJ). www.fao.org/fishery/statistics/software/fishstatj/en

Marine fishes not identified, 3362

Herrings, sardines,

anchovies, 1680

Herrings, sardines,

anchovies, 110

Miscellaneous freshwater fishes,

993

Salmons, trouts, smelts, 480

0

500

1000

1500

2000

2500

3000

3500

4000

Azerbaijan fish export (tonnes; product weight)

Marine fishes not identified Herrings, sardines, anchoviesMiscellaneous freshwater fishes Cods, hakes, haddocksSalmons, trouts, smelts Flounders, halibuts, solesOthers

Azerbaijan fish export (tonnes; product weight)

1996-20162016

Average MaximumMarine fishes not identified 654 3 362 0 Herrings, sardines, anchovies 228 1 680 110 Miscellaneous freshwater fishes 87 993 0 Cods, hakes, haddocks 145 1 497 0 Salmons, trouts, smelts 99 480 0 Flounders, halibuts, soles 54 533 0 Others 16 83 0 All species 1 283 5 808 110

Page 22: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Trout production and export in Armenia and Iran

Slide #22

400

8960

76

911

0

1000

2000

3000

4000

5000

6000

7000

8000

9000

10000

0

100

200

300

400

500

600

700

800

900

1000

2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016

Armenia

Production (tonnes; live weight)

Export (tonnes; product weight)

73642

163325

956

8906

0

20000

40000

60000

80000

100000

120000

140000

160000

180000

0

2000

4000

6000

8000

10000

12000

14000

16000

18000

2009 2010 2011 2012 2013 2014 2015 2016

Iran (Islamic Republic of)

Production (tonnes; live weight)

Export (tonnes; product weight)

Source: FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). fao.org/fishery/statistics/software/wapi/en and UNCOMTRAD

Page 23: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Aquaculture production

23

Page 24: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Highlights on aquaculture development in Azerbaijan

Slide #24

Declined aquaculture production in Azerbaijan (slides #25 and #26).• Azerbaijan is one of a few countries with their aquaculture production declined during 1993-2016 (slide

#25).• Among the 6 neighbouring countries of Azerbaijan, Turkmenistan and Kazakhstan had declined

aquaculture production during 1993-2016, whereas Armenia, Iran (Islamic Republic of) and Russian Federation increased their production during the period (slide #26).

Increased share of aquaculture in fish production in Azerbaijan (slide #27).• While aquaculture production in Azerbaijan declined from 1 200 tonnes to 640 tonnes during 1993-

2016, the share of aquaculture in the country’s fish production nevertheless increased from 5 percentto nearly 50 percent during the period (slide #27).

Species composition in Azerbaijan’s aquaculture and fisheries (slides #28 and #29).• Carp species accounted for half of Azerbaijan’s 640 tonnes aquaculture production in 2016, and

rainbow trout accounted for the other half (slide #28).• Sprats/shads accounted for nearly 60 percent of Azerbaijan’s 676 tonnes of capture fisheries production

in 2016. Carp species accounted for 30 percent, and the rest are other freshwater species (slide #28).• Carps, trouts and sturgeons are three main aquaculture species groups in Azerbaijan and neighbouring

countries (slide #29).

Page 25: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Declined aquaculture production in Azerbaijan (1993-2016)

Slide #25Source: FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Azerbaijan

- 20

- 10

0

10

20

30

40

1 10 100 1 000 10 000 100 000 1 000 000 10 000 000 100 000 000

Annu

al g

row

th ra

te o

f aqu

acul

ture

pro

duct

ion

durin

g 19

93-2

016

(%)

Aquaculture production in 2016 (tonnes)

African countries Countries in the Americas Asian countries European countries Oceanian countries

Bubble size measuring population

Page 26: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Aquaculture development: Azerbaijan vs. neighboring countries

Slide #26Source: FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

1 201

640

0

2 000

4 000

6 000

8 000

10 000

12 000

14 000

16 000

18 000

1993

1994

1995

1996

1997

1998

1999

2000

2001

2002

2003

2004

2005

2006

2007

2008

2009

2010

2011

2012

2013

2014

2015

2016

Aquaculture production (tonnes)

Azerbaijan Armenia Georgia Kazakhstan Turkmenistan

Aquaculture production in 2016

Countries 1993 2016

Turkmenistan 2 163 30

Azerbaijan 1 201 640

Georgia 580 670

Kazakhstan 2 928 1 878

Armenia 2 250 16 381

Russian Federation 92 866 173 104 Iran (Islamic Republic of) 21 882 398 129

Page 27: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Increased contribution of aquaculture to total fish production in Azerbaijan

Slide #27Source: FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

1 201 640

5

49

0

10

20

30

40

50

60

0

5 000

10 000

15 000

20 000

25 000

1993

1994

1995

1996

1997

1998

1999

2000

2001

2002

2003

2004

2005

2006

2007

2008

2009

2010

2011

2012

2013

2014

2015

2016

Shar

e (%

)

Prod

uctio

n (t

onne

s)

Azerbaijan aquaculture and fisheries production

Aquaculture production (tonnes) Capture fisheries production (tonnes) % of aquaculture in fish production

Page 28: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Species composition in Azerbaijan’s aquaculture and fisheries production

Slide #28

Source: FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

Azerbaijan aquaculture and fisheries production in 2016Aquaculture Capture fisheries

Species tonnes % Species tonnes % All 640 100.0 All 676 100 Rainbow trout (Oncorhynchus mykiss) 315 49 Shads 402 59 Carps 325 51 Black and Caspian Sea sprat (Clupeonella cultriventris) 316 47

Common carp (Cyprinus carpio) 198 30.9 Caspian shads (Caspialosa spp) 86 13 Freshwater bream (Abramis brama) 55 8.6 Carps 195 29 Crucian carp (Carassius carassius) 31 4.8 Kutum (Rutilus frisii) 93 13.8 Grass carp (Ctenopharyngodon idellus) 21 3.3 Roach (Rutilus rutilus) 50 7.4 Silver carp (Hypophthalmichthys molitrix) 20 3.1 Freshwater bream (Abramis brama) 27 4.0

Common carp (Cyprinus carpio) 19 2.8 Crucian carp (Carassius carassius) 4 0.6 Asp (Aspius aspius) 2 0.3

Others 79 12 Mullets nei (Mugilidae) 68 10.1 Freshwater gobies nei (Gobiidae) 4 0.6 Wels(=Som) catfish (Silurus glanis) 4 0.6 Pike-perch (Sander lucioperca) 3 0.4

Page 29: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Species composition in aquaculture: Azerbaijan vs. neighbouring countries

Slide #29Source: FAO WAPI Aquaculture Production Module (WAPI-AQPRN v.2018.1). www.fao.org/fishery/statistics/software/wapi/en

51 51

67

15

53 45

100

49 41

27

55

14 22

--

1 2

28

14 4

-8 5 2

18 28

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

Azerbaijan Iran (IslamicRepublic of)

RussianFederation

Armenia Kazakhstan Georgia Turkmenistan

Species composition in terms of quantity (%)

Carps Salmons/trouts Sturgeons Others

Page 30: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Import

30

Page 31: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Fish import in Azerbaijan

Slide #31

Source: FAO. 2018. Fishery and Aquaculture Statistics. Global Fisheries commodities production and trade 1976-2016 (FishstatJ). www.fao.org/fishery/statistics/software/fishstatj/en

Azerbaijan fish import 2016

SpeciesTonnes(product weight)

%

Miscellaneous pelagic fishes 6 236 42

Salmons, trouts, smelts 2 631 18

Herrings, sardines, anchovies 1 578 11

Cods, hakes, haddocks 1 470 10

Marine fishes not identified 1 361 9

Miscellaneous freshwater fishes 642 4

Shrimps, prawns 474 3

Tilapias and other cichlids 220 1

Other species 387 3

All species 14 999 100

Most fish import in Azerbaijan is substitutable by domestic production.• Azerbaijan imported 15 000 tonnes (product

weight) of fish and seafood in 2016 (slide #31).• Most of the imported products (e.g. frozen

mackerels, frozen blue whitings, frozen trouts, frozen tilapia fillets, frozen catfish, etc.) are substitutable by domestic fish products.

• Some imported products (such as Atlantic salmon and shrimps/prawns) are less substitutable by domestic fish production. Yet the share of these products appear to be less than 20 percent of the total import.

• In other words, more than 80 percent of fish import in Azerbaijan could be substituted by domestic production.

Page 32: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Conclusion

32

Page 33: Aquaculture growth potential in Azerbaijan - fao.org · Highlights on the contribution of fish to food and nutrition in Azerbaijan. Slide # 4. Fish contributes a small, declined portion

Conclusion

Slide #33

Aquaculture growth potential in AzerbaijanIndicators 2025 NotesPer capita fish demand (kg/capita/year) 3.19

See slide #16 Population (million) 10.4

Domestic fish demand (tonnes/year) 33 262

minus 20 percent less substitutable import (tonnes/year)

6 652 See slide #31

minus potential capture fisheries production (tonnes/year)

5 675

Measured by the average capture fisheries production during 1999-2016) - see slide #27

Aquaculture production potential (tonnes/year) 20 935

Domestic fish demand minus import minus capture fisheries production

Carps (15 to 53 percent) 3140 - 11095 tonnes Based on aquaculture

species composition in Armenia, Azerbaijan, Georgia and Kazakhstan (see slide #29)

Trouts (14 to 55 percent) 2931 - 11514 tonnes

Sturgeons (4 to 28 percent) 837 - 5862 tonnes

• Aquaculture in Azerbaijan has declined nearly 50 percent in the past two decades.

• The decline in fish production (including both aquaculture and fisheries) in Azerbaijan has reduced its already low per capita fish consumption.

• Fish consumption in Azerbaijan depends primarily on import. This situation creates a great potential for aquaculture development in the country through import substitution.

• A rough estimation indicates that the demand for domestic aquaculture products in Azerbaijan could reach 21 000 tonnes in 2025, including 3 100 - 11 000 tonnes demand for carps, 2 900 - 12 000 tonnes for trouts, and 800 – 5 800 tonnes for sturgeons.

• The macro assessment here needs to be refined and supplemented by further assessment of the aquaculture value chain in Azerbaijan at the micro level in order to facilitate the design of appropriate policy and plans for its aquaculture development.