2365 Kaanapali Parkway, Lahaina, Maui, Hawaii 96761 USA +1 808-667-2525

Plated Dinner PackageMinimum of 50 Guests

Hors D’oeuvresChoice of Three

Cold SelectionsProscuitto Wrapped Jumbo Prawn

Togarashi Seared Ahi, Cucumber, Wasabi CreamMozzarella and Tomato Caprese SkewerMushroom Poke in Baby Romaine Cup

Hot SelectionsGrilled Kula Tomato Bruschetta

Thai Vegetable Spring Roll, Sweet Chili SauceCrab Fried Rice Cake, Portuguese Sausage

Seared Beef Teriyaki Skewer, Kim Chee, Mayonnaise

Plated Dinner OptionFresh Rolls, Butter

Salad SelectionsChoice of One

Kula Greens, Grape Tomatoes, Shaved Fennel, Jicama, Crisp Carrots, Local Strawberry, Ali’I Kula Lavender Vinaigrette

-Or-Hearts of Romaine Wedge Salad, Tomato Olive

Tapenade, Sundried Tomato Basil, Asiago Crostini, Caesar Dressing

Entrée SelectionsChoice of Two

(Count of Each Entrée Due 72 Hours Prior to Event)

Pulehu Breast of Chicken, Ali’i Mushroom Whipped Potatoes, Ginger Honey Braised Carrots, Kaffir Lime,

Lemongrass Essence-Or-

Roasted Island Fresh Catch, Fresh herb Risotto, Upcountry Vegetables, Ginger-Butter Fondue

-Or-Grilled Filet of Beef, Whole Roasted Ali’I Mushroom,

Anuhea Farms Asparagus, Truffle-Whipped Potato

$200.00++ per person

Buffet Dinner PackageMinimum of 50 Guests

Hors D’oeuvresChoice of Three

Cold SelectionsProscuitto Wrapped Jumbo Prawn

Togarashi Seared Ahi, Cucumber, Wasabi CreamMozzarella and Tomato Caprese SkewerMushroom Poke in Baby Romaine Cup

Hot SelectionsGrilled Kula Tomato Bruschetta

Thai Vegetable Spring Roll, Sweet Chili SauceCrab Fried Rice Cake, Portuguese Sausage

Seared Beef Teriyaki Skewer, Kim Chee, Mayonnaise

BUFFET DINNER OPTIONFresh Rolls, Butter

Salad SelectionsChoice of Two

Mixed Greens, Shaved Maui Onions, Kula Tomato, Raspberry Vinaigrette

Quinoa, Walnuts, Dried Blueberries, Hearts of Palm, Honey Sherry Vinaigrette

Spinach and Kula Strawberry Salad, Local Spinach, Frisee, Kula Strawberry, Tomato, Maui Onion, Papaya Seed Dressing

Entrée SelectionsChoice of Two

Island Catch, Pulehu Pineapple Salsa, Ginger ButterAlae Brined Roasted Chicken, Shiitake Mushrooms Jus,

Ginger Scallion Pesto, Kalbi Short Rib, Bok Choy, Sweet Soy

AccompanimentsChoice of Two Starch and One Vegetable

Paia Fried Saimin NoodlesMiso Truffled Cous Cous

Lemongrass Steamed Jasmine RiceGrilled Asparagus with Lemon Press Oil

Wok Fried Vegetable Medley

$200.00++ per person

LUXURY BAR(1 Hour Included in Plated or Buffet Dinner Package)Additional Hours of Bar is $17++ per person per hour

Bartender Fees Waived (Retail of $150+ per Bartender per hour)

Luxury Cocktails to Include: Woodford Reserve, Glenfiddich 12 yr, Grey Goose, Hendrick’s,

Sazerac Rye 6 yr., Patron, Bacardi, Remy Martin XOTropical Cocktails to include:

Mai Tai, Blue Hawaiian, Westin SunsetHouse White WineHouse Red WineSparkling WineDomestic Beer

Import and Local BeerAssorted Soft Drinks (Pepsi Products)

Bottled Water

Freshly Brewed Starbucks Coffee, Decaffeinated Coffee,

Tazo Tea SelectionServed During Dinner Hour

Please Note: Total Food & Beverage Revenue and Function Space Rental is Subject to a 25% Service Charge (taxable). Hawaii State Excise Tax,

currently at 4.166%, will be Applied to all Charges. The Food & Beverage Service Charge includes a 17% Gratuity for Employees. The remainder of

the Food & Beverage Service Charge and the Entire Function Space Rental Service Charge is Retained by the Hotel.

WEDDING CAKES

Cake Flavors

CarrotVanillaChocolateWhiteMarble PoundRed Velvet

Cake Size

1 Tier 6”2 Tiers 6” & 8”2 Tiers 6” & 10”3 Tiers 6”, 8” & 10”3 Tiers 6”, 10” & 14”

*Swirl Design is anadditional $25 per tier

*Prices exclusive of servicecharge and tax

Filling Flavors

BananaMacadamia NutCaramelMangoChocolatePassion FruitCream CheesePineappleKiwiRaspberryLemonStrawberry

Number of Servings

8-10 people10-25 people26-30 people25-50 people50-85 people

Icing

Off-White Buttercream

Design Options

Swiss Dot DesignSmooth FinishSwirl DesignHorizontal

Price

100175260370640

Cake ToppersYou may provide a decorative cake topper or fresh flowers for our pastry chef to place on your cake. A photo of preferred placement is requested.

Specialty CakesRequests must be made a minimum of 4 weeks prior to the event and will be priced accordingly

Cakeage Fee for Professional Outside Vendor Cake$25.00 + per cake for cutting, serving and plating cake.

T H A N K YO U Venue

OCEAN FRONT LAWNRental Fee of $4,000++ min of 50ppl

T H A N K YO U Venue

Aloha PavilionRental Fee of $5,000++ min of 100ppl