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~~ 9717786817(Whatsapp)

6 Mr. Madan Mohan 9871599911 madan.khantwal@gmail.comKhantwal

~~

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0)Anncxurc-l

Suggested activities for States/Citit.'s/Panchayats for "Eat RightIndia" Movement to celebrate 150,hbirth anniversary of Mahatma Gandhi

4 SNF@ Eat Out

15i-- -T-p~~g~-~~----- Available Resources Activities ---1I ' ;!--A.----fs~fe andN~t~iti-~~~Food (SNF)Programs aimed at citizen awareness. Content created by FSSAI-~ith--lI · domain experts to promote safe and healthy eating habits in every sphere of life. 'I Portals- w·ww.fssai.gov.in/EatRightMovement and www.snfportaLin I!-i---·!sNr;@-s~-h-o~l--·---j-Y~II~-~~-1:3-~~k~for ------ra)-n:~-~~-I~-tr;-8;ci-~~~i-;t~-Y~llo~Books! pa-~-Phl~~l

I schoolchildren i b) Encourage schools to register on snfportal, II Teacher training manuals I create HWCs and Sehat Clubs I

: Health and Wellness I b) Organise talk/skits for school students with!i Coordinator (IlWC)Modules ! Team Sehat mascotsI Master trainers ,c) Distribute DART book and other material:Mascots Master and Miss I through social media etc. I

Sehat I d) Distribute Habit Forming Tools in Yellow bookDART book- test I among students. Encourage charts and display ind I I hI!a u teration , sc 00. ,

I e) Poster competitions with SNF@Schooi or Ir- ----- --- ---- 1_1h_~~;~~~~ds~of~~:c~~~ei~·curriculum :-:ll! 2 SNF@HomePinkBookforHomeKitchens_.1a)CirculatePink Book or pamphlets! DART book- test I b) Organise talk/skits for general public andI i adulteration i involve nearby RWAs or societies etc. I

13--rlSNF@w~rkpTa~-~ra~geB~~kf~;~~;kPia~~;-I~~~~~f~~;;;£~::~;:::t~~;~;~~;;~;:i~go~: I I Training Program (FoSTaC) ! workplace canteens. !

I I- for canteens II b) . ~)isseminate information onFoSTaC andtrammg partners.

~______ _ ~---.. clQu.i~/Skit may_~ls<?_be c?E~ize9. ----,-,,---1

Manuals for: :1a) Special drive for registration /licensing ofCatering/Restaurants : I restaurants, catering establishments (inHospitals. _ II particular at bus stops, near tourist and heritage.Places ofWorsip (BlIOG) places), kitchens in places ofwirship.Railways etc. I b) Training Food Safety Supervisors in Catering

I establishments, Places of worship, hospitals etc.c) Hygiene/Hygiene+ rating for restaurantsd) Menu labeling.e) Involve local restaurants and create awarenesson Food Safety Display Boards (FSDBS) and otherrequirements.f) Workshop for food handlers at Places ofWorship.g) Dissemination of food safety & hygienemessage to the devotees.

Training Program (FoSTaC)for Food Safety Supervisors

Benchmarks and SOP forHygiene rating ofRestaurants

1

2

Promoting Fortification: A supplementary strategy to address large-scale micronutrient deficienciese.g. Vitamin /\ and D; Iron, Folic Acid etc.

Open Marketstaples notified+F logo for easyrecognition of fortifiedstaples (Rice, Atta, Salt, Oil

. and Milk)

Letters mandatingfortification from M/OIIRD for MDMand M/OWCD for ICDS

a) Involve and encourage FBOs/distributors todisplay fortified food at pit stop/stop over.b) Publicise information regarding availability offortified food items in the local markets.c) Create awareness about food fortification likeF+ logo etc.

.-_ .•..,_.._-_.,---_._---------------_._---,PDS, MDM, lCDS Introduce Fortified staples in MOM,ICDS,Fair

Price Shops etc.

I FFRC(Food Fortification

IResource Centre) for

I . Technical Support.._]- __ .l~.~~·_(frc.fssai.gov.in .__.._ . .. ._..__C. I Addressing Adulteration and Consumer Perceptions

,

I

\-1

_-_.-_ ..,..,..--,...,-....__ ..__ ..•_ .._-_._,.._------------__ -_- --_ .. _-.

Mobile Testing V;~~'~-F~od'-i"a) Invite general public to get samples tested I

Safety on Wheels (FSW) I through Food Safety on Wheels. iDAlri' Book- Home tests ! b) Information sharing on testing for detection of !

, I

I adulterants iI I

~~~~i:~~;;'ers 1~i~;;;i~~~S~~~i~oe:~C~~:;:;i~:d~~~I;::::~f IMunicipal Authorities i shops in subzirnandis. I

'--I'll~~l Communities - --"--1' 9_?p_e.~LaLdr_iv(!~21!-?aferipening practice~:. :I Safe and Healthy Food Safety a) Special drive for registration and licensing of iEdible Oil Commissioners edible oil manufactures and retailers. -

Notified Laboratories for b). Special enforcement drive for checking. ,~ Testing adulteration in edible oil.I ~llsPecJaldrivefor checkingsale,ofloo,.cooking

I Clean and Safe-M~at .-l';~~d-Safety '-f~j'Sp;~ial driv~ f~r registration and licensing ofI Commissioners I slaughter houses and meat shops. 1

I Notified Laboratories for . b) Cleanliness drives in slaughter houses and I

I Testing meat shops.1 Training c) Training of Food Safety Supervisors.I Program(FoSTaC) d) Disseminate information regarding trainingi under FoSTaC and training partners in that

1__ --+-.._ .. . . ·1 ---.------.- ..---. .. PClE!L~.~I~l_"_ClLe~______ ---Safe water i Portal ! a) To create awareness among masses on safe

I https://safewater.fssaLgo'I'waterandthesafewaterportal of FSSAI.I v.in b) Common public can check quality of bottled! water by HIS License number / FSSAI license

-f------ ..---.---.-1-- number.Consumer Guidance ! Guidance Notes issued Wide dissemination of Guidance Notes (e.g.Notes I periodically to address Plastic Eggs, Formalin in Fish, Spices etc) through

i common misconceptions/ Social Media and other state govt channels.l Educate consumers

Clean and Safe Milk

for adulterants

and Milk Products

I Clean and Safe FruitsI and Vegetables

I

[0-- ·.1 Str~ngthening Infrastructure·· ..-.'·-1-·- Clean St-;:-~-~tFood ' Approved benchmarks for

Il!ubs ! Declaration of Clean Street: Food lIub.SOP forCc rtifi cation.Auditing and

: Support..----1 CS~{fu_Q~\.!!JL. _

i Food Safety

a) Identify and Apply for Clean Street Hub Plaqueand certification at Tourist places, Heritage sitesetc in the State \'b) Training programme/ workshop may beorganized for hawkers/small street vendors.

I--h·----·-·-·2 I SubziMandis

I.......-1

l.igthing, i, CommissionersMunicipal AuthoritiesLocal Communities---_._-_. __ ._"---_.__Food SafetyCommissionersMunicipal AuthoritiesLocal Communities...__ ._..._.. ._ ..•--------.._..._. ..._-----_ ....-.

Trainin an_~_!:_,!pacity1~~i1ding .... _For Food Business I FoSTaC- Food Safety' a) Involve FBOs and create awareness among i

Operators ! training and certification them regarding FoSTaC.program for FBOs across b) Inform FBOs on where from and how to get thefood value chain. I training.

: c) Disseminate information about FSSAI training! Training Content, I partners, local I)OjFSO who can be contacted, ifi EmpaneJled Training! needed.i Partners, Assessment II Systems createdI I

1-2---1-1'or r.;:;,n;l;';~--------f-~::i"'-m~:;:"'~~~i~~-~TM~ketra ini ng Kit ava iI.hl e to Fron tIineHea IthHealthworkers I Training Manual and I workers

activities for Health and b) Integrate with their Training Programs or asWellness centres, ASHA,: standalone trainingsANM, Anganwadi and c) Translate and customize contentto suit localother frontline workers to needscarry the message to local

f----+-.-----.-.--.-.----. _£Q!!ll!!':l.I1!!ies:._._...._.. . 1.__ --. -.------.---

Promoting ..!!.~~I!Ql!~b]e..!;on~umptionand ~!,od~ctlon_. ... __. _::.:__Preventing Food ! Network of Agencies for ia) Disseminate information on "Recovery ofWaste Collection and distribution I ~lIrplus Food" Regulations -

of surplus food I b) Organize campaigns to promote food sharing.www. sharefood.fssai.gov.in c) Create awareness and guide citizens to use

what they buy, and avoid wasting food in plate.d) Organize good practicesworkshops for FBOs to

! avoid food loss during food processing.I e) Create awareness among food recoveryi agencies on Safe Food Handling to ensure safe

f----+--------.-- ._.__._.. _.. Jf2g~.[2rl1eedy. .------ .- -_ ...-www.fssai.gov.injruco 1 a) Drive to check whether the cooking oil used for

: frying purpose has total polar compound (TPC)less than 25%.b) To sensitize food vendors not to use thecooking oil for frying purpose more than thrice.c) Create awareness about safe ways of disposal I"f 11('('(1 r{"\('\l'lnfTn;1 inrlnl"l;nfT nrl\"""tlnn oco "f I

a) Special Enforcement drivesb) Improving Infrastructure

Slaughter Houses

E1

F1

2 I RUCO-RepurposeI Used Cooking OilI

10/24/2018IMG-20 181023-WAUU42.Jpg

https:l/mail,google,com/maiVu/Ol#inbox/QgrCJHSHmbDjdGLKgwbIQTbIKSmPhvXKqXb?projeclor=1&messagePartld=O.11/1

LAUH YATRA: Dandi Se HandiTak150 Years a/Celebrating the Mahatma

The 'Lauhr'atra' Convoy ('the Convoy) will comprise of a team of 25 'Volunteer Cyclists', Eat

Right Mobile Unit, a Canter with 6'x4' LEDwall and sound system, Innova as lead vehicle,

Container fitted to carry cycles, Food Safety on Wheels for food testing, Minibus as Sweep

vehicle. The Crew would include Track & Leg In-charge (FSSAI), Leg In-charge (State),

Track in-charge [Meraki), Leg in-charge (Meraki), Emcee (Meraki), Two officials for food

testing (State), LEDTechnician [Meraki], 5 drivers and 3 helpers. In addition, police/traffic

escort vehicle and ambulance are to be arranged by the State Food Safety Commissioner

with the help of local administration and police. It is desirable that a 'Standby Vehicle' may

also be arranged by State Food Safety Commissioner. Thus, overall, there would be 8

vehicles, 25 cyclists and about 25-member Crew. Event Partner (Meraki)'s key contacts are

Mr.Ramesh Thakur (9820061328) and Ms.Namrata (9619329608).

The Convoy will be flagged off from six different locations on six tracks and cover almost all

States/U'I's as per Route map (Annexure 3) in over 100 days. Each track has four legs with

each leg to be covered in about one month. Each leg would further have 13-15 'Sections' of

40 km to 60 km. The Convoy will make 'stopover' in cities/towns and will also have 'halts'

at places on the way.

Programme

Day '0': Meet & Greet and Handover(this would not apply for Track Flag off locations)

1. The Convoy would be ceremonially received in the afternoon/evening on Day '0". They

~ould hand over batons to thef.l~yv,,&r?~pofy~lunteer Cyclists with photo opportunity .

Inpresence of local media, public representatives, officials and dignitaries in a function

of 30-45 minutes with one or two short speech. The cyclists would also be given

'Certificate of Participation'. An event template would be shared separately.

2. There would be a debriefing session of volunteer cyclists and the new cyclists. New

Cyclists would be handed over bicycles and kit and the earlier cyclists would be sent

back to the previous cityftown in the sweep vehicle.

Day '1'; The Eat Right Day

1. Volunteer cyclists, local dignitaries and at least 80 registered participants (same as

number of people who accompanied Gandhiji in Dandi March) ,would join this walk.

People would assemble at the 'LauhYatra Venue' in the early morning between 6 am

and 8 am and begin PrabhatPheri (,Gandhi Walk') covering about 2 to 4 km in one hour

or so with entire entourage including cyclists, crew and volunteers carrying banners on

Eat Right India and 'Candhiji's views on food and nutrition.

2. After the walk, there will be a short programme of 60-75 minutes at the Lau Yatra

venue. This would begin with 'Vaishnava Jan To' short message from the Hon'ble Prime

Minister, followed by playing of campaign videos on 'Eat Right India', testing for

adulteration in Food Safety on Wheels, quiz competition, physical exercise/rumba

dance, training of frontline workers on 'Eat Right Toolkit'. There may be one or two

short speeches by the dignitaries present. Local media may be invited for the event. An

event template would be shared separately.

3. After the programme at LauhYatra venue, there would be activations at pre-identified

locations in the city. There should ideally be three such activations, one activation in

the forenoon, afternoon and evening respectively. Locations for such activations could

include main market, SabjiMandi, Street Food Hubs etc, The activations would include

playing of videos on ERMUand adulteration tests through FSW,Template for activation

would be shared separately.

Day '2': The Cycling Day(will be Day '0' for next stopover location)

1. There would be a ceremonial 'flag off of the Volunteer Cyclists and the convoy from

LauhYatra venue in the morning in presence of dignitaries/officials. Other cyclists using

their bicycles could also be encouraged to join for about 3-5 km subject to traffic

conditions. City In-charge would be responsible to identify the point from where such

_'._ '" .J.9.!=alcyclistswould return.

Nodal Officer/In-charge

1. Food Safety Commissioner would identify State Nodal Officer, CityTn-Charge and

Segment In-charge for all cities falling in their jurisdi~tion, Such officers could include

DOsor FSOsunder the state food safety departments. In case, one leg falls in two States,

there shall be Leg In-charge from each State, They would coordinate with each other for

smooth passage of the Convoy from one State to another.2. City in-chargewould coordinate with District administration to ensure necessary

permissions from local police for traffic and law and order arrangements and

permissions from other agencies including highway authority and local bodies as may

be required, He will also identify the LauhYatra Venue in the city that could easily

accommodate the convoy including parking of vehicles in the convoy, the participants

and the expected crowd on all three occasions, namely reception, 'PrabhatPheri' and

flag off,He would be present at all events and activations in the city.

3, Segment In-charge will identify 3-4 cities/towns for brief halt en-route. Hewill identify

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breakfast, lunch, and refreshments of cyclists and crew. Segment In-charge would

accompany the convoy for the entire leg. lie would familiarize himself with the route

and halts in advance. He would use the standby vehicle (if provided by the food safety

commissioner) or could use vehicle with the crew.

Mobilization of Volunteer Cyclists and Registered Volunteers

1. Nodal Officers and In-charge would be responsible for mobilization of volunteer

cyclists with the help of the university, colleges, NCCOfficer, District Sports Officer etc.

Registration of volunteer cyclist would be done on portal www.lauhyatra.fssaLgov.ill.

Volunteer Cyclists would be provided bicycle and safety gear (on returnable basis).

They would also be given helmet, poncho, and T-shirt as takeaway.

2. Registered volunteers (80 persons) would be provided T-shirt for prabhatpheri.

State/Districts may arrange additional T-shorts, caps etc.

Refreshments, Meals and Accommodation

1. Dinner and accommodation on Day '0' and breakfast, lunch and dinner on Day '1' for

crew about 25 persons is to be arranged. Breakfast and lunch for crew and cyclists

(about 50 persons) has to be arranged on Day 2.

2. Refreshments for about 100 persons (cyclists, crew, media and dignitaries) for the meet

and greet function and flag off function is to be organised. Refreshments would also be

required to be arranged for 200 persons or more for function after prabhatpheri.

3. Drinking water would be arranged for all three occasions, reception, 'prabhatpheri' and

flag off. This would be arranged by FSSAIthrough major packaged drinking water

companies.

4. Meals, accommodation and refreshments may be arranged through voluntary support,from hotels and restaurants. Their participation should be dulY recognized in the

function by giving them a certificate of appreciation and partnership in the LauhYatra.

Food Safety on Wheels (FSW)

1. Food Safety Commissioner in consultation with Adviser (QA) of FSSAIwould ensure

that the FSWwith required staff and consumable for testing etc. is available throughout

within their States and be a part of the Convoy.2. I!1case of cross over in a leg from one State to another, accompanying FSWwill reach

the end point of State and the new State FSWwill take over at the border of the State.

Further details on types of testing etc. to be done would be shared separately.

Publicity and communication material

1. Publicity material including inflatable arch, runner board, foldable backdrop, flags for

flag-off, batons, 'Eat Right India' posters, theme posters and information flyers are

being through the Event Partner.2. Additional publicity should be organised by the States/ Districts both at stop overs

locations, and on the way from their own resources and by taking help of local food

businesses, other corporates, business associations, civic society organizations and

others.3. Volunteers and students may be mobilized by the States/ Districts asked to line up to

cheer the cyclists during their movement.

Events Template for Swastha Bharat Yatra from 16thOctober, 2018 to 2ih January, 2019

This events template is a guidance document for events during the Yatra. Individual stopoverlocations may customize or enhance it as per their specific requirements. The FSSAIconvoy willhave a LED screen, all films, jingles, branding material and Me. States to arrange venue, chiefguests, audience, refreshments, security etc. and invite local media to cover the event.

1) Day 0: Meet and Greet and HandoverThe convoy is received in the afternoon/evening of Day a and would ceremonially handoverbatons to the new group of volunteer cyclists.EventDescription:

1. Receiving volunteer cyclists- Garland, Tikka and Vaishnav Jan Toh playing2. Welcome and introduction by MC3. Swasth Bharat Yatra film and montage4. Eat Right India slideshow with MC explaining5. Experience sharing by cyclists6. Certificate distribution7. Ceremonial handing over of baton (Eat Right Jingle in background)8. Eat Right pledge9. National Anthem10. Photo of all 50 cyclists11. Return of 25 earlier cyclist to their original destination

2) Day 1: The Eat Right DayA.Prabhat Pheri - 80 participants to assemble at a point, complete a 1 to 2 kilometre earlymorning walk, then assemble at a pre-decided venue with a larger audience.

EventDescription:1. 80 Prabhat Pheri walkers, 25 new cyclists to assemble at venue early morning2. IMA / professional associations lead physical activity: basic breathing and

everyday exercises/zumba dance/any other physical activity to energise thewalkers

3. Exchange of /I Eat Right Buddy Bands" with neighboring participants4. Prabat Pheris begin walk, holding banners, placards etc. with eat right jingle playing,

singing and chanting slogans, They distribute buddy bands to citizens enroute5. The walk concludes at a pre-decided venue where audience has already assembled6. MC welcomes Prabat Pheris and introduction7. Playing of Vaishnava Jan toh and film on Gandhiji8. Slide show on Eat Right India with MC explaining9. IMA/Associations to lead YeS/No quiz session with audience10. Swasth Bharat Yatra Film11. Address by Chief Guests12. Eat Right Pledge by participants13. National Anthem

Suggested activities for audience waiting at venue for Prabhat Pheris to reach after walk:• Simple tests-BP, BMI etc. by IMA

-------

• Fortune Wheel game• Adulteration Test - Demonstration of simple tests in food safety on wheels van

• Signature drive• Selfie Board• Q&A with IMA/Professional Associations

B.City and Transit Activations

Three city activations at public places and in areas such as Sabji Mandi, Street food hubs etc.2-3 Transit activations held en route while 25 cyclists are cycling from 1 stopover to the next.

Event Description:1. Introduction by MC2. IMA / professional associations lead physical activity: basic breathing and

everyday exercises/zurnba dance/any other physical activity to energise theaudience

3. Playingof VaishnavaJantoh with audiencejoining4. SwasthBharatYatra Film5. Slideshow on Eat right Indiawith MCexplaining6. Short Videos/films on HFSS,EatRight India etc7. IMA/Associations to lead yes/no quiz sessionwith audience8. Addressby Chief Guests9. Audience joins EatRight IndiaAnthem-MC leads10. EatRightPledgeby participants11. National Anthem

ParallelActivities on the sidelines:• Simple tests-BP, BMI etc by IMA.• FortuneWheel game.• Adulteration Test - Demonstration of simple tests in food safety on wheels van.• Signaturedrive and SelfieBoard• Q&A with IMA/Professional Associations

3) Day2: The Cyclingday (will be day a for next stopover location)Ceremonial flag-off of the volunteer cyclistsand convoy in the presenceof dignitaries/officials.Other cyclistsusingtheir own cyclesencouragedto join for 3 to 5 kmswithin city limitsEvent Description:

1) VaishnavaJanaTo and Filmon Gandhiji2) Welcome by MC3) Speechby ChiefGuest4) Handoverof cyclekeysand kits by chief guest (EatRightjingle in the background)5) Chiefguest to hand over baton to lead cyclist6) Videosto be played7) EatRight pledge8) National Anthem

Important: On the sidelines: Safety Briefing and orientation of cyclists

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DO No, 4,I/S,:;Jll 'Inlya,~J.1h.l/r"n.C/Foltl;lc<ltton/F~~iA,f-2(n~;Dated ;":Sth Septerntxxr, ;:OJ(::

Dear Chief Secretary.

[(loa ".;lf~tv and healthy dif't$ drE' critical in the tor~le)!\ of Ir"dkl'S h;gh b:"H't!en of focljt,,';'T!',dl~E'd5e5, under nuni1i(Hl. mitro-nutrient de-flelentre:; and growing mciderice of .;)besily an;: f",Q'

(ll!"!H'nl.lr';if~,:~bledisf'z!~cj;; (N(Dsl Action DClseveral fronts and InvolverrHH11 of m::,HW stakehi'Jldt'r5 it.

nE!€ded U::' f.-r,!,ur,.: ih':-i1 p'''(Jple h.:lVE access fO safe and healthy die-ts AWdf€neSS anci (,d',Jl If'f'.,

oeoole on foed :;.••f.fHy -:'Iud nutrttion is crilk!)!. fn this bacxd(op .. the 'Eat Right India' mevernent has

I:H:En launch(i!d by fc~od Sate-tv aMd Standards· Authority of Indja (FS5Alj uJlder the rvUoi$Uy of Healthand familv \VeHare, 'Ear Kighr lrul'o' tS a col~Cli ...e effort of ke..,. .stak~h()td~rs.and c.iti~en!; !! I;)

alig.n(;>d ,.....;th GOVErnment's r~c~ntfocu:s gn pubHc heaJth thrcn.tgh its; three ~e.y Pfog~3;:nlmFi':;;. f13ml::!j'r'

'Ay~s5hm{jn Bl?Cfrr:Jr.'(t'}C;1"(I':O:;lll~i i1Tt'vt'l1tille onD,promotlvr health care thWU{fh health and "..,.,::i.'r;Cl,centres}, 'Swar!1h Bh;")t(l[ Mr.Ifj<jir;)r1·, t:'l""d 'Pf:)SHANAbhl"Q.(}n'

:2, In~p'r.:-d bv the hCIII'IJI{J Prime Minister toJ'-Ht:m.d(i)l ~'#'lcdi'S'v1~jo(l at teveragfnit~e150;1' Gir;i,

AnnbJersarv of .r...1ahat!~"laGandhi. \far~ou!l act"'litil!s under 'Eat 'RishUnQta' are ptanne~:ljn t....'o ~ntqi~of ISO d<l'p's f?CJ.ch In the flt~tph.a.$e ~ulmtl)annB:h' t:nd,"Jaru.1~H"V"~dl~J.at.ti\ttti~~,ijtth'N~jQn::tfll:'~aif~le ....t?l (Ill St~,t~ CoiPI~dls J'bJ mh~r mat'" cities) are pfanned Thi.s inciu.de:s '~t Right ~..1e,lats( ["E,

~1ght Conlie.Qtio,-.j Sr;an d" National Poster Competibon"ta incukate a 'ctJftl"., at foo'd ~fety I hygieneal'ld :eatiT1Bhealthy, Detan~about thE!~ jE:,tfVitf~s.win tJe .ma-'~d tt F~~ ~"~~lV' In th~2!'4flhas~; whkh win com"'l'en(:~ lmm~dlatetv,tJ't,~~~~ft~rr~~nb ~.Jlt.t,~~~_eh av.tlyJties '.~ill'bt;

..Qtganlted by the States/1JTt tOr v4niou.$ stateJ;Eolde(s, and titiZ€IUl ;up to d"trla ~nd .sub.distm;tleveLAn Indicative Ust of,a~UvJtu;~sfS; at Anne.Ure 1

3 rloe fir!lt pna&e would he:d!'lven through a 1';.Qitionwfdce cycle rally CClUed UnfI1Y'at{,q ri;,;,f

j05pired b,,.Mahauna GaJtdht~~ 0ilntJi Mart.n a;nd 'Salt st:iCY'QgfPhQ~of~3:0: rr~t'11.9li~'$.Iit fortified~,th Iron plus iodine (dQ,Ut11e farttfle-d salt) is a key element· of th.1,,.mQ.~mt!llt.th;taHgr'l'5 "Nif.h

8overnm~fH'$ pfQ8tamrne qf IAm:~emI(7.t(t'}rlkfBhfUtlt'. rhe ILauh ¥atml,.w.1U cGmf.iltiseof ate.afn of 2S

'Volunteer-Cycli~t.s"amt the·· con\tcy would tnchJ.de 'Eat FUght Mr.t&fkifijltft'" ctOil Mqijile Food lestlnt;Unit, The 'tauhYatra! qonl¢~ WltLbe ~g,ecJ 9ff on 1§1t.Qct()"',r~2.'()~' (""artd F~d Day) en ~;"tracks from sjxdiffe~~nt 'Dcal{on,s im,dCCl~r'~lmost aUStatesIUT$;,tu1M:tnatlttg.,at.New Delhi on ;:;.,January, 2019. Each tr:a:ck. riM rOWJ'.1. udl~trg(n turn ha.s 13 ..1SrMctiOnfartd,wouk;t becav~rf!d iP

about one month, The Convoy would O'lifMl'stop"1)veps': in 'clt~'~:~,,"~ ~t.rhi;ve traMitfr;affs" ,)nd act'vit,.e~ in ~v'(!r 2000 IQcatlons spread, over 100 d:avs. M4;Jre C?fl lauhViiltfi'! is ,Of!Annexure 1 and 't'!: rnut~ man II;;.~t-,A....nD¥1In1 ~

~, Wkl!e th" li"\ ph•• e ,,~nell'"\Q~reate <lJ«iterM"i ""d "'gget \~e ""'~ ,the ",.IIndp~ aim, at "'~, .io.bi1ity .nd"llfltImJeihj):tli~""'." t Th. '0 e" ;, to en,,.,,,, that pa~p"nu, ill

p.,rt~'A~''l,4:Jlutlteer eyel"", ' b~~ ~Ii'!!'lt~1Wigh, Champ'oo" to 'U!'l1g,!~rt 0"__,.--- '.' ." -,- .', ".'. .... .... ' ... "

a ,_1$'''' I,.,oS,n add,.,..lOi is~,,'! ••.<If ~ ,,,r,,ty .. ,<I ,lUI"t;"0 in ihe"c.c>",,,,"!!IW·~~'.a !lrffl b'.no •• r o' i""" tv "ill. d1<iCldt.;t1'tll_"""'l \n OI)l( ,OC", I rn•.,..,,,,,,'0" Ho,·bi. P,;me ,Mirao!~r".s

,----.~:-'~. ,'-;- ,,- ~"" . ....~l<. "n'''lpn.~ tMt ,1M lSG'" ~~ .... 1'0"1<1 b" d.sigMd .'''w,d tl\lttl1e""" of"1(i!!Y"nlAl1" -or "Gandl1i In 'ai:lklll' 'ami ii!'i ~l!Wnl~M"ld.'~'''''',J'LlIl''~·~·"i:I!>'lt .,.' ..'.'""""-- _.... '. ,,~ "._._.',__ >,' i~', ~: ';',.,' .. ';' _,,~.....=. .' "",""""""--':. ,""

Gand!\ijl i;"ti0 ",,11./as weil .~ .~aIll'l ~_oion sll<>ul(jbe Gde bfated io ._!l'l",,~I·1hM ·~t sM,1\iitmJ t;,,,5i~",;1m,~ f('i>!""" }i;spl.~1J(lrfft''''!;:JT,'<"'.[" ~'"';;;;;,"". I .m h'l'PV reI ""are wit ..

vt.~'th" ,:",' h,,"'f;""~ ,,,,Jude!! llFIli" QffI<,1!i',"0""·,,;,,,,,on" '" !)~, ."' m~, '151l Yea"

Ce\ebr dUtlg (n c t/,J i-Ia; "'I.;' I....·.i~~L\'Y.$~J~Jl~.J9!;-;y-'!n)-S "(,i,,It'" 'Jode' the iE~t !light I.od';;' .od '; aut. y, tra' ,_"we >UPI'Q,I 01 It,. S,,,,,,___ -ft...•..- :,' __ •••_.. ,••. --'.~ .• ' _•.__ . .._.,.~_r.'__ :_..,.....~..,,""'__..., ...,.....~,~""'-A'.?!"'·'''- ....---'

gcve romen,' ilnd ii.'g~. seal. P.,,;~,""'ion of go,"'" IT,,,'" ",iiCo"I,. pub lie ,..p,e.ental""'" tit"'",,.--~~..-...-...--,-- ."'---- ..-.,.----...--.-~.- ...:...:;"..•'...-.--"-.,.:':".--- :-,~-.-.,-,. ~-"--""-' - - .,_------_.. -' .-.-_ .

_""I rothe' ;t;;'"",,,,d. " "",J" '''' ,,,,entl. lSSoeo "Ljif;ein ". ," "!', "",' i1,"" 's,a",.!District Ady' .or;" ." . """ ..'- ..... '" . -..-; ..,,--~.~..-""".-,-,~,----'("",m,' ,oe',' e" ,oDd Sof'" Dnd 1\Iotrll1,m'to m.l"e "".1.., ,,,,, 'I"'" "', more • fleeti"" , with w,de'_ ... __:_ , ., -- ,_;"'~~"''''-'- .. ,-'" ..,,-- . ' . ,._,_..,,_:..,--,partic;paUQ,' ar.d ,harper foe"" nIls. wauld be the '"'0" ap~'O,.",ate lo,,,m to <00<0"'01. th<

r?ftfvTfj~s.,.--"'--'"' ''''''-----'.' ' ",,,"hi n' ge .,Ot,to .'om",n. " ",el!ti1>11 ollhe 'Sta'" Advi'ory Co",,,,ilt"" 00 fWlI S.",tv and

" ','" "." ,\.;.' "d ..,co .' "" co, '.. j.'~'~':,l',OlC.,; Ie' I. ,,'C "".' , ..CC I""~' 'nee' ,og',.1 the e.ril~.t,Stat<,jood ,.'"t.! (,..,."",,';>i01)or5 have .t,.~<Iyb,'l<>n .e",it".d el) the ",ue '0 the ""'elm" "I!h. fff,W,1:,d',"O"1 (0"""'''"'' (h,1;, 'd hy nO, "Sill on 7 Sept. 2D18. I "," ,;(lvi,,,'g 15Si, ,c, Ii.".w,:" ',( ••.."

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an Autonomous Body under theMillistr), of Youth Affairs & SportsGovernment of India

~~~ ~h1611Nehru Yuva Kendra Sangathan

Ref. No. NYKS/Spl. Projects/Swastha Bharat Yatra/F.no. 571}i4l. Oate:-12.10.2018

To,

All State Directors,

NehruYuva Kendra Sangathan

Subject:· Mahatma Gandhi's 150th Birth Anniversary Celebration - Swastha Bharat

Yatra (All India Cyclothon) to be flagged off on 16thOctober 2018 (World Food Day)from 6 different locations and culminate on 27thJanuary 2019 at New Delhi-(Advanceinformation)

Sir/Madam,

1. Please find attached herewith letter F. No. J-17011/107/2018-CDN dated 10th October

2018 of Sh. N.A Sreejit, Under Secretary (CON). Department of Youth Affairs, Ministry ofYouth Affairs and Sports, Govt. of India enclosing therewith the 0.0 letter of even no. F-44/SaltiSatyagraha/FFRC/ FSSAI12018dated 5th October 2018 (copy enclosed) of Hon'ble

Minister, Ministry of Health & FamilyWelfare, Govt. of India on the subject mentioned above.

The letter is self explanatory.

.....~~. ~~-.

Authority of India' (FSSAI) under the'Mir'lliUry'ofHealUfand FamilyWelfare, Govt. of India is

steering the "Eat Right India Movement". This is a coll~ctive effort of.Key Stakeholders andcitizens and is aligned to' Go~ernment's recent focus on public health through its three key

programmes i.e. Ayushman Sharat, Swachh SharatMission and PoshanAbhiyan.Conl Page 2

~,4 ~'fItr """'t mR1f11i, ~~-110001Ground Floor, 4 Jeevan Deep Building, Parliament Street. New Delhi-110001

Tel. : 011-23442800, email: feedback@nyks.org

Visit us at http://www.nyks.org

-2-

3. This all India cyclothan will be flagged off on 16th October 2018 (World Food Day) from

six different locations viz. Leh, Panaji, Thiruvananthapuram, Puducherry, Ranchi and

Agartala. The track heads contact no. of FSSAI and email address as received from FSSAIare given below:-.

Track No. FSSAI Track head Contact EmailldNo.

Track 1 (Leh) Dr. A.C. Mishra 9868220528 mishraac1972@gmail.comTrack 2 (Panaji) Mr. Akhilesh Gupta 9871047481 akhilesh.gugta1113@gmail.comTrack 3 Mr. Ashok 9717921929 ashokmishra 1103@gmail.com(Thiruvananthapuram) MishraTrack 4 (Puducherry) M. Vijay pal 9212380919 vgsinghigib@gmail.com

SinghTrack 5 (Ranchi) Dr. Dinesh 9717786106, dineshsharma.fssai@gmail.com

Sharma 9717786817(whatsapp)

Track 6 (Agartala) Mr. Madan 9871599911 madan.khantwal@gmail.comKhantwal ,-f..-

4. In views of above, I am directed to request you to kindly coordinate with Track Head of

6 places immediately for Voluntary participation of NYK Youth & NYVs in the Cyclothon on16th October 2018 and onwards i.e. upto 27'hJanuary 2019. During this period the activitiesmay 'be~coordillatedeWitIl FSSAI and implemented. The participating volunteers- may'be~.: ~~-'"-n.

.~,.i:.~-, inv6lvedin;awareness building activities to spread the message of Eat Right.lndia •

5. All State Directors, NYKS may kindly contact and coordinate with the track heads

mentioned above and visit FSSAI website i.e. https:llfssaLgov.in/swasthbharatyatralindex for

further details on participation of NYKS youth & NYVs voluntarily in Swasth Bharat Yatra.

The six track wise calendar is enclosed for further details.

Cont. Page 3

/

-3-

6. Reports on NYKS participation in above cyclothon may kindly be submitted regularly.at project.nyks@gmail.com for appraisal of higher authority.

Yours sincerely,~.,.;~

. J'}... 10/11 ~.~Dr. A.K. Verma f!

AssL Director (Spl. Projects) ~

"J!~Copy of letter F. No. J-17011/10712018-CDN dated 10thOctober2018 of

MoYAS0.0 letter of even no. F-44/SaltlSatyagrahalFFRCI FSSAI/2018 dated 5th

October 2018 of Hon'ble Minister, Ministry of Health & Family Welfare, Govt. of

India3. Events Template for Swastha BharatYatra.

4. Details of 6 tracks (4 legs each)

Encl: 1.

2.

5. Track wise & days wise details of cyclothone.

6. About Yatra & its theme

.,t

CC :-

• PS to DG• Shri Daya Shankar, Joint Director, FSSAI, NewDelhi.

• Sh. N.A Sreejit, .4{ld~r:c~~.pretary(CDN,), Department of Youth Affairs, Ministry ofYouth Affairs and .Spb.rts;~>Govkofclndiaw.r.L letter F. No. J-170111107/2018-CDN ..

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No. 24013j36/Misc./2018-CSR.IIIMinistry of Home Affairs

(eS Division)****

North Block, NewDelhi.Dated the 1st October, 2018.

The Ghiet:Secretaries, -All State Governments & UT Administrations.

. Subject: Providing adequate security arrangements during Pan-IndiaCyclothon "Salt Satyagraha - Lauh Yatra" as part of the commemorativeevents to mark 150th birth anniversary of Mahatma Gandhi - Regarding.

Sir,

As part of commemoration of the 150th birth anniversary of MahatmaGandhi, the 'Lauh Yatra', a Pan India .Cyclothon would be flagged off from sixlocations across the country on 16t.'1 October, 2018, the World Food Day andculminate in a grand finale at NewDelhi on 27th January 2019. The 'CycleYatris'will pass through villages, towns and cities across the country to engage, exciteand ~~able citizens to eat right and improve their health and well-being. The 'LauhYatra' Convoywill be flagged off from six different locations in different parts of the

"'-~-coU'tltry-;·Mter'·covering·almostall States-/,UTsin over 100 days, all six tracks willculminate at NewDelhi.

QAnYa2. The Convoy will make 'Stop-overs' in cities and towns and have in-transit'Halts', where public participation activities to promote Eat Right India will takeplace at over 2000 locations across India. This outreach through mobile unitsalong the way would spark movements and create local champions for 'Eat RightIndia'. A communication dated 03rd September, 2018 received from the FSSAI inthis respect and the State-wise route map are annexed (Annexures 1 and 2). FoodSafety and Standards Authority of India (FSSAl)/their authorized representativeswould be reaching out to. the concerned state authorities to coordinate. For anyfurther detail~,.the nodal officer.inFSSAISh. Daya Shankar, Joint Director can be-..,,'contacted at 9868115042 otdaya.sll~~:ib.-· .

3. You are therefore, requested to kindly provide adequate security during the'>

.cour~~,.pftb.e 'Lauh Yatra' for the transit path, stopover locations en route as well:a.~.in,~dtlz-.activations. It is 'also requested to kindly ensure that comprehensive

- instructi~ns''.1n,·this·regard·arecirculated amongst all the concerned PoliceDistrictsand Police Stations in the State.

Encl. As:a.bgveYours ~Y:1-.

~~(S.K. Shahi)

Joint Secretary to the Govt. ofIndiaTpj· 011 _?~nQ?7?n