Membres du Groupe de travail - International Agency for ... · Membres du Groupe de travail Membres...

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Participants

Dr Chidozie AmuzieMPI Research and Michigan State UniversityMattawan, MI, USAchidozie.amuzie@mpiresearch.com

Dr Ranajit BandyopadhyayInternational Institute of Tropical Agriculture (IITA)Ibadan, Oyo State, Nigériar.bandyopadhyay@cgiar.org

Dr Ramesh V. Bhat (absent excusé)Spécialiste international de la sécurité sanitaire des aliments (à la retraite)Hyderabad, Inderameshbhatv@gmail.com

Dr Robert BlackDirector, Institute of International ProgramsJohns Hopkins Bloomberg School of Public HealthBaltimore, MD, USArblack@jhsph.edu

Dr Hester BurgerInstitute of Biomedical and Microbial BiotechnologyCape Peninsula University of TechnologyCape Town, Afrique du Sudburgerh@cput.ac.za

Dr Kitty F. CardwellNational Institute of Food and AgricultureWashington, DC, USAkcardwell@nifa.usda.gov

Dr Wentzel GelderblomInstitute of Biomedical and Microbial BiotechnologyCape Peninsula University of TechnologyCape Town, Afrique du Sudgelderblomw@cput.ac.za

Dr Yun Yun GongSchool of Biological SciencesQueen’s University BelfastBelfast, Royaume-Uniy.gong@qub.ac.uk Dr John D. GroopmanDepartment of Environmental Health SciencesJohns Hopkins Bloomberg School of Public HealthBaltimore, MD, USAjgroopm1@jhu.edu

Membres du Groupe de travail

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Dr Martin KimanyaSchool of Life Sciences and BioengineeringNelson Mandela African Institution of Science and TechnologyArusha, République unie de Tanzaniemartin.kimanya@nm-aist.ac.tz

Dr J. David Miller (Chair of the Meeting)Department of ChemistryCollege of Natural SciencesCarleton UniversityOttawa, Ontario, Canadadavid_miller@carleton.ca

Dr Isabelle OswaldCentre de recherche en toxicologie alimentaire (Toxalim)Institut National de la Recherche Agronomique (INRA)Toulouse, Franceisabelle.oswald@toulouse.inra.fr

Dr Michelangelo PascaleInstitute of Sciences of Food ProductionNational Research Council of ItalyBari, Italiemichelangelo.pascale@ispa.cnr.it

Dr Gary A. PayneDepartment of Plant PathologyNorth Carolina State UniversityRaleigh, NC, USAgary_payne@ncsu.edu

Dr Timothy D. PhillipsCollege of Veterinary Medicine and Biomedical SciencesTexas A&M UniversityCollege Station, TX, USAtphillips@cvm.tamu.edu

Dr Ronald RileyToxicology and Mycotoxin Research UnitUnited States Department of AgricultureAthens, GA, USAron.riley@ars.usda.gov

Dr Gordon S. ShephardInstitute of Biomedical and Microbial BiotechnologyCape Peninsula University of TechnologyCape Town, Afrique du Sudgshephard@mweb.co.za

Dr Rebecca StoltzfusDirector, Program in International NutritionDivision of Nutritional SciencesCornell UniversityIthaca, NY, USArjs62@cornell.edu

Dr Yoshiko Sugita-KonishiDepartment of Food HygieneThe Graduate School of Life and Environmental SciencesAzabu UniversitySagamihara, Kanagawa Prefecture, Japony-konishi@azabu-u.ac.jp

Dr Paul C. TurnerMaryland Institute for Applied Environmental HealthCollege Park, MD, USApturner3@umd.edu

Dr Gerald N. WoganDepartment of Biological EngineeringMassachusetts Institute of TechnologyCambridge, MA, USAwogan@mit.edu

Dr Felicia Wu (participation par téléconférence)Department of Agricultural, Food, and Resource EconomicsMichigan State UniversityEast Lansing, MI, USAfwu@anr.msu.edu

Délégués

Dr Amare Ayalew (absent excusé)Partnership for Aflatoxin Control in Africa (PACA)African Union CommissionAddis Ababa, Ethiopieamarea@africa-union.org

Dr Vittorio FattoriFood Safety and Codex UnitFood and Agriculture Organization of the United Nations (FAO)Rome, Italievittorio.fattori@fao.org

Dr Sindura GanapathiProgram Officer, Global HealthBill & Melinda Gates FoundationSeattle, WA, USAsindura.ganapathi@gatesfoundation.org

Dr Jef LeroyInternational Food Policy Research InstituteWashington, DC, USAj.leroy@cgiar.org

Dr Adelheid OnyangoDépartement Nutrition pour la santé et le développementOrganisation mondiale de la SantéGenève, Suisseonyangoa@who.int

Dr Shelly SundbergSenior Program Officer, Global HealthBill & Melinda Gates FoundationSeattle, WA, USAshelly.sundberg@gatesfoundation.org

Dr Angelika TritscherDépartement Sécurité sanitaire des aliments et zoonosesOrganisation mondiale de la SantéGenève, Suissetritschera@who.int

Secrétariat du CIRC

Dr Rosita Accardi-GheitGroupe Biologie des infections et cancerCentre international de Recherche sur le Cancer (CIRC)Lyon, Franceaccardir@iarc.fr

Dr Reetta HolmilaGroupe EpigénétiqueSection Mécanismes de la cancérogenèseCentre international de Recherche sur le Cancer (CIRC)Lyon, Franceholmilar@iarc.fr

Dr Christopher P. WildDirecteurCentre international de Recherche sur le Cancer (CIRC)Lyon, Francedirector@iarc.fr

Assistance administrative

Susan Haver-LegrosAssistante administrativeBureau du DirecteurCentre international de Recherche sur le Cancer (CIRC)Lyon, Francehavers@iarc.fr

Laurence MarnatSecrétaireBureau du DirecteurCentre international de Recherche sur le Cancer (CIRC)Lyon, Francemarnatl@iarc.fr

Equipe de production

Jennifer BrandtRédactrice technique

Karen MüllerRédactrice anglophone

Sylvia LesageAssistante publications

Traduction

Betty DodetTraductrice

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