Embed Size (px)
Citation preview
STUDENT NAME: KERN GRANT
SUBJECT: AGRICULTURAL SCIENCE
NAME OF CROP: TOMATO
TEACHER: MS. GEORGE
Common name: Tomato
Scientific/ botanical name: Lacto
Family: Solanaceae
Variety: Hybrid 61
CROPPING PROGRAMME
Origin of planting materials:
Plot size:
Soil type: Clay
Spacing: 1 foot
Plant population:
Quantity of planting materials:
Quantity of planting materials per hectare:
Quality of planting materials: Quantity on-none
Expected date of sowing:
Expected date of transplanting:
Expected harvesting date: x
Storage conditions:
Intended destination of crop:
COST ANALYSIS: ANTICIPATED
EXPENDIUTURE INCOME ITEMS COST ITEMS COST
GENERAL COMMENT:
COST ANALYSIS: ACTUAL
EXPENDIUTURE INCOME ITEMS COST ITEMS COST
COMPARISON OF ANTICIPATED AND ACTUAL COST ANALYSIS:
GENERAL COMMENT:
CONCLUSION:
PROPOSED SCHEDULE OF CROP ACTIVITIES
Activity Date Resources required Purpose/ remarks
Type Quantity
Land preparation
Soil treatment
Nursery preparation
Lining
Planting
Disease control
Insect control
Water requirements
Fertilizer requirements
Weed control
Crop growth
measurements
Expected yield
Harvesting
Post harvest treatment
Disposal and marketing
Storage
BOTANICAL DESCRIPTION OF CROP
GROWTH AND DEVELOPMENT OF CROP
NUTRITIONAL REGIME OF CROP
USES OF CROP
LAND PREPARATION
TOMATOES
SPACING
GERMINATION DATA
MAJOR DISEASES OF CROP
Common name Scientific name Symptoms Control
MAJOR DISEASES PRESENT ON CROP
Common name Scientific name Symptoms Control
MAJOR PEST OF CROP
Common name Scientific name Symptoms Control
MAJOR PEST PRESENT ON CROP
Common name Scientific name Symptoms Control
MAJOR WEEDS ASSOCTIATED WITH PLOT
Common name Scientific name Type of weed Control
ILLUSTRATION OF A WEED SPECIMEN PRESENT ON PLOT
GERMINATION DATA
TYPES OF GERMINATION
____________________________________________________________________ DAY 0
SOIL LEVEL
SOIL LEVEL
EXTERNAL AND INTERNAL MORPHOLOGICAL DRAWING OF THE SEED
EXTERNAL
]
Magnification: _______
INTERNAL
Magnification: _______
CROSS SECTION OF THE ECONMIC PART OF CROP
Magnification: _______
LONGITUDINAL SECTION OF THE ECOMONIC PART OF THE CROP
HARVEST DATA
Time to flower:
Time from flower set to harvest:
Date to first harvest:
Subsequent harvest date:
Final harvest date:
No. of harvest:
Duration of crop:
YIELD DATA
Marketable:
Unmarketable:
Total:
Extrapolated:
Harvest/ number Weight Grade
Total yield:
Average yield:
GRADING/ SORTING
Categories
1. 30% blemishes
2. 20% blemishes
3. 10% blemishes
4. 5% and less blemishes
EXTERNAL DRAWING OF FLOWER
SEED SAMPLE
INTEGRATED PEST MANAGEMNET PRACTICES
ADDITIONAL CULTURAL PRACTICES
POSTHARVEST TREATMENTS OF THE CROP
BIBLIOG RAPHY
