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Forsyth Farmers Market (Savannah) - Teri Schell, [email protected]
Adam’s Farm Adam’s Farm is a small scale garden and greenhouse offering a variety of vegetables, herbs and fruits that are grown year round using sustainable and environmentally friendly agricultural practices. Every fruit and vegetable is hand picked at its perfect ripeness and delivered to the buyer on the same day providing our members with the freshest produce possible.
Bethesda Academy Farm & Garden Bethesda Farm & Gardens features a five-acre garden, which offers opportunities to enhance the educational strategies and workforce attributes of the young men attending Bethesda Academy. The organic farming facility offers two acres of garden beds, a 1,500-square-foot greenhouse, a half-acre blueberry field and dozens of hens providing fresh eggs.
B&G HoneyWe offer local wildflower honey, which is collected in a 50 mile range from the Ogeechee River to the Altamaha River. We have delicious tupelo honey from the tupelo trees along the banks of the Ogeechee River. We also have honey sticks which are naturally flavored, small wedding and party favors as well as other honey related items.
Bosky Wood Shiitake MushroomsShiitake Mushrooms gown from Bosky Wood
Castra RotaOld world breads, pastas and cheeses: We proudly produce 1st class authentic ancient Roman &contemporary European gourmet product.
Charis Farm Eggs: For our poultry we currently have White Leghorns, Rhode Island Reds, and New Hampshire Reds laying our eggs. We will soon have some Buff Orhpingtons and Dorkings coming up to fill in as new layers and broilers. We hope to make enough brown eggs to sell them exclusively.
Clark & Sons Organics Clark & Sons is a 5th generation farm in Portal, GA near Statesboro that has been certified organic since 2007 growing 100 acres of grains and five acres of vegetables. The grains are primarily corn and soy for the animal feed market, and vegetables are marketed at the Statesboro Farmers Market and wholesale accounts. Al Clark is a graduate of Abraham Baldwin Agricultural College in Tifton Georgia, and was responsible for transitioning the farm to organic production prompted by family health concerns. The Clark Family was recipients of the 2009 Farm Family of the year for Bulloch County.
Frali Gourmet Frali Gourmet uses only all natural ingredients and includes dried pastas, sauces, and gourmet vegetables. Our Roasted Pepper Salsa is so versatile that it can be used as a spread on bread; it can be used as a sauce for pasta, it can also be added to a soup stock or used as a baking seasoning for a chicken or fish. Our vegetables are jarred under oil not brine. This brings out the natural full flavor of our eggplant, mixed peppers, olives and Giardiniera. These vegetables make for great antipastos and salad toppers. Also, the oil can be used as a dressing to any salad after you are finished enjoying the product. Our vegetables are not boiled or roasted; all the nutrients are locked in leaving the consumer with all the great benefits of these vegetables.
Flatland Farm Flat Land Farm strives to do things the way they were done a century ago to produce all natural eggs from pastured hens.
Gateaux de la ToyaCakes, crepes and pastries: Gateaux de la Toya uses all natural, whole, and farm fresh ingredients in our desserts. We even make our own extracts. Our sweet potato pie is the best you will ever have. We also make a variety of fruit pies, crepes, layer cakes, and a summer favorite, the “Savannah Trifle”.
George Wilson Salad mix and other greens grown locally in Savannah.
Harvest Lake Farm Harvest Lake Farm is located within Hampton Island Preserve just inside the coast of Georgia. The preserve is home to a unique and endangered ecosystem and a community of individuals dedicated to its preservation. The Farm feeds the community members, sells at the Savannah Farmers Market, and to localvore Savannah restaurants. The ambitions of the farmers at Harvest Lake Farm follow that of the community; we hope to grow clean, healthy food the natural way, with the deepest respect to the surrounding landscapes.
Honeydew FarmsTucked down in a hollow, situated in the Northeast corner of Bulloch County, GA is where you will find 2 acres of highly fertile and productive farm land, where the morning dew is sweet, clean and the air is fresh. It is in this ideal environment that we grow and bring to you the safest, freshest, and sweetest tasting locally grown seasonal produce possible. In addition, we grow a wide variety of fresh cut flowers and potted flowering plants that can beautify and enhance any living space.
Hunter Cattle Hunter Cattle Company believes in the healthy benefits of Grassfed Beef, Pastured Pork, Free-Range Chickens, and Free-Range Eggs. Our family owned and managed farm is committed to providing the healthiest, best tasting beef, pork, poultry, and eggs for your breakfast, lunch, and dinner plate. We raise and finish our cattle on grass, free to roam and graze. Our pigs are pastured, free to roam and root the way the were intended to. Our chickens get their nutrients from the fields making their meat tasty and the eggs richer than those bought at the grocery store. Our animals receive no added growth hormones, steroids, or antibiotics, and are not subject to feedlots or cages. Hunter Cattle is committed to the humane treatment of all the animals on our farm, ensuring their health and happiness at all times.
Joseph Fields Farm Joseph Fields Farm is located off of River Road. The farm also sells some of its fresh produce at the intersection of Maybank Highway and River Road in front of the CVS Drug Store. Fields Farm provides melons, peaches, potatoes, sweet potatoes, onions and many other fresh vegetables indiginous to the Lowcountry. Pick up some okra or green tomatoes if you want to experience a few Lowcountry favorites!
Kachina Farm
A family owned USDA Certified Organic farm. We specialize in growing herbs for restaurants and those who love to cook. You will instantly note the difference between stale store bought spices and we provide fresh cut herbs and produce to the local restaurants and food vendors. All of our plants are grown without using pesticides or herbicides. The plants are fed an organic fertilizer made from earthworms grown here on our farm.
Ms. Landa’s ProduceGreens and edible flowers (nasturtiums)
Moonthyme Garden and Nursery Heirloom seedling, potted plants and seasonal produce.
Morning Glory Natural Plants Variety of plants and herbs
Oaktree Farms Oak Tree Farm is a certified organic produce farm. We cultivate over 45 varieties of fruits, vegetables, and herbs utilizing sustainable farming practices which focus on soil health as the foundation for nutritious organic produce. We are a family of growers, packers, shippers and marketers specializing in organic fruits and vegetables.
Ogeechee River GardensOgeechee River Garden is a family business, growing plants and vegetables in Richmond Hill, Georgia. Organic practices are used and heirloom seeds are sought for our plants that we grow.
Perc Coffee PERC Coffee is committed to sourcing the finest coffee available. Our coffees are hand-roasted in small batches to ensure varietal character by owner /roast-master, Philip Brown. We offer wholesale customers more than just a great product — we combine quality coffee, comprehensive education, superior service, and customer–specific consultation to ensure your needs are not only met, but exceeded.
Popsicle Peddlers A staple at the market throughout the summer and fall season, made with real fruit and with flavors such as Raspberry Lemonade, Berry Licious & Cream, Straight up Strawberry and even a Peach Cobbler! Just some of the summer fruits that are in season and at their peak! About 15 varieties are available depending on harvest and fruit availability.
Readee’s Bees Local Savannah honey
Red Earth Farm At Red Earth Farm, our top priority is health -- yours, ours, and that of the land. To this end, we strive to produce a pleasing diversity of fresh and tasty food using no chemicals whatsoever. Our goal is happy animals, plants, farmers, and customers, as well as to cultivate friendliness and hope. Education is a major part of our mission. Everything we do is by hand. We produce organically grown vegetables, pecans, fruit, honey, and heirloom seeds, as well as meat and eggs from grass-fed, antibiotic-free, hormone-free animals.
Revival Foods / Farm a la Carte Heritage breed meats: Revival Foods was started by farmers aiming to create necessary, convenient linkages between the fields and forks of the Deep South. We represent a collection of Southern Neo-Agrarians who would rather dedicate their days to the
honorable profession of ecologically-minded farming and food production than the rat race of promotion. As a company we show our respect for these farmers by paying them fairly for their stewardship and by promoting their diverse and distinctive Southern food products to individuals, groups, and businesses who join The Revival.
Savannah Midwifery Custom blended herbal teas for women’s’ health
Savannah River Farms Savannah River Farms is a family working farm that strives to meet the demands of an ever-growing population that care about the health benefits of hormone and antibiotic free meats. Located a few miles from the Savannah River, we use only natural methods of raising our livestock to yield products not only superior in taste but in health benefits as well. The humane treatment of our animals and the sustainability of our environment are supreme priorities. Ben is a fifth generation crop and livestock farmer. He has raised cattle and hogs since he could walk along side of his dad. It is the way his grandparents and great-grandparents, etc. farmed. No chemical fertilizers and No growth hormones. No antibiotics because the animals just did not get sick because everything was naturally done. We are proud to say that we are Georgia farmers in every sense of the words.
Stanley Gruber’s Farm Gruber CSA Farms is a Certified South Carolina Farm run by Stanley Gruber, a life-long SC produce farmer. The farm has been in full operation since 1948 when Stanley's Father, Wilson Birnell Gruber (pictured next to young Stanley in the corn fields in this photo), returned from World War II and purchased farm land to begin his dream of farming for a living. Our farm is located south of St. George, South Carolina, and is 100% family owned and operated, providing quality produce to SC for 60 years. We sell produce and believe that Local is best for all concerned.
Southern Swiss Dairy Southern Swiss Dairy is a milk processing facility located in Waynesboro, GA that is family owned and operated. Our milk is natural and free of artificial growth hormones. We process and bottle non-homogenized milk products the same day our cows are milked, ensuring our customers will have the freshest milk possible.
Vegetable KingdomA place where organic farming and sustainability meet old fashioned canning and preserving techniques, and where seasonal foods meet creative recipes to give you some of the best flavors you will ever taste.We love fresh food and unique tastes and we know you do too. That is why we are now offering our freshly made, small batch creations directly to you.
Walker Farms Walker Organic Farms is a 125 acre third-generation family farm located in the coastal plain of southern Georgia. Entering our 8th year of USDA Certified organic production, we are currently cultivating fifty acres using organic and sustainable techniques. We grow specialty varieties of beets, carrots, greens, potatoes, beans and peas, squash, melons, Relinda's famous sweet onions and sweet corn.For gardeners and farmers we sell onion seedlings and cover crop seed.
The Mainstreet Statesboro Farmers Market (Statesboro) – Debra Chester, [email protected]
Red Earth Farm“At Red Earth Farm, the health of our community, the land, and ourselves is our top priority. To this end, we strive to produce a pleasing diversity of fresh and tasty food using no chemicals whatsoever. Our goal is happy animals, plants, farmers, and customers, as well as to cultivate friendliness and hope. Education is a major part of our mission. Everything we do is by hand.” Located on land that is in itself a 46-acre historic farm in Tattnall County, Georgia, Red Earth farm produces organically grown vegetables, pecans, fruit, honey, and heirloom seeds, as well as meat and eggs from grass-fed, antibiotic-free, hormone-free animals. They are located in the delta of the Altamaha and Ohoopee Rivers. The farmhouse was built of longleaf pine, milled a mile away in the vernacular architecture of the time, in 1850 B & G Honey Farm:“OUR Commitment to you”: B & G Honey farm uses all natural methods to care for their bees in order to produce the best honey possible. They naturally select and develop strong honey bees that are resistant to disease and pest without the use of chemical treatments. They offer local wildflower honey, which is collected in a 50 mile range from the Ogeechee River to the Altamaha River.www.bandghoneyfarm.com Walker Organic FarmsA 125 acre third-generation family farm located in the coastal plain of southern Georgia, Walker Organic Farms continues its tradition of growing tasty and nutritious food by consistently developing and refining the process of organic farming. Entering their 8th year of USDA Certified organic production, they are currently cultivating fifty acres using organic and sustainable techniques. They grow products such as specialty varieties of beets, carrots, greens, potatoes, beans and peas, squash, melons, Relinda’s famous sweet onions and sweet corn.www.walkerorganicfarm.com Jacobs Produce“Freshness That Counts”A family located on the GA Hwy 17 in Screven County, near the Rocky Ford Area who grows a wide variety of the best and freshest produce, the majority of which are chemical free, their customers have ever had. They have been providing fresh vegetables and fruit to their loyal customers for 19 years.The grandchildren are often seen out in the strawberry patch eating directly from the field. They start off the season with “you pick” or “we pick” strawberry patch. As the season progresses they also grow tomatoes, potatoes, squash, okra, shelled butter beans, shelled peas, sweet corn, cabbage, watermelons, cantaloupes, blueberries, peaches, muscadines, and scuppernongs. Clark & Sons OrganicsA family of 5th generation farmers, they were the first to be certified as organic farmers in Bulloch County. All of their products are seasonal, and they are a part of the original group that started the Statesboro Farmers Market. In 2009 they were voted the “Farm Family of the Year” by the Bulloch County Agribusiness committee. Hunter Cattle Company“We invite you to taste the difference!” A company providing the healthy benefits of Grassfed Beef, Pastured Pork, Free-Range Chickens, and Free-Range Eggs. They raise cattle, chickens, and pigs with no added growth hormones, steroids, or antibiotics, and are not subject to feedlots or cages. Hunter Cattle is committed to the humane treatment of all the animals of their farm, so that they all are happy and healthy.www.huntercattle.com
Healthy Hollow Organic FarmsHealthy Hollow is a 600-acre farm on the Ogeechee River in Bulloch County, Georgia, at Stilson. It’s been in the Hayes family for six decades, and is currently operated by Jimmy and Connie Hayes. We’ve practiced sustainable farming methods for over 15 years, and became certified organic in 2007. We grow organic and heirloom produce, peanuts, and grains. We also provide tours, classes, and presentations. We are committed to providing safe, healthy, real food that is rich in nutrients and not contaminated with toxic chemicals.www.healthyhollowfarms.com Southern Native PlantingsA native plant nursery inside the Screven-Effingham county line near the Savannah River that grew out of being a testing ground for their nutritious organic planting material. The owner, Karen Smith, just loves growing little-known native plants. Not only do they only see the importance of having a healthy, biologically diverse environment to grow and live in, they have a passion for it. Southern Native Plantings believes that once we catch on to the idea of planting what native to particular regions, and stop planting alien plants that nearly always end up causing disease or running rampant, we will have healthier gardens and landscapes. Recently they have branched out into fruit, vine, and berry plants and are interested to see what a healthy ecological environment can do to disease and pest control.www.southernnativeplantings.com Painted Pig FarmsThey produce all natural pork and artisan soaps while using only 100% all natural ingredients. This year they hope to add both meat chicken and eggs to their repertoire as well as a few other skin care products.They have a wonderful website at www.paintedpigfarms.webs.com, and can also be found on Facebook.
Freeman’s MillLocated in Bulloch County, Georgia between Register and Statesboro, Freeman’s Mill works hard to provide the highest quality products. They produce the finest locally grown corn, wheat, and other grains (as requested). They have 100+ granite mills that are used to ground their grits and corn meal.www.freemansmill.com Heirloom Kitchen GardenThe beneficiaries of generations of gardeners and farmers. They only use heirloom seeds that have no genetic engineering, use commercial fertilizer in addition to compost and chicken litter but do not use herbicides or insecticides in the garden. The vegetables they produce include in season Georgia Red Potatoes, Silver Queen Corn, gourds, cabbage, spinach, okra, collards, and more! Also, they provide in season pears, peaches, figs, concord grapes, and muscadines.www.heirloomkitchengarden.com
The Decatur Farmers Market (Decatur) – Duane Marcus, [email protected]
Steve Miller FarmLocally grown organic vegetables: Fig trees, broccoli and cabbages are among the many greens that line the soil on Steve Miller’s more than two acres in Clarkston, who has spent fifteen years growing crops to give away and sell at local farmers markets. Le Tre Lune at the Glover Family Farm
Fresh locally grown vegetables and pasture raised eggs at Le Tre Lune at Glover Family Farm. The name Le Tre Lune, Italian for The Three Moons, represents many things: three young farmers who have come together to work the land and cultivate their souls, the seasons in which the earth gives us her bounty after a long winter’s rest, and a cycle of life that is in constant motion. We believe that healthy agriculture is an integral foundation for a successful local economy and a resourceful tool for community development in future generations. Skip and Cookie Glover, long time organic farmers have allowed us to steward their land and we are excited to continue in their tradition of farming sustainably, without the use of chemicals through extensive cover cropping, crop rotation and integrated pest management. We welcome you to the farm and invite you to become a part of our harvest!www.letrelune.org Magnolia Bread Company Inc.The first certified organic bread bakery in Georgia! A “micro-bakery” specializing in European-style organic breads made in our large wood-fired brick oven in North Georgia. Magnolia bread is made the old fashioned way. Each loaf is created completely from scratch - shaped, watched and cared for by hand, from the moment the first drop of water hits the flour until a day later, when the hot crusty bread is pulled from the oven on a wooden peel. Magnolia bread uses only the best ingredients: organic and unbleached, unbromated flours. Our bread is fermented slowly, allowing all of the flavors, textures, and nutrients to develop to their fullest. We bake in a brick oven - wood-fired the night before baking. In the morning, the oven is scraped and cleaned, and the loaves are baked directly on the hearth. Injected steam, combined with the conduction, convection, and radiant heat of the brick oven gives Magnolia Bread a uniquely delicious crust and crumb. Now supporting home delivery in limited areas.Dianne Reinhard: [email protected] www.magnolia-bread.com The Funny FarmFresh locally grown vegetables, fruits, herbs, jams, jellies, marmalades and pickles from farmer Duane Marcus. He lives in Stone Mountain, a suburb of Atlanta, GA, where he and his wife will spend the rest of their days creating a model of suburban permaculture. They have 3 acres with a .5 ac. pond, barn and land for growing. They grow veggies, small fruits, herbaceous and woody flowers, herbs, mushrooms, chickens and worms. Also, they teach classes on organic gardening and sustainable living.Duane Marcus: [email protected] www.funnyfarmatl.com Besmaid Garden EssentialsFresh locally grown vegetables from farmer Bobby Britt who has been farming his whole life and is working to build his "Field of Dreams". Besmaid, named after an ice cream business where his father worked for 20 years, the farm has all the veggie essentials grown organically and as sustainable as Bobby can make itBobby Britt: 404-288-6972 Simply ScrumptiousOrganic Baked Goods. We all have to make decisions at least three times a day, year in and year out, as to what we put into our mouths. How we nourish our bodies is one of the most important issues we deal with everyday. Cooking for people has been her first love since she was a little girl and sheI always makes it her aim not to compromise on the ingredients in her products. Good food is hard to find and great food is Barbara Pearson: 770-537-7174 [email protected] Greenleaf Farms, LLC
Fresh locally grown vegetables, fruits and herbs. Greenleaf Farms is an owner operated farm offering naturally grown produce, flowers and baked goods. We are Greg and Maeda Brown and moved to our farm from Atlanta in 2007. Greg has a background in Food/Beverage and Landscaping and Maeda has a background in Bookkeeping. We are excited to be living our dream and hope you will enjoy what we have to offer. Greg Brown: 678-596-6803 Pearl River VineyardsPearl River Vineyards is located on the picturesque Pearl River near Columbia, Mississippi, and is an ideal spot for growing the signature fruits of the South. The Pearl River is remarkably crooked and slow moving, and winds its way to Lake Pontchartrain and the Gulf of Mexico while making sure our fruit is well fed and watered. This creates a perfect environment for our plump and delicious fruit which, in turn, becomes the products you will relish. We produce and sell the most delicious products you will find from our region. We offer Jams, Jellies, Preserves, Sauces and Syrups from Muscadines and various berries, all made from 100 percent natural ingredients. You will not find a better product anywhere. We take great care to be sure you and your family are served the most tasteful and healthy products on the market.Paul: 1-800-773-6531 FormaggioCheese (Local organic and imported artisan Italian), olives and cured meatsFranco Boeri: 404-644-4876 Forest Park Big Daddy BiscuitsHandmade dog treats using all natural and organic ingredients. Sustainability, going organic and supporting local farmers and the community are hot trends driving the “locavore” movement these days. And, for one local Atlanta entrepreneur, there should be no reason why this should not apply equally to our four-legged friends as well. “Pets are people too” says Lauren Janis, proprietor of Big Daddy Biscuits.www.bigdaddybiscuits.com/ Johnston Family FarmsFarm Fresh Milk, cream, butter, and mozzarella cheese. Johnston Family Farm is a family owned and operated dairy in Newborn, GA. We work to provide premium wholesome milk to our consumers. What makes Johnston Family Farm different is that we produce and bottle our milk completely on our farm, so you get the freshest product possible. You may notice that our family farm cows are always happy. It may be because they’re always well taken care of or it may be that they have acres of lush green pastures to graze over. With this stress free life style our cows produce an abundance of milk naturally.Russell Johnston: 706-247-5023 www.johnstonfamilyfarm.com Tinks Grassfed BeefGrassfed beef, and pork. Here at Tink's Grass Fed Beef we take pride in our sustainable, 100% grass-fed program. From our farm to your table, our passion for providing quality is always present. The products we offer are carefully selected from beginning to end in our farming practices. Our passion for grass farming, all natural beef and pork production and quality final product are what drive us. If we love what we make, then you will love it too!706-318-1352www.tinksbeef.com
Darby Farms
Pasture raised chickens, ducks, pork and eggs. Darby Farms is a family owned, pasture-based, beyond organic, human driven and informational farm outreach in Good Hope, GA. Healing the land, healing the food, healing the economy, and healing our culture. Experience the satisfaction of knowing your food, your farmer and building community. We are your clean meat connection for the southeast. [email protected] Hidden Springs FarmsLocal honey and eggs. The farm consists of 109 acres in Williamson, Georgia. The primary farming industry is honey from our apiary, in addition to the honey we raise queens, black baldy cattle, and harvest pecans from our orchard. We moved to the farm from Hatfield, Mass., in the fall of 1994. The farm is always evolving as we are always looking to diversify, so that the farm will become self-sufficient.770-412-1703www.hsf farm .com Zocalo SalsasLocally made salsas, mole´s, tamales and chips. We have proudly served Authentic Mexican Food for the past 16 years! We now also offer you some of Chef Lucero Martinez Obregon's best products at select Gourmet Food Stores and select Farmers Markets. We are proudly delivering our products throughout the country. We offer a variety of Salsas, Veggie refried Beans, Tamales, and Moles.Luis Martinez Obregon: 404 702 6797 [email protected] www.zocalosalsas.com Green Ola AcresFresh local vegetables and fruitsPhillip and Patricia Bennett: 770-914-8890 [email protected] Revolution DoughnutsPastries, Coffee, and cool drinks. Revolution Doughnuts is poised to revitalize the American doughnut, to help restore it to its former glory as a simple, tasty, hand-crafted treat. What makes us different from just about every doughnut shop on the planet is that we are committed to using real food ingredients: organic flour, local dairy, fresh fruit, and natural flavor extracts. We will never make our treats with cheap pre-fabmixes, artificial junk from a pail, or funky trans-fats.www.revolutiondonuts.com Noring FarmsFresh locally grown vegetables, fruits, jams, pies and more. Andrew and Christina Norman, natives of Georgia, combined their experience in the corporate world, years of back yard gardening and their love of food to create a concept that they like to refer to as “Foodie gone Farmer”. We have 3 Acres of Land located in Conyers and recently acquired another 108 acres in Covington,Georgia. Our original niche product was heirloom tomatoes and we have quickly expanded to be able to provide more seasonal old world exotic varietals, free range eggs and homemade unique treats.Christina Norman: 404-434-5781 www.noringfarms.com Grace’s Goodnesspimento cheese and other goodness. We are in the business of getting to know local farmers by name, purchasing their lovingly raised produce, and making something delectable out of it- free of preservatives, additives or corn syrups of any kind. In order to satiate the palates of everyone from neighborhood localvores to those who live or work near food deserts, Grace’s Goodness works on a sliding scale with a delivery option to
provide you with a taste of something that’s accessible and convenient. Look for our food truck coming to a neighborhood near you, spring 2011. Grace’s Goodness offers Mason jars of snacks, soups, salads, and treats that change with the season, along with the perennial Mama’s Pimento Cheese, which substitutes organic roasted red peppers for the usual jarred pimento.Brittany Grace Shiverwww.gracesgoodness.com Goodness Gracious GranolaGranola: I began baking granola over 20 years ago, when I found a recipe for Koinonia granola, which our family enjoyed almost as much as our friends did. Being a food adventuress, I began to change the ingredients, experimenting with flavors and textures. I think food should be exciting to all senses (some day we’ll have tours of the granola factory while baking to share the wonderful aroma!). I still have many more ideas for granola and look forward to creating new flavors to share with all who love granola, and those who just don’t know it yet!Susan (Summer) Cordell: 404-625-9001 www.goodnessgraciousgranola.com
Paradise Found FarmFresh pestos and homegrown vegetables. Paradise comes from the Persian word for a garden and has always meant the same thing in every culture. It is representative of ‘paradise on earth’ and is our opportunity to own a little bit of heaven – here and now. Paradise Found Farm was founded in 2008 in Maysville, Georgia on 16 acres. In 2012, the business operations were consolidated and relocated to Duluth to provide a more manageable situation for us given the current economy and market opportunities. We are committed to using ingredients grown with natural methods and organic supplements to provide our customers with healthy, fresh, delicious herbs, vegetables and food products. Joe and Jennifer Lee: 706-351-3763 paradisefoundfarm.locallygrown.net Costa’s PastaFresh pastas and lasagna: Since 1983, Costa’s Pasta has been manufacturing and distributing fresh pasta throughout the Southeast Region, in our USDA certified kitchen, in Kennesaw. We offer the finest in traditional pastas as well as creating signature pastas. Our delicious and affordable pasta is made with only the finest ingredients, no preservatives and nothing artificial. Costa's Pasta is proud to use local produce whenever possible, and always uses cage free eggs. Our product is served in many restaurants and hotels, both large and small. We are also a favorite for local caterers, clubs, farmers markets, and individuals who enjoy cooking and eating fresh pasta! 770-514-8814
www.costapastas.com King of PopsHome made popsicles using local ingredients: Our mission is to provide an ecologically responsible, fresh, all natural frozen treat in a fun neighborhood environment. Our goal is to be a waste free company. All of our fruit waste goes to community gardens; most other supplies are recycled. We strive to throw away less than one bag of trash per week.(404) 507-6774 www.kingofpops.net The Heats LegendHome made barbeque sauce. The Heat Legend All-Natural BBQ Sauce is based on a recipe given to us by the ghost of Dr.Ted "Heat" Chambers back in 2010. Dr. Heat met his
unexpected demise sometime in the 1940s while working on what would have been the spiciest barbeque sauce ever made up to that point. He was a little too successful in this endeavor however, as the condiment he concocted contributed to his unfortunate spontaneous combustion
Tia’s ChiaGluten free, chia based pastries and chia drinks: Chia Seed, a gift from God to man: the perfect fuel source. Known for centuries to the inhabitants of the American continents, these tiny capsules are nutritional powerpacks for energy on the go, sustained energy and enhanced hydration for athletes. So valuable was chia to the Aztecs, they used it as a form of currency! One tablespoon was said to have sustained warriors for 24 hours as they ran from one village to another along steep mountain trails.www.tiaschia.com Capra Gia Goat Cheese Co.Goat Chevre, creme´fraische, raw goat milk, pasture raised eggs. Our mission is to produce wholesome, natural products; to nurture and uplift the people, animals and plants who work together to provide these products; to further share this privilege and knowledge with others who are like-minded; to eliminate barriers and disregard labels.770 712 8465 [email protected] www.capragia.com Alta Cucina ItaliaInfused Italian Herbal Olive Oils, Infused Italian Herbal Vinegars, Italian Herbal Seasoning and Sea Salts, and pestos. A&A Alta Cucina was born seeking a way to transport our senses to Italy and its unique and traditional food flavors, while being far away from her. An authentic Italian meal is a true culinary experience and aromatic herbs play an important role in our Italian cooking, that enhance the unique and authentic flavor of the dish. They allow us to create delicious dishes, making easier to enjoy a wonderful real Italian meal at our kitchen by transforming a simple food to a real Italian exceptional one. They not only improve the food’s tastes by adding aroma and color, but also benefits by their nutrients. www.altacucinaitalia.com Nazifa’s BakeryHummus, tabouli, naan, baklava, dolmas and other Mediterranean inspired food. The bakery makes bread, called nan, the way it has been made in villages throughout the Middle East for thousands of years. The dough is stretched by hand and is slapped on the inside of the tandoor. In seconds, the bread develops large bubbles and a mesmerizing aroma. The bread can be used to make wraps, wonderful pizza and long chips to dip into yogurt. White flour and whole wheat nans made fresh daily. No preservatives!Nazifa Garib: (678) 698-8871 ChuiceChewy raw food drink: Taste of Earth offers a line of all-natural herbal supplements as well as health and beauty products formulated to help the body maintain optimal health and wellness. Ladell has been a devoted herbalist for more than 20 years and is constantly furthering his education and abilities in the natural supplement area. He is also a speaker on topics of health, fitness, healthy cooking & meal planning.Ladell Hillwww.tasteofearth.net/wp Pearson Farmslocally grown peaches in season. Pearson Farm consists of 1400 acres of peaches and 2300 acres of pecans. We grow over 30 varieties of peaches and 15 varieties of pecans, all
selected for our growing area and soil. Peach trees live for about 15 years, but we have pecan trees that are over 100 years old.www.pearsonfarm.com Mercier OrchardsNorth Georgia apples in season. Mercier Orchards nestled in the North Georgia Mountains is a family owned and operated apple orchard. Started back in 1943 by Bill & Adele Mercier, Mercier Orchards is now celebrating 66 years of fruitful harvests. Bill, an agricultural agent, knew that the sunshine, rainfall, cold nights, and good soil of the Georgia mountains would produce the sweet, tart, juicy apples that Mercier Orchards is known for. One stop at Mercier Orchards sends your senses into overdrive. Bushels of apples, fresh from the surrounding orchard, invite you to taste. Bottles of fresh cider, jams, jellies and other gourmet treats are ready for you to take home. Share the harvest with fortunate friends and family. Also while visiting, stop by our bakery and try a famous fried apple pie or at the deli and grab a Pecan Chicken Salad sandwich, or maybe even one of our delicious wraps made with Premium Boar's Head meat. We also offer a unique variety of farm toys, pet items, kitchen paraphernalia, home decor and a meat and cheese shop.www.mercier-orchards.com Doug’s Wild Alaska SalmonWild caught Alaska Salmon – November through February. Based in South Carolina, Doug's Wild Alaska Salmon is a business that makes fresh-frozen salmon available to you at a reasonable price. Because we are Alaskan fisherman, we can provide you with the highest quality flash-frozen wild salmon. Dougswild is owned and operated by the Resetarits family, three generations of Alaskan fisherman spanning a 30 year period.dougswildalaskasalmon.com
Community Farmers Markets (Atlanta) – Katie Hayes, [email protected]
-East Atlanta Village Market-
Atlanta Fresh CreameryThe mission Atlanta Fresh is to bring the highest quality locally sourced and made dairy products to the Atlanta market. Our commitment to find the highest quality local dairy farms and, using their milk, provide you with the freshest and best yogurt and fresh cheese products you’ll ever taste.
Atlanta Gourmet MushroomsAtlanta Gourmet Mushroom is an urban mushroom farm collective located in west Atlanta, Georgia dedicated to providing Atlanta with locally grown, world-class gourmet mushrooms of unsurpassed quality. We are committed to socially and environmentally beneficial food production.
Beautiful Briny SeaBeautiful Briny Sea blends hand harvested sea salt with locally grown herbs and spices. From the harvesting of ingredients to the screening of the labels this product is 100% hand made from start to finish.
Big Daddy BiscuitsBig Daddy Biscuits makes all natural and organic dog biscuits Using the highest quality of human grade ingredients. Many which come from local farmers…To help with Fleas, Digestion and some that just taste YUMMY for your furry friends.”You Know You Want Some!!” -Big Daddy
Cafe Campesino and Revolution DoughnutsCafe Campesino provides freshly brewed whole bean coffee and various all-natural (no artificial flavors or colors) hot and cold beverages made from scratch like chai tea, hot cocoa, lemonade, iced coffee, iced tea. Revolution Doughnuts bakes up fresh doughnuts and a small variety of other baked treats made daily.
Cosmos Organic FarmCosmos Organic Farm is transitioning a 100 year old conventional farm into a new organic farm as a new generation of farmer takes over. We have a very diverse array of vegetable produce, herbs, flowers, and mushrooms and use sustainable farming practices that both heals the land and respects our particular place here in the cosmos.
Country Gardens Farm Country Gardens Farm is a Certified Naturally Grown small family farm located in Newnan producing a variety of natural foods in a sustainable farm system. Their goal is to help heal the land and people by producing the healthiest foods that we can by working with nature not against it.
Crack in the Sidewalk FarmletChris and Isia are urban farmers and foragers on a 1/2 acre lot in SE Atlanta. In addition to their farming and gathering, Isia teaches weekly yoga classes in our EAVFM Learning Garden and Chris leads walking tours of fruit and nut trees in East Atlanta.
CrepemastersThese wonderful pockets of scrumptious delectables are prepared fresh using local and seasonal ingredients from the farmers market. These fast and fresh crepes are perfect for a picnic dinner in the EAVFM Garden.
Decimal Place FarmSince 1995, Mary has been producing award-winning farmstead artisanal cheeses from Saanan goats. These goats are raised on farm and the chevre, tuma, feta-style, and special varietal cheeses are hand-crafted. These happy goats walk the earth gently thanks to rotational grazing.
The Edgewood Farm CrewKyla and Chrissy work with the Edgewood Farm Crew – a leadership program that trains 14-21 year-olds from the neighborhood in urban agriculture techniques and food systems theory. The Farm Crew will be selling sustainably grown produce and teaching lessons in the Edible Learning Garden.
FreshFresh, a family business started by Marci Scharko, is unique because her products are made with all-natural ingredients from local farms. Just like the produce at the farmers market, Fresh products change with the seasons – like the Peaches ‘n Cream soap made from Decimal Place goats milk and Pearsons peaches.
Fresh Roots FarmFresh Roots Farm sells naturally grown vegetables in the heart of Atlanta. Fresh Roots Farm strives to build a locally sustainable future for ourselves and our community through a commitment to food security, education and grassroots organizing.
Frolona FarmFrolona Farm is a family owned and operated farm that has been continuously operated for over 100 years. They strive to produce the highest quality vegetables and meats and eggs that are all natural and delicious.
Grace’s GoodnessGrace’s Goodness was founded on the notion that honest, healthy, local food should be accessible to all. Brittany serves up Mason jars full of snacks, soups, salads, and treats that change with the season, along with the perennial Mama’s Pimento Cheese that’ll keep you coming back to her food truck week after week.
H&F Bread CompanyH&F Bread Company has a following unlike any other bakery in Atlanta. Specializing in artisanal breads with a unique Southern twist, H&F breads are the perfect companion to local cheeses and produce. Try the classic Southern Sandwich bread or go out on a limb with a bacon baguette.
Hidden Springs HoneyFrom the Hive to You. Hidden Springs Farm, LLC is a family farm. The farm consists of 109 acres in Williamson, Georgia. Hidden Spring’s primary focus is to be a diversified farm that it is a self-sustaining agriculture business.
Honeysuckle Sweet GelatoOur vision at Honeysuckle is to combine the rich and smooth texture of gelato, a dessert that has been embraced and perfected by our friends up North, with the decadent flavors and desserts of the South. With over 100 flavors of gelato and sorbet, we make a point to delight and surprise our customers every time they visit us!
Hope’s GardensHope’s Gardens is a local producer of hand-crafted pesto. We blend the highest quality ingredients to make all our pestos and create the freshest product possible.
King of PopsThe three Carse brothers dreamed up the concept for King of Pops while sitting on a beach in South America. Desiring to bring healthy and natural popsicles back to the US, their pops are now the most popular in town – with people lining up to enjoy their ecologically responsible, fresh, and all natural frozen treats.
Lafayette’s Fancy Boiled PeanutsWill serves up hot boiled p’nuts in three delicious flavors – Beef n’ Jalepeno, Lemon Pepper, and Red Curry. Perfect for a Braves game or summer picnic, Lafayette’s fancy peanuts are the perfect combination of tradition and culinary experimentation. These nuts are sure to be the next food craze in Atlanta.
The Little Red HenLittle Red Hen is a small family owned farm in Pike County Georgia. Offering the tastiest fresh grass-fed eggs in town and pasture raised chicken and turkey and pasture raised pork. Their heirloom eggs are available year round, and meats are seasonal.
The Little Tart BakeshopSarah O’Brian serves up savory tarts mouthwatering treats at Atlanta ‘s hottest new bakery specializing in french-style confections with a strong commitment to local and sustainable food production practices.
Love is Love Farm at Gaia GardensJoe Reynolds focuses on heirloom and endangered vegetable varieties and soil-based agricultural practices. He believes a direct relationship with customers and transparent growing practices are the most assured ways to preserve the safety of our food supply and protect our community and environment.
Mercier OrchardsMercier Orchards is a third-generation apple farm that is located near the scenic mountain town of Blue Ridge, Georgia. Visit the farm website for information about store hours, u-pick dates, and special events.
Nazifa’s BakeryNazifa provides her famous, hand-made Tandoore nan bread baked on an open flame. Her products are milk, egg and preservative free and 100% organic. She also features Sachas Humus, Baba Ganus, tabulih, baklava Burek, falafeel, falafeel sandwich and weekly specials each week.
Oakleaf Mennonite FarmOafleaf Mennonite Farm is located just a few blocks down on Bouldercrest. Oafleaf believes that we all should be stewards of the land which has been entrusted to us. Oakleaf is located in a diverse community, and wants to add to the diversity by growing a variety of produce using sustainable organic practices.
One Screw LooseFrom One Screw Loose we bring to Market a unique variety of jellies and jelly rubs. OSL is local, unique and handcrafted.
Patchwork City FarmsPatchwork City Farms (PCF) is a small multi-family owned urban farm located in the South West of Atlanta in the West End historic district. Patchwork City Farms mission is to work with local landholders, public and private, to create a sustainable, naturally grown local food system.
Pearson Farm PeachesThe Pearson Family has been growing sweet Georgia Peaches and Pecans on the same land as our great-great grandparents for over 100 years. For five generations, Pearson Farm has stood for honest values and traditional American Southern hospitality.
Riverview FarmsRiverview Farms is a certified organic family farm on 200 acres in the beautiful foothills of the Appalachians in Northwest Georgia. In the fertile bottomlands of the Coosawattee River west of Carter’s Lake, Charlotte and Wes gently cultivate certified organic vegetables, Berkshire pork, and grass-fed beef.
S & J Woodfired PizzaSarah and Jonathan will be making wood-fired pizza using fresh ingredients from local farms and the best dough in town.Their business was conceived out of a mutual love for pizza, family, and the great outdoors. S & J’s Woodfired Pizza is focused on preserving the earth for generations to come.
Scharko Farms and FriendsLinda and Tony are “a couple of old hippies that farm for pleasure and sustainability.” They have a small 4-acre vegetable, cut flower and herb farm with a roadside stand.The Scharkos have been sharing their world view and delicious veggies with us since 2006.
Small Batch GardenGood clean fun is our mission but living next-door to our customers is our privilege. By seeking the best and most sustainable ingredients, we can offer products to our customers that are second-to-none, good to the Earth, and great for you and your home. It is our sincere hope that you enjoy this offering of our handicraft.
The Spotted TrotterLocal boutique charcuterie using only local, humanely sourced proteins and natural ingredients.
Sweet Georgia GrainsThis line of hand-made granola is produced by Diane Peck. Each bag is hand produced from start to finish. There are six varieties of granola sold exclusively at local farmers markets and businesses. The best granola featuring Ga Pecans in town!
Third Angle FarmScott has long been interested between the connection between health and good food. Scott is interested in how our stewardship of soils effects our food quality which effects our health; mentally, spiritually, and physically.
The Village CutlerTroy will be at the EAV Farmers Market once a month to sharpen knives and edge tools. He treat your knives as one of your kitchen’s greatest assets. All sharpening done by hand on Japanese water stones.
Zocalo SalsasZocalo Salsas is a family owned business that specializes in hand-crafted salsa and tamales, made daily with fresh and natural ingredients grown by local farmers. Zocalo Salsa does not add any preservatives.
-Grant Park Market-
Antonio’s Fresh PastaAntonio Zenere was born in Italy and lived there for most of his life. He moved to the US in 1988 working and studying for many years at the University of Georgia. In 2003 he received a Doctorate in Food Science. In 2006 he decided to start making his own pasta, and imported a pasta machine from Italy. The result is his delicious pasta, made fresh for the market.
Atlanta Gourmet MushroomsAtlanta Gourmet Mushroom is an urban mushroom farm collective located in west Atlanta, Georgia dedicated to providing Atlanta with locally grown, world-class gourmet mushrooms of unsurpassed quality. We are committed to socially and environmentally beneficial food production.
Atlanta Fresh Artisan CreameryAtlanta Fresh Artisan Creamery takes freshness seriously. Their milk comes daily from a few small Georgia dairy farms that use no hormones or antibiotics. The cows are humanely treated, fully pastured and grass fed. Within a few days, their fresh Greek yogurt is in your market. You’ll taste the difference. Just like the town they’re from—It’s like no other!
Beautiful Briny SeaBeautiful Briny Sea blends hand harvested sea salt with locally grown herbs and spices. From the harvesting of ingredients to the screening of the labels this product is 100% hand made from start to finish.
Cafe Campesino and Revolution DoughnutsCafe Campesino provides freshly brewed whole bean coffee and various all-natural (no artificial flavors or colors) hot and cold beverages made from scratch like chai tea, hot cocoa, lemonade, iced coffee, iced tea. Revolution Doughnuts bakes up fresh doughnuts and a small variety of other baked treats made daily.
Cosmos Organic FarmCosmos Organic Farm is transitioning a 100 year old conventional farm into a new organic farm as a new generation of farmer takes over. We have a very diverse array of vegetable produce, herbs, flowers, and mushrooms and use sustainable farming practices that both heals the land and respects our particular place here in the cosmos.
Crack in the Sidewalk FarmletChris and Isia are urban farmers and foragers on a 1/2 acre lot in SE Atlanta. In addition to their farming and gathering, Isia teaches weekly yoga classes in our EAVFM Learning Garden and Chris leads walking tours of fruit and nut trees in East Atlanta.
CrepemastersThese wonderful pockets of scrumptious delectables are prepared fresh using local and seasonal ingredients from the farmers market. These fast and fresh crepes are perfect for a picnic dinner in the EAVFM Garden.
Decimal Place FarmSince 1995, Mary has been producing award-winning farmstead artisanal cheeses from Saanan goats. These goats are raised on farm and the chevre, tuma, feta-style, and special varietal cheeses are hand-crafted. These happy goats walk the earth gently thanks to rotational grazing.
FreshFresh, a family business started by Marci Scharko, is unique because her products are made with all-natural ingredients from local farms. Just like the produce at the farmers market, Fresh products change with the seasons – like the Peaches ‘n Cream soap made from Decimal Place goats milk and Pearsons peaches.
Formaggio
Frolona FarmFrolona Farm is a family owned and operated farm that has been continuously operated for over 100 years. They strive to produce the highest quality vegetables and meats and eggs that are all natural and delicious.
Global Grower’s NetworkThis start-up urban farm project is a partnership with Susan Pavlin, Refugee Family Services, and farmers from Burundi who have come to metro-Atlanta as refugees. With leadership from experienced Burundi farmers, a group of Burundi women are joining together to grow food, exchange farming knowledge, and develop a greater understanding of farming practice in the Atlanta area. Practical farm experience, combined with workshops and field trips to local farmers markets, will create new opportunities in
production, distribution and marketing. The farm will also provide families, which are often facing food security risks, with healthy food for their tables.
Grace’s GoodnessGrace’s Goodness was founded on the notion that honest, healthy, local food should be accessible to all. Brittany serves up Mason jars full of snacks, soups, salads, and treats that change with the season, along with the perennial Mama’s Pimento Cheese that’ll keep you coming back to her food truck week after week.
H&F Bread CompanyH&F Bread Company has a following unlike any other bakery in Atlanta. Specializing in artisanal breads with a unique Southern twist, H&F breads are the perfect companion to local cheeses and produce. Try the classic Southern Sandwich bread or go out on a limb with a bacon baguette.
Hidden Springs HoneyFrom the Hive to You. Hidden Springs Farm, LLC is a family farm. The farm consists of 109 acres in Williamson, Georgia. Hidden Spring’s primary focus is to be a diversified farm that it is a self-sustaining agriculture business.
Honeysuckle Sweet GelatoOur vision at Honeysuckle is to combine the rich and smooth texture of gelato, a dessert that has been embraced and perfected by our friends up North, with the decadent flavors and desserts of the South. With over 100 flavors of gelato and sorbet, we make a point to delight and surprise our customers every time they visit us!
Hope’s GardensHope’s Gardens is a local producer of hand-crafted pesto. We blend the highest quality ingredients to make all our pestos and create the freshest product possible.
In Town Healthy Hound and City KittyFeed, Wash and Treat your pet the natural way. Intown Healthy Hound & City Kitty provides a variety of healthy and safe products for your furry loved-ones.ones.
Jackson Lowe Vegetable FarmJackson Lowe Vegetable Farm operates on two properties in the Ridge and Valley Region of Polk County at the base of the Talladega Uplands. Fertile valley soils filled with silty loam are the basis for the Lowe’s sustainable production. With several years of experience, Adam and Mecca now cultivate over twenty acres of intensively managed diverse vegetable crops during the Spring, Summer and Fall seasons of their humid subtropical climate zone.
Johnson Family FarmJohnston Family Farm is a family owned and operated dairy in Newborn, GA. We work to provide a premium wholesome milk to our consumers. What makes Johnston Family Farm different is that we produce and bottle our milk completely on our farm, so you get the freshest product possible.
King of PopsThe three Carse brothers dreamed up the concept for King of Pops while sitting on a beach in South America. Desiring to bring healthy and natural popsicles back to the US, their pops are now the most popular in town – with people lining up to enjoy their ecologically responsible, fresh, and all natural frozen treats.treats.
Le Tre LuneThe name Le Tre Lune, Italian for The Three Moons, represents many things: three young farmers who have come together to work the land and cultivate their souls, the seasons in which the earth gives us her bounty after a long winter’s rest, and a cycle of life that is in constant motion. We believe that healthy agriculture is an integral foundation for a successful local economy and a resourceful tool for community development in future generations.
The Little Red HenLittle Red Hen is a small family owned farm in Pike County Georgia. Offering the tastiest fresh grass-fed eggs in town and pasture raised chicken and turkey and pasture raised pork. Their heirloom eggs are available year round, and meats are seasonal.
The Little Tart BakeshopSarah O’Brian serves up savory tarts mouthwatering treats at Atlanta ‘s hottest new bakery specializing in french-style confections with a strong commitment to local and sustainable food production practices.
Love is Love Farm at Gaia GardensJoe Reynolds focuses on heirloom and endangered vegetable varieties and soil-based agricultural practices. He believes a direct relationship with customers and transparent growing practices are the most assured ways to preserve the safety of our food supply and protect our community and environment.
M.E. Amore Pastifico e VinoThey say “it’s all in the name” and with M.E. Amore that is 100% true. The “M” stands for Marc and the “E” for Elisha which combine for ‘M.E.’ Then there is ‘Amore’ which represents our love for one another, our love for family, our love for Italian food, and our love for fine wine—all of which we hope to share with you, making M.E. Amore an extension of your family.
Mercier OrchardsMercier Orchards is a third-generation apple farm that is located near the scenic mountain town of Blue Ridge, Georgia. Visit the farm website for information about store hours, u-pick dates, and special events.
Nazifa’s BakeryNazifa provides her famous, hand-made Tandoore nan bread baked on an open flame. Her products are milk, egg and preservative free and 100% organic. She also features Sachas Humus, Baba Ganus, tabulih, baklava Burek, falafeel, falafeel sandwich and weekly specials each week.
Oakleaf Mennonite FarmOafleaf Mennonite Farm is located just a few blocks down on Bouldercrest. Oafleaf believes that we all should be stewards of the land which has been entrusted to us. Oakleaf is located in a diverse community, and wants to add to the diversity by growing a variety of produce using sustainable organic practices.
One Screw LooseFrom One Screw Loose we bring to Market a unique variety of jellies and jelly rubs. OSL is local, unique and handcrafted.
Patchwork City FarmsPatchwork City Farms (PCF) is a small multi-family owned urban farm located in the South West of Atlanta in the West End historic district. Patchwork City Farms mission is to work with local landholders, public and private, to create a sustainable, naturally grown local food system.
Pearson Farm PeachesThe Pearson Family has been growing sweet Georgia Peaches and Pecans on the same land as our great-great grandparents for over 100 years. For five generations, Pearson Farm has stood for honest values and traditional American Southern hospitality.
Prowell’s Pasture
Riverview FarmsRiverview Farms is a certified organic family farm on 200 acres in the beautiful foothills of the Appalachians in Northwest Georgia. In the fertile bottomlands of the Coosawattee River west of Carter’s Lake, Charlotte and Wes gently cultivate certified organic vegetables, Berkshire pork, and grass-fed beef.
S & J Woodfired PizzaSarah and Jonathan will be making wood-fired pizza using fresh ingredients from local farms and the best dough in town.Their business was conceived out of a mutual love for pizza, family, and the great outdoors. S & J’s Woodfired Pizza is focused on preserving the earth for generations to come.
Small Batch GardenGood clean fun is our mission but living next-door to our customers is our privilege. By seeking the best and most sustainable ingredients, we can offer products to our customers that are second-to-none, good to the Earth, and great for you and your home. It is our sincere hope that you enjoy this offering of our handicraft.
The Spotted TrotterLocal boutique charcuterie using only local, humanely sourced proteins and natural ingredients.
Sweet Georgia GrainsThis line of hand-made granola is produced by Diane Peck. Each bag is hand produced from start to finish. There are six varieties of granola sold exclusively at local farmers markets and businesses. The best granola featuring Ga Pecans in town!
Vuttles
Zocalo SalsasZocalo Salsas is a family owned business that specializes in hand-crafted salsa and tamales, made daily with fresh and natural ingredients grown by local farmers. Zocalo Salsa does not add any preservatives.
Mulberry Street Market (Macon) – Chris Kiker, [email protected]
Babe and Sage FarmBabe and Sage Farm is a 20-acre diversified sustainable farm located just north of Gordon, GA. The farm property has been owned by the Oetter family since the Great Depression.
Now, under the care and management of Bobby Jones and Chelsea Losh, the land is being lovingly restored to full organic production after over a decade out of cultivation.
Circle WSeasonal produce from Vicky Washburn
Davis FarmsWe're here to work hard, grow good food, and love the land. Davis Farms is a small sustainable vegetable, fruit, flower and herb farm nestled atop a hill in rural middle Georgia. We cultivate two healthy acres of land (with much room to grow) using the most sustainable and natural methods.
Denise MeeksHomemade 4" pecan and sweet potato pies made fresh from Denise Meeks.
East Georgia ProduceLocated in Jefferson County Georgia, we are a family operated farm growing a wide variety of vegetables, greens, melons, and herbs. Taking an organic approach, we use a practice called "ecoganic farming" to maintain a soil rich in beneficial microbes and organic matter. We do not use any synthetic fertilizers or pesticides on our crops. By growing a variety of crops, and practicing good crop rotation, we try to reduce disease and insect damage and provide a healthy environment while keeping the land productive. We currently have 10 acres under cultivation, supplying produce 365 days a year to local markets, restaurants, and through our Community Supported Agriculture Program.
Grassroots FarmPasture Raised Chicken, quail, holiday turkey and duck. Our animals live and grow on lush, green, pasture. Family run farm in Walton County, GA, just outside of Loganville and Monroe. We specialize in pasture raised chicken and quail. Both meat and eggs available. We supply some of the top chefs in Georgia as well as numerous markets. No hormones nor antibiotics are used, this is REAL food.
HoneyDew FarmTucked down in a hollow, situated in the Northeast corner of Bulloch County, GA is where you will find 2 acres of highly fertile and productive farm land, where the morning dew is sweet, clean and the air is fresh. It is in this ideal environment that we grow and bring to you the safest, freshest, and sweetest tasting locally grown seasonal produce possible. In addition, we grow a wide variety of fresh cut flowers and potted flowering plants that can beautify and enhance any living space.
Hunter CattleHunter Cattle Company believes in the healthy benefits of Grassfed Beef, Pastured Pork, Free-Range Chickens, and Free-Range Eggs. Our family owned and managed farm is committed to providing the healthiest, best tasting beef, pork, poultry, and eggs for your breakfast, lunch, and dinner plate.
Roasted Café and LoungeHere are Roasted we strive to make the best cup of coffee you’ve ever tasted. We believe in having reasonable prices, without sacrificing quality or flavor.
Rocking Chair RanchRocking Chair Ranch is committed to delivering locally-grown, grass-fed beef to the Middle Georgia area. Our pasture-raised livestock are free of growth hormones and antibiotics to provide you with a healthier alternative to regular beef.
Rocky Hill Honey FarmWe are a small family owned operation. We keep our bees on small private tracts of land intermingled with the Oconee National Forest. Our bees forage on nectar bearing trees, shrubs and plants in the forest area away from and pesticide applications. We use no chemicals in our beekeeping.
Salamander Springs FarmFresh seasonal produce from this farm located on 50 acres in Milledgeville GA; this off the grid homestead implements environmentally complimentary agricultural practices and has hosted over 100 volunteers from around the world through www.wwoof.org.
Savannah River FarmsSavannah River Farms is a family working farm, owned and operated by the Deen family. We strive to meet the demands of the growing number of consumers that care about the healthy benefits of hormone and antibiotic free meats. Located a few miles from the Savannah River in Newington, GA, we use only natural methods of raising our livestock to yield products not only superior in taste but in health benefits as well. The humane treatment of our animals and the sustainability of our farm are both top priorities of our farm.
Selah Farms
Southern Swiss DairySouthern Swiss Dairy is a milk processing facility located in Waynesboro, GA that is family owned and operated. Our milk is natural and free of artificial growth hormones. We process and bottle milk products the same day our cows are milked, ensuring our customers will have the freshest milk possible.
The Little FarmThe Little Farm, a farm in Gray, GA, (Jones Co.) is where we grow award-winning Bermuda hay, naturally grown vegetables, (grown without herbicides OR pesticides) farm fresh eggs from free range chickens, and we bake fresh, homemade whole wheat bread and zucchini bread! (Our bread is made the day of the sale!) We love our customers! We are proud members of Georgia Organics.
Tommy MeeksFresh and locally grown seasonal produce.
Tre FosterLocal potted flowers, compost and fresh seasonal vegetables.
Twin OaksAt Twin Oaks Fun Farm, our juicy, plump and delicious golf ball sized strawberries are harvested each Spring, and you can stop by and Pick Your Own Berries!
Vesterfield FarmAt Vesterfield Farms our vegetables are naturally grown with a commitment to high quality, great taste, and nutritional value. We believe that in order for the food that sustains us to reach its full potential, the soil in which it grows should be as healthy as possible. Our soil's fertility is built by composting, crop rotation, and cover-cropping. We farm in a sustainable and natural way so you can feel confident that you are feeding your family incredibly nutritious food that is pesticide and herbicide free. We grow and sell to others only what we eat ourselves.
Wheeler Farms
Fresh and locally grown seasonal produce.
