SPECIAL EVENTS MENU · • smoked pork belly • spinach & mozzarella • caprese •...

EMPANADAS OUR HOUSE SPECIALITY, MADE FRESH DAILY, BY OUR TEAM AT CHÉ • BEEF • STEAK • CHICKEN • SMOKED PORK BELLY • SPINACH & MOZZARELLA • CAPRESE • FOUR-CHEESE • PULLED BBQ JACKFRUIT (VEGAN) 12 OF (1) TYPE OF EMPANADA PER ORDER.

CHEESE & CHARCUTERIE - SERVES 18-20 GUESTS PER BOARD THIN-SLICED PROSCIUTTO, SALAMI, TWO HAND-SELECTED CHEESES, HOUSE-MARINATED CHIMICHURRI OLIVES, CORNICHONS AND RED PEPPERS, WITH HOUSE PICKLED VEGGIES, ARRANGED ON A LARGE BOARD, FOR GRAZING.

SMOKED CHICKEN WINGS - 100 WINGS PER PLATTER SMOKED WINGS, FRIED, THEN TOSSED IN CHIMICHURRI, SERVED WITH HOUSE RANCH

SLIDERS - 20 SLIDERS PER PLATTER GRILLED SIRLOIN STEAK AND HOUSE-MADE CHIMICHURRI AIOLI, ON A BRIOCHE SLIDER BUN DEVILED EGGS - 48 DEVILED EGGS PER PLATTER HOUSE MADE DEVILED EGGS WITH WHITE TRUFFLE-INFUSED YOLKS, TOPPED WITH CRISPY BACON

CAPRESE SKEWERS - 48 SKEWERS PER PLATTER EACH SKEWER INCLUDES FRESH MOZZARELLA AND WHOLE CHERRY HEIRLOOM TOMATOES, DRIZZLED WITH OLIVE OIL & BALSAMIC VINEGAR, SPRINKLED WITH FRESH CHOPPED BASIL.

$48 PER PLATTER OF 12

$95

$150

$100

$72

$72

BUTCHERANDBARRELEVENT@GMAIL.COM THEBUTCHERBARREL.COM 513-954-8974

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GRAZING AND HORS D'OEUVRES