Restaurant Menu

BREAKFAST SRI LANKAN STYLE

kolakanda with jaggary 50/-Mix vegetable soup with bread rolls & butter 75/-string hoppers (10 nos. ) with polsambole 60/- Choice of CurryChicken curry 110/-Pork curry 150/-Fish curry 90/-Sprats Curry 60/-potato curry 40/-Dhal curry 40/-Pol sambal 20/-Milk Rice with katta sambal (2nos.) 80/-

2 nos pol rotti with Lunumiris 70/-

01 nos. Dosa with chutney 50/-2 nos. Roast Paan with polsambal 70/-(choice of curries - (chicken fish pork can select)Rice & currywith dry fish bedumdhal temperd curryPol sambole 80/-egg or vegetable Noodles with slice of egg and kiri Hodi 80/-

Vegetable kottu or Egg kottu 80/-01 nos paratha 30/-01 nos egg roti 50/-01 nos chinese roll 40/-01 nos vegetable sandwich 40/-01 nos fish sandwich 50/-

STARTER

waffle with maple syrup with choice of fruits

(with seasonal fruits)

Garlic Bread with cheese spicy Aroma 350/-Cripsy fried chicken with kochchi mayo Normal 400/- Large 700/-French fries Normal 350/- Large 650/-Batter fried Prawn with tartar sauce 450/-Spring Rolls with chilli Sauce

ENGLISH BREAKFASTChoice of 02 egg (any style)Scrambled, poached, Boiled, Omlet or Fried)grilled tomatogriled sausageHash brownbaked beans02 slices of toasted breadGlass of Orange JuiceFresh fruits (selected, Seasonal Fruits) 650/-

and chocolate sauce. honey, cream or cheese 350/-

* Fresh fruit platter 350/-

Chicken 3pc, 250/- Seafood 3pc, 300/-Vegetable 3pc, 200/-Add on -

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Boiled Grams with Lunu miris and fresh coconut 60/-

cheese 100/- veg,

SOUP(2pc of Bread Rolls & Butter)cream of mushroom 300/-Sweet corn egg drop 400/-Cream of Chicken soup 450/-Chef's style soup (clear soup with mix Vegetable) 350/-

SALAD chicken ceasar salad 450/-(a wonder rich anchovy dressingmakes this salad a meal with mayo)Greek salad 500/-this healthy greek salad is absolutelyamazing when toasted in a light & refreshing Lemon VinaigretteTandoori chicken salad 450/-fresh lettuce, chicken tandoori, onion rings & home made dressingChef Style salad 500/-Healthy mix beans, iceburg with home made dressingAdd on cheese 100/-

SRI LANKAN STYLE Rice & curry(chicken, fish, pork, Beef, Prawn or mutton with 04 kind of choice of vegetable curry’sand papadam, maldive fish sambal and fried chilliChicken or fish 200/-Pork 220/-Mutton 300/-Vegetable 150/-Egg 180/-

BIRIYANI (Sri Lankan Style) 550/-- chicken, pork, vegetable or egg with rice or string hoppers served withkadju greanpeace kuruma, malay pickle, and fried boiled egg, minchi samble, Raita, maldive fish sambal,Pineapple slices, chicken gravy, and fried chicken with watalappan

SET MENU (SRI LANKAN STYLE)Traditional Yellow Rice (Keerisamba)Choice of CurriesBrinjal MojuDhal TemperedKaju Greenpeas KurumaM/fish SambalFish CutletPapadamfried Chilliwatalappan 450/-Chicken Lumprais - Lunch And Dinner 350/-

SPECIAL RICE - with Fried Rice Normal LargeChicken back quarter 500/- 600/-seafood 550/- 700/-Devilled Chicken 350/- 550/-Fish (Mix) 350/- 500/-Chicken (Mix) 350/- 500/-Pork 450/- 600/-All mix 550/- 700/-(serve with veg. chopsuey, chilli paste, & tamato sauce) Serve with basmathi Rice additional add. Rs 100/-

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MAIN DISHESFish and sea foodsFish and chips (Mullet)serve with tartar sauce, french fries & tomato Ketchup 650/-Prawns (choice of cooking- hot battered fried or grilled)serve with garlic rice french fries. boiled vegetables, and tartar sauce 700/-

SEER FISH - grilled or battered fried serve with garlic rice boiled vegetable french fries and lemon butter sauce 850/-backed mullet serve with parsley rice french fries boiled vegi. and garlic chilli sauce 650/-chilli crab serve with french fries spring Onions rice and chilli sauce 800/-grilled seafood plater serve with french fries boiled vegi. fried boiled egg. and lemon butter sauce 1750/-

INDONISIAN STYLE NASI GORENG(with chicken, seafood or prawn)serve with prawn craker, fried egg, satay with peanut sauce Noraml large Chicken 500/- 700/-Seafood or Prawns 650/- 850/-

MIX CHOPSYRICEChicken 600/- 800/-seafood or prawns 650/- 850/-Pork 550/- 750/-All Mix 700/- 900/-

MONGOLIAN RICE(serve with chutney, fried egg, gravy)Chicken 650/- 850/-Seafood or prawns 700/- 900/-Pork 700/- 900/-All mix 750/- 950/-

THAI STYLE FRIED RICE 650/- 850/-INDIAN STYLE POT BIRIYANI (serve with raita, onion salad, gravy, fried egg papadam)Chicken 650/- Pork 700/-Seafood or Prawn 750/-Mutton 900/-Egg 550/-Vege. 450/-

SET MENUFried Rice, Chilli chicken, vegi chopsuey, fish cutlet, Chilli paste Tomato sauce, cream caramal Normal 550/- Large 750/-(all this dish serve with basmati rice , additional add. 100/-)

CHICKENHome made Chicken Meat Balls(served with Boiled Rice, Spring Onion, French Fries, or mashed Potato 600/-Grilled Chicken Leg with Brown Sauce, Butter Rice, french fries and Fresh Garden Salad 650/-Crispy Chicken Boneless Crispy whole chicken Breast with Chilli sauce, French Fries and Spring Onion Rice 650/-

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BEEF Grilld Beef fillet serve with mashed potato, fresh garden salad and pepper sauce 1400/-

MUTTON AND LAMBLamb chop serve with mashed potaoto fresh garden salad mint sauce 1250/-Mutton Stew - or Devilled serve with french fries boiled vegetables spring onions rice and brown sauce 1100/-

PORK - Roasted Belly Pork serve with backed potato fresh garden salad and honey Mustard sauce 900/-Grill Pork chop - Serve with mash potato fresh garden salad with BQQ sauce 900/-

Boiled Chicken Breast with Curry Sauce, fresh Garden Salad, Steam Rice and Mashed Potato 650/-Grilled Chicken Backquarter with BBQ sauce, Spring Onion Rice, Mashed Potato, Boiled Vegetables 650/-Boneless Chilli Chicken with Spring Onion Rice, French Fries 750/- Strogonoff de Camarão (Chicken, Beef or Pork 850/-Serve with Steam Rice, French fries & Boiled Vegetable MIXED GRILLED

Chefs Style Mix Grilled Grilled Chicken Leg, Pork chop, Bockwurst Sausage, Prawn, Beef, Cuttlefish, Fries egg, Boiled Vegetable,BBQ Sauce, & Tomato sauce, 1750/-

MIX GRILLED SLZZING PLATTERS

Chicken Leg, Pork chop, Bockwarst Sauce, Prawn, Cuttlefish, Cheese Omlette, Grilled Tomato, Boiled Vegetable and French Fries 1850/-

SPECIAL NOODLES

Chef style Noodles with chilli paste, fried egg, & tomato sauce

Chicken or fish 500/- 700/-Seafood or prawns 650/- 850/-Egg 350/- 550/-Pork 550/- 750/-all mix 700/- 900/-

Chopsey NoodlesChicken 550/- 750/- Seafood or prawn 650/- 850/-Pork 600/- 800/-all mix 700/- 900/-vegi. or egg 400/- 600/-

THAI STYLE NOODLES with chicken, pork or seafood 650/- 850/-

Normal Large

Chicken Cordonbleu Serve with creamy coldslow salad and French Fries 750/-

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Submarine Chef Style traditional French Bread in Slice Of Chicken Hamcheese, Gherkin & Roasted Chicken Served with Coleslaw salad & french Fries.Chicken 650/-Beef 750/-Grilled Minch Burgerserve with cheese fried egg, Coleslaw, french friesChicken 600/-beef 750/-Classical Double crispy Chicken Burgerserve with creamy Coleslaw salad and french fries 750/-Chilli cheese burger 600/-added on cheese Rs. 100/- Fried Egg 50/-

Kottu, Roti or String Hoppers

Chicken backquarter 500/- 600/-Curry chicken 350/- 500/-BBQ chicken 600/- 700/-Cheese /Chicken 650 /- 700/-Cheese 500/- 650/-Seafood 550/- 700/-Pork 450/- 600/-All mix 550 /- 700/-Fish 450 /- 550/-

Chef Style Club Sandwich (chef club sandwich is one of the most iconic sandwich on any menu! Layers of Chicken ham, cheese, lettuce, Fried egg, tomato, roasted Chicken or beef served with creamy coleslaw and french fries 650/-Chicken & Cheese Grill SandwichServe with Coleslaw salad & french Fries 650/-

Sri Lankan Style DinnerStrings Hoppers Red or white (10nos.) 50/-half of Roast pan (Two piece) or slice of toast bread 70/-Pol pittu (Two piece) with pol kiri and katta sambal 100/-Hoppers with katta sambal Plain Hopper (01 nos.) 30/-Egg (01nos.) 50/-

ROTTIParata Plain 01 no. 30/-

BURGER SANDWICH & SUBSChicken Club sandwich serve with creamy Coleslaw salad with french fries 450/-

PASTA ITALIAN Coleslaw Spaghetti Bolognaise or Penne Carbonara with parmesan cheese

with chicken 550/- 750/-Beef 750/- 950/-seafood 700/- 900/-

LASAGNAChicken 550/-Beef 700/-Penne mixed seafood marinara 700/-Vegetable arrabiata 450/-All this adding chesse additional add. 100/-

Parata Egg 60/-Pol rotti 2 piece with kattasambal 40/-Godamba rotti 01 nos. 20/-Plain naan 100/-Cheese naan 150/-Garlic or Butter naan 150/-

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INDIAN STYLE CURRY

Chicken tikka masala 450/- Tandoori masala 550/-Mutton masala 700/-fish masala 500/-Panner butter masala 500/-mush room , masala 400/-

BITES Normal LargeChicken

Chicken sausage 450/-

Chicken devilled 500/- 750/- Grilled chicken 450/- 01 nosbackquater chicken 400/- Fried chicken 400/- 600/- Chicken stew 450/- 650/- Roast chicken 1kg 900/- Battered chicken Wings (6 Pieces) 350/- 550/- Crispy Chicken boneless 650/- 850/-

Beef - deviled Beef 700/- 900/- Beef stew 700/- 900/- pepper beef 750/- 950/-

Pork

Garlic butter pork 650/- 850/- Pork deviled 650/- 850/- Grill pork 700/- 900/- (200g)

Fried fish 450/- 650/- Fish deviled 450/- 650/- Battered fried fish 500/- 750/- Fish finger 600/- 800/- Fried hadalla 600/- 800/- Fish stew 450/- 650/-Boiled Vegetables Plate 650/- Vegetables Chopsuey 550/-

SeafoodHot batter cuttle fish 650/- 850/-hot butter prawns 700/- 900/-Mix seafood plater with lemon butter sauce and frech fries 850/- 1200/-

Fish

Egg

Plain omellet 3eggs 350/-Cheese omellet 3eggs 500/-Cheese & chicken Omelet 600/-Sri Lankan Omelet 3 eggs 450/-mix omelet 650/-serve with coleslaw salad and french fries

YAMMYSweet Desserts from our pastry chefCream caramel 150/-watalappan 150/- choice of ice cream one scoop vanilla chocolate or strawberry serve with chocolate or strawberry sauce with crush cashew Nuts 150/-

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Fruit salad with custard sauce or ice cream 450/-Chocolate mousse 250/-Chocolate hot Brownie with choice of . Ice cream and chocolate sauce 450/-Ice cream 01 scoop 80/-Fresh fruit platter 350/-

MILKSHAKEChoice of flavors 250/-

FRESH JUICESOrange juice 350/-Lime 250/-Available Seasonal fruits 350/-booster 450/-virgin mojito 550/-

SPECIAL TAKEAWAY...BIRIYANI SAWAN CHICKEN Pax. 6 - 3700/-, Pax. 10 - 5850/-

(Kiri samba)

(Thanduri Chicken, Cashew Greenpeace curry, minchi Sambal,

fried Boild Egg, Maley Pickle, Chicken Gravy, Maldivefish

Sambal, Raita, Pineapple Slices, Watalappan)

FRIED RICE SAWAN (basmathi)

Biriyani Sawan Chicken

(Kiri samba) Pax. 6 - 4500/-, Pax. 10 -6650/-

(Fried Backquarter Chicken, Fish Cutlet, Cashew Greenpeace Curry,

Deviled Mushroom, Fried Boiled Egg, Green Salad, Chilli Paste,

Watalappan)

FRIED RICE SAWAN SEA FOOD Pax. 6 - 5000/-, Pax. 10 - 7150/-

(same As Other)

KOTTU ROTTI SAWAN Pax. 6 - 3200/-, Pax. 10 - 5350/-

(Beckquater Chicken, Fried Egg, Chicken Gravy, Kirihodi,

Tomato Sauce, Watalappan)

Cappuccino hot or cold 450/-Latte hot or cold 450/- mocha hot or cold 480/-Black coffee 80/-Plain tea 40/-Sri lankan style milk tea 60/- Hot or Cold chocolate 450/-

COFFEE AND TEAExpresso hot or cold 300/-Americano hot or cold 450/-

KOTTU ROTTI SAWAN Pax. 6 - 3700/-, Pax. 10 - 5850/-(String Hoppers) (120nos. String Hoppers) (200nos. String Hoppers)

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