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$33
barrel aged negroniwildbrumby gin | campari wild-brumby baked apple schnapps
aperol spritz - 3, 2, 1prosecco | aperol | soda
wildbrumby thredbo staff cut gin martiniwildbrumby thredbo staff cut gin cinzano bianco | lemon peel
natural mignonette dressing GF
‘our wildbrumby’gin | cucumber | jalapeno GF
kilpatrick bacon | house sauce | lemon GF
seared scallopsalmond citrus crust fresh horseradish
croquettescrab | sweet potato | chilli micro salad
garden bruschetta V, GF*
smoked eggplant heirloom tomato | mint | chilli
alpine mezze GF*, V, VN*
croquettes | crudités marinated vegetables | olives dips | relish
add: cured meats
specialty cheese
$18
$33
$19
$29
$24
$18
$10
$12
$15
$15
$37
$41
$16
$20
$24
$5.0 ea.
$4.5 ea.
$21
$21
$26
$9
fish & chips GF
lake eucumbene whole trout winter slaw | artichoke | tartare | lemon
cascades burger GF*
wagyu beef | quinoa | mushroom four cheeses | butter lettuce paprika mayonnaise | truffle fries
drunken veal über schnitzelmushroom sauce | potatogreen beans salad
twice cooked duck GF
cassoulet | baby carrots | es shallotspotato | herbs
risotto GF, V, VN*
chestnut mushroom sicilian green olives | sauce verde
rhubarb crumble GF* blackcurrant | hazelnuts vanilla ice cream
winter meringue nest GF mascarpone | mtn. fruit compote
vegetable soup GF*, V, VN*
sweet potato | lentils black spinach | spiced cauliflowerturmeric | coconut
smoked salmon niçoise GF, V*, VN*
wildbrumby botanical beans olives | potato | fennel | radish tomatoes | egg blossom salad GF, V, VN*
beetroot | apple | hazelnutschicory leaves | orange blossom
APÉRITIFS SOUP & SALADS
LIVE OYSTERS
MORE SUBSTANTIAL
THE GRILL
SIGNATURE DESSERTS
GRAZING MENU
SIDES
sautéed green beans GF, V, VN* miso caramel | sesame seeds roasted carrots GF, V orange | honey | spices
charred baby cos GF, V, VN*
herbs | almonds | dressing
polenta chips GF, V
crunchy chips GF, V,
aioli relish
$12
$14
$10
freshly shucked merimbula rock oysters
$5.0 ea.
all grill items are served with sautéed brussels sprouts & the
choice of mushroom ragout, veal jus or botanical red butter sauce GF
$39
$37
$MP
spatchcock
160g riverina eye fillet
chefs cut
GF GLUTEN FREE | GF* GLUTEN FREE ON REQUEST | V VEGETARIAN | V* VEGETARIAN ON REQUEST | VN VEGAN | VN* VEGAN ON REQUEST | ADD $2.5 FOR GLUTEN FREE BREAD SUBSTITUTIONS
Lake Eucumbene Trout - NSW
Riverina Angus Beef - NSW
Merimbula Rock Oysters - NSW
PRODUCE WE ARE EXCITED ABOUT THIS SEASON
$7
house specials - ask your waiter for our full
dessert menu
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