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Jamie Jonker, Ph.D Vice President, Sustainability & Scientific Affairs National Milk Producers Federation ANIMAL CARE, ANTIBIOTICS, ENVIRONMENT, AND MORE

ANTIBIOTICS, ENVIRONMENT, AND MORE

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Page 1: ANTIBIOTICS, ENVIRONMENT, AND MORE

Jamie Jonker, Ph.D

Vice President, Sustainability & Scientific Affairs

National Milk Producers Federation

ANIMAL CARE,

ANTIBIOTICS,

ENVIRONMENT,

AND MORE

Page 2: ANTIBIOTICS, ENVIRONMENT, AND MORE

PROGRAM BACKGROUND

Page 3: ANTIBIOTICS, ENVIRONMENT, AND MORE

The dairy industry, through National Milk Producers Federation (NMPF) with support from Dairy Management, Inc. initiated a voluntary program named FARM: Farmers Assuring Responsible Management in 2009

PROGRAM HISTORY

Page 4: ANTIBIOTICS, ENVIRONMENT, AND MORE

PROGRAM GOAL

Assure to CONSUMERS & CUSTOMERS that dairy farmers raise and care for their animals and land in a humane and ethical manner.

Page 5: ANTIBIOTICS, ENVIRONMENT, AND MORE

PROGRAM GROWTH

Page 6: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANIMAL CARE

Page 7: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANIMAL CARE BY THE NUMBERS

115 Participating Co-ops and/or Proprietary Processors

Covers 98% of the United States domestic milk supply in 49 states

Over 50,000 2nd party evaluations completed to date

Over 370 trained FARM Animal Care Evaluators

Page 8: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANIMAL CARE BACKGROUND

• FARM offers a continuous improvement process to ensure a high level of on-farm animal care.

• FARM sets the highest standards that encourages dairy farmers to continually improve.

Page 9: ANTIBIOTICS, ENVIRONMENT, AND MORE

WHO MAKES DECISIONS ABOUT FARM ANIMAL CARE?

FARM Animal Care is updated every 3 years by the FARM Animal Care Technical Writing Group which consist of:

• Farmers

• Academics

• Veterinarians

• Cooperative staff

Page 10: ANTIBIOTICS, ENVIRONMENT, AND MORE

PROGRAM COMPONENTS

Best Management

Practices

Third-Party

Verification

Second-Party

Evaluations

Pre-Interview

Interview Questions

Animal Observations

Closing Interview

Follow-up; Action Plans

Page 11: ANTIBIOTICS, ENVIRONMENT, AND MORE

ANIMAL CARE CONTINUOUS IMPROVEMENT

Version 1.0

(2009 – 2012)

Version 2.0

(2013 – 2016)

Voluntary

Participation

Tail-Docking Phase-

Out 2022

Voluntary Action

Plans

Mandatory

Participation

Version 3.0

(2017 – 2020)

Probation/

Suspension Critical Control

Points

Mandatory

Corrective Action

Plans

Tail Docking Phase-

Out 2017

Training, VCPR, Cow

Care Agreement

Greater

accountability

Page 12: ANTIBIOTICS, ENVIRONMENT, AND MORE

OTHER INDUSTRY PROGRAM COMPARISON

Educational

Manuals, Resources

& Self Assessment

Educational

Manuals, Resources

& Self Assessment

Optional

Packer/Processor

Audit

Optional

Assessment for

Feedyards

Educational

Manuals, Resources

& Self Assessment

Mandatory

2nd-Party Evaluations

on all dairies

Mandatory

3rd Party

Verifications

Page 13: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANIMAL CARE VERSION 3.0 2017 - 2019

Page 14: ANTIBIOTICS, ENVIRONMENT, AND MORE

VERSION 3.0 PRIORITY AREAS: PHASE 1

VETERINARY CLIENT PATIENT RELATIONSHIP

• Official form signed by Veterinarian of Record

DAIRY CATTLE CARE ETHICS & TRAINING FORM

• Signed by all employees with animal care responsibilities

• Signed annually

• Indicates:

• Received training in stockmanship AND area of responsibility;

• Will not abuse animals/Will report any mistreatment that occurs

NO TAIL DOCKING

FAILURE TO COMPLY WILL RESULT IN A

MANDATORY CORRECTIVE ACTION PLAN (MCAP)

Page 15: ANTIBIOTICS, ENVIRONMENT, AND MORE

VERSION 3.0 PRIORITY AREAS: PHASE 2

HERD HEALTH PLAN

• Protocols for newborn and milk-fed dairy calves.

• Protocols for pain management.

• Protocols and training for non-ambulatory animal management.

• Protocols for euthanasia.

ANIMAL OBSERVATIONS

• Lameness

• Body Condition

• Hock/Knee

FAILURE TO COMPLY WILL RESULT IN A

CONTINUIOUS IMPROVEMENT PLAN (CIP)

Page 16: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM 3.0 ACCOUNTABILITY MEASURES

FARM 2nd

Party

Evaluation

“No”

answered

to any

PRIORITY 2

“No”

answered

to any

PRIORITY 1

Mandatory

Corrective

Action Plan

Suspension

from FARM

Program

MCAP failure

triggers 60 day

Probation

- 14 Months -

Continuous

Improvement

Plan

Page 17: ANTIBIOTICS, ENVIRONMENT, AND MORE

VERSION 3.0 BY THE NUMBERS

Mandatory Corrective Action Plans

• Signed Annual VCPR: 1,414

• Annual Employee Training: 763

• Tail Docking: 69

Continuous Improvement Plans

• Newborn and Milk-Fed Dairy Calf Protocols: 2,158

• Diseased/Injured Animal Pain Protocols: 1,988

• Non-Ambulatory Animal Protocols: 1,560

• Euthanasia Protocols: 1,884

• Locomotion Score: 101

• Body Condition Score: 115

• Hock and Knee Lesions: 173

• Feed (Regular/Non-Ambulatory): 17

• Water: 337

Average Time to Resolve

Mandatory Corrective Action Plans

16.1 weeks

Version 3.0 Evaluations: 7,152

Average Time to Resolve

Continuous Improvement Plans

19.4 weeks

Page 18: ANTIBIOTICS, ENVIRONMENT, AND MORE

RESOURCES TO MEET REQUIREMENTS

• Animal Care Reference Manual

• FARM Self Assessment Tool

• Sample VCPR

• Sample Dairy Cattle Care Ethics Agreement

• Training Log

• Emergency Contacts Poster

• Culling Poster

• Fillable Herd Health Plan Protocols

• Example Herd Health Plan

• Training Resources

• Dairy Stockmanship Video

http://www.nationaldairyfarm.com/resource-library

Page 19: ANTIBIOTICS, ENVIRONMENT, AND MORE
Page 20: ANTIBIOTICS, ENVIRONMENT, AND MORE

INTERNATIONAL ANIMAL WELFARE STANDARDS

Recognizing this reality, a five year journey was started to develop a tool that could be used by industry to further the international adoption of the OIE standards and ensure that any industry animal welfare schemes at least met the science-based standards set by the OIE.

• TS 34700 Published

December 1, 2016.

Page 21: ANTIBIOTICS, ENVIRONMENT, AND MORE

WHY IS THIS NEW ISO TECHNICAL SPECIFICATION IS IMPORTANT?

• If widely implemented by the private sector, it could facilitate the adoption of the OIE animal welfare standards in developing countries and improve the living conditions of animals raised for food production around the world.

• Establishes a strong framework for ensuring that industry animal welfare standards and programs are rooted in science and enjoy international acceptance.

• Potentially minimizes the cost to small and large livestock producers and other market participants by not having to undergo multiple audits to ensure they are raising, transporting and harvesting their livestock humanely.

Page 22: ANTIBIOTICS, ENVIRONMENT, AND MORE

INTERNATIONAL TRADE ORGANIZATION CERTIFICATION

•FARM Animal Care

• First animal welfare program to be certified

• Program meets international standards for animal care

• Trust from dairy customers and trade

Page 23: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANIMAL CARE VERSION 4.0 2020 – 2022

Page 24: ANTIBIOTICS, ENVIRONMENT, AND MORE

TASK FORCE UPDATESTie Stall

• Situation Analysis Paper Completed | January 2018• Recommendations to Technical Writing Group | In Development

Hygiene• Scoring System Update: Values and Area of Body• Recommendations to Technical Writing Group | February 2nd

Locomotion• On sites: Dairy, Feed Yard, Packing Plant• Definitions of Scores• Recommendations to Technical Writing Group Provided

Animal Observation• Analysis of herd demographic and accuracy of sample

3rd Party Sampling• 200 Verifications in 2 pulls | 100: Jan-June Evaluations | 100: July-December Evaluations• USDA-AMS & FSNS

Page 25: ANTIBIOTICS, ENVIRONMENT, AND MORE

VERSION 4.0 TIMELINENovember 2017: Animal Health and Well-Being Committee Meeting

• FDA, USDA, Antibiotic Stewardship, FARM, Emerging Issues, Task Force Updates

January 2018: Technical Writing Group Meeting• Task Force Research & Recommendation Review

May 2018: Revision of Animal Care Manual Begins• SWOT Analysis of Version 3.0

May 2019: Version 4.0 Outreach and Trainings• Preparation for Launch—Technical Writing Group training

January 2020: Evaluations on Version 4.0 Begin

Page 26: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANTIBIOTIC STEWARDSHIP

Page 27: ANTIBIOTICS, ENVIRONMENT, AND MORE

PERCENT OF BULK MILK TANKERS POSITIVE FOR ANTIBIOTIC RESIDUES

0.011%

0.00%

0.02%

0.04%

0.06%

0.08%

0.10%

0.12%

YearData from National Milk Drug Residue Data Base

Page 28: ANTIBIOTICS, ENVIRONMENT, AND MORE

0

100

200

300

400

500

600

700

800

2013 2014 2015

Nu

mb

er

of

Vio

lati

on

s

Other Drugs

Sulfamethazine

Flunixin

Sulfadimethoxine

Penicillin

Desfuroylceftiofur

ANTIBIOTIC STEWARDSHIP IMPROVEMENT – TISSUES RESIDUES

Page 29: ANTIBIOTICS, ENVIRONMENT, AND MORE
Page 30: ANTIBIOTICS, ENVIRONMENT, AND MORE

WHY IS RESPONSIBLE ANTIBIOTIC USE ON DAIRIES• Use of antibiotics is critical to prevention of and relief of animal

suffering

• Antibiotics are valuable resources for maintaining health and welfare and we would like them to continue to be effective for both animals and humans

• There has not been a new class of food animal antibiotics since 1978 (Cephalosporins)

• Part of responsible drug use is working to limit drug use

• Use of any drugs in food animal medicine carries with it a responsibility to maintain food safety that we do not take lightly

Page 31: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM AND RESPONSIBLE ANTIBIOTIC USE

• Requires a documented Veterinary Client Patient Relationship

• Requires a Herd Health Plan be developed in conjunction with the Veterinarian

• Protocols for Vaccination/Disease Prevention

• Protocols for disease or injury diagnosis and Treatment

• Provides resources to dairies and veterinarians on appropriate drug use

• Label Indications

• Withhold times for meat and milk

Page 32: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANTIBIOTIC STEWARDSHIP RESOURCES

Page 33: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ANTIBIOTIC STEWARDSHIP AND FARM ANIMAL CARE

Page 34: ANTIBIOTICS, ENVIRONMENT, AND MORE

LOOKING FORWARD

Page 35: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ENVIRONMENTAL STEWARDSHIP

Page 36: ANTIBIOTICS, ENVIRONMENT, AND MORE
Page 37: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ENVIRONMENTAL STEWARDSHIP

WHO

• A voluntary option for any participant in the FARM

• Program Participating companies must opt-into the new module in the FARM database

WHAT

• A model to generate a dairy’s carbon and energy footprint

• 48 inputs needed to generate the output results that explain 98% of the variability in a farms carbon footprint

Page 38: ANTIBIOTICS, ENVIRONMENT, AND MORE

ESTIMATED GLOBAL GHG EMISSIONS FROM DAIRY FARMING

UNITED NATIONS FOOD AND AGRICULTURE ORGANIZATION

Page 39: ANTIBIOTICS, ENVIRONMENT, AND MORE

FARM ENVIRONMENTAL STEWARDSHIP GHG CALCULATOR FOR DAIRY FARMS

Page 40: ANTIBIOTICS, ENVIRONMENT, AND MORE

CONTINUOUS IMPROVEMENT

• Worked with World Wildlife Fund to assemble an Independent Technical Review Panel of academics, farmers, NGOs, and industry specialist to include in the FARM ES Continuous Improvement Reference Manual

• Working with partners such as Newtrient, USDA-NRCS, and University of Wisconsin to help farmers find more value in improved environmental outcomes

Page 41: ANTIBIOTICS, ENVIRONMENT, AND MORE

GHG IMPROVEMENT AREAS

1. Feed

2. Productivity

3. Manure

4. Energy

Page 42: ANTIBIOTICS, ENVIRONMENT, AND MORE

HUMAN RESOURCES

Page 43: ANTIBIOTICS, ENVIRONMENT, AND MORE

• June 2017: Costco convenes “Taskforce” of major dairy customers to discuss worker safety in Denver, CO. • Target, Starbucks, Safeway/Albertsons, Walmart, Dannon & others participate along with

NMPF, IDFA & Darigold• United Farm Workers co-chairs meeting with Costco

• August/September 2017: Front-page articles on dairy worker deaths appear in Washington Post, New York Times & other publications • Ben & Jerry’s partners with Farm Worker Justice to announce sweeping “worker welfare”

commitments in October 2017—makes headline news

• September 2017: NMPF convenes “Worker Safety Taskforce” to discuss issue• Group consensus is that industry must act

• January 2018: Worker Safety Taskforce convenes again—outlines next steps for industry engagement

43

ISSUE HISTORY & TIMELINE

Page 44: ANTIBIOTICS, ENVIRONMENT, AND MORE
Page 45: ANTIBIOTICS, ENVIRONMENT, AND MORE

• Worker Safety Resources • Worker Safety self-assessment & Safety Plan

Template(s)

• Worker Safety Manual • OSHA “Dairy Dozen”

• Rollout Communications Plan • Demonstrate ROI to producers

• “Human Resources” Resources • Legal Factsheets

• Sample Employee Handbook

• Employee Benefits Survey

• Training/Employee Management Template(s)

45

WORKER SAFETY & HUMAN RESOURCES: 2018 DELIVERABLES

Page 46: ANTIBIOTICS, ENVIRONMENT, AND MORE

CONSUMER/CUSTOMER OUTREACH

Page 47: ANTIBIOTICS, ENVIRONMENT, AND MORE

Chobani supports the Farmer's Assuring Responsible Management (FARM) animal welfare program. All farms supplying milk to Chobani must participate in the program. FARM encourages continuous improvement and use of best management practices.

ALDI encourages the dairy farms from which we source our milk and dairy products to participate in the National Dairy FARM Program: Farmers Assuring Responsible Management. This program provides best practices on animal care topics in the dairy industry.

Kroger has requested that the dairy co-ops that supply us are, at a minimum, enrolled in The National Dairy F.A.R.M. Program: Farmers Assuring Responsible Management ™, which provides consistency and uniformity of best practices in animal care and quality assurance in the dairy industry.

Page 48: ANTIBIOTICS, ENVIRONMENT, AND MORE

DAIRY SOCIAL RESPONSIBILITY CUSTOMER FORUMS

• Undeniably Dairy Initiative

• Level Set of the Dairy Industry (Dairy 101)

• Emerging Issues in the Dairy Industry that Impact Customers

• National Dairy FARM Program

• FARM Animal Care

• ISO Animal Welfare Certification

• FARM Antibiotic Stewardship

• Emerging Issues & Needs

• FARM Environmental Stewardship

• World Wildlife Fund & FARM

• Global Dairy Sustainability Framework

• Local Dairy Farm Tour

Los Angles | Minneapolis | Washington D.C. | Jacksonville

TOPICS COVERED

Page 49: ANTIBIOTICS, ENVIRONMENT, AND MORE

GOALS OF THE CUSTOMER FORUMS

• Raising the Bar Together – the Dairy Industry and Customers

• Understanding the Dairy Industry’s Role in Social Responsibility

• Deep Dive into the Farmers Assuring Responsible Management (FARM) Certification Program

• Have a Hands-On Experience on a Local Dairy Farm

• Be a Trusted Resource to Customers on Issues Related to Dairy Production

Page 50: ANTIBIOTICS, ENVIRONMENT, AND MORE

EMERGING CUSTOMER ISSUES

Worker Safety and Human Resources

Pain Management• Disbudding

• Polled genetics

Animal Housing• Stocking density

• Facilities

Calf Care• Housing

• Cow-calf separation

Reproductive Hormones

Page 51: ANTIBIOTICS, ENVIRONMENT, AND MORE
Page 52: ANTIBIOTICS, ENVIRONMENT, AND MORE

Thank you!

[email protected]