Increasing Hatch Through Cooler Managementmerial.streamfizz.com/medias/docs/asia/bs02_martin... ·...

SCOTT MARTIN

Hatchery Management and In Ovo

Scott MartinSCOTT MARTIN, LLC.

CUMULATIVE AIR VOLUME NEEDED TO MEET O2 REQUIREMENT

-1

0

1

2

3

4

5

6

7

8

0 3 6 9 12 15 18 21

Days of Incubation

CF

M p

er 1

,000 e

ggs

Sea Level

1500 Feet

Hatchery Layout

Hatchery Layout

“Tools”

Hatchery Tools

Magnehelic Gauge

Air Meter SmokeEmitters

Stroboscope

Rectal Thermometer

Data Logger

Digital Thermometer

Humidity Temperature Meter

Infrared Thermometer

“Hatchery Programs”

• Egg Assessment

• Preventive Maintenance

Ventilation

Tools

• Sanitation

• Egg Set and Transfer

• Embryodiagnosis

• Chick Assessment

Hatchery Programs

“Egg Assessment”

Conditions Of The Eggs

• Dirty Eggs (Omphalitis ?)

• Cracked (No Hatch—Cull Chicks)

• Deformed (No Hatch—Cull Chicks)

• Double Yolk (Cull Egg)

• Inverted (No Hatch—Cull Chicks)

Dirty

Condensation

Contamination

Egg Temperature Flow Chart

Hen house

On farm egg room

Egg transportation truck

Hatchery egg room

Setter machine

Setter hall

104 – 106 o F

75 - 85 o F

63 - 68 o F

63 - 68 o F

63 - 68 o F

75 - 80 o F

99.5 - 100 o F

Hens body

ACAC

64.9

63.8

63.5

63.9

61.3

61.4

63.9

61.0

60.7

63.0

62.8

62.2

64.6

62.3

62.1

64.5

62.0

62.1

63.3

61.8

61.6

60.6

61.9

62.0

64.8

62.7

63.5

64.0

61.8

61.6

63.8

60.8

60.8

61.9

63.1

61.8

64.6

62.3

62.3

64.6

62.0

62.0

63.5

55.8

55.9

57.1

61.8

61.6

64.7

62.5

62.4

64.5

61.9

62.0

63.6

60.9

56.8

58.3

62.0

62.0

Holding Room Temperature Without Fan

ACAC

63.2

63.8

63.7

63.1

63.5

63.7

63.3

63.8

63.2

63.2

63.1

63.3

63.5

63.9

63.6

63.3

64.2

64.4

63.5

63.7

63.9

63.3

63.7

63.9

63.4

63.9

64.0

63.0

63.6

63.3

63.3

63.8

63.7

63.5

63.0

62.6

63.8

63.8

63.7

63.1

64.5

64.6

63.3

63.7

63.6

62.6

59.5

60.6

63.5

63.9

63.9

63.0

64.0

63.5

63.9

63.7

63.7

63.3

59.6

61.7

Holding Room Temperature With Fan

“Preventive Maintenance”

Preventative Maintenance

• Calibrate machine and room equipment

• Monitor settings

• Check embryo temperatures

• Check moisture loss

• Check pipping

• Check chick temperatures

• Confirm: what you think you have is what you have

Water Temperature Entering Cooling Coil

18 ๐ C

Chiller Inside Setter

Bad Door Gasket

Improper Egg Rack Seal

Curtains Not Sealing

“Ventilation”

Proper HVAC Set-Up

AREAS

Egg Receiving & Holding

Setter Bays

Hatcher Bays

Chick Holding

Chick Pull & Wash

Clean Equipment Room

Hallways

CFM/1000

1

4-5

12-16

12-16

12-16

0

0

TEMP

65-68

76-80

76-80

72-75

72-75

72-75

75

RELATIVEHUMIDITY

60-75%

55-62%

55-62%

65-70%

65-70%

N\A

N\A

AREAPRESSURE

Neutral To + .01

+ .01 To + .015

+ .01 To + .015

Neutral To Neg .01

Neg .010 To Neg .015

Positive

Neutral

Cooling Coil (Dirty)

Cooling Coil (Clean)

“Sanitation”

Sanitation

• Run base line studies

• Use reliable products

• Monitor hatcheries

• Fog rooms

• Fumigate inside of machines

• Keep a good air flow through the hatchery

“Egg Set and Transfer ”

Set Times

Breeder Flock Age

• Up to 28 weeks – add 6 hours

• 29 – 30 weeks – add 3 hours

Egg Storage Time

• 1 to 6 days – normal target

• 7 days – add 1 hour

• 8 days – add 2 hours

• 9 days – add 3 hours

• 10 or more days – add 4 hours

TARGET = 504 HOURS

Adjust for breeder flock age and egg storage time

Set and Transfer

• Know your incubation time

• Set consistently (same time every day with exceptions)

• Transfer consistently (same time every day)

• Keep flock age consistent or segregate

Skipped Set Profile(Multistage)

• Temperature needs to be managed for skipped sets

• 14-day rule applies (Embryonic Age)

• Extra incubation time is needed for the 2 sets following a skip

Effect Of Egg Storage On Hatchability

0

10

20

30

40

50

60

70

80

0 2 4 6 8 10 12 14 16 18 20 22 24 26 28

Days of Storage

WHAT HAPPENED?

FLOCK FERTILITY EGG AGE HATCH% HOF%

999 95 4 86 90.5

999 95 9 84 88.4

“Embryodiagnosis”

Candle And Residue Breakouts

• Candle eggs ( 10 days to transfer) or residue ( at hatch )

• Look for day embryonic death occurred

• Check flock and machine again

• Check same flock in a different machine

• Check different flock in same machine

• Look for mold

• Look for patterns

• Use hatch of fertile%

1 2 3 4 5 6 7*** 8 9 10 11 12 13 14*** 15 16 17 18 19 20 21

Early Middle Late

Embryodiagnosis Work Sheet

Infertile or Fertile

Infertile Fertile

Day 2

Embryo Size

Day 1

Day 3

• Heart beats

• Blood vessels very visible

Embryonic Development

Day 18

• Growth of embryo nearly complete

• Yolk sac is still on outside of embryo

• Head is under the right wing

Embryonic Development

Day 19

• Yolk sac draws into body cavity

• Amniotic fluid gone

• Embryo occupies most of space with

in egg(not in the air cell)

Embryonic Development

Day 20

• Yolk sac drawn completely into body

• Embryo becomes a chick(breathing in air cell)

• Internal & external pip

Embryonic development

“Chick Assessment”

Pre-Pull

• Hatch Window, Hatch Spread

• 30 hours or less (hatch starts)

• 23 hours- 30%

• 12 hours- 70 to 80%

• Check Chick Temperatures before pull

40℃

40.9℃

• Lower Temperature in hatcher• Timing is important (step down before chick overheats)

• Take temperatures at pre-pull and at pull times

Remember!Step programs are designed to keep chicks from overheating

Not to cool down

Step Programs

Clean Residue

Dirty Residue

“Are we ready for In Ovo?”

“In OvoTransfer”

Candle @18 Days(Improper Moisture Loss)

Head over Wing(Improper Moisture Loss)

High Position Pip and Head Over Wing

High Pip(Improper Moisture Loss)

Red Hocks(Improper Moisture Loss)

Chick Assessment

Incubator # 3 7 11 17 Total % Standard

Flock # 387 343 396 404 x x

Flock Age 37 61 39 29 x x

Chick Count 100 101 100 100 100.25 x

Activity Level loud loud loud loud x x

Red Hocks 2 8 6 3 19

Red Beaks 0

Culls 2 2

Dehydrated 0

Navel Large 1 7 2 3 13

Navel Small 43 59 63 51 216

Wicks 2 2

Leaky 1 23 7 31

Good 56 18 29 45 148

Hydrated

Dehydrated

Dehydrated

Dehydrated

7 or 14 Day Mortality?

Look at the mortality patterns!

Chick Quality

1 2 3 4 5 6 7 8 9 10 11 12 13 14

Days

Mortality

Normal Daily Mortality

1 2 3 4 5 6 7 8 9 10 11 12 13 14

Dehydration

Mortality

Days

Chick Quality

• Egg Assessment

• Preventive Maintenance

Ventilation

Tools

• Sanitation

• Egg Set and Transfer

• Embryodiagnosis

• Chick Assessment

Hatchery Programs

Thank You

Scott MartinSCOTT MARTIN, LLC.

scottmartinllc@att.net