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stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979 | St. Louis City Edition | 1 To advertise: 314-267-9979 • email: [email protected] Feb. 6, 2013 : 89 Saint Louis CITY EDITION great DeaLS & SaVINgS! • CItY MaP • St. LouIS HaPPeNINg • art: geOrgeS BraQUe• MarDI graS •VaLeNtINe’S DaY LIKE US ON follow us on twitter.com/stlcityediton TM By utilizing the St. Louis City edition, you enable us to support St. Louis businesses and help ensure/improve the uniqueness of our neighborhoods. SHOP LOCaL! COVERING THE CITY CORRIDOR Downtown • the Loop • MiDtown • SouLarD LaFaYette SQuare • Benton parK • the hiLL BiG BenD • CentraL weSt enD • tower GroVe the GroVe • MapLewooD • DoGtown • Shaw stlcityedition.com 7637 Ivory Ave. • St. LouIS•314-544-4900 www.fAcebook.com/IvorycoAStStL Mardi Gras Shuttles! RIDE IN STYLE TO AND FROM THE GRAND PARADE. CALL FOR DETAILS. GET T HE G OAT TO GO! FRieD CHICKen SUNdays FROM NOON UNTIL CLOSE T HE GOAT HAPPY HOUR Monday - Friday: 3pm - 7pm $2 Bottled Beer, $2 Rails 7529 Michigan Ave • 314-932-7774 www.southsidegrillstl.com • Like us on Facebook Ladies’ Night thursday’s 8-12 Karaoke Friday Nights 9-1 MARDI GRAS Open at 8am • Breakfast from 8am to 11am Shuttle to and from 9:30am to 5:30pm Live MuSic starting at Noon!

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The St. Louis City Edition is a neighborhood paper that focuses on letting residents get the most out of an area. By supporting the St. Louis City Edition, you enable us to support St. Louis businesses and help ensure/improve the uniqueness of our neighborhoods. SHOP LOCAL!

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Page 1: 89: St. Louis City Edition

stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979 | St. Louis City Edition | 1

To advertise: 314-267-9979 • email: [email protected] Feb. 6, 2013 : 89

Saint Louis CITY

EDITION

great DeaLS & SaVINgS! • CItY MaP • St. LouIS HaPPeNINg • art: geOrgeS BraQUe• MarDI graS •VaLeNtINe’S DaY

LIKE us on

follow us on

twitter.com/stlcityediton

TM

By utilizing the St. Louis City edition, you enable us to support St. Louis businesses and help ensure/improve the uniqueness of our neighborhoods. SHOP LOCaL!

COVERING THE CITY CORRIDORDowntown • the Loop • MiDtown • SouLarD

LaFaYette SQuare •Benton parK • the hiLLBiG BenD • CentraL weSt enD • tower GroVe

the GroVe • MapLewooD • DoGtown • Shaw

stlcityedition.com

7637 Ivory Ave. • St. LouIS • 314-544-4900www.fAcebook.com/IvorycoAStStL

Mardi Gras Shuttles!Ride in STYLe To and fRom The GRand PaRade. CaLL foR deTaiLS.

GET The GoaT

To Go!

FRieD CHICKen SUNdays

fRom noon UnTiL CLoSe

The GoaT

Happy Hour Monday - Friday: 3pm - 7pm

$2 Bottled Beer, $2 Rails

7529 Michigan Ave • 314-932-7774www.southsidegrillstl.com • Like us on Facebook

Ladies’Nightthursday’s8-12

KaraokeFridayNights

9-1

Mardi Gras Open at 8am • Breakfast from 8am to 11am

Shuttle to and from 9:30am to 5:30pmLive MuSic starting at Noon!

Page 2: 89: St. Louis City Edition

2 | St. Louis City Edition | stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979

Saint Louis CITY

EDITIONDowntown•Central West End•Soulard•The Loop•Grand/Grove•MaplewoodDowntown•Central West End•Soulard•The Loop•Grand/Grove•Maplewood

Your gateway to neighborhood dining, entertainment and services.

Your gateway to neighborhood dining, entertainment and services.

Discounts available for multiple runs.Advertising is paid in advance.

Ad design included (restrictions apply).Your business in front of thousands bi-weekly.

Website Advertising as low as $50 for 6 months.

1/8 (3.8” x 2.5”): …………… $801/4 (3.8” x 5.1”): …………… $1401/2(h) (7.75” x 5.1”): ……… $2401/2(v) (3.8” x 10.25”):……… $240Full (7.75” x 10.25”): …… $440

To advertise call Craig at 314-267-9979 or email: [email protected]

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MIZZOU BasketballFeB 7 @ texas a&M 8:00 pMFeB 9 vs ole Miss 12:00 pMFeB 13 @ Mississippi St. 7:00 pMFeB 16 @ arkansas 3:00 pMFeB 19 vs Florida 8:00 pM

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Sports Schedule Sponsored by:

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[email protected] • letkatiedoit.com

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SOUTH COUNTY: 4481 Lemay Ferry Rd., St. Louis, MO 63129 • Phone: 314-892-8333

CENTRAL WEST END: 22 N Euclid Ave., St. Louis, MO 63108 • Phone: 314-367-9333

stlouis.thegreatframeup.com • www.facebook.com/thegreatframeupstl

Mardi GrasFaQ: Factoids

What is a Krewe? The word “Krewe” is a generic term used to describe any carnival organization or club. The word was coined by the oldest such organization in New Orleans, the Mystik Krewe of Comus who believed in 1857 that the word gave the club’s name an “olde-English” flavor.Here in St. Louis the Soulard Mardi Gras Grand Parade is made up of many Krewes. Each float or marching group represents the efforts of an individual Krewe.Who can have a Krewe? You and your friends. With some effort and creativity you and your friends can be the object of desire of hundreds of thousands of screaming revelers. What a rush!

Why Do they throw Beads from the Parade? Why Not throw Money? Throwing beads traces its roots to an old English custom where the local nobles would parade down the village main street and toss candies and glass beads to the peasantry. Given Mardi Gras’ unique sense of humor, New Orlinians expanded on the mock King or Rex idea with ordinary people, dressed as nobles tossing candy and trinkets to the crowd, thereby poking a bit more fun at the well-heeled.At Soulard Mardi Gras, more than 17 million beads will fly from the Lumière Place Grand Parade Route in 2009. Clearly, Mardi Gras beads have become a big business. We’re not certain what you have to do to get beads, but we sure see a lot of people wearing them after the parade.We have had some recent requests from automakers and financial titans to throw money from the parade route. We’ll stick with beads.

So Why isn’t Mardi gras the Same Date every Year? Can You guys Just Not remember One Date?Unlike most annual holidays, which are a fixed date in the calendar, the date for Mardi Gras is dependent upon the date of Easter Sunday.The season itself at least begins on a fixed date, Twelfth Night, January 6. This is the day the three Magi arrived in Bethlehem to see the baby Jesus. This is also the origin of the King Cake tradition, and the reason for the toy baby inside the cake. One guess as to who it is.The end of the Carnival season, Fat Tuesday, isn’t so simple. Of course Easter always falls on the first Sunday following the first full moon of Spring. Now in truth, it’s not quite so easy as that. We’re sure you all remember Pope Gregory XIII. He was a real stickler for calendars—so much so that he threw out Julius Caesar’s calendar and made his own (we certainly wouldn’t have wanted to mess with Caesar’s calendar, but that’s another story). So the real date of Easter also deals with the difference between an astronomical full moon and an ecclesiastical full moon. But if you are that interested in all this, you should probably be reading something else.So Easter is the key to determining the date for Mardi Gras, or Fat Tuesday, which is always the day before Ash Wednesday, 47 days before Easter Sunday.

Who runs this Party, anyway? Mardi Gras, Inc., a 501(c)(4) not for profit organization, is responsible for producing the Mardi Gras celebration in St. Louis, recognized as one of the largest pre-Lenten celebrations in the United States. The Regional Chamber and Growth Association estimated the festival economic impact to businesses and public coffers across the entire St. Louis region at more than $21,000,000—for those counting along at home, that’s more bucks than beads, as a measly 17 million beads are thrown on River City Grand Parade Day.

a census of downtown St. Louis hotels determined that over 20,000 hotel room nights are sold the weekend of the grand Parade.Soulard Mardi gras generated nearly 1,500 media placements in the U.S. and Canada, with more than a dozen front page stories.

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Happy HourFriday’s only from 4-7PM$1.50 Domestic Bottles

$4 Bombs

The Mack is a Smoke Free Establishment4615 Macklind Avenue • 314-832-8199

on ash Wednesday and Fridays during Lent.

Served all day long.

Fish Fry

Come and watch the Blues win on 1 of our 9 BIG HDTV’s!

1730 S. 8th Street • St. Louis, MO 63104314-932-1280 • www.sassyjacs.com

We have food, drink, and event specials frequently. Please feel free to contact us or view our website or Facebook.

Mon-Thu: 11am - 11pm • Fri-Sat: 11am - 12am • Sunday: CLOSED

Make your Valentine’s Day reservation early.

Call for the details of our incredible specials!

Mardi Gras!

Valentine’s Day

Join us Saturday, February 9 for the River City Casino Grand Parade. We’re only 1 block off the parade route at 8th and Soulard.

Mardi GrasFaQ: Factoids

What is a Krewe? The word “Krewe” is a generic term used to describe any carnival organization or club. The word was coined by the oldest such organization in New Orleans, the Mystik Krewe of Comus who believed in 1857 that the word gave the club’s name an “olde-English” flavor.Here in St. Louis the Soulard Mardi Gras Grand Parade is made up of many Krewes. Each float or marching group represents the efforts of an individual Krewe.Who can have a Krewe? You and your friends. With some effort and creativity you and your friends can be the object of desire of hundreds of thousands of screaming revelers. What a rush!

Why Do they throw Beads from the Parade? Why Not throw Money? Throwing beads traces its roots to an old English custom where the local nobles would parade down the village main street and toss candies and glass beads to the peasantry. Given Mardi Gras’ unique sense of humor, New Orlinians expanded on the mock King or Rex idea with ordinary people, dressed as nobles tossing candy and trinkets to the crowd, thereby poking a bit more fun at the well-heeled.At Soulard Mardi Gras, more than 17 million beads will fly from the Lumière Place Grand Parade Route in 2009. Clearly, Mardi Gras beads have become a big business. We’re not certain what you have to do to get beads, but we sure see a lot of people wearing them after the parade.We have had some recent requests from automakers and financial titans to throw money from the parade route. We’ll stick with beads.

So Why isn’t Mardi gras the Same Date every Year? Can You guys Just Not remember One Date?Unlike most annual holidays, which are a fixed date in the calendar, the date for Mardi Gras is dependent upon the date of Easter Sunday.The season itself at least begins on a fixed date, Twelfth Night, January 6. This is the day the three Magi arrived in Bethlehem to see the baby Jesus. This is also the origin of the King Cake tradition, and the reason for the toy baby inside the cake. One guess as to who it is.The end of the Carnival season, Fat Tuesday, isn’t so simple. Of course Easter always falls on the first Sunday following the first full moon of Spring. Now in truth, it’s not quite so easy as that. We’re sure you all remember Pope Gregory XIII. He was a real stickler for calendars—so much so that he threw out Julius Caesar’s calendar and made his own (we certainly wouldn’t have wanted to mess with Caesar’s calendar, but that’s another story). So the real date of Easter also deals with the difference between an astronomical full moon and an ecclesiastical full moon. But if you are that interested in all this, you should probably be reading something else.So Easter is the key to determining the date for Mardi Gras, or Fat Tuesday, which is always the day before Ash Wednesday, 47 days before Easter Sunday.

Who runs this Party, anyway? Mardi Gras, Inc., a 501(c)(4) not for profit organization, is responsible for producing the Mardi Gras celebration in St. Louis, recognized as one of the largest pre-Lenten celebrations in the United States. The Regional Chamber and Growth Association estimated the festival economic impact to businesses and public coffers across the entire St. Louis region at more than $21,000,000—for those counting along at home, that’s more bucks than beads, as a measly 17 million beads are thrown on River City Grand Parade Day.

a census of downtown St. Louis hotels determined that over 20,000 hotel room nights are sold the weekend of the grand Parade.Soulard Mardi gras generated nearly 1,500 media placements in the U.S. and Canada, with more than a dozen front page stories.

Page 4: 89: St. Louis City Edition

4 | St. Louis City Edition | stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979

3122 S. Kingshighway Blvd.St. Louis, MO 63139314-772-1611

(f) 314-772-3163

14381 Manchester RoadManchester, MO 63011

636-394-3655(f) 636-394-1609

M ode rnKITCHENS & BATHS

*FREE Estimates*FREE Planning *FREE Design

www.modernkitchensandbaths.com

2 Locations

Locally Owned and Operated for over 60 Years.

Thank You St. Louis!

Come & SeeOur Beautiful

Selection of Home

Furnishingsat South

Kingshighway!

check out our happy hour online

OPEN DAILYmon-fri: 11 AM - 3 pm

mon-thu: 4:30 PM - 10 PMfriday: 4:30 PM - 11 PM

saturday: 12PM - 11 PMsunday: 5 PM - 9:30 PM

Tuesday, Wednesday , Thursday • 4:30pm to 6:30pm

3024 S. Grand BLVD.314-772-0002 www.sekisuiusa.com

1/2 Price Sushi!

CATCH ALL THE GAMES ON OUR NEW ENCLOSED, CLIMATE CONTROLLED PATIO!

3503 Roger Place (at Potomac) • 314-771-2040www.friendlyssportsbar.com

BLUES ARE BACK!! FREE HOME TEAM SPECIALS during BLUES HOCKEY

1/4 lb. Hamburger, Ballpark Hot Dog, Bratwurst, Nachos with CheeseLIMIT: 2 per Fan per GaMe • Through February!

Buckets of Natty Light & PBR: $10.50Buckets of Domestic Beer: $12.50

Catch every game & every team here! Friendly’s can satisfy the sports fan in you!

SPORTS BAR & GRILL

Mar

di G

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Mar

di G

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2321 Arsenal, St. Louis, MO 63118 • In Historic Benton Park(p) 314-776-5889 • (f) 314-664-5699 • luvyduvys.com

follow us on Facebook and twitter

Start Mardi Gras here and walk on down to

then parade.. Homemade Hurricanes,

Gumbo,Shrimp and Grits, Cinnamon Roll

Bread Pudding, Beads and FUN!

Start Mardi Gras here and walk on down to

then parade.. Homemade Hurricanes,

Gumbo,Shrimp and Grits, Cinnamon Roll

Bread Pudding, Beads and FUN!

Page 5: 89: St. Louis City Edition

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geOrgeS BraQUe aND tHe CUBISt StILL LIFe,

1928–1945January 25, 2013 - april 21, 2013

Georges Braque and the Cubist Still Life, 1928–1945 offers the first detailed examina-tion of Braque’s experiments with still lifes and interiors during the years leading up to and through World War II. During the period between the wars, Braque exhibited a freer style of Cubism, intensifying his color use and a looser rendering of objects. However, he still remained committed to the cubist method of simultaneous perspec-tive and fragmentation. Braque employed the genre of the still life to conduct a lifelong investigation into the nature of perception through the tactile and transitory world of everyday objects.

Attending to the cyclical nature of the artist’s work, the exhibit examines the transformations in Braque’s creative pro-cess as he moved from painting small, intimate interiors in the late 1920s, to depicting bold, large-scale, tactile Cubist spaces in the 1930s, to creating personal renderings of daily life in the 1940s. It was after WWI when Braque resumed painting in late 1916 that he began to moderate the harsh abstraction of cubism. He developed a more personal style characterized by brilliant color and textured surfaces. His many still life sub-jects painted during this time maintain his emphasis on structure.

The invention of Cubism was a joint effort between Picasso and Braque who were the style’s main innovators. After meeting in 1907, Braque and Picasso began working on the development of Cubism. French art critic Louis Vauxcelles first used the term Cubism, or “bizarre cubiques”, in 1908 after seeing a picture by Braque. He described it as ‘full of little cubes’, after which the term quickly gained wide use. Both artists produced paintings of monochromatic color and complex patterns of faceted form, now termed Analytic Cubism. Unlike Picasso, Braque was interested mainly in developing Cézanne’s ideas of multiple perspectives. Braque’s essential subjects were the ordi-nary objects of life with which he created luminous, other-worldly still life and figure compositions.

Georges Braque and the Cubist Still Life, 1928–1945 is a collaboration with The Phil-lips Collection in Washington, DC, the exhibition will consist of more than thirty-five paintings, produced between 1928 and 1945, drawn from public and private collec-tions in the United States and Europe. Following its showing at the Mildred Lane Kem-per Art Museum from January 25 to April 21, 2013, the exhibition will travel to The Phillips Collection, where it will be on view from June 8 to September 1, 2013.

the Mildred Lane Kemper art Museum, part of the Sam Fox School of Design & Visual arts at Washington University, is located near the corner of Skinker and Forsyth Boulevards directly west of Forest Park on the Danforth Campus of Washington University in St. Louis. For more information on the exhibit and the Kemper please visit kemperartmuseum.wustl.edu

FISH FRY FRIDAYS

HOLY TRINITY SERBIAN CHURCH FISH FRY

HOLY TRINITY SERBIAN CHURCH1910 Serbian Drive at McNair Avenue

314-776-3262 • serbianchurchstlouis.com

Your choice of baked or fried fish, served with two sides, bread,

a dessert, and drink ticket.

Served Fridays during Lent,starting February 15th.

4:30-7:30 PMDINE-IN • CARRY-OUT

Mardi Gras shuttles

Mardi Gras Grand ParadeSaturday, February 9

Southtown Pub will be open at 9:00am Mardi Gras shuttles will be running

to and from starting at 9:30am to 10:30pm.

3707 S. Kingshighway Blvd.

314-832-9009Large Outdoor PatioWashers • Specials

haPPY houR!M-F: 4-7PM • $8 Domestic Buckets

Page 6: 89: St. Louis City Edition

6 | St. Louis City Edition | stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979

fridays 4:00PM to 7:00PM • during lent

Baked or Fried Fish or Shrimp and More!

Dinners come with your choice of 2 sides dishes and a dessert.

also available: Crab Rangoon and Cheese Pizza

4323 S. Kingshighway (Kingshighway at Sutherland)314-352-2111

No Long Term Contracts

Supervised Kids Room

Mega Cardio Center

30 Min Total Body Circuits

2000 sq. �. Free Weights

Free Personal Training

fRee 7 DaY Pass!Non-Member & First Time Guests Only • Local Residents OnlyMust be at least 12 years or older.

www.fiTness19.com

4701 Delor St. (near Burlington Coat) 314-832-0019 • fitness19.com

A New Year .. a new You!!

$7$7To Join

Per Month** See gym for details

Page 7: 89: St. Louis City Edition

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THIS MAP SPONSORED BY THE PARTNERSHIP FOR DOWNTOWN ST. LOUIS

Page 8: 89: St. Louis City Edition

8 | St. Louis City Edition | stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979

Q: If I get my phone wet, what's the best way to bring it back to life? A: Even if a wet cellphone seems dead, there's a good chance it can be resuscitated. Just make sure you act fast--the longer the water sits inside, the greater the likelihood it will destroy the phone for good.

This is a DIY moment. While consumers are conditioned to send back broken merchandise, your phone's warranty probably doesn't cover water damage. And you may not have much luck pulling a fast one on your phone company--most of today's phones come with a "water sticker" that permanently changes color if it gets wet.

The first step: Immediately cut the power by removing the battery. I know it's tempting, but resist the urge to power up your phone to see if it works--just turning it on can short out the circuits. If you have a GSM phone (the type used by AT&T and T-Mobile), you'll want to remove the SIM card as well. Even if your phone turns out to be beyond repair, the SIM should retain a lot of its onboard information, such as the contacts in your phone book.

With the battery safely set aside, you now have one goal--dry your phone, and dry it fast. If you let the moisture evaporate naturally, the chance of corrosion damaging the phone's innards increases. Instead, blow or suck the water out. But don't use a hair dryer--its heat can fry your phone's insides. Instead, opt for a can of compressed air, an air compressor set to a low psi or a vacuum cleaner (a wet/dry Shop-Vac would be perfect). The idea is to use air to push or pull moisture out through the same channels it entered.

Finally, use a desiccant to wick away any leftover moisture. The most con-venient choice is uncooked rice. Just leave the phone (and its disconnected battery) submerged in a bowl of grains overnight. If you're worried about rice dust getting inside your phone, you can instead use the packets of silica gel that often come stuffed in the pockets of new clothes. But acting fast is far more important than avoiding a little dust, so don't waste time shopping if you don't already have a drawer full of silica gel.

The most important thing to remember is to avoid heat. That means no hair dryers, ovens, microwaves or extended periods in direct sunlight. While heat will certainly evaporate the moisture, it could also warp components and melt adhesives. Those fragile glues are also why you'll want to avoid dunk-ing the phone in rubbing alcohol (an oft prescribed tip on the Web). Alcohol is a solvent and can dissolve the internal adhesives. (If you drop your phone in the toilet, it's okay to wipe the outside with alcohol to disinfect it.)

One final, perhaps surprising, note: If your phone gets soaked in salt water, you should probably flush the whole thing in fresh water before it dries. When salt water evaporates, it leaves crystals that can damage a phone's fragile compo-nents. Just be sure to remove the battery before flooding the device.

SAINT LOUIS

ORCHESTRA

For ticket information or assistance, please contact:P.O. Box 220437 • St. Louis, MO 63122 or call 314-421-3600

www.stlphilharmonic.org

Robert Hart Baker, ConductorFriday, March 1, 2013, at 8:00 PM

J. Scheidegger Center for the Arts at Lindenwood University2300 West Clay Street • St. Charles, MO 63301

Overture to “Roberto Devereux” ~Gaetano DonizettiThe Heavens Are Telling Them from “The Creation” ~Franz Joseph Haydn

Cantique de Jean Racine, Op. 11 (arr. John Rutter) ~Gabriel FauréAll Things Bright And Beautiful ~John RutterO Clap Your Hands ~Ralph Vaughan Williams

Featuring the Choirs of Lindenwood University, Pamela Grooms, director

Don Quixote, Op. 35 ~Richard StraussRichard Hirschl, cello - Lawrence Neumann, viola

Featuring THE most overworked Jagermeister machine this side of the Mississippi!

OPEN TILL 3AM DAILYPrivate Parties Up to 100 People

H join Missouri bar and grillE on FacEbook H

FrEE sHuTTlE to & from all blues games!

did you know Missouri bar & grille offers complimentary Wi-Fi for our guests?

MISSOURIBAR & GRILLE701 North Tucker Blvd.314-231-2234missouribarandgrille.com

celebrate Missouri bar & grille’s 30th anniversary on Valentine's day!

FrEE appetizers starting at 4:00 PM. FrEE roses & chocolate covered strawberries for the ladies.

Drink specials all day! • Live Music! Full Menu until 2:00aM

Page 9: 89: St. Louis City Edition

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SeNSe aND SeNSIBILItY (DateS VarY)Wednesday, February 6, 2013 Until Sunday, March 3, 2013the repertory theatre Of St. Louis Mainstage Season On the Browning Mainstage at the Loretto-Hilton Center. When their father’s death leaves two sisters with uncer-tain prospects, they must navigate the unpredictable seas of courtship with only their hearts to guide them. The course of true love winds through flirtation, folly, scandals and secrets as reserved, sensible Elinor and romantic, impulsive Marianne attempt to find their way in the world. This lovely, intimate adaptation of Jane Austen’s first novel is a charming journey through hope and heartbreak as two young ladies find that when sense and sensibility meet, love can’t be far behind. Performance times are at 7:00 p.m. Tuesday and select Sundays, 8:00 p.m. Wednesday-Friday, 1:30 p.m. select Wednesdays, 5:00 p.m. Saturday, 9:00 p.m. select Saturdays, 2:00 p.m. Sunday http://www.repstl.org/, (314) 968-4925

SOULarD MarDI graS - LUMIere PLaCe Fat tUeSDaY ParaDetuesday, February 12, 2013, Downtown St. LouisCelebrate the last call before Lent with a Fat Tuesday Parade featuring premiere Krewes from the Mardi Gras festival. The beads will once again be flying as the Mardi Gras season enters its final hours. www.stlmardigras.org/, (314) 771-5110

St. LOUIS SYMPHONY OrCHeStraL PrOgraM: CItY NOIrFriday, February 15, 2013 Until Saturday, February 16, 2013 at Powell Symphony Hall In grand Center. Taking inspiration from 1940s Los Angeles, John Adams’ City Noir, portrays pockets of high energy that are nested among areas of leisure in the famed west coast city. Often described as cinematic, the lyrical work combines sassy and savvy together offering a glimpse of a bygone era in a great American city. 10:30 a.m. (15), 8:00 p.m. (16) www.stlsymphony.org, (314) 534-1700 or (800) 232-1880

StraY HaVeN reSCUe, a NON-PrOFIt FOSter-NetWOrK Cat reSCUeFriday February 22 at the Chapel: Sanctuary for the arts 6238 alexander Drive 63105. Just off Skinker Blvd by Forest Park -a block south of Washington University. Cost is $20 per person or $30 per couple or family from 6:30-9:30 For tickets and more information www.strayhavenrescue.org This fundraiser is casual and will help us spay/neuter lots of cats this summer. You can contact Dawn at 314-580-6103.

sT. Louis haPPeninG

View our entire menu and specials online at: tuckersplacestl.com

“St. louis’ best steaks” - rft readers poll 1999-2012

HISTORIC SOULARD • 1/2 block south of Russell2117 South 12th St. • 314-772-5977

MONDAy: Industry Night! Happy Hour From 3pm Until Close. Drink Specials. 1/2 Price Appetizers & Pizzas. TUESDAy: Prime Rib Specials All Day Long! WEDNESDAy: Can Beer Night! 16 Ounce Cans $2. Many Varieties. 9pm Until Close.

THURSDAy: Trivia Night! Starts At 9pm. Drink Specials! Prizes Every Round. FRIDAy: Frugal Friday!!!!!! 9pm Until Close. $1 Beer Specials. $3 Bomb and Shot Specials.

CONteMPOrarY WOrK/LIVe SPaCe

1,142 sq. ft.

Six North Coffee Co.

6 NorthSt. Louis, Missouri

lifestyle

4055 LacLede, St. LouiS 63108ph: 314-533-8061

tdd# 800-545-1833 ext. 850

Professionally managed by

Located in the CWe in the 6 North apt. Complex! A great way to save by living and working in the same place. Large, open area in the front can be used for retail or divided for living. Cool, sliding wall separates the private area. High ceilings, wood flooring, great kitchen with island, large tiled

bath plus washer & dryer. Access to fitness room. $1,250/mo + electric. W/S/t paid.

NEW SPACEaVaILaBLe!NEW SPACEaVaILaBLe!

J&A’s Bar&Grill

10 North Newstead Ave.314-534-0335

Monday-Saturday • 10aM - 1:30aM

$700

Homemade Pizzas • Salads • ChiliSoups • Sandwiches • DAIlY SpECIAlS!

SMOKING pERMITTED HERE

INCREDIBLE LUNCH SPECIAL!1/2 lb. BurgerFrench FriesDraft/Beverage

$1.00 PBR

NATTY LIGHTBUSCH

7-9pM DAIlY

untIL 3:00PM

$6 PItCHERSFor all Blues

Hockey Games

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St. Louis City edition Media Services can help. We’ve teamed up with some of the brightest and

creative free lance artists and designers in the area.

Free CONSULtatION. Free eStIMateS. NO HIDDeN FeeS Or UPSeLLS.

Web Page Design | Website Hosting Website Optimization | Maintenance

Online e-Commerce Store Facebook Fan & twitter Page Creation

For more info, email [email protected] or call Dale at 314-973-2365.

reDUCeD rateS FOr St. LOUIS CItY eDItION PartICIPaNtS.

YOU

Missing out on the social media wave? Missing out on the social media wave?

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stlcityedition.com • facebook.com/stlouiscityedition.com • twitter.com/stlcityedition.com • [email protected] • 314-267-9979 | St. Louis City Edition | 11

SUDOKU

tAKE A BREAK: CROSSWORD, SUDOKU & SCRAMBLE

MUMBO JUMBO1 2 5

9 2 6 7 4

6 8 2 9

3 2 9

5

1 8 6

4 8 2 5

2 4 6 9 7

3 5 9 Ballet, Tap, Jazz, Hip Hop, Salsa, BallroomFinal Message: RECITAL

Page 12: 89: St. Louis City Edition

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It’s Our Annual

Mardi GrasKegs & Eggs

PartyFeb. 9, 2011

9:00 AM - 12:00 PM

FREE SHUTTLEBuses will pickup

at Lindell andVandeventer Ave.

starting at 8:30 AMand they run

until 11:30 AM

OPEN 7 DAYS A WEEK AT 11:00 AM

olympia kebob house & tavern1543 McCausland Ave. • 314-781-1299

gyros • dolmadeskabobs • baklava

Enjoy Food, Friends, & fun!