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841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497-4727

841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497 … · 2016-11-07 · 841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497-4727

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Page 1: 841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497 … · 2016-11-07 · 841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497-4727

841 Old Winston Road,Kernersville, NC 27284

Phone:(336) 497-4727

Page 2: 841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497 … · 2016-11-07 · 841 Old Winston Road, Kernersville, NC 27284 Phone:(336) 497-4727

D A I L Y D R I N KS P E C I A L S

M O N D A Y S$1.00 Off All Seasonal Drinks

T U E S D A Y S$2.50 Corona Extra,Corona Light and

Dos Equis

W E D N E S D A Y SWine Down WednesdayHalf Priced Bottles & Glasses

T H U R S D A Y SFlight Night

$2.00 off Bourbon and Whiskey Flight

F R I D A Y S$6.00 Long Island Iced Teas,

$6.00 Blood Orange Margaritasand Traditional Margaritas

S A T U R D A Y S$8.00 ignature Cocktails

S U N D A Y S$5.00 Mimosas

$5.00 Bloody Marys$4.00 Fireballs

E V E R Y D A Y$2.00 Bud Light Draft

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D A I L Y F O O DS P E C I A L S

M O N D A Y S4p - close

Low Country Boil NightA Southern spin on a New England clam bake.

Fresh shrimp, sausage, potatoes and corn, simmered ina Creole broth and topped with Old Bay seasoning.

T U E S D A Y S4p - close Taco Night

3 Handcrafted Chorizo Tacos with aside of Dirty Rice for $8.00

W E D N E S D A Y S4p - close Tapas Night

Decadently prepared sharable dishes made exclusively by our Executive Chef

T H U R S D A Y S4p - close

Overnight Pot RoastHomemade and traditionally inspired

pot roast dishes

F R I D A Y S4p - close

Chef ’s Specialty Entrees

S A T U R D A Y SBrunch 11a - 3p | Rib Night 4p - close

S U N D A Y SBrunch 11a - 3p

H A P P Y H O U Rmonday - thursday: 4-6pm

buy one app and get a second at 1/2 price

follow us on

let us cater your next event!ask your server for details

W W W . J P E P P E R S . C O M

for more specials

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W H I S K E Y & B O U R B O N F L I G H T I N F O R M A T I O N

Jefferson’s Reserve Bourbon WhiskeyVery summery, light and supple bourbon which offers good, clean delivery, pleasant sweetness, hints of cigar leaf, pepper and toffee.

Four Roses Single Barrel BourbonTart stone fruits, prunes, spices, morello cherries, cocoa and vanilla.

Baker’s 7-yr Old WhiskeyNutty, with good grip. Plenty of tangy fruit with vanilla spice and rounded char.

Booker’s 7-yr Old True Barrel Bourbon WhiskeyOpens up beautifully with more woodiness and clear flavors of coffee, vanilla, raisins and dark chocolate.

Basil Hayden’s Kentucky Straight Bourbon WhiskeyPlenty spicy, well balanced with herbal notes of peppermint and a touch of fruit.

Woodford Reserve Kentucky Straight Bourbon WhiskeyNotes of fresh fruit (think pear and cherry), chopped mint and a sweet touch of honey.

Woodford Reserve Double Oaked Kentucky Straight Bourbon WhiskeyAn added depth of sweet oaken character to the bourbon, as well as developing the fruit, vanilla and caramel notes.

Blanton’s Original Single Barrel BourbonChewy caramels, orange zest, crushed hazelnuts and pecans, with vanilla-rich oak at its core.

Wild Turkey 101Toasty oak and melted vanilla ice cream, a touch of zesty citrus and butterscotch. The palate is full and rich.

Knob Creek Kentucky Straight Bourbon WhiskeyMaple sugar aroma, distinctive sweetness and a rich, woody, caramel flavor with a long, smooth finish.

Knob Creek Single Barrel ReserveStraight from one carefully hand-selected barrel to your bot-tle, Knob Creek Single Barrel Reserve encounters no detours or distractions.

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W H I S K E Y & B O U R B O N F L I G H T I N F O R M A T I O N

Maker’s 46Creamy and very soft. Then it opens up, in fact it explodes with spiciness which concentrates on the tip of the tongue. It’s on nutmeg, mulled wine spices, allspice, cinnamon.

Maker’s MarkRich and full. There are notes of rye and spice, barley malt, a little nut oil with butterscotch and vanilla.

Bulleit Bourbon Frontier WhiskeyFurther orange notes, followed by some warming winter spices and a hint of tobacco leaf.

Jameson Irish WhiskeyGood body with notes of orchard fruits, both fresh and cooked with a little vanilla cream. The finish is of medium-length with spice and honey.

High West American Whiskey American Prairie WhiskeySweet, toasty spices, vanilla, cherries and manuka honey.

Smooth Ambler Old Scout Straight Bourbon WhiskeyLuxurious caramel, cane sugar and vanilla. Then there’s the spice coming through once again, with rich rye in tow.

Eagle Rare Single Barrel Bourbon WhiskeyBold, dry, oaky flavors with notes of candied almonds and very rich cocoa

Angel’s Envy Port Finished BourbonNotes of sweet caramel, raisins and toffee that fade into notes of cinnamon and a touch of vanilla. The long finish has hints of dark chocolate and caramelized fruit, with just a touch of cherry.

Bernheim Original Kentucky Straight Wheat WhiskeyHints of toffee, berries, & spice with fresh mint

Jack Daniels #7 Original Tennessee WhiskeyA soft, thin entry to an off-dry medium body with caramel corn and white pepper notes.

Jim Beam Kentucky Straight Bourbon WhiskeyOpens sweet, with light caramel and vanilla flavors and, later, a slight woody char.

I.W. Harper 15 Year BourbonSweeter on the front palate with hints of oak, dried fruit and caramel.

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TASTE OF FALL

CRANBERRY MARGARITA :: 8Jose Cuervo Especial Tequila, Cranberry Juice,

Homemade Simple Syrup and Lime Juice in a Salt or Sugar-rimmed Glass; Garnished

with Cranberries and a Fresh-cut Lime

PUMPKIN SPICE LATTE-TINI :: 8Smirnoff Vanilla Vodka, Rumchata, Kahlua,

Half & Half; served in a Sugar-rimmed Martini Glassand Garnished with Whipped Cream and Cinnamon

CARAMEL APPLE-TINI :: 8DeKuyper Apple Pucker, Smirnoff Caramel Vodka,

Fresh Apple Cider; Served in a Caramel-rimmedMartini Glass and Garnished with a

Caramel-dipped Granny Smith Apple

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S I G N A T U R EC O C K T A I L S

PAMA FlirtiniPAMA pomegranate liqueur, Tito’s homemade vodka,

champagne, pineapple and cranberry juice

9Coconut Martini

1800 Coconut tequila, orange liqueur, Coco Lopez cream of coconut and cream

9Triad Punch

Gosling’s dark rum, Malibu coconut rum, grenadine, pineapple, orange and cranberry juice

9Southern Cherry

Smirnoff Cherry vodka,Disaronno amaretto and Schwepp’s ginger ale

9Moscow Mule

Tito’s handmade vodka, fresh lime juiceand Saranac ginger beer

9Blueberry Martini

Smirnoff Blueberry vodka, freshly muddled blueberries, sweet & sour mix, homemade simple syrup

8Blood Orange Martini

Smirnoff Orange vodka, triple sec and homemade blood orange juice

8J. Pepper’s House Margarita

Jose Cuervo Gold tequila, homemade blood orange juice

and triple sec

8Dark and Stormy

Gosling’s black rum, fresh lime juice and Saranac ginger beer

8

The J. P.Seagram’s gin, Seagram’s vodka, fresh sour

and lime juice

7

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S P E C I A L T Y D R I N K SChocolate Martini 9vanilla vodka, white chocolate godiva liqueur, godiva chocolate liqueur and whipped cream

Espresso Martini 8vanilla vodka, dark creme de cacao, kahlua and espresso with a chocolate and sugar rim

Strawberry Basil Lemonade 8Smirnoff Strawberry vodka, freshly muddled basil,handpicked strawberries, fresh sours

Raspberry Cosmo Martini 8Smirnoff Raspberry vodka, muddled raspberries, orange liquor and white cranberry juice

J. Pepper’s Berry Hooch 8Olde Smokey Blackberry moonshine, blueberries, blackberries,strawberries and orange, pineapple and cranberry juices

The Pink Lady 8Oranges, Tito’s handmade vodka, simple syrup andchampagne

D E S S E R T D R I N K SCafe Basul Cappuccino 9amaretto, kahlua, courvoisier

Grand Coffee 9bailey’s, frangelico and grand marnier

Salted Carmel Martini 9Rum Chata, caramel vodka and a salted rim

Butternut Coffee 8frangelico, butterscotch schnapps and fresh whipped cream

Irish Coffee 8baileys, jameson’s and fresh whipped cream

Chocolate Covered Cherry Martini 8cherry vodka, dark creme de cacao, grenadine, cream andchocolate swirl

Key Lime Pie Martini 8Snirnoff Vanilla vodka, Liquor 43, fresh lime juice and cream

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H O U S E BTG BTB

Trinity Oaks Pinot Grigio 5.5 20 Crisp juicy melon, citrus and pear flavors

Trinity Oaks Chardonnay 5.5 20 Medium bodied with a top note of oak

Trinity Oaks Pinot Noir 5.5 20 Smooth with strawberry and black cherry flavors

Trinity Oaks Merlot 5.5 20 Red cherry with notes of spice and tea

Trinity Oaks Cabernet Sauvignon 5.5 20 Fruit forward with blackberry, cedar, and vanilla

S P A R K L I N GFreixenet Blanc de Blanc 5 18 Creamy, clean and refreshing palate pleaser

Lunetta Prosecco 187ml 7 Refreshing, dry and harmonious, with a clean finish

W H I T E SCaposaldo Pinot Grigio 6 22 White fruit, flowers and almonds

Santa Margherita Pinot Grigio 12 46 Hints of quince set off with delicate, tangy flavors

Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc 7 26Fresh and crisp with zesty citrus notes of lemon

Echo Bay Sauvignon Blanc 8 30Layers of passionfruit, grapefruit and gooseberry flavors

Lindemans Bin 90 Moscato 6 22 Orange blossom, honeysuckle and lush peach

J. Lohr ‘Bay Mist’ Riesling 6 22 Apricot, pear balanced with sweet and tart flavors

Calling All Angels Chardonnay 7 26 Citrus aromas, rich with slight vanilla bean notes

Kendall-Jackson‘Vintner’s Reserve’ Chardonnay 8 30 Tropical flavors intertwine with vanilla and honey

Meiomi Chardonnay 9 34 Notes of mango and citrus zest enhance the complex palate

La Crema Chardonnay 10 38 White peach flavors, framed by a lovely minerality and a subtle touch of caramel

Montevina White Zinfandel 5.5 20 Sweet wild berries and honeydew

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R E D S BTG BTB

SeaGlass Pinot Noir 7 26 Bright red cherry and strawberry flavors

La Crema Pinot Noir 8 30Juicy dark plum intertwined with earth and mineral notes

Meiomi Pinot Noir 9 34Ripe berries with cream soda and cherry cola notes

Ruta 22 Malbec 8 30Concentrated, soft and smooth with subtle oak on the finish

14 Hands Vineyards Merlot 7 26Dark fruits and cherries with notes of herbs

Penfolds ‘Koonunga Hills’ Shiraz 8 30Spicy black a red berry fruits, nicely balanced, long finish

Artezin Zinfandel 9 34Fresh with hints of blueberry and huckleberry

HandCraft Petite Sirah 7 26Blueberry, plum and cocoa, full-bodied, elegant finish

14 Hands Vineyards Cabernet Sauvignon 7 26Blueberries with savory herbs, mocha and spice

J. Lohr Seven Oaks Cabernet Sauvignon 9 34 Lovely bouquet of toasted pastry and vanilla

R O S É W I N E SSeaGlass RosÉ 7 26Bright, juicy cherry and ripe raspberry flavors with refreshing acidity

Josh Cellars RosÉ 7 26Bright with aromas of fresh strawberries and juicy white peaches

M. Chapoutier Belleruche RosÉ 8 30Light strawberry, herbs de Provence and orange blossom

N O R T H C A R O L I N AW I N E S

Childress Vineyards Riesling 7 26Floral and tropical fruit aromas and balanced palate

RayLen Vineyards ‘Category 5’ Red Blend 8 30Caramelized vanilla notes with cassis and fig

Weathervane ‘Rooster Black’ 8 30Merlot flavor with blackberries

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B E E R SN O W P O U R I N G

D R A F T P I N T SBud Light 2

Red Oak 5

Kernersville Brewing Co.Pepper’s Pale Ale 4

Sam Adams Seasonal (ask your server)

Kernersville Brewing Co. (ask your server)

Rotating Tap (ask your server)

D O M E S T I C B O T T L E SPBR 2.5

National Bohemian 2.5

Miller High Life 2.5

Budweiser 2.5

Bud Light 2.5

Michelob Ultra 2.5

Miller Lite 2.5

Shiner Bock 3

Yuengling 2.5

I M P O R T B O T T L E SAmstel Light 4

Guinness 4

Heineken 4

Newcastle Brown Ale 4

Pilsner Urquell 4

Stella Artois 4

Beck’s Nonalcoholic 3

Corona Extra 3

Corona Light 3

Dos Equis 3

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C R A F T B E E R SI N D I A P A L E A L E S

The IPA style of beer has a whole lot going for it. First and foremost is taste, which some could argue is an acquired one. The flavor of IPA beer highlights the complex and varied results that can be achieved through hops and other beer ingredient staples. The pronounced and unique flavor profile of IPA allows for a better understanding of brewing beer in general as hops and malts are often identified individually.

abv ibu $

Lagunitas IPA, Petaluma, CA 6.2 55 4A well-rounded, highly drinkable IPA. A bit of Caramel Malt barley provides the richness that mellows out the twang of the hops. 92 out of 100 on RateBeer.com.

Bell’s Two-Hearted IPA, Comstock, MI 5.5 27 4Chocolate malt gives this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that’s second to none.

Ballast Point Sculpin, San Diego, CA 7.0 70 5The result of continuous troubleshooting ended up being this gold-medal winning IPA, whose inspired use of hops creates hints of apricot, peach, mango and lemon flavors, but still packs a bit of a sting, just like a Sculpin fish.

Bear Republic Racer 5, Healdsburg, CA 7.5 75 5This hoppy IPA is a full bodied beer brewed with malted barley, wheat, and crystal malts. The malt base is designed to highlight the unique floral qualities Columbus and Cascade hops from the Pacific Northwest. Racer 5 is one of America’s most medal winning IPAs.

Stone IPA, Escondido, CA 7.9 77 5Stone IPA hit the scene in 1997 as their first anniversary beer, IPAs were strictly in the realm of the extreme beer enthusiast. Their original brewmaster Steve Wagner amplified a British classic by infusing it with extra flavor and character, care of heavy doses of Centennial, Chinook and Columbus hops.

Foothills Jade IPA, Winston-Salem, NC 7.4 86 4Bold, citrusy Pacific Jade hops lend striking tropical fruit notes and a hint of peppery finish to this easy-drinking IPA. Dry hop additions of Chinook and Citra add heady aroma and bold flavor. A special beer to charm the hop lover in you.

Foothills Hoppyum IPA, Winston-Salem, NC 6.3 78 4Nutty malts lend a surprisingly sweet base to copious additions of tangerine-y Simcoe hops. Great aroma, superior taste, clean dry finish.

Lagunitas Sucks IPA, Petaluma, CA 7.9 63 4This beer is a ‘cereal medley’ of barley, rye, wheat, and oats. Full of complexishness from the 4 grains, then joyously dry-hopped for that big aroma and resinous flavor.

Southern Tier 2X IPA, Lakewood, NY 8.2 84 5Not quite an imperial, but certainly not a standard India pale ale. Our double IPA is a hop lovers dream. Citrusy and clean with an incredible finish.

Wicked Weed Napoleon Complex, Asheville, NC 8.2 84 5Super solid everyday IPA coming in at that 5% mark making it a little easier to have another one on game day.your edge

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C R A F T B E E R SS E A S O N A L / S P E C I A L T Y

A seasonal beer is a beer that is typically brewed during or for a particular season, holiday or festival eriod. Many breweries and microbreweries produce seasonal beers. Seasonal beers may be produced when fresh ingredients are available during various seasons, per climatic conditions during the time of the year, and also as a tradition. Furthermore, seasonal beer is produced based upon seasons, holidays, festivals and events.

abv ibu $

Not Your Father’s Root Beer, Wauconda, IL 5.9 9 4Not Your Father’s Root Beer is a category-defining craft specialty ale brewed with unique spices. Brewer Tim Kovac’s creativity and painstaking commitment to flavor complexity results in an unmistakable offering that masterfully blends hints of sarsaparilla, wintergreen, anise, and vanilla. A smooth and balanced Ale, NYFRB has broad appeal – from discerning craft beer drinkers to non-beer drinkers.

Southern Tier Imperial Pumking, Lakewood, NY 8.6 5All Hallow’s Eve is a time of the year when spirits can make contact with the physical world and when magic is most potent. At first sip of this beer, a magical spell will bewitch your tastebuds, yet another victim of the Pumking

Jack-O-Traveler Pumpkin Shandy, San Francisco, CA 4.4 7 4Legend has it that Jack-O wanders the earth to this day, searching for innocent bystanders to hoodwink into buying him his favorite brew. Jack-O-Traveler is an alluring wheat beer illuminated by the flavors of fall. Jack is brewed with fresh pumpkin, for a delicious dark-hued, Shandy inspired beer.

Victory Golden Monkey, Downingtown, PA 9.5 37 5A magical, mystical Monkey whose golden soul glows with the wisdom of the ages. This warming, flavored ale is rich in the spirited tradition of Belgian-inspired brewing. Our Golden Monkey is both playfully delightful and profoundly satisfying. Exotic spices from the East round out this global journey to joy.

Harvest Time Spiced Ale, Raleigh, NC 4.4 7 4Harvest Time Spiced Ale is a subtly spiced fall ale brewed with real pumpkin that will evoke memories of holidays and family. It is brewed with our proprietary blend of spices that make this one of the best pumpkin ales available.

Brooklyn Finest Brown Ale, Brooklyn, NY 5.6 4A blend of six malts, some of them roasted, give this beer its deep russet-brown color and complex malt flavor, fruity, smooth and rich, with a caramel, chocolate and coffee background. Generous late hopping brings forward a nice hop aroma to finish.

Truly Lime Sparkling Water, Boston, MA 5.0 0 3Truly Spiked & Sparkling™ Colima Lime has a slight tartness with a crisp but subtle sweetness.

Truly Grapefruit Sparkling Water, Boston, MA 5.0 0 3Truly Spiked & Sparkling™ Grapefruit & Pomelo has a sweet, fresh aroma with slightly sweet and tangy notes.

Truly Pomegranate Sparkling Water, Boston, MA 5.0 0 3Truly Spiked & Sparkling™ Pomegranate is clean, crisp and refreshing with a hint of this juicy fruit.

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C R A F T B E E R SP I L S N E R S / K Ö L S C H

Pilsners and Kölsch beers have a strange fermentation process. Fermented a touch warmer than altbier (but still cooler than most other ales), the yeast produce a delicate, mildly fruity flavor profile. This pairs up with a relatively assertive hop profile from those spicy, herbal German hops and a more mellow pale malt presence. It’s a nice, easy drinking beer with about 5% ABV.

abv ibu $Victory Prima Pils, Downingtown, PA 6.5 45 5Prima! It’s a German exclamation of joy. It’s a recognition of accomplishment. It’s what escaped from our lips the first time we sampled this mighty pilsner recipe. With heaps of whole flower European hops and fine German malts, we achieved the bracing herbal bite and smooth malt flavor that we sought.

Left Hand Polestar, Longmont, CO 5.5 33 5Once you have tasted a true Pilsner, you will forever walk the earth with your eyes turned skyward, for there you have seen the light, and there you will always long to return. Let Polestar guide you out of the wilderness, just as the North Star has guided explorers to their destinations and back home again.

Rogue Honey Kölsch, Newport, OR 4.8 22 5Hazy golden yellow with a fine-grained head in the Delirium Tremens tulip. The honey aroma is really great, and even better upon sipping the stuff. The flowery aroma goes on and on in the nose. Interestingly, the hop notes are different from the classic perfumey Kölsch.

Big Boss Angry Angel Kölsch, Raleigh, NC 4.5 20 5A refreshingly pale German style Ale. It is cold-fermented and cold-conditioned to achieve a beautiful balance between biscuit malt flavors and floral hop notes. It is light-bodied and finishes somewhat dry to enhance its easy drinking nature.

B E L G I A N W H E A T S / W H I T SA Belgian Style ale that’s very pale and cloudy in appearance due to it being unfiltered and the high level of wheat, and sometimes oats, that’s used in the mash. Always spiced, generally with coriander, orange peel and other oddball spices or herbs in the background.

abv ibu $

Foothills Carolina Blonde, Winston-Salem, NC 4.3 15 4Carolina Blonde is the beach in a bottle. Two-row barley and a mellow hint of wheat complement the subtle flavoring of German Noble hops to create the quintessential Cream Ale.

Mother Earth Weeping Willow, Kinston, NC 5.0 22 4Offering low hop bitterness, it is easy to enjoy. It pours very hazy, with a light gold color... we say it’s like summertime in a glass. Bitter orange peel and fresh coriander add zest and depth to this refreshing beer.

Allagash White, Portland, ME 5.1 26 4Our interpretation of a Belgian-style wheat beer is brewed with oats, malted wheat, and unmalted raw wheat for a hazy, “white” appearance. Spiced with our own special blend of coriander and Curaçao orange peel, White upholds the Belgian tradition of beers that are both complex and refreshing.

Avery White Rascal, Boulder, CO 5.6 18 5An authentic Belgian style white ale, this Rascal is unfiltered and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale.

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C R A F T B E E R SP O R T E R S / S T O U T S

Porter is a dark style of beer developed in London from well-hopped beers made from brown malt. The name was first recorded in the 18th century, and is thought to come from its popularity with street and river porters. The history and development of stout and porter are intertwined. The name “stout” as used for a dark beer is believed to have come about because strong porters were marketed under such names as “Extra Porter”, “Double Porter”, and “Stout Porter”. The term “Stout Porter” would later be shortened to just “Stout”.

abv ibu $

Founders Porter, Grand Rapids, MI 6.5 45 4Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders’ robust porter the full flavor you deserve and expect. Cozy like velvet. It’s a lover, not a fighter.

Bell’s Porter, Comstock, MI 5.6 30 4Bell’s award winning Porter bridges the gap between malty brown ales and heavily roasted stouts. Notes of chocolate, coffee and roasted barley are offset with just a slight hop bitterness. Enjoy any time of the year.

P A L E A L E SPale Ales are generally around 5% abv with significant quantities of American hops, typically Cascade. Although American brewed beers tend to use a cleaner yeast, and American two row malt, it is particularly the American hops that distinguish an APA from British or European pale ales. The style is close to the American India Pale Ale(IPA), and boundaries blur, though IPAs are stronger and more assertively hopped. The style is also close to Amber Ale, though Amber Ales are darker and maltier due to use of crystal malts.

abv ibu $

Sierra Nevada Pale Ale, Asheville, NC 6.5 45 4Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new, complex and surprising to thousands of beer drinkers every day.

Magic Hat #9, South Burlington, VT 5.1 30 4A sort of dry, crisp, refreshing, not quite pale ale, #9 is really impossible to describe because there’s never been anything else quite like it.

Sweetwater 420, Atlanta, GA 5.7 65 4A really enjoyable American Pale Ale. Crisp, yet subtle hop bitterness. Nothing but drinkable. A perfect sessionable pale ale reminiscent of a gold medal winning concoction.

Wicked Weed Lunatic Blonde, Asheville, NC 6.5 29 4Lightly toasted malt with notes of white wine grapes, a nice oakiness comes from the barrel aging. Delicate floral hops. This is a very delicate beer but quite flavorful, just not in your face.

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C R A F T B E E R SR E D A L E S

Primarily a catch all for any beer less than a dark ale in color, ranging from amber to deep red hues. This style of beer tends to focus on the malts, but hop character can range from low to high. Expect a balanced beer, with toasted malt characters and a light fruitiness undertone.

abv ibu $

New Belgium Fat Tire, Fort Collins, CO 5.2 22 4Fat Tire won fans with its sense of balance: toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness..

Great Lakes Eliot Ness, Cleveland, OH 6.1 27 4Almost untouchably smooth--armed with lightly toasted malts and noble hops. 12-Time Award World Beer Championship Winner Since 1995 (Gold, Silver).

Natty Greene’s Buckshot, Greensboro, NC 4.9 25 4After a long day in the field or on the job, sit back with this easy-drinking amber ale. Buckshot is highlighted by roasted toffee and caramel notes, making it a smooth, sessionable ale. Locally Brewed Favorite.

Bell’s Amber Ale, Comstock, MI 5.8 34 4Bell’s Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it’s incredibly versatile with food, but very tasty on its own. - 97 out of 100 - Beeradvocate.com.

B R O W N A L E SBrown ale is a style of beer with a dark amber or brown color. The term was first used by London brewers in the late 17th century to describe their products, such as mild ale, though the term had a rather different meaning than it does today. 18th-century brown ales were lightly hopped and brewed from 100% brown malt.

abv ibu $

Dogfish Head Indian Brown, Milton, DE 7.2 50 4The beer has characteristics of each style that inspired it: the color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regimen of an India Pale Ale. This beer is brewed with Aromatic barley and organic brown sugar.

Avery Ellie’s Brown Ale, Cleveland, OH 5.5 27 4Chocolate malt gives this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that’s second to none.

Carolina Brewing Nut Brown, Holly Springs, NC 4.9 22 4A medium bodied, dark brown ale with a complex chocolatey, toasted malt taste. It has a dry finish that makes it distinct from some of the sweeter brown ales.

Big Boss Bad Penny, Raleigh, NC 5.5 25 4Slightly sweet with a caramel and dark fruit finish. A show case of fine English malts, floor-malted the old way. We use pale, chocolate and crystal malts to produce a complex but easy drinking dark ale.

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V O D K A Absolut

Absolut CitronBelvedere

Grey GooseKetel 1

SeagramsSmirnoff Blueberry

Smirnoff CherrySmirnoff Grape

Smirnoff Kissed CaramelSmirnoff LemonSmirnoff OrangeSmirnoff Peach

Smirnoff VanillaSmirnoff Watermelon

Smirnoff WhippedStolichnaya

Tito’s Handmade

R U MBacardi Silver

Captain MorganCastillo SilverGoslings Dark

MalibuMalibu Pineapple

S C O T C HBalvenie

DalwhinnieDewars White Label

Glenlivet 12Johnnie Walker Black Label

Macallan 12Glenmorangie

G I NBombay SapphireHendricks GinSeagrams Gin

Tanquerey

T E Q U I L A1800 Coconut

Don Julio Blue LabelEl Toro

Patron Café XOPatron Silver

Jose Cuervo Gold

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W H I S K E Y / B O U R B O N 1758 Hennessey

Angels EnvyBaker’s 7yr

Basil HaydensBernheim’s Original

Blanton’sBooker’s

Bulleit 10yrCrown RoyalEarly Times

Fireball CinnamonFour RosesHennessey

H. Walker Blackberry HighWest

I.W. HarperJack Daniel’s

Jack Daniel’s HoneyJameson

Jefferson’s ReserveJim Beam

Knob CreekKnob Creek Double Barrel

Maker’s MarkMaker’s Mark 46

Old ScoutRussell’s Reserve

Seagrams 7Seagrams VO

Southern ComfortWild Turkey 101

Woodford ReserveWoodford Reserve Double Oaked

(subject to availability)

C O R D I A L SApple Pucker

Arrow Sloe GinBaileys Irish Cream

Blue CuaracoCrème de CocaoCrème de Cocoa

Crème de Dark CocoaCrème of BananaCuarenta Y Tres

Dekyper ButtershotsDisarrono AmarettoDomaine de Canton

FrangelicoGodiva Dark ChocolateGodiva White Chocolate

GoldschlagerGran MarnierJagermeister

KahluaMelone Melon

Pama Pomegranate Peach Schnapps

Peppermint SchnappsRazzmatazz RumChata

Rumple MinzeSt. Germain Elderflower

Watermelon Pucker

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D E S S E R T S

Banana Pudding :: 5in a mason jar with vanilla wafers, whipped cream and

bruleed bananas

Seasonal Fruit Cobbler for Two :: 8topped with vanilla ice cream

Fallen Chocolate Cake :: 6topped with vanilla ice cream and whipped cream

Cheesecake :: 6topped with raspberry or chocolate sauce

Atlantic Beach Lemon Pie :: 5with whipped cream and candied lemon

Southern Butter PecanCaramel Pound Cake :: 6

butter cream icing and caramel glaze with flavors of pecan and coconut. from Cakes and All Things Yummy®

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T A I L G A T E R ’ SM E N U

Mini Corn Dogs 5cornmeal dusted and fried to perfection, served with yellow mustard

Southwest Egg Rolls 7corn, black beans, chicken, salsa, cilantro rolled up and lightly fried until golden brown, served with spicy aioli

Mac-N-Cheese Bites 8combination of smoked gouda and pepperjack bites, served with pablano ranch

Blackened Chicken Quesadilla 7blackened chicken and blended cheese mix in a flour tortilla, served with salsa and topped with cilantro

Bavarian Pretzels 6warm, soft, and lightly salted and buttered, served with warm beer cheese

Spicy Chicken Bites 5tender fried chicken bites tossed with Carolina Reaper Hot Sauce, served with homemade Ranch dipping sauce

Tailgater Pick Em’ Platter 16choose any 3 tailgater menu options