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Application Due Date: JANUARY 14, 2015
$1000 Deposit ($1500 incl. Paris) Due: March 9, 2015
INFORMATION SESSIONS
September 24, 2014 at 5:00 pm in Crabtree 304.
November 19, 2014 at 5:00 pm in Crabtree 304.
“Seville is the world’s centre of nobility and courage.”
-Lope de Vega
Las Setas (The Mushrooms), Metropol Parasol, Plaza de la Encarnacion
Seville-City of Gold
APPLICATION DUE DATE: JANUARY 14, 2015
Top: Ceiling, Royal Alcazar Palace, Bottom: Torre del Oro (Golden Tower) and the banks of the Guadalquivir at night.
SPAN 1801-Onsite in Seville, Spain May 18-June1, 2015
TAUGHT IN ENGLISH!
TAUGHT IN ENGLISH
SPAN1801 in Seville
The southern Spanish city of Seville (in
Spanish Sevilla, pronounced say-VEE-yah)
offers rich contexts for the study of Span-
ish culture and civilization, from Roman
ruins to Moorish architecture, world-class
museums, and the remnants of dictatorial
rule.
The class allows you to live and breathe
this city’s rich culture while earning cred-
What is included?
Tuition for a 3-credit course (SPAN1801)
Study abroad programme fee
14-nights accommodation in a double-
occupancy room
Urban/suburban/rural transportation
Museum and monument admission
Academic field trips
CANADIAN STUDENTS $2196.50
INTERNATIONAL STUDENTS $3092.00
PROGRAMME FEE
(PROVISIONAL)
Seville as your Classroom
Business Name
Page 11
Getting the most out of the course…
This is a student-driven learning experience. Although your professor will provide guid-
ance, the nature of a ‘moving classroom’ challenges students to think outside of the box.
You will spend your evenings in a 17th-century noble palace converted into tourist apart-
ments, where each morning we will gather in the typical Andalusian courtyard for a brief
lecture and student presentation before starting out for the day’s field trip.
The Sevillan heat makes long days near impossible, so in the afternoons you’ll be encour-
aged to spend your time inside (or enjoying some shade outside) while completing regular
short intensive writing assignments that will be submitted to the professor electronically.
Students are encouraged to arrive in Seville prepared to make the most of this unique
learning experience. The professor carefully selects readings & materials and makes them
available to you before your arrival. Without the same amount of care & attention on the
part of students to these materials, many site visits & monuments will seem meaningless.
Doing your readings before & during the course is critical to the learning experience.
Provisional Schedule (subject to change)
Day 1: Orientation; (Lecture) An Overview of Seville; (Field Trip) Walking Tour of the Area
Day 2: (Lecture) Roman Spain; (Field Trip) Seville’s Aqueducts
Day 3: (Field trip) Italica, Santiponce’s Roman City; (Lecture) The Design of the Hispano-
Roman City
Day 4: (Lecture) The Decline of Roman Spain; (Field Trip) Archaeology Museum
Day 5: (Field Trip) Hispano-Expo (1929) Grounds; (Lecture) Spain in a World Context I
Day 6: (Field trip) Hispano-American World Expo (1996) Grounds; (Lecture) Spain in a
World Context II
Day 7: (Lecture) Gothic Spain and Its Demise; (Field Trip) Reales Alcázares
Day 8: (Field Trip) The Jueves Market; (Lecture) Islamic Spain
Day 9: (Lecture) The Reconquest of Spain; (Field Trip) Mosque-Cathedral and Giralda
Day 10: (Lecture) The Conquest of the Americas; (Field Trip) Archivo de Indias
Day 11: (Field Trip) Bull Ring and Museum; (Lecture) Transatlanticism, 1492-1898
Day 12: (Lecture) Renaissance, Mannierist, and Baroque Art; (Field Trip) Bellas Artes Mu-
seum
Day 13: (Lecture) Spanish Civil War; (Field Trip) Historical Military Museum
Day 14: (Lecture and Field Trip) TBA based on student interest
Day 15: Departure
Page 10
More useful information...
Food allergies
Although things are slowly chang-
ing in Spain and most of Europe,
sensitivity to food allergies is not
nearly as high as it is in North
America. Students with food aller-
gies and other food sensitivities
(such as nut allergies, gluten sen-
sitivities & shellfish allergies)
should consult with the instructor
about how to navigate these con-
cerns while in Seville.
Alcohol & Nightlife
Spanish people are well-known
enjoyers of wine and beer. In fact,
most regard them as a regular
part of their diet; and alcohol,
particularly red wine (vino tinto)
and beer (cerveza), occupies the
same space in Spanish culture as
soft drinks and juices. This is re-
flected in the price of these items
both in the supermarkets and in
bars & restaurants. Beer is in-
deed cheaper (and most of the
time colder) than water.
For this reason, it can be chal-
lenging for first-time visitors, es-
pecially young people, to opt for
the non-alcoholic option.
A few things to keep in mind:
Binge drinking is not a com-
mon phenomenon in Europe
because teenagers learn quite
early on how to pace their
drinking
Tourists stand out when intoxi-
cated and expose themselves
to danger.
Go out for some tapas first. Do
not drink on an empty stom-
ach
Drink to enjoy your evening,
not to get drunk
Drink plenty of water after a
drink
Say no to drugs at clubs. This
is not Amsterdam! Drugs are
illegal.
Buddy up! It’s great to interact
with Sevillanos and interna-
tional visitors, but try not to
stray away from your class-
mates and make sure some-
one knows where you are at all
times. Arrive and leave togeth-
er!
Oh, and remember, you’re tak-
ing a course, this means no
sleeping-in...even for the worst
hangovers...
About the instructor & the city
Dr. Lauren Beck has been
teaching SPAN1801 in a traditional
classroom for years and it is among
her favorite courses. She regularly
travels to and lives in Seville and
has intimate knowledge of that city,
its secrets and its delights.
Art, Architecture, and Soul
are words that define this city. From
the Roman city of Santiponce in Se-
ville’s outskirts to the Muslim-era
castle in its city centre and the
mosque-turned-cathedral to its left,
Seville represents the social, politi-
cal and spiritual history of Spain. Its
transatlantic empire operated out of
Seville, as large ships crisscrossed
the Atlantic Ocean and the New
World materialized to the West.
Dr. Beck specializes in the visual
culture of Spain and her expertise
and passion for painting, art, archi-
tecture, as well as religious and po-
litical history, will provide students
with a unique opportunity to em-
brace Seville in a way not possible in
the traditional classroom.
Seville, Spain: Quick Facts
Founded approx. 100BCE as
the Roman city of Hispalis
Conquered in 712CE by
Muslims, and served as fi-
nancial and commercial cen-
tre of the Islamic kingdom of
Al-Andalus for more than five
centuries
Conquered by Catholics in
1248 and became the centre
of New World trade after the
discovery of the Americas in
1492
1.5 million inhabitants
Home to two Premier soccer
teams (Sevilla FC, Real Betis)
Cradle of Flamenco music
and dance
Home to the legendary Real
Maestranza Bull Ring and
the third-largest church in
the world!!!
TAUGHT IN ENGLISH
SPAN1801 in Seville
DATES
SPAN1801, “Spain: A Mosaic of Cultures” will be taught on location
from May 18 to June 1, 2015
ARRIVAL AND DEPARTURE
You are expected to be present in Seville on the afternoon of May 18th for
an Orientation Session and should schedule your departure for June 1st.
If you choose to extend your stay, please be in touch with Dr. Lauren Beck
and she will help you explore the possibilities!
ARRIVING FROM PARIS?
Students arriving from FREN 1801 with Dr.
Ionescu in Paris have the option of rail or
air.
The rail journey is 12 hours (6.5hrs Paris-
Barcelona, 5.5hrs Barcelona-Seville) on
high-speed rail. Sadly technological advanc-
es have eliminated the need for an over-
night trip from Paris to Spain by rail.
By air the gateway to Seville from Paris is
Barcelona. All major carriers connect
through Barcelona, with a few connecting at
Madrid.
Two discount airlines service the Paris-
Seville route with direct flights: Transvia
(France), Vueling (Spain). Discount carriers
are a great option, but watch out for hidden
baggage fees!
GETTING TO SEVILLE
Preparing for the trip (Please read the following carefully!)
Airfare is not included in the programme
fee, but it is relatively inexpensive. Carri-
ers such as Air Canada will maximize your
comfort for the longer journey.
If coming directly to Seville it is best to
depart from a larger Canadian airport (i.e.
Toronto, Ottawa, Montreal) and connect
via Frankfurt or Munich, to arrive in Ma-
drid and transfer in a high-speed train
(260 km/h!), on Spain’s state-of-the-art
AVE network, 2.5 hours south to Seville.
On this amazing journey you will see an
incredible landscape stretch out before
you, small towns and cities, farms and
mountains. Your professor will be waiting
for you at the accommodations.
NOTE: Although an air connection directly
to Seville from Canada is possible, for
many reasons (financial, comfort-based,
inconvenience, security, length of journey,
etc.), transfer by rail from Madrid to Se-
ville is highly-recommended.
Above right: Isabel II “Triana” bridge at night.
Business Name
Page 9
Other things to know...
Walking
As is the case with most Old World cities, Seville is best explored on foot.
Your programme fee includes some access to public transportation, but the
majority of the monuments and museums you will visit in order to complete
the course will be on foot. Comfortable shoes are a must, but make sure to
bring along some casual/dress-casual footwear as well.
The Sevillan Heat
There is an old Sevillan saying:
“En Sevilla, hay dos temporadas: Invierno & Infierno!”
Or, in English
“In Seville we have two seasons: Winter and Hell!”
Seville has the second hottest summers on the European continent (the hot-
test being in Cordoba, only a couple hours away), and while SPAN 1801 will
be held in the Spring, it is not uncommon for temperatures in the second
half of May to reach a hot, dry and sunny 34 degrees Celsius (or more) for
days at a time during a heat wave.
You should come prepared for these temperatures, as they will be quite dif-
ferent from the ones you will leave back home in Canada and/or during your
time in Paris.
Sunscreen is ESSENTIAL!!
Health & Safety
Seville is a safe & modern city where you can expect to live relatively free of
concern for personal safety. There are no vaccinations required for travel to
Spain, and no restrictions on the drinking water. This said, you should con-
sult with a physician if you have any specific health concerns.
You should also consult the Department of Foreign Affairs & International
Trade website on travel to Spain ( http://travel.gc.ca/destinations/spain) for
other useful information including passport & entry requirements, and loca-
tions of embassies and consulates.
Page 8
Before you leave...
Orientation Session
We will hold an orientation ses-
sion at the beginning of April to
go over practical arrangements. It
is hoped that at that time stu-
dents will have determined when
and how they are arriving in Se-
ville. Instructors will be able to
provide each student with cus-
tomized advice.
Exploring other opportunities
Students may choose to combine
this study abroad programme
with language learning, cooking
classes or volunteer opportuni-
ties. One website worth checking
out is transitionsabroad.com. If
interested in obtaining transfer
credits for courses in Spanish as
a second language that they will
complete in Spain, students
should consult the Programme
Advisor in Spanish, Dr. Lauren
Beck, prior to departure.
Self-fundraising
To raise funds in order to cover
the cost of the programme or to
set aside some spending money,
you can opt to forego birthday
and Christmas presents in favour
of a donation to the Paris/Seville
personal fund. Other creative
ideas can be entertained as well,
depending of course on individual tal-
ent and abilities. A bake sale? Cou-
pons for cleaning the house? Dog
walking in Sackville? Selling artwork?
Be shameless! It is an investment in
your education after all.
Language
You do not need to speak Spanish to
get around, but you will be at an ad-
vantage if you can communicate even
at a basic level. Nonetheless, Seville is
a major tourist destination, and most
shopkeepers, waiters and monument
staff do speak at least some English.
Passports
You must have an up to date passport
for travel to and inside of the Europe-
an Union (Schengen Area). If you do
not have a current passport, you
should apply for one or renew yours
right away. For worry-free travel, the
expiry date on your passport should be
more than six months away from the
date of your travel. Tip: it’s always a
good idea to take a couple of copies of
your passport, leaving one at home
and storing one in your luggage.
Mobile Data Roaming Package
Before you arrive in Europe, it is highly
recommended to place a “roaming”
package on your smartphone, tablet
etc. account. Note: North American
pre-paid (Pay As You go) accounts, will
not work in Europe.
The Programme Fee does NOT include:
Air travel to and from Seville, nor train travel to or from Seville (about 90 euros
each way from Madrid), nor taxi travel from train station to apartment (about 8
euros each way)
Medical insurance and cancellation protection.
Food costs (students will be housed in apartments, some of which have terrac-
es, all of which have a kitchen) you should budget $30/day for food and drink.
Passport or visa fees (if applicable)
Spending money, telephone calls and sundry expenses.
Sightseeing/tourism expenses
Travel Tip:
If doing both courses (Paris & Seville) consider flying in and out of Paris and con-
necting to and from Seville by rail or discount air carrier. “Multi-City” flight booking
is also a great option. For example, you could fly into Paris, travel by rail to Seville,
and afterward fly home from Madrid!
Above: Seville Cathedral at night. View
from the centre of Plaza del Trunfo,
Left: Fans (“Socios”) in the stands at
Estadio Ramón Sánchez Pizjuán for a
Sevilla FC soccer match., May 2014
Credit Xiaoyin Zhao/Facebook.
TAUGHT IN ENGLISH
SPAN1801 in Seville
S E L F C A T E R I N G
You will be staying at the Conde de Gelves Apartments, a converted noble palace
that now boasts several well-appointed and comfortable interior and exterior
apartments. Located in the centre of Seville, all apartments come with internet,
air-conditioning and a completely-equipped kitchen. Most monuments can be
reached on foot from this location.
CONTACT INFO:
Tourist Apartments-La Casa del Conde de Gelves
Calle Viejos, 5 Seville, Spain, 41003
LEARNING THROUGH FOOD: SUPERMARKET
ENCOUNTERS
You may not think it, but a great way to learn more
about a culture is to shop its supermarkets and
cook for yourself. Self-catering accommodations
(i.e. cooking for yourself), ask you to have a truly
immersive experience. Find out what the average
Seviillan family has for dinner. Try a new breakfast
item that you could never get back home.
Your apartment is not only close to two open-air
fresh food markets, but also extremely close to
three supermarkets. One a small neighborhood
store, another 24/7 major brand name, and finally
a large chain store with foods for every taste and
from every part of the world.
Well-situated for a true gastronomic
experience, the apartments are only
a few steps away from both the cen-
turies-old open air market on Calle
Feria on, and the clean and modern-
ized market at Plaza Encarnacíon.
Indulge in fresh bread, meats, vege-
tables and seafood all sold by local
families.
ACCOMODATIONS FOR 2014
Preparing a meal in
your own kitchen
with fresh, local
ingredients from the
market. Credit: Amy
Glennie/Facebook,
May 2014
Header 2
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TAPAS! (and other delights)
If eating out is your thing, you’re in luck! You are a five-minute walk from the Alameda de
Hercules plaza, where there are dozens of restaurants and tapas bars where you can
enjoy some of the best cuisine in the world for a fraction of the price.
The Alameda, as it’s called, is the bohemian heart of Seville and here you’ll find every-
thing from traditional homemade tapas (called “caseras”), to pizza, seafood, vegan &
vegetarian, and for the less adventurous,
even North American style hamburgers, sand-
wiches and fries (patatas fritas).
As already mentioned, you should budget
roughly $30/day for food and (non-alcoholic)
drinks. For this amount, you can anticipate
having some of the most exquisite and
unique dishes you’ve ever had, while still be-
ing able to experiment with unique Spanis
ingredients at home in your apartment with
your roommates.
For more on the delights and surprises of
Spanish cuisine, take a look at the 2009 PBS television series Spain, on the Road Again
with actress Gwyneth Paltrow and “Iron Chef” Mario Batali. (Available on iTunes, You
Tube, online at pbs.org or on request from your instructor Dr. Lauren Beck).
“Typical tapas” Left: Seared salmon served with avocado-mayo, roasted potato & asparagus , Right:: World -
renowned Iberian smoked ham (Jamón ibérico ), served freshly sliced with a cold glass of cerveza (beer). Credit
Célina Boothby /Facebook, May 2014.
Caesar & Hercules, Columns at the Alameda de Her-
cules, May 2014. Credit Laura Steeves/Facebook
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