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A Dual Compartment Chimney Tray Wayne Chung and Dick Nielsen Fluor Daniel Aliso Viejo, California Presented to AIChE 2001 Spring National Meeting April 26, 2001 at Houston, Texas

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A Dual CompartmentChimney Tray

Wayne Chung and Dick Nielsen

Fluor Daniel Aliso Viejo, California

Presented to AIChE 2001 Spring National Meeting

April 26, 2001 at Houston, Texas

A Dual Compartment Chimney Tray

A Highly Effective Technique for Adding A Side Reboiler to

an Existing Column

History of the Hydrocracker Unit

• Built in 1962 for a capacity of 8,800 BPD• Revamped in 1971 to a capacity of 11,200

BPD• Revamped in 1992 to a capacity of 17,500

BPD• Now running at 22,000 BPD

• Reused the existing 3-pass trays in the bottom section of the Debutanizer

• Added a pumped side reboiler loop to recover heat from the reactor effluent

• Installed 3 x 12” draw-off nozzles at tray 25 and piped to side reboiler pump suction

• Installed 3 x 8” distributors and one 8” and one 10” return nozzle at tray 25

Debutanizer Revamp in 1971

Tray 24

Tray 25

Tray 26

Return Nozzle 10" Return Nozzle 8"

Drawoff Nozzles2 x 12"

24”

24”

8"8"

DrawoffNozzle

12"

9"

15"

Side View of the Side Reboiler Drawoff and Return Nozzles Installed in 1971

14" 27"

14"x8"Reducer14"x10"

Reducer

10"Return Nozzle

8"Return Nozzle

13-2-1/2" Dia.Holes, Equal.

Spaced

34-1-3/4" Dia.Holes, Equal.

Spaced

15-2-5/8" Dia.Holes, Equal.

Spaced

Top View of the Side Reboiler Return Distributors and Nozzles Installed in 1971

• Side reboiler pump cavitates at 2/3 of the rated flow of 42,000 BPD, or at about 28,000 BPD

• Debutanizer performance doesn’t meet the 1971 revamp requirements

• Side reboiler feed stream is a “mixed” stream consisting of side reboiler return and liquid from tray 24 (loss of LMTD)

Problems

• Poor Drawoff Tray Design- Uneven drawoffs in a 3-pass tray- Inadequate degassing of the boiling liquid

• Poor Side Reboiler Return Design- Uneven side reboiler return to each flow pass- Inadequate segregation of cold and hot fluids

• Poor Mixing of Fluids- Fluid mixing on the deck and troughs- No assurance of fluid flow direction

Causes of Side Draw Limitations

Tray 24

Tray 25

Tray 26

ReturnNozzle 10" Return Nozzle 8"

Drawoff Nozzles2 x 12"

2'

2'

8"8"

Drawoff Nozzle

12"

9"

15"

‘Idea’ Hot Fluid Flow Direction

Drawoff Rate < 28,000 BPD

Tray 24

Tray 25

Tray 26

ReturnNozzle 10" Return Nozzle 8"

Drawoff Nozzles2 x 12"

2'

2'

8"8"

Drawoff Nozzle

12"

9"

15"

‘Actual’ Hot Fluid Flow Direction

Drawoff Rate > 28,000 BPD

Design a Dual Compartment Chimney Tray to perform the following tasks:• Cold fluid surge for pump drawoff• Hot fluid surge for liquid stabilization and

degassing prior to flowing to tray below• Side-reboiler return vapor/liquid separation• Isolation of the cold fluid for a better LMTD• Vapor chimney for vapor from the tray below

Process Design Objectives

• Limited free vertical space for a chimney tray and pump liquid surge.

• How to control a 90 to 95% drawoff of cold fluid without a level or flow controller?

• How to prevent the cold fluid from being mixed with the hot side reboiler return fluid?

• How to safeguard the pump?

Column Design Limitations

A Dual CompartmentChimney Tray with

A Special Double Wall

Innovative Solution

• Install a special double wall partition for separating the cold and hot compartments

• Isolate the cold fluid and allow excess cold fluid to sweep inside the double wall

• Reverse hot fluid flow as an emergency backup for pump protection

• Use temperature sensors to indicate the fluid flowdirection on the chimney tray

Process Innovations

• A new 20” pump draw nozzle designed for automatic degassing

• A new 10” U type side reboiler return distributor and a new nozzle

• A vapor chimney of 27” X 40” X 43”(High)• A 32”(High) double wall• Two tray 26 downcomer chutes• Two 29” (High) liquid dams to tray 27

Chimney Tray Features

Return Nozzle

Draw-off Nozzle

ColdFluidCold

Fluid

Tray 25

Tray 26

Tray 27

HotFluid

HotFluidVapor Chimney

Cold Compartment (front)Hot Compartment (rear)

5'

20"

Front View of the Chimney Tray

Tray 27

5'

20" Draw-off Nozzle

Cold SideHot Side

Tray 25

Tray 26

Return Nozzle

Tray 26Seal Pan

ColdFluid

Vapor Chimney

Hot Fluidto Tray 27

Vapor

Distributor

Liquid Dam

Double Wall

Splash Plate

Side View of the Chimney Tray

Partial View of the Chimney Tray

The Double Wall -Heart of The Design

Tray 26 Downcomer Chute

Double Wall & Tray 26 Chute

Reboiler Return Distributor

Partial View of the Chimney Tray

Tray 26 Deck

Partial View of the Chimney Tray

Return Nozzle (above)Draw-off Nozzle (below)

Cold SideLiquid Surge

Double Walloverflow

Vapor fmTray 27

Liq. toTray 27(below)

Liq. fm Tray 26(above)

Liq. toTray 27(below)

Liq. fmTray 26(above)

Hot SideLiquid Surge

overflow

Normal Flow Path

Return Nozzle (above)Draw-off Nozzle (below)

Cold SideLiquid Surge

Double Wall reverse flow

Vapor fmTray 27 Liq. to

Tray 27(below)

Liq. fm Tray 26(above)

Liq. fmTray 26(above)

Liq. toTray 27(below)

Hot SideLiquid Surge

reverse flow

Reverse Flow Path

Side Draw and Return Flow Schematic

From Fired HeaterReboiler

To Fired HeaterReboiler Pump

Side ReboilerPump

529°F

566°F468°F

468°F

520°F

dTC

17

18

19

26

27

30

H

537°F

700°F 630°F

551°F

TI

Feed

Reactor EffluentReactor Effluent

FTFFCFT

TT

TT

• Hot fluid reserves flow to the cold compartment during initial startup as anticipated

• Draw rate increases to 30,000 BPD with a peak rate of 35,000 BPD

• The system has been operating successfully since initial startup

Operating Results

• Maintain the coldest possible temperature to the side reboiler

• Maximize the side reboiler LMTD• Minimize the column space loss, i.e., 2 tray loss (or

less) for the chimney tray• Indicate or control the flow direction of the cold or

the hot fluid with temperature sensors• Isolate and insulate the cold compartment with

excess cold fluid flowing through the double wall

Conclusion: Benefits of the Double Wall

Comments/Questions ?

Acknowledgement

Email: [email protected]

Tel: (949) 349-4479