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Katherine Langley Michigan State University Creative Advertising Major [email protected] 248.245.2799

2010 Portfolio

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All my course work established during college.

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Page 1: 2010 Portfolio

Katherine  LangleyMichigan  State  UniversityCreative  Advertising  [email protected]

Page 2: 2010 Portfolio

Business  Cards

DESIGN COLORFUL FUN GRAPHICDESIGN ART APPEALING INpSIRED LOGODESIGN COLORFUL MOTIVATION Ads lOVE

Katherine  LangleyMichigan  State  UniversityCREATIIVE  [email protected]

248-‐245-‐2799

[  front  ] [  back  ]

Page 3: 2010 Portfolio

The  Motivation  Movement

2012

MMovement

The

leave it all on the stage

4341 Briarcli! Rd. Oakland, CA 94605925-487-1862

www.MotivationMovement.com

Premiere Season

The  Ultimate  Dance  Off

The  Motivation  Movement

2012

leave it all on the stage

MMovement

The

4341 Briarcli! Rd. Oakland, CA 94605 925-487-1862 www.MotivationMovement.com

Premiere Season

The  Ultimate  Dance  Off

The  Motivation  Movement

2012

MMovement

The

leave it all on the stage

4341 Briarcli! Rd. Oakland, CA 94605925-487-1862

www.MotivationMovement.com

Premiere Season

The  Ultimate  Dance  Off

Dance  Competition  Advertisement/Poster

Page 4: 2010 Portfolio

TheMotivationMovement

TheMotivation Movement

The  Motivation  Movement.

TheMotivationMovement

TheMotivationMovementTheMotivationMovement

The  Motivation  Movement.

MMt MMtTheM

otivatio

nM

ovem

entMMt

MMovement

MMovement

MMovement

MMovement

MMovement

The

MovementM

Logo  Explorations

Page 5: 2010 Portfolio

Salsa  Labels

Salsa Cruda

It’s not just for tomato lovers anymore.

INGREDIENTS: ORGANIC TOMATO PUREE, ORGANIC DICED TOMATOES, ORGANIC GARLIC, SALT, ORGANIC BASIL, ORGANIC PAPRIKA, ORGANIC OREGANO AND ORGANIC BLACK PEPPER.

NET WT. 2LB. 13OZ (45 OZ.) (1.276kg)

Hot

Salsa Cruda

It’s not just for tomato lovers anymore.

INGREDIENTS: ORGANIC TOMATO PUREE, ORGANIC DICED TOMATOES, ORGANIC GARLIC, SALT, ORGANIC BASIL, ORGANIC PAPRIKA, ORGANIC OREGANO AND ORGANIC BLACK PEPPER.

NET WT. 2LB. 13OZ (45 OZ.) (1.276kg)

Medium

Salsa Cruda

It’s not just for tomato lovers anymore.

INGREDIENTS: ORGANIC TOMATO PUREE, ORGANIC DICED TOMATOES, ORGANIC GARLIC, SALT, ORGANIC BASIL, ORGANIC PAPRIKA, ORGANIC OREGANO AND ORGANIC BLACK PEPPER.

NET WT. 2LB. 13OZ (45 OZ.) (1.276kg)

Mild

Page 6: 2010 Portfolio

Salsa  Caosters  &  Labels

Mild

Medium

Hot

Page 7: 2010 Portfolio

Salsa  Ad

It’s not just for tomato lovers anymore.

Page 8: 2010 Portfolio

2010  Olympic  Snowboard  Design

Page 9: 2010 Portfolio

OlympicsVANCOUVER  

2010

USA Burbon Canada

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

FeatherBurnt Up City High Hot MessSin City Hit Man

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Lumberjack GlowHot as Ice Hearts Neon Meadow

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

Cea velessitis acest quis acepre ab

ipsumquas a quod mi, omnis vid quunt doles di quis alique vellum aut harum et alia non pore est, corem fugitaeprae

nimagnite

2010  Olympic  Snowboard  Magazine  Spread

Page 10: 2010 Portfolio

Habitacion

Habitacion

Chair  Company  Logo

Page 11: 2010 Portfolio

Habitacion

Fall in

love with

comfort.

Habitacion

Habitacion

this is a need,not a want.

Chair  Company  Advertisements

Page 12: 2010 Portfolio

The Beehive

The Beehive, company logo ideas.

The Beehive

The Beehive, company logo ideas.

The  Beehive,  Company  Logo  Ideas

Page 13: 2010 Portfolio

Two Restaurant Advertisements

63

48823

248-­678-­5633

Restaurant  Explorations  &  Two  Advertisements

Page 14: 2010 Portfolio

VivoANTIPASTI

Peperone RipienoBell Pepper stu!ed with ground Veal, Beef, Seasoned

Bread Crumbs, Eggplant, Parmigiano Reggiano

Salsiccia CalabreseOn Premise Made Spicy Sausage Grilled, served with side

of Peppers and Tomato Sauce

Antipasto MistoItalian Meats, Cheeses, Marinated Vegetables

Fritto MistoFried Calamari, Shrimp, Fennel, Zucchini

Carpaccio TorcelloThinly sliced Beef, Arugula Salad, Shaved Parmigiano,

Tru"e Oil.

Asparagi Speck MozzarellaGrilled Asparagus, rolled with Italian Smoked Ham topped

with Fresh Broiled Mozzarella

ANTIPASTI CONSIGLIATI

Gamberi, Cappesante, Calamari - 16 per person

Agnolotti, Risotto, Gnocchi - 14 per person(Minimum of 2 Persons)

INSALATE

CesareClassic Caesar

Cappuccina con GorgonzolaButter Lettuce, Toasted Almonds, Blue

Cheese, Ranch, Balsamic Dressing

NapoletanaArugula, Tomatoes, Bermuda Onions, Anchovies, Aged Balsamic Vinegar, topped with Crumbled Gorgonzola

Spinaci NaniBaby Spinach, Pine Nuts, Raisins, Raspberry Vinaigrette

ZUPPE

Pasta e Fagioli 7White Bean and Pasta Soup.

Tortellini in Brodetto 9Cheese Tortellini in Chicken Broth, Fresh

Spinach topped with Shaved Parmigiano

63  Grand River East Lansing, Mi 48823248-­678-­5633

Restaurant  Menu

Page 15: 2010 Portfolio

Restaurant  Business  Card  &  Coaster

Vivo

63  Grand RiverEast Lansing, Mi48823

248-­678-­5633

Restaurant & Lounge

Front

Back

Vivo

Restaurant & Lounge63  Grand River

East Lansing, Mi48823

248-­678-­5633

Front

Back

Page 16: 2010 Portfolio

Birthday Invitation

Michelles 21st Birthday Party

'SQI�HVIWWIH�XS�MQTVIWWIH�MR�]SYV�LSXXIWX�1MEQM�EXXMVI�

AUG9th6PM

Michelles 21st Birthday Party

'SQI�HVIWWIH�XS�MQTVIWWIH�MR�]SYV�LSXXIWX�1MEQM�EXXMVI�

AUG9th6PM

Birthday  Party  Invitation

Page 17: 2010 Portfolio

Personal business card

Happy Birthday to Him. Happy Birthday to Me.

Layer  Cake  Wine  Ad

Page 18: 2010 Portfolio

Make your whites brighter.

Clorox  Billboard  Advertisements

Page 19: 2010 Portfolio

Trebuchet Day2010 Annual

Saturday May 8th

This is a great partnership of MSU, Impression 5, Linking Lansing & U, and YSG. We are having MSU Engineering students along with 7th -­ 12th graders build

trebuchets that will shoot at targets at The Marshall Street Armory in Lansing. This will teach the students science, math, physics, engineering, and teamwork.

11am-­2pm

Trebuchet Day2010 Annual

Saturday May 8th

This is a great partnership of MSU, Impression 5, Linking Lansing & U, and YSG. We are having MSU Engineering students along with 7th -­ 12th graders build trebuchets that will shoot at targets at The Marshall Street Armory in Lansing. This will teach the students science, math,

physics, engineering, and teamwork.

11am-2pm

Campus  Event  Advertisement

Page 20: 2010 Portfolio

Open  House  Advertisement

Studio Crawl April 22

2pm -‐ 8 pmm

This  years  studio  participants::

Rizzi  DesignAhpticTractionTriaPace  &  ParnersMessage  Makers

Barb  HranilovichCiesa  DesignForsight  GroupM3  GroupMSU  at  Studio  1210

Organized  by  the  Mid  Michigan  Creative  Alliance

The Studio Crawl has quickly become one of The Creative Alliance’s premiere, and most publicized, events. The event

offers the unique opportunity for students, professionals, and general public to tour the participating creative facilities

production houses, etc.) that make the Greater Lansing area the creative hub for Mid-Michigan.