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Presenting The Only Abaca Based

Organic Foliar Fertilizer!

GOPUREGANIC FERTILIZER

FPA REG. NO. 1-1LP-3015

Fortified with Abaca Enzyme and Flavonoids

Only From:

1 Liter120ml

Fortified NPK content

With Soil Conditioner

With sticker

Very Economical: 1 liter /hectare/cropping

ECO Friendly: Because it’s Organic

It’s Non- Toxic and It’s Natural

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Essensa Naturale, Inc. is a

marketing company that offers a

quality alternative, toxic free, all

natural health and wellness products

providing a durable, global dynamic

income opportunity.

To ensure products superiority and

provide a great partnership traits to

every Essensa Club member and at

the same time give huge earnings

and recognitions to qualified

professional business builders.

Farmer: Jojo Caspillo

Location: Malainen, Bago,

Naic, Cavite

1st cropping: Year 2011

Date Planted: February 9, 2011

DAT: 15 days

Method: Traditional

Photos: 1, 3 & 5 taken after land

preparation

Photos: 2, 4 & 6 taken on Feb.

24, 2011, 15 DAT.

Photos by: Art Murillo

1st harvest Year 2011

May 27, 2011

Expenses: P2,000/hectare

Produce: 100 cavans

per hectare

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Research Title:Effect of GOPUREGANIC on Pechay & Vegetables

Location: Pangil,Laguna

Period: 3 months (March-May 2011)

Funding: Lynx-Nia Medica, Inc.

Field Technician: Marlon Talavera

Date Planted: April 04, 2011 (Nursery)

Date Transplanted: April 11, 2011

Researcher:

DR. DANILO M. MENDOZA

University Researcher lV (Plant Nutrition),

UP Los Baños College, Laguna

FPA Accreditation Code No. PNT 110

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HIGLAND PANGIL, LAGUNA VEGETABLE DEMO FARM

(7-10 DAT) (26-28 DAT)

Suggested Dilution for Pechay during the Experiment:

12.82ml diluted solution per sq. m. = 960ml diluted solution per hectare

Spraying Schedule

1st spray: 14 DAT April 15, 2011 & every 14 days interval thereafter

T1 Control

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DATE May 3, 2011 May 3,2011 May 3, 2011

Average Rate T1 Control Plot T3 RR-CF T5 RR-GP

Dimension

Height 9.7 cm 8.7cm 10 cm

No. of leaves 5 5 5

Width of leaves 4.5 cm 4.7 cm 6 cm

T3 RR-CF T5 RR-GP

22 DAT 22 DAT 22 DAT

2nd GP treatment 5/3/2011

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1 week after 2nd spray May 10, 2011 (28

DAT)

Date May 10, 2011 May 10, 2011 May 10, 2011

Average Rate T1 Control T2 RR-CF T5 RR-GP

Dimension

Height 10 cm 10 cm 10 cm

No. of leaves 5 5 7

Width of leaves 4.6 cm 5.3 cm 14.8 cm

Harvest Time 5/10/2011

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Result of the Pechay Experiment:

Spraying Schedule

1st spray: 14 DAT April 15, 2011

2nd spray: 22 DAT May 03, 2011

Result: Only 2 schedules were done & 3rd spray was cancelled

Reason: Plants matured earlier and then harvested one week

earlier..

Growth &Yield Parameters gathered at harvest to determine the effects of

Gopureganic:1. average number of leaves produced = 7

2. marketable yield weight (Kg/ha) = 30 tons

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LettuceCabbage

Cauliflower Pepper

Best Time to Spray

Caution: Avoid direct sunlight when spraying.

a) Before sunrise 5:00 am to 9:00am

b) Afternoon: 4:30 pm – 6:30 pm

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Ingredients of Gopureganic

Guaranteed Analysis % by Weight 1) Nitrogen (N) = 0.14% 5%

2) Phosphorus (P) = 0.91% 5%

3) Potassium (K) = 7.80% 8%

4) Calcium (CaO) = 0.02%

5) Magnesium (MgO) = 14.00%

6) Chloride (Cl) = 0.01%

7) Sodium (Na) = 0.03%

8) Zinc (Zn) = 5.24 ppm

9) Copper (Cu) = 1.14 ppm

10) Manganese (Mn) = 25.91 ppm

11) Iron (Fe) = 83.59 ppm

Plus: 12) Enzymes

13) Oxygen

14) Hydrogen from air and water

15) Carbon

16) Boron (unspecified)

17) Soil Conditioner pH 14

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For your Gopureganic

needs please contact:

Mr. Art Murillo

Mobile No.:

SUN Mobile: 0922-815-7993

SMAR Mobile: 0949-152-6593

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EARN BIG INCOME INQUIRE NOW. CALL OR TEXT THE

NUMBERS ABOVE. This is a business for a lifetime.