04_TheJoysofEcolomy

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    The issue of sustainabilit is a dominant theme now, and especiall in relation to

    design. But there is a moral undertone in a lot of the talk surrounding sustainabil-

    it, a protestant-like implication that life has to hurt in order to be good. you arent

    supposed to take long showers because it isnt good for the environment; ou arent

    supposed to because airplanes are bad for the environment. Graduall one gets

    the idea that sustainable life must be less fun than normal life. On the other hand,

    sustainabilit has become hip and unavoidable. you cant submit anthing to a

    competition toda without suppling information about how green our proj-ect is. Of course this also has its virtues, such as establishing climate change and

    sustainabilit as major subjects of design. But b formulating our environmental

    problems mostl in terms of political correctness, the discourse on sustainabilit

    deprives architects of nding answers to our climate challenge through design.

    you ma describe todas environmental problems as political, economical, or

    ecologicalbut we see them essentiall as a design challenge. We are convinced

    REDUCE CO2

    th Joy of ecolomy

    How o Mak suainabiliy

    a Havn of Hdonim

    BJARKE INGELS / BIG

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    that we need to nd a wa to organize all the activities of our societ so that we

    can keep doing what we want to do without having to den ourselves the free-

    doms that technological development has given us. A sustainable societ shouldnot be built upon frugal and ascetic behavior but rather on innovative design

    solutions. We believe that through the combined effort of manufacturers, devel-

    opers, investors, foundations, workers and residents, both public and private,

    engineers, and architects, we could design a societ that works like a perpetual

    motion engine. Our cities, our buildings, everthing we make, can be designed

    in a wa that allows us to drive as much as we want, to have an air-conditioned

    room, or take a 45-minute shower without harming the planet. Now, more than

    ever, design can improve human life.

    Architectural projects should arise from the given conditions of societ. Theshould not be driven b a single architects supposedl superior knowledge about

    how people should live, or what the cit should be or what the right esthetic is

    or isnt. Design needs to be a process of curation rather than the act of a superior

    creator. Designers have to attempt an almost impossible summersault, without

    stepping on anbods toes, to please everone. That increases the demands on

    architecture, and it also forces architecture into a more exciting wa of operating

    than heroicall, but no less stupidl, disregarding fundamental constraints such as

    relating to our context or staing within a budget. To Mies van der Rohes motto

    less is more we would retort es is more. Essentiall, architects should sa esto all of the different aspects of a project. Following the discourse on sustainabil-

    it, and aware of the threat posed b climate change, we think ou can address all

    of those issues sustainabl in architecture.

    Architecture is a means through which we can address todas ecological con-

    cerns in a wa that is also economicall sensitive and sensible, because architec-

    ture is capable of harnessing multiple inputs. Sustainabilit in the current dis-

    course is too much about ecolog, and not enough about econom. We believe

    that there is a fundamental misunderstanding that pits ecolog against econom,

    in a relationship akin to good vs. evil. Ecolog and econom are not diametricopposites but rather two sides of the same coin. Ecological initiatives will onl

    prosper in the real world if the work as viable economic models. Business mod-

    els based on wearing down our national resources are not viable for long-term

    growth. Econom and ecolog need to merge into ecolomy. In econom, waste is

    worthless. In ecolog, there is no waste. In ecolomy, the waste of one is the food

    of another. The engine ofecolomy builds a hedonistic kind of sustainabilit, a so-

    BJARKE INGELS