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A PRESENTATION ON SHREE AMARLAL BAKERS. S.K.PATEL INSTITUTE OF MANAGEMENT AND COMPUTER STUDIES GANDHINAGAR Project Guide: Prof. Kruti patel Submitted By: Dantroliya Hardik B. Roll No:- 219

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A PRESENTATION ON

SHREE AMARLAL BAKERS.

S.K.PATEL INSTITUTE OF MANAGEMENT AND COMPUTER STUDIES GANDHINAGAR

Project Guide:Prof. Kruti patel

Submitted By:Dantroliya Hardik B.

Roll No:- 219

FLOW OF THE PRESENTATION : Introduction & CO. Profile Organisational Structure Manufacturing Process Kinds Of Products Product detail Employee service Time Keeping System Channels Of Distribution Conclusion Bibliography

INTRODUCTION First SHREE KISHANCHAND TARACHAND THAKKAR Started

The Business With Small Firm At High Court Road, Bhavnagar In 1992.

Started the business at G.I.D.C. Chitra in 1998-99.

Shree Amarlal Bakers is a famous industry in Bhavnagar.

Amarlal Have Another Three Company Of Other Food Item Like Namkeen, Cake, Bread.

Shree Amarlal Food Industry is Medium scale as its investment is up to 3 crore.

COMPANY PROFILE o Name Of The Company : Shree Amarlal Bakers

o Address : Plot No.:359/B, G.I.D.C. Chitra, Bhavnagar-364004

o Form Of Organisation:  Partnership Company

o Year Of Establishment :  1992

o Bank : Induslnd Bank

o Factory Area :  2000 square feet

o Selling Branches In Bhavnagar :  Three — one at Rupam Chowk and two at

Ghogha Circle

o Managing Director :  Shree Gopichand Thakkar

o Partners : Mr. Monty Thakkar, Mr. Poojaben Thakkar, Mr. Indrakumar Thakkar

ORGANISATIONAL STRUCTUREManaging Director

Shree gopichand Thakkar

General Manager

Mr.Prakash R Parmar

Finance & Accounting Dept.

Mr. Dhaneshbhai Gurnani

Commercial Department

Mr.Ashokbhai G Goplani

Technical Department

Mr. Biren Kumar

Production Dept.

Rameshbhai Chauhan

Maintainance Dept.

Mr.Laljibhai Jani

Packaging Dept.

Mrs.Binaben Kalani

Storage Dept.

Mr.Vimalbhai Baraiya

Marketing department

Mr.Amitbhai Solanki

Mr.Nikunjbhai Dhola

Dispatch & Logistic Dept.

Mr.Dipakbhai Baraiya

Personal& Admini-

strative Dept.

MANUFACTURING PROCESS

KINDS OF PRODUCTS

Bakery Products Namkin Products

Toasts

BreadsKhari

Rolecream

Nankhatai

Puff

Cakes

Wafers

Chavanu

Sing

Chevda

Chana Daal

Moong Daal

Sing Bhajia

Ganthiya

PRODUCT DETAIL

A-1 Super Role CreamPrice Rs. 50No. of Peaces 12

A1- CoockiesPrice Rs.40No. of Peaces 25Weight 200 Gm

PRODUCT DETAIL

A-1 Khari

Price Rs. 10Wight 150 Gm

A-1 Puff

Price Rs.6No. of Peaces 1

EMPLOYEE SERVICE Shree Amarlal Bakers provides the following services

to its employees.

Residence facility Canteen facility Bonus and other extra benefits Medical benefits and allowances Saftey conditions Infrastructure

Thus, Shree Amarlal Bakers provides proper services to its employees and tries to satisfy them.

TIME KEEPING SYSTEM

•For Workers:-08:00 AM. To 08:00 PM.08:00 PM. To 08:00 AM.

•For Office Staff:-08:30 AM To 07:00 PM.

•For Board Of Directors:-11:30 AM To 06:00PM.

CHANNELS OF DISTRIBUTION

ConsumerManufacturer RetailerWholesaler

Two level:

Shree Amarlal Bakers follows the Two level channel of distribution. They are also using the Zero level distribution channel as they have their own retail shops also. The Zero level channel of distribution applies only for Bhavnagar, because the retail shops of the company are available only in Bhavnagar. For other cities, only Two level channel exists.

ConsumerManufacturer

Zero level/direct marketing

 

All These Departments Of The Firm Are Working Smoothly And Efficiently.

They Provide Facilities And Opportunity To The Consumer To Satisfy The Need Of The Consumer.

The Firm Has Very Smooth Running In All Departments. It Has Small But Very Good Market.

CONCLUSION 

BIBLIOGRAPHY Books :

•Research Methodology By Panneerselvem R. /First Edition/New Delhi Publication, Prentice Hall Of India Pvt. Ltd., 2005/ Page Referred To From 1 To 16, 17 To 38, And 218

•Philip Kotler, Kelvin Keller, ‘Marketing Management’, Prantise Hall Of India Pvt. Ltd., 2007.

T H A N K Y O U.