S T A R T E R S

Yam Friescayenne aioli VEGAN, GLUTEN FREE

Mushroom Poutinerich mushroom gravy, cheese curds, hand cut potatoe wedgesGLUTEN FREE, AVAILABLE VEGAN

Avocado ToastMacrina seeded baguette, avocado,pickled beets, pistachio nigella sesame drizzleVEGAN

Hummus Plate hummus drizzled with sumac oil,marcona almonds & fried olives, fresh seasonal vegetablesVEGAN, GLUTEN FREE

(add grilled pita $1)

PNW Quesadilla farmer’s market vegetables, cheddar & pepperjack cheese, snappy sauce, sour cream

S A L A D S

Caesar Salad romaine, herbed croutons, parmesan,fried capers AVAILABLE VEGAN & GLUTEN FREE

Superfood Salad kale, spinach, cabbage, broccoli, onion, carrot, dried cranberries, chia seeds, almonds & creamy apple cider vinaigretteVEGAN, GLUTEN FREE

Spring Green Salad sugar snap peas, watermelon radish, spinach, feta, fried shallots, green goddess dressingGLUTEN FREE, AVAILABLE VEGAN

Mixed Green Salad local greens, carrots, radish, sunflower seeds, balsamic vinaigrette VEGAN, GLUTEN FREE

7

9

9

10.50

10.50

7.25/11.50

14.50

14.50

7.25/11.50

D E S S E R T S

Coconut Cakecoconut almond filling, mango coulisVEGAN

Chocolate Moussecoconut whip, cocoa nibsVEGAN, GLUTEN FREE

8.50

8.50

L U N C H \ \ \ D I N N E R

15.75

15.75

16

18

13.75

13.75

14

E N T R E E S

Italian Burgergrilled black bean burger, basil pesto aioli, sundried tomato jam, balsamic tossed greens, served on a soft potato roll AVAILABLE VEGAN OR GLUTEN FREE

served with choice of green salad or yam fries(add mozzarella $1, gluten free roll $2)

Portobello Mushroom French Dip portobello mushrooms, caramelized onions & swiss cheese on a seeded baguette with mushroom garlic au jus AVAILABLE VEGAN OR GLUTEN FREE

served with choice of green salad or yam fries(gluten free roll $2)

Pale Ale and Aged Cheddar Mac n Cheesepale ale cheddar sauce, purple broccoli, pasta, herbed bread crumbs

Oaxaca Tacos corn tortillas filled with cheesy mashed potatoes, served with black bean stew,smoky braised greens, fire roasted salsa & lime sour cream GLUTEN FREE

Pimento Grilled CheeseMacrina brioche, melted pimento cheeseserved with choice of green salad or yam fries

Chimichurri Rice Bowlseasonal roasted vegetables, sriracha tofu, edamame, pickled ramps, chimichurri sauce and brown rice Add fried egg $1.50GLUTEN FREE, AVAILABLE VEGAN

Daily Quicheserved with mixed greens

Floret by Cafe Flora is committed to partnerships with local farms & vendors to provide you fresh, sustainable vegetarian & vegan fare while highlighting the natural bounty of the Pacific Northwest.

Please come visit us at our Madison Valley location2 9 0 1 E A S T M A D I S O N S T . / S E A T T L E 9 8 1 1 2

Follow along on Instagram@ F L O R E T S E A T T L E / @ C A F E F L O R A V E G

S E R V E D 1 P M - C L O S E

please inform your server of food allergies or dietary restrictions before ordering

*consuming raw or undercooked eggs may increase your risk of food borne illness

W I N E

R E D S

Farmlands - 12.50Organic/Biodynamic Pinot Noir • OR

Barons “The Leader” Cabernet - 12.50Sauvignon • WA

For A Song “The Score” - 10.50Bordeaux Blend • WA

Procedo - 12.50Sangiovese • WA

Raconteur - 10.50Syrah/Cab Sauv Blend • WA

C O C K T A I L S

Garden Floret - 13.50 house made bloody mary mix, cucumber jalapeno infused vodka, citrus & pickled vegetables

Madison - 12.50 rye, earl grey infused vermouth, angostura bitters

Floret Cup - 12.50pimms no.1, rhubarb infused gin, lemon, ginger beer, rhubarb bitters

Rosemary Lemon Drop - 12.50 rosemary-lemon infused vodka, rosemary lemonade, broVo curacao

W H I T E S

Lady Hill - 12.50Pinot Gris • OR

Revelry - 10.50Lightly Oaked Chardonnay • WA

Stolpman Sauvignon Blanc - 14.50Sauvignon Blanc • CA

R O S É & B U B B L E SGuild Rosé - 11.50Rosé • OR

Biokult Rosé Secco - 12.50Organic/Biodynamic • AT

Mionetto - 9.50Prosecco • IT

Purple Rain - 12.50 empress 1908 gin, lemon lavender shrub, sparkling rosé

Springtime Mule - 12.50 vodka, apricot liqueur, ancho reyes, lime, rachel’s ginger beer, orange bitters

Fermented Fashion - 12.50 bourbon, kombucha, maraschino cherry, angostura & orange bitters

Rise and Shine - 12.50stumptown coldbrew, horchata vodka, brovo amaro no. 14, coconut cream, mole bitters

Kentucky Meadow - 12.50bourbon, bonal, cucumber, lemon, chamomile syrup

Shiso Mojito - 12.50rum, shiso simple syrup, yuzu, lime, soda

Passionfruit Margarita - 12.50blanco tequila, passionfruit, curacao, lime

Mimosa - 10.50choice of orange, grapefruit,or rosemary lemonade topped with cava

A L C O H O L

S A N S - A L C O H O L

Vitamin C Kombucha Tonic - 8.40Mystic kombucha with a housemade tonic of fresh mint, lime, grapefruit, camu camu, agave, cardamom, cayenne, sea salt

E L I X I R S

6.75

6.30

4.25

5.50

3.75

Rachel’s Ginger Beerextra dry

Mystic Kombucha

Stumptown Cold Brew

Stumptown Nitro Cold Brew

Jones Sodacola, diet cola, lemon-lime

3.253.95/4.253.50/43.954.75

3.75

4.25

Stumptown Drip CoffeeLatteAmericanoCappuccinoTraveler’s Chai

Steven Smith Tealord bergamot, brahmin black, big hibiscus, jasmine silver tip, peppermint, meadowchamomile

Black Iced Tea

E S P R E S S O & T E AO N T A P

F I Z Z E S & J U I C E S

Rosemary LemonadeOrange Juice Grapefruit JuicePomegranate Rose FizzSan Pellegrino

4.254.754.755.253

16oz /20oz

7.50/9.507.50/9.507.50/9.50

5.256.508.50

D R A F T

Pfriem IPA, ORRoger’s Pilsner, WAFremont Rotating Ale, WA

C A N S & B O T T L E S

Rainier Tall BoyScuttlebutt PorterGreat Divide Yeti Imperial Stout

Seattle Dry CiderTieton Dry Hopped Cider

6.509.50

B E E R & C I D E R

S A N D W I C H E S / W R A P S

Black Bean Breakfast Burritospinach flour tortilla, eggs or seasoned tofu, black beans, corn salsa, sour cream & fire roasted tomato salsaVEGAN, AVAILABLE GLUTEN FREE (as a bowl)

(add avocado $2)

Italian Burgergrilled black bean burger, basil pesto aioli, sundried tomato jam & balsamic tossed arugula, served on a soft potato rollAVAILABLE GLUTEN FREE OR VEGAN

served with choice of green salad or yam fries(add mozzarella $1, gluten free roll $2)

Portobello Mushroom French Dipportobello mushrooms, caramelized onions& swiss cheese on a seeded baguette with mushroom garlic au jusAVAILABLE GLUTEN FREE OR VEGAN

served with choice of green salad or yam fries(gluten free roll $2)

Pimento Grilled CheeseMacrina brioche, melted pimento cheeseserved with choice of green salad or yam fries

13.95

15.75

15.75

S T A R T E R S

Cinnamon Roll baked fresh every morning with caramelized sugar, maple toasted pecans & vanilla icingVEGAN

Yam Friescayenne aioliVEGAN, GLUTEN FREE

Avocado ToastMacrina seeded baguette, avocado, pickled beets, pistachio nigella sesame drizzleVEGAN

6

7

9

S A L A D S

Superfood Saladkale, spinach, cabbage, broccoli, onion, carrot, dried cranberries, chia seeds, almonds & creamy apple cider vinaigretteVEGAN, GLUTEN FREE

Spring Green Saladsugar snap peas, watermelon radish, spinach, feta, fried shallots, green goddess dressingGLUTEN FREE, AVAILABLE VEGAN

Caesar Salad romaine, herbed croutons, parmesan, fried capersAVAILABLE VEGAN & GLUTEN FREE

Mixed Green Saladlocal greens, carrots, radish, sunflower seeds, balsamic vinaigretteVEGAN, GLUTEN FREE

14.50

14.50

7.25/11.50

7.25/11.50

S I D E S

Roasted PotatoesCheesy GritsToast with Butter & JamGarlicky GreensFruit Bowl

4.254.252.505.256.50

B R E A K FA S T \ \ \ L U N C H

M A I N S

Breakfast Platter eggs or seasoned tofu, roasted potatoes or cheesy grits & garlicky greensGLUTEN FREE, AVAILABLE VEGAN

(sub fruit or mixed greens salad for $2)

Forager's Scrambleeggs or seasoned tofu, locally foraged mushrooms, asparagus, roasted garlic, kale, fontina, roasted potatoes or cheesy gritsGLUTEN FREE, AVAILABLE VEGAN

(sub fruit or mixed greens salad for $2)

Daily Quicheserved with mixed greens

Biscuits & Gravyhousemade rosemary biscuits, vegancountry gravyVEGAN

Biscuit Breakfast Sandwichscrambled eggs & cheddar cheese, caramelized onions & tomato jam on a rosemary biscuit served with choice of green salad or yam fries

Farmers Market Bowlcheesy grits topped with asparagus, purple broccoli, lacinato kale, & sun dried tomato jam, topped with choice of eggGLUTEN FREE

Southern Platter eggs or seasoned tofu, garlicky greens &a housemade rosemary biscuit with vegan country gravyAVAILABLE VEGAN

Strawberry Buttermilk Pancakes macerated strawberries, shortbread topping, whipped cream

Stuffed French Toast vanilla bean & rum battered brioche french toast stuffed with almond butter & banana

Chai Spiced Granola Bowlspiced granola on top of Zoi greek yogurt, rhubarb compote, fresh strawberriesGLUTEN FREE

14

15

14

6.25/12.50

15.75

15.75

16

9.50/13.50

12.50

8.50

S E R V E D U N T I L 1 P M

Floret by Cafe Flora is committed to partnerships with local farms & vendors to provide you fresh, sustainable vegetarian & vegan fare while highlighting the natural bounty of the Pacific Northwest.

Please come visit us at our Madison Valley location2 9 0 1 E A S T M A D I S O N S T . / S E A T T L E 9 8 1 1 2

Follow along on Instagram@ F L O R E T S E A T T L E / @ C A F E F L O R A V E G

please inform your server of food allergies or dietary restrictions before ordering

*consuming raw or undercooked eggs may increase your risk of food borne illness

A L C O H O L

S A N S - A L C O H O L

Vitamin C Kombucha Tonic - 8.40Mystic kombucha with a housemade tonic of fresh mint, lime, grapefruit, camu camu, agave, cardamom, cayenne, sea salt

E L I X I R S

6.75

6.30

4.25

5.50

3.75

Rachel’s Ginger Beerextra dry

Mystic Kombucha

Stumptown Cold Brew

Stumptown Nitro Cold Brew

Jones Sodacola, diet cola, lemon-lime

3.253.95/4.253.50/43.954.75

3.75

4.25

Stumptown Drip CoffeeLatteAmericanoCappuccinoTraveler’s Chai

Steven Smith Tealord bergamot, brahmin black, big hibiscus, jasmine silver tip, peppermint, meadowchamomile

Black Iced Tea

E S P R E S S O & T E AO N T A P

F I Z Z E S & J U I C E S

Rosemary LemonadeOrange Juice Grapefruit JuicePomegranate Rose FizzSan Pellegrino

4.254.754.755.253

C O C K T A I L S

Garden Floret - 13.50 house made bloody mary mix, cucumber jalapeno infused vodka, citrus & pickled vegetables

Madison - 12.50 rye, earl grey infused vermouth, angostura bitters

Floret Cup - 12.50pimms no.1, rhubarb infused gin, lemon, ginger beer, rhubarb bitters

Rosemary Lemon Drop - 12.50 rosemary-lemon infused vodka, rosemary lemonade, broVo curacao

Purple Rain - 12.50 empress 1908 gin, lemon lavender shrub, sparkling rosé

Springtime Mule - 12.50 vodka, apricot liqueur, ancho reyes, lime, rachel’s ginger beer, orange bitters

Fermented Fashion - 12.50 bourbon, kombucha, maraschino cherry, angostura & orange bitters

Rise and Shine - 12.50stumptown coldbrew, horchata vodka, brovo amaro no. 14, coconut cream, mole bitters

Kentucky Meadow - 12.50bourbon, bonal, cucumber, lemon, chamomile syrup

Shiso Mojito - 12.50rum, shiso simple syrup, yuzu, lime, soda

Passionfruit Margarita - 12.50blanco tequila, passionfruit, curacao, lime

Mimosa - 10.50choice of orange, grapefruit,or rosemary lemonade topped with cava

W I N E

R E D S

Farmlands - 12.50Organic/Biodynamic Pinot Noir • OR

Barons “The Leader” Cabernet - 12.50Sauvignon • WA

For A Song “The Score” - 10.50Bordeaux Blend • WA

Procedo - 12.50Sangiovese • WA

Raconteur - 10.50Syrah/Cab Sauv Blend • WA

W H I T E S

Lady Hill - 12.50Pinot Gris • OR

Revelry - 10.50Lightly Oaked Chardonnay • WA

Stolpman Sauvignon Blanc - 14.50Sauvignon Blanc • CA

R O S É & B U B B L E S

Guild Rosé - 11.50Rosé • OR

Biokult Rosé Secco - 12.50Organic/Biodynamic • AT

Mionetto - 9.50Prosecco • IT

16oz /20oz

7.50/9.507.50/9.507.50/9.50

5.256.508.50

D R A F T

Pfriem IPA, ORRoger’s Pilsner, WAFremont Rotating Ale, WA

C A N S & B O T T L E S

Rainier Tall BoyScuttlebutt PorterGreat Divide Yeti Imperial Stout

Seattle Dry CiderTieton Dry Hopped Cider

6.509.50

B E E R & C I D E R