Seamless Flooring Solutions for Food & Beverage Environments

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Food & beverage facilities face many challenges with respect to their flooring needs... What characteristics does an effective floor finish for the food & beverage industry have? Flowcrete share the key flooring considerations when specifying flooring for food & beverage environments.

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Flooring SolutionS

for the

Food & Beverage industry

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Food & Beverage FacilitieS face Many challengeS with respect to their Flooring needS

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FurtherMore… requirements for certiFication can be overwhelMing

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for exaMple…

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facilities subject to wet Service conditionS must provide a surface that is

Slip reSiStant

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conFectionery production facilities require a finish that withstands corroSive SugarS

Meat proceSSing FacilitieS need to combat

Severe cheMical attack associated with Blood & Meat reSidue

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dairy product facilities require reSiStance to lactic acidS not provided by conventional epoxy

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Beverage & Bottling plantS need a floor that willreSiSt attack FroM acidS

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what characteriSticS does an eFFective Floor FiniSh for the

Food & Beverage industry have?

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Superior hygiene

antiMicroBial additiveS can reduce Bacteria by up to 99.9%

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SeaMleSS application

no jointS or crackS for Bacteria to accumulate

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iMperMeaBle surface

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non-porouS for eaSe oF Maintenance& reSiStance to cheMicalS

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easy to clean

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coving reduces the Build up oF dirt and is eaSy to clean

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duraBle against Foot & wheeled traFFic

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FillerS & aggregateS in the formulation provide a

hard wearing FiniSh

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Slip reSiStant finish

graded aggregateS improve traction & SaFety underfoot

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so... how can we help ?

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Flowcrete has developed a range oF Floor SySteMS that meet the Stringent requireMentS of the Food & Beverage Sector

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FlowFreSh iS…seamless, non-porouS easy to clean, duraBle & Slip reSiStant

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to discuss how Flowcrete can help you with your Flooring requireMentS

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give us a call

+44 (0) 1270 753 000

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send us an eMail

contact@flowcrete.com

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or fill in the contact ForM online

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