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Table of Contents
I. My Career Objective and Goal
Statement
II. Resume
III. College Technical Skills
Evaluations
IV. Dean’s List, Certifications, and
Seminar
V. Work Related Photos
VI. Technical Computer Examples
My Career Objective and Goal Statement
My career Objective and goal statement is “ To secure Food Service Director team position that is challenging and dynamic and which allows me to fully utilize my experience, skills, and abilities within the organization’s culture.” I have studied and continue to learn as much as I can through my courses in food service management and through my experiences. My philosophy of achieving success includes hard work, team building, total quality management, strict cost controls and procedures. I continue to network with people through existing contacts and plan to with future contacts in order to further my knowledge and career moves. I will keep informed of trends and concepts in on-site food service management through trade magazines and web sites. Please review my resume and other documentation for more detailed information and qualifications. Don Close