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    Networks, Emmysreach 8-year deal/E4 ESUNDAY, MAY 8, 2011

    hot

    dog

    afve-

    anniversary?decade

    diggity

    SERVING UPWARDS OF 750 HOT DOGS A DAY, the grill atWienerschnitzel, 1775 S. 4th Ave., is loaded with wieners in anticipation ofthe lunch-hour rush.

    PHOTOS BY RANDY HOEFT/YUMA SUN

    WORKING IN TIGHT QUARTERS DOESNT SLOW DOWN THE CREW AT WIENERSCHNITZEL, 1775 4th Ave., which includes (from left) Martha Mesa, Gloria Putzu and owner Joe Putzu.

    Wienerschnitzel celebrates 50 years; local franchise marks 45BY MARA KNAUB

    SUN STAFF WRITER

    How do six people work togeth-er in a 200-square-foot kitchen? In

    he case of these Wienerschnit-zel employees, itsike performers in a

    well-choreographeddance. But what canyou expect after 30years of working to-gether?

    The six, sometimesup to eight, Yumansmove around each oth-er with smooth steps,lling drink orders,grilling hamburgersand making their fa-mous chili dogs.

    They do all this ina tiny kitchen undera lively yellow andred A-frame building, one of only

    hree original structures left inArizona, located at 1775 4th Ave.The A-frame is split into two sec-ions by the drive-through, withhe kitchen on one side and the

    storage area in the other.The two restaurants in Yuma

    are celebrating the chains 50thanniversary this year, and Yu-mas original Wienerschnitzel ismarking 45 years, one of the rst

    franchises outsideof California.

    The chains found-er, John Galardi,worked with GlenBell in the late 1950swhen Bell owned afew Taco Tio restau-rants, later renamedTaco Bell. Bell men-tored Galardi andencouraged him toopen his own restau-rant.

    Galardi decided toopen a hot dog standand wanted a memo-rable name. His wife

    found the name Der Wiener-schnitzel in a cookbook. Theyadopted the name and eventuallydropped the Der.

    The chain began with a single

    hot dog stand in 1961 on PacicCoast Highway in Wilmington,Calif. Yumas franchise opened in1966 and still operates at its origi-nal 4th Avenue location. Yumassecond location, owned by AliSaiyed, opened in 1991.

    Current owner Joe Putzubought the 4th Avenue franchisein 1991, but he grew up at the res-taurant. His family worked at thegas station across the street andhe regularly hopped over for food.

    Putzu, 45, started working af-ter school at the restaurant whenhe was 17 years old. He got alongwell with fellow employees andenjoyed meeting customers.

    He climbed the ladder, rst toshift manager, night managerand then-store manager. He nal-ly bought the franchise when DonHulse retired in 1991.

    I always had a lot of respect

    for the company and the store,Putzu said.

    In his nearly 30 years of as-sociation with the chain, hes

    Whats Going OnMOTHERS DAYDINNER, DANCEWHEN: Dance 2 to6 p.m.; dinner 3 to5 p.m.WHERE: FraternalOrder of Eagles, 225S. 1st Ave.GOING ON: Mothers

    Day dinner and dance with music by FredTesso Band; proceeds will benet DiabetesResearch CenterCOST: $7

    CHAMPAGNE BRUNCHWHEN: 10 a.m. to 3 p.m.WHERE: Pivot Point Conference CenterGOING ON: Mothers Day champagnebrunch includes peel and eat shrimp,

    fruit and berries, salads, internationalcheese and crackers, eggs Benedict,omelet station, Tuscan rigatoni pasta,turkey and prime rib carving stations,mufns, danishes and breads, sweettooth dessert, grand chocolate fountainand more; Yuma Jazz Company trio willperform 10:30 a.m. to 1:30 p.m.

    INFO: Call Samantha Gedeon at 783-1500,Ext. 103COST: $28 adults; $20 seniors; $10children under 12

    BENEFIT CONCERTWHEN: 5 p.m.WHERE: St. Pauls Episcopal Church, 1550S. 14th Ave.GOING ON: Young Musicians of Yumaperform

    INFO: Call Sally Houston at 782-0166 or782-5155COST: A freewill offering

    TRAIN RIDESWHEN: Noon to 4 p.m.WHERE: Joe Henry ParkGOING ON: Train rides on miniature scaletrain provided by the Yuma Territory LiveSteamersINFO: Call 782-1988COST: $1 fare

    YUMA CAMERACLUBWHEN: 6 p.m.WHERE: CommunityChristian Church,6480 E. Highway 95

    GOING ON: Meetings the second Mondayof each month

    TEEN MOVIESWHEN: 5 p.m.WHERE: Main Library, 2951 S. 21st DriveGOING ON: Clash of the Titans

    ENGLISH CLASSESWHEN: 10 a.m. to noonWHERE: Main Library, 2951 S. 21st DriveGOING ON: Ingles basico para adultos, tohelp master the basics of English

    TEEN CHESS CLUBWHEN: 2 to 4 p.m. every MondayWHERE: Main Library, 2951 S. 21st DriveGOING ON: Ages 12-19 only; bring ownchessboard or use librarys

    CRAFT CLASSESWHEN: 6 to 8 p.m.WHERE: Main Library, 2951 S. 21st DriveGOING ON: Held in the second-oorclassroom every Monday; participantscreate repujados, etchings on aluminum;supplies provided

    INFO: Call 373-6487HOMEWORK HELPWHEN: 3 to 4 p.m.WHERE: Main Library teen room, 2951 S.21st DriveGOING ON: Volunteer honor studentsprovide assistance with basic math up topre-algebra

    May

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    May

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    SEE HOT DOGS/E3

    SEE GOING ON/E3

    Video online @

    .com

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    YUMA SUN, SUNDAY, MAY 8, 2011 E3

    For information call 928.314.4762or visit our website www.balletyuma.org

    Jon Cristofori & Kathleen Sinclair, Directors

    Ballet CampTake a journey with the characters from

    Swan Lake and on the way learn allabout the wonderful world of ballet.

    SwanLake

    Early Bird Special: Register before May 13th! ~ $90

    A Fairy-tale ballet class where each lessonfeatures a different classical ballet theme.

    Each day includes a ballet class alongwith a fairy-tale ballet story, crafts & activities.

    Early Bird Special: Register before May 13th ~ $75

    Tutus & Tiaras

    Have aGarden CafeAdventure

    HOURS: Tues- Friday 9-3, Saturday 8-3

    Closed Mondays

    250 S. MADISON AVE. 783-1491

    Reservations Suggested

    We serve only locally grown produce

    Enjoy Mothers Day BrunchSunday, May 8th

    8:00 am to 2:00 pmReservations Required.

    RochelleMohamed

    Board CertifedNurse Practitioner

    ACCEPTING NEWADULT PATIENTS

    Practicing in Yuma or 17 years

    Accepting Most Major Insurances

    Same Day Appointments Available7am appointments available

    Rochelle L. Mohamed NP, PLC

    MS, APRN, BC, Nurse Practitioner

    2244 S. Avenue A, Suite A928-783-9391 or 928-329-7800

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    (1:40, 4:15) 9:00pm(11:30) 6:40pm

    (11:00, 1:45, 4:30) 7:15, 10:00pm

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    witnessed a lot of menuchanges, but he says theconstants have been thegreat customers and qual-ity workers.

    Hes also seen a lot ofchanges along 4th Avenue,with some businesses clos-ing and new ones opening.And with the citys expan-sion into other areas, he

    notes that the roadway isnot as busy as it once was.Two of his longtime

    workers, Gloria Putzu andMartha Mesa, agree. Joepoints out that its rare forworkers to stick around forso long, especially in thefast-food industry. However,Putzu and Mesa have beenworking alongside him forabout three decades.

    Gloria, assistant man-ager, started working atWienerschnitzel in 1980as a Yuma High School ju-nior for on-the-job trainingcredit.

    It was an excellent rstjob.

    She and Joe eventuallystarted dating, got mar-ried, had three kids anddivorced. But were stillbest friends, Gloria, 47,quipped.

    The restaurant becamea family business, and sheenjoys supporting Joe andthe team.

    We have such nice cus-tomers and its a nice atmo-sphere, she said.

    Mesa, 51, also grew upwith the restaurant. Hersister lived down the streetand she remembers eatingthere as a child.

    I would look inside andthink I could never workthere, its so little.

    But now shes one of thedancers who jump fromstation to station within thesmall connes.

    Mesa joined the teamin 1983. She took time offwhen she had her two chil-dren and she usually takesthe summers off to spendtime with her kids, butshes always returns.

    Everyone treats me realwell. Its not only a team,but a family, Mesa said.

    She praises Joe, not-ing that hes there for us.He never says no when weneed time off.

    Gloria and Mesa haveboth witnessed some excit-ing times at work, includ-ing a few trucks that didntquite clear the roof or madesharp turns around the cor-ner, taking part of the wall.

    Weve lost a few bricks,Martha said, laughing.

    Both women are also fansof the food, in particularthe chili cheese fries andchili cheese hot dogs.

    People ask us if we gettired of the food. I never,never get tired of the chili.We make our own creationswith the chili, Gloria said.

    The chili also happens tobe the most popular item on

    the menu, they said.Gloria also points out

    that she eats there everyday and still manages toremain trim. We call it theChili Dog Diet, she joked.

    FROM PAGE E1

    HOT DOGS

    Another common ques-tion: Can they spell the res-taurants name?

    Sure! Martha tellsthem. But her kids havetheir doubts. My kids ask,Mom, do you know how to

    spell it? They think I cantspell such a big word, but Ican.

    Another longtime em-ployee is 62-year-old Wil-liam Rivera. He rst startedgoing around the restau-rant 13 years ago as a home-less man asking to work forfood.

    Joe would have him workaround the grounds and hedid such good work that hewas hired as the mainte-nance man. Now he has hisown apartment and is do-ing well, Joe said.

    Rivera said he sticksaround because of the peo-ple he works with and thecustomers. He is one of the17 members of the team.

    Its not always easy, butthe main thing is having a

    good work environment.They make that with thelittle things they do to makethe store run well, and theygive our customers the bestservice, Joe said.

    This year theyre takina walk down memory laneas they mark 50 years asa chain and 45 years as afranchise.

    To check out the yearlonpromotions, go to www.wie-nerschnitzel.com.

    Mara Knaub can be reached at [email protected] or 539-6856.

    PHOTO BY RANDY HOEFT/YUMA SUN

    MARTHA MESA PREPARES AN ORDER of the ever-popularchili dogs in the kitchen at Wienerschnitzel, 1775 S. 4th Ave.

    GOING ON

    QUILTINGCLUBWHEN: 10a.m. to 2p.m.WHERE:FoothillsLibrary,

    13226 E. South Frontage RoadGOING ON: Learn about quiltingthrough fun, easy projects; bringscraps, materials, questions,ideas; all ages, levels of sewingexperience welcome

    EMERGENCY PREPAREDNESSWHEN: 10 a.m.WHERE: Wellton Library, 28790San Jose Ave.GOING ON: Learn how to create anemergency plan if disaster strikes

    TEEN MOVIESWHEN: 4 p.m.WHERE: Main Library, 2951 S.21st DriveGOING ON: The Illusionist

    MEAT DRAWSWHEN: 2 p.m. every TuesdayWHERE: DAV, 954 S. 13th Ave.

    GOING ON: DAV Auxiliary meatdraw; proceeds help veterans,Crossroads Mission, AmberlysPlace, Yuma Community Food Bank

    BARBERSHOP HARMONYCHORUSWHEN: 7 to 9 p.m.WHERE: GraceWay FellowshipChurch, 7875 E. 24th St., acrossfrom AWCGOING ON: Yuma TerritorialPrisonaires looking for men wholove to singINFO: Call Arthur Sullivan, 581-6551

    FRIENDSHIP SINGLES MEETINGWHEN: 5 p.m. every TuesdayWHERE: Food Bank Conference

    Room, 2404 E. 24th St.GOING ON: Plan get-togethers,activities, trips, etc.

    PORTUGUESE CONNECTIONWHEN: 10 a.m. second Tuesday,January through AprilGOING ON: Koffee klatch; bring acouple doughnutsINFO: Call Millie, 305-6860

    RTISTS MEETINGWHEN: Brown bag lunch at 12:30p.m., meeting at 1 p.m.WHERE: Desert Grace CommunityChurch, 12134 North FrontageRoadGOING ON: Mountain Shadows ArtAssociation members and guestsencouraged to attend

    INFO: Call 345-9503

    MIDDAYMASTERSTOASTMAS-TERSWHEN: 11:30a.m.WHERE:Bureau of

    Reclamation, Yuma Area Ofce,7301 S. Calle Agua SaladaGOING ON: Practice leadership andpublic speaking skills; memberspay annual duesINFO: Call 343-8100

    DESERT ARTISTSWHEN: 9 to 10 a.m. everyWednesday

    WHERE: Putter Inn, 1245 W. DesertHills DriveGOING ON: All artists welcome fora coffee get-together

    CONVERSATIONAL SPANISH

    FROM PAGE E1

    WHEN: 10:30 a.m. to noonWHERE: Heritage Library, 350 3rdAve.GOING ON: ConversationalSpanish for beginners; learn basicvocabulary and phrases, practiceyour accent

    SPAGHETTI DINNERWHEN: 6 to 8 p.m.WHERE: Our Lady of GuadalupeHall, 417 S. 15th Ave.GOING ON: Knights of Columbuswill serve a free spaghetti dinnerINFO: To donate or volunteer, callMatt Young at 783-9099 or email

    [email protected] LAPTOP USEWHEN: 4 to 7 p.m.WHERE: Main Library, 2951 S.21st DriveGOING ON: Public access to thelaptops for homework, career,small business developmentINFO: Call 782-1871

    PACIFIC NORTHWEST TRAVELMEMBERSWHEN: 11:30 a.m.WHERE: Mi Fajita Restaurant,Foothills BoulevardGOING ON: Formerly Fleetwood RVtravelers of the Pacic Northwest;meet for lunch every secondWednesday

    INFO: Call Roland or Marilyn,1-503-472-7151

    EMBROIDERY GUILDWHEN: 2nd Wednesday of everymonth; times varyWHERE: Location variesGOING ON: Embroidery Guild ofAmerica, Yuma chapter meetingINFO: Call 342-7212

    NURSESCELEBRA-TIONWHEN: 6:30to 9 p.m.WHERE:Holiday Inn,1901 E. 18thSt.

    GOING ON: Third annual YumaCounty nursing recognitionbanquet and awards ceremony;award for 2011 Yuma County nurseof the year; recognize all thosenominated in Yuma County; allnominees invited; Dr. Carl Myers,keynote speakerINFO: Call Kim Maryniak at336-2917 or email [email protected]

    REPUBLICAN WOMENWHEN: Social 6 p.m.; meeting 6:30p.m.WHERE: IHOP Restaurant, 575 E.16th St.GOING ON: Mayor Al Kriegerguest speaker for the Rio ColoradoRepublican Womens regular

    monthly meetingINFO: Call June Choate, 783-8600

    SPECIAL EDUCATION, TRAININGWHEN: 6:30 to 8 p.m.WHERE: Cibola High SchoolGOING ON: This months classcommunication, speak your mind;strategies will be demonstratedto engage students in theircommunication devices; child careavailable; Spanish translators;refreshments servedINFO: Call Lisa Domby, 502-5710

    PARENT AWARENESSWHEN: 11 a.m. to noonWHERE: Foothills Library, 13226 E.South Frontage RoadGOING ON: This weeks class child

    nutrition and physical activity;parents will learn how to preparetheir children for schoolINFO: Call 317-4540, Ext. 1853

    DAYBREAKERS TOASTMASTERS

    WHEN: 6:30 a.m.WHERE: Yuma Community FoodBank, 2404 E. 24th St.GOING ON: Practice publicspeaking, leadership skills, timemanagement, team building andorganizational skills

    COMPUTER TUTORINGWHEN: 10 a.m. to noonWHERE: Main Library, 2951 S.21st DriveGOING ON: Hands-on assistancewith email, the Internet andMicrosoft Ofce programs with avolunteer tutor

    MOUNTAIN SHADOWS ARTASSOCIATIONWHEN: 9:30 to 10:30 a.m. everyThursdayWHERE: Goldsboro Bakery, 11805S. Fortuna RoadGOING ON: All artists and futureartists welcome to informal coffeegatheringINFO: Call 345-9503

    HOMEWORK HELPWHEN: 3:30 to 5:30 p.m.WHERE: Main Library teen room,2951 S. 21st DriveGOING ON: Volunteer honorstudents provide assistance withbasic math up to pre-algebra

    NORTH ENDART WALKWHEN: 5 to 9p.m.WHERE:YumasHistoricNorth EndGOING ON:

    Over 30 galleries and businesses,including Yuma Art Center,Conculcado de Mexico, SanguinettiHouse Museum, TompkinsPottery, Yuma Fine Arts, YumaCommunity Theater, local authorSharon Jessup, music by Tommyand the Drifters, performances byKim, Colby and Lorenzo, artistswill showcase ceramics, jewelry,prints and canvas, calligraphy,

    photography, glass and mixedmedia, light hors doeuvres,beverages served, presented bycity of Yuma Arts and CultureCommissionINFO: Call Yuma Art Center at 373-5202 or email [email protected]

    GUITAR FOR BEGINNERSWHEN: 3:30 to 4:30 p.m. FridaysWHERE: San Luis Library, 1075 N.6th Ave.GOING ON: Class for teens andadults; students encouragedto bring own acoustic guitars;instruction in English and Spanish

    FISH DINNERSWHEN: 4 to 7 p.m.WHERE: Disabled American

    Veterans, 954 S. 13th Ave.GOING ON: Includes two piecesof sh, hushpuppies, beans; allproceeds go to Crossroads MissionCOST: $6.50

    FRIDAY NIGHT DINNERSWHEN: 5 to 7 p.m.WHERE: Fraternal Order of Eagles,225 S. 1st Ave.GOING ON: Includes entree, salador vegetable, a starch and roll;desserts 75 cents extra; moneyraised for Hospice of Yuma, SeniorNutrition, scholarshipsCOST: $5

    MEAT DRAWSWHEN: 1 to 3 p.m.WHERE: 10812 Avenue 14E.

    Fortuna Palms Community CenterGOING ON: Fundraiser forAmberlys Place; BYOB and snacks,pop; water, ice availableINFO: Call 305-8971

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