Upload
timothy-ross
View
217
Download
0
Embed Size (px)
DESCRIPTION
Carbon based molecules can be small and they can be very large. The smallest are called monomers and usually consist of one carbon ring or molecule Larger carbon based molecules are made up of many monomers to form a polymer › Mono = one › Poly = many
Citation preview
BiochemistryUnit 2
Carbon Based Molecules All living things are made up of a collection
of atoms and molecules that work together to support life
Nearly all living things on planet Earth are supported by one atom, an atom of Carbon
There are Four primary Carbon Based Molecules supporting all life on our planet:› Carbohydrates ~ sugars› Lipids ~ fats› Proteins ~ amino acid chain (polypeptide)› Nucleic acids ~ DNA, RNA, & ATP
Carbon Based Molecules Carbon based molecules can be
small and they can be very large. The smallest are called
monomers and usually consist of one carbon ring or molecule
Larger carbon based molecules are made up of many monomers to form a polymer› Mono = one› Poly = many
Carbon Based Molecules Carbohydrates as carbon based
molecules› Also known as “sugars”› Made up of three elements:
Carbon Hydrogen Oxygen
› A couple of the simplest carbohydrates are fructose and glucose These are single carbon ring molecules that
provide energy for cellular respiration
Carbohydrates can be a simple sugar like Glucose or many Glucose monomers linked together
A Disaccharide is a sugar that has two Glucose monomers › The most common
disaccharide is sucrose
Carbon Based Molecules
Polysaccharides are many Glucose monomers linked together
Starch ~ a polysaccharide sugar made by plants to store energy
Cellulose ~ a polysaccharide made by plants to form cell walls
Glycogen ~ a polysaccharide made by animals to store sugar for energy (usually in the liver)
Carbon Based Molecules
Good Carbs & Bad Carbs
Lipids are an important carbon based molecule that can be broken down into energy for the cell and function as part of the cell’s structure
They include fats, oils, and cholesterol
They are non-polar and repel polar substances like water
Carbon Based Molecules
Lipids store a huge amount of energy in their fatty-acid tails
A lipid is saturated if the Carbon chain is loaded with Hydrogen atoms
A lipid is unsaturated if there are a few or more double bonds between Carbons making it “kink”
Carbon Based Molecules
Proteins are another important carbon-based molecule made up of several dozen to thousands of amino acids
An amino acid chain is also known as a polypeptide chain because of its many peptide bonds holding the amino acids together
Carbon Based Molecules
Nucleic acids are the fourth Carbon based molecule
They are all made up of monomers called nucleotides
DNA, RNA, and ATP are nucleic acids that are found in all living organisms› ATP pictured here has 3
phosphates bonded to a 5-Carbon sugar and a Nitrogen base
Carbon Based Molecules
Carbon Based Molecules
Enzymes the special protein An enzyme is a protein polymer that is made
up of many amino acid monomers Cells use enzymes to catalyze biochemical
reactions› To “make them happen”› To “speed up reactions”
An enzyme has a unique 3-dimensional shape that defines the role/job that it performs
An enzymes shape is maintained by being in the right temperature, pH (acidity), and ionic conditions
Chemical ReactionsReactants Products
› Water + Carbon Dioxide Glucose + Oxygen + Water
Activation energy is the “energy required to start a chemical reaction”› Think of pushing a ball to the top of a small hill
so that it can roll down a very steep slope on the other side
› The energy it took to push the ball to the top of the hill is the activation energy
Enzymes often lower activation energies
Enzymes the special protein
When enzymes are present, the breakdown of Glucose happens easier
Enzymes the special protein
An enzyme protein has an active site where a substrate molecule attaches
This makes it possible for a chemical reaction to occur and the enzyme acts as a catalyst
Enzymes the special protein
Enzymes are often referred to as having a “lock and key” model
Enzymes are affected by temperature and as temp. increases, enzyme activity increases
Enzymes the special protein