Meeting with

Ministry of Agriculture, Forestry and

Fisheries (MAFF),

Government of Japan

8th February, 2016. TOKYO

AGENDA1. Food Processing Industry in India

2. Imports of Agricultural Products in Japan

3. Advantage Andhra Pradesh

4. Exports - Compliance for Japan

5. Policy Initiatives in Andhra Pradesh for Promoting Food Processing Sector

6. New Initiatives

7. Govt. of India 2016 Budget

8. Govt. of India Incentives for Food Processing Sector

Presented By

Shri. M Girija Shankar, IAS

Secretary to Industries & Commerce

(Food Processing, Mines & Geology)

Government of Andhra Pradesh

Food Processing Industry in India

4

Food Processing Industry in India

ADVANTAGE INDIA

2nd Largest Arable Land in the World (Million Hcts)

Largest Cattle Population in the World

Climatic Diversity Allows For Year Round Supply

Leading Producer of Milk, Pulses, Bananas, Tea, Wheat, Mangoes

Immense potential for Food Processing – Only 2.2% of total food output is processed at present

Food Processing Sector Annual Average Growth

Rate 8.4%

Expected to grow at 15% in next 5 years

As of 2016, Food Sector is

valued at $267 Billion,

Food Processing sector is

worth $101 Billion

Total exports of Processed Foods grew

at 21.3% CAGR in the last decade.

42 sanctioned Mega

Food Parks, 60 Agri export zones in the

Country

Particulars UnitsGlobalRank *

Arable Land 157.4 Mill. Hcts. 2

Area Under Irrigation

66.8 Mill. Hcts. 1

Cattle 210 Million 1

*Year 2012

5

Food Processing Industry in India

India was the sixth largest exporter worldwide in 2013

6

12th Five Year Plan – Focus Areas

Infrastructure Development Scheme

Quality Assurance, HACCP & R&D and

Promotional Activities

Strengthening of Institutions

Mega Food Parks

Cold Chain, Value Addition and Infra preservation

Setting up/Modernisation of Abattoirs

National Institute of Food Tech. Entrepreneurship &

Management

Indian Institute of Crop Processing Technology

Indian Grape Processing Board

Quality Assurance Scheme

Research & Development

National Meat & Poultry Processing Board

A special fund of INR 2000 Crore (USD 300

Million) to NABARD for Agro Processing units iedesignated food parks

Imports Of Agricultural Products in Japan

8

Japan - Agricultural Products Imports (Global)

Source: UNCOMTRADE, as reported by the Importing countries (updated as on 30-September-2015)

108515034

1907580

12121881

4805759

1540503

1008343

683253

14692257

102669

973023135

3015

350211449382968266

OTHER MEAT

MAIZE

OTHER PROCESSED FRUITS & VEGETABLES

BUFFALO MEAT

ALCOHOLIC BEVERAGES

MISCELLANEOUS PREPARATIONS

PROCESSED MEAT

WHEAT

OTHER FRESH FRUITS

POULTRY PRODUCTS

OTHER FRESH VEGETABLES

DAIRY PRODUCTS

CEREAL PREPARATIONS

COCOA PRODUCTS

JAGGERY & CONFECTIONERY

OTHER CEREALS

FLORICULTURE

RICE

DRIED & PRESERVED VEGETABLES

ANIMAL CASINGS

ALBUMIN( Eggs & Milk)

PULSES

FRUITS & VEGETABLES SEEDS

WALNUTS

FRESH ONIONS

SHEEP/GOAT MEAT

CASEIN

FRESH GRAPES

NATURAL HONEY

GROUNDNUTS

GUARGUM

FRESH MANGOES

CUCUMBER AND GHERKINS( PREPD. & PRESVD)

MILLED PRODUCTS

Quantity in ‘000 MT

Exports - Compliance for Japan

AP CONFORMITY TO JAPAN QUALITY CONTROL COMPLIANCE

QC Standards for Marine & Aqua ProductsResidue Control Programmes

National Residue Control Plan (NRCP) Group A - Substances having anabolic effect and unauthorized substances:Group B - Veterinary drugs and Environmental contaminants:Monitoring of Pesticide Residues at National Level (MPRNL Monitoring of Cadmium content in Cephalopods Monitoring of radio nuclides in fishes Testing of commercial samples Testing of Ethoxyquin

QC Standards & Phyto Sanitary Requirements for export of Mango to Japan At Orchards LevelPre-harvest orchard survey for determining right stage of harvest of fruitsPesticide residue analysis through an accredited laboratory. Harvesting/Marking of Fruit CratesExport by Sea – half maturity stageFor Air Shipment – Full maturityTransport of mangoes to packinghouse facilityAt Packinghouse LevelApproval & Certification of Vapour Heat Treatment (VHT) Facility. Sealed and stamped by PPQS with marking “Cleared by PQ India for Japan”

10

ALBUMIN( Eggs & Milk ), 163

BASMATI RICE, 110

BUFFALO MEAT, 3446

COCOA PRODUCTS, 575

CUCUMBER AND GHERKINS( PREPD. & PRESVD), 10991

DAIRY PRODUCTS, 239

DRIED & PRESERVED VEGETABLES, 53

FLORICULTURE, 1378

FRESH GRAPES, 51

FRESH MANGOES, 949

FRESH ONIONS, 507

FRUITS & VEGETABLES SEEDS, 734

GROUNDNUTS, 20

GUARGUM, 15

JAGGERY & CONFECTIONERY, 2800

MANGO PULP, 4213

MILLED PRODUCTS, 763

MISCELLANEOUS PREPARATIONS, 16136

OTHER CEREALS, 34796

OTHER FRESH FRUITS, 1796

OTHER PROCESSED FRUITS & VEGETABLES, 3562

POULTRY PRODUCTS, 5203

PULSES, 334

A.P. AGRICULTURAL COMMODITIES EXPORTS 2014-15

Total Exports 42,35,965 MT

To JAPAN364 MT (0.009%)

11

255.71

16.06

56

32.65

3.56

0.14

364.12

POULTRY PRODUCTS

FRUITS & VEGETABLES…

OTHER CEREALS

CEREAL PREPARATIONS

MAIZE

OTHER PROCESSED FRUITS…

TOTAL

0 100 200 300 400

MAIZE, 1178940

CEREAL PREPARATIONS,

62498

NON BASMATI RICE, 2753800

WHEAT, 151890

A.P. AQUA EXPORTS 2014-15

12

357505

309434

124947

82353

70544

69569

31404

5488

1051243

78772

Fr. Shrimp

Fr.Fin Fish

Others

Fr.Cuttlefish

Dried items

Fr. Squid

Chilled items

Live items

Total

JAPAN

Qty in MT

Fr. Shrimp Fr.Fin Fish Others Fr.Cuttlefish Dried items Fr. Squid Chilled items Live items Total JAPAN

Advantage Andhra Pradesh

Andhra Pradesh-Leading Agricultural State of India

Contributes 27.59 % to state’s GSDP (constant prices)

in 2014-5

Forward Looking Farming Community

Popularly known as the ‘Rice Bowl of India’ owing to the

large amount of rice grown

8.45 million hectares of net cultivable area with strong F&V,

pulse, coconut and livestock products base.

Leading state in horticulture produce with nearly 2 million

hectare (Ha) under different fruit crops

Largest producer of fruits, eggs and aqua products

in India

63% of state’s population employed in agriculture

and related activities 14

15

AP-Attracting investments across the supply chain

Agriculture

Horticulture

Dairy & Poultry

1679 Units

1301 Units

315 Units

Sectors # Units

Over 3000+ Food Processing Units, 2 Mega Food

Parks, Multiple Agri Export Zones & Cold Chain

Facilities

Agriculture Snapshot of AP

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

2 1.93Anatapur Chittoor,Kadapa

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 2.73Chittoor, Krishna

Vizianagaram

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 1.35E. Godavari, Anantapur,

Kadapa

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 0.35Anantapur,

Kadapa, Prakasam

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 2.73Anantapur,

Kadapa, Prakasam

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

2 5.3W. Godavari,

Guntur, Kurnool

16

17

Agriculture Snapshot of AP

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

2 0.56Srikakulam,

Vizag, E. Godavari

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 1.55

Kurnool, Chittoor,

Anantapur,Kadapa

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 0.11 Guntur

18

Agriculture Snapshot of AP

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

2 0.79Prakasam, Chittoor, Krishna

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 1273

E. & W. Godavari, Krishna, Chittoor

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

3 18.16Prakasam,Chittoor, Krishna

Rank In IndiaProduction in AP (Mill.

MTs)Key Districts

1 2.01

E. & W. Godavari, Krishna,

Prakasam

19

District Profile (1/13)

20

District Profile (2/13)

21

District Profile (3/13)