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Arthropod-Plant InteractionsAn international journal devoted tostudies on interactions of insects, mites,and other arthropods with plants ISSN 1872-8855 Arthropod-Plant InteractionsDOI 10.1007/s11829-012-9236-x
Biological activities of lignans andneolignans on the aphid Myzus persicae(Sulzer)
Julien Saguez, Jacques Attoumbré,Philippe Giordanengo & Sylvie Baltora-Rosset
1 23
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ORIGINAL PAPER
Biological activities of lignans and neolignans on the aphidMyzus persicae (Sulzer)
Julien Saguez • Jacques Attoumbre •
Philippe Giordanengo • Sylvie Baltora-Rosset
Received: 14 November 2011 / Accepted: 31 October 2012
� Springer Science+Business Media Dordrecht 2012
Abstract Lignans and neolignans have been reported to
exert different biological activities, including insecticidal
ones. Three lignans, secoisolariciresinol (SECO), secoisol-
ariciresinol diglucoside (SDG), and anhydrosecoisolaricir-
esinol (AHS), and one neolignan, dehydrodiconiferyl
alcohol-4-b-D-glucoside (DCG), were isolated from flax.
Their insecticidal properties were evaluated on the aphid
Myzus persicae reared on artificial diet. Life history
parameters, i.e., nymphal survival, prereproductive period,
and daily fecundity, were assessed and used to calculate the
intrinsic rate of natural increase and the doubling time of
aphid populations. Compared to the control, SDG and DCG
significantly increased aphid mortality by at least 25 %,
while SECO and AHS did not affect their survival. SDG did
not affect life history parameters, except at the highest
concentration of 100 lg/mL, which increased the popula-
tion’s doubling time by more than 5 days. DCG altered all
the life history parameters at all concentrations assayed.
SECO induced significant deleterious effects on the aphids,
except at the highest concentration of 100 lg/mL. AHS only
altered prereproductive period, which increased by at least
2 days at 50 and 100 lg/mL. Lignans and neolignans are
potential new bioinsecticides against aphids in the context of
alternative management programs.
Keywords Aphid � Flax � Lignans � Neolignans �Artificial diet � Demographic parameters
Introduction
In plants, the oxidative dimerization of two phenylpropa-
noid units leads to a great variety of phytochemicals des-
ignated as lignans and neolignans. When the oxidative
process implies the 8–80 bonds, the metabolites are named
lignans, while the term neolignans is used for those issued
from all other types of linkage. Lignans and neolignans
constitute a large group of phenolic compounds widely
distributed in the plant kingdom and they show a large
chemical structural diversity. Lignans are found in almost
all the parts of plants, including roots, leaves, flowers,
fruits, and seeds (Willfor et al. 2006). Although their bio-
logical significance is complex, their wide occurrence in
nature has induced numerous investigations in food science
and for their pharmacological properties (e.g., antitumor
activity) in mammalian systems (MacRae and Towers
1984; Moujir et al. 2007; Pool-Zobel et al. 2000; Saleem
et al. 2005). Moreover, these natural phytochemicals can be
used as templates for the development of potential new
botanical agents with biological activities for controlling
Handling Editors: Yvan Rahbe and Heikki Hokkanen.
J. Saguez � J. Attoumbre � P. Giordanengo � S. Baltora-Rosset
Universite de Picardie Jules Verne, 33 Rue St Leu,
80039 Amiens cedex 1, France
e-mail: [email protected]
P. Giordanengo
e-mail: [email protected]
S. Baltora-Rosset
e-mail: [email protected]
J. Saguez (&)
Agriculture and Agri-Food Canada, Horticultural Research and
Development Centre, 430 Gouin Boulevard,
Saint-Jean-sur-Richelieu, QC J3B 3E6, Canada
e-mail: [email protected]
P. Giordanengo
Institut Sophia Agrobiotech, CNRS 7254, INRA 1355,
Universite de Nice Sophia Antipolis, 400 route des Chappes,
BP167, 06903 Sophia Antipolis, France
123
Arthropod-Plant Interactions
DOI 10.1007/s11829-012-9236-x
Author's personal copy
various pests. Lignans are known to be important chemical
plant defences that are involved in allelopathic interactions
(Dixon 2004; MacRae and Towers 1984; Saraiva et al.
2007) to fight microorganisms such as viruses, bacteria,
fungi (Pauletti et al. 2000; Vargas-Arispuro et al. 2005;
Willfor et al. 2006), and phytophagous animals (e.g.,
nematodes, molluscs, vertebrates).
Insects respond to a large range of phytochemicals,
which may alter their physiological performance by dis-
rupting mechanical, physical, biological, and biochemical
functions related to behavior, development, and reproduc-
tion (Harmatha and Dinan 2003). These chemicals of plant
origin receive widespread interest since concerns for
human and environmental health have led to banish or
severely restrict the use of synthetic insecticides in many
countries worldwide (Scott et al. 2008). However, the
effects of lignans and neolignans on insects and their role
in plant–insect interactions are poorly documented. Only
few studies have reported general intoxication or feeding
deterrence or developmental disruption (Garcia and Aza-
mbuja 2004; Harmatha and Dinan 2003). Insecticidal
activity has been reported on coleopteran (Harmatha and
Nawrot 2002) and dipteran pests (Harmatha and Dinan
2003) and is mainly associated with antifeedant effects.
Lignans have also been reported to induce molting distur-
bances (Garcia and Azambuja 2004) and mortality (Cabral
et al. 2000; Messiano et al. 2008; Russell et al. 1976).
Aphids are key insect pests of northern European agri-
culture (Hulle et al. 2010), causing serious losses to culti-
vated crops by phloem sap withdrawal and indirect losses
through honeydew production favouring the development
of sooty molds and transmission of viral diseases. Myzus
persicae, one of the most common and polyphagous aphids
worldwide, is a vector of numerous viruses that reduce
yields and depreciate the quality of crops (Blackman and
Eastop 1984). Because no direct antiviral treatment is
available, the only strategy to fight virus diseases, except
the genetic improvement of plant resistance, is to manage
aphid populations. Aphid infestations can be managed by
insecticides, often resulting in the development of resistant
populations (Devonshire et al. 1998). Alternatively, several
studies are in progress to develop strategies to manage
pathogen and pest populations, including methods which
take advantage of natural chemicals produced by plants
(Carlini and Grossi-de-Sa 2002; Regnault-Roger et al.
2005). With the exception of Macrosiphum euphorbiae that
induce yield losses (Wise et al. 1995), only few aphid
species (Acyrthosiphon ilka, Acyrthosiphon mordvilkoi,
Aphis craccivora, Aphis fabae and Linaphis lini) have been
reported to develop on flax (Linum usitatissimum) (Fergu-
son et al. 1997; Lamb and Grenkow 2008; Wise et al. 1995;
Blackman and Eastop 1984). Although M. persicae is a
highly polyphagous species, its presence on flax has not
been mentioned yet. This suggests potential protective/
repulsive or deleterious effects of flax phytochemicals on
aphids.
Flaxseed presents one of the highest known lignan
contents, estimated to be 60–700 times greater than in other
plants. The main lignan is secoisolariciresinol (SECO)
which accumulates in its diglucoside form (secoisolaric-
iresinol diglucoside, SDG) (Ford et al. 2001). Furthermore,
the two compounds, anhydrosecoisolariciresinol (AHS)
and dehydrodiconiferyl alcohol-4-b-D-glucoside (DCG),
could exert biological activities or be involved in plant
resistance (Hano et al. 2006; Lehraiki et al. 2010).
Immunolocalization experiments combined with HPLC
analysis indicated that 90 % of the lignans are localized in
the outer integument of seeds (11.43 mg/g dry weight) and
that they were also present in flax stems in small quantity
(0.3 mg/g dry weight) (Attoumbre et al. 2010). The pres-
ence of lignans in flax stems suggests that aphids can be
exposed to these compounds. It can also explain the in vivo
potential impacts of lignans in flax, such as the low
infestation by aphids or their absence on this crop, due to
deterrent, antifeedant, or toxic effects.
We evaluated these four compounds (SECO, SDG,
AHS, and DCG) on aphid mortality and demographic
parameters. The fine chemical variations concerning
structural features such as hydroxyl and carbohydrate
moieties could help to point out the role of these functional
groups on biological activities in aphids. According to our
knowledge, this study constitutes the first report on the
biological effects of lignans on aphids.
Materials and methods
Lignan and neolignan extractions
Three lignans and one neolignan (Fig. 1) were isolated and
purified from flax as described by Lehraiki et al. (2010). L.
usitatissimum seeds (cv. Barbara) were used to isolate
secoisolariciresinol diglucoside (SDG) which is the storage
form of secoisolariciresinol (SECO) in flax seeds. The
anhydrous form of secoisolariciresinol aglycone, the
anhydrosecoisolariciresinol (AHS), was obtained in high
acidic conditions in the following conditions: 340 g of
defatted flaxseed were refluxed for 75 min in 2.4 L of
water with 235 mL of concentrated hydrochloric acid.
After cooling the solution was extracted three times with
EtOAc/hexane (90/10, v/v) and the combined organic
phases were evaporated to dryness. The residue (about
24 g) was purified by silica-gel column chromatography
and fractionated by elution with various proportions of
EtOAc and hexane. Anhydrosecoisolariciresinol was eluted
in EtOAc/hexane (20/80, v/v). Secoisolariciresinol was
J. Saguez et al.
123
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eluted in EtOAc/hexane (70/30, v/v). The fractions were
analyzed by thin layer chromatography and combined
when having the same Rf values. These fractions were
further purified by semi-preparative high pressure liquid
chromatography (HPLC). A neolignan, the dehydrodico-
niferyl alcohol-4-b-D-glucoside (DCG), was extracted from
roots cell cultures established from L. usitatissimum using a
protocol adapted from Attoumbre et al. (2006) and briefly
described hereafter. A freeze-dried and ground sample of
cells (5 g) cultured on Murashige and Skoog-derived
medium was extracted with methanol/water (70/30, v/v) for
3 h at 60 �C. After filtration, the extract was concentrated.
DCG was separated and purified by semi-preparative
HPLC.
Insect bioassays
The M. persicae (Sulzer) colony was maintained in a
growth chamber, on potato plants (Solanum tuberosum cv
Desiree), under parthenogenesis-inducing conditions, i.e.,
20 ± 1 �C and L16:D8 photoperiod (Saguez et al. 2006).
Females of M. persicae were placed on a standard artificial
diet to obtain synchronized offsprings. Cages were built
using PVC tube (3 cm diameter, 1 cm height) and double-
layer Parafilm� pouches containing 100 lL of a standard
diet adapted for M. persicae (Down et al. 1996). Briefly,
the standard diet prepared under aseptic conditions was
composed of a solution of ten vitamins, all the essential and
nonessential amino acids, saccharose (20 %), and traces of
metals and other elements. This standard diet was used as a
control and as a carrier for lignan dilutions. Lignans and
neolignans were previously solubilized at 1 mg/mL in 1 %
methanol before their dilution in the standard diet to obtain
the final concentrations of 1, 10, 50, and 100 lg/mL. Ten
young (\24 h) nymphs were transferred to each cage, put
on pouches, and maintained under the same rearing con-
ditions as described above. At least five replicates were
carried out for each diet, and the pouches were changed
every second day.
Nymphal survival and adult emergence were daily
recorded. Aphids that reached adulthood the same day were
pooled and isolated on new pouches to evaluate their pre-
reproductive period (PRP) (i.e., elapsed time from first
nymphal instar until onset of reproduction) and their daily
Fig. 1 Chemical structures of secoisolariciresinol (SECO), secoisol-
ariciresinol diglucoside (SDG), anhydrosecoisolariciresinol (AHS),
and dehydrodiconiferyl alcohol-4-b-D-glucoside (DCG) isolated from
L. usitatissimum. For DCG, chirality is not indicated because
stereochemistry was not fully determined
Biological activities of lignans and neolignans
123
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fecundity (DF) until the death of the aphids. The intrinsic rate
of natural increase (rm) and the doubling time (DT) of M.
persicae populations were calculated according to Le Roux
et al. (2004) with DEMP software (Giordanengo 2012).
Statistical analysis
The effects of lignans on nymphal survival were analyzed
with Pearson’s v2 test. One-way analysis of variance
(ANOVA) was carried out with Statistica 5.5 software
(StatSoft�, Tulsa, Oklahoma, USA) to test the effects of the
diets on aphid demographic parameters. Significantly altered
demographic parameters were further analyzed with Fisher’s
positive least significant difference test (PLSD) at P \ 0.05.
Results
Nymphal survival of M. persicae (Table 1)
Four lignans and neolignans extracted from flax, i.e., the
secoisolariciresinol diglucoside (SDG), the secoisolaric-
iresinol (SECO), the anhydrosecoisolariciresinol (AHS),
and the dehydrodiconiferyl alcohol-4-b-D-glucoside (DCG)
(Fig. 1) were tested on M. persicae, to evaluate their
potential aphicidal effects. None of the tested four con-
centrations, i.e., 1, 10, 50, or 100 lg/mL of SECO and
AHS affected nymphal survival.
DCG did not induce any effect at 1 and 50 lg/mL, while
nymphal survival was significantly reduced to 20 and 33 %
at 10 and 100 lg/mL, respectively.
Nymphal survival of M. persicae was also significantly,
respectively, reduced to 15, 22.5, and 32.5 % when SDG
was added to the diet at 10, 50, and 100 lg/mL when
compared with the control diet, while no difference was
observed at 1 lg/mL.
Demographic parameters (Table 2)
At all concentrations, DCG increased PRP by more than
1 day. A reduction of ca. 25 % of daily fecundity (DF) was
also observed at the concentrations lower than 100 lg/mL.
Consequently, the intrinsic rate of natural increase (rm)
values were significantly reduced and the doubling time of
populations (DT) was increased for all concentrations.
SDG did not induce any effect at 1 and 10 lg/mL when
compared with the control diet. DF significantly increased
at 50 lg/mL. However, this increase did not affect rm value
and DT, due to the high mortality recorded at this con-
centration. At 100 lg/mL, the rm value decreased and the
DT was increased by more than 5 days.
AHS increased PRP at the highest concentrations of 50
and 100 lg/mL and DF at 1 lg/mL, and reduced the rm
value at 50 lg/mL. The other parameters did not differ
from the control.
Although PRP was not modified whatever the SECO
concentrations, DF and rm values were reduced to 1, 10,
and 50 lg/mL, and DT lengthened by approximately one-
third. No effect was observed at 100 lg/mL.
Discussion
Biological effects of lignans on M. persicae
DCG, SDG, SECO, and AHS provided as food through
artificial diet to M. persicae had variable deleterious effects
that can reflect their direct or indirect effects on aphid
mortality, physiology, and growth parameters.
Nymphal survival was only altered by the glycosylated
DCG and SDG, which caused approximately 30 % nym-
phal mortality at 10 and 100 lg/mL for DCG and at 10, 50,
and 100 lg/mL for SDG. In contrast, no significant effect
on nymphal survival was observed for aphids fed on the
artificial diet supplemented with aglycone lignans (SECO
and AHS). The increase of mortality could be assigned to
three different mechanisms due to (1) antifeedant or
deterrent effects, (2) intoxication, and (3) indirect effects
on the endosymbionts Buchnera sp.
Antifeedant and deterrent activities of lignans were also
reported on coleopteran (Harmatha and Nawrot 2002),
dipteran (Harmatha and Dinan 2003), and lepidopteran
pests (Messiano et al. 2008; Nawrot et al. 1991). Further-
more, antifeedant and deterrent effects were also observed
on hemiptera (Cabral et al. 1999). In the field, aphids can
be exposed to lignans present in stems (Attoumbre et al.
2010) and fibers (Krajcova et al. 2009). Aphids are able to
detect antifeedant or deterrent compounds (Messchendorp
et al. 1998) which can induce their flight to find a most
suitable host to feed and could at least partly explain why
aphid colonies do not develop on flax (Ferguson et al.
1997). In contrast, in our study, aphids are forced to feed on
the artificial diet to survive. The reduction of nymphal
survival could be explained by the antifeedant effects of
lignans and neolignans that cause cessation of food intake,
starvation, and eventually death.
Lignans and neolignans can directly affect aphids by
intoxication after ingestion. Russel et al. (1976) reported
toxic effects of lignans on Musca domestica (Diptera) and
Laspeyresia pomonella (Lepidoptera). Another study
reported that lignans induced high mortality on Reduviidae
(Hemiptera) at the concentrations we tested on aphids
(Cabral et al. 2000). Contact with lignan was also
responsible for important mortality on the hemipteran pest
Oncopeltus fasciatus (Cabral et al. 1999). The cytotoxic
activity reported for many lignans (Harmatha and Dinan
J. Saguez et al.
123
Author's personal copy
2003) could be the mechanism that induced mortality in
aphids.
Several molecules (e.g., proteases inhibitors, lectins)
exert toxic effects by crossing the midgut epithelium and
affecting aphid demographic parameters and physiology
(Cherqui et al. 2003). Because lignans have been docu-
mented to affect insect growth, excretion, or enzymatic
metabolism (Bernard et al. 1989; Garcia and Azambuja
2004; Harmatha and Dinan 2003; Harmatha and Nawrot
2002; Nawrot et al. 1991; Russell et al. 1976), we suspect
that lignans can cross the midgut and have toxic effects in
hemolymph.
Aphids host obligatory endosymbiotic Proteobacteria,
Buchnera aphidicola. These endosymbionts produce nec-
essary amino acids for aphids. When Buchnera are elimi-
nated by chemical or antibiotic treatments, the resulting
aposymbiotic aphids are sterile and show reduced devel-
opmental performances and survival (Douglas 1992; Sasaki
et al. 1991). Lignans and neolignans are known to exert
antibacterial effects (MacRae and Towers 1984). They also
inhibit enzymatic systems (Bernard et al. 1989; MacRae
and Towers 1984) and can disrupt endosymbiont metabolic
functions. Although it was not demonstrated that lignans
directly act on Buchnera, mortality could be assigned to
such antibiotic and inhibitory effects of lignans and neo-
lignans leading to the death of obligatory endosymbionts
and ultimately affecting M. persicae survival and devel-
opment. In contrast, the absence of nymphal mortality at
50 lg/mL for DCG could reflect the ability of aphids to
compensate the lack of essential amino acids produced by
the endosymbionts. In fact, aphids experimentally lacking
endosymbionts develop a strategy which results in pro-
ducing high level of glutamine to partially compensate for
the lack of amino acids normally produced by Buchnera
(Wilkinson and Douglas 1995). We propose that at
10 lg/mL, DCG affects Buchnera but glutamine produc-
tion is not triggered, resulting in aphid mortality. At
50 lg/mL, aphids produce glutamine to compensate for the
lack of amino acids induced by the toxic effects of DCG on
Buchnera. At 100 lg/mL, this production of glutamine is
not sufficient to compensate for this lack. These mecha-
nisms could also explain the lack of effect of SECO on M.
persicae demographic parameters at 100 lg/mL.
Lignans and neolignans may also impact aphid growth
and fecundity by interfering with the hormonal system.
Aphid nymphal growth is punctuated by molts. Lignans have
been demonstrated to act as growth regulators, causing molt
disturbances due to antihormonal effects. As an example,
lignans display weak juvenile hormone activity (MacRae
and Towers 1984). Although the mode of action is unknown,
it was suggested that lignans disrupt the endocrine system of
insects and alter their hormones functions involved in
ecdysis and development (Harmatha and Dinan 2003). The
increase of PRP when aphids were reared on DCG and AHS
is the potential reflection of molting disturbance.
Lignans are phytoestrogens and SECO is the precursor
of enterodiol, a mammalian lignan obtained after hydro-
lysis by colonic bacteria in mammals. Enterodiol mimics
the effects of estrogens. However, some antiestrogenic
effects were also reported depending on the concentrations
(Dixon 2004). We have no evidence that SECO and other
lignans are metabolized in insect gut, but if this mechanism
exists, it could explain the different effects observed on
fecundity, notably with SECO and DCG where the DF was
significantly reduced by ca. 20–35 % at concentrations
lower than 100 lg/mL. Consequently, DCG and SECO
expressed more extensive deleterious effects on the rm
values of M. persicae than SDG and AHS.
Relation between compounds’ structure and biological
activity
Our results have shown that structurally related lignans had
distinct biological effects on aphids. It has already been
Table 1 Nymphal survival of M. persicae reared on artificial diets
containing various concentrations of lignans and neolignan
Lignan
concentrations
(lg/mL)
No aphids
tested
Survival
(%)
v2 df P
DCG
0 (control) 63 92.06
1 70 80.60 9.08 20 0.98
10 63 73.02 42.11 20 \0.00
50 62 91.94 0.61 20 1.00
100 57 61.40 45.45 20 \0.00
SDG
0 (control) 48 85.42
1 71 69.01 8.99 9 0.44
10 68 72.06 20.40 9 \0.00
50 68 66.17 48.80 9 \0.00
100 52 57.69 49.40 9 \0.00
AHS
0 (control) 71 64.79
1 74 62.16 1.70 10 1.00
10 72 62.5 4.54 9 0.87
50 74 60.81 0.63 11 1.00
100 73 64.38 2.02 9 0.99
SECO
0 (control) 74 66.22
1 65 56.92 9.80 9 0.36
10 63 69.84 2.97 9 0.97
50 56 64.29 0.94 10 1.00
100 67 65.67 3.52 11 0.98
Biological activities of lignans and neolignans
123
Author's personal copy
suggested that the polarity of plant compounds is a pre-
dominant factor for their biological activities (Sugahara
et al. 2008). Although the mode of action of lignans and
neolignans is mostly unknown, several authors reported
that molecular structures and polarities of the compounds
confer the antifeedant activity or interact with specific
receptors involved in different physiological functions,
such as the endocrine system of insects (Harmatha and
Nawrot 2002).
Among the chemical groups that confer activity to the
lignans, it was shown that not only the type of lignan, their
aromatic moieties, hydroxyl or glycosyl groups but also
methoxy or methylenedioxy groups are associated with
antifeedant or larval growth inhibitory activities in non-
hemipteran pests (Harmatha and Nawrot 2002; Messiano
et al. 2008). The number of hydroxyl groups and the
removal of the glycoside moiety are important features
playing a role in the estrogenic activity (Apers et al. 2003;
Dixon 2004; Lehraiki et al. 2010) and can explain the
effects observed on aphid fecundity. The invoked reasons
are linked to the ability of compounds to cross the plasma
membrane of the cell or, alternatively, to bind to lipophilic
targets such as cellular receptors.
Deleterious effects due to glycosylated compounds were
observed on aphids and other insects. Glycoalkaloids from S.
tuberosum exert repulsive or toxic effects on some insects
such as the coleoptera Leptinotarsa decemlineata (Sinden
et al. 1980, 1986) and Agriotes obscurus (Jonasson and
Olsson 1994) or the leafhopper Empoasca fabae (Sanford
and Ladd 1992) and the aphid M. euphorbiae (Guntner et al.
2000) while they appear inefficient against M. persicae and
Aulacorthum solani (Flanders et al. 1992). Comparing the
effects of the different glycoalkaloids with their corre-
sponding aglycone and their glycosyl fractions (tetra-, tri, di-
or monosaccharidic) led to the conclusion that their biolog-
ical activity relies on the aglycone structure, but it is highly
Table 2 Demographic parameters of M. persicae that reached adulthood and reared on artificial diets containing various concentrations of
lignans and neolignan
Demographic parameters Lignan concentrations (lg/mL) F P
0 (control) 1 10 50 100
DCG
Number of aphids 58 54 46 57 35
PRP (days) 9.2 ± 1.7a 10 ± 1.8b 10.7 ± 1.5c 10.4 ± 1.9bc 10.9 ± 1.7c 8.0 \0.00
DF (nymph female-1 day-1) 0.65 ± 0.41a 0.48 ± 0.28b 0.52 ± 0.18ab 0.48 ± 0.28b 0.66 ± 0.44a 3.7 \0.00
rm (female female-1 day-1) 0.16 ± 0.06a 0.12 ± 0.06bc 0.13 ± 0.03c 0.12 ± 0.04bc 0.10 ± 0.04b 8.7 \0.00
DT (days) 5.9 ± 1.5a 6.6 ± 2.4bc 6.8 ± 1.5c 6.8 ± 2.4b 7.9 ± 3.3d 11.8 \0.00
SDG
Number of aphids 41 49 49 45 30
PRP (days) 11.8 ± 2.2a 11.8 ± 2.2a 11.8 ± 1.9a 11.8 ± 2.3a 11.6 ± 1.8a 0.1 0.99
DF (nymph female-1 day-1) 0.53 ± 0.26a 0.47 ± 0.30a 0.56 ± 0.18a 0.66 ± 0.29b 0.55 ± 0.14a 3.7 \0.00
rm (female female-1 day-1) 0.12 ± 0.03a 0.11 ± 0.05a 0.12 ± 0.04a 0.11 ± 0.03a 0.08 ± 0.04b 4.8 \0.00
DT (days) 7.9 ± 4.1a 8.3 ± 4.3a 6.7 ± 2.5a 7.2 ± 3.1a 13.2 ± 10.6b 8.5 \0.00
AHS
Number of aphids 46 46 45 45 47
PRP (days) 11.2 ± 2.0a 11.7 ± 1.7a 11.9 ± 2.0a 16.0 ± 1.8b 13.6 ± 1.8c 49.4 \0.00
DF (nymph female-1 day-1) 0.58 ± 0.25a 1.32 ± 0.31b 0.64 ± 0.13a 0.64 ± 0.31a 0.61 ± 0.19a 72.6 \0.00
rm (female female-1 day-1) 0.11 ± 0.04a 0.07 ± 0.04a 0.12 ± 0.04a 0.09 ± 0.02b 0.11 ± 0.02a 11.5 \0.00
DT (days) 7.1 ± 3.2a 7.3 ± 3.2a 7.3 ± 3.0a 8.5 ± 2.6a 6.8 ± 1.7a 1.7 0.14
SECO
Number of aphids 49 37 44 36 44
PRP (days) 11.4 ± 2.2a 11.6 ± 1.9a 11.5 ± 2.5a 11.4 ± 1.6a 11.6 ± 2.3a 0.1 0.97
DF (nymph female-1 day-1) 0.70 ± 0.31a 0.45 ± 0.17b 0.44 ± 0.17b 0.51 ± 0.14b 0.67 ± 0.28a 12.6 \0.00
rm (female female-1 day-1) 0.13 ± 0.04a 0.09 ± 0.03b 0.10 ± 0.04b 0.09 ± 0.03b 0.13 ± 0.04a 14.3 \0.00
DT (days) 6.0 ± 1.9a 8.7 ± 2.2b 8.5 ± 4.0b 8.9 ± 4.5b 6.0 ± 2.0a 10.3 \0.00
Acronyms are defined as: PRP prereproductive period, DF daily fecundity, rm intrinsic rate of increase, DT doubling time of population. Results
are given as: mean ± SD. Values in the same row followed by the same letter indicate that they do not differ significantly, according to Fisher’s
PLSD test (P = 0.05). F Fisher’s test value of one-way ANOVA analysis; P P value of the Fisher’s test
J. Saguez et al.
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modulated by the chemical structure of carbohydrates, the
number of carbohydrates groups linked to the aglycone, and
their stereochemical orientation (Guntner et al. 2000; Li et al.
2003, 2007; Rayburn et al. 1994; Roddick et al. 2001).
Saponins are also known to affect insect digestion, growth,
and development by displaying various effects ranging from
beneficial to toxic. These effects are attributed to their
structural variability (Harmatha 2000). Other molecules,
such as oligosaccharides, have been reported to possess
aphicidal activities such as growth inhibition and increase of
mortality (Bultel et al. 2009; Dussouy et al. 2012; Saguez
et al. 2008). As examples, chitosan, allosamidin, and other
molecules that mimic chitin structure composed of N-ace-
tylglucosamine induced deleterious effects on M. persicae
(Dussouy et al. 2012; Saguez et al. 2006). The biological
activity was supposed to be attributed to the number of
glucoside units and their type of linkage. Consequently, the
presence of glucoside units on DCG and SDG may be
responsible for the deleterious effects observed on aphids.
Our results show for the first time that lignans and
neolignans can affect the survival, the development, and
the demographic traits of the aphid M. persicae. The effects
can be attributed to the structure of the molecules. Gly-
cosylated units seem to have impacts on mortality, and
hydroxyl groups altered more specifically the other
demographic parameters. Consequently, in a strategy of
developing new compounds with aphicidal effects, more
attention should be focused on the structure of the com-
pounds, depending on the targeted developmental stage.
To clarify the mode of action of the lignans and neo-
lignans on aphids, several methods should be investigated.
For instance, the feeding behavior could be studied by
electropenetrography to evaluate the potential antifeedant
effects on whole flax plants or in vitro with isolated lign-
ans. Antibacterial experiments should be done to explore
the potential antibiotic effects on Buchnera endosymbionts.
This first study on the effects of lignans on aphids sug-
gests that there is potential in working on the interactions
between aphids and lignan derivatives. Although we tested
the effects of only four lignans and neolignans from flax,
hundreds of lignans appear to be good candidates in the
context of crop protection programs based on natural
resources. Some of them probably exert more deleterious
effects. Lignans are easily extractable and could be sprayed
alone or in combination with other pesticides because syn-
ergistic activities have been reported (Harmatha and Nawrot
2002). Before the potential use of these compounds as bio-
pesticides, it will be important to evaluate their effects on
other pests, beneficial insects, and animals. For crop pro-
tection, varietal selection of plants that naturally express
high amounts of lignans could be another way of research.
Attoumbre et al. (2010) recently developed lignan
antibodies for immunolocalization in flax seeds. Using
these antibodies, it will be possible to identify the target
organs of these compounds in the insect and confirm their
direct effects on aphids. This strategy could bring valuable
knowledge on the mode of action of lignans, which remains
largely unknown (Harmatha and Dinan 2003).
Acknowledgments The authors thank Charles Vincent and Noubar
J Bostanian (Agriculture and Agri-Food Canada Saint-Jean-sur-
Richelieu, Quebec) for their helpful advices and revisions on the
manuscript and the ‘‘Centre de Valorisation des Glucides et des
Produits Naturels’’ (Amiens, France) for providing L. usitatissimumseeds.
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