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amelia island plantation
B A N Q U E T & E V E N T M E N U S
O M N I A M E L I A I S L A N D
P L A N T A T I O N R E S O R T
The beauty of Amelia Island Plantation, Florida’s
natural island destination, is seen in ocean-
topping sunrises and spectacular sunsets over
green salt marshes. Our 1,350-acre Florida beach
resort offers superior accommodations and
activities, attractive and state-of-the-art meeting
facilities and Florida’s most beautiful natural
surroundings.
Named for Princess Amelia, daughter of
England’s King George II, Amelia Island is
the only territory in the United States to
have been ruled under eight flags of sovereignty.
A visit to pre-Civil War Fort Clinch allows guests
to experience living history of a bygone era.
39 Beach Lagoon Road
Amelia Island, Florida 32034
904-261-6161
omnihotels.com
B A N Q U E T & E V E N TM E N U S
3O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST
Plantation Morning $29
Seedless Grapered + green
Plant City Strawberry coconut cream
Whole Florida Citrus orange + grapefruit
Carved Fruitcantaloupe + honeydew + watermelon + pineapple
Greek Yogurthoney + strawberry
Dry Cerealraisin bran + cheerio + kashi + honey-nut + seven grain granola
Early Morning Bakeshopall butter croissant + buttermilk biscuit
More Early Morning scratch muffin + danish + artisan bread
Butterwhipped + peanut + chocolate-hazelnut
Not Butterlil’ moo cream cheese + winter pack honey
Preserve & Jamraspberry + blueberry + peach
Continental BreakfastBreakfasts include Florida juices, Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Colors of Atlantic Sunrise $31
Yellow banana + pineapple + lemon muffin + lemon preserve + meyer lemon water
Orange cantaloupe + orange + orange bread + or-ange butter + orange juice
Red strawberry + watermelon + berry muffin + straw-berry cream cheese + “watermelonade”
Green grape + honeydew + zucchini bread + mint but-ter + honeydew-basil water
Blue mulberry + bilberry + blueberry scone + blue-berry butter + acai-coconut water
White* egg white + whole egg + mozzarella + lil’ moo cheese + local milk
*Chef Attendant Required.
$175 per chef.
Prices are based on one (1) hour of
service and do not include full seating
or table service. Requests for full
seating/table service will be subject
to an additional $4.00 per person.
4O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST Continental BreakfastBreakfasts include Florida juices, Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Energy & Wellness $34
Anti-Oxidantblueberry + blackberry
Greek Yogurthoney + strawberry
Orchard Fruitgranny smith apple + pear + grape
Seven-Grain Granolapecan + sunflower + coconut + maple
Dry Cerealraisin bran + cheerio + kashi + honey-nut
Honey-Almond Smoothiebanana + oat + peanut butter
Whole Graincarrot-apple-bran muffin + cinnamon bread + walnut loaf
Superfood Stir Inschia + maca + flax + spirulina + acai
Not Butterlil’ moo cream cheese + raw winter park honey
Preserve & Jamraspberry + blueberry + peach
Greenway Grits sweet corn + chive
Steel-Cut Oatmealocean salt + brown sugar + raisins
Florida-Georgia Line $36
Whole Florida Citrusorange + grapefruit
Orchard Berryblueberry + strawberry + raspberry
Carved Fruitcantaloupe + honeydew + watermelon + pineapple
Early Morning Bakeshopall butter croissant + buttermilk biscuit
More Early Morningscratch muffin + danish + artisan bread
Butterwhipped + georgia peanut + chocolate-hazelnut
Not Butterlil’ moo cream cheese + raw winter park honey
Preserve & Jamraspberry + blueberry + peach
Smoked Sea Trout & Wild Salmonplantation lemon + georgia olive oil
Newsom's Country Hamgrilled scallion + tomato confit
Cage-Free Egg hard boiledSweet Grass Dairy Cheese tomme + green hill + cohen farm pecan
Prices are based on one (1) hour of
service and do not include full seating or
table service. Requests for full seating/
table service will be subject to an
additional $4.00 per person.
5O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST
Nassau Sound $38
Carved Fruit, cantaloupe, honeydew, watermelon and pineapple
Whole Florida Citrus, orange and grapefruit
Seedless grape, red and green
Plant City Strawberry, coconut cream
Greek Yogurt, honey and strawberry
Dry Cereal, raisin bran, cheerios, kashi, honey-nut
Seven –grain granola, pecan, sunflower, coconut and maple
Cage free eggs, scrambled and herbs
Pecan wood smoked bacon
Country breakfast sausage
Plantation Potato, scallion, Vidallia onion and plantation spice
Early Morning Bakeshop, all butter croissant, buttermilk biscuit
More Early Morning, scratch muffin, Danish, artisan bread
Butter, whipped, peanut and chocolate-hazelnut
Not Butter, lil’ moo cream cheese, Winter Park honey
Preserve and Jam, raspberry, blueberry and peach
Amelia Breakfast BuffetsBreakfasts include Florida juices, Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Southern Comfort $42
Carved Fruit, cantaloupe, honeydew, watermelon and pineapple
Whole Florida Citrus, orange and grapefruit
Seedless grape, red and green
Plant City strawberry, coconut cream
Sweet Grass Dairy Cheese, tomme, green hill, cohen farm pecan
Greenway Grits, sweet corn and chive
Chicken and Waffle, Winter Park honey
Newsom’s Country Ham, grilled scallion, tomato confit
Biscuits and Gravy, sawmill sausage gravy
Hashbrowns, vidallia onion
Hoe Cake, sorghum syrup
Early Morning Bakeshop, all butter croissant, buttermilk biscuit
More Early Morning, scratch muffin, Danish, artisan bread
Butter, whipped, peanut and chocolate-hazelnut
Preserve and Jam, raspberry, blueberry and peach
6O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST Amelia Breakfast BuffetsBreakfasts include Florida juices, Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Weathered Grains $48
Acai- Coconut Water, Honeydew – Basil Water
Anti- Oxidant, blueberry and blackberry
Orchard Fruit, granny smith apple, pear and grape
Honey-Almond Smoothie, banana, oat, and peanut butter
Greek Yogurt, honey and strawberry
Dried Peach and Pecan Bar
Dry Cereal, raisin bran, cheerios, kasha, and honey-nut
Seven -Grain Granola, pecan, sunflower, coconut and maple
Steel Cut Oatmeal, ocean salt
Greenway Grits, sweet corn and chive
Superfood Stir-ins, chai, maca, flax, spirulina, acai
Smoked Sea Trout & Wild Salmon, plantation lemon and Georgia olive oil
Egg White Scramble, spinach and tomato
Alternative Breakfast Meat, chicken –apple sausage, turkey bacon
Whole Wheat Pancake, banana, vanilla yogurt, pecan
Potato, olive oil roast and rosemary
Whole Grain, carrot-apple bran muffin, cinnamon bread, walnut loaf
Butter, whipped, peanut and chocolate-hazelnut
Not Butter, lil’ moo cream cheese, Winter Park honey
Preserve and Jam, raspberry, blueberry and peach
7O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST Amelia Breakfast BuffetsBreakfasts include Florida juices, Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
The Spoonbill $65
Seedless grape, red and green
Whole Florida Citrus, orange and grapefruit
Plant City Strawberry, coconut cream
Carved Fruit, cantaloupe, honeydew, watermelon and pineapple
Greek Yogurt, honey and strawberry
Dry Cereal, raisin bran, cheerios, kashi, honey-nut
Seven –Grain Granola, pecan, sunflower, coconut and maple
Cage free eggs, scrambled and herbs
Pecan wood smoked bacon
Country breakfast sausage
Early Morning Bakeshop, all butter croissant, buttermilk biscuit
More Early Morning, scratch muffin, Danish, artisan bread
Butter, whipped, peanut and chocolate-hazelnut
Preserve and Jam,raspberry, blueberry and peach
Yellow Tomato Gazpacho, cucumber, bell pepper, jalapeno
Greens, romaine, bill, arugula, kale, and spinach
Seeds, chia, sunflower, basil, dill and chickpea
Garden, cherry tomato, carrot, cucumber, broccoli, red onion and sprouts
Watering Can, buttermilk vinaigrette, oven-dried tomato vinaigrette, white balsamic vinaigrette
Grilled Atlantic Salmon, bbq spice
Grilled Chicken Breast, lemon and thyme
Grilled Steak, herb chimichurri
Grilled Baked Potato, bacon, scallion, cheddar, butter and sour cream
Seasonal Berry Tart, lemon curd
8O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST
The Chef’s Kitchen
Buttermilk Biscuits $31 sawmill sausage gravy + wild arugula Spinach & Feta Quiche $32farm egg + feta cheese + herb crust + tomato
Plantation Breakfast $33scrambled farm egg + newsom’s country ham + plantation potato
French Toast $33pecanwood smoked bacon + georgia peach jam
Buttermilk Pancakes $33blueberry-maple sausage + sugarman maple syrup
Newsom’s Ham & Cheese Quiche $34farm egg + cheddar + herb crust + plantation potato
“Tin Can” Hash $35corned beef + potato + sweet potato + scallion + poached egg + wild arugula Banana Bread Pancakes $35vanilla yogurt + cohen farm pecan + blueberry + mint
Steak & Eggs $39strip steak + scrambled farm egg + plantation potato + asparagus + black pepper tomato
Plated BreakfastsBreakfasts Include Floribbean Fruits, Florida Orange Juice, Freshly Brewed Shade Grown Coffee & Assorted Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
“Benedicts”
Veggie Benedict $32vegetable breakfast sausage + English muffin + plantation potato + spinach hollandaise Traditional Benedict $34newsom’s country ham + english muffin + plantation potato + hollandaise
Smoked Salmon Benedict $36house smoked salmon + english muffin + plantation potato + dill hollandaise
Crab Cake Benedict $37blue crab cakes + english muffin + plantation potato + old bay hollandaise
9O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFASTCage-Free Eggs (select one) scrambled + hard-boiled $6
Breakfast Meat (select one) pecanwood smoked bacon + blueberry sausage patty $7
country ham + all-natural sausage link
Alternative Breakfast Meat (select one) turkey bacon + chicken & apple sausage $8
vegetable breakfast sausage
Carved Fruit cantaloupe + honeydew + watermelon + pineapple $12
Plantation Potato red potato + scallion + vidallia onion + plantation spice $5
Breakfast Burrito flour tortilla + cage-free egg + pepperjack + bell pepper + onion + sausage $9
Scratch Muffin banana + blueberry + florida orange + carrot-apple-bran $6
Breakfast Pastry all-butter croissant + vanilla-hazelnut danish + raspberry danish $6
Dry Cereals raisin bran + cheerio + kashi + honey-nut $8
A la Carte Addition, priced per each
Whole Fruit granny smith apple + red delicious apple + banana + orange + pear $4
Breakfast Croissant cage-free egg + brie + country ham $9
Breakfast Muffin english muffin + cage-free egg + cheddar + pecanwood smoked bacon $8
Greek Yogurt plain + blueberry + strawberry $6
A la Carte Addition, priced per person
10O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST
Toast-Your-Own Bread & Butter Station $7 Artisan Breads sourdough + nine-grain + caraway ryeBagel plain + wheat + cinnamon-raisinPreserve & Jam raspberry + blueberry + blackberry + peachMore Preserve & Jam apple + pineapple + orangeButter whipped + honey-whippedNut Butter peanut + almond + chocolate-hazelnutNot Butter lil’ moo cream cheese + strawberry lil’ moo + winter park honey Steel-Cut Oatmeal $9Sweet Stir-Ins maple + sorghum + winter park honey + agave nectar + brown sugarStandard Stir-Ins golden raisin + dried apricot + dried cherrySeasoning Stir-Ins pumpkin pie spice + cinnamon + apple pie spiceSuperfood Stir Ins chia + maca + flax + spirulina + acaiRoasted Stir-ins walnut + pecan + almondFresh Stir-Ins banana + blueberry + appleMilk whole + two-percent + skim
Breakfast StationsStations are meant to supplement suggested buffets and are portioned accordingly
Greenway Grits $10Savory Stir-Ins corn + spinach + mushroom + bell pepperMore Savory Stir-Ins onion + tomato + asparagusStir-Ins cheddar + parmesan + goat cheeseSuper Stir Ins pecanwood smoked bacon + country ham + breakfast sausage Salt Stir-Ins black sea salt + himalayan red + ocean saltPeppermill Stir-Ins black pepper + white pepper + pink pepperSeason Stir-Ins chive + basil + cajun Hand Carved Pecanwood Smoked Salmon* $15Pasture Accent (cream cheese) plain + herb + sun-dried tomatoGarden Accent tomato + caper + red onionMore Garden Accent arugula + spinach + lola rossaBake Shop Accent mini bagelCage-Free Accent fried egg Gluten-Free $11Bread multi-grainMuffin corn + blueberry + englishPreserve & Jam raspberry + blueberry + blackberry + peachMore Preserve & Jam apple + pineapple + orangeButter whipped + honey-whippedNut Butter peanut + almond + chocolate-hazelnutNot Butter lil’ moo cream cheese + strawberry lil’ moo + winter park honey
11O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKFAST
Cage-Free Egg Omelet* $13Garden spinach + bell pepper + mushroomMore Garden onion + tomato + asparagus + black olivePepper jalapeno + habanero + serranoCheese cheddar + mozzarella + fetaFiller sausage + country ham + pecanwood smoked bacon + fernandina shrimp Finish charred tomato salsa + basil pesto + hollandaise + chef’s all natural hot sauce
Buttermilk Pancake $12 Chocolate white + milk + darkJust Cut strawberry + blueberry + raspberryCompote apple + pineapple + orangeCream vanilla + hazelnut + cinnamonCrunch pecan + walnut + almond + seven-grain granolaSyrup maple + sorghum + winter park honey + agave nectarMore Syrup gooseberry + lingonberry + blackberry
French Toast* $12Batter vanilla + orange + hazelnutJust Cut strawberry + blueberry + raspberryCream Cheese blueberry + strawberry + orangeNut Butter chocolate-hazelnut + almond + peanutPreserve & Jam raspberry + blueberry + blackberry + peachMore Preserve & Jam apple + pineapple + orangeSyrup maple + sorghum + winter park honey + agave nectar
Breakfast StationsStations are meant to supplement suggested buffets and are portioned accordingly
Malted Waffle* $13Cream vanilla + hazelnut + cinnamonJust Cut strawberry + blueberry + raspberryCrunch pecan + walnut + almond + honey toffeeCompote raspberry + blueberry + blackberry + peachMore Compote apple + pineapple + orangeSyrup maple + sorghum + winter park honey + agave nectarMore Syrup gooseberry + lingonberry + blackberryNot Compote country ham + fried chicken
Real Fruit Smoothie* $12Fruit pineapple + mango + bananaBerry strawberry + raspberry + blueberryJuice apple + cranberry + watermelon + blueberry + lime + lemonWhey Protein vanilla + chocolate + strawberryEnhancement ginger + mint + green teaMilk skim + two percent + wholeMore Fruit apple + pear + peachYogurt greek + vanillaNectar & Puree peach + pear + passionfruitMore Protein oat + peanut butterSupplement chia + maca + flax + spirulina + acaiMore Milk coconut + almond + soy
*Chef Attendant Required.
$175 per chef.
12O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LUNCH
Delicatessen $51Roasted Corn Soup succotash + basilRed Potato Salad celery + onion + bacon + scallion Farfalle Pasta Salad blistered tomato + cannellini bean + olive + pine nut + pestoFruit Salad grape + melon + strawberry + pineapple + blueberrySlicer Meats roast round of beef + smoked turkey + newsom’s country ham + genoa salamiSlicer Cheese cheddar + swiss + provolone + pimentoGrilled Chicken Salad parsley + dijon + herb aioliOcean Salad whitefish + artichoke + caper + lemon + dill mayoArtisan Breads sourdough + nine grain + rye + everything bagelSqueeze Bottles datil pepper mustard + THE mayo + olive relish + boiled peanut spreadFiller leaf lettuce + heirloom tomato + red onion + house picklesBlack-Pepper Chips “french onion dip”Cookie Jar oatmeal raisin + chocolate chunk + peanut butter
*Complete Deli Experience $55 chef-attended slicer + prosciutto + chef’s cure room charcuterie
Luncheon Buffets Luncheon buffets include Freshly Brewed Shade Grown
Coffee and Assorted Hot Teas. Our menus are built from
a foundation of seasonal ingredients from our locality on
the Florida - Georgia line
Grab & Go $52Sweet Pea Soup bacon croutonHeirloom Tomato Salad cucumber + watermelon + lil’ mooWhole Wheat Rotini Pasta Salad chickpea + scallion + dried tomato vinBaby Spinach pickled apple + beet + walnut + red onion + grape vinRoast Beef watercress + bleu-cream cheese + oven-dried tomato + rosemary loafTurkey wild arugula + sweet grass green hill + fig jam + grilled walnut breadNewsom’s Country Ham grain mustard + swiss + pickle + pretzel rollChicken Salad leaf lettuce + black pepper tomato + baguetteGrilled Green Apple wild arugula + sprouts + parmesan + honey + wheat wrapSpiced Sweet Potato ChipSweet puffed rice bar + florida lemon bar
Greens, Gardens & Grills $57Yellow Tomato Gazpacho cucumber + bell pepper + jalapenoGreens romaine + bibb + arugula + kale + spinachSeeds chia + sunflower + basil + dill + chickpeaGarden cherry tomato + carrot + cucumber + broccoli + red onion + sproutsWatering Cans buttermilk vin + oven-dried tomato vin + white balsamic vinGrilled Atlantic Salmon bbq spice Grilled Chicken Breast lemon + thymeGrilled Steak herb chimichurriGrilled Flatbread white sauce + artichoke + lemon + basilGrilled “Baked” Potato bacon + scallion + cheddar + butter + sour cream Seasonal Berry Tart lemon curd
*Chef Attendant Required.
$175 per chef.
13O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LUNCH Luncheon BuffetsLuncheon buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Italian $57
Tomato Bisque goat cheese + chiveAntipasto genoa salami + prosciutto + ham + moz-zarellaMore Antipasto dried tomato + cured olive + pep-perocini + artichoke + squashCaesar Salad parmesan + herb crouton + florida lemon caesarGrilled Italian Sausage roasted red pepper + onionStuffed Chicken Breast mozzarella + spinach + red pepperCarbonara pappardelle + pancetta + sweet pea + garlic cream Penne red sauce + parmesanMediterranean Vegetable zuchinni + yellow squash + eggplant + red onion + bell pepper + tomatoStuffed Breadstick provolone + marinaraSweet tiramisu + pistachio cannoli
The Far East $63
Sushi Rolls spicy tuna + shrimp tempura + californiaSteamed Potstickers chicken + cabbage + carrot + green onion + sesameMiso Soup shiitake mushroom + scallion + daikon rad-ishWakame Salad cucumber + black rice vinChop Salad bok choy + romaine + carrot + mango + orange + scallion + sesame vinAtlantic Sea Bass edamame + radish + green onion + chili cashew + ponzuHoisin Grilled Pork bean sprout + asian pear + cilantro + yuzu + sakeBlack Garlic Tofu brussels sprout kimchee + lemon cremaJasmine Rice simple steamSnap Peas ginger + garlic + red chiliSweet black tapioca pudding + green tea cookies
14O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LUNCH Luncheon BuffetsLuncheon buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
The Joshua Tree $61
($65 with both chicken and skirt steak fajita)
Tortilla Soup queso fresco + avocado + tortilla + cilantroTomato Salad avocado + yucca + cumin + limeCharred Corn & Black Bean Salad baby green + cactus pear vinFajita (choice of skirt steak or chicken) pepper + onion + tortillaPork Pozole hominy + guajillo + cabbage + radish + oreganoBlack Bean Enchilada salsa verde + queso frescoFixins’ pico de gallo + salsa verde + guacamole + charred tomato salsaMore Fixins’ cotija + queso fresco + cheddar + onion + poblano + lime + cilantroCilantro-Lime Rice margarita saltCob Corn cotija cheese + paprikaSweet churro + dulce de leche flan
Deep South Picnic $59
Grilled Chicken Wings benne seed + pickled celeryMacaroni Salad celery + onion + chive + mayo + sweet peaWedge Salad iceberg + bacon + tomato + bleu cheese + buttermilk vinPattied* beef burger + black bean burger + saltwater rollSlicin' Toppins' cheddar + swiss + provoloneCrunchin' Toppins' leaf lettuce + tomato + diced onionCoco-Cola Baked Beans butter bean + sorghum + baconWatermelon seedless + lime + sweet tea moonshineColeslaw granny smith apple + bell pepper + poppy seed dressingLinked* spiced sausage + beef dogs + poppy seed bunPourin' Toppins' black garlic steak sauce + chef's all-natural hot sauceSpreadin' Toppins' ketchup + datil pepper mustard + mayo + pimento cheeseStackin' Toppins' tobacco onion + pecan wood smoked bacon + house pickleCob Corn scallion + butterSweet apple pie + cherry pie
*Chef Attendant Required.
$175 per chef.
15O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LUNCH Plated Luncheons Two Course Plated Luncheons Include Freshly Brewed Shade Grown Coffee and Iced Tea with Florida Lemon, Saltwater Rolls
Main Selection And Choice of Starter Or Sweet Finish. Additional selections subject to a nine dollar supplement
Starters
Farm Vegetable Salad mixed green + cucumber + tomato + red onion + seeds + buttermilk vin
Georgia Peach Salad bibb lettuce + cohen farm pecan + sweet grass cheese + winter park apiary honey vin
Caesar Salad romaine + parmesan + crouton + crisp newsom’s ham + florida lemon caesar
Southern Cucumber Salad baby gem + red onion + dill + ocean salt vin
Heirloom Tomato Salad arugula + cucumber + watermelon + lil’ moo
Amelia Salad spinach + palm + orange + radish + sesame vin
Poached Farm Egg english pea + newsom’s ham + brioche + smoke broth
Yellow Tomato Gazpacho cucumber + bell pepper + jalapeno
Butternut Squash Soup lemongrass + ginger + lemon + green apple + pickled butternut squash
Roasted Tomato Soup goat cheese + chive
Sweet Corn Soup fernandina shrimp + succotash + basil oil
Blue Crab Cake sweet pickle + radish + pea tendril +
buttermilk vin ($8 supplement)
Main
Black-Eyed Pea Cake shiitake mushroom + carrot + smoked aioli Marinated Breast of Chicken yellow tomato + white bean + lemon Brined Pork Chop sweet potato + pickled green tomato House Grind Chop Steak potato + trumpet mushroom + shishito + umami Grilled Local Sea Bass carrot + bok choy + tomato Braised Short Rib parsnip + green apple + radish + aromatic natural jus Black & Bleu Salad sirloin steak + arugula + red onion + asher blue + firecracker tomato Seared Atlantic Flounder fennel + golden beet + raisin pesto New York Strip Steak spinach + bacon + warm potato salad Hay Roasted Salmon quinoa + corn + basil Nicoise Salad tuna + potato + green bean + egg + red onion + olive vin Petite Filet Mignon potato + leek + shiitake + ocean broth
$46
$48
$47
$47
$48$50
$51
$51
$53
$55$56
$58
16O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LUNCH Plated Luncheons Two Course Plated Luncheons Include Freshly Brewed Shade Grown Coffee and Iced Tea with Florida Lemon, Saltwater Rolls
Main Selection And Choice of Starter Or Sweet Finish. Additional selections subject to a nine dollar supplement
Sweet Finish
Banana Pudding vanilla wafer
Cohen Farm Pecan Pie milk jam +
bourbon ice cream
Vanilla Panna Cotta pineapple + pistachio cookie
Vegan Banana Cake banana brulee + chocolate
Carrot Cake cream cheese icing + root beer raisin +
carrot crisp
Peach Crisp spice cake + oat crumble + salt caramel
Chocolate Mousse raspberry + hazelnut
17O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LUNCH Custom Boxed Lunch Boxed lunches are custom built for you and your guests. All “main” selections include Zapp’s potato chips and salad, whole
fruit and dessert We request your “main” selection be limited to no more than three options
Main (select three)
Roast Beef Sandwich watercress + bleu-cream cheese + oven-dried tomato + rosemary loaf Roast Turkey Sandwich wild arugula + sweet grass green hill + fig jam + grilled walnut bread Newsom's Country Ham grain mustard + swiss + pickle + pretzel roll Chicken Salad Sandwich leaf lettuce + black pepper tomato + baguette Grilled Vegetable Wrap hummus + zuchinni + yellow squash + bell pepper + red onion + sprout Green Apple Wrap candied fennel + wild arugula + parmesan + honey + dijon + wheat wrap Chicken Caesar Salad romaine + parmesan + crouton + crisp newsom’s ham + florida lemon caesar Amelia Island Salad spinach + fernandina shrimp + palm + orange + radish + sesame vin Salmon Cobb Salad feta + cucumber + cantaoupe + honeydew + watermelon-basil vin
Side (select one)
Red Potato Salad celery + onion + bacon + scallion Farfalle Pasta Salad blistered tomato + cannellini bean + olive + pine nut + pestoHeirloom Tomato Salad cucumber + watermelon + lil' mooWhole Wheat Rotini Pasta Salad chickpea + scallion + dried tomato vinBeet Salad pickled apple + baby spinach + walnut + red onion + grape vinYellow Tomato Gazpacho cucumber + bell pepper + jalapenoMacaroni Salad celery + onion + chive + mayo + sweet peaColeslaw granny smith apple + bell pepper + poppy seed dressing
Whole Fruit (select one)
Whole Fruit gala apple + granny smith + pear + banana + florida orange
Dessert (select one)
Banana Pudding vanilla waferStandard Cookie chocolate chunk + oatmeal + peanut butterNon-Standard Cookie pistachio + chocolate-hazelnutBar brownie + puffed rice + raspberry linzer + florida lemon
$37
$36
$35
$35
$34
$34
$35
$36
$36
18O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKS Ala Carte Services
Refreshment CenterCoffee, tea and lemonade by the gallon. Juice, water and soft drink on consumption
Freshly Brewed Shade Grown Coffee (gallon)Assorted Tea earl grey + english breakfast + blueberry merlot + jasmine green (tea bag) Fresh Squeezed Lemonade florida lemon + simple syrup (gallon) Tea Over Ice regular + green (gallon) Noble Fruit Juice orange + tangerine + apple + lemon Gatorade grape + fruit punch + orange + lemon-lime Coca-Cola Soda coke + diet coke + spriteAcqua Panna Water still Red Bull Pellegrino flavored water
Raw Nuts
Priced by the pound
Peanut Pistachio Walnut Almond Macadamia Nut Cashew
Local Pecan
Snack Blends
Priced by the pound
Florida Snack Mixpecan + peanut + coconut + banana pineapple + jerk + honey Independence Mixdried strawberry + dried blueberry yogurt covered raisin Apple Pie Mixdried apple + seven-grain granola apple pie spice + yogurt covered raisin
$85$6
$75
$75
$7
$6
$22$51$42$44$56$49$44
$23
$42
$26
$6$7 $7
19O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKS Ala Carte Services
Dried Fruit
Priced by the pound
Strawberry Blueberry Pineapple Apple CherryYogurt Covered Raisin Apricot
Sweet
Candy Bar butterfinger + kit kat + milky way + m & m + twix Whole Fruit granny smith apple + red delicious + banana + orange + pear Granola Bar honey-oat + almond-flax + seven grain Cookie chocolate chunk + oatmeal-raisin + peanut butter Bar (select one) brownie + puffed rice + raspberry linzer + florida lemon Hail Merry Snacks vanilla-maple almond + macaroon Ice Cream Bar vanilla milk chocolate + snickers + italian ice
Savory
Warm Pretzels datil pepper mustard Fresh Popped Popcorn buttered Nori Chips Zapp’s Potato Chips Bag Pretzels Sesame Sticks Wasabi Almonds
$53$53$25$29$42$33$25
$4
$4
$5
$5
$5
$6
$6
$7$5$6$3$3$5$8
20O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKS Bring The Resort To You Breaks
Thirty Minute Maximum and Subject To Staff Availability. Breaks include Freshly Brewed Shade Grown Coffee,
Soft Drinks, and Assorted Teas. Minimum Service for 20 guests.
Beach $18
Blue Sky Ocean Water pineapple + ocean waterChilled Coconut Soup apple + lemon + yuzuMicro Snapper Taco pickled green mango + sweet summer heatFloribbean Fruits mango + papaya + melon + passionfruit
*With Beach Patrol Demonstrating Corn Hole
and Wii Jetski $23
Recreation $19
“Kettle Cooler” apple + lemon + rosemaryLo’ Country Spreads pimento cheese + boiled peanutTackle Box of “Fresh” carrot + celery + tomato + cauli-flowerSkillet Fried Speckled Trout smoked aioli
*With Recreation Professional Demonstrating Safe Archery
and Segway $24
21O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKS Bring The Resort To You BreaksThirty Minute Maximum and Subject To Staff Availability.
Breaks include Freshly Brewed Shade Grown Coffeee, Soft Drinks, and Assorted Teas. Minimum service for 20 guests.
Spa $19
Bubbles Sparkling Wine + Sparkling CiderBubble Stick cantaloupe + honeydew + watermelonBubble Pipettes strawberry + orange + raspberry + passion fruit + blueberryMore Bubble Pipettes pineapple + ginger + mint + mango + apple + peachGinger Snap candied ginger
*Spa Specialist Demonstrating Red Wine Facial Recipe &
Massage Theropy $24
Tennis $17
High Protein Shake oat + banana + almond milk + peanutRaw Nuts georgia peanut + almond + pumpkin seedHail Merry Snacks g”raw”nola + vanilla-maple almondDried Peach & Pecan Bar peanut butter + local honeyMiso Hummus grilled pita
*With Tennis Team Set With Pop-Up Net and Wii Tennis $22
Golf $18
Water Hazard lemonade + arnold palmer“Tees” micro lentil cake + pimento cheeseCrisp Chickpea dill + granulated onion + granulated garlicSpiced Sweet Potato Chip sweet potato dipSand Wedge pecan sandie cookie
*With Golf Pro Coaching Guests On Putting Green and Swing
Analysis $23
22O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKS Additional BreaksBreak prices are based on a service of thirty minutes. Minimum service for ten guests. Breaks include Freshly Brewed Shade
Grown Coffee, Soft Drinks and Assorted Teas
Ocean Waves $25Sushi spicy tuna + shrimp tempura + california Nori Crisp chili + soy + sesameRaw snap pea + miso dipWasabi Almond
Candy Store $19Pucker runts + super soursMore Pucker smarties + skittlesChewy gummy bear + orange slice + hot cinnamon bearChocolate nestle crunch + peppermint patty + peanut butter cupMore Sweet tootsie rolls + bit-o-honey + vanilla caramels
The Movie Stand $20Popcorn fresh popped + butter + salt Popcorn Salt white cheddar + bacon + jalapeno + bbq + ranchCandy Bar butterfinger + kit kat + milky way + m&m + twix Mini Dogs all beef dogs + mustard + ketchup
Trail Mix $21 Nut peanut + pistachio + walnut + almondMore Nut macadamia nut + cashew + pecanDried Fruit strawberry + blueberry + pineapple More Dried Fruit apple + apricot + yogurt covered raisinNot Nut or Fruit m & m + sesame stick + crystallized ginger
Coffee & Donut* $18Donut plain + cinnamon + crunchCake Donut chef-fried + brown bag shakeGlaze banana + vanilla + butterscotch + pistachioSauce coffee cream + caramel + blackberry + raspberry
*Chef Attendant Required.
$175 per chef.
23O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BREAKS Additional BreaksBreak prices are based on a service of thirty minutes. Minimum service for ten guests. Breaks include Freshly Brewed Shade
Grown Coffee, Soft Drinks and Assorted Teas
Nitro Oysters & Pearls* $25Nitro Pearl vanilla + chocolate + strawberryBaby Pearl chocolate croquant + white chocolate croquantMother of Pearl fried cheesecake + blueberryPearl Plus chocolate covered cherry
Quick Press Pho* $22Mushroom Bowl rice noodle + shiitake + carrot + scallionBeef Bowl rice noodle + beef + scallion + pea shootPho Fillin' sriracha + lime + cilantro + mint + basilImperial Roll nuac cham sauce
The Gardener $19Raw carrot + celery + broccoli + radishMarinated cauliflower + cucumberGrilled bell pepper + zucchini + yellow squashLiquid Tomato tomato water + cucumber + watermelon
The Cookie Jar $18Cookie chocolate chunk + oatmealMore Cookie peanut butter + pistachioBiscotti almond + chocolate-hazelnut Bar raspberry linzer + puffed rice
*Chef Attendant Required.
$175 per chef.
24O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
RECEPTION
Cold Ocean Waves
Comet Corn bbq popcorn + nitro cone Tomato-Mozzarella herb toast + lil' moo + balsamic onion + fennel pollen California Roll crab + avocado + cucumber + sesameSpicy Tuna Roll tuna + red chili +chili mayoDragon Roll tempura shrimp + unagi sauce"Message In A Bottle" florida lime soda + basil seed Olive & Goat Cheese herb toast + olive relish + pinot noir raisin Prosciutto & Melon pickled cantaloupe + crisp prosciutto Blue Crab Salad Push Pop blue crab + basil + lemon + apple + chive East Coast Oyster horseradish + chef's all-natural hot sauce Sweet Tea Brined Duck blackberry pipette + tarragon + black pepper Devilled Egg bacon + radish + parsley Micro Snapper Taco pickled green mango + sweet summer heat Fernandina Shrimp Cocktail cocktail sauce + florida lemon Roast Beef Loin apple jam + horseradish + lemon Ginger Macaroon foie gras + ginger-peach jam Ahi Tuna burnt onion + florida orange + basil Florida Spiny Lobster yellow tomato gazpacho + chive
Warm Sea Mist
Drunken Apricot champange + red chili + goat cheese + tarragon + fennel aioli Newsom's Country Ham crisp polenta cake + bourbon aioliPimento Cheese Hushpuppies pickled mustard seed + sunflower sproutBlue Crab Cake lemon aioli + basilPear Filo pear +almond + brieShrimp Casino bacon + shallot + garlic + lemonSweet Potato vanilla + cinnamon + brown sugar + puff pastryChicken Potstickers chicken + cabbage + carrot + green onion + sesameWild Mushroom & Cheese Tart asiago + roasted mushroom + brandyWhite Truffle & Potatoe Cake creme fraiche + osetra caviar + chivePlantation Rockefeller Oyster east coast oyster + black garlic + spinachBeef Bourguignon red wine + braised beef + puff pastryGeorgia Quail Wellington farm-raised quail + mushroom + bacon + parmesan Lollipop Lamb pineapple chimichurri
Hors D'oeuvresPriced per piece with twenty piece minimum
$4
$5$5
$6$6$5
$5
$5
$6
$6
$5
$5$6
$6
$6
$6$6$6
$5
$5
$5
$6$5$6$5
$5
$5
$6
$6
$6
$6
$6
25O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
RECEPTION Reception Station Station only receptions require a three station minimum
Southern-Fried Chicken* $26Malt Waffle vanillaLocal Chicken buttermilk + herb dredge + "nashville hot"Syrup maple + sorghum + winter park honey + agave nectarMore Syrup gooseberry + lingonberry + blackberry + bourbon
Sushi Tank* $30California Roll crab + avocado + cucumber + sesameSpicy Tuna Roll tuna + red chili + chili mayoDragon Roll tempura shrimp + unagi sauceSea Bass Sashimi burnt onion + florida orange + basil Salmon Sashimi apple + cucumber + radish + scallion + yuzuTo Season wasabi + pickled ginger + dynamite sauce + tamari
Backwater* $26Gator "Tots" cornmeal + buttermilk vinFried Green Tomato Slider saltwater roll + hot sauce aioliPimento Cheese cheddar + cream cheese + jalapeno + red pepperBoiled Peanut ham hock + red chiliFresh Lo’ Country carrot + celeryMarsh Grass Cracker
The Simple Potato* $17Roasted idaho + olive oil + salt + black pepperMashed redskin + buttermilk + chive + butterFried kennebec + plantation fry salt + cajun seasoningFillin' cheddar + bleu cheese + sour cream + butterToppin' bacon + country ham + broccoli + scallion + bell pepperShakin' ketchup + black garlic steak sauce + chef's all-natural hot sauce
Florida Grits* $20Greenway Grits course ground + corn stock Stir-Ins corn + spinach + mushroom + bell pepperMore Stir-Ins onion + tomato + asparagusEven More Stir-Ins cheddar + parmesan + goat cheeseSuper Stir Ins pecanwood bacon + country ham + local shrimpSeason Stir-Ins chive + basil + cajun
*Chef Attendant Required.
$175 per chef.
26O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
RECEPTION Carving StationsAll require chef-driven station. Serving portions are estimated based on average guest consumption
"Charcoaled" Whole Berkshire Pig mustard bbq + hickory bbq + poppy seed slaw +
saltwater rolls $750 (serves 150 guests)
Smoked Beef Steamship horseradish sauce + mustard + micro rolls $750 (serves 150 guests)
Whole Roasted Nueske Bacon peach chutney + arugula + grilled baguette $400 (serves 40 guests)
Shaved Newsom's Country Ham grain mustard + bourbon aioli + crispy grits $675 (serves 75 guests)
Sage Roasted Breast of Turkey cranberry aioli + grilled walnut bread $175 (serves 15 guests)
White Marble Farms Pork Loin pickled green tomato + blackberry jam + saltwater rolls $300 (serves 25 guests)
Herb Crusted Beef Strip Loin tarragon jus + caramelized onion + micro rolls $450 (serves 30 guests)
Grilled Local Sea Bass mango slaw + sweet summer heat + flour tortilla $300 (serves 20 guests)
Roast Prime Rib of Beef garlic jus + horseradish sauce + micro rolls $475 (serves 30 guests)
Baked Atlantic Grouper poppy seed slaw + sweet potato chips $600 (serves 30 guests)
Seared Beef Tenderloin au jus + chive aioli + rosemary loaf $390 (serves 15 guests)
*Chef Attendant Required.
$175 per chef.
27O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
RECEPTION StationsStation only receptions require a three station minimum
Florida-Georgia Cheese $17
Green Hill (sweet grass dairy – thomasville, ga) sweet + buttery + double cream + peach jam
Natural Rind Cheddar (flat creek lodge – swainsboro, ga) cave aged + apple compote
Fresh Goat Cheese (windmill acres – ocklawaha, fl) soft + creamy + artisan + blueberry jam
Loblolly (cypress point creamery - hawthorne, fl) earthy + nutty + semi-firm + cohen farm pecan
Asher Blue (sweet grass dairy – thomasville, ga) sweet + meaty + dense + blackberry preserve
Crisp flatbread cracker + grilled baguette
Atlantic Ocean Bake $44
Burlap Bagged sapelo island clam + roasted atlantic oyster
Seaweed Wrapped fernandina shrimp + blue crab
More red potato + cob corn
To Dip clarified butter + cocktail sauce
House Smoked Salmon $20
Whole Hot Smoked cucumber + lemon
Carved Cold Smoked dill + tomato
Bagel Crisp extra-virgin olive oil + chive
To Top egg white + egg yolk + caper + red onion + parsley
Greenhouse $15
Greens romaine + bibb + arugula + kale + spinach
Seeds chia + sunflower + basil + dill + chickpea
Garden cherry tomato + carrot + cucumber + broccoli + red onion
More Garden bell pepper + cauliflower + radish + sprout
Not Garden bacon + ham + bleu cheese + cheddar + crouton
Watering Cans buttermilk vin + dried tomato vin + white balsamic vin
28O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
RECEPTION StationsStation only receptions require a three station minimum
Iced Seafood $ 36
Split King Crab Legs ocean saltEast Coast Oyster chef’s all-natural hot sauceFernandina Shrimp Cocktail fennel pollenGrilled & Chilled Sapelo Island Clam Poached Mussels garlic + white wine + tarragonTo Enhance cocktail sauce + remoulade + mignonette + lemon
Vegetable Patch $13
Raw carrot + celery + broccoli + radishMarinated cauliflower + cucumberGrilled bell pepper + zucchini + yellow squashTo Spread pimento cheese + boiled peanut
Road Stand Fruit $15
Melon cantaloupe + honeydew + watermelonNot Melon pineapple + orange + grapeBerry strawberry + raspberry + blueberryTo Dip brown sugar crema + coconut cream
Stadium Service* $26
Oysters Served Ball Park Style, Over The Shoulder & Mobile
Virginia Oyster deep cup + mineral rich + subtle salinityBlue Point large + sweet + moderate salinitySunberry Point medium + full flavor + high salinityTo Compliment chef’s all-natural hot sauce + red wine mignonette + lemon
*Chef Attendant Required.
$175 per chef.
29O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DESSERTS
Coffee & Donut* $18Donut plain + cinnamon + crunchCake Donut chef-fried + brown bag shakeGlaze banana + vanilla + butterscotch + pistachioSauce coffee cream + caramel + blackberry + rasp-berry
Nitro Oysters & Pearls* $25Nitro Pearl vanilla + chocolate + strawberryBaby Pearl chocolate croquant + white chocolate croquantMother of Pearl fried cheesecake + blueberryPearl Plus chocolate covered cherry
Deep-Dish Cheesecake $23Cheesecake new york + chocolateSauce raspberry + blueberry + blackberry + peachMore Sauce apple + pineapple + orangeBerry strawberry + raspberry + blueberryCream vanilla + hazelnut + cinnamon
Chocolatier* $21Chocolate Chip Cookie Brownie dark chocolate + chocolate chunkMalted Milkshake ice cream + malt + chocolate + milk Chocolate Truffles orange + caramel Chocolate Covered Cherry
Chocolate Fountain* $36 strawberry + pretzel + shortbread + sponge cake + puffed rice bar + marshmallow + apple
Baby Cake Cupcake $22Apple Pie spice cake + apple jam + brown sugar butter cream + oat streuselPeanut Butter Cup chocolate cake + peanut butter mousse + buttercream + peanut + chocolateThe Florida Orange orange cake + orange jam + cham-pagne buttercream + orange bobaCarrot Cake apple + carrot + cream cheese + walnut
Floribbean $26Key Lime Bar graham + meringueCreamsicle Cheesecake vanilla + orangePineapple Upside-Down Cake caramelized pineapple + maraschino cherryFrozen Peach Push Pop ginger + peach nectar
Pastry Reception
Station only receptions require a three station minimum
*Chef Attendant Required.
$175 per chef.
30O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER Dinner BuffetDinner buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas. Our menus are built from a foundation of
seasonal ingredients from our locality on the Florida - Georgia line
Atlantic Ocean Bake* $ 99
Amelia Island Ocean Bake clam + oyster + blue crab
+ seaweed + burlap
Fernandina Shrimp Rolls local shrimp + tarragon +
chive + lemon + crème fraiche + micro bun
Cucumber Salad red onion + sour cream + white
vinegar + dill
Sand Pail Salad cucumber + watermelon + lil' moo
"Charcoaled" Pig, grilled scallion + black garlic
Beer Can Chicken yardbird + intuition ipa
Grilled Whole Local Sea Bass charred lemon + bbq
spice
Grilled Kennebec Potato ocean salt + thyme
Seaweed Steamed Summer Squash red chili
Sea Salt Roll citrus butter
S'More graham + vanilla marshmallow + chocolate
marshmallow + mint marshmallow
More S'more white chocolate + milk chocolate +
semi-sweet chocolate + dark chocolate
Grill Out* $87
Grilled Chicken Wings benne seed + pickled celeryWatermelon seedless + lime + sweet tea moonshineColeslaw granny smith apple + bell pepper + poppy seed dressingMacaroni Salad celery + onion + chive + mayo + sweet peaWedge Salad iceberg + bacon + tomato + bleu cheese + buttermilk vinPattied* beef burger + black bean burger + saltwater rollLinked* spiced sausage + beef dogs + poppy seed bunNot Pattied or Linked chicken breast + sea bass + saltwater rollSlicin' Toppins' cheddar + swiss + provoloneCrunchin' Toppins' leaf lettuce + tomato + diced onionPourin' Toppins' black garlic steak sauce + chef's all-natural hot sauceSpreadin' Toppins' ketchup + datil pepper mustard + mayo + pimento cheeseStackin' Toppins' tobacco onion + pecan wood smoked bacon + house pickleCoco-Cola Baked Beans butter bean + sorghum + bacon
Cob Corn scallion + butterSweet apple pie + cherry pie
*Chef Attendant Required.
$175 per chef.
31O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER Dinner Buffet
Dinner buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Lo' Country* $104
Devilled Eggs bacon + radish + parsleyPimento Cheese Hushpuppies pickled mustard seed + sunflower sproutBrussels Sprout Slaw carrot + scallion + basil + apple dressingPeach Salad bibb lettuce + cohen farm pecan + lil' moo cheese + local honey vinFried Chicken braised market greens + chef's all natural hot sauceSmoked Beef Brisket bold city brown bbqLo' Country Boil mayport shrimp + sweet corn + red potato + andouille sausageBaked Sweet Potato red chili MARSHmallow + pecan sandSuccotash sweet corn + green bean + tomatoTwin Bridges Pole Bean benne seed vinaigretteCornbread hot sauce-honey butterSunset spiced funnel cake + banana pudding + limoncello arnold palmers
The Logger Man $112
Sawmill Sausage blackberry preserve + grilled breadJarred Pickles house sweet + dill + jack pine spicedBraised Beef Soup barley + wild mushroom + thymeRoasted Cauliflower Salad brussels sprout + pecan + wild arugulaCedar Baked Salmon scallion + smoked butterBraised Venison Shank bone in cross-cut + georgia pineWhole Roast Partridge lingonberry jamAx Mashed redskin + buttermilk + chive + butterRoasted Root parsnip + carrot + turnipSwiss Chard maple butterSour Cream Biscuit hand-churned butterSweet two-handed donut + butter scotch pudding + root beer river float
*Chef Attendant Required.
$175 per chef.
32O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER Dinner Buffet
Dinner buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
Steakhouse* $135
Blue Crab Cake sweet pickle + radish + pea tendril + buttermilk vinFernandina Shrimp Cocktail cocktail sauce + lemonWedge Salad iceberg + bacon + tomato + bleu cheeseSpinach Salad egg + mushroom + red onion + warm bacon vinGrilled New York Strip USDA choice + roasted mushroom + caramelized onionGrilled Filet Mignon USDA choice + bacon-wrapped + garlic-herb butter + bleu cheese fondueBerkshire Pork Chop thick-cut + roasted apple + tarragon butter Domestic Lamb Rack dijon + mint + parsley + rosemarySauce béarnaise + hollandaise + red wine + brandy-peppercorn + black garlic steak sauceRoasted Potato idaho + olive oil + salt + black pepperCreamed Spinach garlic + cream + baby spinachJumbo Asparagus florida lemon
Sweet chocolate tower cake + new york style cheesecake + raspberry creme brulee
Steamed Maine Lobster $165clarified butter + garlic-chive butter + lemon
*Chef Attendant Required.
$175 per chef.
33O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER Dinner Buffet
Dinner buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
The BBQ Shack* $97
Florida BBQ smoked mullet + tartarWatermelon seedless + lime + sweet tea moonshineColeslaw granny smith apple + bell pepper + poppy seed dressingRed Potato Salad celery + onion + bacon + scallion Sixteen-Hour Smoked Beef Brisket pecan wood + salt & pepper + that's it....BBQ Spice Pork shoulder + ribs + spiced sausageBeer Can Chicken pickle brine + beer can bakeSqueeze Bottles texas bbq + kansas city sweet + lexington "dip"More Squeeze Bottles alabama white + kentucky blackCarolina Squeeze Bottles south carolina mustard bbq + east carolina vinegar mopCoco-Cola Baked Beans butter bean + sorghum + baconCob Corn scallion + butterBread Soppin' texas toastSweet peach cobbler + chocolate-pecan derby fry pie
Tuscan Hillside* $106
Flash Fried Calamari* marinara + limoncello aioliAntipasto genoa salami + prosciutto + ham + mozzarellaMore Antipasto dried tomato + cured olive + pepperocini + artichoke + squashPanzanella torn crouton + tomato + arugula + sun-dried tomato vin White Bean Soup rosemary + pesto + italian sausageBronzino red onion + charred lemon + blistered tomato Smoked Chicken Carbonara pappardelle + pancetta + sweet pea + garlic creamSpinach & Roasted Garlic Ravioli pecorino + red sauce + fried artichoke Course-Ground Polenta parmesan + corn + scallion Yellow Wax Bean anchovy + pimento + black olive Charred Asparagus balsamic + onion Charred Baguette garlic butterSweet tiramisu + pistachio cannoli + vanilla panna cotta
*Chef Attendant Required.
$175 per chef.
34O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER Dinner Buffet
Dinner buffets include Freshly Brewed Shade Grown Coffee and Assorted Hot Teas
Our menus are built from a foundation of seasonal ingredients from our locality on the Florida - Georgia line
The Floribbean* $121
Plantain Chip jack spice + sweet summer heat
Sea Bass Crudo burnt onion + florida orange + basil
Floribbean Fruits melon + mango + passionfruit + mint + cilantro
Fresh Heart of Palm goat cheese + coral lettuce + florida orange vin
Chilled Coconut Soup pickled apple + blue crab + scallion + lemon
Golden Tilefish charred scallion + red chili + ocean broth
Grilled Skirt Steak* pineapple chimichurri
Jerk Chicken Quarters bone-in + lime + cilantro
Sweet Potato Hash onion + bacon + green onion
Snap Pea & Carrot ginger + jalapeno
Blistered Shishito Pepper cashew
Saltwater Roll citrus butter
Sweet key lime pie + pineapple upside down cake + peach push pop
*Chef Attendant Required.
$175 per chef.
35O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER
Salad
Spinach Salad egg + mushroom + red onion + warm bacon vinPanzanella torn crouton + tomato + arugula + sun-dried tomato vinFarm Vegetable Salad mixed green + cucumber + tomato + red onion + seeds + buttermilk vinGeorgia Peach Salad bibb lettuce + cohen farm pecan + sweet grass cheese + winter park apiary honey vinCaesar Salad romaine + parmesan + crouton + crisp newsom’s ham + florida lemon caesarSouthern Cucumber Salad baby gem + red onion + dill + ocean salt vinHeirloom Tomato Salad arugula + cucumber + watermelon + lil’ mooFresh Heart of Palm goat cheese + coral lettuce + florida orange vinAmelia Salad spinach + palm + orange + radish + sesame vin
Soup
Chilled Coconut Soup pickled apple + blue crab + scallion + lemonYellow Tomato Gazpacho cucumber + bell pepper + jalapenoButternut Squash Soup lemongrass + ginger + lemon + green apple + pickled butternut squashLobster Bisque lobsterRoasted Tomato Soup goat cheese + chiveWhite Bean Soup rosemary + pesto + italian sausage Braised Beef Soup barley + wild mushroom + thymeSweet Corn Soup fernandina shrimp + succotash + basil oil
Supplement
Subject to eight dollar supplement
Poached Farm Egg english pea + newsom’s ham + brioche + smoke brothFernandina Shrimp Cocktail cocktail sauce + lemonDueling Soups of Butternut & Huckleberry minus eight pearls + butternut squashPimento Cheese Hushpuppies pickled mustard seed + sunflower sproutBlue Crab Cake sweet pickle + radish + pea tendril + buttermilk vinNicoise Salad tuna + potato + green bean + egg + red onion + olive vinBlack & Bleu Salad sirloin steak + arugula + red onion + asher blue + firecracker tomato Sea Bass Crudo burnt onion + florida orange + basilDevilled Eggs bacon + radish + parsley
Plated Dinner
Three Course Plated Dinners are Inclusive of Tea, Iced
Tea with Florida Lemon & Saltwater Rolls
36O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER
Main Grilled Local Sea Bass carrot + bok choy + tomato Black-Eyed Pea Cake shiitake mushroom + carrot + smoked aioli Marinated Breast of Chicken yellow tomato + white bean + lemon Brined Pork Chop sweet potato + pickled green tomatoHouse Grind Chop Steak potato + trumpet mushroom + shishito + umami Braised Short Rib parsnip + green apple + radish + aromatic natural jus Smoked Chicken Carbonara pappardelle + pancetta + sweet pea + garlic cream Spinach & Roasted Garlic Ravioli pecorino + red sauce + fried artichoke Braised Venison Shank bone in cross-cut + ax mashed + georgia pine pestoWhole Roast Partridge root veg + braised chard + lingonberry jamSeared Atlantic Flounder fennel + golden beet + raisin pesto New York Strip Steak spinach + bacon + warm potato salad Golden Tilefish charred scallion + red chili + ocean broth Hay Roasted Salmon quinoa + corn + basil Filet Mignon potato + leek + shiitake + ocean broth
More Plated DinnerThree Course Plated Dinners Are Inclusive of Tea, Iced Tea with Florida Lemon & Saltwater Rolls
Double MainFilet Mignon & Coldwater Lobster potato + trumpet mushroom + shishito + umamiNew York Strip Steak & Sea Bass spinach + bacon + warm potato saladBraised Short Rib & Salmon sweet potato + pickled green tomato Golden Tilefish & Chicken carrot + bok choy + tomato
SweetBanana Pudding vanilla waferKey Lime Bar graham + meringueNew York Style Cheesecake Creamsicle Cheesecake vanilla + orangeRaspberry Crème Brulee pistachio cookiePineapple Upside-Down Cake caramelized pineapple + maraschino cherryCohen Farm Pecan Pie milk jam + bourbon ice creamVanilla Panna Cotta pineapple + pistachio cookieVegan Banana Cake banana brulee + chocolateCarrot Cake cream cheese icing + root beer raisin + carrot crispPeach Crisp spice cake + oat crumble + salt caramelChocolate Mousse raspberry + hazelnut
$88
$75
$79
$86
$82
$84
$79
$78
$89
$94
$86
$92
$91
$91$94
$120
$108
$102
$99
37O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
DINNER Authentic Fort ClinchPrice Inclusive Of Resort Off-Premise Charges For One Hundred Or More Guests
Under One Hundred Guests Subject To Additional Service & Set-Up Fee
Catered Events At Fort Clinch Subject To Additional Florida Park Fees And Availability
Victorian Era $16
"Angels on Horseback" apalachicola oyster + bacon + watercressTea Brined Duck blackberry + tarragon + black pepperRoast Beef Loin apple jam + horseradish + lemon
Authentic Fort Clinch $160
Saloop Tin Cup sassafras + birch + cream + cinnamonPeasant Flour Soup salted pork + radishBaked Beet Salad wild arugula + walnut + thymeFarmers Greens carrot + turnip + parsnip + bourbon vinWild Turkey pecan wood + cranberry + sageTwelve Hour Beef Roast carrot + potato + celery + onion + wild island herbsLocal Whiting fired tomato + pickled cucumber + red onionWild Rice crimini mushroom + butternut squashBlistered Green Bean lemonPotato Bread hand churned butterCast-Iron Donut milk jam + butterscotchPie & Puddin' cherry crisp + rice pudding
38O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
LATE NIGHT
Sliders $26Fried Green Tomato Slider hot sauce aioliCrab Cake Slider buttermilk aioli + house sweet pickle + radish House Grind Beef Slider grilled green onion mayo + black pepper tomatoHand-Cut Chips thyme + salt + pepper
Jello Shot $20Peach ginger + peach vodka Lime watermelon vodkaStrawberry whipped vodkaCherry cola + cherry vodka
Candy Store $19Pucker runts + super soursMore Pucker smarties + skittlesChewy gummy bear + orange slice + hot cinnamon bearChocolate nestle crunch + peppermint patty + peanut butter cupMore Sweet tootsie rolls + bit-o-honey + vanilla caramels
Late Night
Just a little more before ni-night
39O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BEVERAGESConsumpton Bar*
Mixed Drinks Standard $9
Mixed Drinks Deluxe $10
Mixed Drinks Premium $12
Wine Standard $9
Wine Deluxe $10
Wine Premium $12
Domestic Beer $6
Premium Beer $7
Soft Drinks-Bottled Water $6
Cordial $14
Multiple Shot Drinks
Martini, Cosmopolitan, Margarita, etc
Standard $12
Deluxe $14
Premium $15
*Bartender Fee $150
(one bartender per 75 guests)
Hosted Bar
Standard Selection One Hour $24 per person Two Hours $32 per personEach Additional Hour $9 per person Deluxe Selection One Hour $26 per person Two Hours $35 per personEach Additional Hour $10 per person Premium Selection One Hour $28 per person Two Hours $38 per personEach Additional Hour $10 per person
Add a signature cocktail, tray passed at $6 per person, one hour
The sale and service of all alcoholic beverages is governed by the Florida State
Liquor Commission. As a licensee, we are responsible for the administration of
beverage regulations. It is a policy, therefore, that all alcoholic beverages must
be supplied by the resort. Omni Amelia Island Plantation encourages safe and
responsible alcohol consumption. All hospitalities serving alcoholic beverages
are required to be attended by one of our professional bar staff.
40O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
BEVERAGESStandard
Seagram’s GinSvedka VodkaJ&B ScotchBacardi RumSauza Silver TequilaDomestic BeersHogue Cellars Chardonnay, Merlot and Cabernet SauvignonAssorted Soft Drinks
Deluxe
Bombay Sapphire GinHanger One VodkaJack DanielsDewar’s ScotchShellback RumHerradura Silver TequilaDomestic and Premium BeersWilliam Hill Chardonnay, Estancia Pinot Noir and Louis Martini Cabernet SauvignonWente Hayes Ranch MerlotKris Pinot GrigioAssorted Soft DrinksBottled Spring Water
Premium
Hendricks GinGrey Goose VodkaWoodford Reserve BourbonGlenfiddich 12Baccardi 8YR RumHerradura Double Barrel ReposadoDomestic and Premium BeersWhite Haven Sauvignon Blanc, Kendall Jackson Chardonnay Raymond Cabernet Sauvignon and Trivento MalbecElouan Pilot Pinot NoirMaso Canali Pinot GrigioAssorted Soft DrinksBottled Spring Water
The sale and service of all alcoholic beverages is governed by the Florida State
Liquor Commission. As a licensee, we are responsible for the administration of
beverage regulations. It is a policy, therefore, that all alcoholic beverages must
be supplied by the resort. Omni Amelia Island Plantation encourages safe and
responsible alcohol consumption. All hospitalities serving alcoholic beverages
are required to be attended by one of our professional bar staff.
41O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
WINE LIST Banquet Wine List
The wines on this Progressive Wine Menu are grouped in
Flavor Categories. Wines with similar flavors are listed in
a simple sequence starting with those that are sweeter
and very mild in taste, progressing to the wines that are
drier and stronger in taste.
Dry Sparkling Wines and Champagne
Listed from milder to stronger
La Marca, Prosecco, Vento, Italy $32
Brut Piper Sonoma, California $36
Duval Leroy, Champagne, France, NV $80
Veuve Clicquot Ponsardin, Yellow Label, NV, France $125
PerrierJouët, Brut Rosé, “Fleur de Champagne,” Champagne, France $220
Taittinger, Brut, “Cuvee Prestige,” Champagne, France, NV $92
Veuve Clicquot, Brut, “La Grande Dame,” Champagne, France $225
Sweet and Off-Dry White Wines
Listed from sweetest to least sweet
Conundrum, California $57 King Estate, Riesling, “Next,” Washington $46
Light Intensity White WinesListed from milder to stronger
Banfi, Pinot Grigio, “Le Rime,” Tuscany, Italy $40
Santa Margherita, Pinot Grigio, Alto Adige, Italy $54
Pascal Jolivet, Sancerre, Loire, France $64
King Estate, Pinot Gris, Oregon $44
Joel Gott, Sauvignon Blanc, California $38
Duckhorn, Sauvignon Blanc, Napa Valley, California $80
Cakebread Cellars, Sauvignon Blanc, Napa Valley, California $77
Louis Jadot, PouillyFuissé, Burgundy, France $65
42O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
WINE LIST Banquet Wine List
The wines on this Progressive Wine Menu are
grouped in Flavor Categories. Wines with similar
flavors are listed in a simple sequence starting
with those that are sweeter and very mild in
taste, progressing to the wines that are drier and
stronger in taste.
Medium Intensity White Wines
Listed from milder to stronger
Santa Cristina, Pinot Grigio, Sicilia, Sicily $35
Darioush, Viognier, Napa, California $90
Chateau KendallJackson, Chardonnay, “Vintner’s Reserve,” California $45
Hess Select, Chardonnay, Monterey County, California $40
Domaine Drouhin, Chardonnay, Williamette Valley, Oregon $68
Morgan, Chardonnay, Santa Lucia Highlands, California $47
Patz & Hall, Chardonnay, Sonoma Coast, California $65
Full Intensity White Wines
Listed from milder to stronger
Rombauer, Chardonnay, Carneros, California $80
Argyle Nuthouse, Chardonnay, Willamette Valley, Oregon $50
Far Niente Chardonnay, Napa, California $90
43O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
WINE LIST Banquet Wine List
The wines on this Progressive Wine Menu are grouped in
Flavor Categories. Wines with similar flavors are listed in
a simple sequence starting with those that are sweeter
and very mild in taste, progressing to the wines that are
drier and stronger in taste.
Light Intensity Red Wines
Listed from milder to stronger
Bouchard Aine & Fils Beaujolais, Pinot Noir, Beaune, France $65
Estancia, Pinot Noir, “Pinnacles Ranches,” Monterey County, California $40
Williamette Valley Vineyards, Pinot Noir, Williamette Valley Oregon $56
Medium Intensity Red Wines
Listed from milder to stronger
Sanford, Pinot Noir, Santa Rita Hills, California $91
Hogue, Merlot, Columbia Valley, Washington $33
Cline Cellars, Zinfandel, California $35
Ponzi, Pinot Noir, Williamette Valley, Oregon $70
Château Mont Redon, Château Neuf du Pape, Rhône, France $90
Antinori, “Villa Antinori,” Tuscany, Italy, $60
Medium Intensity Red Wines (Continured)
Listed from milder to stronger
Charles Smith Wines, Syrah, “Boom Boom,” Columbia Valley, Washington $45
Terrazas de los Andes, Malbec, Mendoza, Argentina $50
Guenoc, Petite Sirah, Lake County, California $39
Hogue, Cabernet Sauvignon, “Genesis,” Columbia Valley, Washington $36
Bodega Catena Zapata, Malbec, “Vista Flores,” Mendoza, Argentina $36
Highway 12, Cabernet Sauvignon, Sonoma County, California $45
Pine Ridge, Merlot, “Crimson Creek,” Napa Valley, California $74
Clos du Val, Cabernet Sauvignon, Napa Valley, California $69
Charles Smith Wines, Cabernet Sauvignon, “Chateau Smith,” Columbia Valley, Washington $40
Forefront, Napa Valley Cabernet, California $58
Louis M. Martini, Cabernet Sauvignon, Sonoma County, California $40
44O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
WINE LIST Banquet Wine List
The wines on this Progressive Wine Menu are grouped in
Flavor Categories. Wines with similar flavors are listed in
a simple sequence starting with those that are sweeter
and very mild in taste, progressing to the wines that are
drier and stronger in taste.
Full Intensity Red Wines
Listed from milder to stronger
Cakebread Hill, Cabernet Sauvignon, Napa, California $97
Hedges, Meritage, Red Mountain, Washington $65
Silverado Vineyards, Cabernet Sauvignon, Napa Valley, California $90
Stag’s Leap Wine Cellars, Cabernet Sauvignon, “Artemis,” Napa Valley, California $100
Silver Oak, Cabernet Sauvignon, Alexander Valley, California $120
Far Niente, Napa, California $150
45O M N I A M E L I A I S L A N D P L A N T A T I O N R E S O R T B A N Q U E T & E V E N T M E N U S
amelia island plantation
A 24% service charge and 7% sales
tax will be applied to all food and
beverage pricing.
POLICIES Decorations, Entertainment And Other Services Your Catering or Conference Services Manager will be happy to coordinate specialized centerpieces, decorations, music, entertainment, photographic
services and transportation to meet your needs.
Outdoor Functions • Your Catering or Conference Services Manager will meet with you the day of the event to make the ‘weather call’ no later than 2:00 PM for evening events. Beach events require a decision by 12 PM.• In the case that the Doppler Radar indicates a 40% or more chance of rain, wind over 9 mph or temperatures below 60 degrees for Amelia Island, the Hotel reserves the right to make the final decision on whether the function will be outdoors or indoors. Once the resort makes the decision, it is final. • Curfew on music and entertainment: • Outdoor locations 10:00 PM • Walker’s Landing is 9 PM outdoors / 10 PM indoors
A surcharge of $1000 for groups of up to 100 or $15 per person for groups over 100 will be added when event is held at walkers Landing, Marsh View Terrace, Oak Point Lawn, Canopy Park, The Village or the beach
Additional Pricing and BillingFood and Beverage prices are subject to a 24% service charge and 7% state sales tax. Tax exemption must meet the State of Florida requirements and proof of exemption is required at least four weeks prior to the day of the event. All requested Chef attended stations/buffets require a minimum of one chef per 50 guests and are subject to $175 per chef fee. All buffets under 25 guests are subject to a $100 set-up fee. All buffets under 15 guests are subject to a $200 set-up fee. Events cancelled within 72 hours will be billed at 100%.
Audio Visual Our staff can provide you with the latest in technical equipment and support. Rates and information are available under separate cover. Please contact your Catering or Conference Services Manager.
We look forward to creating your memorable experience
Thank you for choosing the Omni Amelia Island Plan-tation Resort
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