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CELEBRATE RUTH’S 70TH BIRTHDAY
O’DonnellsSunday, April 25th at
6:00 pmMEAL CHOICESHerb Roasted Chicken (Topped with woodland mushrooms in a lemon beurre blanc
sauce)--$33.00Pecan Crusted Orange Roughy (Broiled & served with lemon butter sauce)--
$36.00O’Donnell’s Signature Crab Cakes (The finest crab, broiled to perfection)--$38.00
Atlantic Salmon (Broiled and served with a dill butter sauce)--$36.00All meals served with seasonal vegetables, garlic roasted potatoes, homemade rum buns and assorted rolls. It also includes tax, tip, soda, coffee, tea and dessert.
RSVP by Monday, April 19th
by way of email with your meal choice to
karenhewitt@westat.com.
Please be sure to bring CASH with you to O’Donnell’s to pay for your meal.
Ruth has requested “no gifts,” your presence is gift enough.
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