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ANEE FLAVOURS –
AWARENESS
CAMPAIGN
DIGITAL MARKETING
PLAN
USMAN MALIK
CONTENT:
• Who We Are? • When we launched?
• What we do and How we do it?
• Who we cater to?
• Competition
• Current Digital Footprint
• Customers Reviews
• Empathy Map
• Customer Personas
• Marketing Objective
• Tactics
• Budget
Who We Are • Anee Flavours is a home based brand name providing traditional and authentic
Pakistani and Sub Continental Home Cooked Food to people from Pakistani and Sub Continental background.
• We believe in authenticity of food which portray same flavour and taste as one can find in Pakistan.
• We use quality spices and Halal ingredients to cater specifically the requirements of our customers.
• Launch: September 2019 when a couple had their premature baby and was struggling to find authentic cultural meals and taste – An idea sparked to provide a solution to people in same situation in nearby suburbs and for the ones who dive for authentic Pakistani Home Cooked Food and cultural meals.
• Operates via FB Fanpage, Phone and WhatsApp at the moment.
• We consider our customers as • M/F 18-44 Sydneysiders
• Pakistani and Sub-Continental background
• Looking for home-cooked food solutions
• Uni Students/Graduate Professionals
Who We Are
Mission:
• To provide authentic and culturally driven home
cooked meal solutions for Pakistani and Sub
Continental originated customers residing in
Sydney, who are not able manage their cooking
needs due to busy lifestyle and want to taste
home like food everyday.
Vision:
• To be the first choice across TM as a one door
solution for Home Cooked Pakistani tatse.
Who We Are
Competition:
Currently a few names are providing home
cooked solutions across Western Suburbs of
Sydney but does not specifically cater to only
Pakistani Dishes
• Fusion by Amna – Liverpool
• Nida’s Catering – Lakemba
• Delhi’s Kitchen Sydney – Guilford
Current Digital Footprint:
Fabebook page launched in September 2019
https://www.facebook.com/aneeflavours/
Current Likes: 201
Current Followers: 250
Organic Reach 12%
Gender
Age Age by Gender
Current Digital Footprint
Key Take Away
• Despite of unpaid marketing and advertising, Anee Flavours
reach 12% of its TA across Facebook.
• 58% page visitors are Females
• Major chunk – 38% visitors and orders come from age
group 25-34 followed by 32%18-24
• Average Session Time: 3.2 mins from Menu to Message
• Page Visits and orders have decreased from Feb mid due
to Covic19
18-34 Age Potential
for Brand
Affiliation
Increase
Brand
Awareness
Males
M/F 35-43
Customer Reviews:
Empathy Map
Customer Persona - 1 Name: Sonia Faruk
Quote: “I always tend to prioritise my own and my family’s health and cultural
taste”
Brand Affiliations: Samsung, Target, David Jone’s, Woolies, L’OOREAL, Bonds
Needs & Goals Challenges Behaviors Demographics
Strategic Grocery
shopper
Career oriented
and wants to work
her way up the
corporate ladder.
Time is precious to
her, she has very
less free time so
prefers quick and
reliable ways to
weekly meals to
her doorstep.
Enjoy her time
when rarely free
Trying to think of
meals during her
commute time
to/from work
Can rarely find
time to cook but is
really health and
cultural conscious
so prefers home
cooked desi meals
She realises that
restaurants and
food delivery apps
don’t cater her
requirements
Looking after kids
after work and
struggling to cook
on time
Motherhood,
Caring
and Practical
Extrovert, Judging,
tech savy and
active on social
media
Appreciates social
and community
gatherings
Values
dependability in
people and
services
Gives high five to
fastest and reliable
services, NOT
IMPRESSED by
anything that takes
too much time and
destroys her meal
excitement
35 years.
Single mother with
2 kids
Full time working
at NAB as
Relationship
Manager
Annual Salary
$90k-$100k
Rents a 2bed
apartment in
Rhodes, Sydney
Originally from
Pakistan, came
here to study at
Melbourne
University and has
been here in
Australia since
2004
Customer Persona – 2 & 3 Name: James McCaleb
Quote: “With my busy lifestyle, I still manage to try new
flavours and food from different cultures. Ahh I am a
foodie!”
Brand Affiliates: Apple, Nike, Connor, Myer, Coles, Aldi,
Aldo
Needs & Goals Challenges Behaviors Demographics
Professional
I.T consultant
with hunger
to perform
and drive
success
Always
working but
health
cautious at
the same
time.
Gym fanatic
but still love
trying new
recipes
Strategic
Grocery
shopper
Can hardly
manage to
cook – time
bound
Reach home
late and does
not get time to
cook.
Lives alone
and has to
manage
professional
and personal
life.
Planning
meals which
are healthy
and likable by
all
Works out,
runs miles
every week to
stay fit.
Technology
freak,
software guru.
Intuitive,
sensible and
Perceiving
If it doesn’t
satisfy my
hunger and
taste, I won’t
try it again.
32 years.
Single
Annual Salary
$100k
Rents a studio
in Epping
Sri Lankan
but had been
living with
Pakistani and
Indian
flatmates
during Uni
and hence
developed
strong taste
for Pakistani
Food
Name: Alisha Roy
Quote: “Being positive and healthy is the key to my
fitness”
Brand Affiliations: Fitness First, Apple, Myer, Coles,
New Balance, Garnier, Oporto
Needs &
Goals
Challenges Behaviors Demographics
Wants meal
planning to
be smooth
and
effortless
Student
and
working
part-time in
Coles
customer
services
Make
detailed
grocery list.
Time bound
and needs
cultural
meal
solutions on
weekly
basis
Trying to
think of
meals
during her
commute
time to/from
Uni/Work
Don’t know
how to cook
Can eat out
but being
culturally
driven and
limited
budget,
prefers
home
cooked
meals
Working/St
udying
makes her
struggle to
learn
cooking
Free soul,
social, hard
worker and
practical
Tech driven
and Gym
goer
Prefers the
fastest and
quick option
Sometimes
lazy and
depressed
so finds
happiness
in food
25 years.
Single
Masters
Student in
Macquarie
Uni
Shares a
2bed
apartment i
n
Parramatta
Marketing Objective
• Create Brand awareness of Anee Flavours in Q2 across potential TA residing in Sydney and make it their first choice of interest when they think about home cooked Pakistani food
• Duration: • April 1 – May 30’ 2020
• KPI: • Reaching minimum 300
impressions on FB page by end of Q2:
• Paid Search
• FB Ads
• Reach at least 35% of TA
• Generate minimum 15% audience engagement
rate on social media (FB/Insta) every month
• Objective:
• Brand Awareness
• Capitalise Ramadan - create TOM presence
across TA
• KPI:
• Reaching at least 300 impressions on FB page
via Google
• Persona:
• All
• Platform:
Tactic 1 – Paid Search
• KEYWORDS:
• Due to low competitive
market, Keywords
picked are Low to
Medium competition
with Low to High
Customer intent
• Relevant to brand and
high chances to deliver
KPIs
Tactic 1 – Paid Search Keyword
Volume (Keyword
Planner “Avg. Monthly
Searches”)
Competition - Low,
Med, High?
Customer Intent - Low,
Medium, High?
Home Cooked Food 10 - 100 Medium Medium
Pakistani Food 100 - 1K Low Medium
HalalFood 10 - 100 Low Low
Pakistani Food Sydney 10 – 100 Low Low
Chicken Biryani 1k - 10k low High
Ramadan Meals 10 - 100 Low High
Spicy Biryani 100 - 1K low High
Chicken Tikka 1k - 10k low Medium
Home Cooked Food
Carlingford 10 - 100 Low Low
Home Cooked Food
Near me 0 -10 Low Low
• To Maximise Reach and Awareness, we are opting for high CTR and Impressions through Broad, Modified and Exact Match Keywords.
• Negative Keywords • Melbourne
• Menulog
• Uber Eats
• Adelaide
• Doordash
Tactic 1 – Paid Search
• Adword Campaign
• We will A/B Test our copy on Search with our selected
keywords on Bidding-copy with better conversion rate
• Headline Changes and Description Text remains same
Tactic 1 – Paid Search
COPY A COPY B
• Results will be assessed by Google Analytics for more
optimised and efficient execution
Tactic 1 – Paid Search
• Create Brand awareness/reach and increase audience engagement through video and image ads across Newsfeed and Insta posts
• KPI: • Reach at least 35% of TA
• Deliver 15% audience engagement rate
• Followers
• Likes
• Shares
• Platform: • FB and Instagram
• Persona • Alisha and James
Tactic 2 – FB/Instagram
• Specified Attributes
• Potential Reach 70K people
• Insights based Ad Schedule and Budget
Tactic 2 – FB/Instagram
• We tend to reach audience through A/B Testing on Social
Media with a combination of Video and Image Ads, and
Text to analyse which content delivers maximum
impressions and engagement
• Once Test delivers specific version, emphasise it till campaign end
• Call to Action is Click on the Menu – which takes users to
Anee Flavours FB Page/Menu
• Social campaign to be tracked by Google UTM Code
Tactic 2 – FB/Instagram
Tactic 2 – FB/Instagram
COPY A - Video
15’’ Video and message driven content
with Call to Action
Tactic 2 – FB/Instagram
COPY B - Image
• As a trial basis, we intend to connect with customers in
messenger to create incremental reach and relevancy
with the brand and audience.
Tactic 3 - Messenger
15’’ Video and message driven content
with Call to Action
Quick View – Content
Honeycomb
Campaign Tracking
Budget
Property Module CPC
Clicks or Views
Total Impressions Cost
Estimated CTR
Call or Menu (Conversion) AOV
Estimated Revenue Planned
ROAS
PPC CPC $
1.28
1,719
101,103 $ 2,200 1.70%
29.22
$ 75.00
$ 2,191.41
1%
Facebook CPC $
1.75
1,229
21,554 $ 2,150 5.70%
70.03
$ 75.00
$ 5,252.14
5%
Instagram CPC $
1.40
786
31,429 $ 1,100 2.50%
19.64
$ 75.00
$ 1,473.21
3%
Total
$ 0.68 3,733 154,085 $ 5,450 9.90%
369.57
$
75.00
$
8,916.76 9%
Digital Marketing Activity 2020
Property Q2 Q3
Apr May Jun Jul Aug Sep PPC
Website
SEO
EDM
Tiktok
Total $5.4K $8K
THANK YOU!