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CONTRIBUTION OF ENTREPRENEURSHIP TRAINING AND EDUCATION TOWARDS SUCCESS OF ENTREPRENEURS A CASE OF MOSHI MUNICIPAL ENTREPRENEURS By Gasper T. Baltazari A research Report submitted in Partial Fulfillment of the Requirements for the Award of Bachelor of Arts in Microfinance and Enterprise Development of Sokoine University of Agriculture July 2013 Certification i

CONTRIBUTION OF ENTREPRENEURSHIP TRAINING AND EDUCATION TOWARDS SUCCESS OF ENTREPRENEURS A CASE OF MOSHI MUNICIPAL ENTREPRENEURS

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CONTRIBUTION OF ENTREPRENEURSHIP TRAINING AND EDUCATION

TOWARDS SUCCESS OF ENTREPRENEURS

A CASE OF MOSHI MUNICIPAL ENTREPRENEURS

By

Gasper T. Baltazari

A research Report submitted in Partial Fulfillment of the Requirements for the Award

of Bachelor of Arts in Microfinance and Enterprise Development of

Sokoine University of Agriculture

July 2013

Certification

i

The undersigned certify that have read and hereby recommend for acceptance by the Moshi

University College of Cooperative and Business Studies a research report titled

“Contribution of Entrepreneurship Training and Education towards success of

Entrepreneurs” in partial fulfillment of the requirements for the award of a degree of a

Bachelor of Arts in Microfinance and Enterprise Development

_____________________________

(Supervisors’ Name)

__________________________

(Supervisors’ Signature)

Date: ____________________________

Declaration and copyright

ii

I, Gasper T. Baltazari, declare that this research report is my own original work and that it

has not been presented and will not be presented to any other higher learning institution for a

similar or any other academic award.

Signature ___________________________________Date__________________________

This research report is copyright material protected by laws of copyright. It may not be

reproduced by any means, in full or in part, except for short extracts in fair dealings, for

research or private study. Critical scholarly review or discourse with an acknowledgement,

without the written permission of the Moshi University College of Cooperative and Business

Studies, on behalf of both the author and the Sokoine University of Agriculture.

Acknowledgement

iii

I wish to extend my profound thanks to Almighty God who led me and protected me

throughout my study. However, the completion of this research work would have not been

successful without an invaluable contribution from a number of people and organisations. I

owe them my sincere gratitude and appreciation. I specifically wish to thank the following:

I am gratefully to my supervisor Mr. Sikawa Yona who devoted his time to provide directives

from the initial to final stage of this paper. May Almighty God bless him!

I am also thankfully to MUCCoBS lecturers and students, Marenga investments, Nakumati

Supermarket staffs and other respondents who cooperated with me in data collection and made

this paper full of flesh for analysis.

I am also gratefully to my family and friends Mr. Melchior Baltazary, Richard, Laurent

Madafu, Elisante Edson and Gerald Tarimo for their constructive ideas, which brought flavor

to this study; together with other friends for their contribution in one way or another in

completion of this work. I am also grateful to Loans Board and my brother Mr. Melchior

Baltazary for their financial assistance that made it possible for the completion of this paper,

may Almighty God bless them for their concern! Special thanks to lovely wife Aiman John

for allowing me to spend much of the time dealing with this paper and her special care for the

whole period.

However, I am accountable for any error found in this research paper.

Abstract

iv

This study about the contribution of Entrepreneurship Training and Education towards

Success of Entrepreneurs, was carried in Moshi municipal among business operators (owners

and employees), and trainers and learners in Entrepreneurship and related business fields. The

objective of this study was to research on the contribution of Entrepreneurship training and

education towards success of Entrepreneurs. The layout contained the following;

The researcher employed case study design as research design in this study. Data collection

methods used was; questionnaires, interviews and focus group discussion. Statistical Package

for Social Sciences (SPSS) was used as a tool for data analysis.

Findings revealed that, most of learners had established their own businesses and those

employed are the key players for the success of their employer’s business. Other sources of

Entrepreneurial knowledge other than college and universities includes; seminars, media,

exhibitions, workshops and informal trainings. It had been generalized that, the higher the

level of Entrepreneurial education the higher the possibility of success of their enterprises.

Most of the learners and trainers are motivated to engage in business activities after realizing

the importance and efficiency of Entrepreneurship knowledge.

From findings of this study and research references, Entrepreneurship training and education

factors have a significant influence on the success of Entrepreneurs. In particular, the highly

trained entrepreneurs (entrepreneurship by professional) are very competent with their

business operations and thus highly successfully.

The following recommendations are critical as per existing situation of most of Entrepreneurs

and the entrepreneurship syllabus at large; Entrepreneurship Education should be provided at

levels of education, there should be continuous training, there is a need to increase breadth and

depth of knowledge at the same time and more researches should be conducted to get more

facts on this issue.

Table of contentsTittle page.....................................................................................................................................i

v

Certification.................................................................................................................................ii

Declaration and Copyright.........................................................................................................iii

Acknowledgement......................................................................................................................iv

Abstract........................................................................................................................................v

Table of Contents…………………………………....................................................................vi

List of figures...........................................................................................................................viii

List of tables……………………………………………………………………………………ix

Abbreviations and acronyms……………………………………………………………………x

CHAPTER ONE..........................................................................................................................1

1.0 INTRODUCTION.................................................................................................................1

1.1 Background of the study........................................................................................................1

1.2 Statement of the problem...................................................................................................2

1.3 Objectives of the study.......................................................................................................4

1.3.1 General objective.........................................................................................................4

1.3.2 Specific objectives.......................................................................................................4

1.4 Research questions.............................................................................................................4

1.5 Significance the study........................................................................................................5

2.0 LITERATURE REVIEW......................................................................................................6

2.1 Introduction............................................................................................................................6

2.2 Conceptual and theoretical literature review......................................................................6

2.2.1 Definition of key concepts..........................................................................................6

2.2.2 The United Republic of Tanzania; Small and Medium Enterprise Development Policy, 2003..........................................................................................................................................7

2.3 Empirical studies................................................................................................................9

Summary and research gap....................................................................................................12

3.0 RESEARCH METHODOLOGY........................................................................................13

3.1 Research design................................................................................................................13

3.2 Description of the case study...........................................................................................13

3.3.1 Types of data.............................................................................................................14

3.3.2 Sources of data..........................................................................................................14vi

3.3.3. Techniques of data collection...................................................................................14

3.4 Sampling..........................................................................................................................15

3.4.1 Sampling frame.........................................................................................................15

3.4.2 Sample size................................................................................................................15

3.4.3 Sampling techniques..................................................................................................15

3.5. Data analysis techniques.................................................................................................16

4.0 PRESENTATIION OF RESEARCH FINDINGS AND DISCUSION...............................17

4.1 Introduction......................................................................................................................17

4.2 Social characteristics of respondents...............................................................................17

4.3 The nature of entrepreneurship training and education offered by different institutions in Tanzania.................................................................................................................................18

4.4 Feasibility of Entrepreneurship studies............................................................................19

4.5 Efficiency of entrepreneurial studies in enhancing entrepreneurs’ success.....................20

4.6 Perception of people towards the role of Entrepreneurship training and education........20

4.7 How Entrepreneurial knowledge motivate people at different levels to engage themselves in business activities............................................................................................21

4.8 Business operators without Entrepreneurship knowledge...............................................23

4.9 Entrepreneurship knowledge and enterprise problem solving potentials........................23

5.0 CONCLUSIONS AND RECOMMENDATIONS..............................................................25

5.1 Introduction......................................................................................................................25

5.2 Conclusions......................................................................................................................25

5.3 Recommendations............................................................................................................26

REFFERENCES........................................................................................................................28

APPENDICES………………………………………………………………………………...30

List of tables

vii

Table 1: Learners, trainers and business operators sex information

Table 2: Ratio of business owners and employees included in this study

Table 3: Entrepreneurs’ level of education

Table 4: Other sources of Entrepreneurship trainings

List of figures

viii

Figure 1: Perception of people towards the role of Entrepreneurship training and education

Figure 2: How Entrepreneurial knowledge motivates people at different levels to engage

themselves in business activities

Abbreviation and acronyms

BA-MFED Bachelor of Arts in Microfinance and Enterprise Developmentix

CBE College of Business Education

EDC Entrepreneurship Development Center

EDVETA Entrepreneurship Development in Vocational Education and Training

Authority

EUVETA Elimu ya Ujasiriamali VETA

GDP Gross Domestic Product

ICSW International Council on Social Welfare

MIT Ministry of Information and Technology

MoF Ministry of Finance

MoL Ministry of Labour

MUCCoBS Moshi University College of Cooperative and Business Studies

NGOs Non-Governmental Organizations

SIDO Small Industry Development Organization

TPSF Tanzania Private Sector Foundation

U.S.A United Nations of America

UNDP United Nations Development Program

VETA Vocational Education and Training Authority

VTCs Vocational Training Centers

x

CHAPTER ONE

1.0 INTRODUCTION

1.1 Background of the study

Developing as well as developed countries acknowledge the role and importance of

entrepreneurs in enterprise development where they generate employment, stimulates growth

and creating social cohesion. Micro, Small, Medium and large entrepreneurs are now

becoming influential forces for the world trade because of their flexibility and quick

adoptability to change. They have greater contribution to Gross Domestic Product (GDP) and

employment opportunities. They are instruments capable of responding to globalization. ECA,

(200). They contribute over 50% of Gross Domestic Product (GDP) and over 65% of total

employment in higher income countries; in low income countries they contribute 60% of

Gross Domestic Product (GDP) and around 70% of total employment. Again; in the middle

income countries they contribute around 90% of Gross Domestic Product (GDP) and around

705 of total employment. OECD, (2004)

Many African countries after recognition of the importance of entrepreneurship training and

education start to champion its introduction and improvement in their economies. The status of

entrepreneurship studies in universities and colleges of sub-Saharan countries are as follows;

106 institutions were established in 36 countries were earmarked for study but 66 were

actually studied. 86% of the 66 institutions studied (57 in number) have at least a course in

entrepreneurship. The continent prominent university leadership continues to stress the

importance of entrepreneurship education.

Nigeria’s vanguard of 24th march 2010 carried an article in which Nigeria Novena university

vice chancellor stressed the need for entrepreneurship education as the only way to archive the

countries vision2000/20. He referred to the fact that, “India and China are now considered

emerging economies because of entrepreneurship.” Kabogo, J.D (2008)

African students themselves are demanding for entrepreneurship education. The citizen paper

of Dar es-Salaam Tanzania in its 14th August 2010 article entitled, “Tanzania youth arguing

the government to introduce entrepreneurship education to solve unemployment problems”1

There are many institutions offering training and education to entrepreneurs. They range from

root institutions to universities. Entrepreneurship studies provide learners with knowledge,

motivation and some practical skills (planning, budgeting and marketing) for venturing

successful ventures of their own interest. Cho, (1998)

An individual who secure a loan for business activities should better go for at least one day

training session that include various business skills and knowledge like; marketing,

accounting, sales and planning. As one venturing in a business without such skills, it is likely

that he or she will end up losing the invested capital resources.

The extent of entrepreneurship studies differ from country to country depending on such

factors like; cultural context, technological advancement and economic development. Lee and

Peterson,(2000). According to them; a high student from America (U.S.A) is already equipped

with entrepreneurship skills and one is able to make an enterprise successfully.

In Tanzania there are many institutions offering entrepreneurship training and education. They

range from Vocational Training Centers, colleges to universities with a diverse

entrepreneurship courses. The Elimu ya Ujasiriamali VETA (EUVETA) was a four year

project (2005/8) with a primary objective of building capacity for mainstream

entrepreneurship of curricula of Vocational Education and Training Institutions (VETA) in

Tanzania. The dates before conception of this project, Vocational Training Centers (VTCs)

produce graduates with inadequate business skills and poor entrepreneurial minds. Therefore

the project seeks to build the skills of Vocational Training Centers (VTCs) instructors in the

teaching of practical business skills in order to enhance self employment capability of VTC

graduates.

Entrepreneurship training and education and success of entrepreneurs are two variables with

positive correlation, however this had not be the case in some circumstances

1.2 Statement of the problemEntrepreneurs are believed to be the engine for socio-economic development of any economy.

Most of the entrepreneurs prepare themselves to venture in business with less or no any

relevant knowledge of conducting such business. Having little or no skills and knowledge of

2

such business, leads to business failure. This problem has been common to micro, small,

medium and even large entrepreneurs including start-up entrepreneurs who have neither

sufficient information, no entrepreneurship skills.

In sub-Saharan Africa including Tanzania, most of the businesses failed because the owners

and/ or operators know little or nothing about planning, marketing, accounting or investment

decisions that may have some impacts on a particular business. Success of entrepreneurs and

level of training and education have practical relations. The data collected from the field

shows that, entrepreneurship training and education play a vital role in solving a range of

enterprise problems facing entrepreneurs. It is argued that, the skills, knowledge and practical

experience acquired from such studies are useful in problem solving and thus increase

efficiency of entrepreneurs.

Entrepreneurs contribute much to the economic development of a country. When

entrepreneurs’ business prospers, it creates more employment to people, utilize locally

available resources which could otherwise remain idle, they maximize their wealth and those

attached to them (family members and friends). Furthermore, the wide economy (national

economy) benefited from increased Gross Domestic Product (GDP) and taxes. On the social

aspect, the success of entrepreneurs reduces social crimes in the community as result of

employment opportunities that are likely to be generated.

There had been a number of attempts that include; policies, programs and projects that had

been initiated to enhance entrepreneurship training and education for the success of

entrepreneurs. In South Africa, there is a campaign to ha and have at least 60% of high schools

offering and teaching entrepreneurship education by the year 2020, championed by Enterprise

Development Center (EDC) which is under Dr. Wilson Mutyaba.

In Tanzania there had been many institutions offering entrepreneurship studies as prescribed

by education and development policy of the country. We have Universities like Moshi

University College of Cooperative and Business Studies (MCCoBS), Mzumbe, and College

OF Business Education (CBE) AND University of Dar es Salam offering certificate, Diploma

and Degree courses in enterprise issues. Also there is a current program aimed at ensuring

3

entrepreneurial skills among VTC graduates as a way of ensuring successful entrepreneurs in

the country. This program is named as; Entrepreneurship Development in Vocational

Education and Training (EDVETA).

Despite all the efforts made to ensure success of entrepreneurs through training and education

that offers an avenue for solving enterprise problems, we still experience a number of

entrepreneurs prove failure of their ventures. The interest of this study was therefore to assess

the weaknesses of entrepreneurship training and education and develop possible means against

such weaknesses.

1.3 Objectives of the study

1.3.1 General objectiveThe general objective of this study was to examine the contribution of entrepreneurship

training and education towards success of entrepreneurs in Tanzania

1.3.2 Specific objectivesSpecific objectives of this study were:

i. To explore the nature of entrepreneurship training and education offered by different

institutions in Tanzania

ii. To determine the efficiency of Entrepreneurial studies in enhancing entrepreneurs success

iii. To analyze weakness of entrepreneurship training and education systems in Tanzania

iv. To examine various measures taken as a way of improving entrepreneurship studies in

Tanzania

1.4 Research questionsi. What is the nature of entrepreneurship studies in Tanzania?

ii. To what extent do such studies facilitate success of entrepreneurs in Tanzania?

iii. What are the weaknesses of entrepreneurship training and education systems in Tanzania?

iv. What are the possible measures taken to improve entrepreneurship studies in Tanzania?

4

1.5 Significance the studyIn order to have successful entrepreneurs in our country for economic development, there is a

need to have understanding on the ways through which development practitioners and agents

like Ministry of Education had tried to improve entrepreneurs as entrepreneurship studies are

concerned.

The study generates knowledge on how entrepreneurship studies to be structured so as to have

successful entrepreneurs.

Entrepreneurs could make use these findings and suggestions to know the appropriate

trainings and education necessary for the success of their business.

Government through its Ministry of Education could make use these findings and suggestions

to reform and develop new policies that will be useful to enhance entrepreneurship studies for

successful entrepreneurs.

Also other stakeholders like NGOs and Development agencies like UNDP will make

usefulness of these findings as away to make some corrections of their program weaknesses.

5

CHAPTER TWO

2.0 LITERATURE REVIEW

2.1 Introduction

Literature review involves examining documents such as books, journals and dissertations that

have bearing on the study being conducted. The main purpose of literature review is to

determine what has already been done related to the research problem being studied. A review

of literature will reveal what strategies produced and measuring instruments has been found

useful in investigating the problem in question. This information helps us to avoid mistakes

that have been made by other researcher experiences. Kombo and Tromp, (2002) .Literature

review is defined as an account of what has been published on a topic by an accredited

scholars and researchers. Kombo and Tromp, (2006)

2.2 Conceptual and theoretical literature review

2.2.1 Definition of key conceptsEntrepreneur

Schumpter, (1934), according to him, an entrepreneur is a leader and contributor to creative

destruction. An entrepreneur is the one who carries out new combinations which include; a)

introduction of goods or new qualities of goods, b) new methods of production, c) new market,

d) new materials or components supplies and e) recognition of an industry.

Entrepreneur is an individual who shift economic resources out of an area of lower into an

area of high productivity and greater yield and start his own new business (small, medium or

large business). Drunker (199)

Entrepreneur is the one who creates new business in the face of risk and uncertainty for the

purpose of archiving profits and growth by identifying significant opportunities and

assembling necessary resources to capitalize on them. Zimmerer and Scarborough, (2002)

6

Entrepreneurship

It is the process of creating something different with value by devoting the necessary time and

effort, assuming the accompanying financial, psychological and social risks and receiving the

resulting rewards of monetary and personal satisfaction. It is the dynamic process of creating

incremental wealth. Hisrich and Peters, (2002).

It is a way of thinking, reasoning and acting that result in the creation, enhancement,

realization and renewal of value for an individual, group, organization or society. At the heart

of this process there is creation or/and recognition of opportunities followed by the will and

initiation to seize the opportunities. Gibby, (2005)

Entrepreneurship education

This is the process of encouraging and giving practical skills for setting up an enterprise.

Education in an Enterprise takes a management approach for established Enterprises. The

main aim of Entrepreneurship Training and Education is to increase number of individuals

with theoretical and practical knowledge and skills about starting up and running an enterprise.

Henry and Hills (199)

2.2.2 The United Republic of Tanzania; Small and Medium Enterprise Development

Policy, 2003

The Vocational Training ACT 194 provide framework for Vocational Training System in

Tanzania. This ATC lead to the formation of Vocational Training Authority (VTA) that led to

the establishment of over 630 centers in the country offering training in more than 34 different

trades.

In 1994, the University of Dar es Salaam established Entrepreneurship Development Center

(EDC) within the faculty of Commerce and Management. The center provides consultancy

and trainings in SMEs related issues. Furthermore, the College of Business Education (CBE)

offers business training including Entrepreneurship Development.

Small and Medium Enterprise (SME) operators in Tanzania have rather low business skills

and seems not to appreciate the need for business education. On the other hand, the quality of

7

trainings provided by existing training institutions and the costs involved have tended to be

unattractive and unaffordable to the potential beneficiaries.

The policy statement to address this; the policy will enhance the capacity of institutions

providing business to SMEs.

Objectives of entrepreneurship training and education

OBJECTIVES AND ACTIVITIES

TIME FRAME KEY ACTORS

Inculcate through Education, training and other programs, values and attitudes that are conducive to the development of Entrepreneurship

2003-2008

Ministry of Information, MIT, MoL and TPSF

Review school curricula to accommodate Entrepreneurship Development Studies

2003-2004Department of curricula, Ministry of Science, MoL

Introduce Entrepreneurial programs in Vocational and Technical Training

2003-2004MoL and VETA

Facilitate Entrepreneurship Development programs for selected targeted groups or sectors. Example; school levers

2003-2008

MIT, SIDO, related NGOs,

Embark on capacity building of business training institutions aimed at improving the quality of services provided

2003-2008

MIT, MOF and NGOs

Facilitate tailor-made business training programs for start ups and for strengthening existing business

2003-2008 BDS providers and MIT

8

2.3 Empirical studies Although there is a problem in measuring education attainment consistently over studies,

different researches from U.S.A shows a positive association between the probabilities of

starting up in business and increased in education attainment, Evans and Leighton, (1990).

Storey in 1994, reviewed 17 multivariate antecedent studies which gauged the influence of

educational attainment and found that there was a positive influence in 8 of them. This help

him to conclude that, there were fairly a consistent support for the view that, ‘’educated

Entrepreneurs are more likely to establish faster growing firms.’’

A research conducted by Vesper (2005) in U.S.A where Education for Entrepreneurship has

become highly developed on recent years, illustrates that; whatever merits such programs

might have and may be considerable, the promotion of Entrepreneurship has probably not

been the one. Even where programs put emphasize on participants producing new ideas for

business ventures, the results are generally disappointing.

Curran and Stanworth, (2007) developed this theme further and argue that, many established

programs can point to participants who subsequently generated highly successfully and

genuine Entrepreneurial business but a hard headed assessment must question the resource

effectiveness of producing a few success individuals from the given pool. Additionally they

argue that, the apparent rarity of psychological and behavioral attributes which constitutes

Entrepreneurship is a challenge. The problem in establishing these attributes, (particularly

psychological) are much strong so that promotional strategies can be devised, plus the

evidence that Entrepreneurs may be apathetic towards education and training. In most cases,

all tell about Entrepreneurial education and interventions being resource effective.

Some writers go further and claim that, too much education discourages Entrepreneurship.

Bolton and Thompson (2000), they add that; times are changing and if you ask venture

capitalist on why they think certain firms will grow rather than others, they will tell you that

they are looking for background and track records in firm’s management and education

accounts. Rationales for the relations between Entrepreneurship Studies and Education Visa-

vis their business success might have something with these two folds;

9

i. Education attainment might provide a basis for better learning through life, enabling

Entrepreneurs to deal with business problems and give them a greater openness and outward

orientation.

ii. It might give them higher learning expectations that can only be attained by growing the

business. The most important thing is that, it must also give them a greater confidence in

dealing with customers and other business professionals.

Education has no special effect on whether someone will start a business or not (after literacy

is archived). However, education does affect what kind of Entrepreneurship is manifested.

Novel, innovative Entrepreneurs tend to be more educated. Casson, (1982) and Shanne, (1992)

As many start ups involve either replicating or acquiring an existing enterprise, business

training provides practical help in making the changes from ordinary to self employment. The

help that start ups needs appear easy for business educators to provide instructions on how to

raise funds, legal regulations, choosing premises, taxation, simple accounting, employing

people and marketing problems. Devising programs and teaching strategies should present

few problems, as those who come to a program of this kind are after all enthusiastic and

receptive. There are a number of problems which have emerged from the evaluation of such

training and education programs. The key problems cited include;

i. The differing perception of teachers and potential small business owners and what start up

programs should ideal contain (programs are too general)

ii. Length of such programs

iii. Indication of deficiencies in many start up programs, for instance; the disagreement between

small business owners and trainers about emphasize on particular aspect of running business.

Gibby and Gill (2005)

There is some resistance from some lecturers who perceive that, incorporating

Entrepreneurship skills is diluting the academic role of University and perhaps this should be

done by lower rank institutions like Vocational Educational Centers. Olomi, (2008)

10

There are no clear paradigms or theories of Entrepreneurship Education and Training. The

lack of consensus on the definition of Entrepreneurship contributes to the confusion. It is

therefore understood that, the context of Entrepreneurship Education and Training Programs

varies according to the trainer’s personal preference as to definition and scope of

Entrepreneurship. Some programs stress practical application on the expense of conceptual

development, while still others tend to emphasize planning issues and others on common

problems. Sexton and Brownman, (2007)

A study conducted by ICSW (2008) on the effect of Entrepreneurship skills and Business

growth and profitability in Nigeria, suggests that; there is a relationship between

Entrepreneurship skills and small business growth and success. The methodology used was

case study design, whereby small business in Bakery industry at Lagos investigated that; most

of profitable and success Entrepreneurs are those with Entrepreneurial skills. They argued

that; small business operators with sufficient Entrepreneurship skills are likely to be good in

managing business environment and capture potential market opportunities. They conclude

that, the more trained Entrepreneurs, the more profitable and also stable to survival in hard

business times.

Another study by Bola Afolabi and Richard Macheke on the analysis of Entrepreneurial and

Business Training and Education needs in SMEs in the plastic manufacturing industry in

Eastern Provinces South Africa, suggest that; there is a strong linkage between success and

Training, most of the small business organizations still have a lot of unskilled workers in their

pool. This researcher concludes with a strong argument for training as essential for

determining effectiveness, efficiency and thus its success.

Joyce Wycoff, author of several books on creativity argued that, many business fails to foster

an environment that encourage creativity among employees and this is restricted by their

traditional thinking patterns. Many Entrepreneurs never tap into their pool of innate creativity

and their business become stagnant. She further argued that, every person can be taught

techniques and behaviors that help them to generate more ideas. She concluded that, before

Entrepreneurs can draw on their own creative capacity or stimulate creativity in their own

business, they need to understand creative thinking.

11

Summary and research gap

Having a look at different researches, publications, books and related policy that have dealt

with Entrepreneurship Training and Education, they basically put their concentration on

Entrepreneurship in general ignoring different levels of entrepreneurship. They also give

general information on Entrepreneurship courses that may not be a good ground to give

conclusion. Some literatures were contradicting themselves as they write on the role of such

studies to success of Entrepreneurs. Others were supporting it, while others argue that, there is

no inter dependence as some successful Entrepreneurs like Bill gates and others are drop outs,

while others never attended school at all.

Some of these studies write less while others write nothing on specific studies to a certain

types of Entrepreneurs.

It is therefore that, this study was intended to make a clear observation on Entrepreneur’s

problems and suggest proper training and Education that will fit the need of Entrepreneurs that

is on how to improve Entrepreneurship studies as a way of ensuring their success.

12

CHAPTER THREE

3.0 RESEARCH METHODOLOGY

This section presents the background of the study area and also addresses the methodological

aspects of the study. It gives a description on how this research had been designed and how

data was gathered. It also includes issues pertaining to data collection, processing and

analyzing techniques.

3.1 Research designThis study employed case study research design. This study employed case study for the

reason that, it enabled researcher to secure most of the required data at low cost and short

period of time. It gave the researcher more concentration of the case as time was limited. It

reduced cost in terms of transport, accommodation and meals since the case study was my

home town.

3.2 Description of the case studyThis study was conducted in Moshi municipal where it dealt with several enterprises and

entrepreneurs at all levels (micro, small, medium and large entrepreneurs) and institutions

offering Entrepreneurship studies.

Moshi municipal is located on the southern slopes of mountain Kilimanjaro 30181 South of

equator and 27020 East of Greenwich with a population of 144,739 (2002 population census).

It covers an area of 59km2. Major economic activities conducted include; tourism, farming,

retailing in different business like food stuffs, clothe and shoes. Individuals who conducted

such business are both educated and non educated one. The reason to select this area was

because the researcher had a good experience of the place and therefore enabled him interact

with residents easily during data collection

13

3.3 Data collection

This part describes types of data collected, sources and techniques of data collection used

during data collection process. It provides allocation of data that was used to test specific

research objectives of the study.

3.3.1 Types of dataIt is important to document types of data required to be explored for each objective so as to

make easy for its data collection. This study employed mainly two types of data that included;

a) Primary data

b) Secondary data

3.3.2 Sources of data Various sources of data were included in this study, both published sources like books,

journals, magazines and unpublished sources as direct data from Moshi municipal

entrepreneurs and entrepreneurship trainers. Each source had been of its own potential in

fulfilling the objectives of this study.

3.3.3. Techniques of data collectionThis study employed several techniques of data collection to ensure collection of both primary

and secondary sources successfully. Primary data had been obtained using tools like,

interviews, questionnaires and focus group discussion. Secondary data had been collected by

devoting special time for internet browsing, reading books, journals, magazines and flayers

(Documentary reviews).

3.3.3.1 Interview methodThrough the interviews; a greater depth of information was obtained and this was done

through face to face interviews. Both structured and unstructured had been adopted. This

method gave several advantages including; flexibility of an interview, an opportunity to learn

body language, saves time, easy to get more detailed information from respondents. This had

been appropriate tool in obtain data from some entrepreneurs and entrepreneurship trainers

who for some reason were unable to give information through questionnaires.

14

3.3.3.2 Focus group discussionGroup of individual entrepreneurs was selected and the following items were discussed

together with them. The issues discussed were; nature of entrepreneurship training and

education offered by different institutions in Tanzania, efficiency of Entrepreneurial studies in

enhancing entrepreneurs success and weakness of entrepreneurship training and education

systems in Tanzania

3.3.3.3. Questionnaire method.In order to obtain important information about contribution of entrepreneurship towards

success of entrepreneurs, questionnaires were both in English and Swahili as the nature of

respondents were concerned. That is, both educated and none educated respondents were

included.

3.4 Sampling

3.4.1 Sampling frame.Population of this study included entrepreneurs at (micro and small level) and

entrepreneurship trainers (VETA, Colleges, and Universities.) Moshi population was the

targeted sample frame which has a population of 144,739 (2002 population census).

3.4.2 Sample size.This study collected data from a sample of individuals of different Entrepreneurs, business

operators and Entrepreneurship trainers at different levels. This included enterprises, colleges,

Vocational Education Training (VETA), and universities. The study expected to use 45

questionnaires but managed to collect only 31which amounts to 68.89% of expectations.

Interviews and focus group discussion managed to collect data from 15 respondents which

amount to 65.2% of 23 respondents. Generally the researcher attended 60 respondents which

amount to 88.23 of the planed sample size (which was 68 respondents).

3.4.3 Sampling techniques.For the purpose of this study, researcher employed basically two techniques. They included;

purposive and judgmental sampling techniques. With purposive sampling, researcher was in

good position to collect data from specified respondents like Entrepreneurship learners and

trainers (from Universities, colleges and VETA), large enterprise owners and employees.

15

Accidental sampling was used to collect data from Micro and Small Entrepreneurs where the

researcher collected data from those whom came across during his data collection process.

3.5. Data analysis techniquesThis part dealt with the process of inspecting, cleaning and modeling data with a goal of

highlighting useful information that was be used to made recommendation and conclusions

Basing on the nature of this study (including qualitative and quantitative data), both qualitative

and quantitative techniques was employed in data analysis. The researcher employed

Statistical Package for Social Sciences (SPSS) as a tool for data analysis.

16

CHAPTER FOUR

4.0 PRESENTATIION OF RESEARCH FINDINGS AND DISCUSION

4.1 IntroductionThis chapter presents the findings of this study where the researcher made a detailed analysis

in the process of answering research questions. It discussed the findings from various

respondents as analyzed by the researcher.

4.2 Social characteristics of respondentsResearcher collected these data from both male and female respondents from which there were

two categories of respondents: trainers and learners, and those in practical businesses

Figure 1: Learners, trainers and business operators sex information

Sex Frequency Percent

Male 16 47.06

Female 18 52.94

Total 34 100

Source: field data (2013)

The information above shows sex distribution among trainers, learners and entrepreneurs in

practical businesses.

Table 2: Ratio of business owners and employees included in this study

Status Frequency Percent

Owner of business 11 55

Employee 9 45

Total 20 100

Source: field data (2013)

The findings implied that, most of respondents were business owners. This implies that

Entrepreneurship studies have a great deal to do with business people; this was the reason for

17

most of the learners to establish their own businesses. Some respondents were employed but

they argued that they could employ themselves after accumulating their own capital for the

purpose of stabling their own Enterprises.

Entrepreneurs’ level of education

This study revealed that, Entrepreneurs were of different levels of education from which they owe their business skills and knowledge. Others acquired this knowledge directly from school while others had attended special Entrepreneurial trainings where they developed their Entrepreneurial knowledge. “

Figure 4: Entrepreneurs’ level of education

Respondents Frequency Percent

Form four 5 14.7

Certificate 4 11.8

Diploma 10 29.4

Degree 8 23.5

Others 7 20.6

Total 34 100

Source: field data (2013)

4.3 The nature of entrepreneurship training and education offered by different institutions in Tanzania

The nature of Entrepreneurship studies at different levels of education in Tanzania (schools,

colleges and universities), can be explained in terms of coverage of such studies, its feasibility

and inclusion of other sources of Entrepreneurship knowledge. John Aitchison and Hassana

Alidou on their report of Development and state of adult learning and education (ALE) in sub-

Saharan argued on this statement.

Coverage of Entrepreneurship studies had been studied from learners and trainers and some

school attended entrepreneurs. The study showed that Entrepreneurship studies cover;

business plan, accounting, marketing, risk management, customer care services, cash

management, organizational management, business law and creativity.18

4.4 Feasibility of Entrepreneurship studiesFeasibility of Entrepreneurship studies had also been proved by learners, trainers and

entrepreneurs in business. They both agreed that the knowledge gained from studies can be put

into implementation and make a particular business viable and sustainable. Research

conducted by (Carnier, 1996) supported this as it argued that; “entrepreneurship was a primary

source of innovation, it may involve the development of new visions and business methods for

established companies as well as the creation of new organizations”

Some business operators had entrepreneurship skills though they did not attend formal

schools or colleges, the findings, from both questionnaires, focus group discussion and

interviews revealed other sources of entrepreneurship studies that included; seminars,

workshops, business experiences, media (radio, television, newspapers, posters and flayers),

informal trainings from relatives and friends.

Figure 6: Other sources of Entrepreneurship trainings

Frequency Percent

business experiences 5 14.70

informal trainings 9 26.50

Workshops 3 8.80

media(radio, televisions, newspapers,

flayers, posters) 7 20.60

Seminars 9 26.50

Exhibitions 1 2.9

34 100

Source: field data (2013)

From interviews and focus group discussions, respondents suggest other sources that include

conversation with friends and most of them suggest seminars, media and informal training

(conversation with friends and relatives) as common sources. It had been added that; these

19

other sources of entrepreneurial studies were easier to be taken into implementation as

compared to that acquired from college and universities.

4.5 Efficiency of entrepreneurial studies in enhancing entrepreneurs’ successEnterprise success depends upon a number of factors (environmental reasons) but capacity of

a particular Entrepreneur plays a vital role and this capacity was highly enhanced by trainings

and education. Trained entrepreneurs were capable of controlling business environments that

affect their business at certain points of time. This study had revealed that trained

Entrepreneurs were more aggressive and confident in various aspects of business like

planning, creativity, venturing in new businesses and also they were more systematic in their

business arrangements and management than those who lack this knowledge.

The study conducted by University Eminent Scholar and Chair, Department of Management,

University of Nebraska-Lincoln, on the Impact of Entrepreneurship Education: A Comparative

Study of the U.S. and Korea supported this information. This study revealed that when

education is linked with desirable behavioral outcomes, then there were some very close

parallels that could be drawn between it and entrepreneurship. For example, it makes a widely

accepted point concerning the importance of education in terms of results and behavior, in

particular in terms of reinforcing innovation, creativity, flexibility, capacity to respond to

widely different situations, autonomy, self-direction and self-expression

4.6 Perception of people towards the role of Entrepreneurship training and educationThere had been positive perceptions among individuals of different levels about

Entrepreneurship studies and success of Entrepreneurs. Businessmen found Entrepreneurial

studies to be useful to their business operations and thus gave them high value. Some other

individuals argued that Entrepreneurship studies were not necessary for success of their

businesses as they made assumption that there were a good number of business operators who

lack such skills and knowledge and yet they are successful with their businesses. But from

discussions and interviews, it had been concluded that such business operators had either

20

obtained such knowledge from some sources or otherwise their businesses are managed by

individuals who are expertise in entrepreneurial field.

The figure below (figure 7) show the perceptions of different individuals on entrepreneurship

studies against success of entrepreneurs where 12 respondents (85.7%) of trainers and learners

said it is useful while only 2 respondents (14.3%) said it is unnecessary. With this regard

individual has positive attitude towards entrepreneurship training education.

Figure 7: Perception of people towards the role of Entrepreneurship training and

education

usefulunnecessary

Source: field data (2013)

4.7 How Entrepreneurial knowledge motivate people at different levels to engage themselves in business activitiesThe role of Entrepreneurial studies on the success of entrepreneurs had been appreciated by

learners, trainers and business operators. This study made a clear observation on the extent of

how learners and even trainers were motivated to engage themselves in entrepreneurial

activities. It had been realized that most of trainers and learners of Entrepreneurial courses get

courage of venturing in business activities after acquiring this kind of knowledge. They argued

that, this knowledge equip them with necessary and potential skills (planning, risk

21

management, marketing and business environment analysis skills) to make a new or an

existing business nourishing and ensure its sustainability.

The figure below shows how learners and trainers were motivated to engage in business

activities after realization of its usefulness; where 71.4% of the group respondents were highly

motivated while 28.6% get medium motivation to engage in business activities after acquiring

entrepreneurial knowledge.

The figure below shows how individuals (learners and trainers) were motivated to engage in

business activities as result of having or acquiring Entrepreneurial knowledge and skills.

Figure 8: How Entrepreneurial knowledge motivates people at different levels to engage

themselves in business activities

high medium0123456789

10

Frequency

Source: field data (2013)

From interviews and focus group discussion; 90% of respondents (learners and trainers) said

they were highly motivated while the remaining 10% agued that this will depend on their past

experienced and priorities. Some individuals prefer to be employed than employing

themselves, and one trainer agued that; “to engage in business activities will highly be

influenced by his past experience and interests priority.”

Cho’s (1998) study reveals that entrepreneurship education promotes the intention of venture

creation because entrepreneurship-related knowledge and skills stimulate an individual’s

motivation to create a new venture

22

4.8 Business operators without Entrepreneurship knowledgeThe study revealed that, there were some business operators who run their business activities

without any Entrepreneurial knowledge acquired directly from school and universities. Such

individuals were also successful and very competitive in the market. Data collected from them

revealed that, their business skills had been acquired from other sources of Entrepreneurship

studies like, trainings from relatives and friends, seminars from lending institutions, media,

business exhibitions and workshops.

Having a clear comparison between these two groups (those with Entrepreneurial knowledge

from college and universities and from informal sources), it could be said that, school trained

Entrepreneurs were more professional in their business arrangements as compared to informal

trained Entrepreneurs. College and universities make such learners very systematic in handling

various business aspects. This was because Entrepreneurial studies had been offered for a

reasonable period of time through which learners were equipped with a right volume of

Entrepreneurship skills and knowledge as compared to short time courses offered informally.

A research conducted in America and Korea concluded that; “Korean students have had a

higher sense of achievement after taking the entrepreneurship class than American students at

the end of the semester since Korean students had much less knowledge about venture creation

before the course due to younger entrepreneurship oriented culture in Korea. Thus, their sense

of achievement in the entrepreneurship class and the social environment encouraging venture

creation resulted in a higher level of intention of venture creation and confidence than

American students”

4.9 Entrepreneurship knowledge and enterprise problem solving potentialsSome business operators found it difficult to handle their enterprise problems because they

lack the specific entrepreneurship knowledge (as owners of the business) or employees with

such skills. Individual with Entrepreneurship skills and knowledge were capable of developing

viable business plans and strategic plans through which various business challenges could be

easily handled. Few businesses have had individuals with specific entrepreneurship knowledge

as part of their management and lower employees. Having these experts, made it easy to

implement organization’s business and strategic plan and thus solve business problems easily

where they were uncounted.23

Business owners and operators with Entrepreneurship knowledge were very keen in handling

business problem as compared to those who lack Entrepreneurship knowledge. Respondents

argued that, Entrepreneurship knowledge gave them different techniques of problems

identification and possible ways of handling such problems. They further said, Entrepreneurial

knowledge gave them more confidence with their problem solving procedures.

Entrepreneurship training and education equip individuals with different knowledge including

that of capital structure arrangements, project evaluation, business plan writing, marketing and

management skills and knowledge. To be effective in handling business challenges, the

entrepreneur needs to employ different experience, reflective observation, abstract

conceptualization and active experimentation to smooth such challenges. These challenges

may include customer drop out, bad debts, increased production costs, liquidity problems,

funding and product designing and development challenges. This effectiveness can be owed

from Entrepreneurship Training and Education.

24

CHAPTER FIVE

5.0 CONCLUSIONS AND RECOMMENDATIONS

5.1 Introduction

This study on the contribution of Entrepreneurship Training and Education on the Success of

Entrepreneurs was prompted by the growing need of understanding strengths and weaknesses

of these studies and their influence on the performance of Entrepreneurs. The main objective

was to evaluate on the contribution of Entrepreneurship studies and education on the success

of Entrepreneurs. Specifically the study aimed to identify and explain; the nature of

entrepreneurship training and education offered by different institutions in Tanzania, the

efficiency of such studies in enhancing entrepreneurs success and weaknesses of

entrepreneurship training and education systems in Tanzania.

This chapter presents the conclusion remarks and recommendations.

5.2 ConclusionsFrom findings of this study and research references, Entrepreneurship training and education

factors had a significant influence on the success of Entrepreneurs. In particular, the highly

trained entrepreneurs (entrepreneurship by professional) were very competent with their

business operations and thus highly successive. Successful new ventures were as much the

result of a driving entrepreneur with an abundance of education and training. The findings

suggest that, it is desirable to come from strong entrepreneurial grounds so that to be

successful in business conducts. It is also beneficial to gain work experience and get adequate

education. These scenarios had substantially enhanced the probability of success of a

particular Entrepreneur.

Entrepreneurship knowledge made individuals more competent with their business operations

and thus a great different between groups with this knowledge and those who lack it. It is

necessary to have such skills for the sake of success of ones business.

25

The study showed that majority of learners and business operators appreciate the role of

entrepreneurship knowledge on the success of enterprises. It is therefore that,

Entrepreneurship Training and Education had a potential contribution on the Success of

Entrepreneurs and it is therefore that: “the higher the level of Education of a business operator,

the higher the possibility of success of one’s business.”

5.3 Recommendations

From the findings of this study, several weaknesses had been identified and that they need to

be addressed as a way of improving Entrepreneurship studies at different levels and thus

making Entrepreneurs more competent with their business activities.

To be effective, the entrepreneur, like any other learner, needs to employ different learning

styles concrete experience, reflective observation, abstract conceptualization and active

experimentation. For example, a deficiency in concrete experience may lead to an inability to

formulate plans, and a deficiency in active experimentation may lead to an inability to

implement the plans.

The following recommendations are critical as per existing situation of most of Entrepreneurs

and the entrepreneurship syllabus at large.

Entrepreneurship Education should be provided at levels of education

Given the fact that, it is not possible for everybody to acquire secondary education, college or

reaching university level; it is important to extend Entrepreneurship studies to low levels of

education like primary schools and at o-level. This will ensure majority of individuals get

access to Entrepreneurship studies. Ministry of education should therefore take this as a

challenge and work on it accordingly.

There should be continuous training

Given the dynamic nature of business environment, it is important to have continuity of these

studies to make Entrepreneurs up to dated of various business techniques that are necessary for

26

the survival and success of their business. It is important to train Entrepreneurs on the

importance of continuous studies so that they will keep such an idea in their mind. Continuous

trainings should be made possible though special seminars, workshops and exhibitions

There is a need to increase breadth and depth of knowledge at the same time

It is unusual to find breadth and depth of knowledge at the same time - many tend to be

specialists not general managers. It is probable that the typical entrepreneur would have in-

depth knowledge in the production area - whether product development, organization, design,

or other, but this leaves a clear gap and need for consulting expertise in other aspects, i.e.

finance and sales. The core skill which an entrepreneur requires is not necessarily a

competence in production. The competence required is closely related to the ability to plan

and to organize. The real entrepreneur is a person who can organize others and tap into the

knowledge and expertise required on all aspects of establishment and start-up.

More researches should be conducted to get more facts on this issue

Still there is a need to find if majority of graduates make use of their Entrepreneurial

knowledge and evaluate level of their success accordingly. Also more studies should be

conducted to identify other weaknesses within Entrepreneurship syllabus in our economy.

27

REFFERENCES

Babbie E. (2004), the nature of Social Research, 10th edition, Chapman University.

Bailey T, Cloete N and Pilary P (2010), University and economic development in Africa; case

study of Tanzania and University of Dar es Salaam.

Churchil G.A and Loccabuci D, (2002), marketing Research methodology foundation, 8th

edition, Michael P. Roche.

Hisrich R.D (PhD), Peters P.M (PhD) and Sherd D.A (PhD), entrepreneurship, 7 th edition,

McGraw Hills.

Judith Cone, (2012), teaching Entrepreneurship in colleges; why and how a new academic

field is built.

Kothari C R (1990), research methodology; methods and techniques, 2nd edition, New age

international publishers.

Mbele A. V, (2005), Productivity Performance in Developing countries, country case study

Tanzania.

Norman N.S, (2009), essentials of entrepreneurship and small business management, 6th

edition.

Olomi, (2008), roles of higher education in promoting entrepreneurship.

Paul Burns, entrepreneurship and small business, 2nd edition

Thais Lucas and Jens D.C, (2009), supporting entrepreneurship education, a report on the

global outreach of the ILO’s know business programs.

United Republic of Tanzania, (2003), small and medium enterprise development policy;

ministry of Industry and trade, business printers Dar es Salaam Tanzania.

28

Zimmerer T.W and Scarborough N.M, (2008), essentials of entrepreneurship and small

business management, 5th edition, person prentice Hall.

Morrison, A. (1999), Entrepreneurship: What triggers it? International Journal of

Entrepreneurial Behavior &

Research, 6(2): 59–71.

Cho, B.(1998). Study of the effective entrepreneurship education method and its process.

Business Education Research

29

APPENDICES

QUESTIONNAIRE TO LEARNERS AND TRAINERS

I am Gasper Baltazari, a student at Moshi University College of Cooperative and Business

Studies (MUCCoBS), pursuing a Bachelor of Arts in Microfinance and Enterprise

Development (BA-MFED). I am conducting a study on the Contribution of Entrepreneurship

Training and Education towards Success of Entrepreneurs as part of fulfillment of my degree

programme

I kindly request your response and cooperation.

GENERAL INFORMATION

Sex: Male Female

Status: trainer learner

Level of study: year One Two Three

SPECIFIC INFORMATION

1. Does this College/University offer entrepreneurship courses? Yes No

2. Do such courses cover business aspects like planning, accounting, marketing and

creativity? Yes No

3. Are entrepreneurial studies feasible? (Easy to be implanted in practical business?) Yes

No

4. What is the perception of business people towards entrepreneurship studies?

Useful Unnecessary Indifferent

5. To what extent do Entrepreneurship studies motivate you to engage in Business

activities? High medium low Others

(Specify)……………………………………………………………… 30

6. Is there positive relationship between Entrepreneurial skills and success of

entrepreneurs?

Yes No Give reasons for your answer………….

7. Do we have Entrepreneurs who run their business without any Entrepreneurial

knowledge acquired from school? Yes No Explain your answer……………

8. What is the difference between Trained Entrepreneurs and those who run their business

without such skills?

………………………………………………………………………...

9. Do Entrepreneurial studies give a way forward for entrepreneurs to handle Enterprise

problems? Yes No Explain your answer…………..

10. Do you think Entrepreneurship studies can influence success of Entrepreneurs? Yes

No

11. What are the weaknesses in the Entrepreneurship Training and Education programmes

in general? …………, ………, …………………, ……………………, ………………

12. What can be done to improve Entrepreneurship studies? ………, …………, …………,

………

THANK YOU FOR YOUR COOPERATI0N

31

QUESTIONAIRE TO ENTREPRENEURS IN PRACTICE

I am Gasper Baltazari, a student at Moshi University College of Cooperative and Business

Studies (MUCCoBS), pursuing a Bachelor of Arts in Microfinance and Enterprise

Development (BA-MFED). I am conducting a study on the Contribution of Entrepreneurship

Training and Education towards Success of Entrepreneurs as part of fulfillment of my degree

programme

I kindly request your response and cooperation

GENERAL INFORMATION

Sex, Male Female

Status, Owner of the business Employee

Level of Entrepreneurial Education, standard seven Form four Certificate

Diploma

Degree Others (specify)…………………………………………

SPECIFIC INFORMATION

1. Is Entrepreneurship studies offered by different institutions relates to your business?

Yes No

2. What is the contribution of the Entrepreneurship studies in increasing creativity and

innovation in your business? ..........., ................., ...................., .................., ..................

3. Does Entrepreneurship knowledge help you to handle business problems? Yes No

Explain your answer…………………………………………..

4. What is the contribution of Entrepreneurship knowledge to the level of development of

your business? ………, ……………, ……………, ……………, …………….

32

5. What are the weaknesses in the Entrepreneurship Training and Education programmes

in general? …………, ………, …………………, ……………………, …………,

………...

6. What can be done to improve Entrepreneurship studies? ………, …………,

…………,....

THANK YOU FOR YOUR COOPERATION

33

DODOSO KWA WAJASIRIAMALI WAFANYABIASHARA

Mimi naitwa Gasper Baltazari ni mwanafunzi wa chuo kikuu kishiriki cha mafunzo ya

biashara na ushirika moshi katika sanaa ya Ujasiriamali na asasi ndogondogo za kifedha.

Ninafanya utafiti wa mchango wa masomo na mafunzo ya ujasiriamali katika mafanikio ya

wajasiriamali.

Naomba ushirikiano wako katika kufnikisha suala hili

Jinsia, Me Ke

Elimu yako ya Ujasiriamali, Darasa la saba Kidato cha nne Cheti

Astashahada Shahada Nyingine (eleza)……………………………………

1. Elimu ya Ujasiriamali ina mahusiano na biashara yako? Ndio Hapana

2. Elimu ya Ujasiriamali inakusaidiaje katika kuongeza ubunifu kwenye biashara yako?

………, …………, …………, …………, ………………, …………., ……………

3. Je? Elimu ya Ujasiriamali inakusaidia katika kutafuta ufumbuzi wa changamoto za

kibiashara? Ndio Hapana Eleza kwa ufupi………………………………

4. Ni upi mchango wa Elimu ya Ujasiriamali kufikia ngazi hii ya maendeleo ya biashara

yako? ………, …………, ……………, ……………, ………….

5. Ni vitu gani vimekosekana katika mitaala ya Elimu ya Ujasiriamali ikilinganisha na

mahitaji ya ya ujuzi wa biashara yako? ….., …………, ……………, …………

6. Mambo gani yafanyike ili kuboresha mfumo wa Elimu ya Ujasiriamali Tanzania?

………, …………, …………, ……………, ……………, ……………….

ASANTE KWA USHIRIKIANO WAKO

34

TOPICS DISCUSED IN FOCUS GROUP DISCUSION

a) Nature of Entrepreneurship studies offered in Tanzania

b) Contribution of Entrepreneurship Studies towards success of Entrepreneurs.

c) Weakness of Entrepreneurship studies in relation to practical businesses.

d) Necessary improvements required to be make Entrepreneurship Studies feasible.

35