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HOW TO MAKE A CHOCOLATE CAKE
BY LIJIN LIN
CHOCOLATE CAKE
Every one like chocolate cake!!
GRADIENT
6oz (175g) of self raising flour
•4 heaped tablespoons of cocoa powder
•1 heaped tablespoon of baking powder
•4oz (100g) caster sugar
•1 dessertspoon of black treacle
•5 fl oz (150ml) sunflower oil
•5 fl oz (150ml) of milk
•2 large eggs
STEPS:
Step 1
•put them together in a big bowl and mix
•mix them until it turns to brown and creamy
STEPS:
Step 2
•put them in the oven for 45mins at 3/160c
•Take it out
•Cool the cake
STEPS:
Step 3
•separate it into 2
•spread 1 half with jam
•the other with cream
•sandwich them together
STEPS:
Step 4
•put the cream on top
WARNING
Step 4
•put the cream on top
THANKS
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