ALL DAY MENU

MANCHESTER

STARTER (ALL DAY MENU)1. Prawn Crackers with Sweet Chilli Dip. £2.002. Spring Roll with Sweet Chilli Sauce. (2 pieces) £3.003. Steamed Pork Dumplings. (4 pieces) £3.004. Chicken Satay with Peanut Sauce. (2 pieces) £3.505. Tod Mun Thai Fish Cakes - served with sweet chilli and crushed peanuts. (3 pieces) £4.006. Garlic and Pepper Spare Ribs. £4.007. Moo Yang Grilled Marinated Pork on skewer with Jaew Dipping Sauce. £4.00 8. Corn Cakes with Sweet Chilli Sauce. (3 pieces) £4.00 9. Crispy Prawns with Sweet Chilli Sauce. (3 pieces) £4.50 10. Battered Vegetables with Sweet Chilli Sauce. £4.00 TT. Tofu Tod Crispy Tofu with Sweet Chilli Sauce and Crushed Peanuts. £3.00

S19. Tom Kha Small Soup with mushroom, onion, lemon-grass in a coconut broth. S20. Tom Yum Small Soup with mushroom, onion, tomato in a spicy and sour lemon-grass broth.

Chicken - £4.00 | Prawns - £5.00 | Seafood - £5.50

MAIN COURSE (Take away) (Dine In) Pork or Tofu £7.00 £10.00 Chicken or Beef £7.00 £11.00 Duck, Prawns or Crispy Chicken £8.00 £12.00 Mixed Seafood £10.00 £12.50

CHOOSE ANY ONE MEAT OPTION For (11 to 15) and (19 to 34). ‘EXTRA’ choice of meat add £1.50

11. TUK TUK Fried Rice - egg, onions, tomato, spring onions, garlic. 12. CHONGKIN Chow Mien - yellow noodles, onions, spring greens, carrots.13. BANGKOK Pad Thai - egg, medium rice noodles, bean sprouts, carrots and a sprinkle of peanuts. 14. PATTAYA Pad See Ew - egg, flat rice noodles, spring cabbage, carrots. 15. SAMUI Pad Kee Mow - yellow noodles, chilli, vegetables, basil, onions.16. KORAT Chicken Noodle Soup - skinny rice noodles, chicken, vegetables, chicken broth.17. RAYONG Beef Noodle Soup - skinny rice noodles, beef, vegetables, beef broth.18. SUKHOTHAI Duck Noodle Soup - skinny rice noodles, duck, vegetables, duck broth.19. CHA AM Tom Kha - skinny rice noodles, vegetables, coconut, spicy lemon-grass broth.20. DOO DEE Tom Yum - skinny rice noodles, vegetables, spicy lemon-grass broth.21. CHIANG MAI KOW SOI - yellow noodles, yellow curry, vegetables, topped with crispy noodle.

RICE PLATE Served with Jasmine Rice or Fried Rice (add 50p for noodles)

22. Green Curry - carrots, courgettes, peppers, basil, bamboo. 23. Red Curry - carrots, courgettes, peppers, basil, bamboo.

CONTINUED OVERLEAF

We regret to inform, should you have an allergy, we are unable to serve you.This is due to the high risk of cross contamination in our small kitchen.

If you have concerns about this decision, please email: simonh@mythairestaurant.co.uk

ALLERGIES?

24. Yellow Curry - potatoes, onions, carrots. 25. Pad Gra Pow - wok fried meat with onions, bamboo, peppers, holy basil. 26. Sweet & Sour - cucumber, onions, tomatoes, carrots, peppers, pineapple. 27. Crispy Chicken - with sweet chilli garlic sauce. 28. Tamarind Duck - crispy duck with tamarind and palm sugar sauce. 29. Pad Num Prik Pao - wok fried meat with onions, carrots, basil and roasted chilli paste.30. Pad Cashew Nut - stir fried meat with cashew nuts, onions, pineapple, peppers, mushrooms with oyster sauce. 31. Pad Khing - wok fried meat with mushrooms and vegetables with ginger and bean sauce. 32. Pad Ped - stir fried bamboo shoot, carrot, green bean, sweet basil, Krachai, pepper corn in red curry paste.33. Massaman Curry - with potato in tamarind base coconut curry, with peanut and crispy onions.34. Panang - panang curry, green beans, chilli and lime leaves.

FOODIE’S MENU (SUBJECT TO AVAILABILITY - FIXED PRICE)

T1. SOM TUM - papaya salad with salted crab and stinky fish or peanut and dried shrimp. £10.00T2. YUM WOON SEN - glass noodle salad with red onions, Chicken £11.00 coriander, peanuts, chilli and lime dressing. Seafood £12.50T3. KOW MOO DANG - Chinese five spices roasted pork with half boiled egg and ginger gravy over rice. £11.00 T4. KRA POW MOO SUB - spicy minced pork with holy basil over rice (add fried egg for £1.00). £11.00T5. KRA POW MOO KROB - spicy crispy pork with holy basil over rice (add fried egg for £1.00). £11.00T6. KA NA MOO KROB - spicy crispy pork with Chinese broccoli over rice (add fried egg for £1.00). £11.00T7. YEN TA FO - seafood noodle soup in special pink broth. £12.50T8. KOEW TEAW TOM YUM THAI - noodle soup with minced pork, roasted pork and fishball in a spicy peanut broth. £11.00T9. LAD NAH (PRAWNS or SEAFOOD) - flat rice noodles topped with a choice Prawns £12.00 of meat and Chinese broccoli in gravy. Seafood £12.50 T10. SUKIYAKI (DRY or SOUP) - seafood, egg, glass noodles and vegetables in a soup or stir fried with homemade sesame and red bean paste sauce. £12.50 T11. BA MEE MOO DANG (DRY or SOUP) - wonton noodles with Chinese five spices and roasted pork £11.00

Jasmine Rice £2.00Fried Rice £2.50Noodles £3.00

Peanut Sauce £1.50Sweet & Sour Sauce £1.50Curry Sauce £2.50

SIDE DISHES

01/20

We regret to inform, should you have an allergy, we are unable to serve you. This is due to the high risk of cross contamination in our small kitchen. If you have concerns about this decision, please email: simonh@mythairestaurant.co.uk

ALLERGIES?

www.mythairestaurant.co.ukTel: 0161 832 4441FOLLOW US ON