Of

N o v e m b e r E i ght e en t h , N i n e t e e n N i n e t y - F o u r

MAT

T R

AG

LAN

M3.

il, J

J.xu

.

Advertising Supplement Daily Nexus2 A Fridav. November 18.1994

a f l

G

All Ages Welcome. Never a Cover

Take Bill’s Bus to Spike’s6030 Hollister Awe«

(805) 967-7171

Sunday \ U , DAY HAPPY HOUR

Afternoon Jazz & Blues on the Patio

Spike's Football Party Prizes • Rifle Arm ContestM onday

® MONDAY N IG H T FOOTBALL!

Tuesday$1 WELL DRINKS

8-12 MidnightQuarters Tournament * $2 Tall Drafts

Wednesdaym NESDAY

$1 K a m ik a z e s • $1 S e x Shoo te rs

ThursdayC O U N T D O W N !

$.50 Drinks and Beer at 8:30pm. Price goes up a quarter every 15 minutes. DJ Playing Dance Tunes

“ "MANGOBEER SPECIALS

Saturday

BEER SPECIALSREGISTER TO W IN !Grand prize trip for two to the

Pro Bowl including:• Roundtrip airfare on H awaiian

Airlines ‘Hawaii's Flagship Airline'• Four nights at the luxurious Royal

Garden Waikiki

? HAWAIIANA I R L I N E S

'2/\.aya¿ (garden

M e x ic a n , IT A L IA NACAPULCO 1114 State S t ,963-3469

Voted best happy hour food and margaritas four years run­ning. Mon-Thur 11 am-10 pm. Fri-Sat 11 am-11 pm. Sunday brunch 10-2 am. Happy hour 4-7 pm. Special late night happy hour rri, Sat, Sun 9 pm- dose.

ALEX'S CANTINA 5918Ho«ister Ave., 683-2577 633 State S t , S.B., 966-0032

Live bands Tues, Wed, and Sun. Happy Hour 3:30-7 pm Mon-Fri. Free appetizers! D i­ning 11 am-10 pm. Price range: lunch $4.50-$5.50, dinner $4.75-$8.95.

BETO S CANTINA 2251 Las Positas, 682-5454

Open Mon-Sat 11:30 am-10 pm. Sun 10 am-10 pm. Price range $4.50-$14.50.

THE CANTINA966 C. Embarcadero del Mar,LV.968-2862

Freshly prepared healthy Mexical food. Fresh salsa bar and homemade com tortillas. Daily specials and live music. Breakfast served until 12 noon. Open 10 am-10 pm. Price range $2.50-30.

CARLITO’S1324 State S t ,962-7112

Mexican grilled food from Pueblo, Mayan, and Aztec cul­tures. Open Mon-Fri 11 am-10 pm, Sat-Sun 8 am-10 pm. Price

range: $7-$10.

CASA BLANCA 509 State St., 966-5814

Traditional homestyle Mexi­can food. ‘ It’s really good!" O pen M on-Thur 11 am - midnight, Fri 11 am-3 am, Sat 10 am-3 am. Sun 10 am-2 am. Priced to $6.95.

EL POLLO NORTEÑO 336 N. Milpas S t , 962-3655

Grilled cnicken and tri-tip.

EL SITIO138 S.Salinas 963-0171

Burritos, brocheta, and tor­tas. Open 10 am-8.-30 pm. Price range $1.85-$3.20.

FELIX’S CANTINA 525 State S t , 962-1432

Authentic Mexican seafood — a shrimp lovers paradise. Fujj bar — serving “El Vampiro.” Mariachi entertainment, Latin music for dancing Fri, oat and Sun n igh ts . P r ic e range $3.50-$17. Open Mon-Tnu 11:30 am-12 midnight, Fri, Sat and Sun 11:30 am-2 am.

IHOLAI AMIGOS RESTAURANT & CANTINA

29 E. Cabrillo BhxL, 963-1968 Best Mexican food, margari­

tas in Santa Barbara. Happy Hour 4-8 pm with free food bar 4 -7 . O pen Mon-Thurs 11 am-10 pm, Fri-Sat 11 am-11 pm. Sun Brunch open 10am-2 pm, dinner 2-9:30 pm. Price range: $6-$14.________________

LA COCHINA DE TERE617 N. Milpas St., 966-2808

LA PARILLA SUIZA133 N . Fairview , G oleta,681-7429

Authentic M exican food made Acapulco style. Classic seafood, chicken and steak dis- h e s . O p e n S u n -T h u r s 9am-9pm, Fri-Sat 9am-10pm. Price range: $2.50-30.

LOS CABOS2 9 8 P in e A v e . , G o le ta , 683-0456(behind H ope n’ Hagen's)

N ot just tacos and burritos! Serving a wide selection o f fresh homemade Mexican food. Baja- styie lunches and dinners that are low in fat and prepared with no lard! A lso featuring a unique Salsa Bar, patio dining and a full bar with jumbo 17- ounce Margaritas!

PANCHO VILLA INN 5 771 Calle Real, G oleta, 964-3716

Great Mexican food in a fam­ily atmosphere with modest prices. Beer and wine. Take out available. Open Mon-Sat 11:30 am-10 pm, Sun noon-10 pm.

PEPE’S254 Orange Ave., 967-0313

Quality Mexican food in a casual atmosphere. Tasty fro­zen margaritas. AU-you-can-eat brunch buffet $9.95 every Sun­day 9 am-2 pm. Dinner buffet Tues 5-9 pm, $8.95. Open Mon-Thu 11 am-9 pm, Fri 11

am-10 pm, Sat 9 am-10 pm.

PLAYA AZUL CAFE9 1 4 S an ta B arbara S t.,966-2860

Early California style cook­ing using old family recipes. Vegetarian dishes available. Open Sun-Thurs 11:30 am-9

m, Fri-Sat ll:30 am -1 0 pm. rice range: $5-$10.

POLLOFINO6831 Hollister Ave., 685-1141

Serves the best chicken in town and our famous flying bur­ritos. Open 11 am-9 pm 7 days a week. Price range: $3-$8.

ROSE CAFE 424 E. Haley, 966-3773 1816 Cliff Dr., 965-5513

M ex ic a n ! P r ic e ra n ge $1.80-$7.75.

TIO ALBERTO’S955 Emb. del Mar

Open 24 hours right here in Isla Vista. Traditional Mexican style breakfast, lunch and din­ner. Happy hour 5-8 everyday!

THE ZIA CAFE 532 State St., 962-5391

Authentic New Mexican cui­sine at reasonable prices. Cui­sine from New Mexico features: blue com tortillas and red or green chile rellenos. REALLY authentic. Open for breakfast 7:30 am-2:30 pm Sat & Sun, lunch M-Sat 11 am-2:30 pm. Dinner M-Sun.

ALDO’S1031 State Street 963-6687

Serving Califomian-Italian cuisine af fresco. Open Sun- Thurs llam -9:30pm , Fri-Sat 1 l a m - 1 0 : 3 0 p m . P r i c e range:5-12.

BACCIO3891 State Street, 563-9660

Traditional Italian food, fea­turing daily specials. You ‘ will not be disappointed!” Open Mon-Fri llam -3pm for lunch, and daily 5-9pm for dinner. Price range: about $8.

R A I T T FR I '< i5892 Hollister Ave., 967-2881

W arm atmosphere com­bined with true Italian hospital­ity that won’t let you go away hungry! Fine beer and wine s e r v e d . O p e n l u n c h l l : 3 0 a m - 2 p m . D i n n e r 5-9:30pm. Sun 5-10pm only. P r i c e r a n g e : L u n c h $4.75-$6.50, Dinner: $5-14.

THE CHASE GRILL 1012 State S t , 965-4351

Absolutely tire best Italian food in Santa Barbara. Voted every year after year after year Best Caesar Salad, Best Hom e­made Ravioli, Elest Provimi Veal, Best Steaks, Best Shrimp, D esserts. O rig in a l C hase D o w n t o w n r e s e r v a t i o n s 9 6 5 - 4 3 5 1 . O p e n llam -2:30pm , 5-10 pm. Price range: $3-20.

THE CHASE GRILL UPTOWN3614 State St., 682-8218

Voted best Italian food inSanta Barbara, 1990. Serving seafood, Italian and steak.

Happy Hours Mon-Fri 4-7. Full bar, and plenty o f parking. Hours: lunch Mon-Sat 11:30 am-4 pm, dinner nightly start­ing at 4 pm. Sunday brunch 1 0a m -2 p m . P r i c e range $7-$15.

CHASE AT THE BEACH 35 State SL, California Hotel Reservations 963-8184

Absolutely the best Italian food in Santa Barbara. Voted every year after year after year Best Caesar Salad, Best H om e­made Ravioli, Best Provimi Veal, Best Steaks, Best Shrimp. Patio dining in beach front air. Breakfast starts at 7:30 am. Great homefries, biscuits, spe­c i a l s . O p e n M o n - F r i 7 : 3 0 a m - 1 0 p m , Sa t -Su n 8am -10pm . P r ic e range: $5-20.

ELADIO’S1 State Stree, 963-4466

Serving continental and Ita­lian cuisine, including veal, steak, country game, local sea­food, pasta and more. Imported beer and wine. Banquet facilF t i e s . O p e n T u e s - S u n 7:30am -l 1:30am for break­fast, 12pm-2:30pm for lunch and 6pm-10pm for dinner. Closed Monday.

veal and pasta dishes. Fine selection o f California and Ita­lian wines. Quiet atmosphere. Lunch Mon-Fri 11:30-2 pm DinnerTues-Sun 5-9:30pm, Fri and Sat until 10pm.

ITALIA PIZZERIA1 5 5 N . F a i r v i e w A v e . ,967-9920

Pizza , sandw iches and spaghetti. Serving lunch and dinner daily 1 lam-8pm, dosed S u n . P r i c e r a n g e : $1.60-$17.20.

LITTLE CASEAR’S PIZZA5801 Calle Real, 683-7711

Free pizza and more! Every­thing Is made from scratch daily, so you can get pizza that’s good for you too. Sun-Thurs 10:30am-10pm. Fri-Sat til midi n i g h t . P r i c e r a n g e : $1.49-26.81.

LUIGI'S5711 Calle Real, 964-6433, 964-6463

The Best Pizza and Italian food in town! Pizza, pasta, sand­wiches and more. Open relax­ing atmosphere, dose to I.V. Price range $3.45-$15. Open daily 11 am-10 pm, Fri & Sat till 11 pm.

EMILIO’S TRATTORIA 324 W. Cabrillo, 966-4426

Northern Italian Trattoria on the beach. Seafood specialties. Open 6pm-10pm daily. Price range: $15-25.

FRANCO AND ROSA 2 25 E N . Fairview A ve ., 967-3633

Authentic Italian seafood,

( I ) <§><§><§> <§><!>(

MARIANNE'S ITALIAN VILLA 3 6 1 H i t c h c o c k W a y , 682-6408

Large selection o f Italian goods including calzones, veal and assorted pasta dishes. Beer and wine. O pen Mon-Thu 11-9:30, Fri-Sat 11 am-10:30 pm, Sun 3:30-9:30 pm. Price range: $5.95-$16.

<§)<©)

MARTY’S PIZZA DELIVERY 2733 De La Vina, 682-6955

Pizza. Hours 1 lam -9:30. Price range: $7-$17L75.

MOM’SITALIAN VILLAGE 421 E. Cota 965-5588

Italian food, beer and wine, open for lunch ll:30 -2 :30pm Tues-Fri. Dinner 5-10pm Tues- Sun. Price range: $6-$14.

PAPARAZZI 7127 HolHster

Italian dishes and pizza, free delivery.

PASCUCCI925 State, 966-5291

O p e n M o n - T h u r 11:30-9:30, Fri/Sat 11-11, Sun 11-9:30; V , MC. Pasta, vino, cappuccino, the best Cae­sar salad in town! Fine Italian wines. Homemade desserts and Gelato. Gourmet pizza and fresh Italian breads. Homemade soups & daily spedals. 2 for 1 Pasta Wed. Nite.

PINO’S5863 Hollister, 967-1933

Great Italian cuisine from a restaurant serving original Ita­lian food. Full bar. Lunch and dinner served daily.

PRESTO PASTA 5764 Calle Real 827 E. Montecito St.

Your Italian faster food re­staurant — the fast, healthy al­ternative. Great food at reason­able prices!

UCSB STUDENT SPECIAL

Never a Cover Charge Open 2:00pm H 2:00am!

$0.00 PER HR.

ALL YOU CAN PLAY

All Day All Night

*16.00 per table

7:00pm- 2:00am

W ED T H U FRI SAT SUN

STUDENTNIGHT

HAPPYHOUR

HAPPYHOUR

ALL BEER ft INNE

BALL *4.50 per hour 4-7pm 4-7pm 2 for 1TOURNAMENT All Students All Beer All Beer All Day

"BIG *1.50 Draft Beer & Wine &Wine All NightPRIZES” 2 fori 2 fori

1 2 2 4 S t a t e S t r e e t • S a n t a B a r b a r a • 9 6 2 - 4 1 8 4

Never a caver charge! 21 ft over please

A n y t i m e ,any day, $6 per hour, per table, when you present Student l,D. Private room available, $9 per hour.

Daily Nexus Advertising Supplement Friday, November 18,1994 3 A

f h e B e e r , T h e B e e r

By Reynard Van Nguyen

If you like beer, you’ll like Spike’s — it’s as simple as that! Spike’s in Goleta has a selection of more than 100 different varieties of brew from 30 countries on six conti­nents. The finest micro­breweries are also repre­sented, lest you think that only the jet set is in attendance.

If this staggering array of choices overwhelms you, just give yourself some time to increase the subtle variations that your palate can discern — even now, you should be able to rec­ognize an EKU 28 (thick as molasses, strong as an ox) from a Nordik W olf Light (obviously). With enough experience, and

enough trips to Spike’s, you should soon be hold­ing court as the resident beer connoisseur among your associates.

To facilitate the travel- by-beverage experience, Spike’s offers a passport program, under which each beer consum ed counts toward your name on the establishment’s “Wall of Fame.” There’s nothing like watching a crowd tiy to qualify in one day for an around-the- world trip by drinking ab­out 60 beers. Man!

To further make your drinking easier, Spike’s has added the answer to many an I.V. couch po­tato’s sudsy dream — they d e live r beer! That’s cor­rect. They d e liv e r beer!

They do not, o f course, deliver draft beer. That

Mon-Fri 4pm—8pmOutrageous Food

BuffetAll You Can Eat for $1

23oz. Domestic Draft $2*50

Well Drinks $2.00

ffoase Chardonnay $2,501

Jumbo Margarita $2.00

DrJgtoat Coco Loco $12$

23oz. Long Island Ice Tea $2.75

Big E-Beer $3.10

9pm-Midnight $ 1.95 Appetizers

$1.50 D rin k Specials

■ P Domestic Pitchers WÉÈ Jumbo Margaritas

i l l Ü Long Island Ice Tea T f f $ K Ladies’ Night—

Midori Drinks Kamikaze’s

I Three Js: Jägermeister,José Cuervo, Jack Daniels

i l i i i 23oz Domestic Drafts

R E S T A U R A N T

Hollister ■ & □ Cinema

§ oR F - R A R M 11

El Colegio UCSB9 6 4 -0 7 7 9

1Metropolitan Theatres

• GIFT CERTIFICATES " THE PERFECT GIFT

FOR ALL OCCASIONS! ITWILIGHT SHOWS

$3.75

FEATURES A SHOWTIMES LISTED BELOW BEGIN

FRIDAY, NOVEMBER

TIMES SHOWN IN C ) BRACKETS

PASEO NUEVO8 W. DE LA GUERRA P L - S.B.

* MIRACLE O N 34TH STREET (PG) 1:30 (4:30) 7:20 9:45

Tom Cruise Brad Pitt Christian Slater A INTERVIEW WITH THE

VAM PIRE (R)Playing h (SD D S)- Sony Dynamic Digital Sound 1.00 (4:00) 7 0 0 9:50 Also Playing In DOby Stereo: 2-JO (5:30) 830

Robert DeNtroMARY SHELLEYS FRANKENSTEIN<R) 1:10 (4:100 7:10 10:00

J£. ANDERSON/Mly Ne«—

would clearly require ba­lancing skills beyond the range of the kind of tip most folks I know can pro­vide. If you take the time to visit Spike’s in person, which is an excellent way to spend your time, you can partake in the wide as­sortment of beers on tap: from Guinness (velvet) to Anchor Steam (honey) and beyond.

If delivery is still your thing, Spike’s also has an expansive (yet not expen­sive) menu of entrées and appetizers. I especially prefer the Armadillo Eggs (which are neither eggs nor produced by shelled omnivores), but there tire also nachos and more.

S p ik e ’s is a t 6 0 3 0 H o l ­liste r A tie. in G o le ta . C a ll 9 6 7 -2 3 4 7 fo r d e live ry .

PLAZA DE ORO349 HITCHCOCK WAY • S.B.

THE LAST SEDUCTION (R)Frt- (4:20) 7 0 0 9:30 Sat/Sun-1:30 (4:20) 7:00 9 3 0 M on/Tues- (5:3® 8:00

A THE SAN TA CLAUSE (PG)Frl- (500) 7:15 9:20 Sot/Sun-1230 2:45 (50® 7:15 920 M on/Tues - (5:4® 7:50

ARLINGTON THEATRE & TICKET AGENCY

1317 STATE - INFO-963-4408 TICKET AGENCY HOURS:MON - SAT 9:00 AM -6:00 PM SU N -9AM -4PM

11/19 8PM & 11/20 3PMSanta Barbara

Symphony

FM SOUND ENHANCEMENT FOR THE HEARING IMPAIRED

AT A U THEATRES

METRO 4618 STATE STREET -S.B .

* STAR TREK GENERATIONS (PG) Frl.-Sun. -12:30 1:30 3:00 (4:15) (5:3® 7:15 8 0 0 9:45 10:30 Plus 12:00 M id n ig h t Frid a y o n ly M o n ./ T u e s-1:30 3:00 (4:15) (5:30) 7:15 8:00 9:45 Playing On 2 Screens

A THE PROFESSIONAL (R)2 0 0 (4:45) 7 3 0 10.00

PULP FICTION (R)1:45 (5:15) 8 30

RIVIERA2044 ALAMEDA PADRE SERRA • S.B.

‘D A Z Z L IN G F U N I"■ PETER TRAVERS. ROUING STONE BULLETS OVER BROADW AY (R) Ffl/Mon/Tues/Th - (53® 8 00 Sat/Sun/W ed- (2:3® (63® 800

SAT. ENCORE COLLECTION NOV. 19 - 11:00 AM - $5.00

ERASERHEAD

FAIRVIEW TWIN251 N. FAIRVIEW - GOLETA

SNEAK PREVIEW FRI. A SAT. A JUNIOR (P C -13) 7 3 0 PM

* INTERVIEW WITH THE VAMPIRE <R) Frt/Mon/Tues -(4:3® 7:15 1000 Sat/Sun-1:45 (43® 7:15 1000

THE W AR (PG-13)Frl. - 9:40 Sat. - (4:45) Sun.- 2:00 (4:45) 7:30 M on/Tues - (4:45) 7:30

9:40

M ARY SHELLEYS FRANKENSIBN (R)

PASSES k COUPONS NOT ACCEPTED ON * NO PASS

SPECIAL ENGAGEMENTS

DAILY MATINEES

$5.00A U SHOWS BEFORE

TWIUGHT SHOWS

FIESTA 5916 STATE STREET -S.B .

SNEAK PREVIEW FRI. A SAT.A JUNIOR (PG-13) 7:30 PM

THE SW AN PRINCESS (G ) Frl/Mon/Tu-2:15 (50® 7:40 9-45 Sat/Sun-12:10 2:15 (50® 7:40 9:45

THE U O N KING (G ) Fri/Mon/Tu-206 (43® 6:46 900 Sat/Sun-1200 206 (43® 6:45 900

Kevin Costner Eigcti W ood THE W AR (PG-13)Fr1/Sat/Mon-1:15 (40® 1000 Sun/Tues-1:15 (40® 720 1000

A THE SAN TA CLAUSE (PG) Frf/Mon/Tu-220 (45® 720 9 40 Sat/Sun-1200 2 2 0 (45® 720 940

STARGATE (PG-13)126 (4:15) 7 0 6 9:55

CINEMA TWIN6050 HOLLISTER AVE - GOLETA

Patrick Stewart wmarn Shatner A STAR TREK GENERATIONS (PG) Frl-Sun-1:30 (4:16) 7:00 9:40 M on/Tues- (4:16) 7:00 9 40

Kurt Russell Jam es Spader STARGATE (PG-13)Frl-Sun- 145 (43® 7:20 1000 M on/Tues- (43® 7:20 10O0

SWAP MEETSUNDAY - 7:00 - 3:00

1 . v v . i m t 111 SurvTues-10:05 11 li 1 11

HnH n̂nounrtns Something?Spread the news in the Nexus Classifieds!Storke Tower Rm. 1041 • M-F 8-5 • Open during lunch!

JAN MARCOi BOWL

Fridays: ROCK-N-BOWL10:30pm -lam $9.00 per person

Sundays: BIG CHILL NIGHT8:30pm -llpm $9.00 per person

Both Nights Include:• Unlimited Bowling• Free Shoe Rental• Live DJ.• CD + Tape Giveaways

Hwy. 154

Calle Real

N iipHwy^LOiisnrUCSB ■ '"S ta te St.

4 0 5 0 C a l l e R e a l • 9 6 7 - 5 6 3 1(between State St. & Hwy 154)

San Marcos Bowl$1.00 OFF ADMISSION TO

BIG CHILL & ROCK-N-BOWLWith coupon only. Expires Nov. 20,1994

' " “ ■ 967-56314050 Calle Real

Between State St. & 154

4 A Friday, November 18,1994 Advertising Supplement Daily Nexus

Every N ig h t D rin k Specials ïpm - 9pm .SOç *dU <uU ¿tafo

9pm - tOpm $1.25 müa and dnafo 6

ALL AGESS2 Pop-Punk Jam Night with

I in ca n ta t io n • P e a r o f tiod| U r t t o f l « U n e « H i « <l

Weekly Dane« Night m l d j Monty Luknj

" J U S T I C E "Black Eyed Sceva

Tearaways

POLYCHROMEC D R E L E A S E P A R T Y !

S U B L I M ESw eet O nion

N O ES W ARN INGJoey Vera • LAST CAU

Rescheduled Dates'f A f t / J er,

BYO 10 th ANNIVERSARY PARTY

I Y 0 U T H 9 W Ê7Si:tX>NIDSB o u n c i n g S o u l s S k i n n y H o g e r »

'7%t#A/crctorz Af&cztUSELESS PLAYBOYSD a v e & D e ice C o m b o

I is m ALL AGES » .« » .i venue, available

for Banquets and Private Parties.eWU P/ast/c Passion

4 3 0 S ta te S t . S a n ta B a rb a ra(T h e O ffic ial Underground B ox O ffice )

Ticket Info: 965-5050

C a l y p s o514 S t a t e S t r e e t • 9 6 6 -1 3 8 8

U O C O V E Stoday J A M S

w/Millaz Muzic

Saturday filti& b A live w/Kid Ramos Band

Sund a y FOOTBALL$1 Drafts/$5 Pitchers 10 Screens

monday Monday Rite Football $1 Drafts/$5 Pitchers Free Pizzas at Halftime

tnesday Open MiC Nite Featuring Local Bands

Wednesday Bi9 Fdlfl DfflftS(32 oz.) $1. DJ Dance

thnrsday Party at 10pm

nappy Thanksgiving

• « «•

■ ■

■«■«■ ■•««•

ANDRIA’SHARBORSIDF.336 W. Cabrillo, 966-3000

Fresh sea food , pasta, chicken and steaks. Also serv­ing a late night Oyster Bar menu. Open for breakfast 6-11 am. Lunch 11 am-3:00 pm. Dinner Sun-Thur 5-10 pm, Fri and Sat 5-11 pm. Price range: up to $15.95

BAY CAFE RESTAURANT AND SEAFOOD MARKET 131 Anacapa S t , 963-2215

Serving fresh seafood with Italian and Mexican style sauces, s ea fo o d salads, chicken and steak. Open 11 am-3 pm and 5-9:30 pm. Price range: $5-$17.

BROPHY BROS.119 Harbor Way, 966-4418

Unreal view o f Santa Bar­bara and the Harbor. Serving only fresh seafood and cock­tails. 11-10 Sun-Thur, 11-11 F r i - S a t . P r i c e r a n g e : $1.50-$15.00.

THE BEACHSIDE5905 Sandspit Dr. (at GoletaBeach)964-7881

Fresh seafood, special sa­lads and full bar right on the sand. Panoramic view. Out­door patio dining. Mon-Fri 11:30 am-10 pm, Sat-Sun 11:00 am-10:30 pm. Price range, lunch $5.95-$8.95, dinner $9.95-$20.

CASTAGNOLA BROS. SEAFOOD RESTAURANT 2 0 5 S a n t a B a r b a r a , 962-8053 (Garden S t exit)

Charbroiled and deepfried local fish as well as fish from around the world. Finest homemade clam chowder. Salads and burgers. Beer and wine. W e deliver. Open Sun- Thur llam -9pm , Fri-Sat until 10pm. Price range: $ 5 -$ ll .

CRABBY LOBSTER RESTAURANT & FISH MARKET 7127 Hollister (University Vil­lage Plaza), 968-2266

Home o f the famous fish- burger. W e have the only oys­ter bar ih Goleta. Fresh, local seafood daily. Outdoor patio dining. Happy Hours 3-6 pm. Draft beer and wine. Hours: Mon-Sat lla m -9 p m . Sun 12pm-8pm. Price range: $4-$12.

CRAB SHACK 15 E. Cabrillo, 965-1174

Fresh seafood grilled over pecan wood, salads, live local rock crab, live Maine lobster. Open for lunch 11 am-4 pm. Dinner Sun- Thur 4-10 pm, Fri and Sat 4-11 pm. Price range:$8-$23.50.

ENTERPRISE FISH CO. 225 State S t , 962-3313

Fresh seafood, New York steak, chicken and salads. Open Sun-Thur 11:30 am-10 pm, Fri and Sat 11:30 am-11 p m . P r i c e r a n g e : $9.95-$15.95.

FOUR WINDS RESTAURANT & LOUNGE3435 State S t , 682-5174

Great seafood, nautical at­mosphere. Full bar, 7 course meals. Lunch 10:30-3 p.m. Mon-Sun. Dinner 5-9 Mon- Thu 5-10 Fri-Sat. Entertain­ment every night Piano bar. P r i c e r a n g e : L u n c h $ 3 . 9 5 - $ 8 . 9 5 , d i n n e r $8.25-$17.95.

HANYA SUSHI 511 State S t , 962-5671

Serving sushi, tempura and teriyaki. O pen Tues-Sun 11:30 am-2 pm and 6-11 pm. Price range: $3.95-$20. The best selection o f roll sushi in the U .S . A lso, on stage Karaoke.

HARBOR RESTAURANT 2 1 0 S t e a m ’ s W h a r f , 963-3311

Complete menu specializ­ing in fresh seafood. Elegant dining overlooking the har­b o r . L u n c h : M o n - S a t 11:30-2:30. Dinner: Monr T h u r 5 : 3 0 - 1 0 p m , Fr i 5:30-1 lp m , Sat 2:30-1 lpm , Sun 2 :30-10pm . Sunday Brunch 10:30 am-2:30 pm. Price range: $15.95-$23.95.

MOBY DICK2 2 0 S t e a m ’ s W h a r f ,965-0549

Serving locally caught sea­food. Famous for Crab Bene­dict! Open 7 am-8:30 pm daily. Full bar. Price range: to $15.95.

OYSTER’S9 W. Victoria S t , 962-9888

Emphasis on seafood, but aso serving meat items. Beer and wine. Open for lunch 11:30 am-2:30 pm Mon-Sat, Dinner 5-10 pm 7 days. Price range: $4-$17.

PIRANHA714 State St. 965-2980

Serving sushi and robata. Lunch Tues-Fri 11:30 am-2 pm. Dinner Tues-Thur and Sun 5:30-10, Fri and Sat 5 : 3 0 - 1 1 . P r i c e r ang e : $3-$15. Santa Barbara’s first and only Robata Bar.

STEAMERS 214 State S t , 966-0260

Steamers offers a wide range o f seafood dishes.

Steaks or pasta dishes are also on the menu as alternatives to seafood. Lunch 11:30 am-3 pm, Dinner 5-10 pm Sun- Thurs, Open till 11 pm on Fri and Sat . P r i c e r a n g e $12-$14.

W E ' R E F A S T A N D M O B I L E ! !^ FAST LAN E O IL CHANGE *Mobile Oil Change Service to Your Home, Office, or Fleet

M o s t C a r s J u s t C all 1-800-890-LUBEFAST LANE AUTO LUBE

{O R ? Come to One of Our Two Stores for a 10 Minute Oil ChangeFAST LANE 4 0 2 N. M ilpas S tree t

Just off the Freeway at Milpas Exit Corner of Milpas and Gutierrez

Same Prices! Same Service! Open 7 Days! Mobile Service by Appointment Please. Expires 1994

FAST LANE 4 2 9 9 State Street.7 mi. west of La Cumbre Plaza

Near San Marcos Pass Road

Daily Nexus Advertising Supplement Friday, November 18,1994 5A

Dow n to a mBy Roget Snevell

“If you eat this, you’ll live longer,” my mother al­ways said when I asked for a snack and was handed a stalk of celery instead of the handful of Oreos I had in mind.

Although at the time this was a small consola­tion, I soon learned to ap­preciate my mother’s wis­dom, and with her words echoing through my head, my roommate, Esmeralda, and I recently went in search o f the perfect healthful meal, which we found at The Good Earth Restaurant.

We walked into the es­tablishment, and were greeted by a casual atmo­sphere and a friendly hos­tess, who showed us to a rather comfortable booth.

Esmeralda and I were quite excited by the fact that we didn’t have to cook and even more ex­cited by the cornucopia of dishes featured on the menu.

After many minutes of deliberation and patient waiting on the part of the waitress, we made our selections. For Esmeralda, the choice was the Planet Burger, a garden buiger on a 10-grain bun, which came with a marinated vegetable salad.

I chose the veggie la- s a g n a , w h i c h w a s smothered in a wonderful marinara sauce and came with a scrumptious veget-

able soup. comes with a bowl of veg-“H ow do you like your etable soup?” she asked.

Planet Bugger, which is a “Yummy,” I answered garden burger on a back, and we continued to 10-grain bun and comes eat with a marinated vegetable Overall, we had a de­s a l a d ? ” I a s k e d lightful meal, which my Esmeralda. mother would be proud of.

“Yummy” was her elo- I’m sure if I eat at Good quent reply. “H ow is your Earth at least once a week, veggie lasagna smothered my life span will increase in marinara sauce, which considerably.

R e n d e z v o u sRestaurant • Entertainment • Espresso Bar

mSUNDAYB

• Outside Patio • Large Dance Floor• Live Entertainment • Under New Management

i i i i i i i i i i i i m i i i i i i i i m i

R U B Y «State Street

CAFE

R U B Y ’SStudent Special10% OFF

ANY PURCHASEAny Time With Current Student I.D.

*Except with other coupons

Breakfast • Lunch • Dinner Beer & Wine

Garden Patio Seating734 State Street • 962-9688

Across from Paseo Nuevo

IUIIIIIIIIIIIIIIIIIIIIIIIIII

A y; te ll ’em M e l le t y a l- Willie, after a few, too.

(hint: read it backwards)

H A P P Y H OURS: 4:30-7:30 Well Drinks $2, Draft Beer 1/2 Pint $1,

Pints $150, Dom. Bottle Beer $175 Free Hotdogs N FL Game Days

(Sim & M on )

6 W. De La Guerra Santa Barbara 963-2211

6A Friday, November 18,1994

Tis the Season for American FoodALOHA201 W . Carrito, 963-3368

Serving burgers, Hawaiianstyle. Take out or dine in. Open

pm, Sat-ifon-Fri 7am-10:30pm,Sim llam -lO p m . Price range: $2.75-7.95.

Boat Harbor, 965-1557 Featuring delicious break­

fasts, fresh fish lunches and din­ners, overlooking the harbor. Hours 7 am-9 pm daily. Price range: $ l-$8 .95.

Sun 8:30am -l 1:00pm. range: $5-10.

Price

ALPHUTS5726 HolBster, 683-1202

G r e a t b r eak fas t s and lunches. Everything fresh and homemade. Open 6am-2pm daily. Price range: $2.95-6.45.

PAI TACO7320 Hollister 685-7122

Tacos, charburgers, fajitas, seafood and beer. Check out our specials. High quality fast food! Mon-Sat 11-8:30.

A R N O L D rS CAFE 600 Ofive, 962-5394

Steaks and chops, home­made spaghetti and ravioli. Open 5pm -l lpm . Closed Wed. Price range: $7.50-$11.45.

BAKER’S SQUARE 5934 Cate Real, 683-2128

Serving great American food with delicious desserts. Open Sun-Thur 7am-11pm, Fri-Sat 7am-12am. P r ic e ran ge : $5-9.75.

CARROW’S RESTAURANT & BAR 500 James Fowler Rd., Goleta 964-4682

Located on the 2nd floor o f the S.B. Airport Terminal. Fea­turing Said Bar daily 11 am-9 pm. Sat & Sun Breakfast Bar Bu ffet Full bar with patio dining with a beautiful view. Price range: $1.50-$7.50.

COLD SPRING TAVERN 5 0 0 5 S t a g e c o a c h R d . , 967-0066

Live music, Fri-Sun nights, and Sun afternoons. Steaks, sea food, & gam e entrees. Lunch daily 11:00 am-3:00 pm, Dinner Sun-Thu 5-9 pm, Fri-Sat 5-10 pm, Breakfast 5at- Sun 8-11 am. Full bar. Price range: $12-$20.

FARMER BO Y 3427 State St, 687-7011

Serving Am erican food , breakfast and lunch. Catering. Open daily 6am-2pm. Price range: breakfast $.95-$8.99, lunch $2.95-$4.95. '

lots o f appetizers, gourmet bur- s, sandwi 'gers, sandwiches, salads and de­

licious house specials. Serving

2:30 pm. Price range $4-$13.

11 am-12 pm daily, full bar until 1 am on Fri and S a t Price range $2.95-$7.95.

FAT BURGER 718 State, S.B., 962-8955

Grilled or charbroiled ham­burgers and turkeyburgers. Per­fect for afterhours, CD jukebox. Open 10 am til 3 am every day.

COMEBACK CAFE 324 State S t , 962-2889

Refrigerator empty? Dorm food got you down? Looking for a real meal? H om e cooking ev­eryday, 7 am-2 pm. Patio, beer and wine.

BARCUFF & BAIR 1112 State Street, 965-5742

Serving sandwiches, salads, enchiladas, cakes, pastries. Open Tue-Sat 7:30am-6pm, Sun 9am-5pm, dosed Mon. Price range: $5-10.

CARTOON CAFE 901 Chapala, S.B.. 966-5117

From garden burgers to milkshakes. Breakfast served aO daw; lunch every day starting at $2.99; dinner entrees starting from $4.90; espresso and cap­puccino. Serving wine and beer. Open 7 days.

Ed’S512 State St, 966-1101

Charbroiled steaks, fresh seafood, pasta, large salads. Mon-Thur 11 am-10 pm, Fri- Sattill 11 pm. Closed Sun. Price range: lunch $4.50-$6.75, din­ner $6.95-$13.95.

GO O D EARTH RESTAURANT 5955 Calle Real, 683-6101

Natural foods with full bak- y, breakfast served all day and n ight Specialty entrees in­

clude four different kinds o f fresh fish. Open 6:30 am-11

da i l y . P r ic e r a n g e :

JASPER’S SALOON1 8 5 N . F a i r v i e w A v e . ,964-2200

Steak, seafood, salad bar, famous for their prime rib. Bar opens at 4 :30 pm. Dinner served Mon-Sat 5:30-11 pm. Sun 5pm-10pm. Price range: $6.95-$30.

MIKE’S PLACE HOME COOKING 3007 De la Vina, 687-FOOD

Breakfast spot o f all Santa Barbara Islanders! All our deli­cious home-cooked breakfasts and lunches are under $5! Open for breakfast and lunch daily! Mon-Fri 7am-2pm, Sat & Sim 7am-lpm .

ery, a li r

pm da i l y . $4-$10.95.

J. CAL’S GOLETA EATERY 5744 Hollister, 683-1386

Homestyle breakfast and l u n c h . O p e n M o n - F r i 6am-2pm, Sat-Sun 7am-lpm . Price range: $3.25-7.

M ONTY’S5114 Hollister 967-9012

Offering delicious and re­freshing drinks o f ail natures. Daily drink specials and com­plimentary hors d’oevres. Open daily 10am-2pm.

BE BO P BURGERS 111 State S t , 966-1956

A wide array o f hamburgers as well as other Items, such as grilled cheese and turkey sand­wiches in a 50s atmosphere. Sun-Thuts 7 am-10 pm, Fri-Sat 7 am-11 pm. Price range about $5.

THE CHARTHOUSE1 01 E . C a b r i l l o B l v d . ,966-2112

Extensive menu featuring steaks, seafood and prime rib. Full bar service. Mon-Thurs 5:30-10 pm, Fri 5:30-11 pm, Sat 5-11 pm, Sun 4:30-10 pm. Price range: $9-$18. Reserva­tions accepted.

BIG YELLOW HOUSE 108 Pierpont, Summerland of­framp. 969-4140

Chicken, fresh fish, lobster, prime rib, vegetarian platter en­trees. Mon-Sun 7-10 pm. Avail­able for large parties and m edal functions. P rice range: Lunch $ 4 . 2 5 - $ 7 . 9 5 , D i n n e r $6.95-$13.95.

CHUCK’S OF HAWAII 3888 State St, 687-4417

Voted Best Steak in Santa Barbara. A lso serving lobster, prawns, chicken and fresh local seafood. Full bar. Open daily 5-11 pm, Fri and Sat until

ELEPHANT BAR AND RESTAURANT 521 Firestone Rd., Goleta 683-1714

Festive happy hour 4-8 pm daily; featuring a fabulous buf­fet: $1 all you can e a t Late night drink specials 9-11 pm daily. F ill bar until 2 am Fri & S a t 12 am weedays. W ide rang­ing menu includes fresh sea­food, steaks, salads, sandwiches and scrumptous appetizers! Open Sun 10 am-midnight, saving brunch/lunch 10 am-2p m ; M o n - T h u r 11 am- midnight Fri & Sat 11 am-2

HAMBURGER HABIT 5735 Hollister Ave., 964-0366

The best in hamburgers, fries, shakes in town and much, much m ore ! Across from Wendy’s in downtown Goleta. O pen 10:30am -8pm daily. Price range: $2-4.

JOE’S CAFE 536 State S t 966-4638

Charcoal broiled steak, sea­food, sandwiches, and salads. Full bar. Hours: Mon-Thurs l l a m - l l : 3 0 p m , Fri-Sat til 12:3: am, Sun 4-11:30 pm. Price range: $4-$30.

HARRY’S CAFE 3313B State S t 687-7910

Great food at reasonable prices, the best drinks in town. The watts tell the story o f Santa Barbara. Full bar. Open Mon- Thurs lOam-midnighL Fri-Sat lOam -lam , Sun llam -lO p m . Price range: $3-$16.

JUDGE FOR YOURSELF 1 2 1 8 S a n t a B a r b a r a , 966-9000

Great omelettes adn burgers from the Judge For Yourself Cafe, open forlunch and break­fast Beer and wine. Private par­ties in the evening. Open 7am-2pm daily.

NICKY’S SPORTS PUB 217 State S t , 963-6965

The “new” sports bar in town with a 60” screen T .V . and 7 others to cover att your favorite sports. Enjoy any game over our selection o f appetizers, sandwiches, salads or pasta. T ry the newest thing in S.B. It’s what w e call “Grenades!” Late night Happy Hour every night 10-11 pm. n ic e range: $2-$8.

11:30 pm. Price range: most --------1.95.dinners $8.95-$14.'

BREAKWATER Overlooking Santa Barbara’s

CUFFE’S AND CO.1919 Cliff Dr., 965-7757

“The unique burger opera­tion,” Mon-Sat 8:30am-mid;

ESAU’S403 State S t , 965-4416

Special homemade com beef hash, biscuits, jam and jellies plus omelettes has earned Esau’s tire reputation for best breakfast in Santa Barbara. Mon-Fri 6 am-1 pm, Sat-Sun 7 ara-1 p m . P r ic e r a ng e : $2.95-$5.75

HOLIDAY INN PELICAN’S5650 Catte Real, 964-6241

Complete menu. Daily lunc­heon buffet, beer, wine and bar. Dinner served 5-10 pm, break­fast and lunch 6 am-2 pm daily. Price range: lunch $4-$5. Din­ner $5-$18.

MARIE CALLENDERS 120 S. H ope (La Cumbre Plaza) S.B., 682-5260

Offering breakfast lunch and dinner daw (8 am-9 Dm). Fea­turing our famous freshly baked pies. Sit down o r take ou t Price range: $3.50-$15.

OUR DAILY BREAD BAKERY AND CAFE 831 S an ta B arbara S t., 966-3894

Fresh baked bread, delicious desserts, soup, sandwiches and pizza. Open Mon-Fri 7 am-5:30 pm, Sat 8:00 am-4:30 pm, closed Sun. P rice range: $.25-$4.

PEABODY’S1 1 9 8 C o a s t V i l l a g e R d , 969-0834

HUDSON’S GRILL 3979 State S t 967-9701

Located in the Five Points Shopping Center. State and La Cumbre. Casual 50s atmo­sphere. AO-day menu featuring

MAX’S3514 State S t , 569-2222

Breakfast, lunch, dinner. Fresh delicious meals. Great menu. Cappuccinos. A non­sm oking restaurant. O pen Monday through Sunday 7 am-9 pm. Closes Mondays at

Varied menu with burgers, t. Mext-sandwiches, omelettes,

can specialties and salad bar. Patio dining, full bar and board

flames available. Breakfast, unch and dinner. Mon-Fri

8:00am-mid Sat&Sun 9am- mid. Weekend brunch. Price range: $3.95-$6.

F INDOOR ROLLER HOCKEY IS COMING TEAM & FREE AGENT SIGN-UPS NOW!

NOVEMBER EARLY BIRD SPECIALS:FULL T E A M $ 8 9 9 ° °(9-11 players) reg. $1161-$1419

offer expires 11/30/94

FREE A G E N T $9900(We’ll match you to a team rJg $ 1 2 9at yOUf skill level)___________ offer expires 1 1 / 30/94

* Offer does not include mandatory individual annual $35 National In-Line Hockey Association membership fee/player waiver.

TEAM & FREE AGENT REGISTRATION1. Fill out the form, and bring or mail it with your payment to S B Roller Hockey Center, 30 S. La Patera, Goleta, 93117.2. If you are a free agent, fill out your info on line 1.3. All teams must have a minimum of 9 players (including one goalie) and designate a team captain.

TEAM NAME SKILL LEUEL□ Beginner□ Intermediate□ Advanced

TEAM CAPTAIN

12 GAMES!League play begins,

in January

Player Name Address Phone Position1

2

3456

78

9

M/F

M/F

M/F

M/F

M/F

M/F

M/F

M/F

M/F

Minimum for full team

1 0 _________________________

1 1 ________________

M/F

M/F

For more information call the Hockey Hotline 564-0758 or Steet Hockey Plus 967-2330. Address: 30 S. La Patera (off Hollister, near E-Bar) Goleta, 93117

hALI920

bneisfoocsott5:3!$7.!

CAIL a (S t687

C& Sstylemiadw itlsmapizzI ptzz fish, dessespierôtlwhodkm

DUI 420

I f S with sala

CAJ 192 and

D indu horn for I

RAD412;

Bi on If omle othe am-2 ounc

REE 382! La (

S|gers,chidcockterl ia rSun$2.9

m

[dement Friday, November 18,1994 7 A

I n t ' L , C a j u n , A m e r i c a nALLE G R O920 De La Vina, 965-6012

Mediterranean-Italian din­ners featuring pasta, fresh sea­food, pizza, caizones, salads, rt- sotta, paella. O pen nightly 5 :30-10 pm. Price range: $7.50-$16.75.

CAFE AU LATTLa Cumbre Plaza, Upper StateS t687-9873

Open M -F 10 am-9 pm, Sat & Sun 10 am-7 pm. California style bistro. Featuring home­made duck sausages, fettucdni with sun-driea tom a toes , smoked chicken & cranberry

, pizzas. Specials include sword­fish, lamb & salmon. The best desserts, strongest c o ffee - espresso drinks. W e make ev-

: erything ourselves, including whole wheat bread. Open for dinner.

D U T C H G A R D E N 4203 State S t , 967-4911

| Specializes in sauerkraut with sausage. German potato salad, wienerschnitzel. beef

C AJU N K IT C H E N 1924A De la Vina, 687-2062 and 420 S. Fairview, Goleta

Delicious Cajun specialties including blackened red fish and homemade combread. Open for breakfast and lunch. 6:30 am-2:30 pm daily (Goleta from

fouladen and eisbein. Tues-Sat 11 am-8 pm. Price range: lunch $ 4 . 5 0 - $ 6 . 9 5 , d i n n e r $7.95-$10.

G REEK H O U S E T A V E R N 5782 Hollister, 964-6463

Wine and dine in Greece — serving lunch and dinner. Live music and dancing, imported beer and wines — com e break plates with us! 11 am-10 pm ev­ery day.

H EID ELBERG IN N 230 E Victoria, 962-3553

German food and steak. Beer and wine. Lunch Tues-Firi, Noon-2 pm. Dinner Tues-Sat 5-9 pm, Closed Sun and Mon. Price range: $ 3 .5 0 -$ ll.

M O U S S E O D ILE 18 E Cota, 962-5393

D elicious French fo o d , quiche, cheese pastry, Ash and salad. Open Mon-Sat breakfast 8 - l l : 3 0 a m , l u n c h l l :3 0 a m -2 :3 0 p m , d inn er 5:30-9pm. Price range: lunch $4-$9, Dinner $10-518.

6 a m ) . P r i c e r a n g e : $2.95-$6.25.

P A L A C E C A F E 8 E Cota S t , 966-3133

Specialties Cajun and New OrieWis type dishes, alligator in

S K A N D I2911 De la Vina, 682-3141

Scandinavian smorgasbord buffet, Swedish meatballs, chicken, lots o f salads, changes daily. Organic vegetables. Eieer and wine. Hours: lunch Mon-Fri 11 am-4 pm, dinner Mon-Fri 4-8:30 pm, Sat until 9, Sun 11:30 am-8 pm. Price range: lunch $4.25, dinner $6.50.

W A T E R S ID E B IS T R O 50 Los Patos Way, 969-0307

Provincial French cuisine in a lovely garden setting. Full bar. Open Mon-Sat 6pm-9:30pm. Price range: $7.50-$12.00

Z A C K ’ S1111E CabrilloSt, 962-2705

Fine continental dining, broad array o f menu selections. Open 6:30-11:30am breakfast and ll:30am -2 :30pm lunch Mon-Sat Dinner 5-10:20pm d a i l y . S u n d a y b r u n c h 10:30am-3pm. Price range: $5-$20.

season . O p en Sun-Thurs • 5 : 3 0 - 1 0 p m , F r i - S a t 5:30-1 lp m . Desserts Sun- Thurs lO p m -llp m , Fri-Sat l lp m -1 2 a m . P rice range: $10.50-$21.

R A IN B O W G R ILL 4123 State S t 683-3074

Breakfast and lunch inside or on the patio— everything from omlettes to hamburgers and other types o f sandwiches. 7 am-3 pm daily. Price range: ar­ound $5.

RED R O B IN 3825 State S t La Cumbre Plaza, 687-4000

Specializing in gourmet bur­gers, sandwiches, teriyakFstyle chicken, seafood, and original cocktails prepared by our Mas­te r M ixo lo g is ts . M on -F r i llam -10pm ,Sat lOam-lOpm, Sun 10am-9pm. Price range: $2.95-$8.99.

R G ’s G IA N TH AM B U RG E RS922 State S t , 963-1654

Offering huge hamburgers o f much variety, including vegeta­rian garden burgers. Fresh sandwiches, salads, beer and wine. Dine inside or on the out­door patio. Open 7am-10pm 7 days a week. Price range: $2-4.95

R U B Y ’S C A FE 734 State S t , 962-9688 (Across from Paseo Nuevo) fax 962-9499

Open 8 am-10 pm daily. A locals’ favorite for breakfast, lunch, dinner and dessert Inside dining and outside seating in our

garden patio. Sandwiches, om ­lettes, burgers, a variety o f sa­lads, chicken wraps aha tradi­tional dinner favorites such as meatloaf and rôtisserie chicken and pot roast The service is great! located in the heart o f the downtown theater district

S1ZZLER5555 Hollister Ave., 964-6769

Steak, seafood, and salad, a fresh approach to dining ou t O pen 10:30am -9pm Sun, l l a m - 9 p m M o n - T h u r s , llam -9:30jpm Fri-Sat Price range: $ 4 -$ ll .

WANT GOOD FOOD?

We've got it!Fresh. Homemade. Smart food.

THEGOODEARTH.Restaurant & Bakery

20% S T U D E N T D I S C O U N TFor all U CSB, SBCC, & Westmont students. Discount on all

food and non-alcoholic beverages. R equ irem en ts: Each student must present a valid Student ID card to receive

discount. Discount valid Mon.-Sat.

TO GO ORDERS 683-6101"...It's cozy and com fortable here. The decor is a combination o f

national park lodge furniture, w ild florals, and tons o f greenery..."- The Independent

Breakfast, Lunch, and Dinner Anytime! Open Everday from 6:30 A.M . to 11:00 P.M.

H w y 101 & Fairview Ave, 5955 Calle Real, Goleta

5764 Calle Real, Goleta • 827 E. Montecito St, Santa Barbara

Choice of Sauce &. PastaServed with Garlic Bread

Cappelini Fettuccine Spaghetti Rigatoni Ravioli Tortellini Presto Extras

Marinarachunky tomato, garlic, o live oil, basil, oregano 2 .49 2 .49

Tom ato M eat Sauce 2 .99 2 .99

Garlic, O live O il, Parmesan 3 .49 3 .49

Prim avera Marinara 3 .69 3 .69

A lfred oromano, parmesan cheese &. cream

3 .79 3 .79

Putanescatomato, capers, olives, crushed chilis

3 .79 3 .79

Tw o M eatballs and Tom ato Sauce 3 .89 3 .89

A lfredo-Prim avera 3 .89 3 .89

Carbonaraalfredo, proscuitto, onions, peas

4 .6 9 4 .6 9

Pestobasil, garlic, o live oil, parmesan cheese, pine nuts

4 .6 9 4 .6 9

2 .49 2 .49 3 .89 4 .7 9 M ozzarellaMarinara

2 .99 2 .9 9 5 .29 5 .4 92 .2 9

3 .49 3 .69 4 .5 9 5 .49

3 .69 3 .69 4 .5 9 5 .49Garlic Bread

3 .79 3 .79 4 .6 9 4 .9 9.59

3 .79 3 .79 4 .6 9 4 .9 9

Basket o f Bread3 .89 3 .89 5 .29 5 .49

1.293 .89 3 .89 4 .9 9 5 .39

4 .6 9 4 .6 9 5 .69 5 .69Tw o M eatballs

4 .6 9 4 .6 9 5 .69 5 .69 1.79

Salads blend o f Romaine Red Leaf Lettuce

Large Caesar Salad w/croutons 2.99

Small Caesar Salad w/croutons 1.49

Large Tossed Salad w/croutons 1.79

Small Tossed Salad w/croutons .89

Eggplant Parm igiana 2 .69

M eatball Parm igiana 2.99

Chicken Parm igiana 3 .6 9

The Fast,HealthyAlternative

M ore Delicious Food served w/ garlic bread

Eggplant Parm igiana with rigatoni 3 .49

Eggplant Rolettini with rigatoni ^layers o f eggplant 8. ricotta cheese

Chicken Parm igiana with rigatoni 4 .4 9

Chicken Picatta with fetuedne alfredo 4 .6 9

Vegetarian Lasagna 3 .6 9

Lasagna w ith M eat Sauce 3.99

Advertising Supplement Daily Nexus8 A Friday, November 18,1994

MCNDAYS 5-9 PMSpaghetti Marinara................................ 525

Spaghetti Red Sauce.............................. 525with Meatball or Sausage add .50

Fettuccini Alfredo ...................................S25

Fettuccini Primavera W hite....... ........... 530Fresh vegetables with Alfredo Sauce.

Fettuccini Primavera R ed ......................530

Capallini Siciliano ........................ 575Sicilian Olives, Sun-dried Tomatos. Garlic, Tomato Sauce & Olive O il tossed with Angel Hair Pasta.

Linguini with Red Clam Sauce..............573

Iinguini with White Clam Sauce...........573

5892 Hollister 967-2881

C a l i f . & C o f f e eTHE BILTMORE HOTEL 1 2 6 0 C h a n n e l D r i v e , Montedto969-2261, ext. 151

Elegant dining and entertain­ment. Jackets for gentlemen re­quired. Sunday brunch. Lunch 11:30-3:00, tight fare 3-5 pm dally, Dinner 5-10 Sun-Tnu, 5-11 Fri-Sat. Lamarina 6-10. P r i c e r a n g e : L u n c h $7.95-$15.50, Dinner on the Patio $10-$20; Formal Lounge Lamarina $20-$35 , buffet $19.50.

BRIGITTE’S1327 State S t , 966-9676

Serving California cuisine. Good selection o f beer and wine. Take-out orders as well. O p e n M o n - T h u r 1 1 : 3 0 am-2:30 pm and 5-10 pm. Fri and Sat 11:30 am-2:30 pm and 5-11 pm. Price range: $5-$10.

CALIFORNIA PIZZA KITCHEN651 Paseo Nuevo, 962-4648

One o f the best pizzas in the world, healthy and delicious. Wide variety. Open Mon-Thur 1 l : 3 0 a m - 1 0 p m , F r i -S a t 1 1 : 3 0 a m - 1 1 p m , S u n12pm-10pm.

CASA DE SEVILLA 428 Chapala St., 966-4370

Offering steaks, fresh sea­food and chops. Dining room

and bar. Open Tues-Sat 12-2 pm, 6-10 pm. Price range $14-$30.

CRICKET’S1026 State St., 966-4355

Serving a broad range o f food from around the worn, in­cluding Chinese, Cajun, Italian, and Dutch-Indonesian delights. F u l l b a r . O p e n M o n 8am-2:30pm, Tues-Sat from 8 am-10 pm, Sunday champagne brunch 10 am-3 pm.

DERF’S2000 De La Vina, 687-5437

Great burgers, sandwiches, salads. O pen M on-Sat 11 am-10 pm, Sun 11 am-9 pm. Price range: $5.50-$7.

EL ENCANTO 1900 Lausen Rd., 687-5000

Elegant dining -including fresh local seafood, meats, poultry and other fine dishes. Mon-Sat: breakfast 7-11 am, lunch 11:45-2:30 pm, dinner 6-9 pm, till 10 on Fri and Sat; Sunday breakfast 7-9:30 am; brunch 10 am-2:30 pm, dinner 6-9:00 pm. Price range: lunch $ 4 .5 0 -$ 1 3 .5 0 ; dinner to $26.50.

FICHERA’S FINE FOOD 2220 Bath St., 687-5911

Seafood, steak, chicken, and cocktails. Daily specials. Open

7:30-9:30 pm daily. Happy hour 3-6 pm. $2.95-$21.95.'

LOUIE’S1404 De la Vina, 963-7003

Nicely appointed, appeal­ingly casual, popular with the\ locals. Menu features California cuisine, with a variety o f delect-. able gourmet dishes, from fresh seafood to pasta. Fine wine. Lunch, dinner, champagne. 11:30-2 Monday-Friday. Din­ner from 6-9 pm Sun-Thur, BIU 10 on Fri and Sat. Lunch1 $5.95-$10, dinner $10-$19.

21 VICTORIA JAZZ/BAR RESTAURANT 4 21 WestVictoriaSt., 962-5222 j

Serving California style food such as local pastas and fish j platters. Enjoy live music W ed -1 nesday through Sunday. Weds : and Suns are Reggae Funk and * Thur through Sat features jazz , music. Bar is open Tue-Sun 5 pm until dosing. Restaurant is open Sun-Thur 5-9:30 pm, Fji- Sat 5-10:30 pm. Lunch served Tue-Fri 11:30-2 pm.

WINE CASK813 Anacapa St., 966-9463

California cuisine. Beer and wine. Open Mon-Fri 11:30 ,, am-2:30 pm for lunch, dinner nightly from 5:30 pm. Price range: $9.50-$ 18.

ESPRESSO ROMA CAFE 6521 Pardall, 968-5010

Open 7 :30am -l 1:30pm daily, Voted SB ’s "Best Cafe” by the Nexus and Indepen­dent. Serving the strongest coffee at the lowest prices! I.V. location features fresh baked muffins, cheesecake, scones, fresh OJ & great art work!

GREEN DRAGON ART STUDIO & ESPRESSO BAR22 W. Mission St., 687-1902

Open 7am until midnight. The city’s most elegant es­presso bar and art gallery. Sip a Cafe Latte and snare a cho­

colate cheesecake surrounded by fine art in our converted cathedral sanctuary. Live acoustic music Thur-Sun.

JAVA JONES 6560 Pardall, IV.

Excellent espresso drinks and fresh pastries in a com­fortable environment. Feature Ing the funkadelic art stylings otBSbbee. Happy Hour 2-5 Mon-Fri. Open 7am-11pm daily.

SANTA BARBARA ROASTING CO.321 Motor W ay (between State & Chapala o ff Gut- Uerez), 962-0320____________

O p e n 7 days 7am- midnight. W e roast daily, the freshest most exotic coffee; over 60 varieties and blends. Enjoy a capucdno or espresso at our authentic Italian Es­presso Bar. Fresh and tasty croissants and muffins. Also everything for your home bre­wing needs.

SizzlerSteak • Seafood • Salad

A llDressedI || AndN oPi^ c e ä Tb Go? -W

Join us for our Traditional Thanksgiving Feast which includes our All-You-Can-Eat Salad Bar, served with:

* Fresh Sliced Turkey Breast

* Stuffing

* Mashed Potatoes and Gravy

* Vegetables

* Cranberry Sauce

* Dessert

All-You-Can-EatThanksgiving Feast $7.99

15% Student and Faculty Discount Open from 11:00 a.m. • 7:00 p.m.

964-67695555 Hollister Ave., Goleta

Daily Nexus Advertising Supplement Friday, November 18,1994 9 A

E a s t e r n Foods A re FineARIGATO SUSHI 11 W . Victoria S t , 965-6074

Open Sun-Thurs 5-11 pm, Fri-Sat 5 -11:30 pm. Price range: $1.50-$15.

AZUMA1024 State S t , 966-2139

Offering traditional sushi bar, tempura, sukiyaki and teriy- aki. Take-out also for lunch. Beer, wine and sake. Open Mon-Fri lunch 11:30 am-2 pm, Mon-Thurs dinner 5-10 pm, Fri-Sat 5-10:30 pm. Sun 5-10 pm. Price range: $5.50-$18.

CHEF HO3631 State S t ,687-1852

Mandarin and Szechuan food at good prices. Open for lunch 11:30 am-2:30jpm and dinner 4 :30-9 :30 Mon-Sat. Price range:$4.80-$8:95.

CHINA CASTLE 1202 Chapala, 962-6602

Mandarin, Szechuan dishes. Rated best Chinese restaurant in S.B. 5 years in a row. Lunc­heon specia ls. Sun-Thurs 11:30 am-10 pm , Fri-Sat 11:30 am-10:30 pm. Price range: $7.95-$14.95.

CHUNG KING 5877 Hollister Aue., 964-4013

Szechuan, mandarin and Cantonese cuisine. Food to go. Reasonable prices. Lunch 11 am-2 pm. Dinner 4:30-9:30 pm da i l y . P r i c e r a ng e : $3.50-$8.95.

EDOMESAJAPANESE RESTAURANT 2710 De la Vina, 687-0210

Only late night Sushi Bar in Santa Barbara. Featuring full Japanese menu and the all new Karaoke singing machine! Din­ner Sun-Thur 6 pm-12:30 am, Fri «nd Sat 6 pm-1-.30 am. Price range: $2.50-$13.50. Closed Tues.

HANYA SUSHI 511 State St., 962-5671

Serving sushi, tempura, and teriyald. Open Tues-Sun 11:30 am-2 pm and 6-11 pm. Price range: $3.95-$20.

HIBACHI RESTAURANT 415 N. Milpas S t , 962-2687

Hawaiian/Japanese style

rilled, stir-fried, and broiled dis- es. Also featuring Hawaiian

paella. Mon-Thur 11 am-9:30 m, Fri and Sat 11 am-10 pm, un noon-9:30. Price range:

$4.50-$8.50.

it s u k i4 0 2 0 C a l l e R e a l , S B , 687-3838

Serving great Japanese char- broil teriyakt, tempura, sushi, ete. at affordable prices. Eat in or take out. Open for lunch Tues-Fri 11:30 am-2 pm and dinner Tues-Sun 5-9:30 pm. Closed Monday.

JIMMY’SORIENTAL GARDEN 2 1 6 E. C a no n Pe rd ido , 962-7582

One o f the oldest Chinese re­staurants in Santa Barbara. Full bar. Open Wed-Sun 5-10 pm. Bar open till 2:00 am. Price range: $3-$7.

KASHIMA JAPANESE RESTAURANT 5746 Hollister Ave., 683-8724

Sushi bar, tempura, and ter- iyaki. Mon-Fri 11:30 am-9 pm, Fri 11:30 am-10:30 pm. Sat 5-10:30 pm, Sun 5-9 pm. Price range: up to $8.

KYOTO3232 State S t , 687-1252

Wonderful sushi bar and ta- tami room. Wine and beer. Open Tues-Sun 5-10 pm, lunch Tues-Fri 11:30 am-2 pm. Price range: lunch $3.95-$6, dinner $7-$20.

MANDARIN PALACE 3955 State S t , 683-2158

Open 11 am-9:30 pm daily. Price range: lunch $3-$5, din­ner $6-$13.

NEPHEW’S NOODLES 5838 Hollister, 681-0412

W e serve Thai, Chinese and Vietnamese noodles and rice dishes. Breakfast, lunch and dinner daily, 9 am-10 pm

PAUL BHALLA’S CUISINE OF INDIA1311 State Street, 966-2733

Traditional Indian meat and vegitarian dishes. Fine desserts. Open Tues-Fri ll:30am -2pm for lunch, Tues-Sun 5pm-10pm fo r d inner . P r ic e range:

$11-17.

PEKING RESTAURANT 3130 State S t , 687-5916

Delicious Mandarin food, ex­pertly prepared. Serving beer. Chinese and local wines. Food to go also. Open Mon-Sat 11:30 am -2:30 pm lunch, 4 :3 0 -1 0 pm dinner. Sun 4 :30-10 pm. Price range: $4.35-$9.95.

PIRHANA632 State St., 965-2890

Serving sushi and robata. Lunch Tues-Fri 11:30 am-2

fm. Dinner Tues-Thur and Sun :30-10, Fri and Sat 5:30-11.

Price range: $3-$15.

RED PEPPER RESTAURANT 282 S. Orange A ve ., 683-8885

Finest Thai food, specialize in sauteed curry noodles. Fresh sefood. Mon-Thu 11 am-9:30 pm; Fri-Sat 'til 10:30. Closed Sun. N o more curry noodles.

RESTAURANT KAI 1014 Coast Village Road, Mon- tecito, 969-7565

Japanese food, sushi, cock­tails in the ambience o f Japan. Open Tues-Fri for lunch 11:30 am-2 pm and dinner 5-10:30 pm . Sat n o o n -2 :3 0 and 5-10:30. Sun 5-10 pm. Late night menu Fri and Sat 10-mid­n ight Mondays for cocktails and sushi 5-10 pm. Happy hour 4-6 pm daily.

SHANG HAI NORTH 830 N. Milpas S t , 962-7833

O pen M on-Thur 1 1 :30 am-9:30 pm; Fri-Sat 11:30 am-10 pm; Sun 11:30 am-9:30 pm. Fine Mandarin, Szechuan, Shang Hai cuisine and authentic Chinese vegetarian dishes. Price range: $3.25-$19.25.

SOMETHING FISHY 500 State S t , 966-6607

A Japanese Benny Hana style restaurant which serves a variety o f food including sushi. Hours 11:30 am-10 pm. Price range $10.95-$15.

SONOJAPANESE RESTAURANT

6 8 3 1 H o l l i s t e r A v e . , 968-5116

Fine Japanese food, indud-

, o

o v °0 O

m m amFALL

°°oSUNDAY

o

SPECIAL!F A IR V IE W C A R W A S H A T 42 N O R T H FA IR V IEW ,

W E L C O M E S B A C K A L L S T U D E N T S W IT H A

$2°° DISCOUNTO N A L L O U R S E R V I C E S ! ! !

SUPER WORKS

O f THE WORKS

O f CARWASH NO COUPONS TO CLIP! JUST SHOW STUDENT

I.D. CARD!!

S U N D A Y S O N L Y 9-4MON.-SAT. 8:30 TO 5:00 • SUNDAY 9:00 TO 4:00. CLOSED I JO TO 2:00, LUNCH.

W E ACCEPT AMERICAN EXRESS, MASTERCARD, VISA, DISCOVER, AND UN O CAL

SEAFOOD C a lifo rn ia Style

7127 Hollister AvenueThe Plaza ( n e x t t o T h r i f t y ’ s )

9 6 8 -2 2 6 6Enjoy Dining In Our

Outdoor Heated Patio

A Seafood Lovers Delight!E n joy Great Tasting Entrees Like:

Mahi-MahiScallops

• Steak & Shrimp• Lobster

Plus:The Best Clam Chowder &Fish & Chips Around

Be Sure To Catch Our Beer i Oyster Happy Hour!2 Piece

Fish & Chips

9 9Purchase any entree and receive a 2 Piece Fish & Chips for 990

O ffer Expires November 30 ,1994

V2 PriceCharbroiled Fish BurgerAhi - buy one at regular

price and receive 2nd for 1/2 price

O ffer Expires November 30 ,1994

Sunday II/20

Brunch 'n' Crunch jMonday II/21

MONDAY NIGHTFOOTBALL !Tuesday 11/22

Happy Hour 7 Days a Week 3:30-8pm

_ _ _ _ _ _ _ Free Taco Bar_ _ _ _ _ _ _ |5918 Hollister Ave.

683-2577 ^

Friday 11/18

RED RIVER GUMBOand OLD MAN

Satm day 11/19

HEBBJEStand PRIMAL TRIBE

Sunday 11/20NFL FOOTBALL

Watch the Games Here _ _ _ _ _ _ _ 2 for Is 8pm Close_ _ _ _ _ _ _ |

633 Stalest. w 966 0032

ÎO A Friday, November 18,1994 Advertising Supplement Daily Nexus

The mosf exciting STRR TREH event of 1994 will not be televised! i.v ' he L o c a l C u i s i n e

AVAILABLEAT: Comics on Parade

Star Trek Generations Opening NightG A L A !Friday

Nov. 18• Tickets on sale @ Comics on Parade

• Author signing w ith J. M. D illard, w rite r o f S tar Trek movie novelization

Temporary Location 11 W. Carrillo. Santa Barbara 965-2400 • Open 7 Days a Week

¿ M l ( t t i l 'Z Z 'L1 P i z z a & P a s t a S p e c i a l t i e s

September/October. 1994

Elvis Sighted at Paparazzi’s

m

Goleta 101

; Paparazzi £ Ho Mister!

X Thrifty's<Ç

24>m v f

1KMART :

85LucJcys

The "King" says"Ahhhhh I gotta

h a v e it.

fD apaptzzi s Pasta, Subs, Salads

St Pizza.

THE KING Chooses to

EatPapatatti s

Pasta

An unnamed source dis­closed that EMs was spot­ted at the lucky's Shopping Plaza feasting on Papa­razzi's great food. EMs has replaced fried banana sandwiches with Paparazzi's PASTA. PIZZAS, SALADS, and SUBS. Everyday he eats at the SALAD BAR and at night he gets truck loads of FOOD DELIVERED. Because of Paparazzi's HEALTHY PASTA EMs Is feeling like a KING again.

MEAL DEAL!FR E E P IZ Z A -

3 FR EE C O K E SORDER AN Y LARGE PIZZA and Receive a

Free Medium Cheese Pizza + 3 Free Coke|

FREE DELIVERY 968-3663

BAGEL CAFE 6551 Trigo, 685-7114

Come by the fresh bagels, spreads, coffee, deli items and espresso from mis new cafe in LV.

BLUE DOLPHIN CAFE 910 Emb. del N orte #E , 685-7010

Casual atmosphere. Patio and indoor dining. Famous for honey whole wheat pancakes, chili and omelettes. Open every day 6:30 am-2 pm. Price range $1.75-$5.50.

CANTINA966 Emb. del Mar, 968-2862

Smart Mexican food. Fresh Salsa Bar and homemade com tortillas. Daily specials and Ik « music. Breakfast served until 12 noon. Open 10 am-10 pm.

DEJA VU966 BEmb. del Mar, 968-8888

Deja Vu’s famous and old- fashioned cuisine, with many family recipes filling the menu. With all fresh, homebaked breads and salads, spotlighted items are the “original” sand­wich, homemade cookies and nachos. Dining within, patio and sidewalk. Beer on tap. Open 7 days a week. Price range: $2.50-$3.95.

DOMINO’S PIZZA 955 Emb. del Mar, 968-8272

Fast, free delivery in 30 mi­nutes or less. Featuring Dom­ino’s special blend o f sauce and ch eese . O p en Sun-Thur l l : 0 0 a m - l a m ; Fri & Sat 11:00am-2:00am.

THE EGGHEAD 6580 Paidall, 968-1993

Famous for breakfast— now serving lunch also from 11 am-2 pm. Homemade food, fruit muffins. Very reasonable prices. Mon-rri 7am-lpm : Sat- Sun 7 :3 0 a m -2 p m . P r i ce range:$1.75-$4.75.

ESPRESSO ROMA8 8 8 E m b . D e l N o r t e ,685-5210

Serving espresso drinks, all types o f croissants, French cakes and pastries. O pen 7 :3 0am -ll:30 pm weekdays,

^

8 a m - l 1 :3 0p m weekends ; Happy Hour 2-5pm everyday. Price range: $.50-$2.

FREEBIRDS WORLD BURR1TO 879 Emb. del Norte, I.V., 968-0123

Super Monster Burritos, Avo-Tacos, &Quesadillas. Now serving Breakfast Burritos. Open Mon-Thu 9am-12 mid­night, Fri & Sat 9am-2 am, Sun 9am-12 midnight. Price range 95<t-$7.

GIOVANNI’S 6583 Paidall, 968-2254

Winner o f 12 awards for best pizza in Santa Barbara, Out­door patio seating, plus indoor d in ing . O p e n Sun-Thurs llam -lO p m ; Fri-Sat till 11am. Price range: Pizza $7.75 and up, Sandwiches: $3.25 and up. Dinner: $4.95 and up.

I.V. BAKERY 6558 Paidall Road, 968-1928

Fresh baked cookies, pa­stries, bread, pie, cakes. Special o r d e r s a c c e p t e d . O p e n 7am-9pm daily. Price range: $.25-$ 1.

ISLA VISTA FOOD CO-OP DELI & JUICE BAR 6575 Seville Road, 968-1401

Wholesom e and delicious food prepared with organically- grown ingredients whenever possible. Featuring fresh-made sandwiches, salads, soy or cheese pizzas, soups, burritos, fresh juices and smoothies, fresh-baked muffins, cookies and scones. Open 9 am-8 pm 7 days a week.

JAVAN’S938 Emb. del Norte, 968-2180

A variety o f sandwiches on freshly baked bread, charbroiled hamburgers cooked to your per­fection, soup and salad. Open Sun-Thur llam -lO p m ; Fri & Sat ll:0 0 a m -ll:0 0 p m . Price range: $1.45-$10.95.

LITTLE ASIA 6527 Madrid Rd., 968-5453

All you can eat Chinese Buf­fet ana Sushi. Daily Lunch Spe­cial $4.05. Happy Hour 3-6 pm, pitchers $2.25. Dine in —

take out and free delivery. Open 7 days 11:30 am-10 pm. Price range $2.83-$5.95.

LUPITA’S6547 Trigo Rd., 968-1916

Real Mexican food in a sit- down atmosphere. Open every day , 1 l : 0 0 a m - 1 0 : 0 0 p m . L u n c h : $ 2 . 9 5 ; D i n n e r : $5.40-$5.95.

MAGIC BLENDERS956 Embarcadero del Norte,968-4007

W e o f f e r s ensa t i ona l smoothies, fresh fruit juices and health drinks blended to perfec­tion. Drinks range from low ca­lorie to magic power house spe-1 cials, fresh vegetable juices and ; wheat grass. Enjoy our garden

Patio. Open llam -7pm daily. I rice range: $2.95-3.45.

MOO SHI FACTORY 6530 Paidall Rd., 968-9766 I

Serving Hunan, Szechuan and Mandarin cusine. Daily ! l u n c h s p e c i a l f r o m 1 l : 3 0 a m - 4 : 3 0 p m . O p e n l l a m - l O p m . P rice range: lunch $2.95-$4.65, a la carte: $5.95 and up, dinner $7.95 and up.

NEW YORK HERO HOUSE 900 Emb. del Mar, 968-4649

Featuring many different sandwiches, including famous “Melvin" hot or cola sandwi­ches made to order. Open 1 lam-10pm daily. Price range: $1.40-$4.35.

PASTA 101956 Emb. del Norte, 562-8449

Featuring fresh spinach, egg and whole grain pastas and homemade raviolis. Also char- broiled fish and chicken. Open 12-9pm Mon-Sat, closed Sun. Price range: $2-5.

SAM’S TO GO 6560 Paidall Rd., 685-8895

Sam’s features 24 kinds of sandwiches in four sizes */z to 5ft in length. Bread baked fresh daily. Beer served. O pen lOam- lOpm. P rice range: $2.50-$3.95.

»

Fri. * Tal\$ 1 .0 0 C O V E R§\ w/Student I.D. & th is ad ¡¡¡Vbafora 11pm -

wanted g o g o

d a n c e r s casting/

ì CALL I ^ ZELO Æ

18 & Over Tuesday thru Thursday

& MusicAlternative

70s & HOUSE MUSIC GO-GO DANCERS

/ '¿ i d i o s ¿ A f i g h tLadies no cover before 11pm • DJ Michael Onas

t i l «

SUNDAY GROOVEfìCJÒ JfìZZ, UùU&i No Cover

Dally Nexus Advertising Supplement Asia Friday, November 1 8 ,1 9 9 4 Page 11A

SAN ROQUELAS POSITAS

LA CUMBRE KyotoX Com plete Sushi Bar

^ Tempura, Steak, Seafood Specials!

^ Teriyaki, Sashimi and Combination Boat Dinners!

X T Enjoy Santa Barbara's ONLY Tatami Rooms for Special Occasions

Open:Tuesday-Friday 11:30-2:00 Lunch Tuesday-Thursday 5:00-9:30 Dinner Friday & Saturday 5:00-10:00 Dinner Sunday5:00-9:00 Dinner Closed Mondays

3232 State Street 687-1252(C o rn e r of S ta te a n d Las Ppsitas, S anta B a rbara )

Cards

a ^

iw mi

and

of Isla Vista

IS BACK!“ Give us your appetite,

we’ll give you the w orld”

Come Visit Our New Location:3 0 0 1-A S ta te St.

And recall the delight of our all-naturalF A L A F E L S !

Made w ith fresh vegetables in w hole wheat Pita Bread and topped w ith authentic

Tahini-Sesame Sauce

A lso try ou r exotic Indian food, Indian dessert, and a variety of Indian Beers!

FAST, HEALTHY, and DELICIOUS! |AFFORDABLE!! |

O pen M on -Sa t 11:30am-8:30pm C losed Sunday Phone: 682-9833 eg

iß e la n o ) tW CHINESE FAMILY A y RESTAURANT

Mandarin & Szechwan Cuisine D IN E IN O R TAK E O U T DAILY LUNCH SPECIALS PEKING SPECIAL DINNERS BEER & WINE

OPEN 7 DAYS MON-FRI

11:30-2:30 4:30-10PM SATURDAY-SUNDAY

4:30-10PM

687-59163130 STATE ST. SANTA BARBARA (PARKING IN REAR)

ÌSW iYì

9 i S B S ^ ' S B » B « 9 B » 9 N S S » 9 i K 9 S 8 » ! a B Ï S S « « S B » B i a B 9 8 a « « S S S 8 S

Due to the erratic lifestyle of Santa Barbara musicians all dates and times are subject to change.

GOLETA & I.V.ALEX’S CANTINA 5918 Hollister Ave., 683-2577

In this Mexican restaurant/bar you can suck down some margaritas and then dance ’till your heart's content. Alex's offers music 7 nights a week. Happy Hour 3:30-7 pm Mon-Fri— Free appetizers!Fri 18: 18-1- DJ Tempest spins

Classic Hip Hop Sat 19 Latino Night Sun 20 Pantera Show Mon 21 Monday Night Football Tue 22 Guet Bartender —

$1 drinks/drafts Wed 23 Club 709s $1 drinks

RAI TIFRI’e5792 Hollister Ave., 967-2881

Great Italian food. Call weekly for info.

COLD SPRINGS TAVERN 5995 Stagecoach Rd., 967-0066

For you nature lovers this backwoods spot is the place for you. Dining and dancing with a rustic twist. (Look for the old jail cell in the back.)Fri 18 Tom Ball & Kenny Sultan

Benefit Show Sat 19 Jonny Lawton Sun 20 Tom Ball & Kenny Sultan 1:30-5

Twangin’ (guanas pm Wed 23 Cache Valley Drifters Fri 25 Bobby Darst Sat 26 The Goods Sun 27 Stinkbugs

THE HUB at UCSB Fri 18 Down By Law

Black Train Jack Soil — only $5

Dec 2 Luscious Jackson Ben Harper

MONTY’S COCKTAILS 5114 Hollister Ave., 967-9012

Located in the Magnolia Shopping Center next to tire Goleta Woody's, Monty’s features daily drink specials, Monday Night Football, Pool and Pinball, 6 TV screens and 2 new Satellite dishes, and dancing every H i & Sat night with DJ Richie Rich.

ORCHID BOWL’S GALLEON ROOM 5925 Calle Real, 967-0128

Yes, the Orchid Bowl is a bowling center and all that implies. They are now having bands play and all kinds o f other events so throw on your bowlers and bring some dancing shoes for afterwards. Every KTYD Rock-N-BowlThurs: Good deals on bowling and beers!

Thurs Live Country-Sat Band

RENDEZVOUS 6396 Hollister, 968-2565

New Goleta Hot Spot. 31 beers on tap!Sat 19 DrivematicsSun 20 BBQ w/One Way ReggaeTue 22 Country Dancing w/Free Lessons

SPIKE’S6030 Hollister, 967-7171

Now open again!Fri 18 CancelledSat 19 JynxFri 25 DJ NightSat 26 DJ Night

WOODY’S5112 Hollister Ave., 967-3775

J O B S * .

SANTA BARBARAALEX’S CANTINA 633 State S t, 966-0032

Mexican restaurant with a separate energetic bar. In this downtown location the bar is packed with party veterans from all over. Live music.Fri 18 Red River Gumbo & Old ManSat 19 Hebber & Primal TribeSun 20 Game Day 1 for 1Mon 21 Cyrus the GardenerTue 22 Shady Greg Brady— Freeway JamWed 23 Strange Brew'Thu 24 TurkeyFri 25 Soul City SurvivorsSat 26 Popsicko/Creature Feature/

Jargon

ARLINGTON THEATRE 1317 State S t, 963-4408

A historic landmark for many, this structure is a great {dace to see any musical performance.Fri 19 Santa Barbara SymphonySat 20 Santa Barbara SymphonySun 21 Bonnie Raitt Mon 22 Bonnie Raitt

A R T S BAR2611 De la Vina, 569-0052

A {dace where the boys go to drink a beer and shoot the crap. You can shoot pool to pass the time while you watch some o f SB’s local talent Art's rules! Live music Wed-Sat Why don't you give Art a call to see who's playing?

B A JA JO E’S 1208 State S t, 564-3208

Located on mid-State Street, Baja Joe's offers a kicked back atmosphere where you can sit back and enjoy the sounds of live music from local bands or have a pitcher o f beer with friends. Call for band info.

CALYPSO BAR & GRILL 514 State a , 966-1388

At this bar & grill, you can enjoy lunch, dinner or some drinks on their heated, covered patio. Hit their Happy Hour daily 4:30-7.H i 18 Millazmusic w/the Jams& t 19 The Blues Alive

w/The Kid Ramos Band Tue 22 Open Mike Night Wed 23 Big Fella Dance Party

$ 1 23oz. Drafts

CLUB STICK S 1117 State a , 966-9010 Voice mail 730-6507

This new place has tons to offer with 15 pod tables, 10,000watts and 2 dance floors. Need I say more? Oh yeah, they have killer food too and

Happy Hour from 4-7 (M-F)H i 18 DJ Dr. John & Hank Ca t 19 The Hank Townsend BandTue 22 College NightWed 23 DJHankDec 1 Yellewwood Junction

DOLPHIN TAVERN 35 State S t, 564-1208

At this new hot spot, you can sip your favorite drink while grooving to the funky live tunes. Oh yeah, the have four free pod tables for the customers too! a e you there! Call club for info, a t 19 Roadhouse Rockers— day

Tom Bussey — eve

FELIX’S CANTINA 525 State S t, 962-1432

This S.B. hot spot has been owned by many people and managed by more yet but once again they have seen their way clear to celebrate the talents o f the many "known* bands o f S.B. and surrounding areas. NYC on Fridays.

GREEN DRAGON 22 W. Mission, 687-1902

This dace is ultra mellow and very cod — serving all organic food and drink. New art shows every month.Fri 18 John Hughes & Ted Wagner 9 pm Sat 19 Anastasia & John 9 pm

Tommy Hilton 10:30 pm Sun 20 Open Mike Poetry —

Roger Meyer 8 pm Fri 25 Acousticats Sat 26 Ted Killian & Bob Sterling Sun 22_ Poetry — Rita Taylor

JO SEPPI’S 434 State S t, 962-5516

This is a great place to relax and groove to the sound that has been with us forever. This is the dace for jazz lovers. Jazz played every night. Happy Hour 5-8 pm.

KING’S TAVERN 532% State S t, 963-9163

This bar offers the atmosphere d an old English tavern with patrons d an age from 21-50. Beers are between $1.75-$5. Hours 12 noon-2 am.

O’M ALLEYS 523 State S t, 564-8904

This establishment offers Santa Barbara a new Sports Bar. Hours 11 am -2 am. ♦

SAFARI634 State S t, 5644862

Santa Barbara’s newest night dub — give it a gander. Call dub for information.Fri 18 Ladies Night —

DJ Miguel spins Old Skod, Hip Hop Sat 19 70s DJ Dr. John

SANTA BARBARA COUNTY BOWL 1122 N.Milpas, 568-2695

Closed for the seasoa

SO HO RESTAURANT, MUSIC CLUB Upstairs in Victoria Court, 962-7776

Vded S.B. 's best dace for jazz!H i 18 Klezmer— Gypsy Rock n JazzSat 19 PontiaxSun 20 Unde SlamMon 21 Jeff ElliotTue 22 David WestWed 23 Domino Effect— Jazz&R&BFri 25 WildflowerSat 26 Garda Bros —

Latin Jazz & Salsa Sun 27 Unde Sam

TOES TAVERN 416 State S t, 965-4655

This newS.B. spot looks to have much to offer, i They have plenty d different beers and wine for you to choose from while enjoying live j entertainment Not only does Toe's have a pod table, but they also have ping pong and shuffleboard. Visit Toe’s on Big Wednesday for the j drink specials. Like ride the big one dude!Fri 18 StonewheatSat 19 Lion I'sWed 23 Pollen/Hedric Blue

UNDERGROUND 110 Santa Barbara St., 965-2231

S.B.'s newest hot spd that picks up where the Anaconda left off. Check ¡tout!Fri 18 Popsicko/Haskells/Shellfish/

Hebber/Lunchbox/Rzzy Bangers Sat 19 Grave/Incantation/Fear d God/

Last Call/Unearthed Tues Justice w/Monty LukeFri 25 Black Eyed Sceva/TearawaysSat 26 Daydo Abortions/Swingin’ Utters/

RubberbandTues Justice w/Monty LukeThu 1 Pdychrome CD release party

THE WILD CAT 962-7970

Locals’ favorite bar. The Wild Cat offers pod, jukebox, strong drinks and live music every Wednesday. Call dub for info.

WOODY’S229 W. Montedto, 963-9326

At this Woody’s location the patrons can enjoy oi their mason jars full o f beer while soaking in the western atmosphere. I can personally attest to the quality d Wocdy’s ribs, ff you don’t go to Woody’s for the music, then go just for the ribs.

ZELO630 State S t, 966-5792

OPEN!! OPEN!! OPEN!!Fri 18 Ladies Night DJ Michael Oras Sat 19 House, Rink DJ Matt Armor Sun 20 The Sunday Groove

Written by Cisco Cuerva Art by Danny Heck

End Notes:Well another weekend is ready to stomp on our heads once more

folks. Local band news: Mamallama will jam at the New York Hero House on Saturday. And that unkempt, goodfella of a ska band Jimmy Z Times will j

be raising a ruckus at 6703 Sueno. Check it out Daddy-O.Later